Sieve the icing sugar. Whip the cream and add 1 tablesp of the sugar. Stiffly whip the egg whites and fold in the other tablesp of sugar. Carefully mix together the cream, egg whites, quartered cherries and vanilla. Turn into a tray of the ice chamber and... - 26.7019

Combine cake mix, yogurt, cherry flavoring, and egg white in a bowl. Stir to mix thoroughly. Fold in dried cherries. Spread evenly in the bottom of a 9 x 9 in. (23 x 23 cm) baking pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow to cool in pan. Cut... - 32.1639

Combine yogurt and pudding. Beginning with cake pieces, place a layer of cake with a layer of yogurt/pudding mix. Sprinkle with cherries. Repeat, ending with yogurt/pudding mixture. Cover and refrigerate. - 25.6939

This Cherry Vaniila Ice cream is incredible! Eat a dollop of this Cherry Vanilla Ice Cream for dessert tonight and you'll keep craving for more! Don't agree with me? Try out the dish and let me know if you liked it! - 19.6519

Prepare whipped topping according to package directions using milk and vanilla; set aside. Combine gelatin and sugar in small saucepan; stir in water. Let stand 5 minutes to soften. Heat over low heat until gelatin is completely dissolved. Cool to room... - 43.9747

Make cherry juice by cooking cherries in a small amount of water and sugar to form a syrup. Strain. Mix all ingredients with enough cherry juice to obtain a spreadable consistency. - 22.3427

1. In blender combine 1/2 cup cold water and the drink mix and process on low speed until combined. Add ice cubes, 1 at a time, and process on high speed after each addition until mixture is thick and frothy. 2. Turn blender off; add soda. Process on low... - 27.3119

1. Preheat oven to 350°F. Grease and flour bundt pan. 2. In a large bowl, whisk together flour, sugar, cocoa powder, baking soda and salt. 3. In a separate bowl, combine butter, sour cream and eggs, beating with a hand or stand mixer until smooth. 4. Mix... - 38.1764

In small heavy saucepan, stir milk with sugar; heat just until bubbles appear around edge of pan. Gradually whisk into egg yolks; return egg yolk mixture to saucepan. Cook over medium heat, stirring constantly, for 3 to 5 minutes or just until steaming and... - 35.2514

Stir brandy into ice milk in small bowl; blend well. - 15.361

Heat cherry filling and a drop or two of red food coloring in a chafing dish. When ready to serve pour brandy over cherries and ignite. When flames die down spoon over in dividual servings of vanilla ice cream. - 20.6318

Preheat oven to 350°F Grease three 5 1/2 x 3 inch mini-loaf pans. Combine flour, sugar, baking powder and nutmeg in large bowl. Stir eggnog, melted butter, eggs and vanilla in medium bowl until well blended. Add eggnog mixture to flour mixture. Mix just... - 44.4321

Preheat the oven to 350 degrees. Sift the flour, baking powder, baking soda and salt together into a bowl. Combine the shortening, sugar, eggs, milk and vanilla in a separate mixing bowl and beat well. Add the flour mixture; mix well. Stir in the pecans,... - 42.5422

Cherry Clafouti recipe adapted from Marguerite Patten BBC cookery show. - 42.1392

Prepare gelatin as directed. Stir in 1 cup cherries. Pour into 9 inch cake pan; chill until firm. Mold ice cream in 9 inch cake pan; chill until firm. Combine cookie crumbs and butter; work until all crumbs are moistened. Divide into 3 equal parts. Just prior... - 40.9234

Combine the cream cheese, condensed milk, lemon juice and vanilla in a bowl; beat until creamy. Pour into the pie shell. Chill, covered, for 2 to 3 hours. Spread the pie filling over the top. - 29.3859

In glass casserole dish, combine cherry syrup, jelly, and cornstarch. Cook on high (9) for 3 to 4 minutes or until slightly thickened, stirring twice. Add cherries; cook on high (9) for 2 minutes to warm. Warm brandy in glass measuring cup on high (9) for 30... - 26.4376

2 tablespoons cherry jam or sauce, dash almond extract, 1 cup cold milk, 1 scoop vanilla ice cream. - 13.2284

Mix together well. Sprinkle coconut in a greased 9x9 pan - pat in mixture, and sprinkle top with coconut. Refrigerate. - 27.0579

Combine cold water and cornstarch in a saucepan. Stir to dissolve cornstarch. Cook and stir over medium heat until mixture comes to a boil. Continue boiling for 3 minutes, stirring occasionally. Remove from heat, and stir in vanilla extract. Cool to lukewarm;... - 32.4266

Melt jelly in frypan or chafing dish. Add butter; stir until melted and hot. Add cherries; heat through. Pour kirsch over cherries; ignite with long match. Let burn until flames die. Spoon hot cherries over ice cream - 27.137

