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Chewy Coffee Cake Lemon Recipes
Enjoy our collection of chewy coffee cake lemon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chewy coffee cake lemon recipes.
SL: 230
Nutty Lemon Coffee Cake
In a mixing bowl, cream butter and sugar.
Add eggs, one at a time, beating well after each addition.
In another bowl, mix sour cream and extracts.
Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream... - 40.1442
Chewy Prune Bars
1. Grease a 15 1/2-by-10 1/2-by-l-inch jelly-roll pan. Preheat oven to 350°F.
2. Make Crust: In medium bowl, combine flour, 1 teaspoon granulated sugar, the baking powder and salt. With pastry blender or two knives, cut in 1/2 cup butter to resemble coarse... - 41.4422
Easy Lemon Coffee Cake
This lemon coffee cake recipe is sweet and buttery with a wonderful citrus flavor that comes from adding both lemon zest and juice to the batter and buttering crumb topping. It's so delicious and moist that it is not difficult to devour this classic coffee... - 138.102
Luscious Lemon Coffee Cake
Combine topping ingredients and set aside.
In a mixing bowl, combine cake and pudding mixes, sour cream, eggs and oil.
Mix on medium speed for 2 minutes.
Pour half into a greased 13-in.x 9-in.x 2-in.baking pan.
Sprinkle half of the topping over batter.
Spoon... - 37.7915
Lemon Coffee Cake - Part 1 - Batter
Looking for a simple yet delicious cake recipe for a special occasion? Then watch this 3 part video series by Ramona Werst and learn how to make the perfect Lemon Coffee Cake with a crunchy topping. The yummy cake will definitely please everyone's taste buds... - 121.427
Lemon Coffee Cake - Part 3 - Baking
Now that the preparation is done, it is time to bake the cake and sample the fruit of all this labor. In Part 3, we learn about baking the cake to perfection. - 107.027
Lemon Coffee Cake - Part 2 - Topping
In Part 2 of the series, Ramona details the procedure to make the perfect crunchy topping for the cake. The topping adds a lot of flavor to the preparation and is extremely easy to make. - 109.352
Lemon Yogurt Coffee Cake
You'll simply love this Lemon Yogurt Coffee Cake. Try this amazingly delicious Lemon Yogurt Coffee Cake; I bet, you would love to prepare this recipe again and again. - 43.6738
Cran Lemon Coffee Cake
Preheat oven to 350°F Grease and flour 12-inch bundt pan.
Beat cake mix, water, butter, lemon juice, eggs and lemon peel in large bowl with electric mixer on low speed 2 minutes.
Fold in cranberries.
Spread batter evenly in prepared pan.
Bake about 55... - 37.329
Brown Sugar Lemon Coffee Cake
Combine biscuit mix, 1/4 cup brown sugar, and spices; mix well.
Combine milk, egg, and first 2 tablespoons melted butter.
Add to dry ingredients; beat for 30 seconds.
For topping, mix together 1/2 cup brown sugar, lemon peel, chopped nuts, and second 2... - 37.2065
Lemon Coffee Cake
In a large bowl, beat the honey and oil with an electric mixer until creamy.
Beat in the eggs and lemon extract.
In a small bowl, combine the unbleached flour, whole-wheat flour and baking powder.
Beginning and ending with the flour mixture, alternately beat... - 49.6
Lemon Coffee Cake
Pour vinegar into a 1-cup measure and fill with evaporated milk.
Pour into a bowl and stir in the soda.
Cream butter and sugar together, then add eggs and lemon rind.
Sift flour and baking powder together and add alternately with the milk mixture.
Beat... - 37.4731
Lemon Coffee Cake
Combine the biscuit mix, 1/4 cup brown sugar, and spices in a bowl and mix well.
Combine the milk, egg and 1/4 cup butter.
Add to dry ingredients and beat for 30 seconds.
Mix remaining brown sugar, lemon peel and walnuts.
Pour half the batter into a greased 9... - 37.8629
Blueberry Lemon Streusel Coffee Cake
Streusel: In bowl, stir together sugar, flour and cinnamon; cut in butter until crumbly.
Set aside.
In large mixing bowl, cream butter; add sugar and beat until light and fluffy.
Beat in eggs, one at a time.
Blend in vanilla.
Stir together flour, baking... - 44.8065
Prune Chewies
Prune Chewies are a great way for afternoon munching or to couple with a hot sip of tea or coffee. Quick to make, follow this recipe for and brighten up your evenings. - 47.5769
Plum Peach Coffee Cake
The Plum Peach Coffeecake is a uniquely delicious cake that is perfect for your get together with family and friends.You simply have to try this easy to follow Plum Peach Coffeecake recipe! - 36.486
Lemon Twist Treat
Soften yeast in water in large mixer bowl.
Add 1 cup dry frosting mix, butter, salt, eggs and 1 cup flour.
Blend well; beat 3 minutes at medium speed of mixer.
By hand, gradually stir in 2 to 2 1/4 cups flour to form a stiff dough.
Cover; let rise in warm... - 36.2847
Simple Streusel Coffee Cake
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat milk, sugar, butter or margarine, and salt just till warm (115° to 120°) and butter is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add egg, lemon... - 41.0097
Plum Coffee Cake
Pour scalded milk over the butter, sugar, and salt in a bowl; set aside.
Soften yeast in the warm water.
Add about 1/2 cup flour to milk mixture and beat until smooth.
Stir in yeast.
Add about half of the remaining flour and beat until very smooth.
Beat eggs... - 43.453
Gingerbread Coffee Cake
Combine mix, sour cream, eggs, water, and orange peel.
Beat at low speed of electric mixer till moistened, scraping bowl.
Beat 3 minutes at medium speed till smooth.
Turn into well-greased 10-inch fluted tube pan.
Bake in 350° oven 55 to 60 minutes.
Cool 10... - 37.8721
Quick Coffee Cake
MAKING
1 In a bowl, cream together butter and sugar.
2 Add in egg and lemon peel.
3 In a bowl, sift flour, measure and sift again with baking powder and salt.
4 Stir in to the creamed mixture alternately with milk and mix gradually.
5 In a greased... - 41.6668
Cinnamon Crumb Coffee Cake
Preheat oven to 400°F.
Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside.
Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103
Festive Coffee Cake
For the filling mix all the ingredients together and sprinkle over the dough.
For the finish sift the confectioners' sugar and mix with enough lemon juice to give a soft consistency.
Spoon over the top of the baked, cooled coffee cake and allow to run down... - 33.2331
Evergreen Coffee Cake
This Evergreen Coffee Cake is one of my favorite accompaniments for coffee. Try this extremely frosted coffee cake with candied cherries, and spicy raisin and walnut fillings for your next party dessert. Tell me if you like this Evergreen Coffee Cake. - 46.8694
Fresh Plum Coffee Cake
1. Mix the yeast, granulated sugar, the salt, and white flour in a large bowl.
2. Heat the water and 1/2 cup butter until very warm and butter is melted. Add to dry ingredients and beat at medium speed with electric mixer for 2 minutes.
3. Add 1 cup whole... - 42.7192
Two-day Coffee Sponge Cake
Sift flour and baking powder together; set aside.
Combine egg yolks and sugar in a large mixing bowl, beat at high speed of an electric mixer until thick and lemon colored.
Reduce speed to medium, and gradually add boiling water.
