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Cheyenne Indian Dessert Recipes
Enjoy our collection of cheyenne indian dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cheyenne indian dessert recipes.
SL: 1393
Cheyenne Chocolate Cake
Cook cocoa, 3/4 cup of the sugar, 1 egg yolk, and milk over low heat until thick.
Stir constantly to prevent sticking.
Cool.
Cream butter until soft.
Gradually add remaining sugar, beating until well blended.
Add 1 whole egg and 2 egg yolks.
Mix well.
Stir in... - 41.3166
Crunchy Ginger-peach Dessert
Drain the peach halves from the syrup.
Crush the biscuits into fat crumbs.
You can do this by putting them into the plastic bag and beating them gently with the rolling pin.
If you prefer, you can also do it in an electric grinder.
Grind the sugar and whip... - 35.2222
White Grape Juice Gelatin Dessert
Divide the grapes among four dessert dishes or wineglasses; set aside.
In a medium bowl, mix gelatin with sugar.
In a small saucepan, heat juice to boiling.
Add to gelatin-sugar mixture and stir until gelatin is completely dissolved.
Pour 1/2 cup gelatin... - 29.4968
Halwa Dessert From India
Boil sugar and saffron in water to make syrup.
Melt butter in deep pan and add Cream of Wheat, stirring constantly; then pour in syrup.
Add almonds, raisins and boil up until like mush.
Should be light brown.
Serve warm with cream as dessert.
Serves 8. - 35.0316
Chum Chum Dessert
Bengal, the eastern state of India is very popular for its desserts or sweet dish. So, if you dream of enjoying Bengali desserts, then follow this video by Indian Chef Manjula. She is making chum chum using paneer or cottage cheese. Along with the basic chum... - 122.548
Paneer Burfi Dessert
Paneer Burfi is not to be confused with any other burfi, because this is unique! So rich, so succulent! It would make want to sink your teeth in it all the time. Traditionally, the Paneer Burfi was a tea time accompaniment. But you eat it any time you want!... - 140.983
Kheer - Delicious Indian Rice Pudding
Kheer has a great taste. Kheer gets its taste from rice mixed in milk and cream, flavored by sugar. Kheer is inspired by many restaurants worldwide. - 32.0636
Indian Pudding
1. Preheat the oven to 325 degrees.
2. Pour the milk over the cornmeal in a saucepan and bring to a boil, stirring. Cook over low heat, stirring constantly, until thick, smooth, and creamy, about 15 minutes.
3. Pour the cornmeal mixture over the eggs. Add the... - 33.1321
Baked Indian Pudding
Scald 3 cups of the milk.
Combine the remaining 1 cup milk with the cornmeal.
Add to the hot milk, and cook over medium heat until slightly thickened, stirring constantly.
Remove from heat.
Stir 1/2 cup of the cornmeal mixture into the beaten eggs, then add... - 36.7341
Indian Carrot Halwa
One of the most popular desserts from Indian is Indian Carrot Halwa. This carrot pudding is probably one of the easiest desserts to make, but still it rules the palates of most of the Indians. Watch this video to prepare this delicacy at home. - 127.094
Indian Summer Sauce
indian summer sauce is a fruit sauce made with a medley of fresh fruits that is good to ne served with fruit cookies as a dip or a side sauce. Served chilled the indian summer sauce is a delight for the tastebuds. - 24.9835
Indian Pudding
This Indian Pudding tastes incredible ! Try this gingered milk and cornmeal bake for your next dessert. Your suggestions for this Indian Pudding are welcome ! - 35.3444
Apple Indian Pudding
Bring milk to a boil.
Slowly stir in the cornmeal and cook until thickened.
Remove from heat.
Stir in fructose, sugar replacement, salt, cinnamon and ginger.
Core and thinly slice the apples.
Layer cornmeal mixture alternately with apple slices in well... - 40.2392
Golden Indian Pudding
1. Combine the sweet potato, egg substitute, molasses or other sweetener, and pumpkin pie spice in a blender, and blend until smooth. Leave in the blender and set aside.
2. Combine the milk and cornmeal in a 2 /i-quart pot, and stir to mix well. Place over... - 27.9832
Baked Indian Pudding
This baked indian puddding is a special spiced pudding made with ginger and nutmeg. Made with cornmeal and eggs along with milk and sugar, the baked indian pudding is browned in the ovena nd served with wine sauce. - 39.861
Indian-style Fruit Salad
Tropical fruits grow plentifully in India and are commonly used in desserts. This recipe livens up popular fruits with the use of fragrant Indian spices. Very ripe, sweet fruits are important for this dish; if ripe pears and peaches are not available, used... - 35.6794
Nantucket Indian Pudding
This Nantucket Indian Pudding is simply delicious ! This spicy vanilla ice cream pudding makes a divine dessert ! Do try this Nantucket Indian Pudding once and let me know if you share my passion. - 44.939
Indian Summer
Indian summer is a fresh fruit and veggie salad. Made with shredded carrots with added pineapple and raisins, the indian summer is spiced with cinnamon and orange extract for more flavor. Served as a dessert or a side with meats, this is an enjoyable... - 22.0667
Indian Saffron Rice
Want to serve a tempting dessert for party? Well, try Manjula's Indian Saffron rice, it is colorful and absolutely inviting. The rich flavors of saffron and spices will pull the crowd towards it. The color and the dry nuts in the rice are delectable. A must... - 96.6272
Quick Coffee Dessert
Put the eggs, sugar and salt into one of the bowls.
Beat at high speed with the hand beater or mixer till the mixture is light and fluffy.
It will look a pale lemony colour.
Add the coffee and beat a few seconds more to mix in well.
Put the whipping cream and... - 40.3232
Ginger Plum Dessert
Halve the plums and remove the stones.
Place the plums with the water in the pan and simmer till soft.
This should take about 10 minutes.
Puree the fruit.
Stir in the sugar and ginger if you're using it.
Meanwhile, sprinkle the gelatine over the water and... - 41.7853
Orange Chiffon Dessert
In saucepan combine sugar, unflavored gelatin, and salt; stir in orange juice and water.
Stir in beaten egg yolks.
Cook and stir over medium heat 10 to 12 minutes or till slightly thickened and bubbly.
Remove from heat.
Chill, stirring occasionally, just till... - 40.1708
Cardamom Plum And Apricot Dessert
1. Peel the plums and apricots, halve them and remove the stones.
2. Place the plums and apricots in a pan with the cardamom pods, the sultanas, the clove and the sugar. Pour in 600 ml / 1 pint of water and stir well.
