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Cherry Lemonade Recipes
Enjoy our collection of cherry lemonade recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cherry lemonade recipes.
SL: 62
Cherry Lemonade
Combine lemon juice and sugar; stir until sugar dissolves.
Cover and chill.
Stir in mineral water. - 23.0715
Cherry-lemonade Syrup
Combine sugar, water, and lemon rind in a medium saucepan, bring to a boil.
Boil 5 minutes, stirring occasionally.
Remove from heat, cool.
Stir in lemon juice.
Strain syrup through a sieve, press rind, and discard.
Add cherries and juice to syrup.
Cover and... - 28.2902
Fresh Lemonade
With sharp knife, slice 3 lemons very thinly crosswise.
Discard seeds and end slices.
Put lemon slices into large bowl or sturdy pitcher.
Add sugar.
With wooden spoon, muddle until sugar is dissolved and slices are broken.
Strain; then add ice cubes and cold... - 30.1871
Pink Lemonade
Scrub lemons, trim off ends, and cut into very thin slices, discarding seeds.
Place slices in a bowl, add sugar, and press hard with the back of a wooden spoon until all sugar is dissolved.
Add ice cubes, water, and cherry juice.
Strain into glasses and... - 20.892
Green Tea Lemonade
Take a look at this nice make-ahead drink, which brings up intense flavor when allowed to sit overnight. Watch the video to see how the chef quickly combines few ingredients to make exotic lemonade in no time. A nice refreshing thing to serve up at your... - 110.251
Pink Lemonade Slush
MAKING
1) In the container of an electric blender, combine together 1 can of pink lemonade concentrate and 1 cup of ice. Process till the mixture is thick and smooth.
2) Add 2 more cups of ice gradually, thoroughly blending the mix. Pour mixture into a... - 31.9752
Island Lemonade
MAKING
1. In a highball glass, fill ice cubes and pour rum over them
2. Fill the glass with lemonade and stir well
SERVING
3. Garnish with maraschino cherry and a slice of lime before serving - 27.6769
Grape Lemonade
Remove seeds from lemon and orange juices, but do not strain.
Add sugar and stir until dissolved.
Add remainder of the ingredients.
Place 2 tablespoons of crushed ice in each 8 1/2 glass and fill with lemonade.
Garnish with a lemon slice over the rim of each... - 30.9074
Picnic Lemonade
Picnic Lemonade has a refreshing taste. Picnic Lemonade gets its taste from lemon juice mixed with sugar and water. Picnic Lemonade is commonly used in summer time. - 36.5603
Rosy Lemonade Punch
MAKING
1. In a bowl, place ice and pour MATEUS Rose, lemonade and grenadine on top; stir to mix.
2. Float slices of lemon on top.
SERVING
3. In glasses or cups, pour drink and garnish each serving with a cherry, if desired. - 29.9956
Fresh Lemonade
With a sharp knife, very thinly slice lemons crosswise.
Discard end slices and seeds.
Put lemon slices into a large bowl or sturdy pitcher.
Add the sugar.
With a wooden spoon or potato masher, pound until the sugar is dissolved and slices are broken.
Add 1... - 28.6429
Summer Fruit Salad In Lemonade Glaze
1. Drain oranges, reserving 1/4 cup liquid. Combine reserved liquid and gelatin in a small saucepan; let stand 1 minute. Stir in lemonade concentrate. Bring to a boil, and cook 2 minutes or until gelatin dissolves, stirring constantly.
2. Remove from heat,... - 31.0138
Cherry Cherry Punch
Dissolve gelatin and sugar in boiling water.
Add pineapple juice, concentrates and cold water; mix well.
Freeze.
Just before serving, add ginger ale and mix well. - 29.334
Hawaiian Cup
Mix the pineapple and cherries.
Mix the lemonade and pineapple juices.
Serve in individual glasses with crushed ice and fruit. - 28.842
Champagne Punch
Champagne Punch is a simply delicious cocktail recipe. Try this Champagne Punch; I bet, yoy will get a huge fan following for this one. - 26.174
Champagne Punch
Pour 1 bottle of ginger ale and lemonade concentrate into an 11-cup ring mold, add cherries, and freeze until firm.