Drain the cherries, reserving the juice. Combine the cherry liquid, sugar, cornstarch and a few drops of red food coloring in a saucepan over medium heat. Cook until thickened, stirring constantly. Remove from heat; cool. Stir in the cherries. Combine the... - 42.8289

Drain cherry juice into blazer pan of chafing dish (or use upper part of double boiler). Bring to boil over direct heat, and simmer until volume is reduced to about 2/3. Dissolve arrowroot in cold water, and quickly stir into hot juice. Cook a few minutes... - 32.2886

Mix cornstarch, sugar, water and cherries in a glass casserole serving dish. Microwave, uncovered, 6 minutes on high or until mixture thickens, stirring occasionally. Microwave brandy in a dish 30 seconds. Ignite brandy and pour over cherries. - 20.2856

Ice cream has always been and sure will be ideal way to end any meal; especially with this Ice Cream Cherry Pyramid the experience is just doubled! The goodness of sweet cherries wrapped in vanilla ice cream; WOW, you cannot escape trying this recipe out! - 31.7501

Cream the shortening and sugar in a mixing bowl until light and fluffy; beat for 10 to 15 minutes. Beat in the eggs 1 at a time. Blend in the almond and vanilla extracts. Add the flour to the creamed mixture alternately with the milk, mixing well after each... - 38.5097

In a glass bowl, soften cream cheese on LOW (1) for 2 minutes. Beat cream cheese, egg, sugar and almond extract until well blended. Spread in bottom of cooled crust. Cook on roast (7) for 4 to 5 minutes. Cool. Pour cherry pie filling over cheese base. Chill 2... - 31.8233

Turn the peaches, with their syrup, into a pan; add vanilla. Bring to a boil, and simmer 2 or 3 minutes. Lift peaches from syrup to a bowl to take to the table. Drain cherries and put into a bowl. At the table heat jelly in a chafing dish. Add cherries and... - 31.3707

Preheat oven to 42.5° F Put ground-cherries into unbaked pie shell. Beat eggs, add salt, honey, flour, milk, and vanilla. Pour over cherries and bake in preheated oven for 10 minutes, then reduce heat to 350° F. and bake for about 30 minutes longer, until a... - 29.3289

Combine the cream cheese, salt, eggs, lemon juice, the 1/2 cup sugar and the 1/2 teaspoon vanilla in a blender container; process until smooth. Pour into the cooled graham cracker crust. Bake at 325 degrees for 25 minutes. Combine the sour cream, the 2... - 41.1305

Combine the cream cheese, butter, almond extract and vanilla in a mixing bowl; beat until creamy. Add the confectioners' sugar gradually, beating until smooth. Fold in the coconut, walnuts and cherries. - 24.1782

Cherry Cheese Tarts is an irresistible dessert recipe. The deadly combination of cherry and cheese is something you would never want to miss out on! - 38.2103

Cherry Yogurt Dessert is an irresistible recipe that you simply can't resist. Try this Cherry Yogurt Dessert dish; I am sure you will have a huge fan following for this one! - 35.5328

Chocolate Cherry Cookies are my favorite cookies. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Chocolate Cherry Cookies! - 44.5277

1 In a medium mixing bowl combine flour and cocoa powder. Set aside. In a large mixing bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add sugar, salt, baking powder, and baking soda. Beat until well mixed. Add egg and... - 34.1443

Cream butter with extract and sugar until light and fluffy. Add the egg and lemon peel and juice; beat thoroughly. Gradually add flour, mixing until blended. Chill. Shape dough into 1-inch balls, roll in chopped pecans and place on greased cookie... - 40.7262

Soften the ice cream in the refrigerator until it can be whipped with an electric beater. Meanwhile, thaw, drain, and pat the cherries dry with paper towels. Transfer the ice cream to a large mixing bowl. Whip the ice cream on low until smooth. Fold in the... - 27.3842

Preheat oven to 325° F. (slow). Grease 15" x 11" jelly roll pan. Line bottom with waxed paper, grease again and flour lightly. Prepare maraschino cherries. Measure flour, baking powder and salt into a bowl. Stir thoroughly to blend. Add cherries and mix so... - 40.3783

Cherry Layer Creams has a moist taste. The cherry and eggs gives the Cherry Layer Creams a sizzling taste. Cherry Layer Creams is inspired by restaurants internationally. - 35.1501

Lightly grease an 8 inch, square, heat resistant, non metallic baking dish. Set aside. Beat butter until light and fluffy. Add sugar gradually. Beat until light and fluffy. Beat in egg and vanilla. Stir in flour, allspice, nutmeg and walnuts. Press 1/2 of... - 42.1192