3. Bring to the boil, reduce the heat to... - 28.7987
Sweet Potato Dessert
1. Peel the sweet potatoes. Using a sharp knife, cut them into slices.
2. Place the sweet potato slices in a large saucepan, cover with 600 ml / 1 pint of the milk and cook slowly until they are soft enough to be mashed.
3. Remove the pan from the heat and... - 25.8842
Mango Delight Dessert
Put a few cups of water in the saucepan and bring it to simmering point.
Whisk the egg yolks and sugar in another bowl and keeping it over the simmering water, keep stirring till slightly warmed.
Remove from the fire.
Keep whisking till cooled.
Peel, deseed... - 36.5405
Firni Dessert
Firini is a favourite dessert of Muslims,it is a form of plain Custard prepared from Milk and Rice Meal, made from crushed or ground soft Rice, soaked for 12 hours before cooking. - 35.2763
Chana Dhal Dessert
1. Ideally the chana dhaal should be soaked for about 3 hours before boiling. However, if this is not possible, wash the lentils and place them in a large saucepan with the water and boil over a medium heat for 15-20 minutes until all the water has evaporated... - 36.3061
Strawberry And Cheese Kids Dessert
Want to make a delicious, healthy and attractive dessert for kid's party? This video from weelicious is all about Strawberry and Cheese Kids Dessert. The recipe would take just seconds and are totally fun to make for elders and kids. - 128.377
Indian Badam Burfi
Today, we are going to have a rich dessert recipe from our Indian Chef. After proving herself an expert with Indian savory dishes she is now rocking with some very delicious desserts. She is making badam burfi with total ease and confidence as if she has been... - 126.938
Indian Khubani Ka Meetha
A cool nice recipe with apricots to be made in quick and easy steps. Packed with nutrition and carbohydrates, make this and have or give it out to others to catch up with a day loaded with activities with great energy levels. - 98.8739
Indian Three-nut Muffins
The Indian Three-Nut Muffins is a yummy treat!. This is a surprise treat that I often prepare at home. Try the Indian Three-Nut Muffins at your place too, I am sure you will like it! - 34.9411
Ginger Spiced Indian Pudding
Try this amazingly delicious Indian Pudding. This tasty and effortlessly prepared Indian Pudding is the one dessert about which you surely would love to talk about with us! - 29.3375
Indian Gajar Ka Halwa
Nothing like some delicious homemade gajar ka halwa, it tastes awesome and simply magical. Watch this interesting video that shares excellent tips to prepare a perfect dessert to amaze your family and friends. This terrific dessert would definitely add a... - 12.5003
Indian Semolina Halwa
If you have a pooja or ceremony in your house, then this recipe would be very useful to you. In India we call it sheera which is made on auspicious occasions. It is really delicious and you must try it definitely. Do check out the video for the detailed... - 94.9025
Indian Carrot Pudding
Oh sweet joy! Wait! Joy is eating this Indian Carrot Pudding. It is so deluctable that it simply melts in your mouth. After all, that is what we all want, isn't it? So, learn how to make this delicious pudding from our very own Virgin Chef(pun intended)!... - 101.368
Indian Corn Muffins
Stir together the cornmeal, flour, baking powder and soda in a large bowl.
Whisk eggs, buttermilk, honey and oil in another bowl.
Combine the two just until mixed.
Spoon into greased muffin cups and bake until done.
Bake at 375 degrees 20 to 25 minutes - 29.3335
Easy Indian Pudding
In saucepan combine milk and molasses; stir in cornmeal, ginger, cinnamon, and 1/4 teaspoon salt.
Cook and stir till thick, about 10 minutes.
Stir in butter.
Turn into an ungreased 1-quart casserole.
Bake, uncovered, at 300° about 1 hour. - 29.1213
Indian Pudding
In saucepan mix milk and molasses; stir in cornmeal, ginger, cinnamon, and salt.
Cook and stir till thick, about 10 minutes.
Stir in butter.
Turn into a 1-quart casserole.
Bake, uncovered, at 300° about 1 hour. - 29.6213
Indian Milk Cake
Boil the milk in a heavy bottom sauce pan.
Keep boiling till it reduces to half.
Put the lemon juice and sugar.
The milk should curdle slightly.
Keep on boiling stirring till it becomes one lump and leaves the sides of the pan.
Grease a round or a rectangular... - 37.168
Indian Pudding
Preheat oven to 300 degrees.
Bring milk just to the boiling point in saucepan.
Stir in enough cornmeal to make mixture consistency of mush.
Add shortening, sugar, raisins, salt and vanilla; mix well.
Spoon into baking dish.
Bake for 45 minutes or until set. - 37.7027
Top Stove Indian Pudding
Scald milk in top part of double boiler.
Add cornmeal slowly, stirring constantly.
Cook for 20 minutes, stirring occasionally.
Add molasses, sugar, ginger, and salt.
Pour over slightly beaten eggs; return to double boiler and cook for 2 or 3 minutes... - 36.9745
Indian Suji Halwa
You must have heard of Suji halwa or semolina pudding? It is a popular Indian dessert. Many of the Indian restaurants serve this dessert in exotic ways by adding nuts or dried fruits, etc. The plain version is very easy to make at home. Watch the video to... - 97.3118
Indian Sweet
Jalebis are a popular Indian sweet that is also had with warm milk as part of breakfast. Here is a recipe that lets you master the fine art of making this delicious sweet at home. - 45.1536
Indian Curry Muffins
Indian Curry Muffins is a yummy muffin that will definitely be a winner at the next party you host. I served these unique Indian Curry Muffins last week for my in- laws and they loved it. Don’t miss this one out. - 37.7291
Indian Lemon Chutney Muffins
Indian Lemon Chutney Muffins is one of the most yummy treats I have come across. Prepare and surprise your family with a delicious Indian Lemon Chutney Muffins using this recipe. - 38.3988
Indian Pudding
GETTING READY
1. Preheat oven to 350 degrees C.
MAKING
2. In a saucepan, take cornmeal and 3 cups milk. Stir it with a wire whisk to smoothen it and blend it well.
3. Add the remaining milk and cook it over a medium flame till it thickens and comes to a... - 47.506
Indian Kulfi Ice Cream
Learn a classic Indian dessert watching this video- Indian Kulfi Ice Cream. This is a simple recipe and you can make a great dessert by following the instructions closely. Happy Cooking! - 130.07
Slow Baked Indian Pudding
Scald 3 cups of the milk in the top of the double boiler.
Add cornmeal, sugar, spices, salt, molasses, and butter.
Cook over boiling water, stirring constantly until the mixture thickens or for about 20 minutes.
Pour into a greased baking pan.
Add the... - 38.5962
Indian Pudding
Preheat the oven to 325 degrees.