Add flour mixture, mix until... - 40.606
Best Coffee Cake
Angie'S Coffeecake has a Fabulous taste.The Sugar and Eggs gives the Angie'S Coffeecake Majestic taste. must catch it - 42.5579
Mincemeat Coffee Cake
Cream butter and sugar together; stir in well beaten eggs.
Sift flour, measure, then sift again with baking powder and salt.
Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients.
Combine mincemeat and nut meats.
Spread 2/3... - 40.1886
Honeycomb Coffee Cake
Heat oven to 400°F.
Grease 9 or 8-inch round cake pan.
In small bowl, combine brown sugar, cinnamon and mace.
In another small bowl, combine melted margarine and lemon juice.
Separate dough into 10 biscuits; cut each into 4 pieces.
Place biscuit pieces and... - 40.707
Fruit-filled Coffee Cake
Combine prunes, apples, brown sugar, water, lemon juice, salt, and cinnamon; cook 5 minutes, stirring frequently.
Remove from heat.
Cool.
Combine Ever-Ready Blend and granulated sugar in bowl.
Combine egg and milk and add to sugar mixture; stir until soft... - 43.288
Cinnamon Apple Coffee Cake
Preheat oven to 375°F.
In teapot, pour boiling water over cinnamon apple herbal tea bags.
Cover and brew 5 minutes.
Remove tea bags.
In 1-quart saucepan, combine 3/4 cup tea and confectioners' sugar.
Chill remaining tea at least 10 minutes.
Boil tea-sugar... - 44.5546
Heart Or Butterfly Coffee Cake
In a pan, combine milk, sugar, salt, and butter (cut in pieces).
Heat, stirring, to about 110° (butter need not melt completely).
In a large bowl, dissolve yeast in water; blend in milk mixture.
Add 1 1/2 cups of the flour and stir to moisten evenly.
Beat in... - 41.3385
Apple Raisin Pie Supreme
Soak apples and raisins overnight in orange juice.
Drain and save any excess juice.
Add lemon juice, honey, salt, nutmeg, and cinnamon to the fruit.
Put apples and raisins in bottom of uncooked crust.
Dribble any remaining orange juice over fruit.
Sprinkle... - 45.5176
Apple Butter Coffee Cake
1. Sprinkle yeast over warm water.
2. Heat milk, sugar, salt and butter until butter is melted. Cool to lukewarm.
3. Add yeast.
4. Place the flour blended with rind in a large mixing bowl; form a well in the centre.
5. Add the yeast €” milk mixture and... - 40.2863
Confetti Coffee Cake
This Confetti Coffee Cake makes a delightful snack ! Do try this fruity frosted bake soon. Tell me if you like this Confetti Coffee Cake. - 38.4612
Toasted Coconut Coffee Cake
Pull dough into an 18 in. (45 cm) long strip; set aside.
Place coconut in a small skillet.
Over low heat, flip and fry coconut until it is browned and toasted.
Sprinkle coconut over bottom of a well greased tube pan.
In a bowl, combine the brown and... - 39.2682
Blueberry Lattice Coffee Cake
Dissolve yeast and 1 teaspoon sugar in warm water in large bowl.
Let stand 10 minutes.
Beat in 1 egg, butter and milk.
Beat in flour, 1/4 cup sugar and salt to make soft dough.
Knead on lightly floured surface about 10 minutes or until smooth and satiny,... - 43.6057
Apple Sour Cream Coffee Cake
Toss apples with 2 Tbs.flour and set aside.
Combine remaining flour, baking powder, soda, 1/2 tsp.cinnamon, and nutmeg in a small bowl; set aside.
Cream liquid Butter Buds, sugar, and Egg Beaters until light and fluffy.
Add reserved flour mixture alternately... - 40.4481
Kumquat Coffee Cake
Mix the 1/4 cup biscuit mix, 1/4 cup sugar, cinnamon, and nutmeg in a bowl.
Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly; set aside for topping.
Combine the 2 cups biscuit mix and 3/4 cup sugar in a bowl.
Mix... - 42.3644
Coconut Jam Coffee Cake
In bowl stir together Quick Bread Mix, coconut, sugar, and cinnamon.
Add egg; mix well.
Reserve 1/2 cup mixture.
To remaining mixture stir in milk.
Spread in greased 8x8x2-inch baking pan.
Combine apricot preserves and lemon juice; spread over dough.
Sprinkle... - 39.5161
Sunburst Coffee Cake
In large mixer bowl, combine 1 cup of the flour and the yeast.
Heat milk, vegetable shortening, sugar, and salt just until warm; stir to melt vegetable shortening.
Add to dry ingredients in mixer bowl.
Add egg and lemon peel.
Beat for 1/2 minute on low speed... - 42.6204
Easy Blueberry Coffee Cake
After hot roll dough has raised once, roll out on floured surface to fit a 12.x 17-inch jelly roll pan.
Add lemon juice to pie filling and spread over dough.
Let rise about 20 minutes.
Bake for 25 to 30 minutes at 375° F.
Dribble on a thin confectioners'... - 23.1949
Citrus Coffee Cake
Melt butter in 8x 1 1/2-inch round cake pan.
Stir in orange juice concentrate, lemon juice, sugar, cinnamon, and nuts.
Top with refrigerated biscuits.
Bake in moderate oven (350°) 25 minutes.
Cool 1 minute; invert on serving plate - 31.7858
Pear Berry Coffee Cake
Slice pears lengthwise into eighths.
Sprinkle with lemon.
Mix next 3 ingredients; cut in butter.
Prepare muffin mix using package directions.
Turn into greased 9x9x2-inch pan.
Top with pears.
Spoon crumbly mixture over.
Bake at 400° about 35 minutes. - 34.6675
Prune-filled Coffee Cake
GETTING READY
1) Preheat oven to 375° F.
2) Grease a 10 inch tube pan.
MAKING
3) Take a bowl and place prunes in it. Pour enough hot water to cover them.
4) Let stand for about 5 minutes. Drain and chop.
5) Take a bowl and combine in it cinnamon, prunes, 3... - 45.8674
Walnut And Raisin Filled Coffee Cake
Prepare the filling: Dissolve the cornstarch in the cold water; mix in the walnuts, honey, raisins, and lemon flavoring. Bring to a boil and cook over low heat until the mixture has thickened. Set aside to cool.
For the batter: Cream together the honey and... - 36.6378
Holiday Coffee Cake
A rich and full bodied coffee cake, this recipe is a favorite at our family for winter holiday and dessert. Baked with a medley of spices including mace, this cake is a sure hit with everybody. - 43.3182
Apple Cider Coffee Cake
In a 4-cup glass measure, combine the apples and cider.
Microwave on high for 2 minutes.
Transfer to a blender or food processor and process until smooth.
In a large bowl, combine the flour, baking soda, cinnamon, and cloves.
In a small bowl, whisk together... - 43.4441
Turban Coffee Cake
Sprinkle or crumble yeast into water.
* Use very warm water (105°F.
to 115° F.) for dry yeast; use lukewarm (80°F.
to 90°F.) for compressed.
Let stand a few minutes; then stir until dissolved.
Add milk and 1 cup flour; beat well.
