Cook the chestnuts as directed and chop finely. Wash sprouts in salted water and remove outer leaves, then slice very thinly. Peel and core the apple and chop the pulp. Mix chestnuts, apple and sprouts and stir in mayonnaise gently. Sprinkle with chopped... - 21.9039

Brussels Sprouts And Water Chestnuts is an excellent recipe. My mom who tasted this when she was at home, just couldn't stop raving this Brussels Sprouts And Water Chestnuts dish. Try it! - 27.9374

Combine the vegetables and marinate in the Spa Vinaigrette Dressing for 20 minutes. Drain off the marinade and serve the salad chilled. - 20.0534

Bean Sprouts Orientale is simply irresistible and mouth watering recipe. Try this sauteed Bean Sprouts Orientale dish; I am sure it will increase the palate of your guests. - 31.5475

The foo yung toss is a vegtable and bacon salad made with added eggs to it. prepared with chinese or asian veggies like bean sprouts and water chestnuts along with romaine, the foo yung toss is dressed with ketchup and oil with a dash of worcestershire sauce. - 35.1554

Cook Brussels sprouts; drain, reserving 1/2 cup liquid. Dissolve bouillon cube in liquid; set aside. Rinse chestnuts, make a slit on two sides of each shell and put into a saucepan; cover with boiling water and boil about 20 minutes. Remove shells and skins;... - 37.2768

Cook the cleaned brussels sprouts in boiling salted water for 5-6 minutes or until cooked but still firm. Drain well. Drain the chestnuts, cut them into halves and saute in butter for 2-3 minutes. Add the brussels sprouts to the chestnuts and continue cooking... - 22.7743

Place Brussels sprouts in saucepan with 1 inch chicken stock, salt and onion. Bring to a boil and cook 5 minutes. Cover and cook 10-12 minutes longer or until Brussels sprouts are crisp-tender. Drain if necessary. Melt butter or margarine in small saucepan;... - 25.3079

1. If using fresh chestnut then make a slit in the skin of each chestnut and soak in boiling water for 10 minutes. Remove shell and inner skin. 2. Place chestnuts in a sauce pan with Fond Blanc and cook for 30 minutes. 3. Cook the sprouts in boiling salted... - 33.492

Preheat the oven to warm 325°F (Gas Mark 3, 170°C). With a sharp knife, trim the base of each Brussels sprout and cut a cross in it. Wash and drain the sprouts, and remove any yellow or wilted leaves. Fill a large saucepan with water and add 1 teaspoon of... - 39.6487

Melt margarine in a non-stick skillet over medium heat. Add shallots and garlic; saute 2 minutes. Add sprouts; saute 3 minutes. Add wine and water; bring to a boil. Cover; reduce heat. Simmer 10 minutes. Uncover; cook over medium heat 1 minute or until most... - 33.3574

Peel and halve avocados and remove pits. Drizzle lemon or lime juice over avocados. Combine honey with sour cream, salad dressing, green onions, parsley, garlic salt, and ginger; stir until well blended. Rinse bean sprouts and pat dry with paper towels. Chop... - 37.6045

Gently cook sprouts in a small amount of salted water until tender, or follow package directions. Drain thoroughly and keep hot. Stir-fry sliced chestnuts in melted butter until lightly colored. Add soy sauce and sprouts. Stir and heat for 1 minute. Season. - 20.6591

Cut X in base of each brussels sprout. In large saucepan of boiling water, cook brussels sprouts and lemon rind over medium heat, partially covered, for 5 to 7 minutes or until tender crisp. Drain and transfer to plate, discarding lemon rind; keep warm. In... - 26.5085

Sauteed Brussels sprouts with water chestnuts is a highly nutritious dish. Sometimes people often think that nutritious food can’t be delicious. But this dish is an exception. The sautéed Brussels sprouts with water chestnuts has a crunchy, nutty taste... - 42.0215

Brussels Sprouts With Chestnut Sauce is an amazingly delicious baked recipe. The deadly combination of Brussels Sprouts and Chestnut Sauce will surely make your guests crazy for this one. - 41.2886

Brussels sprouts with water chestnuts is a recipe which is thoroughly cooked but still keeps the chestnuts crunchy. Water chestnuts and Brussels sprouts are a natural combination with a earthy taste. The overall Brussels sprouts with water chestnuts certainly... - 46.7487

