Cherry Almond Muffin Coffee Cake Recipes

Enjoy our collection of cherry almond muffin coffee cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cherry almond muffin coffee cake recipes.
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Cherry Almond Coffee Cake

GETTING READY 1) Preheat oven moderately to 375°F. 2) Place rack at the center of oven and heat to 375°F. MAKING 3) Butter the inside 13 X 9-inch baking pan. 4) Coat the pan with breadcrumbs and tap out the excess. 5) Using a food processor, process... - 45.0175

Sour Cherry Coffee Cake

Lightly grease a 9 inch springform pan; set aside. Cake: In a food processor or blender, process almonds until finely chopped; set aside. In a large bowl, with an electric mixer, cream butter and sugar until fluffy. Beat in eggs, then yogurt and almond... - 41.5719

Almond Coffee Cake

For the filling mix the sugar and almonds with egg white to form a soft paste, then spread over the dough. For the finish sift the confectioners' sugar and mix with enough orange juice to give a soft consistency. Spoon over the top of the baked, cooled coffee... - 30.4287

Almond Coffee Cake

Sift dry ingredients together in mixing bowl. In another smaller bowl combine egg, buttermilk, vanilla and butter. Combine two sets of ingredients quickly, as you would for muffins. Pour into a greased 9" (23 cm) microproof pie plate. Cook at 70% power for 7... - 45.5181

Rich Cherry And Almond Fruit Cake

Fruitcake has a fine taste. Fruitcake gets its taste from eggs mixed with flour and topped with raisins and nuts. Fruitcake is inspired by many bakeries all over the world. - 44.2546

Chocolate Swirl Coffee Cake

This Chocolate Swirl Coffee Cake never lasts long at home, it just finishes the very day I make it! A favorite of generations this Chocolate Swirl Coffee Cake is so wonderfully flavored that your taste buds will sure have a hard time forgetting its taste.... - 48.0487

Cherry And Almond Cupcakes With Mascarpone Frosting Part 2: Mascarpone Frosting

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Cherry And Almond Cupcakes With Mascarpone Frosting - Part 1: Cupcakes

Cupcakes are one sweet delight that never get old, and when yummy ingredients like cherry and almonds come together, topped with mascarpone frosting, things just get better! Watch the 2 part video to know how to make cupcakes that will disappear off the plate... - 119.91

Almond Filled Coffee Ring

Sprinkle or crumble yeast into water. Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F. to 90°F.) for compressed. Let stand a few minutes, then stir until dissolved. Stir in sugar, salt, milk, and egg. Add 1 1/2 cups sifted... - 39.9232

Classic Candy Cane Coffee Cake

This Candy Cane Coffee Cake is absolutely fabulous ! Serve this apricot and cherries cake glazed with confectioner's sugar and topped with maraschino cherries with a cup of hot coffee to your friends at your next party. They are surely going to love it. - 46.7707

Holiday Surprise Bundles

In small bowl, combine all filling ingredients; mix well. Set aside. Heat oven to 350°F. Grease and flour 18 muffin cups or line with paper baking cups. Lightly spoon flour into measuring cup; level off. In large bowl, combine all cake ingredients at low... - 41.0006

Fruit Swirl Coffee Cake

Heat oven to 350°. Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, or 2 baking pans, 9x9x2 inches. Beat sugar, margarine, shortening, baking powder, vanilla, almond extract and eggs in large mixer bowl on low speed, scraping bowl constantly, until... - 42.4699

Brigitte's Black Forest Cherry Cake

Brigitte'S Black Forest Cherry Cake is an exquisite dessert that you simply shouldn’t miss. I made this cake for my daughter birthday and the guests simply loved it! Try this unique Brigitte'S Black Forest Cherry Cake recipe! - 48.4577

Apple Date Coffee Cake

1. In a medium saucepan combine apples, dates, granulated sugar, and water. Cook and stir the mixture over medium heat for 5 to 7 minutes or till apples are tender and liquid is absorbed. Set apple-date mixture aside to cool. 2. Grease a baking sheet; set... - 39.2604

Coffee Cream Cake

Dissolve coffee powder in a little boiling water; cool. Follow the recipe for Beaten Sponge Cake adding dissolved coffee powder to egg yolks and sugar before beating. Cut cooled cake horizontally into 2 layers and fill with jam. To make frosting and... - 42.8199