Bring the milk to a boil and add the cornmeal gradually, beating vigorously with a wire whisk.
When mixture starts to thicken set it aside to cool.
When the mixture is nearly cool stir in the remaining ingredients and mix... - 35.4651
Indian Pudding
Lightly grease crock pot.
Preheat on high setting for 20 minutes.
Meanwhile bring milk, cornmeal and salt to a boil.
Boil, stirring constantly, 5 minutes; cover and simmer an additional 10 minutes.
In large bowl, combine remaining ingredients, then gradually... - 35.7108
Quick Indian Pudding
Combine all ingredients except scalded milk in a bowl.
Mix well and add the scalded milk gradually, stirring constantly.
Turn mixture into a double-boiler top.
Cook and stir over direct heat until mixture thickens.
Place, covered, over simmering water and... - 36.5118
Indian Pudding
Scald the 3 cups milk in the top of a double boiler.
Stirring constantly, slowly blend into milk a mixture of the cornmeal, sugar, salt, cinnamon, and ginger.
Stir in a blend of the egg and molasses.
Cook and stir over boiling water 10 minutes, or until very... - 39.5296
Indian Pudding
Mix the commeal with the molasses, sugar, butter, salt, baking soda, and eggs.
Add 3 cups of hot rnilk, stirring carefully.
Place in a 2 quart bean pot or other covered pot, and bake in a 400° oven until all comes to a boil.
Then stir in another 3 cups of... - 33.6397
Indian Pudding
Stir corn meal, a little at a time, into the hot milk and cook over low heat or in the top of a double boiler, stirring constantly, for 15 minutes or until thick.
Remove from heat.
Mix together sugar, baking soda, salt, ginger, and cinnamon, then stir into... - 34.606
Sweet Indian Pudding
In 2-quart bowl, combine milk and molasses; stir in cornmeal.
Cook at HIGH for 6 to 8 minutes, stirring 3 times to break up lumps.
Mixture should be thick.
In 1 1/2 quart casserole, combine egg, sugar, butter, ginger, cinnamon, and salt.
Gradually stir in hot... - 34.8354
Sweet Indian Pudding
In saucepan combine milk and molasses; stir in cornmeal.
Cook and stir till thick, about 10 minutes.
Remove from heat.
Combine egg, sugar, butter, ginger, cinnamon, and salt.
Gradually stir in hot cornmeal mixture.
Bake, uncovered, in a 1-quart casserole at... - 34.2108
Classic Indian Pudding
Heat oven to 300°.
Grease 2-quart casserole.
Heat 3 cups milk and the molasses.
Mix cornmeal, sugar, salt, cinnamon and nutmeg.
Gradually stir into hot milk mixture.
Add butter.
Cook over low heat, stirring constantly, about 10 minutes or until... - 42.176
Pumpkin Spice Indian Pudding
1. Combine 2 cups of the milk with the cornmeal, sugar, molasses, butter, salt and pumpkin-pie spice in a large, heavy saucepan. Heat slowly until bubbling, then simmer, stirring often, 5 minutes, or until creamy-thick.
2. Pour into a buttered, 8-cup baking... - 26.5809
Indian Pudding
Preheat oven to 325°.
Mix cornmeal, water, salt, and 2 cups of the milk in a saucepan.
Bring to a gentle boil and boil for 10 minutes while stirring.
In bowl, mix egg, sugar, molasses, butter, and spices.
Stir into cornmeal mixture.
Pour into greased baking... - 39.4684
Indian Pudding
Scald milk in a double boiler.
Add corn meal slowly while stirring, and cook 20 mim Add remaining ingredients, turn into a greased 1 1/2 qt casserole, and bake uncovered in a slow oven of 275°F for 3 hrs., stirring once during the baking.
Serve warm or cold... - 27.2941
Moist Indian Pudding
1. Start oven, set at Moderate, 350° F. Rub a 2-quart baking dish with margarine or butter.
2. Scald 4 cups of the milk in the top of a doubler boiler; gradually add the corn meal to it and cook over simmering water 20 minutes, stirring frequently.
3. Add... - 33.0175
Indian Pudding
1. Scald the milk and pour slowly on the cornmeal, stirring constantly. Cook the mixture over hot water twenty minutes.
2. Preheat oven to moderate (350° F.).
3. Combine the butter, molasses, salt, cinnamon and ginger. Beat the eggs well and add, with the... - 35.1145
Indian Pudding
MAKING
1 In a large heavy saucepan, combine 2 cups of milk with cornmeal and the remaining ingredients. Heat slowly to boiling, then simmer, stirring often for 5 minutes, or until creamy-thick.
2 Pour into a buttered 8-cup baking dish; stir in 2 more cups of... - 37.0407
Indian Pudding
Heat milk in double boiler.
When scalding hot add corn meal, moistened with water.
Cook, stirring constantly, for 20 minutes.
Pour into pudding bake dish, add remainder of ingredients, the egg last.
Stir very well.
Bake about 2 1/2 hours at 300 degrees.
Serve... - 38.1914
Molasses Indian Pudding
GETTING READY
1.Start by preheating the oven to 275F degrees
MAKING
2.In a double boiler, scald milk, slowly add corn meal and cook 25 minutes.
3.Add remaining ingredients.
4.Pour into greased baking dish and bake in slow oven for 2 hours.
SERVING
5.Serve... - 37.2476
Indian Tapioca Pudding
GETTING READY
1. In the mean time prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame and allow water to simmer.
2. Butter a 2 quarter baking dish or pudding mold
3. Preheat the oven to 350° F
MAKING
4. In... - 46.8028
Indian Pudding
GETTING READY
1. Prepare a double boiler. Use a sturdy 2 or 4 quart sauce pan.
2. Fill the sauce pan with 2 or 3 inches of water and bringing it to a steady boil. Reduce the heat so that the water is just below boiling point
MAKING
3. Use a heavy-duty metal... - 48.2341
Indian Kaju Burfi Sweet
The Indian Kaju Burfi is a more like a fudge candy made with cashews. It is rich and it just melts in your mouth. Please forget the calories to indulge in this sweet as it is ridiculously delicious. The Kaju Burfi is also the ideal sweet to make for Diwali.... - 108.755
Indian Nutmeg Cake
Combine sugar, bacon drippings, 2 cups water, rai- sins, spices and salt in 1-quart saucepan; boil for 5 minutes, stirring occasionally.
Cool.
Sift flour, soda and baking powder together; add to raisin mixture.
Add walnuts; beat well.
Pour batter into greased... - 41.2098
Low Fat Indian Pudding
Preheat the oven to 250°F.
Spray a 6-cup souffle or baking dish with non-stick spray.
