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Cherry Marnier Recipes
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1. In a crock pot combine the black cherries water and sugar.
2. Cover the pot and cook for 10 minutes.
3. Drain the cherries from the syrup using a slotted spoon and put into a chafing dish.
4. Add the sugar, lemon peal and cherry syrup to... - 45.9925
Video 1 Making Jam And Infusing Fruit
How many times do you get confused while buying jams for your home? You don't have to bother about it anymore after you watch this making and canning jam and infused fruits video. If you have the equipments, this is such a great way to eat fresh jams or... - 82.2367
Sweet Black Cherry Soup
Reserve 1 can of cherries for garnish.
Drain the rest and reserve syrup.
In a food processor fitted with a steel blade, puree cherries until fine, about 30 seconds.
Remove to a bowl.
Add 1 1/2 cups of the reserved cherry syrup, the orange zest, lemon juice,... - 37.7651
Cherry & Nectarine Cobbler
To make pastry: In a bowl, stir together flour, 1 tsp sugar and salt.
With a pastry cutter or your fingertips, cut cream cheese and butter or margarine into the flour mixture until crumbly.
With a fork, gradually stir in enough milk so the mixture just clumps... - 42.318
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Grand Marnier Cream
1. In a small saucepan combine first 4 ingredients and bring to a boil, stirring constantly.
2. Cook 5 minutes without stirring and set aside.
3. In an electric mixer beat egg yolks at high speed until thick and lemon colored.
4. Gradually stir about... - 41.2206
Holiday Petite Cheesecakes
Beat cream cheese in a mixing bowl until light and fluffy.
Gradually add 3/4 cup sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Stir in lemon juice and 1 teaspoon vanilla.
Divide mixture into 3 portions.
Add Grand Marnier to... - 46.2228
Beat egg yolks with sugar until smooth and thick.
Stir in crushed macaroons, half the slivered almonds, the cherries and Grand Marnier.
In another bowl, beat egg whites until stiff.
Fold carefully into macaroon mixture.
In a third bowl, whip the cream until... - 39.414
Black Forest Trifle
In a bowl, spread successive layers of half the cocoa spongecake cubes, half the cherries, half the syrup and half the Chantilly cream.
Repeat first 3 steps.
Using a spatula or pastry bag with a fluted nozzle, spread remaining Chantilly cream.
Decorate with... - 24.3708
Fresh Fruit Salad
1) Combine blueberries, cherries, and peaches with Grand Marnier and sugar and toss lightly to mix.
2) In a clear glass bowl, place the tossed fruit mixture and sprinkle raspberries all over .
3) Serve plain or with a swirl of chilled vanilla... - 38.8276
In a saucepan, place brandied peaches, and add Grand Marnier and Cointreau.
Heat brandy; add to peaches, and flame.
Pour peaches and sauce over ice cream, served in little bowls that are set in slightly larger bowls of chopped ice.
This is most effective when... - 25.0404
Mixed Fruit White Christmas
Marinate fruit in Grand Marnier for 1 hour.
Melt Copha for 4-5 minutes on HIGH.
Stir in remaining ingredients and fruit mixture.
Pour into a foil-lined lamington tin.
Chill for 2-3 hours before serving. - 44.7196
Desert De Semoule
Combine the milk and sugar in a saucepan.
Place over medium heat and bring to a boil.
Very slowly stir in the semolina.
Cook, stirring, until thickened.
Remove from heat.
Add the egg yolks and vanilla.
Cook for a few minutes.
Stir in the pistachio nuts,... - 42.107
Using a zigzag pattern, cut the tops off the oranges and hollow out the in sides.
Set oranges in muffin cups so they won't topple over.
Squeeze and strain the juice.
Cook honey and water in small saucepan over low heat until slightly thickened,... - 36.7872
Blend peaches, sweet sour mix, tequila and ice til smooth.
Pour into 16 oz.glass.
Top drink with grand marnier.
Garnish drink with fruit. - 29.2426