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Chef Salad Dressing Recipes
Enjoy our collection of chef salad dressing recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chef salad dressing recipes.
SL: 19988
Chefs Dressing
Prepare salad dressing mix (using tarragon vinegar) as directed.
Add chopped olives. - 14.4786
Italian Chef Salad With Tangy Dressing
If you are one of those who love salads, then you should certainly try this Italian salad recipe. The chef here showcases simple ideas to make Italian chef salad and adds a little twist to it by topping it with tangy Italian dressing. Definitely a very... - 112.489
Chef's Tuna Salad With Yogurt Dressing
MAKING
1.Take a small mixing bowl and using a wire whisk beat together ketchup, yogurt, mayonnaise, pepper and relish.
2.Take a resealable plastic container and put in the yogurt mixture.
3. Refrigerate until serving.
4. In another resealable plastic... - 41.4548
Caviar Dressing For Chef's Salad
MAKING
1. In a small bowl, combine the mayonnaise with corn oil, chili sauce, vinegar and lemon juice.
2. Whisk with a fork until smooth and well blended.
3. Add the caviar, parsley and pepper and mix lightly but thoroughly.
4. Cover bowl with plastic wrap... - 32.7548
Artichoke Chefs Salad With Curry Dressing
Drain artichoke hearts reserving marinade for dressing.
Line chilled salad bowl with outer lettuce leaves.
Shred remainder of lettuce and mound in bowl.
Core and cut apple and pear into slices; arrange on lettuce with ham, cheese and artichoke hearts.
Serve... - 26.5642
Chef's Super Salad With Garlic Dressing
Chill greens until ready to serve.
Just before serving, arrange greens on platter.
Place the remaining ingredients upon the greens in an attractive pattern. - 29.32
Chefs Salad With Blue Cheese Mushroom Dressing
MAKING
1) Take a large salad bowl and arrange torn lettuce leaves in it.
2) Top with an arrangement of chicken, asparagus, eggs and ham.
3) FOR THE DRESSING: Take a mixing bowl and combine soup, sour cream, cheese, lemon juice and milk. Blend well to form a... - 40.7987
Chef's Special Salad Dressing
Blend all ingredients well.
Serve on any seafood salad.
NOTE: Stores indefinitely in cool place but not in refrigerator. - 24.2467
Chef's Salad With Blue Cheese Mushroom Dressing
Place lettuce in salad bowl.
Top with an arrangement of asparagus, chicken, ham, and eggs.
For dressing, combine remaining ingredients and stir until smooth.
Thin to desired consistency with additional milk.
Chill. - 32.2706
Chef's Salad From Chef Shekhar
For dressing mix olive oil & balsamic vinegar along with salt & pepper.
Grill the asparagus & cut it in 4 inches stick.Cut tomatoes & artichokes into wedges.
Mix all the ingredients along with dressing & serve chilled. - 40.7341
Chefs Rice Salad
Combine rice, peas, salad dressing, pickle, pickle juice, onion, and pepper; toss together lightly.
Chill.
To serve, line 4 individual salad plates with lettuce.
Spoon the rice mixture onto lettuce; top with meat strips. - 32.2155
Chef Cheese Dressing
MAKING
1. In a large mixing bowl, mix together crumbled blue cheese, olive or salad oil, white vinegar, lemon juice, anchovy paste, and garlic.
2. Add salt and pepper to taste.
FINALISING
3. Refrigerate dressing until chilled well.
SERVING
4. Stir and use... - 36.89
Simple Chef's Dressing
MAKING
1) In a bowl, add all the ingredients.
2) Shake thoroughly.
SERVING
3) Serve the dressing with your choice of salad. - 32.8532
Chefs Dressing
MAKING
1) In a blender, add all ingredients.
2) Combine to a smooth consistency.
SERVING
3) Serve the dressing with your choice of salad. - 32.9485
How-to Make Green Goddess Dressing
How to make Green Goddess Dressing. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. - 94.5349
Dijon Mustard And Sherry Vinaigrette
If you are looking for an all-purpose salad dressing recipe using sherry vinegar then watch this one. Chef John shows us a technique that makes emulsifying a dressing a fast and easy process, without the need of a blender. This dressing of sherry vinegar... - 137.408
Chefs Salad
Chefs Salad is a unique and winning salad that is perfect for your dinner parties. Surprise your guests with this irresistible salad. I am sure they will love the Chefs Salad. - 31.2103
Main-dish Salads Chef's Salad
GETTING READY
1) In a bowl, place together dressing ingredients, using wire whisk or rotary beater, beat the mixture well.
2) Cover the bowl and refrigerate, until ready to use.
MAKING
3) When ready to serve, in a salad bowl, place greens and chives.
4)... - 46.8512
Chefs Coleslaw Salad
In a salad bowl, combine cabbage, ham, cheese, onion, cucumber, and caraway seed.
Prepare dressing; pour over cabbage mixture and toss gently.
Garnish with olives. - 28.2064
Healthy Green Leaf Salad With Lemon Thyme Vinaigrette
Salads are only as good and healthy as the dressing. Chef Keith Snow presents a lip-smacking salad that is loaded with greens and an oriental style dressing to die for. The zesty combo of lemon and thyme gives this green salad its hearty kick. - 78.2022
Classic Chefs Salad
Place the torn salad greens into 6 large individual salad bowls.
Arrange Swiss or cheddar cheese strips, ham or beef strips, and chicken or turkey strips over salad greens; sprinkle with blue, feta, or Parmesan cheese, if desired.