Cover and let rise until... - 47.106
Banana Nut Coffee Cake
1. Grease and flour a 9 x 5 x 3 inch loaf pan.
2. Heat oven to 32S°F.
3. Beat butter, brown sugar and white sugar until blended smoothly.
4. Beat in eggs, one at a time.
5. Separately, sift flour, soda and salt together. Add to the beaten mixture in small... - 39.6397
Blueberry Cheese Coffee Cake
Beat margarine and granulated sugar until light and fluffy.
Add eggs, one at a time, mixing well after each addition.
Add combined 2 cups flour, baking powder and salt alternately with combined milk and water, mixing well after each addition.
Toss blueberries... - 43.6584
Nutty Sour Cream Coffee Cake
GETTING READY
1) Preheat oven to 350° F.
2) Grease and flour a 13 x 9 x 2-inch pan.
MAKING
3) Take a bowl and sift flour, baking powder and baking soda in it.
4) Cream butter with 1 cup sugar.
5) Add eggs, one at a time. Beat nicely upon each addition.
6)... - 46.9373
Streusel Filled Coffee Cake
1. Make Filling: In small bowl, with wooden spoon, mix 4 teaspoons butter, the brown sugar and egg yolk. Stir in milk, vanilla and lemon peel; blend in ground pecans.
2. Make loaf: Lightly grease a 9-by-5-by-3-inch loaf pan.
3. Roll dough into a 12-by-9-inch... - 45.8605
Kumquat Coffee Cake
MAKING
1. In a bowl mix the 1/4 cup biscuit mix with 1/4 cup sugar, cinnamon and nutmeg.
2. Into the mixture using a pastry blender or two knives, cut in 2 tablespoons butter until mixture is crumbly and set aside for topping.
3. In a bowl combine 2 cups... - 47.1807
Braided Coffee Cake
MAKING
1) Combine together the yeast and 2 ½ cups of flour in a large bowl.
2) Heat together the ½ cup butter, 1 ¼ cup milk, ½ cup granulated sugar and 1 teaspoon salt till the mixture is warm. Keep stirring to melt the butter.
3) Add the mixture to the... - 46.7907
Banana Sponge Coffee Cake
In a small mixer bowl beat the egg yolks on high speed of an electric mixer till light.
Set aside 2 tablespoons sugar.
Gradually add the remaining sugar to the egg yolks and continue beating about 5 minutes or till thick and lemon colored.
Beat in... - 36.8026
Coffee Honey Cake
1. Heat honey and coffee to boiling in a medium-size saucepan. Cool completely. Stir in brandy.
2. Sift flour, baking powder, baking soda, cinnamon, cloves, ginger and nutmeg onto wax paper; add almonds, raisins and lemon rind.
3. Beat eggs slightly in the... - 34.036
Yogurt Coffee Cake
"Beat sugar and eggs in large bowl for 5 minutes.
Add sifted flour and soda.
Combine 2 tablespoons lemon juice, yogurt and butter; add to egg mixture.
Mix well; pour into greased and lightly floured 8 x 8-inch square baking dish.
Bake at 375 degrees for 1... - 38.4376
Raisin Pear Coffee Cake
Beat margarine at medium speed of an electric mixer until creamy; gradually add 1/2 cup sugar, beating well.
Add egg substitute, and beat well.
Combine flour, baking powder, and salt; add to margarine mixture alternately with yogurt, beginning and ending with... - 42.3972
Pear Crumble Coffee Cake
Sprinkle pear slices with lemon juice; set aside.
Prepare muffin mix according to package directions.
Turn into greased 9x9x2-inch baking pan.
Top with pears.
Combine sugar, flour, and cinnamon.
Cut in butter till mixture resembles coarse crumbs; sprinkle... - 33.2538
Glazed Peach Coffee Cake
Preheat oven to 375°F.
Lightly spray Deep Dish Baker with nonstick vegetable spray.
Set aside.
Place baking mix, milk, sugar, eggs, butter, almond extract and lemon zest in Classic 2-Qt Batter Bowl.
Combine with 10-inch Whisk just until dry ingredients are... - 42.5291
Breslauer Coffee Cake Wheels
Work the 1 c butter with back of a spoon until creamy and fluffy; add the 1/2 c granulated sugar, and work with a spoon until light.
Add the salt, lemon rind, eggs, and yeast cake, which has been dissolved in the sour cream.
Blend well.
Add the flour and mix... - 38.8422
Cinnamon Crumb Coffee Cake
Preheat oven to 400°F.
Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside.
Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2 knives... - 40.2043
Apple Sour Cream Coffee Cake
Toss apples with 2 tablespoons flour; set aside.
Combine remaining flour, baking powder, soda, 1/2 teaspoon cinnamon, and nutmeg in a small bowl; set aside.
Cream margarine,- gradually add sugar, bearing at medium speed of an electric mixer until light and... - 43.4841
Coffee Swirl Cake
Mix together and beat for 5 minutes.
Pour in a baking mould and bake for 30min till soft in the centre. - 21.9142
Freewheeling Coffee Cake
Combine fruits and water.
Simmer, covered, about 5 minutes or till tender.
Add lemon juice.
Combine 1 1/4 cups sugar and cornstarch; stir into fruit mixture.
Cook and stir till thickened and bubbly.
Cool.
Stir together 3 cups flour, 1 cup sugar, baking... - 41.536
South Pacific Coffee Cake
Preheat the oven to Gas 5, 375°F, 190°C.
Grease and line an 8 in/20 cm square cake tin with greased greaseproof paper.
Cream fat with sugar and honey until light and fluffy.
Gradually add eggs and coffee essence, beat well.
Sieve flour and spices, fold into... - 40.6567
Danish Coffee Cake
To make the dough, in a small bowl sprinkle the yeast with the water.
Stir in the flour and sugar.
Cover and set aside for ten minutes to let it rise.
Meanwhile, place the flour in a large bowl.
Make a hole in the center.
Break in the eggs and add the melted... - 42.0445
Blueberry Coffee Cake
1. Generously grease 12-cup bundt cake dish; coat with graham cracker crumbs.
2. Prepare Streusel Coffee Cake batter. Spread half of the batter in dish; sprinkle with half of the blueberries. Repeat with remaining batter and blueberries.
3. Microwave... - 24.0181
Apricot Coffee Cake
GETTING READY
1) Preheat oven moderately to 350°F.
2) Place rack at the center of oven and heat to 350°F.
3) Evenly butter a 11 X 8-inch glass baking dish.
MAKING
4) Using handheld electric mixer beat the butter in a medium bowl on high speed for about 1... - 45.0708
Blueberry Coffee Cake
1. Generously grease 12-cup bundt cake dish; coat with graham cracker crumbs.
2. Prepare Streusel Coffee Cake batter as directed. Spread 1/2 of the batter in prepared dish. Sprinkle 1/2 of blueberries over batter. Spread with remaining batter and sprinkle... - 24.135
Italian Coffee Cake
Dissolve yeast in warm water in large bowl.
Stir in sugar, 1/2 cup margarine, the eggs, salt, lemon peel, vanilla and 2 1/2 cups of the flour.
Beat until smooth.
Stir in raisins, citron, pine nuts and enough remaining flour to make dough easy to handle.
Turn... - 42.8244
Pineapple Crisscross Coffee Cake
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine scalded milk, sugar, salt, and shortening in bowl: cool to lukewarm.
Add about 2 cups of the flour and mix well.
