Cherry Punch Recipes

Enjoy our collection of cherry punch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cherry punch recipes.
SL: 209
Cherry Cherry Punch

Dissolve gelatin and sugar in boiling water. Add pineapple juice, concentrates and cold water; mix well. Freeze. Just before serving, add ginger ale and mix well. - 29.334

Cherry Punch

Reconstitute lemonade according to directions in large punch bowl. Stir in remaining ingredients. - 21.4424

Cherry Punch

1. Empty 1 tray of Lemon Ice Cubes into a large pitcher. Stir in the cherry-flavor tropical fruit punch, lemon-lime soda, white wine or ginger ale and corn syrup; blend well. 2. Thread a long skewer with the nectarine wedges; place in the pitcher and use as a... - 25.4796

Cranberry Cherry Punch

Dissolve gelatin in boiling water. Stir in lemonade concentrate. Add cold water and cranberry-juice cocktail. Place two trays of ice cubes or molded ice ring in large punch bowl. Pour punch over ice. Resting bottle on rim of bowl, slowly pour ginger ale down... - 29.482

Sour Cherry Punch

MAKING 1) In a punch bowl add all ingredients. 2) Combine well. SERVING 3) Serve the drink on ice, if you like. - 35.084

Holiday Cherry-pineapple Punch

Pack a real holiday punch this Christmas with this delicious cherry-pineapple punch. This festive drink oozes with flavor and makes for a great party drink. In this video, Betty shows how to make this delicious punch. With her special ice cubes, you can... - 93.9892

Cherry-cranberry Punch

Cherry and cranberry…I couldn't ask for more. Two of my favorite fruits come together in this recipe to create magic. Try it!! - 39.8087

Christmas Cherry And Pineapple Punch

What are you serving to the kids this Christmas? Well, if you haven't decided yet here is a great drink called as Christmas Cherry and Pineapple Punch. View this video for the details of this quick, easy and refreshing drink. Merry Christmas! - 130.411

White Wine Punch With Cherries

MAKING 1) Take a bowl and marinate the cubes of pineapple, cherries and the sugar for an entire night in kirsch. 2) Take a large sized punch bowl and combine the rest of the ingredients. 3) Now, add crushed ice. 4) Pour the punch in tall glasses. 5) Top it up... - 35.908

Witch's Brew Won't Do New Year's Punch

GETTING READY 1) Cut few orange slices. 2) Arrange a punch bowl. MAKING 3) In a saucepan, pour cherry juice and add cinnamon stick and cloves. 4) Cook on low heat for 10 minutes. ... - 41.7122

Classic Planter's Punch

Fill tall glass 3/4 full with shaved ice and set aside in freezer. Combine rum, lime juice, sugar, bitters and grenadine in cocktail shaker or jar filled with ice cubes and shake until sugar is dissolved. Strain into glass. Top off with soda if... - 27.3201

Easy Party Punch

Dissolve gelatins in boiling water; add next 3 ingredients. Stirin one tray ice cubes until melted. Spoon in sherbet. Serve immediately or let stand at room temperature - 32.2393

Topaz Punch

GETTING READY 1. Wet a 5 cup ring mould with water. MAKING 2. In the ring mould, arrange red and green cherries to cover bottom. 3. Stir lemon sherbet to soften. 4. Pour sherbet over cherries. 5. Place mould in the freezer to set overnight. 6. In large bowl... - 41.8828

Champagne Punch

Try out the easy-to-make Champagne Punch recipe. Enjoy the Champagne Punch beverage at any party and let us know how you liked it! - 34.5545

Fruited Tea Punch

Put first 4 ingredients and 2 cups of the water in blender; blend till combined. Pour mixture into a pitcher. Add remaining water; stir. Serve over ice in tall glasses. Garnish with lime slices and cherries. - 36.0366

Garden Party Punch

Combine the orange juice, lemonade, pineapple juice, and 2 1/2 quarts water; stir well. Add the ginger all and cherries when ready to serve. - 19.3778

Champagne Punch

Pour 1 bottle of ginger ale and lemonade concentrate into an 11-cup ring mold, add cherries, and freeze until firm. Unmold ice ring in a punch bowl, add remaining ginger ale, orange juice, and champagne. Stir well. - 21.1091

Hot Spiced Cranberry Punch

MAKING 1. In a small (4 cup) microwave proof measure combine cranberry juice, spices and water. 2. Heat in the microwave for about 9 minutes until piping hot. 3. Cover and let stand for 1 minute for the flavors of spices to infuse into the liquid. 4. Remove... - 46.1987

Grapefruit Punch

Combine ingredients, add ice, chill and serve. Variations— 1.Use... - 25.8781

Sparkling Raspberry Punch

Several hours before serving prepare an ice mold for the punch bowl, if desired. Force contents of 1 1/2 packages thawed berries through a sieve or food mill. Mix in the orange juice. Pour over the ice mold or ice cubes in a punch bowl. Add the carbonated... - 29.3795

Fruity Punch

Boil 13 cups water; add gelatin, mix well, and cool. Boil 6 cups water; add 6 cups sugar, mix well, and cool. Add pineapple juice, lemon juice, and almond extract to the mixtures. Freeze until firm. To serve: partially thaw and place in punch bowl; break into... - 36.5233

Patio Punch

Combine first 3 ingredients. Add water; stir to dissolve. Add concentrates. Chill. Pour over ice cubes. Pour ginger ale slowly down side of container. - 31.7336

Grape Punch

Combine ingredients, add ice, chill and serve. This recipe makes 4 1/2 cups. For Sirup allow 1 cup. sugar to 1/2 cup. water and boil 5 mins. Variations— ... - 32.0864

Caribbean Rum Punch

Mix the first five ingredients together and pour over ice cubes in tall glasses. Garnish with cherries. - 22.9502

Sidecar Punch

Combine brandy, cherry juice, lemonade, lime juice, and Triple Sec in a cocktail shaker with a few ice cubes. Shake vigorously to blend, then strain into pitcher wit additional ice and citrus slices. Fill 4 cocktail glasses with crushed ice and punch. Garnish... - 31.9944

Hot Fruit Punch

Drain maraschino cherries, reserving 1/2 cup juice. Set cherries aside. Place reserved juice in 3-quart grill-safe casserole. Stir in remaining ingredients except cherries. Remove cooking grid. Place casserole directly on lava rock grate, arranging rocks... - 34.2386

Lemony Fruit Punch

Make double-strength tea by pouring boiling water over tea. Let steep for 5 minutes and strain. Add sugar and stir to dissolve. Cool. Add lemon, orange, and pineapple juices and 2 quarts water. To serve, pour over block of ice in punch bowl; garnish with... - 33.248

