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Cherry Topping Recipes
Enjoy our collection of cherry topping recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cherry topping recipes.
SL: 3277
Lattice Top Cherry Pie
I bet, it's seldom that there will be something as delicious and wholesome as this Lattice Top Cherry Pie. Try out this wonderfully incredible recipe for Lattice Top Cherry Pie; you're gonna love this one! - 37.0445
Cherry Topped Ham
Cherry Topped Ham is a very easy to prepare recipe. Enjoy this amazingly delicious Cherry Topped Ham; I am sure you would love to share your experience with me. - 35.7407
Lattice Top Cherry Pie
Combine sugar, cornstarch, and salt in a heavy saucepan; stir in the reserved cherry liquid.
Bring to boiling and boil 2 to 3 minutes, stirring constantly.
Remove from heat; stir in lemon juice, extract, and food coloring, then the cherries.
Set... - 42.655
Lattice Top Cherry Pie
GETTING READY
1) Preheat the oven to 425°F
MAKING
2) Divide the pastry into two halves.
3) Take a 9 inch pie pan and line one half the pastry in it.
4) In a clean bowl, mix salt, sugar, tapioca, cherries and juice.
5) Pour this mixture over the pie shell... - 44.6596
Cherry Topping
Drain cherries, reserving 1/2 cup juice.
Combine reserved juice, cherries, sugar and cornstarch in 2-quart saucepan.
Cook over low heat until thickened, stirring constantly.
Stir in 1 teaspoon vanilla.
Cool before using. - 24.014
Chocolate Cherry Cookies
Chocolate Cherry Cookies are my favorite cookies. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Chocolate Cherry Cookies! - 44.5277
Cherry-topped Icebox Cake
This Cherry-Topped Icebox Cake is something you need to give a try at any cost! Yes, the ingredients are just too less and simple, the taste is just awesome and above all, as a dessert there can be nothing as perfect as this Cherry-Topped Icebox Cake! - 37.9184
Cherry Muffin With Crumb Topping
Cherry muffin...yummy and mouth watering. A fine video to prepare cherry muffin with a crunchy topping. The topping on these muffins will bring back memories of a crumb cake. Prepare these easy and oversized muffins that will please everyone with a warm... - 110.242
Cherry Jelly Or Topping
Rinse cherries and remove the stems.
Combine cherries and water in saucepan.
Bring to boil, reduce heat, and simmer 5 minutes.
Strain; reserve juice.
Add sugar replacement and pectin to 1 cup (250 mL) of juice, adding extra water, if necessary, to make up the... - 33.5231
Cherry Marshmallow Tops
GETTING READY
1) Preheat the oven to 375°F (mark 5).
MAKING
2) In a bowl, sift the flour and salt, then add the butter and rub until the mixture has a breadcrumb texture.
3) Stir in the sugar and form a soft dough with the beaten egg .
4) Shape into 16... - 42.3687
Cherries Jubilee Sauce
Measure cornstarch into a small chafing dish, and stir in the drained juice.
Heat and stir until thickened and clear.
Add red currant jelly and sugar.
Cook and stir until jelly is smoothly melted.
Add lemon juice, food coloring and the cherries.
Set over hot... - 30.7511
Cherry Topped Cheesecake
GETTING READY
1) Preheat oven.
2) In a mixing bowl, combine butter, graham cracker crumbs, cinnamon, 3 tablespoon sugar and mix well.
3) Take a 10-inch springform pan, pour mixture, and set aside.
MAKING
4) In a large mixing bowl, beat cream cheese and lemon... - 48.2117
Cherry Topped Icebox Cake
Line 13x9-inch pan with one third of the graham crackers, breaking crackers, if necessary.
Prepare pudding mix with cold milk as directed on package.
Let stand 5 minutes.
Gently stir in whipped topping.
Spread half the pudding mixture over crackers.
Add... - 38.0915
Cherry Topped Refrigerator Cake
Line pan with whole graham crackers, breaking crackers, if necessary, to fit. Prepare pudding mix with milk as directed on package for pudding. Let stand 5 minutes, and then blend in whipped topping. Spread half the pudding mixture over the crackers. Add... - 14.84
Labor Day Special Cheesecake With Cherry Pie Topping
Cheesecakes not only make for the ultimate crowd-pleaser, but are also equally easy to make, as Betty shows you in the recipe video. Irresistible, dazzling, and topped with cherry pie, this pretty-looking cheesecake is surely going to take serious efforts... - 126.534
Cherry Topping For Cheese Cake
Mix sugar and cornstarch in a saucepan, gradually blend in cherry liquid, and heat, stirring, until boiling.
Reduce heat and simmer 5 minutes, stirring occasionally.
Off heat, mix in lemon juice, cherries, and food coloring.
Cool 5 minutes, spread on top of... - 30.4262
Lattice-top Sweet Cherry Pie
Combine cherries, lemon juice, almond extract, granulated and brown sugar, salt and tapioca.
Mix together and let stand while you make the pastry.
Roll out pastry for bottom crust and fit into a 9-inch pie pan.
Roll out the remaining pastry and cut in 10... - 38.8286
Cherry Topped Cheese Cake
Mix and press in 9 inch pie tin. (An angel food cake pan with a " springeroll" or breakaway" side is best, as the filling rises quite a bit.)
Cream cheese and add sugar and eggs.
Beat until smooth and add vanilla and sour cream.
Pour in shell and bake for 20... - 44.6726
Royal Cherry Topping
MAKING
1 In a bowl, using a fork or a pastry blender, blend sugar, ginger, flour, salt and butter until evenly crumbled.
2 Stir in the cherries.
SERVING
3 Evenly spread the mixture over cake.
4 Broil for 3 to 4 minutesor until the mixture begins to... - 29.8085
Top Crust Cinnamon Cherry Pie
MAKING
1. In a large bowl, sift in the flour, rub in the margarine and add sugar
2. Mix together the egg yolk with two tablespoons of water and add it to the flour and work up into reasonably soft dough
3. In a pan, add the cherries with a quarter pint water... - 48.2931
Cloud-top Cherry Pie
Pour evaporated milk into refrigerator tray; place in freezer until ice crystals form around edges.
Chill small electric mixer bowl and beaters in freezer.
Drain cherries, reserving syrup; add enough water to syrup to equal 1 cup liquid.
Mix 1/2 cup sugar and... - 45.8354
Jubilee Cherry Topping
GETTING READY
1. Drain the cherries
2. Set aside 1/4 cup of the cherry liquid for later use
MAKING
3. In a large 1-1/2 quart casserole, combine the cherry water, wine, Danish-Dessert mix and sugar
4. Mix thoroughly
5. Boil on High for 4 to 5 minutes until... - 39.106
Upside Down Cherry Pudding A Pudding That Exchanges Top For Bottom
Sift flour, measure and resift 3 times with baking powder and salt.
Cream butter, add sugar gradually and continue creaming until light and fluffy.
Beat in whole egg.
Stir in vanilla.
Add sifted ingredients alternately with milk, beginning and ending with... - 40.604
Lemon Grilled Top Sirloin With Portobellos & Cherry Tomatoes
In a large, heavy self-sealing plastic bag, combine lemon juice, oil, oregano, pepper, and garlic: shake to blend well.
