cherry muffins or cherry cuffins are delectable cherry studded muffins that are a perfect sweet treat for anytime of the day. Simply baked with vanilla and milk, this recipe is both easy and quick. Taste one and you will be making these snacky little muffins... - 38.5032

Stir almond extract and a drop or 2 of red food coloring into cherry filling. Divide mixture among 6 ramekins. Thaw puff pastry shells. On a floured surface, roll out each shell to fit top of ramekin. Place a round of pastry over cherries in each... - 26.8424

GETTING READY 1) Preheat the oven to 350 Deg F. MAKING 2) On a baking sheet, place almonds and bake for 5-7 min or until lightly toasted; cool 3) Mix the cereals, morsels, dried cherries and almonds; store in an airtight jar. SERVING 4) Quick and healthy... - 34.6108

1. Cut 12-15 thin slices without peeling the cucumber. Mix 1/2 cup vinegar with 1 tsp sugar and 1 tsp salt. Heat vinegar and pour over the cucumber slices kept in a bowl. Mix and keep aside for 30 minutes at least. 2. Slit an orange segment lengthwise and... - 31.4127

MAKING 1) Drain and reserve the syrup from the cherries, then add into the lemon juice to level up 1 3/4 cups liquid. 2) Heat the mixture, stir into the gelatin to dissolve and refrigerate until slightly firm. 3) Mix in the olives, pecans and cherries evenly... - 33.3605

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a large bowl, combine together the oats, sugar, flour, soda and nutmeg. 3) Cut in the butter till the mixture looks like coarse crumbs. 4) Into a 9x13-inches pan, press ½ of the... - 37.7666

1. In a medium bowl, beat butter and granulated sugar with an electric mixer on medium speed until light and fluffy. Beat in egg, vanilla, nutmeg, and salt until well blended. 2. Add flour and mix until blended. Stir in chopped cherries. Cover and refrigerate... - 30.0999

Preheat oven to 350°. Grease and flour pan. Mix ingredients together with a wooden spoon. Pour into prepared pan. Bake for 45-50 minutes or until toothpick comes out clean. Watch closely the last 20 minutes so edges do not burn. When done, set cake aside in... - 34.8017

1. Preheat oven to 350°F. Grease a 9 x 13-inch baking pan. In a large bowl, beat butter with brown sugar and granulated sugar with an electric mixer on medium speed until light and fluffy. Beat in egg and vanilla until well blended. 2. Add oatmeal mixed with... - 35.2335

GETTING READY 1. Preheat an oven to 162.5C (325 C). MAKING 2. In a medium sized bowl, combine all the ingredients, except for cherries and mix well. 3. Divide dough into equal small portions. 4. Place one small portion in your hand and flatten it. 5. Place a... - 41.5479

GETTING READY 1. Preheat the oven to 300 degrees. MAKING 2. Blend butter and sugar together to make it light and creamy. 3. Put flour and salt and mix well. 4. Put cherries and walnuts, stir and then make small balls of the dough. 5. Take an ungreased baking... - 41.7984

1. In a small saucepan, combine dried cherries, walnuts, granulated sugar, and 1/4 cup water. Bring to a boil over high heat, stirring constantly to dissolve sugar. Reduce heat to medium and continue to boil, stirring, until mixture is thick, 3 to 5 minutes.... - 35.8469

Pit cherries; place them in a glass or ceramic mixing bowl. Dissolve salt and alum in the quart of water; pour over cherries and let them soak overnight. Drain; rinse in cold water until salt taste is completely gone. Drain all water. In a glass or enamel... - 43.4604

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Into a bowl, sift the flour and then add the butter in pieces. Rub into the flour. 3) Add the almonds and sugar and stir well. Add just enough egg to bind the mixture. 4) On a floured... - 45.2975

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) Make the base by mixing together the butter, brown sugar and flour. 3) Bake in 8x8-inches pan in preheated oven for about 15 minutes, till the base is golden brown. 4) Beat the egg whites... - 44.0999