Iced Rum Punch

MAKING 1) In a bowl, add lemon juice, orange juice and rum and mix well. 2) Chill till ready to serve. SERVING 3) In a punch bowl, add crushed ice, ginger ale and juice mix. 4) Garnish with orange slices and cherries. - 34.0274

Fruit Punch

MAKING 1) Pour boiling water over tea. 2) Let it stand for 5 minutes and then strain 3) Add sugar and stir till it dissolves and allow to cool. 4) Add lemon, orange, and pineapple juices and 2 quarts water. SERVING 5) In a punch bowl, add a block of ice and... - 41.129

Cranberry Punch

This Cranberry Punch is an interesting recipe for Mama's who are worried that thier kids have not got enough fruits on their diet. This recipe for Cranberry Punch is bursting full of benefits of fruits and is utterly delicious that your kids will plunge on... - 33.6367

Tropical Fruit Punch

MAKING 1) Mix well pineapple juice, grapefruit carbonated beverage, rum, and lime juice. 2) Pour the mixture over crushed ice or ice cubes. SERVING 3) Serve after garnishing with orange slices, pineapple chunks, and cherries fastened on toothpicks. - 35.6626

Whisky-sour Punch

In pitcher or bowl, combine frozen fruit-juice concentrates, bitters, sugar, and syrup drained from maraschino cherries. When juices are thawed, stir until well blended. Refrigerate, with cherries, until well chilled—several hours or overnight. To serve: In... - 33.4738

Pineapple Citrus Punch

Mix juices, honey, and cherry juice; chill. Pour over ice in punch bowl. Add vanilla ice cream in small spoonfuls. Resting bottle on rim of bowl, carefully pour in ginger ale. - 25.6962

Spiced Rum Punch

Combine grapefruit juice, spiced rum, sugar and grenadine, chill. Add ginger ale, stirring well. Serve over crushed ice, and garnish with lime wedges and cherries, if desired. - 24.5728

Champagne Punch

Champagne Punch is a simply delicious cocktail recipe. Try this Champagne Punch; I bet, yoy will get a huge fan following for this one. - 26.174

Orange Buttermilk Punch

MAKING 1. In a food processor, process ½ pint ice cream, chilled buttermilk, and frozen orange juice concentrate for about 5 seconds. 2. Spoon the mixture into chilled punch bowl and add ½ pint of vanilla ice cream over this punch. 3. Arrange mint sprigs... - 33.0405

Party Punch

Combine sugar and water in saucepan, stir over low heat until sugar dissolves, bring to boil; reduce heat, simmer 5 minutes. Add strained tea, refrigerate. Squeeze juice from oranges and lemons. Add strained fruit juices, grape juice and undrained pineapple... - 36.4747

Champagne Punch

MAKING 1) Take a punch bowl and mix frozen lemonade concentrate, pineapple juice and Sauterne wine in it. 2) Add a ice block and pour champagne. SERVING 3) Serve chilled, garnished with fruit. - 33.4212

Punch

In a large bowl combine pineapple juice, lemonade, cranberry-apple juice, cherries with syrup and sliced oranges. Add food coloring to desired color. Chill. To serve: Combine punch and ginger ale in punch bowl. Unmold sherbet ring in warm water; float in... - 28.3339

Whiskey Sour Punch

GETTING READY 1. Using a soup strainer, drain liquid from canned Maraschino cherries and reserve the liquid. MAKING 2. In a punch bowl or a large pitcher, combine the lemon and orange juice concentrates, angostura bitters, sugar and reserved cherry liquid.... - 48.676

Cassina Punch

Boil water and sugar together for 10 minutes. Cool, add fruit juices, pineapple, and tea. Last add charged water and ginger ale. Decorate with maraschino cherries. Champagne may be substituted for charged water and ginger ale. - 31.1392

Spiced Hot Cranberry Punch

GETTING READY 1) In a 1-quart measuring cup, add cranberry juice, cloves and cinnamon stick to combine. MAKING 2) Microwave at HIGH for 5 minutes. 3) Cover and let the mixture stand for 1 minute. 4) Remove spices. 5) Fold in sugar to stir until dissolved. 6)... - 43.2911

Wedding Punch

Cut orange slices in half. Line bottom of a 6 1/2-cup ring mold with half of orange slices and cherries. Pour in a thin layer of ginger ale, and freeze until firm. Arrange remaining orange slices and cherries along side of ring mold, and pour in another thin... - 39.8892

Rosy Lemonade Punch

MAKING 1. In a bowl, place ice and pour MATEUS Rose, lemonade and grenadine on top; stir to mix. 2. Float slices of lemon on top. SERVING 3. In glasses or cups, pour drink and garnish each serving with a cherry, if desired. - 29.9956

Hot Holiday Punch

Combine apple cider and sugars in large saucepan. Heat over medium heat, stirring until sugars dissolve. Add cinnamon stick and cloves. Bring to a boil over medium heat. Reduce heat to low; simmer 5 minutes. Add grapefruit and orange juices. Heat, but do not... - 38.1808

Manhattan Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in vermouth, angostura bitters and whisky. 3) Mix in iced water and stir well. SERVING 4) Garnish the punch with fruits. Serve chilled. - 32.3063

Fruit Punch

Mix together the cherries, peaches, pineapple, lemon juice, orange juice, sugar water and brandy. Put into the punch bowl about one hour before serving. Add a large piece of ice and pour on the soda water, white wine and pineapple juice. - 28.5426

Stormer's Christmas Punch

Defrost the frozen orange juice and combine all the ingredients. Mix well and refrigerate. To serve, pour 1/2 and 1/2 with either soda or ginger ale over ice cubes. Garnish with maraschino cherries or other fruit, if desired. - 25.7507

Rosy Champagne Punch

Drain cherries, reserving 2 tablespoons syrup. Combine cherries, pineapple juice, brandy, lemon juice, and the reserved cherry syrup. Chill thoroughly to blend flavors. Just before serving, pour into punch bowl over ice; carefully add champagne, pouring down... - 28.4885

Floating Island Punch

Heat sugar and water together until sugar is dissolved. Cool. Combine fruit juice, ginger ale, sparkling water, cherries and orange slices. Press thawed raspberries through a sieve to remove seeds and add. Add sugar syrup. Pour into punch bowl and add ice - 34.9501

Frosty Party Punch

Dissolve raspberry- and cherry-flavored gelatins in boiling water. Add cold water, pineapple juice, and orange juice concentrate. Stir in ice cubes just till melted. Spoon in sherbet. - 29.4462

Jamaican Punch

Jamaican Punch is a beverage treat you'll love to gorge on. Prepare the Jamaican Punch effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 31.2938