Combine 1 cup of the milk, the cornmeal, molasses, sugar, maple syrup, butter, egg, egg whites, cinnamon, baking soda, and salt in a medium saucepan over medium heat.
Cook,... - 38.37
Indian Pudding
Preheat oven to 275 degrees F.
Coat six 1-cup ramekins with nonstick cooking spray and set aside.
Scald 2 1/2 cups milk in a heavy saucepan.
Meanwhile, place remaining 1/2 cup milk in a small bowl and gradually whisk in cornmeal.
Whisk the cornmeal mixture... - 44.0987
Indian Pudding
MAKING
1. Take a casserole, add 1½ cups milk and heat for about 3½ minutes.
2. Prepare a ginger, cinnamon, cornmeal, sugar and salt mixture. Add to the hot milk and without covering, cook, stirring 2 times, for about 2 minutes.
3. Mix butter, molasses and... - 46.1509
Indian Pudding
In top part of double boiler scald 3 cups milk.
Mix cornmeal with another 1/4 cup milk and stir it into the hot milk.
Cook the mixture, stirring occasionally, for 15 minutes over simmering water; then add molasses, sugar, and butter.
Season this batter with... - 39.0366
Indian Rice Pudding
MAKING
1) In about 3 1/4 cups water, boil the rice until the rice is very well cooked.
2) In another pan, heat the milk and sugar and allow the mixture to boil.
3) Lower the heat at once and add in the softened rice and mix well.
4) Further cook over... - 41.7939
East Indian Rose Pudding
MAKING
1) In a pan, heat butter.
2) In this, fry the almonds until brown.
3) To this, add raisins and saute them lightly, leaving them soft. Keep aside.
4) Now, in a saucepan, heat milk along with sugar.
5) To this, add farina and mix well.
6) Cook this... - 45.0495
Indian Pudding
Heat 2 1/2 cup (625 mL) of milk in a saucepan; bring to a boil.
While this is heating, combine 1/2 cup (125 mL) milk and the cornmeal with a wire whisk.
When the milk boils, pour in the cornmeal-milk mixture and cook over medium heat.
Stir with a wire whisk... - 43.4174
Indian Pudding
1. Preheat oven to 350°F. Lightly grease shallow 1 1/2-quart baking dish.
2. In small bowl, combine cornmeal and 1 cup milk. In 4-quart saucepan, heat remaining 3 cups milk to boiling over high heat. With wire whisk, whisk in cornmeal mixture; heat to... - 40.1117
Indian Gulab Jamun
Nothing like homemade gulab jamuns for festive celebrations. See this excellent video that demonstrates how to prepare some absolutely delicious gulab jamuns at home. See the video to add an extraspecial touch to your holiday feast. Check it out... - 41.1525
Indian Diwali Sweet Mohanthal
For this Diwali, why not make sweets at home? Following Bhal Dave's process to make Mohanthal would just add to the sweetness of the festival as you beam with delight at your making this delightful dessert. You can also try it whenever you feel like having ... - 67.1855
Indian Pudding
Pour 1 1/2 cups milk into a 1 1/2-quart casserole.
Heat for 3 1/2 minutes on high.
Combine cornmeal, sugar, salt, cinnamon, and ginger.
Stir into hot milk.
Microwave, uncovered, on high for about 2 minutes, stirring at least once during cooking time.
Beat... - 35.7096
Baked Indian Pudding
Scald 4 cups of milk.
Mix the Indian meal with 1 cup cold milk and stir into hot milk.
Add the butter.
Continue to stir until mixture comes to a boil.
Remove from heat.
Beat eggs until fluffy with the sugar and add nutmeg and ginger, then stir the whole... - 35.5719
Fruit Salad In Indian Style
There is nothing better than having a fresh fruit salad. Chef Bhavna shows us how to make the fruit salad in an innovative way. The combination of the fruits with the custard milk tastes so yummy. This serves as a great dessert. Do try out this recipe and... - 108.905
Flavored Yogurt In Indian Style
If you're looking for the perfect recipe of the Indian flavoured yogurt, then you must surely try this out. It is called Shrikhand in India which is a classic and nutritious Indian sweet dish made of hung yogurt. It's a perfect dessert for a hot summer day.... - 99.4851
Indian Style Pancake
Those of you who are looking for the perfect recipe of Indian style pancake , will surely love this. Chef Bhavna explains the recipe right from making the batter to frying them. This is a traditional Indian sweet and is called malpua in India which is... - 100.042
West Indian Boiled Bananas
Cut bananas in half.
Put in saucepan with wine and salt.
Bring to a boil.
Cover.
Simmer over low heat 20 minutes.
Blend butter and flour together.
Season with nutmeg, cinnamon, cloves and cayenne.
Add a little at a time to banana mixture.
Cook 2 to 3... - 38.8828
Mock Indian Pudding
Mock Indian Pudding is a delicious dessert that you will get addicted to with the first spoon! Here is a brilliant Mock Indian Pudding recipe that is sure to win you some fans. What are you waiting for? Go ahead and try it! - 36.9257
Indian Winter Squash Halwa
I made this Indian winter squash halwa, a wonderful dessert for the Great Sqaush Cook-off at the V-SPOT It was liked a lot by the judges and the audience. Watch my interview with the ifood.tv host, Sherry 'Ass Kickin' Hwang - 26.6767
Indian Cream Pudding
GETTING READY
1) Thinly slice the pistachios.
MAKING
2) Take a small bowl and mix together, sour cream, yogurt, cream cheese, and sugar.
3) Gently crumble the saffron between your fingers and stir in the bowl. Now, put in nutmeg into the mixture and... - 38.4627
Indian Bread Pudding
The indian pudding is a simple bread and milk pudding flavored and sweetned with molasses. Slow baked and prepared, the indian pudding can be spiced if desired with cardamom or cinnamon to make it more savory! - 39.6121
Indian Mango Ice Cream
If you're fond of eating Indian ice cream, then this recipe is for you. Chef Bhavna shows how to make this delicious sweet dish and it's so easy that it just takes a few minutes to make. In India it is called Kulfi. It tastes so yummy. So do try out the... - 99.4689
Baked Indian Pudding
Boil the 5 cups of milk.
Mix 1 cup cold milk with the corn meal and pastry flour and add to the boiled milk.
When cool, add the rest of the ingredients.
Cover and bake 2 1/2 hours at 250°. - 36.5089
Baked Indian Pudding
Put 4 cups milk in top of double boiler; gradually stir in corn meal.
Cook over boiling water, stirring frequently, till thick 10 to 15 minutes.
Add remaining ingredients; mix well.