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Cream together the extracts and margarine. 3) Add the sugar. Beat well. 4) Beat in the eggs, one at a time. 5) Add the flour and mix well. 6) Over a cookie sheet, spread about 2/3rd of... - 44.1857

GETTING READY 1. Wash the cherries and pat dry on kitchen towel. Keep aside. 2. Preheat the oven to 320° F 3. Grease an 8-inch square or round cake tin with butter. MAKING 4. In a large mixing bowl, add egg yolks and sugar. 5. Using an electric beater or a... - 37.0546

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. In a medium bowl, mix flour, baking powder and salt; keep aside. 3. Grease a cookie sheet and keep aside. MAKING 4. In a large bowl, cream butter and sugar until light and fluffy. 5. Beat in... - 47.8335

Stir together flour, baking powder and salt. Set aside. In large mixing bowl, beat margarine and sugar until light and fluffy. Add eggs; beat well. Stir in milk and vanilla. Add flour mixture; mix well. Stir in nuts, dates and chopped cherries. Shape level... - 46.1707

1. Preheat the oven to moderate (375°). Grease and flour a 15 x 10 x 1-inch jelly-roll pan. 2. Sift together the flour and baking powder onto a piece of wax paper. Set aside. 3. Melt the butter in a small saucepan. 4. Beat the egg yolks, sugar, lemon rind... - 38.355

Preheat oven to 350 degrees. Using solid shortening or margarine (not oil), grease and flour 15 x 10-inch jelly roll or 13 x 9-inch pan. In large bowl, combine first 4 ingredients. By hand, stir until well mixed. Pour into prepared pan. Bake on jelly roll pan... - 44.7892

In mixing bowl stir together biscuit mix, brown sugar, flour, wheat germ, and cinnamon. Combine eggs, milk, and butter. Add to dry mixture; stir just till blended. Fold in snipped dates, grated carrot, cherries, and walnuts. Turn into ten greased 4 1/2 x2 1/2... - 44.5479

In a mixing bowl, dissolve yeast in warm water. Add warm milk, sugar, butter, salt, egg and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8... - 46.8751

Stir together pudding and sour cream. In each parfait or sherbet dish, layer 1/4 cup pudding mixture, 1/4 cup pie filling, a sprinkle of coconut, 1/4 cup pudding mixture; top with remaining pie filling. Garnish with coconut. - 21.2481

MAKING 1. In a saucepan, add butter, sugar and heat until golden. 2. Add lemon juice, orange juice, cherry juice and cook until smooth. 3. Add cherries, liqueur and simmer for a couple of more minutes. FINALISING 4. Now add brandy and carefully ignite... - 40.6575

GETTING READY 1. Preheat your oven to a temperature of 450°F 2. Apply a coat of grease over a cookie sheet MAKING 3. Roll the biscuit dough into a quarter inch thick rectangle, spread butter and spinkle sugar, nuts and cinnamon 4. Roll the dough like a... - 40.9786

In a bowl whisk together 1/2 cup of the buttermilk, the egg, the brown sugar, and the vanilla until the mixture is combined well. In another bowl stir together the flour, the baking powder, the baking soda, and the salt and blend in the butter until the m - 28.8581

MAKING 1. In a bowl, add the cherry juice from can, add cornstarch, mix and transfer to a chaffing dish. 2. Heat the mixture in chaffing dish, until thick. 3. Add cherries to this mixture and stir. FINALISING 4. Add the liqueur and ignite and stir... - 36.1664

Soak pitted cherries overnight in water to cover with salt and alum. Wash well in cold water and drain. Add 2 cups cold water. Add the sugar and food coloring and bring to boiling point. Remove from heat and let stand for 24 hours. Repeat for 2 mornings,... - 35.0281

GETTING READY 1. Preheat the oven to 350° F 2. Line a cookie sheet with grease proof paper or butter the cookie sheet and dust with flour. MAKING 3. Into a large bowl, sift the flour along with soda, and salt. Keep aside 4. Combine nuts, cherries and dates... - 47.0995