Place steak in bag; seal bag, then turn to coat steak on all sides.
Refrigerate for at least 3 hours or up to 24 hours.
About 15 to 20... - 38.9204
Apricot Tart With Marshmallow And Cherry Toppings
Heat oven to 425 degrees.
Sift flour, salt, icing sugar and baking powder together into bowl.
Add shortening and cut in coarsely.
Beat egg and milk together with a fork.
Add to flour mixture and blend lightly with fork until dough sticks together and leaves... - 37.5663
Pineapple Cherry Parfait With Whipped Topping
Place 1 1/2 cups pineapple in blender container; process until smooth.
Pour into a 1 1/2-quart bowl.
Cut all but 6 cherries into quarters over bowl to catch juice.
Combine cut cherries and remaining pineapple with pureed pineapple.
Stir in extracts and... - 33.8653
Cherry-topped Pineapple Upside Down Cake
For topping: Melt 2 tablespoons margarine in ungreased 9-inch round baking pan.
Stir in brown sugar and water.
Arrange pineapple and cherries in pan.
Set aside.
For topping: Melt 2 tablespoons margarine in ungreased 9-inch round baking pan.
Stir in brown... - 42.603
Cherry-top Petits Fours
Whisk egg whites very stiffly and fold in mixed almonds and sugar very lightly, with the almond essence.
Place the mixture in a forcing bag fitted with a large rose vegetable pipe and force it on to rice paper in rosettes or oblongs.
Decorate with small... - 29.2972
Cherry Topping Pineapple Upside Down Cake
1. Take butter out of refrigerator in advance to soften, and set oven temperature at 170-190°C (350-375°F).
2. Grease a deep, round 23 cm (9 inch) cake tin.
Topping
3. Drain pineapple well. Melt butter over a gentle heat and mix with brown sugar.
4. Spread... - 48.2265
Cherry Topped Cheese Blintzes
Beat together egg, cottage cheese, sugar, vanilla, and cinnamon till nearly smooth.
Spoon some cheese mixture in center of unbrowned side of a crepe.
Fold two opposite edges of crepe to overlap atop filling.
Fold in remaining edges, forming a square packet;... - 34.3574
Cherry Topping Pineapple Upside Down Cake
GETTING READY
1. Drain the pineapple slices, reserving the syrup.
2. Place them on paper towels.
MAKING
3. In an 8-inch round microwave baking dish place butter and melt in microwave for 1 minute
4. Sprinkle sugar over butter.
5. Arrange drained pineapple... - 46.2848
Cherry Cordial Dessert
Cherry Cordial Dessert is easy to make. Cherry Cordial Dessert gets its taste from chocolate mixed with cherries and vanilla ice cream, topped with pecans. Cherry Cordial Dessert is loved by many around the world. - 20.0157
Pineapple Cherry Cookies
Pineapple Cherry Cookies is easy to prepare. Pineapple goes well with cherries and gives Pineapple Cherry Cookies a great taste and a prefect holiday cookies. - 34.0452
Cherry Merry Christmas Crunch
Generously grease baking sheet; set aside.
Combine walnuts, cherries, butter, salt and extracts in medium bowl; set aside.
Combine sugar, corn syrup and maple syrup in heavy, large saucepan.
Bring to a boil.
Carefully clip candy thermometer to side of pan (do... - 36.5513
Cherry Crisp
Fruit layer
1. Drain cherries, reserving 3/4 cup juice. Combine small amount of juice, cornstarch, and sugar in saucepan. Stir in remaining juice. Cook over moderate heat, stirring constantly until thickened and clear.
2. Remove from heat. Add cherries and... - 38.8014
Black Cherry Dessert
Pit black cherries.
Combine cherries and water in a saucepan.
Cook over low heat until cherries are just tender.
Drain thoroughly, reserving liquid.
Measure liquid and add enough water to make 2 cup (500 mL).
Heat liquid to boiling.
Remove from heat; then... - 35.5922
Cherries With Marsala
In a saucepan, bring the cherries, Marsala and sugar to the boil over moderate heat.
Reduce the heat to low and simmer gently for 10 minutes.
Remove the pan from the heat.
Transfer the cherries from the pan to a serving dish.
Return the pan to the heat and... - 32.3509
Cherry Gift Cakes
Heat oven to 350°F.
Lightly grease two 8 inch round or square cake pans.
Line with waxed paper; grease and flour.
In large bowl, combine all cake ingredients; beat at low speed until moistened.
Beat 2 minutes at high speed.
Spoon half of batter (about 2... - 41.4597
Cherries N Chocolate Fudge
Cherries N Chocolate Fudge has a great taste. Cherries N Chocolate Fudge gets its taste from cherries mixed with chocolate - 29.0334
Cherry Candy
Combine sugar, corn syrup and water in 3-quart bowl.
Stir until sugar dissolves.
MICROWAVE 5 MINUTES on HIGH, or until mixture is clear.
Stir thoroughly.
MICROWAVE 8 MINUTES on HIGH, or until a small amount dropped in very cold water forms a hard ball... - 35.8515
Flaming Cherries With Ice Cream
Heat the cherry juice, add the cornflour, mixed to a smooth paste with a little cold water, stir until boiling and boil for 1 minute.
Add the cherries, rum and Curacao.
Check to make sure no sugar is required (it depends on the heaviness of the cherry jui - 17.9016
Cherry Cheesecake
Crust: Mix together cornflake crumbs, margarine, and the 1 tsp (15 mL) of granulated sugar replacement.
Add the 1 tsp (5 mL) of water and thoroughly blend.
Press into bottom and slightly up sides of a 9 in. (23 cm) springform pan.
Refrigerate until ready to... - 41.1033
Cherry Devilicious Cake
Cherry Devilicious Cake has an Ostentatious taste. The eggs and vanilla gives the Cherry Devilicious Cake Mouth-watering taste. Must catch it - 45.7465
Cherry Or Raspberry Sauce
Cherry Or Raspberry Sauce is a simple and tasty fruit sauce that go well with a multitude of desserts. I love to have this sauce with a generous serving of vanilla Ice Cream. Try this Cherry Or Raspberry Sauce This filling dish will go with any Indian bread... - 29.5244
Cherry Cheese Cake
Prepare cake mix according to package directions.
Pour into two greased 13-in.x 9-in.x 2-in., baking pans.
Bake at 350° for 20 minutes or until a wooden pick inserted near the center comes out clean.
Cool.
In a mixing bowl, beat the cream cheese and sugar... - 33.5724
Rich Cherry And Almond Fruit Cake
Fruitcake has a fine taste. Fruitcake gets its taste from eggs mixed with flour and topped with raisins and nuts. Fruitcake is inspired by many bakeries all over the world. - 44.2546
Coconut Topping With
Brown Sugar
This smooth and butter-like coconut topping with brown sugar is appealingly delicious on cakes. Blends pretty well with any cake! - 23.6405
Red-and-white Cherry Freeze
Red and white cherry freeze is a frozen dessert made with a mix of cream cheese and pineapples along with cherries and marshmellows. Topped with heavy cream, the cherry freeze is a simple and easy yet delicious dessert. - 29.9905
Cherry Winks
Thoroughly cream together shortening, sugar, lemon peel, and vanilla.