For the crepes: In a medium bowl, use a wire whisk to stir together the milk, egg substitute and honey. In a small bowl, stir together the unbleached flour and whole-wheat flour. Gradually stir the flour mixture into the milk mixture just until... - 41.5719

Preheat oven to 350°F. Combine flour, baking powder and salt; set aside. Beat together 1/4 cup of the butter and the granulated sugar in large bowl until light and fluffy. Blend in egg. Add flour mixture alternately with milk, beating well after each... - 45.6175

Heat oven to 350° (mod.). Mix butter, sugar, vanilla, and chocolate thoroughly. Measure flour by dipping method or by sifting. Blend in flour and salt. If dry, add 1 to 2 tbsp. cream. Wrap level table-spoonful of dough around well-drained maraschino... - 38.3475

Press the graham cracker mixture, after well blended, into the bottom of a 9 1/2 X 13-inch casserole dish. Beat all the filling ingredients together until smooth. Bake in 350°F. oven for 20-30 minutes. Insert knife to see if it comes out clean. Cool. Spread... - 37.5052

Combine sugar, corn syrup and water in 3-quart bowl. Stir until sugar dissolves. MICROWAVE 5 MINUTES on HIGH, or until mixture is clear. Stir thoroughly. MICROWAVE 8 MINUTES on HIGH, or until a small amount dropped in very cold water forms a hard ball... - 35.8515

In a large saucepan, heat the cherries and sugar over low heat, stirring frequently until the sugar has dissolved. Add the ginger and vanilla essence and stir well. Cover the pan and simmer the mixture for 5 to 8 minutes or until the cherries are very soft... - 30.6718

In medium bowl, combine butter, dates and soda. Pour boiling water overtop. Add vanilla. In second bowl, combine dry ingredients and mix. Add cherries and nuts. In mixing bowl, beat eggs until frothy and light. Add date mixture and stir to mix. Add... - 41.2485

Cherry Apple Cake! A simple and divine dessert that will get you addicted to it in no time, the Cherry Apple Cake is one of my favorites!! Try this Cherry Apple Cake recipe for yourself! - 47.0962

Preheat oven to 375°F. Lightly butter an 8 X 8 X 2-inch baking dish. Combine cherry juice, pineapple juice, and water in a jar with a tight-fitting lid. Add cornstarch, and shake until blended. Pour into a medium-size saucepan. Add cherries, pineapple, and 2... - 41.5405

Black Cherry And Almond Cheesecake is an amazingly delicious version of dessert. An easy to prepare baked recipe, Black Cherry And Almond Cheesecake is a dish that you will surely love to talk about with us. - 43.7725

Combine ingredients. Work with pastry blender or food processor until mixture is the texture of coarse crumbs. Press into bottom of 13 x 9 in. (33 x 23 cm) lightly greased cookie sheet. Bake at 350°F (175°C) for 12 to 15 minutes. Cool. Pit and chop... - 44.1596

Preheat the oven to 375 degrees. Mix the cherries and boiling water in a small bowl and set aside. Sift the rye flour, 1 1/2 cups of the all-purpose flour, the baking powder, baking soda, salt, and cocoa powder together into a large mixing bowl. In a separate... - 42.5342

1. To make the crust, break the crackers into pieces. Place the broken crackers in the bowl of a food processor or in a blender, and process into fine crumbs. Measure the crumbs. There should be 1 1/4 cups. (Adjust the amount if necessary.) 2. Return the... - 38.9412

Place butter and chocolate in medium bowl or glass measure; cover, cook in Radarange oven 2 to 3 minutes until chocolate is melted. Mix well. Beat sugar gradually into eggs until fluffy. Beat in chocolate mixture. Mix and sift dry ingredients, add to... - 42.5571

Mix together and bake in greased loaf pan at 350° for 50-60 minutes. Until top cracks and toothpick comes out clean. - 31.7068

Easy Dark Cherry Tart has a fine taste. Easy Dark Cherry Tart gets its taste from flour mixed with sweet cherries and cornstarch, flavored with vanilla extracts. Easy Dark Cherry Tart is inspired by many bakeries around the world. - 40.0766

Melt chocolate chips and paraffin in double boiler over hot water. Keep warm over low heat. Combine sugar, condensed milk, margarine, and vanilla in bowl, blend thoroughly. Shape mixture around each cherry. Place on toothpick, swirl in chocolate. Place on wax... - 30.2436

Cream cheese, powdered sugar, and vanilla together. Whip cream and fold in carefully. Pour into pastry shell, spread evenly, cover with prepared cherry pie filling. Chill thoroughly before serving. - 28.6892