Add softened yeast, eggs, and lemon peel and... - 40.5052
Streusel Coffee Cake
1. Prepare Streusel.
2. Generously grease 12-cup bundt dish; coat with graham cracker crumbs.
3. Beat remaining ingredients except glaze in 3 1/2-quart bowl on low speed 30 seconds. Beat on medium speed, scraping bowl occasionally, 2 minutes. Spread half of... - 30.0082
Apple Coffee Cake
GETTING READY
1. Preheat oven to 350° F.
2. On a sheet of wax paper, sift flour and baking powder together to blend; keep aside.
3. In a small mixing bowl, combine apples, 1 tablespoon sugar, the lemon juice, and cinnamon and keep aside.
4. In a large... - 50.0264
Cream Cheese Swirl Coffee Cake
Preheat oven to 350°F.
In small bowl, beat cheese, confectioners sugar, and ReaLemon® until smooth; set aside.
Stir together flour, baking powder, baking soda, and salt; set aside.
In large mixer bowl, beat granulated sugar and margarine until fluffy.
Add... - 44.6091
Coffee Marble Cake
Heat granulated sugar with water until sugar is dissolved; cool thoroughly.
Cream butter with next 3 ingredients until light.
Add eggs and 2 heaping tablespoons next 4 ingredients, sifted together.
Beat 2 minutes at medium speed.
Add remaining sifted... - 44.7572
Rhubarb Coffee Cake
GETTING READY
1. Preheat the oven at 350 degrees.
MAKING
2. In a bowl cream in butter and sugar and then beat after adding egg.
3. Using a sieve, sift the dry ingredients and then mix with milk adding it alternately.
4. To it mix in rhubarb and vanilla... - 47.4333
Apple Coffee Cake
Mix yeast and sugar into the lukewarm water and let stand until dissolved.
Scald milk, sugar, butter and salt together, then cool to lukewarm.
Beat eggs and add the milk and yeast mixtures.
Stir in the flour and beat until smooth.
Spread the batter in a... - 39.3867
Peach Cinnamon Coffee Cake
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a baking dish and set aside for later use.
MAKING
1. In a bowl, sift flour, baking powder, salt and cream of tartar together.
2. Use pastry blender to cut in shortening for about 1-2 minutes on low... - 46.3924
Saffron Coffee Cake
Soften yeast in potato water, add 1 cup flour and warm water.
Let rise.
Cut saffron into small pieces, steep in boiling water for 2 hours.
Strain and add the saffron liquid and lemon extract to sponge.
Cut shortening into remaining flour, add remaining... - 42.6262
Sunburst Coffee Cake
In large mixer bowl combine 1 cup of the flour and the yeast.
Heat milk, sugar, shortening, and 1 teaspoon salt just till warm (115-120°), stirring to melt shortening.
Add to dry mixture; add egg and lemon peel.
Beat at low speed with electric mixer for 1/2... - 39.9328
Sunburst Coffee Cake
GETTING STARTED
1. Preheat the oven for 375° F.
MAKING
2. Take a large mixer bowl, blend yeast and flour.
3. Take a skillet, heat Crisco, milk, salt and sugar, warm until the Crisco melts.
4. Blend the warm Crisco mixture into dry ingredients in the bowl.... - 47.2538
Coffee-cream Cake
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This coffee-cream cake is a wonderful treat that you would love to make over and over again. - 49.5469
Blueberry Lattice Coffee Cake
Never mind if your baking skills are limited! Even then you could knock out a crowd-pleasing dessert quite effortlessly while playing safe. Simple, rich and easy, vanilla blueberry cake is a delicious cross of vanilla and the freshness of blueberry. Amazingly... - 27.7485
Cream Cheese Swirl Coffee Cake
Preheat oven to 350°F.
In small bowl, beat cheese, confectioners' sugar and ReaLemon® brand until smooth; set aside.
Stir together flour, baking powder, baking soda and salt; set aside.
In large mixer bowl, beat granulated sugar and margarine until... - 45.1418
Cream Cheese Swirl Coffee Cake
Preheat oven to 350°.
In small bowl, beat cheese, confectioners' sugar and ReaLemon® brand until smooth; set aside.
Stir together flour, baking powder, baking soda and salt; set aside.
In large mixer bowl, beat granulated sugar and margarine until... - 43.3331
Coffee Ice Cream Cake Roll
Preheat oven to 375°.
Grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
Line pan with greased waxed paper.
Sprinkle a long clean tea towel or cloth evenly with confectioners' sugar.
Beat egg yolks until light and lemon-colored in mixing bowl.
Beat in sugar... - 37.5724
Polish Coffee Cake
Scald milk in a medium-size saucepan.
Stir butter into milk to melt it.
Stir in honey.
Cool milk mixture until warm, not hot.
Pour warm water into a cup.
Sprinkle yeast on top, and stir.
Let stand until mixture bubbles up, 5 to 10 minutes.
In a large bowl,... - 41.9239
Coffee Layer Gateau
Grease the inside bottom of a 9-inch (23-cm) springform cake pan.
Preheat oven to 375°F (190°C).
To make cake, beat butter, half the sugar, salt, cinnamon and lemon peel in a large bowl until light and fluffy.
Add egg yolks one at a time.
Melt chocolate in... - 42.4654
Espresso Cheesecake
Espresso Cheesecake is a unique and winning dessert that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the Espresso Cheesecake. - 33.7696
Quick Chocolate Almond Mousse
1. In 1-quart saucepan, sprinkle gelatin evenly over 1/2 cup milk; let stand 1 minute to soften gelatin slightly. Cook over medium heat, stirring constantly, until tiny bubbles form around edge and gelatin completely dissolves.
2. Pour hot mixture into... - 30.4031
Pots De Creme Elegants
Barbecued Ribs is well flavored and tender pork preparation. Serve it for a grand family dinner! They will love it. Don€™t miss out on this Barbecued Ribs recipe! - 26.4002
Creamy Chocolate Mousse
Glazed Barbecued Spareribs is a yummy meat preparation that will definitely be a winner at the next party you host. I served the Glazed Barbecued Spareribs last week for my husband and his colleagues and they loved it. Don€™t miss out on this one. - 35.3596
Nectarine Cheese Dessert
1. Preheat oven to 400°F. Into medium-sized bowl, measure flour, butter or margarine, 2 tablespoons sugar, 1 tablespoon grated orange peel, and 1 egg yolk. With pastry blender or 2 knives used scissors fashion, cut mixture into pieces the size of peas. With... - 37.4619
Chocolate Coffee Peppermint Cupcakes
Cupcakes are a fun item at any time. Monique adds a simple pepperminty zing to these dishes with the help of crushed candy canes.These colorful variations are a wonderful dish to serve up on a festive occasion. -
Coffee Kringle
It feels good to make on your own, the all-time favorite Coffee Kringle. Taste the unique flavor and taste of Coffee Kringle with this quick and simple recipe! - 49.1752
Raised Doughnuts
Prepare mix as directed, but add remaining ingredients to dry mixture.
Let rise as directed.
Punch down dough and turn onto floured surface.
Roll or pat dough 1/2 inch thick: Cut with floured doughnut cutter.
Place on floured surface to rise.
When double in... - 31.2685
Coffee Cream Cheesecake
Sieve cheeses into a bowl, beat well.
Soften gelatine in cold water, add boiling water, stir until dissolved.
Add to cheese mixture with lemon rind and juice, continue beating until smooth.