Set oven at 400 degrees. Combine lemon juice and cherry pie filling, pour into a shallow baking dish. Blend butter or margarine, sugar, flour and cinnamon with fingers until mixture is crumbly. Work in nuts, sprinkle over cherry filling. Bake 15-20 minutes or... - 36.4349

GETTING READY 1) Preheat the oven to 325°F (160°C). MAKING 2) Cream the fruit sugar and butter together. 3) Stir in the flour and salt, blend well. 4) Then stir in the chopped nuts and vanilla, mix to form a dough. 5) In each teaspoon dough, enclose a... - 46.2248

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Cream together the sugar and shortening. 3) First add the eggs and then the dry ingredients. 4) Add the fruit and mix well. 5) Spread the mixture in a cake pan of 9x13-inches. 6) Bake in... - 45.7523

1. Well grease a 7-in. cake tin or small loaf tin. 2. Sift the flour and semolina twice. 3. Soften the butter, gradually add the sugar, beating until light and fluffy. 4. Whisk the eggs and add gradually, beating well and adding two spoonfuls of the sifted... - 38.2642

Drain cherries, reserving juice. Coarsely chop cherries; set cherries and juice aside. In a bowl, combine the dry ingredients. In another bowl, beat eggs and cherry juice. Stir into dry ingredients just until combined. Fold in the walnuts, coconut and... - 42.9195

Sift flour, baking powder, and cinnamon together in a bowl and set aside. In a large mixing bowl, beat egg and oil together with sugar and vanilla. Add chopped cherries and pecans and mix well. Add the flour mixture and stir just until blended. Spread in a... - 44.1818

Prepare pastry. Roll half of the pastry at a time to 1/8 inch thickness. Cut each half into four 5-inch circles. Fit dough circles over inverted custard cups, pinching pleats at intervals to fit around cups; prick. Bake in 450° oven for 7 to 10 minutes or... - 38.6084

Make any time up to 2 weeks ahead: 1. Cut roll of dough in half. Roll one half into a 10-inch rope; refrigerate. Into other half work cocoa evenly; then, on lightly-floured surface, roll into 10-by-8-inch rectangle. 2. Lay 10-inch rope across long end of... - 29.6954

Cream sugar and shortening; add eggs. Add sifted dry ingredients, alternately with milk. Add lemon extract. Stir in nuts and fruit. Bake in large loaf pan at 350 degrees until it tests done. - 39.9195

Let cream cheese soften to room temperature. Beat until light; add the 1 tablespoon sugar, cream, and vanilla, and beat until blended and fluffy. Pack mixture into a heart-shaped mold lined with dampened cheesecloth; chill 3 hours. Turn out on a platter and... - 26.2077

In a mixing bowl, cream butter and sugars. Beat in egg and vanilla. Combine dry ingredients; gradually add to creamed mixture. Add cherry and lemon juices. Stir in nuts and cherries. Shape into four 12-in rolls; wrap each in plastic wrap. Refrigerate for 4... - 46.8218

GETTING READY 1) Heat oven to 300°. MAKING 2) In a small bowl combine egg whites, cream of tartar, salt and vanilla. 3) Beat at high speed till foamy. 4) Continue beating, gradually adding sugar, till glossy and stiff. 5) In a medium bowl, combine coconut,... - 46.7806

In a mixing bowl, cream butter and sugar. Add milk and vanilla. Combine the flour and salt; gradually add to the creamed mixture. Divide dough into 24 portions; shape each portion around a cherry, forming a ball. Place on ungreased baking sheets. Bake at... - 46.7907

GETTING READY 1. Let the oven heat to 325°F (170°C/Gas 3) and grease an 18 cm (7 in) round sandwich tin. MAKING 2. Combine together the flour, sugar and nutmeg and rub or cut in the margarine until the mixture begins to stick together. 3. Into the prepared... - 46.4956

In double boiler, melt 1 cup Chocolate Chips over 1-inch simmering water. Cream 1/2 cup butter with sugar. Add egg, vanilla and melted chocolate; beat until smooth. Combine flour with baking powder and salt; add to creamed mixture, beating until smooth. Chill... - 44.0509