Topaz Punch

Arrange red and green cherries in bottom of a 5-cup ring mold. Stir lemon sherbet to soften; spoon into mold over cherries, pressing to make firm ring. Freeze. In large bowl or pitcher, combine lemonade concentrate, orange concentrate, and water; stir till... - 37.5039

Samuel Stoney's Planter's Punch

Put last mentioned articles into the garbage can before serving the punch instead of afterwards. This saves time. Supply drinkers with spoons. Instruct them to stir the marmalade if they like it sweet, and leave it lie if they like it dry. If they stir too... - 29.9434

Fruit Punch

Boil the sugar and water together for 10 minutes. Add 6 oranges peeled and cut in thin slices, removing as much white pith as possible. Add the strained juice of the rest of the oranges and the lemons. Add the bananas, grapes, and cherries. Chill... - 38.7296

Classic Mixed Fruit Punch

Boil water and sugar ten minutes. Cool and add crushed fruit and fruit-juice. Chill. Add charged water - 33.4929

Apple Juice Punch

This Apple Juice Punch recipe is my favorite.This Apple Juice Punch recipe is very easy and simple. This punch is not only tasty but also very nutritious. So if you have good taste and also care about your health , you must try this Apple Juice Punch recipe. - 29.2834

Sweetheart Punch

GETTING READY 1 In the freezer tray, freeze 1 quart cherry soda for beverage cubes. 2 Refrigerate the remaining soft drinks until chilled. MAKING 3 Shave or crack the beverage cubes. 4 In a punch bowl, put the cubes. 5 Add in the other soft drinks... - 34.4008

Pimm's Punch

The first time I ever tried bourbon, vermouth, rum and fruit all together was in this Rusty Nail recipe. Several had told me it is good but I never expected the combo to be this great till I tried out this Pimm S Punch. Good one to prepare! - 31.2995

Fruit Punch For Eight

Mix frozen juice in a blender with 1 can pineapple juice, then add second can juice and syrup. Keep chilled. Just before serving, dilute with white wine; pour over ice block in punch bowl, then add fruit. - 24.2262

Pineapple Melon Punch

Put first 3 ingredients in blender container; add pineapple juice to cover. Blend till pureed. Combine with remaining juice in punch bowl. Add ginger ale. Serve over ice. - 34.456

Fruit Smash Punch

Make gelatin in usual manner, add cold water and fruit juices; stir in sugar. Just before serving, mash or whip bananas until smooth and creamy. Beat into mixture. Add ginger ale, the last minute. - 33.9457

Rosy Apple Punch

MAKING 1. In a bowl, add hot apple juice, gelatin and allow to dissolve. 2. Add cold apple juice, lemon juice and mix well. SERVING 3. Into glasses, add the apple juice mix, top up with ginger ale. Serve cool. - 30.561

Quick Fruit Punch

MAKING 1) In a jug, add pineapple, orange, and apple juices. 2) Slowly add in the drink mix. 3) Add 1 cup sugar and mix well 4) Refrigerate for several hours. SERVING 5) Garnish the glass with a pineapple slice and serve. - 34.9171

Creamy Pink Punch

To make peppermint frost, combine candy, marshmallow cream, and boiling water. Stir until candy is dissolved; chill. Pour the cold water into a bowl; add the dry milk and whip until soft peaks are formed, 3 to 4 minutes. Add lemon juice and continue whipping... - 36.2974

Marschino White Wine Punch

Pour ingredients, except flowers, over ice block in punch bowl. Decorate with flowers. - 22.4961

Mimosa Punch

One day in advance prepare ice ring. With small knife, cut continuous 1 inch wide strip of peel from each orange; reserve peels. Squeeze juice from oranges; add water to orange juice to measure 5 cups liquid. Pour 3 1/2 cups orange juice mixture into 6 cup... - 44.6544

Chilled Planter's Punch

This Planter's Punch is what I'd love to have for a drink during this hot summer months. Grapefruit juice with crushed ice is so very soothing for a thirsty soul ! Try out this Planter's Punch and tell me if you like it ! - 30.3486

Fruited Punch

MAKING 1 In a punch bowl, combine iced tea mix, orange juice, and water. 2 Add in the blueberries, peaches, bananas, cherries, and reserved syrup. 3 Place in the refrigerator and chill. SERVING 4 Add club soda and serve immediately. - 37.7515

Simple Fruit Punch

MAKING Making the sugar syrup: 1. Boil 2 cups of sugar in 1 cup water for 10 minutes 2. In a punchbowl, mix all ingredients along with sugar syrup except soda and ginger ale. SERVING 3. Add the remaining two ingredients, pour into juice glasses and serve. - 39.0886

Zesty Fruit Punch

MAKING 1. In a punchbowl mix and chill first 7 ingredients. SERVING 2. Add lemon-lime and serve immediately. - 35.9106

New England Sweet Cider Punch

Extract juices from oranges and lemon; add to cider together with cherries. Chill thoroughly before.serving. - 25.0097

Rum Punch

Combine all ingredients in a large pitcher or punch bowl. Serve with crushed ice and, if desired, orange slices. - 33.531

West Indian Punch

Make syrup; combine water and sugar in saucepan. Bring to boil, stir to dissolve sugar; cool. Mix all ingredients together lightly. Add a few drops of angostura bitters to give a light pink tint. Refrigerate until well chilled. Put a spoonful of crushed... - 35.3018

Rosy Champagne Punch

MAKING 1) Drain the cherries and reserve 2 tablespoons of the syrup. 2) In a large bowl, mix the brandy, drained cherries, pineapple juice, reserved cherry syrup and lemon juice together, blend well. 3) Place the mixture in the refrigerator until thoroughly... - 30.1128

Planter's Punch

1. ln a 2-quart pitcher, stir the lime juice, sugar, grenadine, and bitters until the sugar dissolves. Pour in the orange juice and rum if you wish, then fill with crushed ice. Garnish with the fruits threaded on bamboo stirrers if you wish. - 32.8529

Eggnog Punch

In a saucepan, combine 2 cups half-and-half cream, eggs and sugar. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat a metal spoon, about 9 minutes. Remove from the heat; stir in vanilla, nutmeg if desired and remaining... - 44.1233

Gin Punch

MAKING 1) In a large saucepan, combine the water and sugar together and bring to a boil. Stir mixture till the sugar has dissolved properly. Allow mixture to cool. 2) Combine together the sugar mixture, juice and cherries. Mix well and allow concoction to... - 34.5944

Oriental Punch

Pour 1 pint boiling water over the tea and let stand for 20 minutes. Grate orange and lemon. Add sugar to tea and boil for 5 minutes. Strain and add fruit and flavoring. - 31.6939

