Soften gelatin in cold water; set aside. In saucepan combine pear halves, the 2 cups water, and the sugar. Bring mixture to boil; reduce heat. Cover and simmer 5 to 6 minutes or till pears are tender. With slotted spoon, remove pears to a bowl; cover and... - 42.6016

MAKING 1. In a processor, process lemon rind, lemon juice, sugar, cold water, and crushed ice for about 15 seconds until the ingredients get mixed well. 2. Take a tall glass and pour the lemonade into it and serve it over additional crushed ice. SERVING 3.... - 35.2407

In a bowl dissolve gelatin in boiling water; cool. In blender container combine gelatin mixture, frozen limeade concentrate, almond extract, and vanilla. Cover; blend at high speed, adding 1 ice cube at a time till smooth and frothy. Transfer to serving... - 35.2452

Combine first 7 ingredients; chill thoroughly. Place ice cubes in tall chilled glasses; fill 3/4 full with fruit mixture. Tip each glass and pour carbonated beverage down side to fill. - 26.1726

MAKING 1. In a punchbowl mix and chill first 7 ingredients. SERVING 2. Add lemon-lime and serve immediately. - 35.9106