In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, salt and baking powder; add to creamed mixture until well blended. Stir in pineapple, cherries and nuts. Pour into three... - 45.5284

GETTING READY 1) Heat the oven to 350°. MAKING 2) In a medium bowl, add flour, baking powder, baking soda, salt and cloves and keep aside. 3) In a mixing bowl, add sugar, 3/4 cup butter, brown sugar, honey and vanilla and mix well. 4) Beat at a medium speed... - 47.005

GETTING READY 1) Drain the liquid from the cherries. 2) In a large bowl, beat in eggs to a frothy liquid. 3) Fold in cheese, bread crumbs, flour, sugar, spit, nutmeg and melted butter to combine all together and prepare smooth dough. 4) Sprinkle flour on... - 42.7654

Preheat the oven to 375°F. In a large bowl, stir together the flour, 2 tablespoons of the sugar, the baking powder, baking soda, and salt. With a pastry blender or 2 knives used scissors fashion, cut in the butter until the mixture resembles coarse meal. Add... - 45.1152

GETTING READY 1) Preheat the oven to 350°F. 2) In a 8/4-inch springform cake pan, apply butter and line the bottom with a round waxed paper and butter the paper. MAKING 3) In a mixing bowl, cream the butter and 1/2 cup sugar with an electric mixer. 4) Add... - 47.5726

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat butter, eggs and sugar until creamy. 3) Add milk, flavoring and juice. 4) In second bowl, stir baking powder, salt with flour until well blended. 6) Add to the batter... - 49.1074

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease a baking tray with cooking spray and keep aside. 3. Combine flour, salt and baking soda. Sieve together and keep aside. MAKING 4. In a medium sized bowl, combine sugar and margarine. Using an... - 47.5433

GETTING READY 1. Preheat oven to 350°F. Line two 15 1/2 x 10 1/2 x 1-inch jelly roll pans with aluminum foil. 2. Following package directions prepare the cake. MAKING 3. Into lined pans divide the batter and spread evenly. 4. Using knife or spatula cut... - 41.5204

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Beat the egg whites until it becomes frothy. 3) Add salt and two tablespoons of sugar continously till the mixture becomes stiff. 4) Put in the coconut and vanilla 5) Spread the mixture one... - 38.355

1. In a pot of salted boiling water, cook zucchini about 4 minutes, until tender crisp. Drain well and add tomatoes. 2. In a small saucepan, heat butter with lemon juice. Pour over vegetables and toss. 3. Season with basil, salt, lemon rind and pepper. Cover... - 33.6509

GETTING READY 1) Pre-heat the oven to 190C/fan 170C/gas mark 5. 2) Line a baking tray with non-stick baking sheets. MAKING 3) Whisk the butter, sugars and egg to a smooth blend. Then, stir in the flour, chocolates and cherry pieces and 1/2 tsp salt. 4)... - 44.0181

GETTING READY 1. Preheat the oven to 350 degree F before baking. MAKING 2. In a large mixing bowl, combine the butter and cream cheese and beat with an electric mixer until well blended. 3. Gradually add sugar, beating until light and creamy. 4. Add egg,... - 45.7946

GETTING READY 1. Preheat oven to 160C/140C fan/gas 3. 2. Take a 20 cm deep cake tin, line the sides and base and keep aside. MAKING 3. Cream in sugar and butter, add eggs, one by one and beat well after each addition. 4. Fold flour, almond extract, baking... - 48.2251

GETTING READY 1) Preheat oven to 375°F. 2) Using cooking spray grease cookie sheet. MAKING 3) Open out dough onto cookie sheet to form 13 x 7-inch rectangle. 4) Press firmly the tears to seal. 5) In a medium bowl add cream cheese and 2 tablespoons... - 44.2192

GETTING READY 1. Let the oven heat to 350°F (180°C/Gas 4) and grease and line an 18 cm (7 in) round tin. 2. Cream the butter and sugar together until light and fluffy. MAKING 3. Put in the eggs, one at a time, gradually mixing in the ground almonds and... - 49.0074