Miniature Eggnog Coffee Cakes

In mixing bowl cream together granulated sugar and butter or margarine. Beat in eggs. Stir together flour and baking powder. Stir into creamed mixture alternately with the 2 cups eggnog. Fold in fruits and peels. Fill greased and floured 2 1/2-inch fluted... - 42.1104

Sour Cream Chocolate Cake With Cherry Vanilla Yogurt Sauce

1. Preheat oven to 350°F. Grease and flour bundt pan. 2. In a large bowl, whisk together flour, sugar, cocoa powder, baking soda and salt. 3. In a separate bowl, combine butter, sour cream and eggs, beating with a hand or stand mixer until smooth. 4. Mix... - 38.1764

Coffee Cream Cake

Preheat oven to 425°F (220°C). Prepare Sponge Cake batter. Spread batter evenly into greased and lined jell roll pan. Bake for 10-12 minutes. Turn cake out onto wax paper and remove lining paper. Leave to cool, then cut into 3 even strips lengthwise. Blend... - 39.4899

Cinnamon Twist Coffee Cake

Dissolve yeast and 1/8 teaspoon sugar in warm water; set aside. Combine boiling water, potato flakes, and salt in a large mixing bowl; beat well. Add 1/2 cup sugar, nonfat dry milk powder, and 1/2 cup butter; mix well. Add eggs and yeast mixture, beating... - 37.139

Cherry Crescent Cheesecake Cups

Preheat oven to 350°F Grease eight muffin cups. In large bowl, combine cream cheese and egg until smooth. Stir in powdered sugar, nuts and extract; mix well. Unroll crescent dough into four 6x4 inch rectangles. Firmly press perforations to seal. Pat out... - 38.1907

Coffee Tortoni

Whip cream;' fold in 1/4 cup sugar, instant coffee, and flavorings. Beat egg white to soft peaks; gradually add 2 tablespoons sugar and beat to stiff peaks. Combine almonds and coconut. Fold egg white and half of nut mixture into whipped cream. Spoon into 8... - 31.4562

Coffee Mallow Tortoni

In 4-cup glass measure combine marshmallows and milk. Micro-cook, uncovered, till marshmallows begin to melt, about 1 1/2 minutes. Stir to blend. If marshmallows are not all melted, micro-cook a few seconds more. Stir in coffee crystals; chill till partially... - 39.0533

Classic Coffee Tortoni

1. Melt butter in a saucepan and stir in sugar. Cook over medium heat until bubbly. 2. Stir in wheat germ and almonds, mixing well. Remove from heat; spread out to cool on waxed paper. 3. Beat whipping cream, confectioners' sugar, and coffee until soft peaks... - 32.554

Cherry Maraschino Loaf

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat butter, eggs and sugar until creamy. 3) Add milk, flavoring and juice. 4) In second bowl, stir baking powder, salt with flour until well blended. 6) Add to the batter... - 49.1074

Cherry Spice Loaf

GETTING READY 1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 2) In a bowl, beat eggs lightly. 3) Add sugar and oil, beat well. 4) Gradually add milk and almond, beating until well blended. 5) In second bowl, stir baking powder, soda and salt with... - 47.4149

Almond Criss-cross

Soften yeast in warm water. Combine butter, sugar, 1 1/2 teaspoons salt and milk. Cool to lukewarm. Stir in 1 egg and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and satiny, 3 to 5 minutes. Place in greased bowl,... - 37.7882

Golden Wedding Cake

Sift flour, salt and baking powder together. Combine fruits and almonds, and stir into flour mixture: Cream shortening and butter or margarine together; add sugar, and beat until mixture is light and fluffy. Stir in fruit mixture alternately with milk, and... - 40.3286

Black Fruit Cake

The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges. Set aside. Pick over the raisins and currants to eliminate stray stems... - 43.6145

Easy Individual Fruit Cakes

Preheat oven to 325° F. Prepare cake mix by package directions, using the eggs but substituting brandy or wine for the liquid called for. Beat in spices and extracts. Dredge fruit in flour, then mix into batter along with nuts. Spoon into muffin tins lined... - 42.733

St. Francis Dark Fruit Cake

Soak mixed fruit, cherries and raisins in sherry overnight. Cream butter, gradually adding brown sugar. Beat in eggs, one at a time. Stir in fruit and sherry mixture, pecans and almonds. Sift flour with Ground Chocolate, baking powder, salt and... - 41.5001