Sparkling Champagne Punch

Lightly coat a 4 1/2-cup ring mold with cooking spray. Pour 3 cups lemonade into mold; freeze until slushy. Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture. Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.2031

Cherry Kolache

Prepare dough and let rise. Punch down, rol1 1/2" thick on a lightly floured board, and cut in rounds with a 3" cutter. Arrange 1 1/2" apart on greased baking sheets, cover, and let rise in a warm, draft-free place until doubled in bulk, about 1/2 hour. With... - 29.0342

Cherry Go Round

In a mixing bowl, dissolve yeast in warm water. Add warm milk, sugar, butter, salt, egg and 2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8... - 46.8751

Chicken In Cherry Sauce

Chicken in cherry sauce is something exotic to serve in any special occasion. The bright red-colored gravy and the incredible aroma, make the dish completely irresistible. You too can prepare this at your own kitchen and enjoy a gorgeous-looking and flavorful... - 127.901

Cherry Cheese Mold

Fruit molds are almost always everyones favorite and this Cherry Cheese Mold is sure to sweep anyone off their feet. Yes, who wouldn't enjoy the delicate punch of cream cheese in cherry flavored jello! You are just gonna love this recipe. - 35.7592

Raspberry Cherry Baskets

Using only 1 cup warm water for both packages of roll mix, soften yeast from mixes according to package directions. In bowl beat 4 eggs well. Add yeast, roll mixes, and butter. Beat well. Cover; let rise in warm place till double (1 hour). Punch down. Turn... - 36.5445

Cherry Tea Ring

In large mixing bowl combine 1 1/2. cups flour and the yeast. In small saucepan heat and stir milk, 1/4 cup sugar, 1/4 cup margarine and the salt just until warm (120° to 130°F). Add mixture and eggs to dry ingredients. Beat on low speed of electric mixer... - 40.8125

Raspberry Cherry Baskets

Using only the 1 cup warm water for both packages of hot roll mix, soften yeast from the mixes according to package directions. In large bowl, beat the 4 eggs well. Add yeast, hot roll mixes, and butter. Beat well. Cover; let rise in warm place till double,... - 39.1962

Cherry Christmas Wreath

This Cherry Christmas Wreath makes your festival a much cherished one. Once your guests taste this fruity bread filled with almonds and orange they'll never ever forget its distinctive taste in life. Try this Cherry Christmas Wreath and tell me if you like it. - 44.0943

Cherry Tea Ring

Dissolve yeast in warm water in large bowl; add milk, sugar, salt, egg, shortening and 2 cups flour. Mix until smooth. Add enough flour to make soft easily handled dough. Knead until smooth. Place in greased bowl; cover. Let rise for 1 hour and 30 minutes or... - 45.1494

Cherry Cake

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90 °F.) for compressed. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Mix with milk, butter, 1/3 cup granulated sugar,... - 49.2465

Cherry Bread

Soften yeast in water. Scald milk; add shortening and stir till melted. Stir in 1/4 cup sugar and salt. Cool to lukewarm. Add 1 1/2 cups flour. Mix well. Add softened yeast and egg. Beat well. Add enough of the remaining flour to make a soft dough. Turn out... - 42.3103

Cherry Coffee Cake

GETTING READY 1 Preheat the oven to 350°F. MAKING 2 In large mixer bowl, add 1 3/4 cups of the flour and the yeast. 3 In a pan, add water, milk sugar, Crisco, and salt and heat just until warm. 4 Stir until Crisco melts. 5 Combine with the dry... - 47.3842

Cherry-pecan Coffee Cake

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Dissolve yeast in 1/4 cup of warm water. MAKING 4) Take a mixing bowl and combine in it butter, salt and sugar. 5) Add 1/2 cup of boiling water. Stir to melt butter completely. 6)... - 45.4786

Cherry Apricot Tea Bread

In a small bowl, combine apricots and water; let stand for 1 hour. Drain. Add cherries; set aside. In a mixing bowl, dissolve yeast in water; let stand for 5 minutes. Add sour cream, sugar, salt, butter, eggs and 2 cups flour; beat until smooth. Stir in... - 44.0639

Cherry Almond Rolls

MAKING 1) Prepare a roll mix as per package directions up to the first rising. 2) Place the dough in a well-greased bowl and turn once to grease the top. 3) Place the bowl in a larger, shallow dish. 4) Pour 1 inch hot water into the bottom dish. 5) Loosely... - 36.3355

Cherry Coffee Cake

In large mixer bowl, combine 1 3/4 cups of the flour and the yeast. Heat together water, milk, sugar, vegetable shortening, and salt just until warm; stir to melt vegetable shortening. Add to dry ingredients in mixer bowl; add egg. Beat at low speed of... - 43.3642

Cherry Almond Rolls

Prepare roll mix according to package directions up to the first rising. Place dough in a well-greased bowl, turning once to grease top. Set bowl in a larger, shallow dish; pour 1 inch hot water into bottom dish. Cover dough loosely with waxed... - 32.0001

Cherry Chocolate Coffee Cake

Place frozen cherries in a 1 qt. (1 L) microwave measuring cup. Heat in microwave on medium for 2 minutes. Stir and then continue heating on medium for another 2 minutes. Cherries should be thawed but not hot. Use a scissors to cut cherries into pieces. (If... - 41.0443

Lemon Blush

MAKING 1. In a large pitcher, prepare the lemonade and add ice to it SERVING 2. Pour into six tall glasses, carefull add 2 teaspoons of grenadine or raspberry down for the two tone effect 3. Garnish with maraschino cherries and serve - 27.2484

Nut Filled Christmas Wreath

In large bowl, combine water, yeast and 1 tablespoon sugar; stir to dissolve yeast. Let stand until bubbly, about 5 minutes. Add remaining 2 tablespoons sugar, eggs, butter, milk, salt and cardamom; mix well. Stir in 1 1/2 cups flour until smooth. Stir in... - 42.9917

Candy Cane Coffee Cake

This Candy Cane Coffee Cake is absolutely fabulous ! Serve this apricot and cherries cake glazed with confectioner's sugar and topped with maraschino cherries with a cup of hot coffee to your friends at your next party. They are surely going to love it. Try... - 45.378

Norwegian Cardamom Bread

Heat water and butter to 120°F (48°C). Assemble Doughmaker. In large mixer bowl, combine 3 cups (750 ml) flour, yeast, sugar, dry milk, salt, cardamom, eggs, and warmed liquid mixture. Mix with doughmaker at recommended speed for 3 minutes. (It may be... - 41.6482