GETTING READY 1. Let the oven heat to 375°F (190°C/Gas 5) and grease and line a 20 cm (8 in) square tin. 2. Combine the flour, salt and sugar together and rub or cut in the fat until the mixture begins to stick together. MAKING 3. Into the prepared tin... - 47.7518

GETTING READY 1. Line a baking sheet with grease proof paper. 2. Preheat the oven to 350° F, 180° C. MAKING 3. Into a bowl, sift the flour and mix in the chocolate chips and cherries. 4. In a large basin, combine the margarine, sugar and honey. Using... - 40.7508

GETTING READY 1) Preheat oven hot to 325°F. MAKING 2) Take of two 8 x 4-inch loaf pans and grease the base with shortening. 3) Lightly sprinkle flour over it. 4) In a large bowl add flour, granulated sugar, baking soda and salt. Mix together. 5) Stir in... - 46.1033

GETTING READY 1. Preheat the oven to 400 degree F before baking. 2. Lightly grease cookie sheets with butter 3. Dry the cherries by patting them on paper towels and keep aside. MAKING 4. In a large mixing bowl, place the butter and beat with an electric... - 49.3987

MAKING 1. In an electric mixer, place cherries and almonds. Grind till course. 2. Remove on to a bowl and add coconut. Mix well and keep aside. 3. In another bowl, combine butter, almond extract and honey and cream well. 4. Add ground mixture and mix well. 5.... - 43.953

MAKING 1) In a saucepan add water with butter or margarine and heat until the butter or margarine has melted. 2) Take the pan from the heat and mix in the flour immediately with the sugar. 3) Continue stirring till the mixture forms a ball. 4) Slowly add the... - 40.8125

MAKING 1) In a 2-quart saucepan, heat butter and add in the sugar and dates. 2) Gently cook, stirring often, till the mix boils well. 3) Boil for 5 minutes, the turn off the heat. 4) Cool for 5 minutes. 5) Add in milk and egg and gently cook, stirring... - 48.4219

MAKING 1. Spread about 2 tablespoon mixture of cheese and cherries in 4 bread slices. 2. Cover with 4 slices and top with a pineapple slices 3. Arrange rest of the 4 slices atop this and secure with toothpicks. SERVING 4. Cut into 4 triangles each and... - 29.802

MAKING 1 Lightly oil the strudel dough. 2 Evenly spread the nuts over half the oiled strudel dough. 3 Cover with the cherries. 4 Sprinkle with sugar. 5 Carefully roll up in a jelly roll fashion. 6 Lightly brush with oil or melted butter. 7 Bake... - 35.364

Place butter in 8-in round dish. Microwave at High (10) 1/2 to 3/4 Minute, until melted. Sprinkle sugar over butter and add corn syrup. Stir well with fork. Place drinking glass open-side-up in center of dish. Sprinkle with pecans and cherries. Arrange... - 35.4014

Preheat the barbecue to medium. Shred the mozzarella using a coarse cheese grater, and place in a bowl. Add the Parmesan and flour and toss to mix, then add the egg to bind. Mix thoroughly. Add the basil, garlic and some seasoning and mix well. With damp... - 46.9151

1. Put the ham, fat side up, on a rack in a shallow baking pan. 2. Blend the brown sugar and honey and spread on the ham. Bake at 325° (1 1/4-2 hours for a 3-4 1/2-pound ham, 2 1/4 hours for a 6 3/4-pound ham, and 2 1/2-3 hours for a 10-12-pound ham). 3. To... - 39.2721

Cream together the butter and sugar. Beat in egg and vanilla until smooth. Blend in flour, baking soda, and salt. Stir in walnuts and cherries. Shape the dough into a roll about 14 inches long. Wrap in foil or plastic wrap and refrigerate overnight. With a... - 42.554

MAKING 1. In a bowl, mix together sweet cream butter, flour, brown sugar and beat until it resemble coarse crumbs. 2. In another bowl, mix egg, cream cheese, sugar, lemon juice and beat until well mixed. Stir in chopped cherries. FINALISING 3. Into a... - 43.9127