Whip cream until stiff, fold in coffee essence.
Beat egg-white,... - 39.6364
Mocha Sponge Cake
Dissolve 1 tablespoon coffee crystals in 3 tablespoonshof water; set aside.
Beat egg yolks at high speed of electric mixer till thick and lemon-colored.
Add dissolved coffee and vanilla, beating at low speed till blended.
Beat at medium speed till slightly... - 41.3166
Italian Tiramisu
1. Spread ladyfingers on a large baking sheet. In a small bowl combine coffee and brandy. Sprinkle ladyfingers with mixture and set aside.
2. In a medium bowl, beat egg yolks and sugar with an electric mixer until thick and lemon colored, 4 to 5 minutes. Add... - 26.343
Lemon Filled Lavender Cupcakes
GETTING READY
Preheat the oven to 350° F.
Using paper liners, line a 12-count muffin pan.
MAKING
Using a food processor, briefly process lavender flowers with sugar to blend.
Take a bowl, and tip in the sugar mixture with butter.
Beat the mixture until... - 44.0281
Coffee Kuchen
GETTING READY
1) Preheat oven at 350°
MAKING
2) In a bowl cream together butter and 1 cup sugar.
3) Stir egg and milk into it.
4) In 2 tablespoons warm water dissolve yeast.
5) Mix salt, lemon peel, vanilla and 4 cups of flour.
6) Mix with butter mixture... - 41.8352
Double Decker Coffee Strips
Soften active dry yeast in warm water or compressed yeast in lukewarm water.
Cool milk to lukewarm and stir into yeast mixture.
Mix together 1/4 cup sugar, salt, and flour.
Cut in shortening till it resembles coarse corn meal.
Add the egg.
Stir flour and... - 40.8262
Classic Buche De Noel
Heat oven to 375°.
Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil or waxed paper; grease.
Beat eggs in small mixer bowl on high speed until very thick and lemon colored, about 5 minutes.
Pour eggs into large mixer bowl; gradually beat in 1... - 42.5846
Coffee Rum Torte
In saucepan, heat sugar and water to boiling; cook to soft-ball stage (240°).
In large mixer bowl, beat egg yolks till thick and lemon colored.
Very gradually add the hot syrup, beating constantly; continue beating till mixture is completely cool.
Beat in... - 38.8707
Coffee Sauce
This coffee sauce is a rich tasting dessert sauce that is easily and simply prepared. Made by combing coffee with egg yolks and sugar, this coffee sauce can be used for cakes, ice cream toppings and tortes. I sbsolutely adore this being a coffee addict! - 24.9805
Blueberry Coffee Bread
GETTING READY
1. Grease bottom and sides of a 9-inch x 5-inch loaf tin with butter and dust it well with flour.
2. Sift together the flour, baking powder, soda, salt and cinnamon onto a wax paper.
3. Dredge the blueberries with a little of this flour... - 45.2573
Coffee Cream Buche De Noel
Beat egg whites until foamy.
Add cream of tartar and beat until stiff.
Gradually beat in 1/2 cup sugar, 1 tablespoon at a time.
Beat egg yolks until thick and lemon-colored.
Beat into egg yolks remaining 1/2 cup sugar, the orange rind, and sherry.
Fold... - 43.6716
Danish Coffee Ring
Soften yeast in lukewarm water.
Combine next 4 ingredients; cool to lukewarm.
Add the egg.
Add vanilla, lemon peel, and 7 cup of the flour; beat well.
Stir in softened yeast; mix well.
Add remaining flour to make a smooth, soft dough.
Knead on floured surface... - 39.6136
Danish Coffee Ring
Danish Coffee Ring is an irresistible recipe which you would surely love to serve to your friends as a snack. Enjoy this delicious recipe; I am sure you would love to try this Danish Coffee Ring. - 41.3801
Mock Dobos Torta
Prepare cake mix using package directions.
Line two 8 x1 1/2 inch round cake dishes with waxed paper, trimming to fit.
Pour 2 1/4 cups batter into each cake dish. (Remaining batter may be used for cupcakes.) Cook, one at a time, at MEDIUM (5) for 6 minutes,... - 38.9698
Walnut Gateau
Set aside 8 walnuts for decoration and pulverize the rest in a food processor.
Melt 31/2 oz (100 g/31/2 oz) of the butter in a large bowl in the microwave oven for 1 minute on HIGH.
Stir until the butter has just melted.
Add the honey and whole eggs.
Add the... - 44.0161
Golden Wedding Cake
Sift flour, salt and baking powder together.
Combine fruits and almonds, and stir into flour mixture: Cream shortening and butter or margarine together; add sugar, and beat until mixture is light and fluffy.
Stir in fruit mixture alternately with milk, and... - 40.3286
Lemon Sugar Cookies
Dissolve 1 teaspoon coffee granules in 1/2 Teaspoon hot water add cream cheese and powdered sugar, beating until smooth.
Set aside.
Dissolve remaining 1 tablespoon coffee granules in 2 teaspoons hot water; set aside.
Cream margarine; gradually add sugar,... - 41.2077
Spice Cake
Mix and let stand until cool.
Cream the shortening with the sugar, egg and lemon juice; add the salt and spices; then the flour sifted with the baking powder, alternately with fruit mixture.
Bake in cracker tin 45 minutes at 350° F.
Beat well. - 34.1219
Old-english Fruit Cake
This Old-English Fruit Cake is an irresistible dessert recipe. Enjoy this Old-English Fruit Cake with your loved ones in the coming weekend party! - 44.4971
Raisin Spice Cake
1. Beat butter or margarine, brown sugar and egg in the large bowl of electric mixer at medium speed, until well blended and fluffy.
2. Sift flour, baking powder, salt, cinnamon, nutmeg and cloves onto wax paper. Turn mixer speed to very low; add sifted dry... - 32.2168
Holiday Log Cake
Lightly grease a 15- x 10- x 1-inch jellyroll pan; line with wax paper, and grease lightly.
Set aside.
Combine baking powder, 1/4 teaspoon salt, and eggs (at room temperature) in mixing bowl; beat at medium speed of an electric mixer until blended.
Gradually... - 40.3866
Honey Cake (lekach)
Honey Cake (Lekach) is simply irresistible, to say the least! Try this Honey Cake (Lekach) recipe; I am sure you'll have a huge fan following for this one. - 45.7368
Old Fashioned Pound Cake
GETTING READY
1.Start by preheating the oven to 325F degrees
MAKING
2.In a bowl, cream butter, work in flour until mixture is mealy.
3.Beat egg yolks, vanilla and half the sugar until thick and lemon colored; beat thoroughly into first mixture.
4.Beat egg... - 37.6019
Black Fruit Cake
The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges.
Set aside.
Pick over the raisins and currants to eliminate stray stems... - 43.6145
Angel Food Cake With Sliced Peaches And Strawberry Sauce
For the cake, preheat oven to 350 degrees.
Place egg whites in a large mixing bowl and whip until foamy.
Add cream of tartar and salt.
Beat until egg whites begin to form soft peaks.
They should be stiff but not dry.
Turn mixer to lowest speed.
Add sugar 1... - 45.1862
Mocha Drenched Chocolate Cake
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a medium bowl, beat the egg yolks with an electric mixer set on -€˜high-€™ for about 6 minutes, or till the yolks are thick and lemon colored.