Cream butter; gradually add sugar, beating well. Blend in milk and vanilla. Chill mixture 2 hours or until firm. Drain cherries, and dry thoroughly on paper towels. Place bowl of sugar mixture in a bowl of ice to keep mixture chilled. Shape a small amount of... - 34.5011

Cream butter and sugar. Beat in eggs, one at a time. Add flour mixed with baking powder, alternately with milk. Add vanilla and fruit. Pour into 2 large greased loaf pans and bake at 300° for about 2 hours. Keeps well and freezes too. - 39.6697

This Cherry Angel Food cake is really simple and easy. Whether you are a beginner or an expert chef, this cake is one that you would love baking. Try it!! - 47.0052

Yummy homemade Banana And Cherry Slice is another thing all together. Surprise your guest and family with your homemade Banana And Cherry Slice, I am sure they would not have tasted anything like it! - 38.5055

Beat together until smooth the cream cheese, powdered sugar, and vanilla. Whip the cream until stiff and carefully fold into the cream cheese mixture. Turn into the prepared pie shell, spreading evenly. Spoon the pie filling evenly over top. - 27.3625

Prepare the jelly and allow it to cool. Put a 1/4 inch (6 mm.) layer in the bottom of a souffle dish or similar dish. Chill to set the jelly. Arrange decorations of cherry and angelica on the jelly and spoon over more jelly to the depth of 1/2 inch (1 cm.)... - 38.6463

Melt butter with shortening over low heat. Soften yeast in the warm water. Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening. Blend in 1 cup of the flour, beating until smooth; stir in... - 41.3744

Beat eggs and add sugar, evaporated milk, water, and vanilla extract; beat well. Mix flour, baking powder, nutmeg, and salt; add to liquid mixture and beat until blended. Drop batter by spoonfuls onto a lightly greased hot griddle; turn when batter begins to... - 30.0137

Thoroughly cream together shortening, sugar, lemon peel, and vanilla. Add egg and milk; beat thoroughly. Sift dry ingredients together; add to creamed mixture, mixing well. Stir in raisins and nuts. Drop by teaspoons onto crushed wheat flakes; toss lightly to... - 37.1128

Grease cookie sheets; set aside. Process almonds in food processor until ground, but not pasty. Place almonds, flour, sugar and baking powder in large bowl. Cut butter into flour mixture with pastry blender or 2 knives until mixture is crumbly. Beat egg, milk... - 43.9378

Cover cherries with brandy; soak for several hours. Drain. Let ice cream stand until softened; blend in cherries and rum. Freeze in individual sherbet glasses. Garnish with mint leaves. - 28.0319

1. Place the cherries in a single layer in a 20 cm (8 inch) flan dish. 2. Place the flour and sugar in a mixing bowl and make a well in the centre. Add the eggs and half of the milk and beat together, gradually incorporating all the flour. 3. Add the... - 26.1117

Just before serving: 1. In skillet or chafing dish, over direct heat, melt currant jelly, stirring gently. 2. Quickly drain cherries; add cherries to jelly; heat slowly until simmering, stirring occasionally. 3. Pour brandy into center of cherries; heat... - 21.0718

Cherry Pie like you've never had it before! Another amazing video from chef Susan Odell. This fabulous pie is made with the richness of cherries with a hint of lemon. It is sweet, thick and irresistibly delicious. Serve it with a scoop of vanilla ice cream... - 144.196

1. If using Corn Flakes, crush into fine crumbs. 2. Sift flour, baking powder, soda and salt. Set aside. 3. Beat butter and sugar until light and fluffy; add eggs and beat well. Stir in milk and vanilla. Add sifted dry ingredients together with nuts, dates... - 31.5118

For all the people with a sweet tooth, this video is a must watch. Chef demonstrates a step by step procedure to prepare this scrumptious Velvet Cherry Clafoutis which makes a yummy dessert. Surprise your family to this delicious recipe today. - 131.336

This creamy cherry delight is a great dessert to add to your valentine’s party menu. The chef has very well explained the making of this yummy delight with graham cracker crumbs and rich filling. The toughest part of this recipe is to make sure that the... - 120.317

To make pastry, beat butter, powdered sugar, vanilla sugar, salt and egg in a medium bowl. Sift flour over mixture. Knead together to make a dough. Press into a ball and wrap in foil or plastic wrap. Refrigerate 30 minutes. Preheat oven to 400°F (205°C). On... - 43.8639

Base: In a large bowl, combine first 6 ingredients and mix at low speed until crumbly. Stir in coconut, walnuts and oats. Press 2 1/2 cups base into bottom of ungreased 12 x 8-inch (2-quart) baking dish or 13 x 9-inch pan; reserve remaining base for... - 39.4321

Blend first 3 ingredients in blender or food processor until smooth. Pour into glass; garnish with cherry on toothpick. - 19.1862