1. Heat the oil in a wok or heavy skillet. Add scallion and cook, stir for 30 seconds. Add the sprouted wheat berries and cook, stir for 1 minute. 2. Add the ginger, soy sauce, and water chestnuts. Mix well. Cover and cook for 4 minutes. - 22.8538

Prepare sprouts and steam as. Drain well; cut in half lengthwise. Add oil and vinegar; toss to mix. Stir in onion, ham, pimentos, and water chestnuts. Season to taste with salt and pepper. Serve hot. Or let cool, then cover and refrigerate until next day;... - 36.4335

Remove and discard tough spinach stems. Break leaves into bite-size pieces. In a salad bowl, mix together spinach, bean sprouts, water chestnuts, and bacon. Cover and refrigerate, if made ahead. Combine oil, sugar, catsup, vinegar, onion, and Worcestershire;... - 36.4146

Mix together the oil, vinegar, soy sauce, salt, pepper, scallions, pimento, sesame seeds, and garlic. Pour over the sprouts and toss lightly. Chill 1 hour. - 31.9929

Surely the mention of bean sprouts rarely brings smiles on your family’s faces. Mung bean sprouts are packed with proteins, vitamins and minerals that are so good for you but they are not the most appreciated side dish. In this video, Aeri demonstrates how... - 141.698

Using an electric blender, puree about half of the chestnuts with 1/4 cup of the chicken broth; set aside. Chop the remaining chestnuts; set aside. Soften gelatin in the cold water in a saucepan.Stir over low heat until gelatin is dissolved. Remove from... - 39.8963

Mix all ingredients. - 18.3045

Drain oranges, reserving liquid, set both aside. Wash brussels sprouts, and remove discolored leaves. Cut off stem ends, and slash bottom of each sprout with a shallow X. Combine brussels sprouts, water, salt, and pepper in a saucepan, bring to a boil. Cover,... - 37.5843

French Sprouts is a simple side dish recipe. It can be served as a side dish or an appetizer or snack too. It is easily made in 20 minutes and can be prepared right before dinner time. Everybody will love the French Sprouts including kids. - 39.6992

1. Put the salad greens in the bottom of a large shallow bowl. Sprinkle the watercress and celery over the greens. 2. Divide the surface area of the salad into fifths and arrange cucumber slices in one section, then the eggs, cheese, chicken, and sprouts in... - 28.5596

1. In an enamel or stainless steel pan combine the vinegar, water, oil, sugar, spices, and salt. Bring to a boil and simmer for 5 minutes. Cool. 2. Steam the carrot pieces for 2 minutes, cool in ice water, and drain. 3. Arrange layers of carrots, mushrooms,... - 31.0674

Bean sprout salad is a nurtitious and deliciously fresh vegetable salad. It is made with added green onions and pimientos, along with ginger, garlic and lemon juice for flavor. Tossed and chilled to serve, this is great for almost any meal. - 42.419

Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoire. This chinese chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 39.9628

What's the holidays without an aroma and awesome flavor of roasted chestnuts. Watch this video to make a great snack with chestnuts. Surprise your family by using these roasted chestnuts for stuffing, soup, or salad and enjoy! - 130.322

In a deep bowl (preferably glass) arrange in layers in the following order: Lettuce, celery, onion, water chestnuts and lastly, frozen peas. Over this spread mayonnaise (or mayonnaise and sour cream) right to the side of the bowl, sealing the edges. Sprinkle... - 33.4782

Cook Brussels sprouts as directed on package-drain. In a small jar with a tight lid, shake flour and water until smooth. Pour into small saucepan and add cream, salt, and thyme; bring to a boil, stirring constantly. Boil 2 minutes, or until slightly... - 19.6805

Saute celery for a few minutes. Then mix all ingredients and put in a casserole. Sprinkle 1 cup crushed cornflakes and1/2 cup sliced almonds over the top. Bake at 350° for 25 to 30 minutes. Note: Make ahead and bake when ready for use. Do not add the... - 37.9944

Wash, dry and refrigerate spinach ahead of time. Drain and slice water chestnuts. Fry bacon crisp and crumble. Slice hard cooked eggs. Combine ingredients for dressing and chill. Mix ingredients for salad and add dressing just before serving. - 31.4745

Bean Sprout Salad has a Scorching taste. The sprouts and carrot gives the Bean Sprout Salad Fine taste. - 19.2809

Mix together the oil, lemon juice, tamari, salt, scallions, sesame seeds, garlic, chives, parsley, and ginger (if desired). Pour over the sprouts and toss lightly. Chill before serving. - 30.3033