Glazed Cinnamon Rolls

Combine first 3 ingredients in a small saucepan, heat until very warm (120°). Set aside. Combine 2 cups flour, 1/2 cup sugar, yeast, and salt in a large bowl, stir well. Gradually add milk mixture to flour mixture, stirring well, add egg. Beat at medium... - 40.3515

Mango Cup

Mix mango, lemon juice and rind and brandy. Chill. Just before serving add wine and ice cubes. Garnish with a cherry on a tooth pick. Serves 10-12 punch glasses. - 29.6486

Orange Blossom Cooler

Combine frozen concentrates and water. Place sherbet and ice cream in bottom of punch bowl; break in small pieces with a large spoon. Add juice mixture; stir till sherbet and ice cream are partially melted. On top of punch, float ''blossoms" of orange slices... - 25.5884

Ice Ring

Choose a ring mold that will fit your punch bowl; place it in freezer until well chilled. Rinse inside of mold with cold water; return to freezer until thin coating of ice forms. Arrange cherries, rounded side down and evenly spaced, in bottom of mold. Place... - 27.1792

Pineapple-orange Blush

In large punch bowl, combine orange, pineapple, lemon, and cherry juices; mix well. Refrigerate several hours or overnight, or until well chilled. To serve, add ginger ale and strawberries; mix well. Serve over ice, if desired. Makes 2 quarts; 8... - 25.3553

Peach Spike

MAKING 1) In a blender jar, add the lemonade concentrate, peaches and vodka or rum, then blend until the peaches are chopped. 2) Gradually add the ice cubes and blend at the lowest speed until the mixture is slushy. SERVING 3) In a punch bowl, spoon the... - 25.947

Pineapple Orange Blush

1. In large punch bowl, combine orange, pineapple, lemon and cherry juices; mix well. Refrigerate several hours or overnight, or until well chilled. 2. To serve, add ginger ale and strawberries; mix well. Serve over ice, if desired. - 26.9008

Hot Tea Nectar

1. Pour boiling water over tea bags in a kettle; cover. Steep 5 minutes; remove tea bags. 2. Combine pineapple juice, apricot nectar, orange-juice concentrate, lemon juice, sugar and water in a kettle; heat slowly, stirring several times, to simmering. Stir... - 31.6063

Hot Tea Nectar

MAKING 1.Take a kettle; put tea bags in it and pour boiling water. 2.Brew for 5 minutes. 3.Once done, take the tea bags out. 4.Put the brewed tea aside. 5.In the kettle, put pineapple juice, apricot nectar, orange concentrate, lemon juice, sugar and... - 41.6719

Luau Cup

MAKING 1) In a bowl mix pineapple juice, guava nectar, lime juice, and grenadine. 2) Cover and keep in refrigerator and chill. 3) Transfer into lotus bowls or punch cups. 4) Mix lemon.-lime beverage just before serving. SERVING 5) Serve immediately. - 30.6656

Asparagus Grill Sandwiches

MAKING 1.In a container, put mashed banas, crushed pineapple, cherries, orange juice, lemon juice and sugar and stir them all well. 2.Freeze the container. FINALISING 3.Before serving thaw the mixture, and add ginger ale. SERVING 4.Serve cold in punch bowls. - 36.9853

Mexican Holiday Bread

This Mexican Holiday Bread is a rage with my family ! Understandably with red and green candied cherries and pecans and again with pecan and cherry frostings on top, this colorful bread is a passion ! Try this Mexican Holiday Bread for any special occasion... - 46.1411

Mock Pink Champagne

Try this delicious version of Mock Pink Champagne recipe. I am sure, once you taste this Mock Pink Champagne, you'll always love to share it with your friends and family! - 35.6422

Mock Pink Champagne

Combine sugar and water in saucepan; simmer uncovered, stirring constantly, till sugar is dissolved, about 3 minutes. Cool. Mix with fruit juices and grenadine syrup in punch bowl. Chill. Just before serving, add ginger ale, pouring it slowly down side of... - 35.7508

Minted Angel Cake

Bake cake mix as directed on package. Cool. Remove cake from pan; place on serving plate. Stir together light cream and creme de menthe. With narrow 5-inch skewer, punch several holes of various depths in cake; pour cream mixture into holes. In chilled bowl,... - 35.7665

Holiday Sour Cream Rings

In a large mixing bowl, dissolve yeast in warm water. Add eggs, sour cream, sugar, butter, salt, mace, cardamom and 3 cups flour; beat until smooth. Add enough remaininglflour to form a soft dough. Turn onto a floured board; knead until smooth and elastic,... - 40.5843

Candy Cane Twists

These Candy Cane Twists are the best that I've ever known. Try these irresistible Christmas cookies with candied cherry for your next celebrations. Your suggestions for these Candy Cane Twists are welcome. - 48.4398

Jellied Holiday Egg nog

Combine gelatin, pudding mix, and sugar in a large saucepan. Add water. Cook and stir over medium heat until mixture comes to a full boil. Remove from heat. Chill until thickened. Prepare whipped topping mix as directed on package. Thoroughly blend prepared... - 37.2218

Tropical Slush

Tropical Slush is love by many across the world. Tropical Slush gets it taste from banana and pineapple mixed with combination of fruit juice. - 22.985

Kulich

Soften yeast in the warm water. Put butter, sugar, and salt into a bowl; add the scalded milk and stir until butter is melted. Cool to lukewarm. Beat 1/2 cup of the flour into milk mixture. Stir in the yeast, then beat in egg, extract, and cardamom. Add... - 39.4003

Holiday Braid

In a small bowl, dissolve yeast in milk. In a large bowl, combine flour, sugar, salt, lemon peel and cardamom. Cut in butter until crumbly. Add yeast mixture and whole egg; mix well. Stir in cherries, raisins and pecans. Turn onto a floured board; knead until... - 42.9424

Ice Bell

1. Use a 1 1/2-quart decorative mold— a bell, Christmas tree or ring; choose one that will fit into your punch bowl. Place in freezer to chill well. Rinse inside of mold with cold water; return to freezer until thin coating of ice forms. 2. Covering bottom... - 29.5579

Baked Stollen Bread

1. In large bowl, combine sugar, salt, yeast, and 2 cups flour. In 1-quart saucepan over low heat, heat milk and butter or margarine until very warm (120° to 130°F.). Butter does not need to melt. 2. With mixer at low speed, gradually beat liquid into dry... - 37.7858

Swedish Twist

These Swedish Twists taste incredible ! This fruity bread with cinnamon, almond and cherry toppings is a sure party hit. Try these Swedish Twists beforehand and see for yourself if you like them. - 43.8176