With hands, mix 1 cup flour, butter, and confectioners' sugar until well blended. Spread in greased 8-inch square pan. Bake in preheated moderate oven (350° F.) for about 20 minutes. Mix 1/4 cup flour and remaining ingredients. Spread carefully over baked... - 41.3308

GETTING READY 1. Let the oven heat to 325 F (170 C/Gas 3) and grease and line an 18 cm (7 in) round tin or a 900 g (2 lb) loaf tin. MAKING 2. In a bowl place all the ingredients and beat thoroughly to blend well together. 3. Beat for a further 2 minutes to... - 40.6486

MAKING 1) In a heavy 1-quart saucepan, combine together the sugar and water over moderate heat. 2) Bring the contents to a boil and boil for about 2 minutes. 3) Cool the syrup and transfer it to a 4-quart glass container. 4) Add the vodka, rum, cherries and... - 36.8583

GETTING READY 1 Preheat the oven to 350°F. MAKING 2 In large mixer bowl, add 1 3/4 cups of the flour and the yeast. 3 In a pan, add water, milk sugar, Crisco, and salt and heat just until warm. 4 Stir until Crisco melts. 5 Combine with the dry... - 47.3842

GETTING READY 1. Wash and dry the cherries and then cut the cherries into four pieces. MAKING 2. In a large bowl, tip in the flour and salt and combine well. 3. Toss the cut cherries in the flour and mix well 4. In a large bowl, cream the butter and sugar... - 41.567

MAKING 1. In a 1 1/2-quart casserole, add melted butter. 2. In a bowl, mix in flour, sugar, baking powder, salt, milk. Pour over melted butter without mixing. 3. Pour the cheery pie filling over it evenly without mixing. FINALISING 4. In a preheated oven,... - 41.0225

GETTING READY 1 Preheat the oven to 325 degrees F/ Gas Mark 3 2 Lightly grease a 2 lb tin and line it. MAKING 3 Wash the cherries and dry thoroughly. 4 Cut into quarters. 5 In a mixing bowl, add the margarine, sugar, flour, eggs, ground almonds and... - 39.7609

Heat oven to 300°F. In large bowl, beat margarine and sugar until light and fluffy. Lightly spoon flour into measuring cup; level off. Stir in flour, orange juice, almond extract and vanilla; mix well. Press dough into ungreased 13x9-inch pan. With knife,... - 41.2531

1. Lightly grease an 11 x 7 x 1 1/2-inch baking pan. In a bowl combine flour, cocoa, baking powder, and baking soda; set aside. 2. In a large mixing bowl beat together butter and sugars with an electric mixer on medium to high speed till fluffy. Add eggs and... - 31.342

1. Prepare piecrust mix, following label directions. (Or use your favorite 2-crust pie recipe.) Pat dough into the bottom of a 13x9x2-inch baking pan. 2. Bake in very hot oven (450°) 8 minutes, or until lightly browned. Remove to wire rack. Lower oven... - 29.1805

GETTING READY 1 Preheat the oven to 400°F., mark 6 MAKING 2 In a bowl, cream together the margarine and sugar, till mixture is light and creamy, using a wooden spoon. 3 Beat in the egg. 4 Grate the lemon rind. 5 Mix it in with the flour and... - 42.5887

MAKING 1. In a bowl, using a hand blender, cream butter; gradually add sugar, whisking well. 2. Add in milk, vanilla and almond extracts. 3. Through a sieve, drain cherries; dry on absorbent paper towels. 4. With your hands, Shape a small amount of sugar... - 44.5189

GETTING READY 1) Heat the oven to 350°. MAKING 2) In a bowl add all crust ingredients. 3) Slowly beat till the mixture resembles coarse crumbs. 4) Add to a 13x9-inch baking pan and press down. 5) Place in oven for 15 to 20 minutes, till golden brown around... - 46.6437

MAKING 1) Prepare a roll mix as per package directions up to the first rising. 2) Place the dough in a well-greased bowl and turn once to grease the top. 3) Place the bowl in a larger, shallow dish. 4) Pour 1 inch hot water into the bottom dish. 5) Loosely... - 36.3355