This Quick Vanilla Pudding tastes incredible ! Try this chilled vanilla dessert with cherry garnish right away ! Your suggestions for this Quick Vanilla Pudding are welcome ! - 24.2515

MAKING 1) Take a bowl and combine all ingredients in it. 2) Spoon the mixture over coffeecake. SERVING 3) Garnish with candied cherry and pecan halves, if desired. - 22.9445

Cream sugar, cream cheese and flavoring. Fold in whipped cream and fruit cocktail; pour into ice tray. Place Maraschino cherries on top, spacing evenly. Freeze until ready to serve. - 25.7189

Preheat oven to 300° F. (slow). Beat egg whites until stiff and shiny. Add sugar gradually and continue beating. Add salt and vanilla with last portion of sugar and beat. Fold in shredded cocoanut. Drop by teaspoonfuls onto brown paper on baking sheet,... - 37.8031

Pare ripe pears and cut them in halves lengthwise. Cook in a heavy sirup made in the proportion of 2 cup of sugar to 3 cup.s of water cooked until clear. When the pears are clear and tender, remove from the sirup and pack in jars. Boil the sirup down for a... - 22.5658

In medium saucepan, combine flour, sugar, cocoa, corn syrup and milk. Bring to a boil over medium heat, stirring constantly. Boil 3 minutes. Remove from heat. Add butter and vanilla extract. Cool slightly. Pour over cake, spreading to within 3/4 inch of... - 38.8683

If you are bored of pumpkin pie and are looking for a non-traditional dessert for your thanksgiving dinner here is one that celebrates the wonderful seasonal produce, is healthy, and special enough to put on the holiday table. Your house will smell like fall... - 135.658

Force cheese through food mill or meat grinder. Stir in butter. Beat together egg yolks, confectioners' sugar, vanilla and lemon rind until mixture is light and fluffy. Combine with cheese mixture, glazed fruits and almonds. Neatly line a flowerpot (5 inches... - 39.2115

Prepare cake mix according to package directions; divide batter into three greased and floured 8x1 1/2-inch round cake pans. Bake as directed for 25 to 30 minutes, or till cake tests done. Let cool in pan 10 minutes. Remove from pans; cool on racks. In... - 41.7597

Grind vanilla wafers and nuts very fine in a food grinder or electric blender. Mix with cocoa, syrup and rum until a thick paste is formed. Dust the palms of hands with the sugar. Pull off the dough in bits, and roll into balls the size of a big cherry. Set... - 29.3116

Do you like trying out different pies? How about a coconut cream pie? Here is Candra demonstrating how to do that. Watch her prepare and decorate the pie. - 112.3

Heat oven to 350°. Heat water to boiling. Remove from heat; stir in rice. Cover and let stand about 5 minutes. Blend eggs, sugar, vanilla and salt. Gradually stir in milk. Mix in rice and raisins. Pour into un-greased 1 1/2-quart casserole; sprinkle rice... - 38.733

Pink Cream Dessert is rich with the flavors of vanilla ice cream and maraschino cherries. You need just a handful of ingredients to prepare this rich and flavorsome Pink Cream Dessert. Check out the recipe of the Pink Cream Dessert listed here. - 28.1458

Sugar Plums is a recipe that can be prepared in nearly no time. Try this Sugar Plums recipe; I am sure you will have a huge fan following for this one! - 38.4891

Beat cream cheese with sour cream, 2/3 cup sugar, vanilla extract and cinnamon until smooth. Fold in cherries, milk chocolate and walnuts. Beat cream until thick; blend in 1/3 cup sugar. Fold half of whipped cream into sour cream mixture. - 28.0063

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Grease a medium sized baking dish with the teaspoon of margarine or butter. Dry the black cherries thoroughly on kitchen paper towels and set aside. In a large mixing bowl, blend the milk, eggs and... - 41.7572

Beat egg yolks until thick and light; pour into double boiler. Add lemon juice, sugar and salt; beat well. Cook over hot water until custard coats spoon. Add vanilla and rind. Chill. Beat egg whites until stiff peaks form; fold into lemon mixture. Fold... - 41.0451

Eggnog Layer: For mold, chill a 2 quart metal bowl in freezer. Stir 1 1/2 pints ice cream just to soften; stir in rum flavoring to taste. Refreeze only till workable. With chilled spoon, spreads quickly in layer over bottom and sides of chilled bowl, being... - 39.6898

How to make the famous Caramel-Filled Chocolate Cookies, a savory snack recipe! Try this Caramel-Filled Chocolate Cookies for once; I bet, your friends and family will be asking for more! - 43.7739