I am glad just thinking of the fact that you will enjoy this Bean Sprout Salad. You don't need many ingredients to make this great Bean Sprout Salad dish. Anyone will love it! - 30.8741

1. Blanch bean sprouts. Transfer to a bowl. 2. Combine soy sauce, sugar and sesame oil. Pour over bean sprouts and toss gently. Refrigerate, covered, only to chill - 16.7201

1. For the dressing, mix the yogurt, salt, mustard, orange rind, orange juice concentrate, honey, and wheat germ until smooth. 2. Put the lettuce in a salad bowl and arrange the orange slices, sprouts, cheese, avocado, and raisins in a pattern on top.... - 25.9696

Bean Sprout Salad has a Superior taste.The Pepper and Green Chilli gives the Bean Sprout Salad Inspirational taste. Must catch it - 32.2469

Place the bean sprouts, celery, carrot, cucumber and raisins in a bowl. Combine the French dressing with the yogurt. Season with salt and pepper to taste. Pour over the salad and toss well. - 27.8873

Mix all dressing ingredients together and keep aside. If using soya sprouts, boil the bean sprouts for 1 minute in a pan of salted boiling water and drain well. Clean and wash the sprouts, pour in dressing, add crushed garlic, toss well and chill before... - 31.7697

1 Blanch soybean sprouts in boiling water for 1 minute. Refresh in cold water and drain well. 2 Combine soy sauce, vinegar, sugar and sesame oil in a bowl, add soybean sprouts and snow peas. Toss to coat with dressing. Cover and chill 20 minutes. 3 Arrange... - 33.0643

1. Bring a large pot of lightly salted water to a boil over high heat. Drop in the bean sprouts and cook for 1 minute Drain in a colander and refresh under cold running water. Drain well. 2. In a large bowl, whisk together the soy sauce, sesame oil, sherry,... - 26.7521

Combine vegetables and greens. - 19.5972

Cut the chestnuts into fairly large pieces. Dice the apple, shred the celery. Mix lightly with the dressing. Pile on a dish decorated with small, crisp lettuce leaves. Garnish with curled celery. - 26.7508

Measure mandarin liquid and add enough hot water to make 1 1/2 cups. Heat to boiling; add gelatin and stir until gelatin dissolves. Chill until gelatin begins to thicken. Add orange sections and water chestnuts. Spoon into a 6 cup mold and chill until firm. - 25.2919

1. Using a sharp paring knife, cut an X on one flat side of each chestnut. 2. Bring 3 cups of water to a boil in a medium-size saucepan over medium-high heat and add the chestnuts. When the water returns to a boil, reduce the heat to medium-low, partially... - 34.3417

Combine onion, apples, cucumbers, and pimiento in a salad bowl. Mix together vegetable oil, lime or lemon juice, sea salt, and garlic. Pour over salad and marinate 1 hour. Sprinkle hot grated chestnuts over salad - 28.9548

Fresh from the farmers' markets or your garden, peas when picked in season can definitely be part of some great dish. One such is shown here. A classic pea salad with all the creaminess you can imagine and flavored with bacon. Now how good can that be?... - 13.1412

1 Saute onion, green pepper, celery and garlic in butter or margarine until soft in a large frying pan. 2 Stir in gravy, water, soy sauce, salt, pepper, pork, bean sprouts and Water chestnuts; heat to boiling. Spoon into a deep 6-cup baking dish. 3 Spread... - 38.2733

Toss the sprouts with dressing. Arrange on a bed of salad greens and sprinkle with the nuts. - 19.6045

1. Combine the lettuce, alfalfa seeds, mung beans, chick-peas, lentils, dandelion leaves, and mint in a salad bowl. Toss. 2. Sprinkle with the sesame seeds and toss with the oil, lemon juice, and salt. - 27.811

Cook sprouts, uncovered, in small amount of boiling water for 3 minutes; drain and cool. Peel and chop the tomato. In mixing bowl combine sprouts, tomato, onion, parsley, and green pepper. Pour Garlic Dressing over sprouts mixture and toss gently to... - 31.8842

1. Combine the sprouts, mushrooms, spinach, and scallions in a salad bowl. 2. Mix the dressing with the mustard and toss with spinach mixture just before serving. - 21.3414

Heat the oil in a small skillet. Add the sesame seeds; cook and stir until the seeds are light brown. Remove from the heat and cool. Combine the vinegar, sugar and salt in a small bowl. Stir in the seeds; blend thoroughly. Cover dressing and refrigerate until... - 33.9322