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, sift together the flour, sugar, baking powder and salt. 3) In another bowl, combine the eggs, juice, milk, oil and almond flavoring. 4) Mix this into all the other dry ingredients with a... - 46.8707

MAKING 1 Butter a 7 1/2-8 inch round cake pan. 2 In a bowl sift the flour and salt.Rub in the cut up margerine. 3 Cut the cherries into quarters, toss them in the coconut and add to the flour alongwith sugar,stirring lightly to combine. 4 Beat the eggs and... - 45.3373

GETTING READY 1. With greased greaseproof paper, line a 9"X5" loaf tin MAKING 2. Into a basin, sift the flour, spices and baking powder 3. Rub in butter or argarine ot the flour until it attains a crumbly texture 4. To this add the sugar and cherries 5. Mix... - 47.3103

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a large bowl mix brown sugar and butter. 3) Stir in oats, 1 1/2 cups flour and baking soda. 4) Mix the ingredients until crumbs form. 5) Transfer mixture on an ungreased 15 x 10 x 1-inch pan and press... - 44.4321

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Soften the yeast in warm water. 3) Mix the scalded milk, shortening, sugar and salt. 4) Cool to lukewarm. 5) Stir in 2 cups of flour and beat until smooth. 6) Add eggs and yeast and mix well. 7) Beat in... - 46.019

Mix gelatin with 1/3 cup sugar and the salt. Drain cherries; reserve juice. Beat juice with egg yolks and stir mixture into gelatin. Cook over low heat, stirring constantly, until gelatin dissolves. Add almond extract and food coloring. Fold in... - 46.1335

This Cherry-Oat Party Cookies are the most delicious cookies! Normally, my kids would never touch oat cookies...but this seems to be the only way to get them to eat it! The combination of the oats and cherries is really delicious. I sometime serve it with a... - 52.6534

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat eggs lightly. 3) Add sugar and oil, beat well. 4) Gradually add milk and almond, beating until well blended. 5) In second bowl, stir baking powder, soda and salt with... - 47.4149

GETTING READY 1) Preheat the oven to 300°F. 2) Grease and flour a 12-cup Bundt Pan. MAKING 3) In a bowl, mix together cherries, almonds and 1/2 cup flour. Mix well to coat all the nuts and fruits. Keep aside. 4) In another bowl, add margarine, sugar,... - 46.2803

MAKING 1. In a container of food processor, add orange slices, water, sugar, cornstarch and salt and ½ of the dates and blend them by running the PUREE blade for about 20 seconds. 2. Stop the motor and push the ingredients towards blade by using rubber... - 40.0319

1. Seed the cherries. 2. Mix the salt and orange juice with the cheese. Stuff each cherry with cheese. 3. Arrange on lettuce, sprinkle with nuts. Add a tablespoon of salad dressing to each portion. - 30.5535

GETTING READY 1. Drain 50 cherries, pat dry on absorbent paper towels, and set aside. 2. Reserve remaining cherries for other uses. MAKING 3. In a medium mixing bowl combine butter, syrup and salt stirring well. 4. Stir in powdered sugar and knead in bowl... - 39.6825

Drain maraschino cherries thoroughly. Place on paper toweling. Combine butter or margarine, corn syrup, and salt. Stir in sifted powdered sugar. Knead sugar mixture till smooth. (Chill if mixture is too soft.) Shape 1 teaspoon of the sugar mixture around each... - 41.4562

Place butter in 9-inch round glass deep pie dish. Microwave at high (10) 1/2 to 1 minute until melted. Sprinkle brown sugar over butter; add corn syrup and stir well. Place small drinking glass, right side up, in center of dish. Arrange pecans and cherries on... - 38.2784

Sift dry ingredients together. Cut in shortening, then add cherries and nuts. Combine liquid ingredients; add liquid to dry ingredients. Stir only until flour is moistened. Pour into greased 9x5x3 inch loaf pan. Bake at 350 degrees 50-60 minutes. - 41.0005