Dutch King's Bread

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg in mixing bowl. Mix thoroughly. 3 Add enough remaining flour to make a soft... - 39.0752

Mexican Holiday Bread

Soften yeast in 1/2 cup warm water (110°). Heat milk, butter, sugar, and 1 teaspoon salt till sugar dissolves; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add softened yeast, eggs, and peel; beat well. Stir in cherries, nuts, and enough... - 42.8834

Blue Hawaii

1. Pour pineapple juice, rum, sweet-and-sour mix, blue curaçao, and lemon juice into a blender container. Add a small cube of pineapple and mix. Add ½ cup of crushed ice and blend thoroughly. 2. Pour into a punch glass and garnish with a cherry and a small... - 34.3468

Christmas Tree Bubble Coffee Cake

Celebrate Christmas with this Christmas Tree Bubble Cake. This cake decorated Candied cherries is a favorite with young and old alike. Making it is very easy too. Try this Christmas Tree Bubble Cake and let me know if you like it. - 44.1749

Autumn Festival Bread

This Autumn Festival bread is simply irresistible ! Celebrate the occasion with this cherries, raisins, orange and almond bread. Tell me if you think this Autumn Festival Bread is indeed suitable for the festival according to you. - 44.1278

Greek Holiday Loaf

This Greek Holiday Loaf is versatile ! Decorate this potato loaf according to desire for any festival- for Easter decorate with eggs and for Christmas decorate with walnuts and candied cherries. So you have one base recipe for two great holidays. Try this... - 42.2677

Brioche Wreath

This Brioche Wreath is a delicious way to celebrate Easter. Try this almond and candied cherries bread with meringue glaze shaped in the form of a wreathe for any occasion. Tell me if you like this Brioche Wreath. - 41.3172

Candy Cane Coffee Cake

Heat sour cream over low heat just until lukewarm. Dissolve yeast in warm water in large mixing bowl. Add warm sour cream, 1/4 cup margarine, the sugar, salt, eggs and 2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to... - 40.8767

Candy Cane Coffee Cakes

Heat sour cream over low heat just until lukewarm. Dissolve yeast in'warm water. Stir in sour cream, 1/4 cup butter, the sugar, salt, eggs and 2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto... - 41.7286

Homemade Stollen

Stollen is a sweet German Christmas traditional bread. Full of currants, cherries, fruits and nuts, this sweet bread is apt for celebrating the forthcoming occasion. Try this Stollen and tell me if you like it. - 43.6893

Three Kings Bread

In a large bowl, stir yeast into warm water and let stand until softened (about 5 minutes). Add 1 1/4 cups of the flour and dry milk; beat well with a wooden spoon for 2 to 3 minutes. Cover and set aside in a warm place for 30 minutes. Meanwhile, in another... - 38.0422

Fruit Filled Hot Cross Buns

Dissolve sugar in warm water and sprinkle over yeast. Do not stir. Let stand for 10 minutes. In a large bowl beat together hot water, skim milk powder, sugar, molasses, and eggs. Stir in yeast. Stir in remaining ingredients. Turn out onto a well-floured board... - 40.7987

Classic Candy Cane Coffee Cake

This Candy Cane Coffee Cake is absolutely fabulous ! Serve this apricot and cherries cake glazed with confectioner's sugar and topped with maraschino cherries with a cup of hot coffee to your friends at your next party. They are surely going to love it. - 46.7707

English Christmas Bread

This classic English Christmas Bread will set your spirits right for the coming big event. Do try this irresistibly delicious spicy cake filled and topped with candied fruit and almonds as a Christmas dessert. I'm sure your festival will be a memorable one... - 43.4577

Washington's Coffee Cake

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and 3 tablespoons butter to warm (105°€”115°F). 2 Combine yeast mixture, flour, milk mixture, and egg. Knead on lightly floured surface until smooth€”about 10... - 37.8874

Julekage

You might know Julkage as Julkake or Yule Bread. This is the prefect Norwegian holiday bread which is made during Christmas. Try this deliciously candied bread with fruit and nuts and tell me if you like them. Your suggestions for this Julkage are welcome. - 41.5927

Julekake

This Julekake looks a perfect treat for Christmas ! Try this delicious Norwegian fruity frosted bread for Christmas this year and tell me if you like it. Your suggestions for this Julekake are welcome. - 45.9225

Simple Christmas Tree Bubble Coffee Cake

This Christmas Tree Bubble Coffee Cake is absolutely yummy ! Try this creamy fruity cheese for the coming Christmas. Your suggestions for this Christmas Tree Bubble Coffee Cake are welcome. - 43.0396

Sourdough Hot Cross Buns

1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine 1 cup flour, milk, sourdough starter, sugar, salt, butter, vanilla, and yeast mixture in mixing bowl. 2 Add cherries, raisins, and enough remaining flour to make a soft dough. Knead on lightly... - 37.7683

Stollen

This dreamy Stollen is the best I've ever tasted.Once you try this Stollen recipe,you will never go for another recipe again. Why not start with it right away? - 38.21

Christopomo

In a large bowl, dissolve yeast in water. Blend in milk, butter, eggs, sugar, anise seed, and salt. Gradually beat in about 7 cups of the flour to make a stiff dough. Turn dough out onto a floured board; knead until smooth and satiny (10 to 20 minutes),... - 45.3958

Swedish Cardamom Wreath

In a large bowl, dissolve yeast in water. Stir in milk, butter, egg, salt, sugar, and cardamom until blended. Gradually beat in about 7 cups of the flour to make a stiff dough. Turn dough out onto a floured board; knead until smooth and satiny (10 to 20... - 41.8863

Sugar Plum Ring

Combine sugar and yeast; add warm water (110 degrees). Let stand until bubbly; add scalded milk (or use dry milk & warm water), shortening (softened), eggs; beat well. Stir in 1 cup of flour; beat well. Add remaining flour and salt. Make a soft dough. Mix... - 37.6203

German Stollen

Dissolve the yeast in the water. Combine the milk, butter, sugar, salt and cardamom in a bowl and cool to lukewarm. Stir in 2 cups flour and beat well. Add the yeast and egg and beat well. Stir in the fruits, peels and almonds, then stir in enough remaining... - 44.0943

Sugar Plum Ring

Soften yeast in warm water. Combine scalded milk, the 1/3 cup sugar, shortening, salt, and cool to lukewarm. Stir in 1 cup flour. Beat well. Add yeast and eggs. Add remaining flour or enough to make soft dough. Place in greased bowl turning once to grease... - 48.8781

German Coffee Braid

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Pour hot milk over 1/4 cup butter, 1/4 cup sugar, and... - 49.2596