In a frying pan over low heat, toast sesame seed until golden (about 2 minutes), shaking pan frequently; set aside. In a salad bowl, mix together sprouts, lettuce, celery, onion, tomatoes, and shrimp (if used). Make oil-vinegar dressing as directed. Sprinkle... - 27.7712

1. Heat the oil in a wok or heavy skillet. Add the cabbage and saute for 3 minutes. Add the sprouts and saute for 2 minutes longer. 2. Add the remaining ingredients and reheat, tossing lightly. - 25.7146

Wash chicken and drain thoroughly. Slice into thin strips. Combine ingredients for marinade, mix into chicken and marinate in a cool place for about 2 hours. Heat oil in a kadhai or wok over moderate heat. Add chicken with its marinade and stir-fry for about... - 43.9195

In salad bowl combine torn salad greens, broccoli buds, bean sprouts, sliced mushrooms, onion rings, and green pepper strips. Pass Ginger-Wine Vinaigrette to drizzle over all. - 23.1045

Place sesame seeds in pan, stir constantly over heat until golden brown, remove from hot pan immediately, cool. Top and tail snow peas, drop into pan of oiling water for 1 minute, drain, rinse under cold water, drain. Break broccoli into flowerettes, boil or... - 33.3629

Cook beans until crisp-tender, drain and cool. Add next 4 ingredients and toss to mix. Combine oil, vinegar, and seasonings to taste. Pour over vegetables. Toss and chill. Garnish with cherry tomatoes. - 35.8198

Combine all ingredients except lettuce in a bowl; toss well to mix. Pile mixture onto a platter lined with lettuce leaves; serve at once. - 24.1335

Mix all ingredients and marinate overnight. - 19.4786

Red Cabbage With Chestnuts is sinply awesome. The Vinegar with chestnuts gives the Red Cabbage With Chestnuts a different taste. - 37.7976

Mix bean sprouts and carrots in a shallow glass dish. Shake remaining ingredients in a covered jar; pour over vegetables. Refrigerate covered 1 1/2 hours; stir occasionally. Serve in shallow bowls. - 25.5654

Heat a browning dish in the microwave oven for 6-8 minutes, following the manufacturer's instructions. Mix the cornstarch (cornflour) with the soy sauce in a small bowl. Add the sugar, vinegar, sherry, five spice powder and pepper. Mix well. Add the turkey... - 44.2813

Put 1 cup (250 ml/8 fl oz) of water in the lower compartment of a microwave steamer. Cover and microwave on HIGH for 3 minutes. Remove 5 large, whole leaves from the cabbage and set aside. Remove the hard stalk and shred the remaining cabbage with a kitchen... - 43.8913

Lettuce And Sprouts Salad is the apt recipe to tickle your taste buds. The Lettuce And Sprouts Salad will make an absolutely delicious Side Dish for you. Use the freshest of Vegetable available to get a flavorful Lettuce And Sprouts Salad. I am certain both... - 46.917

GETTING READY 1)Wash bean sprouts and refrigerate overnight. MAKING 2)In a salad bowl, add all the ingredients and bean sprouts. 3)Toss lightlyand chill until served. SERVING 4)Serve the chilled celery-bean sprout salad. - 43.2543

Spicy Sprout & Cucumber Salad is something I prepare quiet often at home. The salad is delicious and my friends and relatives have already become prey to its simplicity. You will love this Spicy Sprout & Cucumber Salad recipe. - 42.5726

Bean Sprout Cucumber And Crab Salad tastes great and is simple to make. Bean Sprout Cucumber And Crab Salad must be tried by all salad lovers. Try this delightful recipe for the next party that you host and grab a bag full of compliments. - 49.3625

This Sprout Green Bean Salad is not only very tasty but energizing too ! Just try this irresistibly seasoned bean assortment for breakfast or as an accompaniment to rice, bread, pasta or meat. Your suggestions for this Sprout Green Bean Salad are welcome ! - 45.5121

Try out this interesting way to eat lentils, just sprout them and coat with a flavorful dressing. Look at this impressive video that demonstrates and the recipe in a simple manner. The mustard dressing is absolutely tasteful and enhances the flavors so well.... - 125.777

Toss gently, saving the wheat sprouts to sprinkle on top. This makes four hearty servings. Top with favorite dressing. - 25.9538

Yummy and nutritious Sprouts Salad is frequently made at home. This nutritious treat is one of my most favorite dishes. Try this brilliant Sprouts Salad recipe! - 21.3495