In a microwave or double boiler, melt butter and chocolate; cool for 10 minutes. In a mixing bowl, beat eggs and sugar. Add vanilla and the chocolate mixture. Stir in flour, walnuts and cherries. Fill paper-lined muffin cups three-fourths full. Bake at 350°... - 39.5039

Mix in order given and roll the mixture into balls 3/4" to 1" in diameter. Now roll them in white granulated sugar. DO NOT BAKE. Makes 3 dozen. - 33.0397

MAKING 1) Beat the eggs and then add sugar. 2) Combine flour, baking powder, and salt, chocolate pieces, pecans, dates, and candied cherries together and mix it with egg-sugar mixture. Sit until incorporated. 3) Take a 9x5x3-inch loaf pan, grease it and line... - 44.2987

GETTING READY 1. Take a loaf pan 4 1/2 inches by 9 inches (top measurement) and butter it throuoghly 2. Line th buttered pan with buttered waxed paper. 3. Wash and drv the cherries, cut them in half, and set 10 aside. 4. Chop the pineapple and mix with the... - 45.7523

GETTING READY 1. Preheat oven to 400°F 2. Prepare a cookie sheet for baking by spraying it with cooking spray. Set aside till needed MAKING 3. In a medium bowl, tip in the flour, sugar, baking powder, baking soda, and salt. 4. Using a pastry blender bowl,... - 47.532

GETTING READY 1) Line a cookie sheet with parchment paper or with foil. 2) In a jar with a tight-fitting lid, place 1/2 cup of the coconut, a drop or two red food coloring, and a drop or two of water. 3) Cover with the lid and shake well until coconut is... - 45.5533

Preheat the oven to 350°. In a large bowl beat the eggs to a froth. Add the oil while beating. Continue beating, adding the sugar and extracts. Gradually add the baking powder and flour, mixing to incorporate. Fold in the cherries and walnuts with a rubber... - 40.1241

1. Heat oven to 160C/140C fan/gas 3. Put the cream into a saucepan with the vanilla seeds, then bring just to the boil. Take off the heat and stir in the chocolate until it has completely melted. 2. Boil the kettle. Meanwhile, whisk together egg yolks and 50g... - 31.2841

MAKING 1) In a small bowl, add the chicken, cherries and tarragon, sprinkle with salt and pepper. 2) In a small bowl, mix the mayonnaise and sour cream together, then toss with the chicken mixture. 3) Spread 1/2 teaspoon butter on one side of each bread... - 39.864

GETTING READY 1) Preheat moderate oven (350°F.) MAKING 2) Beat egg whites till fluffy. 3) Add salt and vanilla and beat till well blended and mixture forms a peak. 4) Gradually beat 2 tablespoons sugar at a time till the mixture gets stiff. 5) Add... - 36.2625

GETTING READY 1) Preheat oven to 375°F. MAKING 2) Arrange cookie sheet with parchment paper or grease cookie sheet lightly with shortening. 3) In large bowl add flour, 2 tablespoons sugar, baking powder and cinnamon. Mix together. 4) Using pastry blender... - 43.6145

Put the water in a small pan with the butter and a pinch of salt and bring to the boil. Remove the pan from the heat and add the flour. Mix with a wooden spoon to form a paste. Return to the heat and beat until the mixture forms a smooth ball. Cool, then beat... - 43.2925

GETTING READY 1) Heat the oven to 350°. MAKING 2) In a bowl add sugar, 1/2 cup butter, egg, 1 1/2 teaspoons rum extract and food coloring. 3) Beat at medium speed, till well mixed. 4) Reduce the speed to low and add flour, baking powder, and salt. 5)... - 47.7246

GETTING READY 1 Preheat the oven to 375 ° F./gas mark 5 2 Lightly grease cariole moulds and stand them on baking tray. MAKING 3 In a bowl, cream together the margarine and sugar. 4 Beat the mixture very thoroughly. 5 Beat in the eggs. 6 ... - 43.2616

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a bowl, put the sugar and butter. Beat well till the mixture is light and fluffy and then beat in the eggs, a little at a time. 3) Add the cherries, stir well, and then fold in the... - 46.1577