This black forest cake is a chocolate cake made with cherries. Prepared with a creamy batter of flour, eggs, heavy cream and milk sweetened with sugar, the black forest cake is flavored with a bit of lemon juice, rind and vanilla. Baked with sour cherries, it... - 45.05

Measure flour, salt and baking powder onto waxed paper. Stir thoroughly to blend. Cream butter, and add sugar gradually until light and fluffy. Stir in egg and vanilla. Stir in dry ingredients gradually, mixing well after each addition. Divide dough in three... - 44.4775

Line a 3 cup mixing bowl with foil, allowing an overhang of 1 inch. Combine marshmallow cream with water in a medium size bowl; stir until well blended; beat in ice cream; stir in almonds, cherries and orange peel. Spoon into lined bowl; cover. Freeze... - 32.0987

Prepare vanilla pudding according to package directions, adding almond flavoring, and allow to thicken partially. To achieve attractive diagonal stripes with red jam, proceed as follows: Hold parfait glass at an angle, spoon in some jam, then a layer of... - 18.2023

Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157

Pink cherry sodas are milky cherry flavored sodas prepared with vanilla ice cream as a topping. With a fizz and a rich creamy taste and feel, the pink cherry sodas are a real hit with both kids and adults. - 26.6339

Yummy cherries in an all new form. Try this simple and easy cherry pie supreme recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 50.1222

Whip cream cheese with sugar until fluffy . Blend in vanilla. Fold in whipped cream, blending thoroughly . Spoon into pie shell. Spread cherries evenly over top. Refrigerate pie overnight. - 30.593

Combine cherries, condensed milk, vanilla, and almond extract. Pour into an 8x8x2-inch pan; freeze firm. Chill a 5-cup mold in freezer. Break up cherry mixture into chilled small mixer bowl; beat till fluffy. Whip cream just till soft peaks form; fold into... - 34.8476

Cream butter, adding powdered sugar gradually. Blend in egg and vanilla; add flour. Mix well; stir in pecan halves and cherries. Chill dough for 1 hour; divide into thirds. Shape into 12-inch long rolls; wrap in waxed paper. Chill for at least 3 hours or... - 42.7494

Combine soft drink powder and sugar. Dissolve in milk. Pour into 6 to 8 soda glasses. Add scoops of ice cream and carefully pour in the carbonated water. Stir to muddle slightly. - 31.9522

Mix the first five ingredients together and chill for 10 minutes or so. Mold about 2 teaspoons of the mixture around each cherry, then roll into balls. Dredge in cracker crumbs and chill in the refrigerator. - 23.1174

If you are looking to add extra decadence to your dessert platter, this is the recipe to go for. This intensely chocolaty dessert is as indulgent it can get. Here's Betty's recipe of this sinful, sumptuous, and sweet dessert treat that is indeed... - 102.461

In a bowl, combine dry cake mix, nuts, brown sugar, and cinnamon. In an 8-inch glass baking dish, spoon cherry pie filling into bottom. Sprinkle cake mix mixture evenly over pie filling. Drizzle melted butter over top. Cook on HI (max. power) 12 to 14... - 34.1264

Bake a treat for all this Christmas,this Diet Cherry Pie is sure to find it's place in the hearts of all those who restrict their sugar intake.Diet Cherry Pie for moms & Dads.Serve this Diet Cherry Pie with love. - 47.7639

Combine water and sugar in a saucepan. Set over low heat and stir until sugar is dissolved. Bring to boiling and boil 2 minutes. Cool; chill. Combine soft drink mixes and juice concentrates; beat with a rotary beater or mix in a blender. Stir in the chilled... - 40.9525

Relish this delicious Cherry Date Nut Squares - enjoy it with your evening tea or coffee. Or even serve it as a dessert after every meal! - 39.1474

Prepare crepes except brown only on one side. Blend cottage cheese, 1/2 cup sour cream, the sugar, lemon peel and vanilla. Spoon about 1 1/2 tablespoons of the cheese mixture on browned side of each crepe. Fold sides of crepe up over filling until edges meet... - 34.5082

Arrange cherry pie filling in 8" square glass baking dish. Sprinkle with cake mix and dot with butter. Combine walnuts, brown sugar and cinnamon in bowl. Sprinkle over tsp. Microwave at high setting 10 minutes, rotating dish one-quarter turn every 3... - 30.843

Beat egg whites until foamy. Add sugar and beat until stiff. Fold in 1/2 cup crumbs, almonds, cherries and sherry. Whip cream with icing sugar and fold into egg white mixture. Sprinkle bottom of 9 large paper baking cups (cupcake cups) with some of remain - 31.4305

1. Preheat the oven to 350° In an 8-inch glass or ceramic baking dish, mix the cherries with the cornstarch, granulated sugar, lemon juice, 1/2 teaspoon of the lemon zest, 1/4 teaspoon of the vanilla and a pinch of salt. Bake for about 35 minutes, until the... - 31.8117

