Cherry Jam Recipes

Cherry jam refers to a jam which is made using cherries. Cherry jam is characterised by a red color and a fruity cherry-like aroma. Cherry jam is essentially sweet in taste. It is often used as a spread on breads, ... More »
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Cherry Plum Jam

Cherry Plum Jam is a nutritious and tasty jam that you just cant miss. I first served this as an experiment and now it’s a family favorite. You will definitely love this Cherry Plum Jam recipe - 40.1028

Ground Cherry Jam

MAKING 1. Into a heavy 3- to 4-quart enameled saucepan crush the ground cherries lightly with the back of a wooden spoon. 2. Add the lemon peel and water and bring to a boil over high heat. 3. Cook briskly, uncovered, for 5 minutes until a ground cherry can... - 39.9036

Tri Cherry Jam

GETTING READY 1. Pit cherries and measure with cup. 2. In a food processor or coarsely grind cherries. MAKING 3. In a large saucepan, cook ground cherries until skin is soft. 4. Stir in sugar and lemon juice; cook at 218° Fahrenheit for 15-20 minutes until... - 38.5917

Cherry Pineapple Jam

Measure sugar and set aside. In large saucepan mix pineapple, cherries, and water. Add pectin and mix well. Bring to a hard boil. At once stir in sugar. Stirring constantly, bring to a full rolling boil and boil hard for 1 minute. Remove from heat and skim... - 38.397

Cherry And Apple Jam

The cherry and apple jam is prepared with black cherries and canned pie apples. Cooked along with lemon juice and pectin, the cherry and apple jam is sweetened with sugar and can be sealed and stored for later use. - 37.8004

Bing Cherry Jam

Combine all ingredients, except sugar, in a large sauce pot. Bring to a rolling boil, stirring constantly. Add sugar; return to a rolling boil. Boil 2 minutes, stirring constantly. Remove from heat. Skim foam if necessary. Pour hot into hot jars, leaving 1/4... - 37.2515

Cherry Raspberry Jam

Pit and coarsely chop dark sweet or tart red cherries; measure 2 cups coarsely chopped cherries. Crush red raspberries; measure 3 cups crushed raspberries. In 8- to 10-quart kettle combine 2 cups chopped cherries, 3 cups crushed raspberries, sugar, and lemon... - 37.0869

Cherry Loganberry Jam

GETTING READY 1. Pit cherries. 2. In a large saucepan, place pitted cherries and cover with 2 cups of sugar. 3. Add berries and cover with another 2 cups of sugar; let stand for 1 hour. MAKING 4. In the same saucepan, add remaining sugar and cook until... - 35.6003

Choke Cherry Jam

If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple choke cherry jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it turned... - 35.2145

Sour Cherry And Pineapple Jam

GETTING READY 1) Pit the cherries and place in a bowl. MAKING 2) Combine the crushed pineapple with the cherries. 3) Grind the fruits through a coarse blade of food grinder. 4) In a saucepan, combine the gruits with sugar. 5) Boil to 230°F on a candy... - 35.0511

Spirited Cherry Jam

Rinse, stem, pit, and chop cherries (3 cups, chopped). Mix in a heavy kettle with the lemon juice, pectin, and allspice. Blend thoroughly. Bring to a rolling boil and stir in the sugar and wine; return to rolling boil and boil rapidly 1 minute, stirring... - 33.0359

Morelio Cherry Jam

Wash cherries, remove stones, (stones can be removed with a special cherry pitter); tie stones in a piece of muslin. Place strained lemon juice and water in large bowl. Place layer of sugar in bowl and layer of cherries, continue until all sugar and... - 31.9399

Pin Cherry Or Choke Cherry Jam

GETTING READY 1) Rinse cherries. MAKING 2) In a saucepan, place the cherries and mash them after heating gently. 3) Sieve to remove stones and then collect the pulp in the saucepan. 4) Bring the mixture to a boil after adding in sugar and lemon juice and... - 30.0747

Sour Cherry Jam

Using a wire strainer, drain liquid of the sour cherries into a saucepan. With the back of a spoon, squeeze any remaining liquid from the cherries. Add remaining ingredients to the cherry liquid. Stir to completely dissolve the jelling mix. Place saucepan... - 28.3112

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