Add egg and milk; beat thoroughly.
Sift dry ingredients together; add to creamed mixture, mixing well.
Stir in raisins and nuts.
Drop by teaspoons onto crushed wheat flakes; toss lightly to... - 37.1128
Cherry Cherry
Pour boiling water on gelatin in bowl; stir until gelatin is dissolved.
Stir in ice cubes until gelatin thickens; remove any remaining ice cubes.
Beat in yogurt with rotary beater until smooth.
Pour into individual serving dishes, glasses or molds;... - 22.7834
Cherry-cherry
Pour boiling water on gelatin in bowl; stir until gelatin is dissolved.
Stir in ice cubes until gelatin thickens; remove any remaining ice cubes.
Beat in yogurt with rotary beater until smooth.
Pour into individual serving dishes, glasses or molds;... - 28.5624
Cherry And Morello Cherry Tarts
Roll out short pastry, put into baking tin and bake in a moderate oven till half done. (This is to prevent pastry from turning soggy from the juice of fruit.)
Take out of oven, dredge with cake crumbs.
Spread evenly with stoned cherries and sugar, cover with... - 28.8459
Midnight Torte
Cream the shortening until fluffy and gradually beat in granulated sugar replacement, 2 T. (30 mL) cold water and eggs, one at a time.
Combine cake flour, cocoa, baking soda, baking powder and salt in sifter.
Combine 1 1/2 c. (340 mL) water and extracts in... - 40.9959
Pink Petunia Cream
Combine milk, whipped-topping mix, and cherry flavoring in a bowl.
Stir to blend thoroughly.
Fold in stiffly beaten egg white.
Pour into ice cream maker, and freeze. - 24.4699
Krispie Meringues
Line two baking trays with rice paper.
Whisk the icing sugar and egg whites over hot water until stiff enough to form peaks.
Remove the mixture from the heat and carefully fold in the nuts and cereal.
Place heaped tablespoonfuls of the mixture at intervals on... - 30.418
Pineapple Upside Down Cake
Grease sides of a loaf pan, 9x5x3".
Melt butter in bottom of loaf pan.
Sprinkle sugar evenly over butter.
Arrange pineapple in attractive pattern on butter-sugar coating.
Decorate with pecan halves and cherries if you wish.
Pour the half batter over... - 36.0969
Surprise Pudding
Surprise Pudding has a fine taste. I have tasted this Surprise Pudding recipe in one of my friend€™s wedding, and it has a great taste. Try out this Surprise Pudding recipe everyone will like it. - 26.6936
Festive Coffee Cake
For the filling mix all the ingredients together and sprinkle over the dough.
For the finish sift the confectioners' sugar and mix with enough lemon juice to give a soft consistency.
Spoon over the top of the baked, cooled coffee cake and allow to run down... - 33.2331
Roasted Pimento Dressing
Combine all ingredients in blender container, and blend until smooth.
Store in refrigerator and use as desired. - 20.5181
Souffle Furst Puckler
Souffle Furst Puckler has a fine taste. Souffle Furst Puckler gets its taste from eggs mixed with fruits and topped with cherries. Souffle Furst Puckler is inspired by many food chains around the world. - 34.2346
Angel Parfait
Angel Parfait has a delicious taste. Angel Parfait gets its taste from eggs mixed with cream and topped with pecans or cherries. Angel Parfait is cherished by many people across the world. - 31.878
Tortoni Cups
Tortoni Cups has a lucsious taste. Tortoni Cups gets its taste from macaroon mixed with jam and cream, tossed with cherries. Tortoni Cups is inspired by many food joints all over the world. - 30.4222
Lemon Hearts
In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in egg yolk and lemon peel.
Gradually add flour, blending thoroughly; stir in almonds.
Gather dough into a ball with your hands.
On a lightly floured board, roll out dough... - 37.1729
Pineapple Upside Down Cake In Microwave
Combine butter and brown sugar in (8 x 8-inch) baking dish.
MICROWAVE 1 MINUTE, 30 SECONDS to 2 MINUTES on HIGH, or until butter and sugar melt.
Stir.
Arrange pineapple rings in syrup.
Place maraschino cherry in center of each pineapple ring.
Blend cake mix,... - 36.2755
Spiced Maraschino Frosting
Assemble Mixer.
In small mixer bowl, mix all ingredients except cherries at LOW.
Add cherries and mix at MEDIUM-LOW until blended.
Enough frosting for a 9-inch (23 cm) square cake - 27.8251
Thousand Island Dressing
Combine ingredients.
Refrigerate for at least 15 minutes before serving, so flavors blend. - 18.9263
The Three Bears Cookies
Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the lemon rind.
Sift... - 42.0755
Brandied Cherry Ring
Brandied desserts are my favorite and this Brandied Cherry Ring is simply exciting to whip up! The taste of Jell O Cherry and fresh sweet cherries topped with whipped cream topping is a treat to indulge in! I bet, you would be amazed at the ease at which you... - 38.5411
Cherry Pie Supreme
Cherry pie supreme is a lavish cherry pie made with red tart cherries. The cherry pie is also filled with almonds is a wonderfully flavorful and fresh pie. The cherry pie supreme is baked with a lattice decoration on the top. - 40.6393
Creamy Cherry Delight
This creamy cherry delight is a great dessert to add to your valentine’s party menu. The chef has very well explained the making of this yummy delight with graham cracker crumbs and rich filling. The toughest part of this recipe is to make sure that the... - 120.317
Cherry Whirl
Cherry whirl is a simple yet delicious dessert made with marashino cherries and light cream along with lemon juice and pineapple juice. Topped with a dollop of ice cream along with a cherry, this dessert recipe is quick to fix and very yummy! - 30.2973
Fancy Cherry Pie
Fancy cherry pie is a beautiful cherry pie made with a cooked cherry filling in a baked pastry shell. The cherry pie filling is made with cooked cherries along with cornstarch and sugar. Topped with baked cutouts, the fancy cherry pie is good to look at and... - 35.925
Old-fashioned Cherry Pie
The old fashioned cherry pie is a luscious and fruity cherry pie baked with cherry juice and red tart cherries. Baked simply with sugar, flour and butter, the cherry pie is naturally flavored with the cherry juice and cherries. Th eold fashioned cherry pie... - 39.8034
Cherry Clafouti
Cherry Clafouti recipe adapted from Marguerite Patten BBC cookery show. - 42.1392
Cherry Clafoutis
GETTING READY
1. Preheat the oven to 380 degree F or 190 degree C
2. Line the bottom of 2 ramekin moulds with the canned and drained cherries.
MAKING
3. In a saucepan, combine the cherry syrup and half a vanilla pod.
4. Place the pan over a medium flame... - 46.9742
Grilled Chicken With Fresh Cherry Sauce
Who would have thought that fresh cherries can work wonders not only for desserts but also in savory dishes? I guess Robin did and here she is creating one such savory recipe using fresh cherry puree. The sauce is served with chicken which can either be... - 124.994
Toasted Cherry Deckers With Creme Fraiche
Butter six slices of the bread on both sides on a board.