Pour into 2 quart casserole; bake in very slow oven (250°) 5 hours.
Cool... - 33.9687
Baked Indian Pudding
Scald milk in top of double boiler over direct heat Make paste of cornmeal and soy flour in cider.
Blend with milk, cover and cook over hot water for 20 minutes.
Add rest of ingredients.
Remove from heat.
Turn into oiled casserole.
Bake at 325° F. for 2... - 37.1842
Indian Pudding
GETTING READY
1) Brush the inner surface of an electric slow cooker lightly with butter.
MAKING
2) In a medium saucepan, gently sclad the skim milk.
3) Stir in the honey and molasses.
4) In a small bowl, mix the cornmeal, ginger, cinnamon, nutmeg, and... - 46.1838
Baked Indian Pudding
GETTING READY
1. Collect and measure all the required ingredients
2. Butter a 2 quart baking dish.
3. In a saucepan, heat the milk to scalding point, about 180°F (82°C). Then take off flame.
4. Preheat the oven to 300°F
MAKING
5. In a large saucepan,... - 45.8491
Indian Pineapple Sheera
This is a classic Indian dessert that lusciously melts in your mouth. Almost orgasmic! Originally, Pineapple Sheera used to served at weddings and other auspicious occasions. But, you can make it whenever you want these day. Talk about changing times, eh? It... - 134.065
Indian Peda Sweets
Indians love sweets, especially the Pedas. Now, the Pedas are like soft milk fudge candies. They are rich, creamy and will melt in your mouth. This sweet is totally worth your toil in the kitchen. Watch and learn how to make this in this video. Enjoy! - 144.596
Old Fashioned Indian Pudding
GETTING READY
1. Collect and measure all the required ingredients
2. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame.
3. Butter a 2 quarter baking dish or pudding mold
4. Preheat the oven to 325°... - 44.1458
Baked Indian Pudding
In top part of double boiler over direct heat, bring to boil 3 cups milk.
Mix 1 cup cold milk with cornmeal and stir slowly into hot milk.
Put over boiling water and cook for 20 minutes, stirring occasionally.
Add butter, sugar, and molasses.
Remove from heat... - 38.0625
Baked Indian Pudding
In the top of a double boiler, slowly stir cornmeal into hot skim milk.
Cook over boiling water, stirring occasionally, 20 minutes.
Preheat oven to 300° F.
Spray a 2-qt.baking dish with a non-fat cooking spray.
In a small bowl, combine rest of ingredients,... - 41.6176
Baked Indian Pudding
In the top of a double boiler over boiling water, heat milk until bubbles form around the edge of the pan.
Stir in salt, molasses, ground ginger, and sugar; gradually stir in cornmeal.
Cook, stirring constantly, until mixture has thickened.
Remove from heat... - 39.499
Delicious Indian Baked Pudding
In top part of double boiler over direct heat, bring to boil 3 cups milk.
Mix 1 cup cold milk with cornmeal and stir slowly into hot milk.
Put over boiling water and cook for 20 minutes, stirring occasionally.
Add butter, sugar, and molasses.
Remove from heat... - 41.4742
Indian Rava
MAKING
1) In a pan, add butter and then fry the sliced almonds until golden. Keep aside.
2) In the same pan, fry the raisins lightly. Leave them soft. Drain and keep aside.
3) In the pan, combine milk and sugar.
4) Heat this for a while and then add cream of... - 42.5128
Indian Kutchi Sweet
As Diwali is nearing and if you're looking for some traditional recipes then do try the Indian sweet dish. In India we call it sata. Chef Bhavna shows how to make this yummy sweet dish. She explains the recipe so nicely. Don't forget to watch the video for... - 120.325
Indian Style Pista Kulfi
I grew up eating Pista Kulfi every summer in India. Though this dessert has its origins in the Middle East, it is immensely popular in all over Asia. Fragrant, sweet and luscious – that is how I would describe this dessert. Love the way the dessert is being... - 140.941
Indian Halwa
Melt butter in heavy deep skillet.
Stir in flour, nuts, coconut, salt and cardamom.
Cook over low heat until mixture is golden brown, stirring constantly.
Remove from heat.
Stir in sugar.
Cool for a few minutes.
Add mixture of milk and almond extract... - 45.4346
Littxe Indian Pudding
GETTING READY
1. Preheat oven moderate to 325°.
MAKING
2. In a bowl mix corameal and water.
3. Scald milk.
4. Mix cornmeal mixture to the milk and stir.
5. Cook for 20 minutes until thickened.
6. Mix salt, spices and molasses.
7. Grease 1 1/2 quarter... - 39.7467
Classic Indian Shrikhand
The moment I think of Shrikhand, my mouth waters. This is a sinful West Indian delicacy that comes subtly flavored with saffron and cardamom. It would be ideal to serve this as dessert after an Indian meal. Learn how to make this recipe at home by watching... - 143.624
Maple Spice Indian Pudding
In a heavy medium-size pan, combine molasses, syrup, and 3 cups of the milk.
Place over medium heat and cook, stirring occasionally, until mixture is steaming (8 to 10 minutes); do not boil.
Meanwhile, in a small bowl, mix cornmeal, sugar, salt, cinnamon,... - 44.6441
Indian Pudding
GETTING READY
1) Preheat the oven to 275°F.
MAKING
2) Pour the hot milk in a pan.
3) Slowly stir in the corn meal into the hot milk.
4) Cook over low heat, stirring constantly, for 15 minutes, or until thick.
5) Remove the pan from the heat.
6) Combine... - 45.8277
Chocolate Covered Indian Cupcakes
GETTING READY
1 Place a rack in the center of the oven and heat to 400 degrees farenheit.
2 Lightly butter and flour the cups of an ebelskiver pan, tapping out the excess flour.
MAKING
3 For the cakes: Sift the flour, cornstarch, and salt together.... - 45.5828
Indian Carrot And Tofu Pudding
This tofu and carrot pudding is a wonderful twist to the traditional Indian dessert carrot (gajar) halwa. The recipe just perfect for a milk-free diet. Here the milk is substituted with tofu and soy milk. This amazing dessert is flavored with orange essence... - 126.04
Aunt Minnie Norton’s Indian Pudding
This is a recipe that’s been made for several generations on my dad’s side of the family. Indian Pudding is made about two days before Thanksgiving—and tastes best after sitting in a crock for a few days. - 28.3261
Indian Spiced Fruit
MAKING
1) In a bowl add all ingredients.
2) mix thoroughly.
SERVING
3) Serve chilled. - 40.397
Baked Indian Pudding
Scald milk in a double boiler, then add cornmeal and salt.
Cook 25 minutes, stirring to prevent sticking.