Tropical Hawaiian Drink - Part 1 Blue Hawaiian Cocktail

Tropical drinks are a great way to unwind yourself after a long day. This Hawaiian style inspired drinks bursts with fresh fruity flavors and makes for a refreshing treat. Stream the video to learn more on how to shake up one. - 111.386

Frosted Christmas Treats

These Frosted Christmas Treats taste are a desire ! I love these spicy cherries, raisins and candied fruit cookies. Try these Frosted Christmas Treats and let me know if you like them. - 47.6523

Kolaches

Dissolve the yeast and 1/2 cup of the sugar in 1 cup of warm water. Let stand for 15 minutes. Stir in the eggs, warm whole milk and flour; let rise, covered, for 15 minutes. Stir in the remaining 3/4 cup sugar, evaporated whole milk, salt, shortening and... - 37.1277

Pie From Limburg

Pie From Limburg is an amazingly delicious dessert recipe. Try this tempting and alluring Pie From Limburg; I am sure you will always want to have it in your coming parties! - 38.9713

Jule Kaga

Soften yeast in warm, water. Combine butter, sugar, salt, cardamom and milk; cool to lukewarm. Add 2 cups flour; beat well. Add softened yeast, egg, and fruits. Add enough remaining flour to make soft dough. Turn out on a lightly floured surface, knead till... - 39.19

Sunburst Coffee Cake

Soften yeast in water. Combine next 4 ingredients; cool to lukewarm. Add 7 cup flour and beat smooth. Add yeast and egg; mix well. Add fruit and enough flour to make soft dough. Turn out on lightly floured surface; knead till smooth (5 to 8 minutes). Place in... - 39.0987

Kolache

Soften yeast in 1/4 cup warm water (110°). In large bowl, combine next 6 ingredients. Cool to lukewarm. Stir in 7 cup flour Seat vigorously 2 minutes. Add yeast and eggs; beat well. Add 2 1/4 to 2 1/2 cups flour to make moderately soft dough. Turn out on... - 40.5393

Christopsomo

If you want to celebrate Christmas the Greek way, try out this Christopsomo, a meringue topped bread decorated with walnuts and cherries. Try and tell me if you like this Christopsomo. - 44.6089

Finnish Coffee Bread

This Finnish Coffee Bread is an addiction. Offer this delicious glazed bread irresistibly seasoned with almonds and cherries when you invite your friends to your next coffee party you can eat it for breakfast too. Your suggestions for this Finnish Coffee... - 42.9277

George Washington's Hatchet

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, salt, and sugar to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg. Mix thoroughly. 3 Add enough remaining flour to make a soft dough. Knead on... - 42.4132

Evergreen Coffee Cake

This Evergreen Coffee Cake is one of my favorite accompaniments for coffee. Try this extremely frosted coffee cake with candied cherries, and spicy raisin and walnut fillings for your next party dessert. Tell me if you like this Evergreen Coffee Cake. - 46.8694

Pinwheels

In large mixer bowl, combine 1 1/2 cups flour, yeast, granulated sugar and salt; mix well. Heat water and shortening until very warm (120° to 130°F). Add shortening mixture to flour mixture. Blend in 2 eggs at low speed until moistened; beat 3 minutes at... - 42.8471

Yugoslavian Holiday Bread

This Yugoslavian Holiday Bread is a hit with my family. This walnut and orange filled cherried bread with creamy orange frostings is sure going to be your favorite too if you taste it just once. Try this Yugoslavian Holiday Bread and feel free to express... - 46.1128

Julekage

In large mixing bowl combine 3 1/2 cups of the flour, the yeast, and ground cardamom. In saucepan heat together 3 cups milk, butter or margarine, granulated sugar, and salt just till warm (115° to 120°), stirring constantly. Add milk mixture to dry mixture... - 46.9728

Scandinavian Christmas

1. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large warm bowl; stir until dissolved. Add granulated sugar and salt; stir until dissolved. 2. Add butter, 3 eggs, 3 cups flour and the cardamom. Beat vigorously... - 47.1895

Candy Cane Bread

MAKING 1. In a saucepan, mix apricots and boiling water; close the lid and let it stand 1 hour. Drain well, and set aside. 2. In a large bowl, dissolve yeast in warm water; let it stand 5 minutes. 3. In a heavy saucepan, mix sour cream, sugar, butter, and... - 44.9232

Stollen

1. Two 15 1/2 x 12-in. baking sheets will be needed. 2. Blanch almonds and chop. 3. Reserve 1/2 cup for topping; mix remainder with golden raisins, currants, chopped citron, candied cherries and lemon peel. 4. Set fruit mixture aside. 5. Scald milk. 6.... - 44.4548

Sweet Christmas Loaf

Dissolve yeast in 1/4 cup warm water. Combine remaining 1/2 cup water, butter, egg, 1/4 cup sugar, and salt in a large bowl. Add yeast mixture, stirring well. Gradually add 1 cup flour; beat at medium speed of electric mixer 2 minutes. Stir in enough... - 37.3755

Cardamom Fruit Bread

Scald milk and pour over sugar, salt, cardamom, and butter in a large bowl. Cool to lukewarm. Soften yeast in water; stir into milk mixture. Beat in egg and 2 cups of the flour to make a smooth batter. Cover and let stand 20 minutes. Mix together the candied... - 43.9074

St. Lucia Crown

Celebrate the Feast of St. Lucy with this very delicious St. :Lucia's Crown. Try this mixed fruit and almond braided bread beforehand and see for yourself how perfectly suited to the occasion it is. Your suggestions for this St. Lucia's Crown is welcome. - 47.2378

St. Valentine's Day Cake

1 Combine 1 1/2 cups flour and yeast in large bowl. Mix. 2 Heat milk, sugar, salt, and butter to hot (120°-130°F). 3 Add the milk mixture to dry ingredients and mix until smooth. Add egg and enough remaining flour to make a soft dough. 4 Knead on lightly... - 43.2431

Party Braid

This Party Braid is an addiction ! Try these orangey cardamom flavored braids filled with pecans, dates, maraschino cherries for your next bash ! Feel free to express about these Party Braids here. - 42.0581

Italian Sweet Bread

Cut a piece of aluminum foil long enough to fit around a 1 1/2 quart souffle dish, allowing a 1-inch overlap; fold lengthwise into thirds. Coat dish and one side of foil with cooking spray. Wrap foil around outside of dish, coated side against dish, allowing... - 41.5181

Three Kings' Bread

In large mixer bowl combine 7 1/2 cups of the flour and the yeast. Heat milk, the 6 tablespoons butter, the 1/3 cup sugar, and salt till warm (115° to 120°), stirring constantly. Add to dry mixture in bowl; add eggs. Beat at low speed with electric mixer... - 43.4841