Unmold ice ring in a punch bowl, add remaining ginger ale, orange juice, and champagne.
Stir well. - 21.1091
Cherry Punch
Reconstitute lemonade according to directions in large punch bowl.
Stir in remaining ingredients. - 21.4424
Cherry-cranberry Punch
Cherry and cranberry…I couldn't ask for more. Two of my favorite fruits come together in this recipe to create magic. Try it!! - 39.8087
Cranberry Cherry Punch
Dissolve gelatin in boiling water.
Stir in lemonade concentrate.
Add cold water and cranberry-juice cocktail.
Place two trays of ice cubes or molded ice ring in large punch bowl.
Pour punch over ice.
Resting bottle on rim of bowl, slowly pour ginger ale down... - 29.482
Topaz Punch
GETTING READY
1. Wet a 5 cup ring mould with water.
MAKING
2. In the ring mould, arrange red and green cherries to cover bottom.
3. Stir lemon sherbet to soften.
4. Pour sherbet over cherries.
5. Place mould in the freezer to set overnight.
6. In large bowl... - 41.8828
Snowball Drink
Pour advocaat and lime into glass and top up with lemonade.
Decorate with lemon and cherries. - 18.8331
Fruit Ice Cubes
Freeze whole strawberries, grapes, cherries or mint leaves in lemonade as for vegetable ice cubes. - 21.8335
Lemon Iced Tea
1. Reconstitute lemonade concentrate as label directs; pour into ice-cube trays with dividers in place; freeze.
2. Crush (finely or coarsely) enough lemonade cubes to fill tall glasses three-fourths full. Pour in enough freshly brewed, chilled iced tea to... - 21.024
Lemon Blush
MAKING
1. In a large pitcher, prepare the lemonade and add ice to it
SERVING
2. Pour into six tall glasses, carefull add 2 teaspoons of grenadine or raspberry down for the two tone effect
3. Garnish with maraschino cherries and serve - 27.2484
Sidecar Punch
Combine brandy, cherry juice, lemonade, lime juice, and Triple Sec in a cocktail shaker with a few ice cubes.
Shake vigorously to blend, then strain into pitcher wit additional ice and citrus slices.
Fill 4 cocktail glasses with crushed ice and punch.
Garnish... - 31.9944
Punch
In a large bowl combine pineapple juice, lemonade, cranberry-apple juice, cherries with syrup and sliced oranges.
Add food coloring to desired color.
Chill.
To serve: Combine punch and ginger ale in punch bowl.
Unmold sherbet ring in warm water; float in... - 28.3339
Garden Party Punch
Combine the orange juice, lemonade, pineapple juice, and 2 1/2 quarts water; stir well.
Add the ginger all and cherries when ready to serve. - 19.3778
Topaz Punch
Arrange red and green cherries in bottom of a 5-cup ring mold.
Stir lemon sherbet to soften; spoon into mold over cherries, pressing to make firm ring.
Freeze.
In large bowl or pitcher, combine lemonade concentrate, orange concentrate, and water; stir till... - 37.5039
Whiskey Sour
Combine first 4 ingredients in blender or processor and mix thoroughly.
Pour over crushed ice in individual cocktail glasses.
Garnish with a cherry and orange slice. - 24.4088
Cynthia's Raspberry Tea
Place the teabags in a pottery or glass pitcher, and pour 2 cups cold water over them.
Bring a kettle with 4 cups of water to a rolling boil.
Pour over the teabags and cover the pitcher with a small plate.
Steep for 10 to 15 minutes, then remove the teabags,... - 35.4616
Sparkling Champagne Punch
Lightly coat a 4 1/2-cup ring mold with cooking spray.
Pour 3 cups lemonade into mold; freeze until slushy.
Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture.
Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.2031
Champagne Punch
MAKING
1) Take a punch bowl and mix frozen lemonade concentrate, pineapple juice and Sauterne wine in it.
2) Add a ice block and pour champagne.
SERVING
3) Serve chilled, garnished with fruit. - 33.4212
Peach Spike
MAKING
1) In a blender jar, add the lemonade concentrate, peaches and vodka or rum, then blend until the peaches are chopped.