Spread cherry pie filling over, not quite to the edge of each slice.
Butter the remaining bread on one side only and place, buttered sides up, over the cherry filling.
Press the edges gently together... - 30.9752
Cherry Winks
1. If using Corn Flakes, crush into fine crumbs.
2. Sift flour, baking powder, soda and salt. Set aside.
3. Beat butter and sugar until light and fluffy; add eggs and beat well. Stir in milk and vanilla. Add sifted dry ingredients together with nuts, dates... - 31.5118
Red Cherry Puffins
Red cherry puffins is a sweet muffin recipe that is baked with red cherries and sugar. This muffin recipe can be served as an excellent dessert with a scoop of ice cream. - 39.9785
Cherry Cream Tartlets
To make pastry, beat butter, powdered sugar, vanilla sugar, salt and egg in a medium bowl.
Sift flour over mixture.
Knead together to make a dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30 minutes.
Preheat oven to 400°F (205°C).
On... - 43.8639
Red Cherry Pie
Combine first 6 ingredients and dash salt; let stand 20 minutes.
Line 9 inch pie plate with pastry; fill; dot with butter.
Adjust lattice crust; crimp edge high.
Bake in very hot oven (450°) 15 minutes.
Reduce heat to 375°; bake about 45 minutes more. - 29.704
Cherry Crisp
Pour pie filling into an 8-inch square baking pan.
Sprinkle dry cake mix evenly over fruit.
Dribble melted butter over all and top with nuts.
Bake 45 minutes at 350° F.
Serve hot or cold, popped with whipped cream or ice cream. - 21.7296
Cherry Buns
This impressive minced fruit with nuts is truly delicious and brims with the goodness of a variety of fruits and nuts. Healthy and filling, this is quick and easy to make. - 38.5566
Cherry Cream Crunch
Base: In a large bowl, combine first 6 ingredients and mix at low speed until crumbly.
Stir in coconut, walnuts and oats.
Press 2 1/2 cups base into bottom of ungreased 12 x 8-inch (2-quart) baking dish or 13 x 9-inch pan; reserve remaining base for... - 39.4321
Cherry And Lemon Pie
Cherry Pie like you've never had it before! Another amazing video from chef Susan Odell. This fabulous pie is made with the richness of cherries with a hint of lemon. It is sweet, thick and irresistibly delicious. Serve it with a scoop of vanilla ice cream... - 144.196
Topping For Scones
This topping for scones is richly embellished with cherries and almonds and flavored with cinnamon and orange juice. Quick and easy to make, these are best served for lunch or tea! - 33.5086
Cherry Pie Pudding
Spread cherry pie filling in glass baking dish.
Place cubes of cake on top.
Beat together eggs, milk, sugar, and almond extract; pour over cake cubes.
Cook on medium (5) for 12 to 15 minutes.
Arrange drained cherries over top of pudding for garnish. - 28.9409
Cherry Cream Cheese Pie
Whip cream cheese with sugar until fluffy .
Blend in vanilla.
Fold in whipped cream, blending thoroughly .
Spoon into pie shell.
Spread cherries evenly over top.
Refrigerate pie overnight. - 30.593
Tipsy Cherry Parson
MAKING
1. In mixing bowl beat well combining dessert topping mix and milk.
2. Add powdered sugar gradually.
3. Soften cream cheese and beat into topping mixture taking small amount at a time.
4. Cut cake into 3 layers.
5. Place 1 layer on cake plate and... - 43.3199
Liqueur Cherry Brulee
MAKING
1. Preheat a grill for ten minutes or so
2. Take a flameproof serving dish and place the cherries at it’s base
3. Sprinkle about two ounces of sugar and the Kirsch over it
4. In large bowl, whip both the creams together, spread them evenly on top of... - 37.7996
Cinnamon Cherry Cobbler
Cinnamon cherry cobbler is a cooked dessert made with cherries and cinnamon candies along with tapioca. Baked with cherry base topped with cinnamon rolls and icing, the cinnamon cherry cobbler is best served warm with cream. - 32.2658
Brandied Cherries
Place sugar, water, cinnamon and lemon peel in a saucepan. Bring slowly to the boil, stirring until sugar has dissolved, then boil for 10 minutes. Add cherries and simmer for 5 minutes. Remove cherries with a slotted spoon and pack into warm, sterilised jars.... - 25.7111
Crab Stuffed Cherry Tomatoes
Assemble Salad Maker with French Fry Cutter Disc and small mixer bowl.
Process green pepper.
Add remaining ingredients except tomatoes.
Assemble Mixer.
Mix at LOW then at MEDIUM-LOW until well combined.
Cover bowl and chill for 2 hours.
Fill each tomato with... - 32.0579
Bing Cherry Mould
Dissolve gelatin in boiling water; let thicken slightly.
Add cream cheese and whipped cream.
Dissolve cherry gelatin in boiling cherry juice.
Cool; add cherries.
Place lemon mixture in bottom of well-oiled ring mold.
Top with second mixture. - 27.4379
Cherry-filled Tasties
Yummy cherries in an all new form. Try this simple and easy cherry-filled tasties recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 46.9683
Chocolate Cherry Delight Cake
Heat oven to 350°.
Line bottom of 2 round 9 inch cake pans with wax paper.
In large bowl combine sugar, flour, cocoa, baking soda, baking powder and salt.
Add milk, egg substitute, oil and vanilla; beat on medium speed 2 minutes.
Remove from mixer; stir in... - 49.0494
Easy Cherry Delight
Preheat oven to 350°F (177°C).
Lightly butter a 13" x 9" pan.
Combine flour and butter or margar-garine in a bowl.
Cut butter or margarine into flour with knives or pastry blender until mixture resembles fine crumbs.
Add pecans and mix well.
Press in an... - 41.4867
Hot Cherry Topper
This Hot Cherry Topper is my all-time favorite dessert fondue; with all the goodness of fresh cherries in the fondue pot. Well, I am sure this pretty Hot Cherry Topper is sure to take you by surprise; fruit flavored liqueur, especially that of orange and the... - 28.1931
Pickled Cherries
Pack cherries into 4 sterilized jars or 1 large container.
In a 3-quart saucepan combine sugar, vinegar, and cinnamon over high heat, and bring to a boil, stirring frequently.
Boil 5 minutes.
Place 1 cinnamon stick in each jar and pour in syrup to within 1... - 22.6248
Rice Cream With Cherries
Sprinkle cherries with almond flavoring.
Whip cream until stiff, sweeten lightly and combine with cold rice and sugar.
Place spoonful of cherries at bottom of each of 4 dessert bowls, cover with thick layer of rice cream and top with remaining cherries.