Saint Lucia Crown

Dissolve yeast in warm water. Stir saffron into milk. Mix saffron-milk, sugar, salt, eggs, butter and 2 1/2 cups of the flour into yeast mixture. Beat until smooth. Stir in citron, almonds, lemon peel and enough remaining flour to make dough easy to... - 44.2192

Saint Lucia Saffron Buns

GETTING READY 1. In a small saucepan, scald milk with saffron, sugar and salt. Allow to cool till lukewarm. 2. In a large bowl, sprinkle yeast into very warm water. Stir till all yeast is dissolved and then add the milk mixture. 3. In a small bowl, beat... - 47.4372

Apricot Pineapple Braid

In a mixing bowl, combine 2 cups flour, sugar, yeast and salt. In a saucepan, heat the water, milk and butter to 120°-1 30°. Add to dry ingredients; beat until moistened. Beat in eggs until smooth. Stir in enough remaining flour to form a stiff dough. Turn... - 47.0576

Lucia Braid

MAKING 1) Take a large mixer bowl and mix together active dry yeast, 2 1/2 cups of the all-purpose flour and cardamom. 2) Then, in a saucepan heat milk, shortening, sugar, and salt together until just warm. Keep stirring to melt shortening. Add this to dry... - 47.0533

Sugar Plum Ring

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Take 1/4 cup warm water and dissolve yeast in it. MAKING 4) Take a large bowl and combine milk, shortening, salt and sugar in it. Cool to lukewarm. 5) Add 1 cup flour and beat... - 46.2487

Fruity Christmas Stollen

1. Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir in 1/4 teaspoon of the sugar. Stir until yeast dissolves. Let stand until bubbly and double in volume, about 10 minutes. 2.... - 44.1277

Indian Cranberry Bread

1 In a large bowl, stir together the yeast, water, and molasses. Let stand for 5 minutes or until foamy. Beat in the all-purpose flour, milk powder, and salt until smooth. Stir in the whole-wheat flour and cornmeal until a soft dough forms. Knead until smooth... - 42.3869

Heart-shaped Coffee Cake

In a large bowl, dissolve yeast in warm water; add sour cream, sugar, butter, eggs, salt and 2 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes. Place... - 40.3822

Raisin Nut Braid

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine milk, sugar, shortening, and salt. Cool to lukewarm. Add about 3 cups flour; beat well. Add the softened yeast; stir in raisins and nuts. Add enough remaining flour to make... - 35.869

King's Bread Ring

Sprinkle yeast on milk; stir to dissolve. Cream sugar and 1/3 cup margarine. Blend in salt and orange peel. Add 1 egg, yeast mixture, and enough flour to make stiff dough. Turn out on lightly floured surface; knead until smooth and elastic, about 10... - 38.877

Julekage

In large mixer bowl combine 2 1/2 cups of the flour, yeast, and cardamom. In saucepan heat milk, sugar, butter, and salt just till warm (115-120°), stirring constantly to melt butter. Add to dry mixture in mixer bowl; add 1 egg. Beat at low speed with... - 44.82

Swedish Saffron Bread

In a small bowl, stir the 2 tsp.sugar into warm water. Stir in yeast and let stand about 10 minutes. Scald milk. Remove from heat and stir in butter, the 1/2 cup sugar, and salt. Allow to cool. Meanwhile, in a small bowl, place saffron threads in boiling... - 42.0708

Swedish Coffee Ring

Dissolve yeast in warm water in large bowl. Stir in milk, sugar, margarine, egg, cardamom, salt and 2 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead until... - 39.8681

Christmas Coffee Ring

Dissolve yeast in water; let stand a few minutes. Add lukewarm milk, 2 cups flour, and 1 tablespoon sugar; beat until smooth. Let stand in warm place until bubbly and double in bulk. Cream butter and beat in 3/4 cup sugar, spices, and salt. Beat in eggs. Stir... - 48.7111

Kulich

Kulich or kalach is traditionally a european snack or dessert like bread that has its origins in hungary. Filled wih raisins, candied fruits and almonds, the lovely kulich is baked and can be served with coffee or as a evening snack. - 42.2146

Stollen

In bowl, combine fruits and rum; let stand 1 hour. Drain fruit, reserving rum. In saucepan, heat soup, milk, butter, and reserved rum to lukewarm (110°F.). Meanwhile, in large bowl of electric mixer, combine 3 cups of flour, sugar, and yeast. Add eggs, lemon... - 43.0232

Hearty Vegetable Pizza

Place oats in container of an electric blender or food processor; cover and process until oats resemble flour. Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes. Add ground oats, sugar, salt, and oil; beat at medium speed of an electric... - 45.9045

Christmas Tree Bread

In large mixing bowl combine 1 1/2 cups of the flour with the yeast. In saucepan heat 1 cup milk, the shortening, granulated sugar, and salt just till warm (115° to 120°), stirring constantly till shortening almost melts. Add to dry mixture in mixing bowl;... - 41.8485

Breakfast Frittata

STIR THE YEAST into the warm water in a small bowl and let sit until frothy, 3 to 4 minutes. IN THE LARGE BOWL of an electric mixer, combine 2 cups of the flour with the yeast mixture, milk, eggs, sugar, butter, and salt and mix well. Add enough of the... - 41.7108

Fruit Cheese Kuchen

Heat the milk, honey, salt, and butter over low heat until the butter melts; turn it into a mixing bowl and allow to cool to lukewarm. Dissolve the "baking yeast in the lukewarm mixture; stir in the egg whites and 2 cups of the whole wheat flour. Knead until... - 37.7902

Italian Panettone

1. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large bowl, stirring until dissolved. 2. Add 1/2 cup sugar, the salt, 1/2 cup butter, 3 eggs, the egg yolk and 3 cups flour; beat with wooden spoon or electric... - 46.511

Coffee Crown Cake

GETTING READY 1. In a small saucepan, scald milk adding sugar over moderate heat. Allow to cool till lukewarm 2. In a very large bowl, add moderately hot water and dissolve the yeast completely. Add the cool milk mixture along with the beaten eggs 3. Slowly... - 49.3509

Potica

1. Combine sour cream, milk, the 3/4 cup sugar and salt in a medium-size saucepan. Heat slowly, stirring constantly, just until mixture begins to bubble and sugar dissolves; pour into a large bowl to cool. 2. Dissolve yeast and 1 teaspoon sugar in very warm... - 46.0897

Cranberry Cinnamon Christmas Tree Rolls

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 44.4366

Cherry Punch Recipes By Category

Quantcast