Cook butter in large skillet over medium heat until just beginning to brown. Add brussels sprout leaves. Toss until just beginning to wilt but still green, about 3 minutes. Season with salt and pepper. - 20.1941

Bean Sprout Salad is a wonderful and nutritious salad. It is perfect for your dinner parties. This delicious Bean Sprout Salad was praised by all my guests at a party I hosted last week. Try this recipe at home and you will understand why! - 38.115

1. Combine the celery, nuts, sprouts, and seeds. Spoon into lettuce cups. 2. Dress to taste with honey and lemon juice mixed together. - 22.9042

Toss all ingredients together and serve cold or make a separate lemon dressing and pour on top of the vegetables and serve - 22.897

1. Mix the sprouts, onions, tomatoes and salt. 2. If you like, sprinkle a little soya sauce on top. 3. Chill. - 27.7219

Mix all dressing ingredients together and keep aside. If using soya sprouts, boil the bean sprouts for 1 minute in a pan of salted boiling water and drain well. Clean and wash the sprouts, pour in dressing, add crushed garlic, toss well and chill before... - 33.447

Toss away your mixed green salad and make way for the refreshing, zesty mung bean sprout salad instead. Here's a quick and easy recipe on how to toss us a tasty mung bean sprout together in minutes. This no-cook main course salad can just be tossed together... - 103.308

Cook Brussels sprouts as directed on package; drain. Shake vinegar, oil, chervil, salt and pepper in tightly covered jar. Pour dressing over hot Brussels sprouts, turning each until well coated. Cover; refrigerate at least 3 hours. - 28.2548

In a large bowl, combine bean sprouts, green beans and parsley. Toss to mix thoroughly. Sprinkle dill seed on mixture. In a small bowl, combine remaining ingredients. Stir to mix well. Pour over bean sprout mixture. Garnish with lemon wedges. - 38.158

Place bean sprouts in a colander. Pour 1 quart boiling water over sprouts. Rinse in cold water; drain and set aside. Combine soy sauce, vinegar, and oil in a medium bowl; stir well with a wire whisk. Add bean sprouts, jicama, green onions, cilanrto, and red... - 31.4625

Rinse sprouts in cool water; drain and place in large bowl. Thoroughly mix remaining ingredients, pour over sprouts and toss. Cover and refrigerate overnight. - 34.7636

Here is a low fat recipe for a raspberry vinaigrette sprout salad. See this video, you would be impressed not only by the dressing, but also with the raspberry juice as the base for it. That’s just enough reason to watch this interesting video! Take a... - 124.652

FOR MOONG SPROUTS This is one of the most successful and easy ways of making BEAN SPROUTS. This method multiplies the seeds 4 to 5 times. 50 gms. whole moong. Soak moong overnight in lukewarm water. Drain well and put into a large jar. Stretch a double... - 38.8987

If you’ve recently begun sprouting seeds, grains and legumes, or are a long time sprout fanatic, this "raw-some recipes” will spark your desire to have sprouts at every meal. This recipe is protein packed and delicious. Sprouts - like all vegetables, are... - 104.613

1. Cook. the bacon in a 9- or 10-inch skillet over moderately high heat until risp—about 5 minutes. Remove the bacon, drain on paper toweling, and reserve. Pour off all but 3 tablespoons of the drippings. 2. Let the drippings cool to room temperature, then... - 35.1248

To make the marinade: wash the celery and chop coarsely. Put the celery, carrot, onions and garlic into a terrine dish just large enough to hold the meat. Add the thyme sprig, bay leaf and black peppercorns. Put the meat in the dish. Pouroverthe cognac, red... - 42.4883

Drain 1 large tin of sweet-corn kernels. Cut in paper-thin slices 3 small onions or 3 big spring onions. Add to corn with 2 tablespoons chopped parsley and 2 chopped mint leaves. Shake well in a jar 4 tablespoons olive oil, 2 tablespoons lemon juice, 1/2 ... - 42.128

Combine lettuce, tomato, sprouts, celery, and avocados in a large salad bowl. Combine lemon juice and pepper, sprinkle over salad, and toss gently. Serve with commercial French dressing, if desired. - 24.7043

Put rice into large saucepan of boiling, salted water, cook 12 minutes; drain. Remove white stems from spinach, put spinach into saucepan with 1/4 cup boiling water, cook 1 minute. Drain, press out any excess water from spinach. Shred spinach finely, put into... - 31.8342