Chill. - 22.949
Killarney Cherries
MAKING
1. In a heavy bottomed saucepan, add the cherries, sugar, cinnamon and cloves.
2. Tip in the claret/red wine.
3. Place on a medium low flame and bring to a boil, then simmer for 12 to 15 minutes until the cherries are soft.
4. Remove the cherries... - 44.8245
Cherries Supreme
Cherries supreme is a baked and frozen dessert made with cherry pie filling. Prepared with a flour and pecan crust baked and layerd with ice cream, the cherries supreme is frozen before serving and can be dished out with a topping of choice. - 35.191
Cherry Pinwheels
Preheat oven to 450°F.
Drain cherries; reserve 3/4 cup liquid; dry cherries on paper towels; coat with flour and 2 tablespoons sugar.
Unroll crescent-roll dough but do not separate; spread each roll lightly with butter; top with cherries.
Roll up from short... - 39.4639
Maraschino Cherry Roll Ups
GETTING READY
1. Preheat the oven to 350 degrees.
MAKING
2. Mix cream cheese and butter together.
3. Put flour and salt in it and refrigerate.
4. Take a lightly floured board, roll the dough on it with thickness of 1/8 inch.
5. Top the dough with... - 42.4373
Cherry Squares With Oats
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large bowl, combine together the oats, sugar, flour, soda and nutmeg.
3) Cut in the butter till the mixture looks like coarse crumbs.
4) Into a 9x13-inches pan, press ½ of the... - 37.7666
Pink Cherry Sodas
Pink cherry sodas are milky cherry flavored sodas prepared with vanilla ice cream as a topping. With a fizz and a rich creamy taste and feel, the pink cherry sodas are a real hit with both kids and adults. - 26.6339
Cherry Crumbles
Preheat oven to 375°.
Spread pie filling in buttered 8x8x2-inch baking pan; sprinkle with the dry cake mix.
Drizzle with melted butter or margarine (do not stir).
Bake at 375° till top is golden, 35 to 40 minutes. - 21.2176
Fresh Cherry Cream Tart
1. In 2-quart saucepan over low heat, melt butter or margarine. Add marshmallows; heat, stirring frequently, until marshmallows melt. Remove saucepan from heat; stir in the cereal. With buttered hand, press mixture onto bottom and up side of greased 10-inch... - 26.5397
Cherry Roly Poly
Blend together biscuit mix and butter; add cream and stir well.
Turn out on a lightly floured board; knead for 30 seconds.
Roll out into a rectangle 1/4 inch thick.
Brush with melted butter.
Top with cherries and lemon peel.
Roll up as for jelly roll.
Place... - 41.2929
Chocolate Dipped Cherries
1. Combine the above ingredients very well, and chill for easy handling.
2. Drain cocktail cherries with stems.
3. Carefully circle dough around each cherry.
4. Combine, in top of double boiler 1 1/2 lbs. semi sweet chocolate 3/4 slab parowax
5. Allow to melt... - 25.6565
Cherry Brunch Rolls
Set Power Select at MEDIUM.
Combine 1/2 cup brown sugar, cherries, coconut and cinnamon; sprinkle into 8-inch or 1 1/2 quart-round baking dish with small glass inverted in center to form ring shape.
Dip each biscuit into melted butter and then in remaining... - 34.4864
Sour Cherry Clafouti
GETTING READY
1) Preheat the oven to the desired temperature of 350°.
2) Mix together cherries and Cognac and put aside.
3) Take a 9-inch glass pie plate or a fluted porcelain tart dish,grease it well with butter.
4) Dust the bottom of the vessel with a 1... - 46.9728
Cherry Pie
Prepare pastry and line a 9 inch pie pan.
Save remaining pastry for top and refrigerate both while you make the filling.
Pit cherries and toss thoroughly with tapioca, sugar, lemon juice, and almond extract.
Let stand about 10 minutes, then pour into unbaked... - 33.4654
Cherry And Walnut Braid
For the filling melt the butter, and mix in the remaining ingredients.
For the finish sift the confectioners' sugar and mix with enough cold water to give a soft consistency.
Spread over the top of the baked, cooled braid. - 30.5118
Old-fashioned Cherry Pie
Drain cherries, reserving 3/4 cup syrup.
Mix flour, cornstarch, sugar and salt in saucepan; stir in re- served cherry syrup.
Cook over medium heat, stirring constantly until thickened.
Divide pastry in half; roll each half to fit 9-inch pie plate.
Fit half... - 37.2892
Chocolate Cherry Bars
Chop chocolate roughly.
Place in top of double saucepan over hot water; heat gently, stirring, until melted and smooth.
Spread chocolate over base of well greased 11 in. x7 in. tin.
Refrigerate until firm.
Beat together eggs and sugar until light and... - 31.5448
Cherries Jubilee Sponge
Cut 1/2-inch slice off the top of the sponge cake.
Hollow out the top section of the cake as follows: Make 2 circular cuts 1/2 inch in from the outside and inside edges of the cake to within 1 inch of the bottom.
Pull out the cake, leaving a cavity.
Fill with... - 24.8604
Easy Cherry Dessert
Grease 8" square cake pan; put in pie mix, then sprinkle cake mix and some nuts over cherry mixture.
Melt 1/4 c.butter and drip over top.
Bake at 350° until brown.
Note: Recipe can be varied by using yellow cake mix, or any Wilderness pie mixture such as... - 27.0175
Cherry Pie Supreme
Yummy cherries in an all new form. Try this simple and easy cherry pie supreme recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 50.1222
Deep Dish Cherry Pie In Ramekins
Stir almond extract and a drop or 2 of red food coloring into cherry filling.
Divide mixture among 6 ramekins.
Thaw puff pastry shells.
On a floured surface, roll out each shell to fit top of ramekin.
Place a round of pastry over cherries in each... - 26.8424
Cherry Log
MAKING
1. In a bowl sift flour, baking powder and salt together.
2. Into a large electric mixer bowl break eggs.
3. Beat at high speed until lemon colored.
4. Add sugar, 1 tablespoon at a time, beating constantly and then add vanilla.
5. Set mixer on slow... - 48.1084
Cherry Lemon Cooler
1. Combine water and sugar in a small saucepan; add cherries. Bring to a boil, reduce heat and simmer for 5 minutes. Remove from heat and let cool to room temperature. Strain syrup into a container with a tight-fitting lid; discard cherries. Refrigerate syrup... - 26.4059
Cherry Crunch
Heat oven to 350°.
Cut butter into cake mix (dry) until crumbly.
Reserve 1 1/2 cups crumbly mixture; pat remaining mixture lightly in ungreased oblong pan., 13 X 9 X 2 inches, building up 1/2-inch edges.
Spread pie filling over mixture in pan to within 1/2... - 28.2887
Maypo Cherry Squares
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease a 11 x 7 x 1 1/2-inch baking pan with butter.
3. Using a sieve sift together flour, soda and salt.
MAKING
4. In a large mixing bowl, mix together MAYPO, brown sugar and melted butter with... - 44.59
Cherry Fluff
Drain and chop cherries, reserving syrup.
Add enough water to syrup to equal 2 cups liquid.
Pour liquid into saucepan; bring to a boil.
Stir in gelatins and salt until dissolved; add 2 cups cold water.
Refrigerate until partially thickened; whip until... - 35.6845
Chocolate Cherry Bars
Preheat oven to 375 °F.