Cool milk to lukewarm; add yeast. Cut 1 cup butter into flour; add yeast mixture and egg yolks. Turn onto floured surface; knead 10 times. Divide dough in half. Roll half the dough to fit ungreased 18x12 x 1-inch jelly roll pan. Spread pie filling over... - 45.3822

GETTING READY 1) Stone and cut in half 11/2 cups cherries; reserve remaining cherries for garnish. 2) In 1 1/2-quart bowl, mix together butter and cracker crumbs, and press around side and bottom of bowl. 3) Place the bowl in refrigerator and chill until... - 48.843

In a large mixing bowl, combine egg yolks and warm water and beat until foamy. Slowly add 2/3 cup sugar, vanilla, almond extract, cinnamon, and salt. Beat until white and fluffy. In a separate bowl, mix flour, cornstarch, cocoa, and baking powder. In a small... - 40.7567

If you are eating a Cream Cheese Pie,don't count on calories.This Cream Cheese Pie is delicious & easy to make.Cream Cheese Pie is a great holiday dessert. - 46.2844

Beat eggs until thick and light; beat in sugar gradu- ally. Stir in salt and milk. Pour into freezing tray; freeze until almost firm. Turn into chilled bowl; add flavorings. Beat until smooth. Work quickly; mixture should not thaw completely. Fold in cherries... - 42.4958

Cut cake into 1-inch cubes. Place half the cake cubes in 13 x 9-inch cake pan. Combine pudding mix and milk;beat until smooth and slightly thickened. Blend in sour cream. Pour half the pudding mixture over cake cubes; spoon half the pie filling over pudding... - 37.8846

1. Place cherries in a large bowl; sprinkle with sugar, tapioca, lemon rind and salt; toss lightly to mix. Let stand while making pastry. 2. Prepare pastry. Roll out on a lightly floured surface; roll enough to cover a 6-cup shallow baking dish. (Note: To... - 30.0018

Preheat the oven to 350° F. Place the milk, flour, granulated sugar, eggs, vanilla, and salt in a food processor or an electric blender and whirl untilsmooth 5 to 10 seconds. Arrange the cherries in the bot-torn of a buttered 9-inch glass pie plate. Pour... - 34.3864

Stir together flour, baking powder and salt. Set aside. In large mixing bowl, beat margarine and sugar until light and fluffy. Add eggs. Beat well. Stir in milk and vanilla. Add flour mixture. Mix until well combined. Stir in nuts, dates and chopped... - 45.2795

Yummy cherries in an all new form. Try this simple and easy cherry-filled tasties recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 46.9683

Preheat oven to 450°F. Drain cherries; reserve 3/4 cup liquid; dry cherries on paper towels; coat with flour and 2 tablespoons sugar. Unroll crescent-roll dough but do not separate; spread each roll lightly with butter; top with cherries. Roll up from short... - 39.4639

Prepare pastry. Roll out half of the pastry to make an even 11-inch circle. Place pastry circle on a baking sheet. In mixing bowl combine pie filling and almonds; spoon half over center of half of pastry circle, leaving a 1 1/2-inch edge along the... - 39.0837

MAKING 1. In a bowl sift flour, baking powder and salt together. 2. Into a large electric mixer bowl break eggs. 3. Beat at high speed until lemon colored. 4. Add sugar, 1 tablespoon at a time, beating constantly and then add vanilla. 5. Set mixer on slow... - 48.1084

Prepare Crepes except - brown only on one side. Cool, keeping crepes covered to prevent them from drying out. Blend cottage cheese, 1/2 cup sour cream, the sugar, lemon peel and vanilla. Place about 1 1/2 tablespoons of the cheese mixture in center of browned... - 36.7482

This Hot Cherry Topper is my all-time favorite dessert fondue; with all the goodness of fresh cherries in the fondue pot. Well, I am sure this pretty Hot Cherry Topper is sure to take you by surprise; fruit flavored liqueur, especially that of orange and the... - 28.1931

Gently combine first 4 ingredients; spoon into a 9-inch springform pan. Cover and freeze until firm. Place dessert on a serving platter, and remove rim from springform pan. Garnish with whipped cream, grated chocolate, and maraschino cherries. To serve, spoon... - 28.5291

Assemble Blender. Put all ingredients except cherries into blender container. Cover and process at MIX until blended. Pour into a saucepan and heat slowly to boiling. Stir in cherries. - 29.4103

Cherries supreme is a baked and frozen dessert made with cherry pie filling. Prepared with a flour and pecan crust baked and layerd with ice cream, the cherries supreme is frozen before serving and can be dished out with a topping of choice. - 35.191