2) Gradually add the ice cubes and blend at the lowest speed until the mixture is slushy.
SERVING
3) In a punch bowl, spoon the... - 25.947
From Russia With Love
MAKING
1. In a shaker glass put all the ingredients apart from cherry, cover and shake.
SERVING
2. In a large wine glass fill half crushed ice and pour the drink over it.
3. Serve garnished with a maraschino cherry. - 26.6039
Hot Fruit Punch
Drain maraschino cherries, reserving 1/2 cup juice.
Set cherries aside.
Place reserved juice in 3-quart grill-safe casserole.
Stir in remaining ingredients except cherries.
Remove cooking grid.
Place casserole directly on lava rock grate, arranging rocks... - 34.2386
Lemon Or Limeade
MAKING
1. In a processor, process lemon rind, lemon juice, sugar, cold water, and crushed ice for about 15 seconds until the ingredients get mixed well.
2. Take a tall glass and pour the lemonade into it and serve it over additional crushed ice.
SERVING
3.... - 35.2407
Sparkling Melon Ring
In saucepan soften gelatin in 1/2 cup of the cold water; stir over low heat till gelatin dissolves.
Remove from heat.
Stir in remaining 3/4 cup cold water and lemonade concentrate.
Slowly add ginger ale.
Divide mixture in half.
Stir cherry juice into one of... - 36.0158
Flavored Milks
Fill glass with milk and stir thoroughly.
Serve immediately. - 23.2757
Lemon Egg Fluff
Thoroughly blend gelatin, sugar, and salt in a heavy saucepan.
Mix in water.
Stir over low heat until gelatin is dissolved.
Gradually add a small amount of hot gelatin mixture to egg yolks, stirring constantly.
Blend into mixture in saucepan; cook and stir 2... - 38.4864
Sparkling Melon Loaf
Soften gelatin in 1/2 cup cold water; stir over low heat till gelatin is dissolved.
Add 3/4 cup cold water and lemonade concentrate.
Slowly add ginger ale.
Divide gelatin mixture in half.
Stir cherry juice into first half; chill till partially set.
Fold melon... - 39.0972
Frozen Strawberry Gelatin
Prepare lemon gelatin according to package directions; blend with cream cheese.
Pour into mold; chill until firm.
Blend frozen lemonade, water and strawberry gelatin; heat to boiling.
Stir until gelatin is dissolved.
Measure pineapple juice; add cold water to... - 36.3306
Pineapple Fruit Cup
1. Chill the cans of juice and bottles of drink in advance.
2. Cut the oranges in half and squeeze out the juice.
3. Peel, core and finely chop the apple.
4. Combine all the ingredients in a large jug and mix together thoroughly.
5. Pour fruit cup into tall... - 36.3907
Banana Cocoa Cupcakes
MAKING
1.Take the container of electric blender and put lemonade concentrate, gin, cream of coconut, cherry juice and ice cubes in it and blend until foamy and light.
SERVING
2.Pour in glasses and garnish with maraschino cherry before serving. - 36.5665
Spiced Hot Cranberry Punch
GETTING READY
1) In a 1-quart measuring cup, add cranberry juice, cloves and cinnamon stick to combine.
MAKING
2) Microwave at HIGH for 5 minutes.
3) Cover and let the mixture stand for 1 minute.
4) Remove spices.
5) Fold in sugar to stir until dissolved.
6)... - 43.2911
Lemon Egg Fluff
This Lemon Egg Fluff tastes incredible ! Try this delicious soft and feathery dessert mold consisting of lemon and egg for your next meal ! Your suggestions for this Lemon Egg Fluff are welcome ! - 35.8647
Floating Island Punch
Heat sugar and water together until sugar is dissolved.
Cool.
Combine fruit juice, ginger ale, sparkling water, cherries and orange slices.
Press thawed raspberries through a sieve to remove seeds and add.
Add sugar syrup.
Pour into punch bowl and add ice - 34.9501
Lemon Zingo
Lemon zingo is a mixed fruit juice recipe prepared with pineapple and lemonade concentrate. Prepared with carbonated water for a fizz to it, the lemon zingo is great for summer days! - 30.3208
Lemon Egg Fluff
1. Thoroughly blend gelatin, sugar, and salt in a heavy saucepan. Mix in water. Stir over low heat until gelatin is dissolved.
