Combine flour, baking powder and salt. Cream together butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour to creamed mixture gradually, mixing well. Add lemon peel, juice, nuts and cherries. Mix ..

Cream butter and sugars until light and fluffy: add eggs and beat well. Combine dry ingredients and stir into creamed mixture. Add cherries and nuts. Shape into rolls about 1 1/2 inches in diameter. Wrap in waxed paper or heavy-duty aluminum foil and store ..

1. Place the cherries in a single layer in a 20 cm (8 inch) flan dish. 2. Place the flour and sugar in a mixing bowl and make a well in the centre. Add the eggs and half of the milk and beat together, gradually incorporating all the flour. 3. Add the ..

Melt butter in 1 1//2-quart (8-inch round) baking dish (30 sec). Mix in remaining Crust ingredients and press mixture on bottom and halfway up sides of dish. Soften cream cheese (30 sec.) and beat with rest of Filling ingredients, using mixer. Pour over crust ..

In medium bowl, combine sugar and cornstarch; blend in water and orange juice. Transfer mixture to saucepan and cook, stirring until thickened and smooth. Add cherries and orange peel; return to boil and simmer 10

Drain cherries, reserving syrup. If necessary, add enough cold water to syrup to measure 1 cup liquid. In medium saucepan combine sugar and cornstarch; stir in the 1 cup liquid. Cook and stir till thickened and bubbly. Stir in cherries. Turn mixture into ..

Drain cherries, reserving 2 tablespoons juice. Mix cherries, reserved juice, lemon juice, and few drops food coloring. Pour into 10 x 6 x 1 1/2-inch baking dish. Mix sugar and cinnamon; sprinkle over. Mix crumbs and butter; pat over cherries. Bake in hot oven ..

Combine flour with salt and soda. Cream shortening: add sugar and eggs, beating until fluffy. Add buttermilk alternately with flour mixture. Add nuts, cherries, dates and other candied fruits. Chill dough for several hours. Then drop by teaspoonsful about 2 ..

Take a few chillies and garlic and pound roughly in a mortar and pestle or process very briefly in a blender. Set aside in a bowl and repeat until all the chillies and garlic are used up. Mix in the raw papaya. Stir in the peanuts, dried shrimps and tomato, ..

In a medium mixing bowl stir together flour and salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of mixture; gently toss with a fork. Push to side of bowl. Repeat till entire mixture is moistened. Form ..

Drain cherries, reserving 1 cup liquid. In a large saucepan, combine reserved cherry liquid, sugar and cornstarch. Cook over medium heat until thickened and bubbly, stirring constantly. Cook and stir 2 minutes longer. Stir in drained cherries, almond extract, ..