Red And Green Fruit Cake

Beat eggs all together in bowl, add sugar and beat a little more. Add cream, beat and set aside. Mix fruit and nuts together in a large bowl real well. Pour egg mixture over nuts and fruit a little at a time mixing well after each addition. Sift dry... - 47.5067

Crystallized Candied Fruit Cake

GETTING READY 1) Preheat oven to temperature of 275 degrees. 2) Butter a deep 7-inch round cake tin. Use non-stick parchment or greased greaseproof paper to line it. MAKING 3) Into a bowl, sift the spices and flour. Add all the remaining ingredients and beat... - 49.2552

Dark Fruit Cake

GETTING READY 1) Preheat oven to 275-300 degree. MAKING 2) Cream shortening with sugar and stir in beaten eggs, coffee, and molasses. 3) Mix well, add spices to flour, and then stir in the mixture. 4) Stir in fruit and jam. 5) Take 2 pans, grease, and divide... - 49.2422

Little White Fruit Cake

Cream shortening and sugar until light. Add eggs, one at a time, beating well after each addition. Sift 1 1/2 cups flour, salt, and baking powder. Add alternately with pineapple juice to first mixture. Dust fruits with remaining 1/2 cup flour. Add fruits,... - 47.3668

Little White Fruit Cake

Cream shortening and sugar until light. Add eggs, one at a time, beating well after each addition. Sift 1 1/2 cups flour, the salt, and baking powder. Add alternately with pineapple juice to first mixture. Dust fruits with remaining flour. Add fruits,... - 46.7386

Pineapple Right Side Up Cakes

GETTING READY 1. Preheat oven to 350°F. 2. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside. 3. In a mixing bowl stir in buttermilk and vanilla and mix well; set aside. 4. In separate bowl mix together flour and baking... - 48.2887

Honey Fruit Cake

MAKING 1) Cook prunes and apricots separately. Cover each with water, bring to a boil and simmer 3 minutes. Drain. 2) Now, chop softened fruits. 3) In a large mixing bowl, fold in all ingredients in Part I. Cover and let it sit for a week. Sti every day. 4)... - 46.3924

Rich Fruit Cake

MAKING 1) In a Pyrex casserole, mix the first 7 ingredients together, then cover and cook in the microwave for 5 minutes. 2) Then keep aside to cool. 3) In a mixing bowl, sift the flour and bicarbonate of soda together. 4) In a small bowl, beat the egg,... - 47.1367

Iced Petit Fours

Prepare 2 quantities Sponge Cake batter and divide between 3 greased and lined jelly roll pans. Bake at 425°F (220°C) for 10-12 minutes. Remove cakes from pans while still warm. Turn out onto clean wax paper, removing paper lining. Carefully halve each cake... - 42.2378

Delicious Chocolate Cupcakes

So what are you planning for Easter? You can chocolate cupcakes for this perfect occasion. Check the recipe video right away. -

Iced Petits Fours

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Take a 10 X 6 X 1 inch rectangular pan, grease well with butter and line the bottom. 3. Take a pan, place on low heat, melt butter. Take off from heat and keep aside for 3 to 4 minutes. 4. Sieve in flour... - 48.4619

Snowflake Macaroon Cupcakes

Combine coconut, 1/3 cup sugar and the 1 egg white in a small, heat-resistant, non-metallic bowl. Heat on full power for 2 minutes. Combine and sift together flour and baking powder. Add to coconut mixture. Stir in almond extract. Mix thoroughly. Beat... - 40.2809

Mocha Frozen Crème

Mix milk and coffee in 4 cup glass measure. Add marshmallows and chocolate chips. Microwave to boiling, 11/2 to 2 minutes; stir until smooth. Stir in almonds, brandy and vanilla; cool. Beat whipping cream and sugar in chilled bowl until stiff. Fold chocolate... - 38.4328

Charlotte Russe

Place the rim of a 9 inch (23 centimeter) springform pan on a cake plate; cut ladyfingers straight at one end so they will stand upright in pan. Arrange them around inside of rim, rounded side out. Mix chocolate pudding with 1 cup of the milk in a heavy... - 40.8262

Apple Mesquite Smoked Prime Rib

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865

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