Break chocolate into pieces; melt in double boiler.
While chocolate is melting, grease well a shallow oblong pan about 11 x 7-inches.
When chocolate is ready, spread over base of pan.
Put into refrigerator; let set.
Beat eggs and... - 34.1063
Cherry Dowdy
1. Sift together flour, baking powder and salt. Set aside.
2. Beat egg until thick and lemon colored; gradually, add hot water, beating constantly. Continue beating while adding sugar. Stir in vanilla, All-Bran and sifted dry ingredients.
3. Spoon cherry pie... - 27.842
Black Forest Cherry Kuchen
In a large mixing bowl, combine egg yolks and warm water and beat until foamy.
Slowly add 2/3 cup sugar, vanilla, almond extract, cinnamon, and salt.
Beat until white and fluffy.
In a separate bowl, mix flour, cornstarch, cocoa, and baking powder.
In a small... - 40.7567
Cherry Dot Cookies
Stir together flour, baking powder and salt.
Set aside.
In large mixing bowl, beat margarine and sugar until light and fluffy.
Add eggs; beat well.
Stir in milk and vanilla.
Add flour mixture; mix well.
Stir in nuts, dates and chopped cherries.
Shape level... - 46.1707
Deep Dish Cherry Pie
This Deep Dish Cherry Pie is a classic, indulgent dessert, made tasty with pitted cherries on plain pastry crust. One of the very simple deep dish pies to make, this Deep Dish Cherry Pie is creamy enough and full with flavor. - 30.9608
Cherry Winks
Stir together flour, baking powder and salt.
Set aside.
In large mixing bowl, beat margarine and sugar until light and fluffy.
Add eggs.
Beat well.
Stir in milk and vanilla.
Add flour mixture.
Mix until well combined.
Stir in nuts, dates and chopped... - 45.2795
Lemon Cherry Cooler
Combine water and sugar in a saucepan.
Set over low heat and stir until sugar is dissolved.
Bring to boiling and boil 2 minutes.
Cool; chill.
Combine soft drink mixes and juice concentrates; beat with a rotary beater or mix in a blender.
Stir in the chilled... - 40.9525
Classic Deep Dish Cherry Pies
GETTING READY
1) Preheat the oven at 450° F.
MAKING
2) To make the pastry, sift the flour and salt.
3) Cut in lard till the mixture looks coarse.
4) Till the mixture can be shaped into a ball, keep mixing with a fork and adding ice water
5) On a flour... - 45.7219
Cherry Snowballs
GETTING READY
1. Preheat an oven to 162.5C (325 C).
MAKING
2. In a medium sized bowl, combine all the ingredients, except for cherries and mix well.
3. Divide dough into equal small portions.
4. Place one small portion in your hand and flatten it.
5. Place a... - 41.5479
Sweet Cherry Bombe
Combine cherries, condensed milk, vanilla, and almond extract.
Pour into an 8x8x2-inch pan; freeze firm.
Chill a 5-cup mold in freezer.
Break up cherry mixture into chilled small mixer bowl; beat till fluffy.
Whip cream just till soft peaks form; fold into... - 34.8476
Cherry Angel Dream
Cut cake into 1-inch cubes.
Place half the cake cubes in 13 x 9-inch cake pan.
Combine pudding mix and milk;beat until smooth and slightly thickened.
Blend in sour cream.
Pour half the pudding mixture over cake cubes; spoon half the pie filling over pudding... - 37.8846
Cherry Cream Cheese Pie
If you are eating a Cream Cheese Pie,don't count on calories.This Cream Cheese Pie is delicious & easy to make.Cream Cheese Pie is a great holiday dessert. - 46.2844
Sour Cherry Turnovers
1. Preheat the oven to 350° In an 8-inch glass or ceramic baking dish, mix the cherries with the cornstarch, granulated sugar, lemon juice, 1/2 teaspoon of the lemon zest, 1/4 teaspoon of the vanilla and a pinch of salt. Bake for about 35 minutes, until the... - 31.8117
Fresh Cherry Tarts
Try out this super tasty Fresh Cherry Tarts; they are extremely easy to make and are enough to spice-up any occasion at home! - 38.3301
Cherry Crumbles
Cherry Crumbles makes the best bet to try out for the party of little ones. The main upside of this Cherry Crumbles is that it can be prepared in a jiffy. Just check out the recipe listed here. - 28.7766
Cherry And Walnut Slice
Cherry And Walnut Slice is a wonderful fruit pastry that everyone will love. I served it just last weekend and my family loved it. Follow this brilliant Cherry And Walnut Slice recipe, don€™t miss out on it! - 38.2585
Cherry Dessert
Blend cherries, 1/4 t.almond flavoring and lemon juice.
Put in bottom of custard cups.
Cream shortening, sugar, salt and 1/2 t.almond flavoring.
Add egg and beat well.
Sift baking powder with flour and add to creamed mixture with milk.
Pour some of the... - 40.9789
Sinful Chocolate Cherry Cordial Dessert
If you are looking to add extra decadence to your dessert platter, this is the recipe to go for. This intensely chocolaty dessert is as indulgent it can get. Here's Betty's recipe of this sinful, sumptuous, and sweet dessert treat that is indeed... - 102.461
Spiced Fresh Cherries
Leave stems attached to cherries and set aside.
Combine the sugar, vinegar and 1/2 cup water in a large saucepan.
Tie the mixed pickling spice in a cheesecloth bag and add to the sugar mixture, then stir in the salt.
Bring to a boil and boil for 2 to 3... - 33.502
Wheaties Cherry Blinks
Heat oven to 375° (quick mod.).
Mix shortening, sugar, and egg.
Stir in milk and vanilla.
Measure flour by dipping method or by sifting.
Blend dry ingredients together; stir in.
Mix in raisins and nuts.
Drop dough by teaspoonfuls into Wheaties.
Roll gently... - 37.7654
Cherry Pie
This delicious Cherry Pie makes an irresistible dessert ! Try this Cherry Pie and itsc sure to cast the magic of cherries and almond flavorings on you ! Do you agree with me? - 37.1225
Cherry Croquemtouff Le
Sift 10 oz. flour, 6 oz. sugar and 1 1/2 teaspoons of baking powder into a bowl.
Make a mound of the flour with a well in the centre.
Beat 3 eggs.
Pour into the well with 1/2 tablespoon kirsch and 4 oz. melted butter.
Mix well with your hands.
Butter a pie... - 37.5031
Chunky Cherry Chews
1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a large bowl, beat butter with brown sugar and granulated sugar with an electric mixer on medium speed until light and fluffy. Beat in egg and vanilla until well blended.
2. Add oatmeal mixed with... - 35.2335
Stuffed Cherry Peppers
Try this alluring Stuffed Cherry Peppers recipe. An easily prepared pepper recipe, this Stuffed Cherry Peppers is a dish which you will always love to serve to your friends. - 36.0196
Cherry Winks
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mix flour, baking powder and salt; keep aside.