Add molasses and spices and mix well.
Pour into greased 8- x 10-inch baking dish.
Bake at 300°F for 2 hours.
Pour cream over individual servings. - 35.4911
Indian Fruit Salad Topped With Custard Sauce
This Indian fresh fruit salad with custard sauce is perfect for a hot and humid summer day and is one dessert you may find in many Indian restaurant menus. This is fairly healthy, especially if you use low-fat milk and add plenty of fruit. But how is fruit... - 117.28
Mango Yogurt In Indian Style
If you're looking for the perfect recipe of the Indian flavored yogurt, then you must surely try this out. It is called Shrikhand or Amrakhandin India which is a classic and nutritious Indian sweet dish. It's really tasty and can be made within few minutes. - 123.344
Cocoa Indians
Sift flour, measure, and resift 3 times with baking powder, salt, and cocoa.
Cream shortening; add sugar gradually and continue creaming until thoroughly mixed.
Add eggs and vanilla and beat well.
Add the sifted dry ingredients in 2 or 3 portions alternately... - 37.9501
Old Fashioned Indian Pudding
MAKING
1. Into a medium (1 ½ quart ) microwaveable casserole or dish, add 1 1/2 cups milk
2. Heat milk in the microwave for about 4 minutes until hot but not boiling.
3. Add together cornmeal, sugar, salt, and spices into hot milk and stir thoroughly.
4.... - 45.4349
Baked Indian Pudding
Scald the milk in the top of a double boiler over direct heat.
Stir in the cornmeal and cook 5 minutes, stirring constantly until the mixture is smooth and begins to thicken.
Cover and cook over boiling water 25 minutes.
Cool slightly.
Add the cream,... - 47.2016
Indian Milk Cake
Want to try making an easy and mouth-watering Indian dessert? Try making Indian Milk cake with Chef Manjula. It can be made easily with just a few ingredients from your pantry. The video is shot with great care to show each and every stage of cooking the... - 115.108
South Indian Adhirasam
Are you cooking a full South Indian meal for your family the first time? This traditional south Indian sweet is made for festive occasions especially Janmashtimi and Diwali and is an ideal sweet preparation for beginners, requiring almost no secret... - 77.5892
Indian Sweet Mango Confection
To all those who like making Indian homemade sweets or mithai, will really find this recipe useful. Chef bhavna explains the recipe so well. If you like eating mango then you will like the taste of this sweet dish. In India it is called Mango Burfi. Your... - 117.822
Indian Christmas Plum Cake
You can’t think of Christmas without a fruit cake can you? Watch this video to learn an easy recipe to make plum cake at home this year instead of buying it off the shelf from your corner bakery. Loaded with dried fruits, steeped in alcohol, not too sweet... - 118.119
Indian Coconut Topped Cake
If you looking for a traditional style modern dessert to end your festive meal, then try unconventional dessert with a conventional ingredient. Coconut has to be the most loved dessert ingredient in south India. The highlight of the cake is obviously the... - 112.477
Chocolate Indians
This Chocolate Indians is a very wonderful and easily made cookies; ideal to be served as an afterm-meal dessert also. Very chocolaty and flavored with vanilla and made crnchy with chopped nuts, this Chocolate Indians is just divine! - 36.629
West Indian Carbonnade
Trim skin and excess fat from meat and cut into chunks.
Heat the oil in a large flameproof casserole.
Add the meat and cook over a high flame until browned on all sides.
Add the Tomato and Onion Cook-in-Sauce, cover and simmer gently for 50 minutes.
Meanwhile... - 39.2743
Princess Indian Stew
Brown meat and onion and drain.
In large stew pot, mix next 9 ingredients and cook approximately 30 minutes - 28.0797
Indian Rock's Apple Dumplings
I like Indian Rock's Apple Dumplings for breakfast and I also like them as desserts. This Indian Rock's Apple Dumplings is in fact an apple pastry which consists of dough folded over apple. You will like it! - 34.3504
Jangri
Jangri is a crispy, puffy, juicy sweet. A south indian delicacy made out of black urad dal. Try and enjoy!! - 46.9831
Classic Fruit Custard
Many of you must have tasted this delicious dessert in restaurants. Do you know, how much easy it is to prepare this thick and creamy fruit custard at your kitchen? In this video, chef is showing the easy process, which can be recreated, even without any... - 151.142
Classic Poran Poli
Want to try an exceptional dessert preparation from India? Watch this video to learn the cooking procedure for most authentic Indian puran poli, a delicious dessert preparation. It is quite easy and quick and your kids are going to love this. - 150.589
Creamy Rasmalai
If you still remember the elegant taste of creamy rasmalai and want to recreate the experience, then why don't you try it in your own kitchen? This favorite Indian dessert has won million hearts with its thick, creamy and sweet flavor. Watch the video and try... - 157.365
Kulfi
There is nothing more heavenly than kulfi. From kids to elderly people, everyone loves this Indian ice-cream. They are better made at home as readymade ones are adulterated due to expensive ingredients. It’s quiet easy to make and have a long shelf life. I... - 144.574
Easy Coconut Burfi
Coconut burfi is eaten as a dessert and even as a snack in India. It’s a quintessential sweet dish for many festivals. Here, I liked the fact that the Chefs have simplified the dish retaining the taste. In the past I used to make with fresh coconut and milk... - 143.459
Hyderabadi Double Ka Meetha
If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368
Falooda Ice-cream
1. Soak the falooda seeds in 4 teacups of water and leave for at least 2 hours.
2. Mix the cornflour very well in 450 ml. (15 fl. oz.) of water.
3. Put to boil on a slow flame. Go on stirring and cooking until the mixture becomes transparent.
4. Put the... - 33.7375
Falooda
Falooda is a dessert prevalent from the time of Mughal periods in India. Ever since, Indians have relished this rose flavored dessert and have shared it with millions of people. It’s a royal dessert which is full of flavor and expensive, so making it at... - 138.346
Healthy Sevia Kesari
Sevia Kesari is a dessert especially prepared for Eid in India. Need not worry about the calories as the chefs are preparing this dessert in minimum fat and its heavenly. Ingredients are easily available in Indian stores and the dish is absolutely easy to... - 142.117
Traditional Purnam Burelu
If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 145.935
Kaju Burfi
I love this Kaju Burfi recipe. Kaju Burfi is a very popular Indian sweet .Kaju Burfi is extensively used during diwali and other Indian festivals. It makes your celebration more delightful. You should try this Kaju Burfi Recipe. - 44.5279
Badam Halwa
Badam Halwa is a delicious dessert made of almond, milk and sugar. It is very popular in all parts of India. - 45.1528
Rava Laddoo
Roast rava in two tablespoons of pure ghee till it turns light golden in colour.