2. Gradually add a small amount of hot gelatin mixture to egg yolks, stirring constantly. Blend into mixture in saucepan; cook and... - 35.0465
Orange Blossom Cooler
Combine frozen concentrates and water.
Place sherbet and ice cream in bottom of punch bowl; break in small pieces with a large spoon.
Add juice mixture; stir till sherbet and ice cream are partially melted.
On top of punch, float ''blossoms" of orange slices... - 25.5884
Sparkling Honeydew Loaf
Soften gelatin in 1/2 CUP cold water.
Add 1 3/4 cups boiling water; stir till gelatin dissolves.
Stir in thawed concentrate.
Gently stir in ginger ale.
Divide gelatin mixture in half.
Stir cherry juice into first half.
Chill till partially set; fold in... - 36.0291
Holiday Wreath
Drain grapes, reserving syrup.
Add enough water to syrup to make 1 cup.
Dissolve lime-flavored gelatin in 1 cup boiling water; stir in syrup mixture.
Chill till partially set.
Fold in grapes and celery.
Pour into 8 1/2 cup ring mold; chill till almost... - 37.7518
Hot Spiced Cranberry Punch
MAKING
1. In a small (4 cup) microwave proof measure combine cranberry juice, spices and water.
2. Heat in the microwave for about 9 minutes until piping hot.
3. Cover and let stand for 1 minute for the flavors of spices to infuse into the liquid.
4. Remove... - 46.1987
Amaretto Slush
MAKING
1. In a saucepan, mix sugar and water.
2. Let it come to a boil, stirring until sugar dissolves.
3. Lower heat; and simmer 15 minutes.
4. Mix sugar mixture and lemonade concentrate, orange juice concentrate and amaretto. Stir well.
5. Transfer into... - 38.0987
Pink Coconut Frost
MAKING
1.Season chicken with salt and pepper and keep aside.
2.In a bowl, mix flour and chilli powder.
3.Coat the chicken with flour mixture.
4.Heat oil in electric skillet and fry the coated chicken in it.
5.Once the chicken is brown, remove it from... - 41.6122
Holiday Wreath
Holiday wreath is a fruit and gelatin wreath made with lime and cherry flavors. Made with lemon concentrate and celery, the holiday wreath is chilled to prepare and makes a beautiful presentation. - 43.428
Patio Punch
Combine first 3 ingredients.
Add water; stir to dissolve.
Add concentrates.
Chill.
Pour over ice cubes.
Pour ginger ale slowly down side of container. - 31.7336
Favorite Patio Refresher
Combine first 7 ingredients; chill thoroughly.
Place ice cubes in tall chilled glasses; fill 3/4 full with fruit mixture.
Tip each glass and pour carbonated beverage down side to fill. - 26.1726
Frozen Fruit Slush
In a large bowl, combine all ingredients.
Cover and freeze for at least 8 hours or until firm.
Remove from the freezer 45 minutes before serving. - 37.3607
Zesty Fruit Punch
MAKING
1. In a punchbowl mix and chill first 7 ingredients.
SERVING
2. Add lemon-lime and serve immediately. - 35.9106
The Nojito And Shirley Temple
In this video, Alia is gonna show you how to make Mocktails (cocktails without alcohol). The non-alcoholic Mojito (also called Nojito) and the original recipe of Shirley Temple. These drinks are perfect to be served anytime around the year. Enjoy! - 145.502
Fruited Holiday Wreath
Form cream cheese into 7 balls.
Roll in walnuts; set cream cheese balls aside.
Dissolve lime-flavored gelatin in 1 cup of the boiling water, stir in 1 cup of the cold water and the celery.
Chill lime mixture till partially set (consistency of unbeaten egg... - 42.4608
Tortellini Pasta And Vegetable Salad
Pasta salad gets a new avatar with this Tortellini Pasta and Vegetable Salad recipe. Take a look at this video recipe and see how quickly you can make it. Tastes great and perfect when you are pressed for time. - 141.019
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