3. Grease a cookie sheet and keep aside.
MAKING
4. In a large bowl, cream butter and sugar until light and fluffy.
5. Beat in... - 47.8335
Maraschino Cherry Roll-ups
Try out these sweet and delicious Maraschino Cherry Roll-Ups. This is a simple recipe to follow and does not take up too much of time. You can add in some extra cherries if you like, especially if serving to the kids. This is a great snack that is enjoyed by... - 42.3829
Black-cherry Crepes
These Black Cherry Crepes are a seduction ! Just taste this Bing Cherries magic and you'll never be able to leave it ! Make these Black Cherry Crepes in a jiffy and serve them out to your friends this weekend after dinner with a whipped cream topping ! Tell... - 43.0107
Cherry Spirals
1. In a small saucepan, combine dried cherries, walnuts, granulated sugar, and 1/4 cup water. Bring to a boil over high heat, stirring constantly to dissolve sugar. Reduce heat to medium and continue to boil, stirring, until mixture is thick, 3 to 5 minutes.... - 35.8469
Cherry Cabernet Sauce
Have some cherry preserve handy, here is a delicious cherry cabernet sauce you can whip up in no time. Sounds like a very simple wine sauce that can go beautifully with all roasted birds or game. So here is a new addition to your holiday preparations. - 144.909
Cherry Crunch
In a bowl, combine dry cake mix, nuts, brown sugar, and cinnamon.
In an 8-inch glass baking dish, spoon cherry pie filling into bottom.
Sprinkle cake mix mixture evenly over pie filling.
Drizzle melted butter over top.
Cook on HI (max. power) 12 to 14... - 34.1264
Cherry Crunch
In a bowl combine cake mix, nuts, brown sugar and cinnamon.
In an 8-inch glass baking dish, spoon cherry pie filling into bottom.
Sprinkle cake mix mixture evenly over pie filling.
Drizzle melted butter or margarine over top.
Cook on HIGH for 12-14 minutes,... - 38.6422
Cherry Cream Cheese Pie
Combine the cream cheese, condensed milk, lemon juice and vanilla in a bowl; beat until creamy.
Pour into the pie shell.
Chill, covered, for 2 to 3 hours.
Spread the pie filling over the top. - 29.3859
Cherry Turnovers
Preheat oven to 375 degrees.
On a lightly floured surface, roll out each sheet of dough, still folded,into a rectangle about 10 x 14 inches.
Cut each rectangle into quarters to form 8 small rectangles.
Combine cherries, flour, sugar and lemon juice.
Toss to... - 34.6939
Cherry Foam
1. In medium bowl, blend gelatin and boiling water; stir to dissolve gelatin. Blend in 3/4 cup ice water, lemon juice and lemon rind. Chill until semi-set, about 1 hour.
2. Using electric mixer at high speed, beat egg whites in large bowl until stiff peaks... - 27.1488
Cherry Blintzes
Prepare crepes except brown only on one side.
Blend cottage cheese, 1/2 cup sour cream, the sugar, lemon peel and vanilla.
Spoon about 1 1/2 tablespoons of the cheese mixture on browned side of each crepe.
Fold sides of crepe up over filling until edges meet... - 34.5082
Cherry Dessert
Combine pie filling, cinnamon and almond extract in (12 x 8-inch) baking dish.
Spread evenly.
Sprinkle cake mix over top.
Drizzle with butter, sprinkle with almonds.
MICRO WAVE 15 MINUTES on HIGH, rotating dish 1/2 turn after 7 minutes. - 24.953
Diabetic Cherry Pie
Bake a treat for all this Christmas,this Diet Cherry Pie is sure to find it's place in the hearts of all those who restrict their sugar intake.Diet Cherry Pie for moms & Dads.Serve this Diet Cherry Pie with love. - 47.7639
Cold Cherry Souffle'
Blend cherries with orange juice in electric blender; set aside.
Mix gelatin, 2/3 cup sugar and salt in top of double boiler.
Beat in egg yolks until light.
Stir in milk and 1/2 cup water gradually.
Cook over boiling water for about 10 minutes, stirring... - 41.9932
Guacamole In Cherry Tomatoes
This Guacamole In Cherry Tomatoes is awesome ! Eat these delicious onion and bacon in Worcestershire sauce stuffed cherry tomatoes with savory sauces independently or as a side course with any suitable main dish! Tell me if you like this Guacamole In Cherry... - 29.4783
Quick Homemade Cherry Jam
Sometimes you end up buying fruits and vegetables in bulk just because they are cheap but in fact you don’t need them. And then you don’t even wish to waste them. For such buyers, we have a quick recipe video. This video is for cherry jam but you can use... - 135.932
Deep Dish Cherry Pie
Combine first 3 ingredients in a bowl; cut in margarine with a pastry blender until mixture resembles coarse meal.
Sprinkle water, 1 tablespoon at a time, over surface; stir with a fork until dry ingredients are moistened.
Shape dough into a ball.
Place dough... - 43.799
Cherries Portofino
MAKING
1) Drain the cherries and reserve the syrup.
2) Combine together the wine and cherries and let the mixture stand for 3 hours.
3) In boiling water, dissolve the gelatin.
4) Drain the cherries and reserve the wine.
5) Combine together the wine and the... - 37.4154
Cherry Sponge
GETTING READY
1. Wash the cherries and pat dry on kitchen towel. Keep aside.
2. Preheat the oven to 320° F
3. Grease an 8-inch square or round cake tin with butter.
MAKING
4. In a large mixing bowl, add egg yolks and sugar.
5. Using an electric beater or a... - 37.0546
Deep Dish Cherry Pie
1. Place cherries in a large bowl; sprinkle with sugar, tapioca, lemon rind and salt; toss lightly to mix. Let stand while making pastry.
2. Prepare pastry. Roll out on a lightly floured surface; roll enough to cover a 6-cup shallow baking dish. (Note: To... - 30.0018
Fresh Cherry Tarts
MAKING
1) Take a double boiler and mix sugar, salt and cornstarch on the top bowl.
2) Next, add corn syrup to the bowl and mix well. Now, add cherries and stir a little.
3) Place this mixture over boiling water and stir frequently, until the mixture... - 41.3147
Cherry Squares
GETTING READY
1) Preheat oven to temperature of 325 degrees.
MAKING
2) Make the base by mixing together the butter, brown sugar and flour.
3) Bake in 8x8-inches pan in preheated oven for about 15 minutes, till the base is golden brown.
4) Beat the egg whites... - 44.0999
Ground Cherry Preserves
MAKING
1. In a large kettle, put together fruit and water; bring mixture to a boil and then simmer for 10 minutes.
2. Stir in sugar, lemon juice and syrup; bring mixture again to boil and simmer for 30 minutes.
3. Remove pan from heat and let cool... - 36.7375
Cherry Triangles
Cool milk to lukewarm; add yeast.
Cut 1 cup butter into flour; add yeast mixture and egg yolks.
Turn onto floured surface; knead 10 times.
Divide dough in half.
Roll half the dough to fit ungreased 18x12 x 1-inch jelly roll pan.
Spread pie filling over... - 45.3822
Quick Cherry Turnover
Prepare pastry.
Roll out half of the pastry to make an even 11-inch circle.