3) Add the vanilla and water and... - 48.7283
Crazy Whole Wheat Spice Cake
Combine cereal and coffee in an 8" square baking pan.
Let stand 2 minutes until most of the liquid is absorbed.
Stir in oil, vinegar and vanilla; then stir in dry ingredients which have been sifted together.
Bake in 350° oven approximately 40 minutes or... - 38.7296
Madeira Cake
GETTING READY
1) Preheat oven to temperature of 325 degrees.
2) Butter a 7-inch round cake tin. Use greased greaseproof paper or non-stick parchment to line it.
MAKING
3) In a bowl, put the sugar and butter and beat till the mixture is light and fluffy. Beat... - 43.9041
Alpine Apple Cakes
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) In a pan, put the apples with sugar and some water. Gently cook till soft.
3) Let the mixture cool.
4) On a floured surface, roll out the dough and cut out 20 rounds from it with the help... - 41.064
Gateau Almond With Buttercream
Melt butter; set aside to cool.
In bowl combine eggs and sugar; stir till just combined.
Set bowl over large saucepan containing 2 inches hot, not boiling, water.
Heat over low heat, stirring occasionally, till lukewarm, 8 to 10 minutes.
Remove from... - 37.3085
Date And Nut Cakes
GETTING READY
1. Preheat oven to 375°F.
2. In a mixing bowl combine dates and sugar and toss to coat to it well.
3. Add nuts and graham cracker crumbs to the dates and stir to combine; set aside.
MAKING
4. Using an electric mixer on medium speed beat the... - 41.8199
Prune Layer Cake
GETTING READY
1. Grease 2 cake tins with butter and dust with flour.
2. Preheat the oven to 375°F
3. Into a large basin, sift together, the flour, baking soda and powder, salt and spices using a fine mesh sieve. Keep aside.
4. Dredge the prunes with a... - 48.1623
Old Fashioned Fruit Cake
GETTING READY
1) Preheat oven to temperature of 225 degrees.
2) Butter and flour 2 tube pans of 10-inches each.
3) On the bottom of the pans, place waxed paper. Set aside.
MAKING
4) In a very large mixing bowl, combine together the raisins, currants,... - 49.1769
Yule Log
Grease a 15x10x1 inch jelly roll pan.
Line with waxed paper.
Grease waxed paper; set aside.
Stir together flour and salt.
In a small mixer bowl beat egg yolks, sherry, and orange peel with an electric mixer on high speed 5 minutes or till thick and lemon... - 41.8263
Mocha Almond Cokes
Cream butter to consistency of mayonnaise.
Add sugar slowly, continuing to beat.
Beat until light and fluffy.
Combine flour, almonds and baking powder.
Beat egg yolks into butter mixture one at a time, alternating with flour mixture.
Beat in almond extract... - 41.6131
Delicious Chocolate Cake With Fleur De Sel Caramel Filling Part 1
If you are planning to bake a cake to celebrate a special occasion, why compromise with anything ordinary. Chocolate cake is an amazing dessert and the caramel filling just adorns it. Bonsie tries hard to make an appealing presentation and succeeds. So can... - 96.6017
Sunshine Fruit Shortcake
GETTING READY
1) Preheat oven to 350°F before baking.
MAKING
2) Whip egg yolks until they become thick and lemon coloured.
3) Slowly mix in sugar, vanilla, salt and water, beating well.
4) Beat egg whites until they reach a stiff stage but not dry.
5) Mix... - 43.1215
Jolakaka
This Jolakaka is an amazing Christmas sponge cake from Iceland ! Try this fruity and nutty iced loaf for this coming Christmas. This Jolakaka is a delicious gift from Iceland to us. - 45.3593
Namoura With Sour Cream
To prepare the syrup, in a saucepan combine the sugar and water.
Bring to a boil over high heat.
Reduce heat and simmer for eight minutes.
Remove from heat and stir in the lemon juice and orange water.
Set aside.
For the batter, mix together all the... - 39.2461
Yule Log Frosting
Yule Log Frosting is used for preparing cakes. Yule Log Frosting gets its taste from chocolate, mixed wth eggs and cream. Flavored with coffee. - 38.4771
Italian Mocha Cake
Whip the egg yolks, beat in the sugar, lemon juice and rind.
Dissolve the coffee in the hot water, then add to the egg yolks.
Sift together the flour, baking powder and salt.
Fold into the egg mixture.
Beat the egg whites until soft peaks form.
Fold into... - 47.532
Basic Layer Cake
Sift the flour and baking powder into the processor bowl.
Add the remaining ingredients and mix until light and fluffy .
Divide the mixture between two 7-inch layer cake pans, and bake at 350°F for 30 minutes.
Cool on a wire rack.
Variations Chocolate... - 30.9387
Cranberry Christmas Cake
This is my favorite Cranberry Christmas Cake recipe. It is absolutely delicious as a holiday dessert. This dish makes your Christmas celebrations more enjoyable.Try this Cranberry Christmas Cake recipe and bring joy to your home. - 52.6782
Chocolate Pound Cake
GETTING READY
1. Grease a 10-inch fluted cake tin with oil or butter and dust it with flour.
2. Preheat the oven to 300°F.
MAKING
3. In a medium bowl, sift together flour and baking powder. Keep aside.
4. Over a double boiler of simmering water, melt... - 48.6408
Victoria Sponge Cake
1. Sieve the flour.
2. Take out the butter from the refrigerator 1 hour in advance.
3. Cream the butter and sugar very well.
4. When the mixture is light and creamy, add the eggs, one at a time, beating each time thoroughly. If the mixture curdles while... - 38.3741
Fruit Cake Unbleached White Flour
GETTING READY
1) Preheat oven at 300°.
2) Use a 10 x 5 x 3-inch loaf pan or 2 1-lb. coffee cans to grease bottom and sides and to line with oiled paper.
MAKING
3) In large bowl, place Brazil nuts, walnuts, dates, orange and lemon peel, raisins, and... - 47.9424
Chocolate Fondant Cake
1. Line a 9-inch (23-cm) layer cake tin with aluminum foil. Hang foil over sides of pan. Butter foil.
2. In a blender or food processor, grind chocolate and sugar until very fine.
3. In a heavy saucepan over low heat, combine chocolate, sugar and coffee; cook... - 36.3079
Classic Sponge Cake
GETTING READY
1. Preheat the oven at 325° F.
MAKING
2. In a bowl, take egg yolks.
3. Add sugar gradually and beat it so that it becomes thick and light in color.
4. Add lemon juice and rind.
5. In another bowl, take egg whites and salt. Beat it well so... - 43.9841
Refrigerator Cheese Cake
Soften gelatin in cold water for 5 minutes.
Beat egg yolks in top of double boiler; add salt, milk and sugar and cook over hot water, stirring constantly until mixture is slightly thickened.
Add gelatin and stir until dissolved; cool.
Rub cottage cheese... - 37.8389
White Fruit Cake
GETTING READY
1) Preheat oven to temperature of 275 degrees.
MAKING
2) Cream together the butter and sugar till the mixture is fluffy.
3) Add the eggs, 1 at a time, beating well after every addition.
4) Sift the flour with the baking powder.