Mix sugar, roasted rava and elaichi powder and blend in mixer till the powder is fine.
Heat the remaining pure ghee in a pan and saute cashewnuts and raisins.
Add to the... - 33.2589
Halva
Try out this easy to follow and mouth-watering recipe of Halva. A sure crowd pleaser, try Halva for the next party at home. Let me know how your guests complimented on your culinary skills. - 38.6063
Kheer
This is a dessert very popular in India. If cooked with patience, turns out to be really good. Please do not add any water to the milk. Let it cook till the milk get actually very viscous. - 45.7966
Ghewar
Ghewar is a delicious Indian sweet. It is a very popular sweet in Rajasthan and usually served as dessert. It is generally prepared in January for Makar Sankranti, in March-April for Gangaur and in July-August for the Teej festival. Cook, share and enjoy... - 50.1975
Khaja
This khaja recipe is especially suitable for kids. khaja is a delicious and crispy Indian sweet. It is a very popular sweet in Bihar and usually served as dessert. It is made of generous amounts of ghee (clarified butter), sugar and flour . Try and enjoy... - 39.9698
Kerela-style Rava Ladoo
Not in a mood to make breakfast? Have these with a glass of milk! Do you want to feel elated while having your late afternoon or evening cuppa coffee? Just pop one of these into your mouth! Want to pack an exotic hand made gift for a dear one? These are... - 51.9448
Mysore Pak
Are you looking for simple way to make Mysore Pak? This recipe is perfect for you. This recipe is especially suitable for kids. Mysore Pak is a delicious Indian sweet. It is a very popular sweet in Karnataka and usually served as dessert. It is made of... - 40.9224
Soft Boondi Laddu
Soft boondi laddu has ruled the Indian sweets market for centuries. This video shows you how to make the king of all Indian sweets at home and it will taste even better as you can have it fresh out of the pot. So are you the one with that sweet tooth, if yes... - 120.546
Bhapa Doi
My friends love this Bhapa Doi recipe. This is a traditional Bhapa Doi Recipe . Bhapa Doi is a creamy delicious Indian dish. Bhapa Doi is a steamed curd dish that is eaten as sweet dish. Bhapa Doi is extensively used during Dushera or Durga pooja in West... - 36.6648
Easy Aloo Halwa
You won't believe how simple potatoes are turned into a delightful Halwa in this video unless you try it. What a way to turn a staple vegetable into a delightful dessert. I bet nobody who eats it can guess that it is made of potatoes - 101.294
Kaju Barfi
Delicious, Sweet and Tasty. King Of all Barfi. - 33.4664
Gajar Ka Halwa
This is a kid friendly Gajar Ka Halwa recipe. My grand mother used to make this Gajar Ka Halwa whenever I visited her. This reminds me of sweet memories of childhood. Gajar ka Halwa, also known as Carrot Halwa, is a very popular sweet dish in India. This is... - 50.3673
Malpua
(Prepare chaashni by putting sugar in boiling water and stirring it until a thick consistent solution is attained)
Steps:
1. Mix flour, Coconut, bananas, saunf, sugar, chopped dry fruits in a bowl.
2. Add enough milk to make this into a paste.
3. Heat a... - 51.4667
Badam Halwa
Badam halwa is a delicious rich smooth halwa perfect for the happy occasion of Diwali. Enjoy!! - 36.433
Kaju Burfi
If you have ever tasted kaju burfi, there is no way you can forget the taste of this scrumptious dessert. It can be easily bought from a store and enjoyed but once you get to taste a homemade kaju burfi you will never go to the store again for it. In the... - 114.288
Motichoor Ladoo
Are you looking for simple way to make Motichoor Laddu? This recipe is perfect for you. Motichoor Laddu is the most popular Indian sweet. It is extensively used during Diwali ,Ganesh Pooja and other festivals .According to Hindu belief Motichoor Laddu is the... - 52.1181
Gujarati Sweet Nutty Confection
If you're looking for some gujarati sweets recipe, then you must check this out. This is a rich gujarati sweet. It's so healthy that even one piece a day keeps you running the whole day. Don't forget to watch the video before trying it at home. - 93.3276
Balushahi
If you like Bihar you will love this Balushahi recipe. This recipe is just the way it is prepared in Bihari homes. It is an unique and traditional dessert. It is extensively used during rakshabandhan and diwali. Try this balushahi recipe and enjoy. - 47.3988
Gajar Halwa
One of the most popular Indian desserts - the Gajar halwa -is just what you need to make your day. Enjoy the simply delicious taste and flavor of grated carrots cooked in ghee, milk, sugar and garnished with the choicest nuts and raisins. - 44.6186
Sooji Halwa
Sooji Halwa is one of the best parts of any Indian celebration. It’s warm, tasty, and a great food for all ages. I made it for Diwali, Hindu New Year, and ate half the batch on my own. It’s really meant to be shared. It’s a wonderful dessert, and will... - 132.584
Instant Shrikhand
If you love shrikhand and wonder how could you prepare this yummy, healthy sweet treat at home, try this recipe. Chef Bhal Dave whips up flavorful shrikhand in a matter of minutes using the simplest of ingredients. Try it and treat your loved ones with it. - 95.0306
Khirni
Soak rice in water.
When soft, grind coarsely.
Boil milk.
Add ground rice, powdered cardamom and keep boiling on low heat, stirring continuously.
Add sugar.
Stir in soaked saffron towards the end when the consistency reaches that of kheer.
Pour into... - 31.4552
Malaiwale Malpue
Mix flour, baking powder, cardamom powder, sugar, buttermilk, saffron, and water as needed, to make a batter of dropping consistency.
Leave for a few hours to ferment.
Heat ghee in a pan and drop spoonfuls of the batter into it, in circular shapes two or... - 30.5625
Alu Ka Mitha
Heat ghee and add the potatoes.
Fry to a light golden colour.
Add khoya, mashed well, and continue frying till golden.
Reserve.
Mix sugar with 1 cup water and simmer till the syrup is blended.
Add nuts and cardamom powder and mix with the potato... - 32.9964
Kaju Ki Khasta Barfi
Mix the cashewnut powder, cardamom powder and sugar.
Add a little milk and the milk powder.
Slowly knead the mixture well.
Add a little ghee while kneading and roll out into a thick disc.
Cut into square or diamond shapes.
Sprinkle the chopped nuts... - 35.7907
Rava Laddu
Heat 1 tsp ghee in a pan.
Dry roast the rawa till pink.
Grind the fried rawa in the mixie to a fine powder.
