Cherry Pie Filling is a sweet red colored dessert filling made with fresh or canned dark pitted cherries ideally used for filling pies, but also used in the preparation of other desserts such as cobblers, crisps, turnovers, tarts and even yogurt.
Preparation of Cherry Pie Filling
The cherry pie filling essentially consists of pitted cherries, lemon juice, cornstarch and sugar. All the ingredients are boiled together in a pan till a thick gooey mixture is formed.
Cherry Pie Filling Recipes
Popular cherry pie filling recipes include those made in combination with other fruits, nuts and cream.
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