5) With an... - 47.3465
Yogurt Pound Cake
GETTING READY
1. Start by preheating the oven to 350° F
MAKING
2. First, cream the butter, then gradually add sugar, beat till mixture is light and fluffy
3. Also add eggs, one at a time, beat after each addition, later combine flour, soda, and salt, and... - 47.3233
Coconut Cream Pound Cake
GETTING READY
1. Start by preheating the oven to 350° F
MAKING
2. First, cream the butter and shortening, then add sugar to it, beat till light and fluffy
3. Add eggs to the mixture one at a time, make sure to keep beating after each additions
4. Combine... - 44.9911
Low Fat Cake Squares
GETTING READY
1. Preheat oven to 350° F.
2. Grease a 13 x 9 x 2-inch baking pan lightly with oil and dust with flour. Keep aside.
MAKING
3. In a large mixing bowl, sift flour with baking powder, sugar, and salt. Beat in egg yolks, vanilla, oil, lemon... - 46.5989
Spiced Apple Cake
Relish this tangy spicy apple cake richly garnished with spices and cocoa. Serve it for breakfast, as a team-time snack or a dessert! - 49.6827
Chocolate Cake
preheat the oven upto 300 f and grease cake pan. cover the pan with grease paper.
chop choclate in a bowl , keep on mixing it occasionly until it is fully melted
now take alarge bowl sift through , sugar cream,cocoa powder, baking powder , flour. take... - 43.1732
Chocolate Mousse Lady Finger Cake
Melt chocolate in double boiler.
Beat egg yolks until lemon-colored.
Gradually beat in sugar until smooth and thick.
Beat in milk.
Add egg mixture to chocolate.
Cook, stirring until well-blended, 5-10 minutes.
Let cool in large mixing bowl for 30 minutes.
Add... - 42.0445
Small Fruit Cakes
MAKING
1) Sift together flours and wheatgerm.
2) Beat together fat and fruit sugar well.
3) In a large mixing bowl, combine flours and fruit and all remaining ingredients along with water (or vegetable milk) until the batter just soft enough to beat. Beat... - 43.2847
Old Fashioned Pork Fruit Cake
Pour hot coffee over salt pork; cool.
Add molasses.
Dissolve soda in about 1/4 cup cold water; add to pork mixture.
Add eggs, sugar, fruits, peels and nuts.
Mix in dry ingredients.
Pour into 2 large or 3 small loaf pans.
Bake -at 300 degrees for 1 hour and 30... - 41.8116
Honey Fruit Cake
MAKING
1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain.
2) Now, chop softened fruits.
3) In a large mixing bowl, fold in all ingredients in Part I. Cover and let it sit for a week. Sti every day.
4)... - 46.3924
Mocha Angel Food Cake
1. Place the oven rack in the lower third of the oven; preheat to 325°F. Set a 10 x 4-inch straight-sided tube pan nearby.
2. Chop the chocolate into small pieces with a sharp heavy knife, none larger than 1/4 inch. (There will be smaller chips and crumbs;... - 37.9987
Christmas Yule Log Cake
GETTING READY
1. Grease a 9 1/2 –inch X 13 1/2 -inch jelly roll or Swiss roll pan with butter and dust with.
2. Sift 3/4 cup flour and cornstarch. Keep aside
3. Before baking the cake, preheat oven to 350°F.
MAKING
4. In a large mixing bowl of an electric... - 47.2114
Sponge Cake
GETTING READY
1. Line the bottom of a tube pan, angel food pan or bundt pan with baking paper.
2. Preheat the oven to 325°F
3. Into a large basin, sift together, the flour, 3-4 times, using a fine mesh sieve. Keep aside.
MAKING
4. In a large mixing bowl of... - 41.3522
Ribbon Cake
GETTING READY
1. Pre-heat oven at 350° C.
MAKING
2. In a bowl, mix butter and sugar. Blend it well.
3. Break the eggs in the same bowl and beat it well.
4. In another bowl, sieve flour and mix baking powder to it.
5. Add it to the egg mixture, little by... - 48.3819
Christmas Fruit Cake
GETTING READY
1.Start by preheating the oven to 300F degrees
MAKING
1.In a bowl, cream butter, gradually add sugar and cream until fluffy
2.Now sift dry ingredients together; mix with fruit
3.Add eggs in thirds to creamed mixture, beating well
4.Stir in fruit... - 45.2504
Polish Easter Cake
GETTING STARTED
1. Preheat the oven to 350°F.
MAKING
2. Take a large bowl and cream butter and sugar in it until it becomes fluffy and light.
3. Add in 5 of the egg yolks in a very gradual pace and whisk the mixture well after each single addition.
4.... - 47.9693
Danish Prune Cake
GETTING READY
1. Preheat oven to 375 degree Fahrenheit.
2. Cut prunes into half and remove pit; should measure 1 ¼ cups.
3. Resift all dry ingredients; keep aside.
4. Grease a 10 inch round cake pan with butter.
MAKING
5. In a large bowl, cream butter with... - 48.9132
Family Fruit Cake
GETTING READY
1) In a bowl, put the dried fruit, orange juice, candied peel and water and stir well to mix. Let the contents soak overnight.
2) Preheat oven to temperature of 325 degrees.
3) Grease a deep round cake tin of 7 inches and use non-stick parchment... - 48.8693
Vegan Festive Chocolate Sponge Cake
GETTING READY
1. Mix all the dry ingredients.
2. Mix oil and water.
3. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
4. Oil the sandwich tins.
MAKING
5. Stir in the dry ingredients into the oil and water mixture. Beat it until it is of a smooth... - 46.0235
Sultana Cake
GETTING READY
1. Line the bottom of a tube pan, angel food pan or bundt pan with baking paper.
2. Preheat the oven to 325°F
3. Into a large basin, sift together, the flour and baking powder, 3-4 times, using a fine mesh sieve. Keep aside.
4. Lightly dust... - 44.3262
Chocolate Nut Cake
MAKING
1 In boiling salted water to which 1 teaspoon sugar has been added.
2 Drain when it is barely done.
3 In a food processor, chop nuts and bread crumbs together until a coarse paste forms.
4 In a bowl transfer the paste and mix with the remining... - 45.1196
Pineapple Right Side Up Cakes
GETTING READY
1. Preheat oven to 350°F.
2. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside.
3. In a mixing bowl stir in buttermilk and vanilla and mix well; set aside.
4. In separate bowl mix together flour and baking... - 48.2887
Linzer Cake
GETTING READY
1) Preheat the oven to 350°F before baking.
MAKING
2) Into a deep mixing bowl, sift together flour, cloves and cinnamon.
3) Mix in almonds, sugar, lemon peel and mashed egg yolks.
4) Beat in butter, raw egg yolks and vanilla extract using a... - 44.82
Lebkuchen
Lebkuchen is an easy to prepare baked dessert recipe which you will surely love to serve in your coming weekend party. Try this Lebkuchen dish; I am sure you will get a huge fan following for this one. - 46.6487
Three Kings Ring
In large mixing bowl combine 1 1/2 cups of the flour and the yeast.
In a saucepan heat milk, butter or margarine, granulated sugar, and salt just till warm (115° to 120°), stirring constantly.
Add milk mixture to dry mixture in mixing bowl; add eggs and... - 46.2712
Višnjak
Piskóta is a wonderful old Serbian recipe for cherry cake. This version contains many eggs. Sometimes these Piskóta recipes will contain only 4 eggs but a lot of butter, but no matter the recipe it is a wonderful cake of the former Yugoslavia with many... - 55.0834
Nusskuchen
MAKING
1) Grease and flour the tin and set oven at 375°F or Mark 5.