1. Peel orange, remove the pits and cut the segments. 2. Cut banana and apple into small pieces. 3. Cut pineapple into small chunks. 4. To the hung curd add sugar and salt and beat till smooth. 5. Add the juices and heat well. 6. Add this mixture to the fruit... - 32.9103

Blanch bean sprouts in boiling water 1 1/2 to 2 minutes. Drain and cool. Simmer sunflower seeds in water 10 minutes. Drain and chill. Mix remaining ingredients except sunflower seeds and garnish together. Place mixture in lettuce cups on plates. Sprinkle... - 35.3864

Regional dishes have their own specialty. Some are complex and some are very easy, like this Warm Bean Sprout Salad from Philippines. Watch this video to learn this juicy salad mad made with four ingredients. -

Sprout & Cress Salad has a refreshing taste. Sprout & Cress Salad gets its flavor from beans sprouts mixed with soy sauce and vinegar. Sprout & Cress Salad is inspired by many food joints across the globe. - 29.4284

Cook bean sprouts in boiling salted water for 2 minutes; drain. Chill bean sprouts. To score unpeeled cucumbers, run tines of fork down sides; thinly slice cucumbers. Arrange sliced cucumbers and bean sprouts on serving plate. In small screw-top jar combine... - 33.2696

Arrange vegetables in large, shallow dish. Mix dressing and thyme leaves; pour over vegetables. Cover and chill 2 or more hours. To serve, arrange vegetables in rows on large platter; drizzle any remaining dressing over top of salad. NOTE: To blanch squash,... - 27.1828

Salad is said to be one of the healthiest part of a meal. Don't deprive yourself from the goodness of this Sprouts and Edible Flower salad. Watch the video and treat your family to this delightful dish today. - 89.2772

Radish Sprout And Lentil Salad is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Radish Sprout And Lentil Salad; I am sure you would love to try this Radish Sprout And Lentil Salad dish. - 47.4824

Peel the onion and insert the peeled garlic clove, the allspice berries and the bay leaf into the ends. Simmer with the dried mushrooms, the vinegar, the bouillon and the rice in 2 cups of water. Cook the meat with the rice another 30 minutes. Wash and clean... - 40.0308

Green lettuce leaves Garnish with: Green peppers - 21.2122

1. Steam the sprouted moong for 5 minutes. 2. Add the remaining ingredients, mix well and put to chill. - 30.7449

Soak pinto or kidney beans overnight in water to cover. Do not drain. Using soaking water, cook the beans until just tender. Don't overcook. Drain. Save broth for soup. Combine green and pinto or kidney beans, rice, celery, pepper, pimiento and lentil... - 40.8494

Steam or boil the vegetables, separately, until they are just cooked through. Set aside and keep hot. Combine all the remaining ingredients in a mixing bowl until they are well blended. Stir into the vegetables until all the vegetable pieces are coated. - 26.2153

If you are planning to have a feast take a look at this video recipe for Roast Beef with Rosemary Potatoes, Brussels' Sprouts and Mint Grape Salad. This is a great meal with fresh and hearty flavors. It is also very nutritious. So give it a try and you will... - 99.4772

Toss sprouts and mushrooms together. Serve on romaine lettuce leaves. Sprinkle with Sendai Salad Dressing or another soy sauce dressing. - 18.1473

Whether you are health conscious or not! Here is a recipe you will enjoy this. A great salad with bean sprouts and spinach and some lovely sauces too! Some tips on how to personalize your salad. - 104.263

Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869

Brussels sprouts and carrots is a simple and healthy salad. You can prepare the salad ahead to time. This simple and easy to prepare salad can be made and served anytime. Enjoy this simple Brussels sprouts and carrots salad. - 39.5744

Hate eating Brussels sprouts? Then this recipe will surely force you to consider your choice. Tender, succulent Brussels sprouts steamed and served with a sauce makes this dish totally tantalizing. Just make sure you refrain from overcooking the Brussels... - 86.2439

Prepare the vegetables. Pour boiling water over the sprouts, wait 20 seconds, then drain them and refresh in cold water. Julienne the carrots and sweet red pepper. Parboil the carrot sticks for 30 seconds; drain. Slice the onion and mushrooms thin. Julienne... - 42.7559

Sprout delux is a sprout and vegetable salad made with added mushrooms. Made with lentil and alfalfa sprouts the sprout delux can be dressed with dressings of choice or just with lemon juice as I like it! It is healthy and deliciously fresh. - 26.9073

Cold Brussels Sprouts Parisienne is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 27.1212