1. In 2-quart saucepan over low heat, melt butter or margarine. Add marshmallows; heat, stirring frequently, until marshmallows melt. Remove saucepan from heat; stir in the cereal. With buttered hand, press mixture onto bottom and up side of greased 10-inch... - 26.5397

Preheat oven to 350°F (177°C). Lightly butter a 13" x 9" pan. Combine flour and butter or margar-garine in a bowl. Cut butter or margarine into flour with knives or pastry blender until mixture resembles fine crumbs. Add pecans and mix well. Press in an... - 41.4867

This sour cherry frosting is specially prepared for the sour cherry cake. Made with cherry juice, vanilla and sugar along with butter and shortening, the sour cherry frosting can be used on other cakes or desserts too. - 26.8148

Drain cherry syrup into automatic fry pan. Heat to boiling with heat at 350 degrees. Pit cherries. Mix cornstarch to a smooth paste with small amount of water; stir into cherry juice. Cook and stir until transparent and slightly thickened. Add the drained,... - 33.2662

In a small saucepan, heat the cream and butter over low heat until butter is melted; remove from the heat. Add the chocolate chips; let stand for 1 minute. Whisk until the sauce is smooth. Stir in vanilla. Cool for 30 minutes, stirring... - 40.2398

Mix cherries, sugar, vanilla and coloring well to dissolve sugar. Place in 9x9-inch cake pan. Sprinkle dry cake mix over top. Slice butter and spread over cake mix. Add nuts. Bake at 300° for 1 hour. - 30.1195

In 1-quart casserole, blend cornstarch with cherries. Cook, uncovered, 4 minutes or until thickened, stirring twice. Cook brandy in a long handled dish 20 seconds. Ignite brandy and carefully pour over cherries - 19.3354

Drain cherries, reserving 1/2 cup juice. Combine reserved juice, cherries, sugar and cornstarch in 2-quart saucepan. Cook over low heat until thickened, stirring constantly. Stir in 1 teaspoon vanilla. Cool before using. - 24.014

Cherry divinity are cookie like desserts made with egg whites, corn syrup and vanilla along with candied cherries. Cherry divinity is not baked like cookies but simply cooked together and dropped on a waxed paper and served after they have cooled. Cherry... - 17.786

Drain cherries; reserve syrup. Add cold water to make 1 cup liquid. In saucepan mix sugar and cornstarch; slowly blend in reserved syrup. Cook land stir till thickened. Remove from heat; stir in cherries. Turn into blazer pan of chafing dish. Set pan over hot... - 27.8352

Cream butter and 1/2 cup powdered sugar. Add flour and vanilla; mix well. Stir in pecans. Chill dough for several hours. Mold dough around cherries, covering completely. Place on ungreased cookie sheet. Bake at 375 degrees for 20 minutes. Roll warm balls in... - 33.8867

Drain cherries, reserving syrup; add enough water to cherry syrup to equal 1 cup liquid. Cream butter and sugar; beat in eggs. Sift flour, salt and baking powder together; add to creamed mixture alternately with cherry liquid. Mix lightly; add nuts, cherries... - 38.4853

Drain juice from cherries. Save juice and put cherries in a container. - 22.0046

Butter a 23 cm (9 inch) square toffee tin. Dissolve the sugar in the milk in a large heavy-based saucepan. When completely dissolved, stir in the glucose and butter. Bring to the boil and boil gently until the temperature reaches 125°C/240°F. Add the... - 23.2712

Drain cherries; reserve juice. Whip cream until almost stiff. Beat in 1/2 cup sugar and vanilla; fold in rice. Chill well. Fold in cherries; spoon into sherbet glasses. Chill until ready to serve. Combine reserved cherry juice and enough cordial to make 1 cup... - 40.9944

Combine first 3 ingredients in a small saucepan. Gradually stir in milk, corn syrup, brandy, and vanilla. Cook over medium heat, stirring constantly, 8 minutes or until thickened. Remove from heat. Stir in cherries. - 29.5664

Beat cream cheese until fluffy. Gradually add Eagle Brand milk and mix well. Add lemon juice and vanilla; mix well. Pour into crust. Chill 2 to 3 hours in refrigerator. Top with cherry pie filling. - 33.8913

Drain cherries, reserving juice. In 1 1/2-qt casserole or microwave-proof serving bowl, combine sugar and cornstarch. Gradually stir in cherry juice. Microwave at High 2 to 4 minutes, or until clear and slightly thickened, stirring every minute. Stir in... - 28.4786

Fold chocolate and cherries into ice cream, blending evenly. Refreeze. To serve, scoop ice cream into individual serving dishes and top each serving with 1/2 to 1 tablespoon of the cherry liqueur. - 24.0662