2) In a bowl, add butter and sugar and beat till light and fluffy.
3) In a bowl, separate the eggs and beat the yolks into the butter and sugar.
4) Mix in the prepared nuts.
5) In warm milk,... - 40.7941
Almond Gateau
Soften the butter in a bowl for 1 minute on HIGH.
Add the ground almonds, cane sugar syrup, eggs, 1/4 cup (4 tablespoons) of cognac and cornstarch (cornflour), beating well after each addition.
Oil the base and sides of a 6 inch (15 cm) souffle mold (mould)... - 44.0291
Kaffekake
Beat eggs and sugar together until light.
Add melted butter, lemon juice, and cardamom.
Mix well.
Sift flour and baking powder together.
Add to egg mixture and mix well.
Turn the dough out on a lightly floured board.
Cut into 4 portions.
Shape each into a... - 44.7118
Bismark
Treat your friends to this mouth-watering German dessert the Bismark. You would have no trouble at all in cooking it. Freinds would be impressed at your culinary skill. So do not procrastinate, try this bismark recipe. - 34.8215
Three Kings Ring
In large mixing bowl combine 1 1/2 cups of the flour and the yeast.
In a saucepan heat milk, butter or margarine, granulated sugar, and salt just till warm (115°F to 120°F), stirring constantly till butter almost melts.
Add milk mixture to dry mixture in... - 41.9698
Vanocka
In large mixer bowl, combine 2 1/2 cups of the flour and the yeast.
In saucepan, heat together milk, sugar, butter, and 1 teaspoon salt just till warm (115° to 120°), stirring constantly till butter almost melts.
Add to dry mixture in mixer bowl; add eggs,... - 38.3064
Danish 1 Oltee King
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine scalded milk, shortening, 1/4 cup sugar, and salt.
Cool to lukewarm.
Add the egg, vanilla, lemon peel, and 1 cup of the flour; beat well.
Stir in softened... - 40.246
Peanut Butter Brownies
Peanut butter brownies are a perfect snack to serve with tea or coffee. Even kids love it. Peanut butter brownies are slightly blonde in color and taste nutty. These peanut butter brownies are soft and chewy and are wonderfully amazing to taste. - 48.1629
Apple Brown Betty
1. Generously butter a 1 1/2-quart deep round baking dish. Cover bottom with a layer of apples and sprinkle with about a third of brown sugar. Cover with half of the cubed coffee cake.
2. Combine granulated sugar, cinnamon, and lemon peel; sprinkle half of... - 33.8834
Easy Caramel Icing
Try this easy caramel icing subtly flavored with a dash of lemon juice. Pretty much goes with any cake of your choice. - 31.3016
No Guilt Cheesecake
Spoon yogurt into large strainer lined with double thickness of cheesecloth or a coffee filter.
Place bowl beneath, but not touching strainer to catch liquid.
Chill 24 hours.
Discard liquid.
Preheat oven to 325°F.
In a small bowl combine crumbs and melted... - 43.6628
Babas Au Rhum And Savarin With Fruit And Cream
Coffee Cake: Dissolve 1 tsp (5 mL) sugar in lukewarm water; sprinkle yeast over and let stand for 10 minutes.
In large bowl, combine flour, salt and remaining sugar.
Make well in centre, pour in yeast mixture and add eggs.
Stir until mixed, then beat until... - 48.8869
Tasty Hungarian Walnut Tort
What could be a more sensual sweet treat than the very thought of digging into a three-layer torte, filled and frosted with mocha whipped cream and topped with walnuts and bread crumbs. Greg Patent shows how you can throw up a delectable dessert together a la... - 120.527
German Kugelhopf
GETTING READY
1. Heat milk to scalding point and stir in sugar, salt and shortening. Keep aside to cool to lukewarm
2. Grease an 1 ½ quarter baking dish or ring mold with oil or butter.
3. Preheat the oven to 350°F 15 minutes before baking... - 47.5296
Banana Pudding Cheesecake
Make your holidays extra special with a magnificent banana pudding cheesecake that is absolutely magical. Watch this excellent video that shows this marvelous cheesecake with a gorgeous meringue topping. The video is definitely a must watch for a great... - 149.237
Kulich
1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine warm milk, sugar, butter, vanilla, almond extract, cardamom, salt, and lemon peel in a large bowl.
2 Add l 1/2 cups flour, yeast mixture, and eggs. Mix thoroughly. Add almonds and candied... - 36.3109
Sweet Kugelhopf
1. In small bowl, combine raisins, brandy and lemon peel; toss lightly to mix well; set aside.
2. In small saucepan, heat milk until bubbles form around edge of pan; remove from heat. Stir in 1/4 cup granulated sugar; let cool to lukewarm.
3. If possible,... - 47.207
Fig Filling
Fig filling is a chewy filling made with chopped figs and lemon juice. Prepared with added flour, the fig filling is a cooked filling that can be used in cakes and dessert rolls. - 30.5087
Raisin Crunchies
Raisin Crunchies are one of the quick and easy to prepare baking recipes. The raisins make it soft and chewy and the oats and coconut give it an unique taste. These crunchies go great with tea, coffee and even cakes for snacks. - 49.4217
Apple Brown Betty
Brush a 1 1/2-quart deep round baking dish well with butter.
Cover bottom with a layer of apples and sprinkle with about one third of the brown sugar.
Cover with half of the cubed coffee cake.
Combine sugar, cinnamon, and lemon peel; sprinkle half of mixture... - 38.6148
Coconut Fig Bars
A perfect alternative for a busy day breakfast, grab this delicious and filling Coconut Fig Bars and start off your day right! Of course, this Coconut Fig Bars is extremely easy to prepare. So give it a try! - 48.4882
Confectioners' Icing
Turn sugar into mixing bowl.
Combine boiling water with butter; when melted, add vanilla.
Add to sugar and beat until smooth.
Then add more boiling water if necessary, drop by drop to produce a smooth spreading consistency.
Beat 2 or 3 minutes until very... - 29.0637
Meringue Hazelnut Gateau
Preheat the oven to 325°F (170°C).
Line 3 baking sheets with waxed paper.
Trace three 9-inch (23-cm) circles on the paper, then lightly oil the paper.
Using a wire whisk or beater, beat the egg whites in a bowl until stiff.
Add 2 tablespoons of the sugar... - 40.7291
Apple Cinnamon Crunch
Combine applesauce, candies, and food coloring.
Heat till candy is dissolved; cool.
Stir into ice cream.
Freeze 6 hours or overnight.
Thoroughly combine topping mix and cake mix from cinnamon streusel coffee cake mix.
Lightly press half the mixture into... - 38.8508
Apple Cinnamon Crunch
GETTING READY
1) In a saucepan, heat the applesauce, cinnamon candies and food coloring, until the candy is dissolved; allow to cool.
2) Stir into the ice cream and freeze for 6 hours or overnight.
3) Preheat the oven to 375° F.
MAKING
4) In a large bowl,... - 40.7529
Dobos Torta
Bring eggs to room temperature.
In large mixer bowl beat the 9 eggs till blended.
Beating at medium speed of electric mixer, add the first 1/2 cup granulated sugar and the lemon peel.
Beat at high speed, guiding mixture into beaters using rubber spatula, for... - 42.5538