Place pastry circle on a baking sheet.
In mixing bowl combine pie filling and almonds; spoon half over center of half of pastry circle, leaving a 1 1/2-inch edge along the... - 39.0837
Cherry Blintzes
Prepare Crepes except - brown only on one side.
Cool, keeping crepes covered to prevent them from drying out.
Blend cottage cheese, 1/2 cup sour cream, the sugar, lemon peel and vanilla.
Place about 1 1/2 tablespoons of the cheese mixture in center of browned... - 36.7482
Quick Cherry Strudel
Preheat oven to 450°.
Let pastry shells soften at room temperature for 20 minutes.
Combine cherry pie filling and lemon rind in a small bowl; reserve.
On a cloth lined, well floured board, overlap pastry shells in a straight line.
Using a floured... - 35.5042
Sweet Cherry Bombe
GETTING READY
1) Stone and cut in half 11/2 cups cherries; reserve remaining cherries for garnish.
2) In 1 1/2-quart bowl, mix together butter and cracker crumbs, and press around side and bottom of bowl.
3) Place the bowl in refrigerator and chill until... - 48.843
Very Cherry Crescent Ring
Set aside five cherries for garnish.
Chop remaining cherries; place in a mixing bowl.
Add cream cheese, sugar, almond extract and pecans; beat until blended.
Unroll crescent roll dough.
Place dough together, forming one large rectangle; seal seams and... - 47.8381
Cherry Squares
1. Preheat the oven to moderate (375°). Grease and flour a 15 x 10 x 1-inch jelly-roll pan.
2. Sift together the flour and baking powder onto a piece of wax paper. Set aside.
3. Melt the butter in a small saucepan.
4. Beat the egg yolks, sugar, lemon rind... - 38.355
Cherry Savarin
In small mixer bowl stir together 1 1/2 cups of the flour and the yeast.
In a saucepan heat milk, the first 1/4 cup sugar, butter or margarine, and salt just till warm (115° to 120°), stirring till butter almost melts.
Add to dry mixture in mixer bowl; add... - 41.6348
Cherry Go Round
In a mixing bowl, dissolve yeast in warm water.
Add warm milk, sugar, butter, salt, egg and 2 cups flour; beat until smooth.
Stir in enough remaining flour to form a soft dough.
Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8... - 46.8751
Cherry Delight
Mix together and pat firmly into greased 9x13 pan - 20.2173
Cherry Mousse
In a bowl, combine gelatin powder and cherries; fold in the whipped topping. - 14.3908
Cherry Jubilee Pie
Bake and cool pastry.
Combine pie filling, the 2 tablespoons sugar, and the spices; set aside.
Prepare topping mix according to package directions, except omit 2 tablespoons milk; beat to stiff peaks.
Add the 1/4 cup sugar while beating at low speed.
Gently... - 40.0546
Cherry Cheesecake
This Cherry Cheesecake makes a perfect breakfast item for me. Though conventionally best suited for a dessert out of personal choice I'd like to start my day with this, only for the incredibly tasty cherry topping dears ! Just try and challenge me if you... - 37.7325
Cherries On Cheesecake
Heat oven to 400°.
Stir together almonds, sugar and butter.
Press mixture firmly and evenly in bottom and against side of ungreased 9-inch pie pan.
Bake until light golden brown, 6 to 8 minutes.
Cool.
Beat cream cheese in small mixer bowl until... - 38.1805
Cherry Berries On A Cloud
Bake Meringue Shell.
Blend cream cheese, sugar and vanilla.
In chilled bowl, beat cream until stiff.
Gently fold whipped cream and the marshmallows into cream cheese mixture.
Pile into shell.
Cover; chill at least 12 hours.
Just before serving, top with... - 30.7347
Cherry Jubilee Pie
GETTING READY
1. Bake the pastry shells and allow it to cool.
MAKING
2. Take a bowl, add sugar, cherry pie filling, and spices, blend it properly and set it asie.
3. Follow the package directions, while making topping mix and beat until the mixture turns... - 42.8996
Cherry Cloud Cake
About 4 hours before serving: Bake two 9" by 1 1/2" white-cake layers as label directs; cool.
Pour 1/2 cup cold water into small bowl; over water sprinkle gelatin to soften.
Add sugar, salt and boiling water; stir until dissolved.
Refrigerate until slightly... - 40.7251
Cherry Yum Yums
These Cherry Yum Yums are terrific ! You'll simply fall in love with these cherry delicacies once you try them out for your dessert. Please feel free to share your opinion about these Cherry Yum Yums with me. - 35.8813
Cherry Cake
1. Well grease a 7-in. cake tin or small loaf tin.
2. Sift the flour and semolina twice.
3. Soften the butter, gradually add the sugar, beating until light and fluffy.
4. Whisk the eggs and add gradually, beating well and adding two spoonfuls of the sifted... - 38.2642
Great Cherry Cake
Bake Silver White Cake or white cake mix in 2 round layer pans, 9 X 1 1/2 inches, as directed.
Cool.
Split cake to make 4 layers.
Prepare frosting mix as directed on package; set aside.
In chilled bowl, beat whipping cream until stiff; fold into... - 36.812
Easy Cherry Cake
Spray 9x13-inch cake pan with non-stick spray or grease with shortening.
Spread crushed pineapple in pan.
Sprinkle cake mix over pineapple and cherry pie filling.
Add 1/2 cups nuts or coconut on top.
Dot with margarine.
Bake at 350 degrees for 1 hour or until... - 34.7774
Frozen Cherry Pie
Remove lid from aluminum foil baking pan.
Cut slits in top of pie.
MICROWAVE 10 MINUTES on '4'.
Increase setting.
MICROWAVE 5 to 6 MINUTES on '8'.
Place pie 3 inches from preheated conventional broiler for 1 1/2 to 2 minutes to brown top. - 19.2243
Chocolate Sour Cream Frosting For Cherry Cake
Beat sour cream and vanilla with powdered sugar until creamy.
In double boiler, melt Chocolate Chips over 1-inch simmering water.
Mix chocolate into sour cream mixture, whipping until smooth and thick.
Frost top and sides of Muir Woods Chocolate Cherry... - 25.6712
Cherry Coupe
Sprinkle gelatin over 1/4 cup cold beverage in small saucepan.
Place over low heat, stirring constantly until gelatin dissolves, about 3 minutes.
Stir in remaining beverage, sweetener and extract.
Place 1/2 cup cherries in each of 4 stemmed glasses.
Top with... - 31.5708
Creamy Cherry Frosting
GETTING READY
1. In a small microwaveable bowl or mug, soften the gelatin in the Kirsch or cherry juice.
MAKING
2. Place the bowl with gelatin mixture in the microwave and dissolve the gelatin by heating for 10 seconds. Stir until completely dissolved to a... - 29.9307
Chocolate Cherry Meringue
The chocolate cherry meringue is a very indulgent cake topped with meringues. The chocolate cake is topped with custard and cherries and added meringues. Baked to a finish, the chocolate chery meringue cake is indulgent and creamy. - 37.5975
Cherry Topping Recipes By Category