Add powdered sugar and switch on the mixie once more to mix the two ingredients.
Heat the ghee.
Mix with the powdered rawa.
Add fried nuts and... - 31.4333
Shrikhand
This shrikhand recipe is the authentic guide to making orange flavored Shrikhand-a popular dessert made with yogurt. It brings to you the vibrant and colors of the lively state of Maharashtra (India). The orange and cardamom flavor and garnished with nuts all... - 27.2343
Kala Jamun
The Kala Jamun (a variation of Gulab Jamun)... a darkish variety is prepared in the same way as the regular Gulab Jamun's except that the balls are coated with Castor sugar and then fried. The caramelized sugar gives the Jamuns the dark colour. They are often... - 54.2936
Bengali Rasgullas
1. Boil the milk. Keep aside for 5 to 7 minutes till its temp. drops to 70 cg.
2. Take 5 cups of sugar in 2 cups of water. Put the container on low flame. Stir sugar solution continuously till sugar is dissolved completely.
3. Raise the flame. Add 1/4 cup of... - 52.719
Gujarati Shrikhand
Want a classic Indian dessert with probiotics? Follow Chef Manjula's Gujarati shrikhand that is made with yogurt and is flavored with saffron and cardamom. It appears absolutely rich with the saffron color and tastes delicious with the nuts and little... - 116.261
Kesari Phaldari Phirni
Kesari Phaldari Phirni has a mouth watering taste. Kesari Phaldari Phirni gets its taste from rice mixed with milk and flavored with cardamom powder. Kesari Phaldari Phirni is loved by many around the world. - 32.8902
Shahi Tukda
Shahi Tukda has a majestic taste. Shahi Tukda gets its taste from Bread slices mixed with milk and rabri. Shahi Tukda is inspired by many restaurants around the world. - 38.3927
Eid Sheer
Sheeir is a dessert usually made on Eid. This recipe is very simple and quick to make. - 21.8322
Roath
Roath is simple to make dessert recipe. Roath gets its taste from flour mixed with khus khus and sugar. Roath is loved by many people. - 28.6515
Almond Barfi
Almond Barfi is simple to make recipe. Almond Barfi gets its taste from milk mixed with sugar and almonds, flavored with cardamom seeds. Almond Barfi is inspired by many sweet shops across world. - 25.1262
Laddu Ki Kheer
Boil 1 kg milk, for about 30 minutes till it is reduced to almost half the quantity.
Add chhoti illaichi and keep in the refrigerator to chill.
At serving time, crumble 6-8 boondi laddos and add to the kheer to get the desired consistency.
Add half of the... - 29.8646
Carrot Raisins Halwa
Carrot Halwa has a lovely taste. Carrot Halwa gets its taste from carrot mixed with milk and sugar, topped with sultanas and raisins. Carrot Halwa is loved by many people. - 32.8327
Halwa Gajar
Clean carrots and dice coarsely; add 1 quart milk and blend, one-half at a time, in electric blender (or grate carrots on a fine grater and combine with milk).
Scald remaining quart of milk in a very large, heavy skillet, uncovered.
Add carrot mixture; boil... - 42.0128
Diwali Special Basundi - Maharashtrian Rabri
Basundi a very popular Indian dessert is made in Bihar, Maharashtra, Gujarat and Karnataka during the festive occasions of Dussehra, Diwali, Kali Chaudas and Bhaibeej.This creamy sweetened dense milk dessert is similar to the North Indian Rabri or Rabdi. It... - 50.9108
Wheat Laddu
If you are fond of eating Indian sweets then you will love the Wheat laddu. These can be made on festive days. The recipe is simple and light in calories. Watch the video as chef Bhavna shares this amazing recipe. - 106.135
Rasgulla
Sweet,Tasty and Spongy Indian sweets (Rasgulla / Rasagulla Recipe) - 41.456
Shrikhand
Hang the curds in a muslin cloth in a cool place for approximately
3 hours until all the liquid (whey) has drained off.Rub the saffron
into the warm milk until it dissolves.Mix together the hung curds,
sugar, saffron mixture and cardamom in a bowl and... - 45.9382
Diwali Special Karanji
As Diwali is nearing and if you're planning to make some homemade sweets, then do try this yummy recipe. The chef shows a simple and easy recipe to make karanji. This is a very famous sweet dish that Indians eat on Diwali. Many make it at home itself. Before... - 107.319
Semiya Payasam
If you are beginner wanting to prepare a traditional South Indian meal, then payasam must be the dessert! It is not only south India's favorite and more popular festive sweet dish, it is probably the easiest to make! There are several varieties of this... - 69.2764
Instant Jangri
If you're craving for something sweet then do try this recipe out. These are the delicious homemade jangri. It is quite similar to jalebi. Chef Bhavna shows this recipe step by step. Your family and guests will relish this sweet dish. Do check out the video. - 96.9773
Laukikheer
MAKING
1 In a pan, boil the milk with green cardamoms,
2 Meanwhile, peel the lauki with a vegetable peeler.
3 Grate in a food processor or using a hand held grater.
4 Add in the grated lauki, to the milk and stir until thick and lauki is tender.
5 Stir... - 37.4867
Jalebi
Are you looking for a simple way to make traditional Jalebi? Then this recipe is perfect for you. Jalebi is the most popular sweet in North India. It is also known as the national sweet of India eaten during festivals, weddings or any happy occassion. Jalebi... - 45.4766
Churma Na Ladoo
HOW TO MAKE A CHOORMA NA LADOO FOR a festive occasion. A simple whole wheat flour sweet mad by using GHEE AND GOL ( CLARIFIED BUTTER AND BROWN SUGAR). - 21.3251
Black Magic
Arrange chocolate cake slices at the bottom of individual ice cream cups or a transparent serving dish.
Top with ice cream.
Pour chocolate sauce over the ice cream.
Sprinkle chopped fried cashewnuts. - 23.3565
Puran Poli - Part 2:assembling And Finalizing
Now since you have the dough and filling ready, this video will guide you to assemble and finalize the traditional Indian Puran Poli. You can choose to roast or fry the Poli after it is stuffed with the prepared dal filling called Puran. Watch the video and... - 97.1309
Grandma's Halva With Grape Juice
Mix first four ingredients together.
Bring to a boil, let it form into lumps.
Move a wooden spoon from left to right very slowly and carefully, do not mix vigorously (otherwise it becomes like pudding, it has to have a lumpy texture).
Then add butter,... - 27.1741
Seviyan
Seviyan is one of the hottest desserts in India and its creamy texture and the mouth-watering flavor makes it kid's as well as adult's favorite. This video tells the story of a simple dessert which has become an international favorite due to its simplicity... - 116.157