Add the hard-cooked egg... - 39.5151
Chefs Salad
1. Wash the lettuce and tear into pieces.
2. Trim and wash radishes and cut into slices.
3. Wash and slice cucumber; prepare and thinly slice the onion.
4. Cut the bacon into thick strips and the cheese into cubes.
5. Arrange all these ingredients in... - 35.4219
Chicken Pasta Salad With Tomato Dressing
If you are a salad freak, then watch out this video to know how to make an interesting pasta and chicken salad. Easy to make and delicous to eat the salad is topped with tomato dressing. Have a look at the video to know how it is done… - 116.386
Meal Size Chefs Salad
For a good chefs salad choose at least 3 of the following greens: leaf or head lettuce, romaine, curly endive or chicory, escarole, water cress, raw spinach or tender young beet tops.
Break into wooden bowl first rubbed with garlic.
Add peeled and quartered... - 29.4028
Chef Salad Chesapeake
Thaw frozen crabmeat; drain.
Remove any shell or cartilage from crabmeat; flake.
Cook asparagus spears according to package directions; drain and chill.
Divide asparagus spears among lettuce cups.
Place about 1/3 cup crabmeat on asparagus.
Cover with... - 31.7627
Processor Chef Salad
MAKING
1. In a food processor or using a sharp chopping knife, coarsely chop the onions and eggs separately then combine them in a large salad bowl.
2. Attach the shredding blade to the food processor bowl or use a coarse grater to shred cheese.
3. Tip cheese... - 43.1124
Chef 's Salad
Peel the onion and cut into rings.
Slice the hard-cooked eggs.
Drain the artichoke hearts and the anchovies.
Form the anchovy fillets into rings.
Thinly slice the cucumber; wash and dry the cress and lettuce.
Peel and cut the tomatoes into quarters.
Arrange... - 43.9437
Chefs Salad Bowl
MAKING
1) Tear the salad green into bite size pieces and make the carrot curls.
2) In a salad bowl, put the cucumber, onion, avocado, salad greens, carrot curls, tomatoes and radishes.
3) Liberally sprinkle with salad herbs, salad salt and cracked black... - 41.3625
Chefs Salad
Chefs Salad is a filling and tasty salad. The combined flavors of the ingredients of this yummy salad is irresistible! Try this brilliant Chefs Salad recipe! - 30.1345
Chefs Salad
Wash lettuce; tear into bite-size pieces.
Arrange on salad platter with tomato, cucumber, onion, and green pepper; cover.
Refrigerate while preparing rest of ingredients and dressing.
Blend yogurt with lemon juice; season with salt, pepper, garlic, parsley,... - 30.7952
Wokking Chefs Salad
For dressing, in a small mixing bowl stir together the oil, vinegar, salt, and pepper.
Set aside.
Preheat a wok or 12-inch skillet over high heat.
Add cooking oil. (Add more oil as necessary during stir-frying.)
Stir-fry garlic and onion 30 seconds.
Add... - 46.1078
Chef's Fruit Salad
Line a salad bowl with crisp salad greens.
Add shredded greens.
Arrange fruit in bowl.
Spoon some of the desired dressing over all.
Top with cheese and ham strips alternately with Cinnamon-Buttered Raisins. - 27.2382
Chef's Fruit Salad
Combine orange sections, pineapple chunks, chopped apple, and raisins in a small bowl, set aside.
Layer lettuce and cottage cheese in a large bowl.
Drizzle with French dressing.
Spoon fruit mixture over dressing, top with walnuts. - 28.4218
Chefs Wilted Lettuce Salad
Cook bacon until crisp; drain.
Save 4 tablespoons bacon drippings in pan.
Place greens in salad bowl.
Chop eggs, arrange on greens with ham.
Slice onions and saute in drippings.
Add vinegar and sugar.
Add salt, Worcestershire, and pepper to taste.
Pour hot... - 39.2114
Combination Chef's Salad
Combine all ingredients except croutons and dressing in a large salad bowl, toss lightly.
Sprinkle with Garlic-Flavored Croutons.
Serve with your favorite salad dressing. - 24.3562
Home Made Chef's Salad Bowl
Combine first 8 ingredients in a large salad bowl; toss lightly.
Serve with Creamy Garlic-Herb Salad Dressing. - 21.8028
Shoestring Chef's Salad
Shoestring chef's salad is a mixed vegetable and meat salad prepared with french dressing. A composed salad the shoestring chef's salad is great to serve and makes a beautiful presentation. - 33.8969
Chef's Salad
Combine lettuce, cheese, ham, eggs, tomatoes, and green onions.
Serve as is, or spoon the mixture into pita bread halves.
Serve salad or sandwiches with salad dressing.
Serve immediately. - 26.7419
Chef's Salad Bowl
Line a small salad bowl with a large lettuce cup.
Fill with the mixed greens.
Arrange the cheese, chicken, beef, egg white, cherry tomatoes, and cold asparagus on top of the greens.
Serve with a Spa salad dressing. - 29.7296
Simple Chef's Salad
1) Combine the lettuce, tomatoes, chives, chicken, ham, and cheese. Serve with your favorite herb dressing. - 21.1045
Mixed Salad With Dressing
In a salad bowl, mix vegetables, raisins and parsley.
Add sunflower seeds.
In a small bowl, mix dressing ingredients.
When ready to serve only, pour over salad. - 29.8726
Chef's Salad
Place salad greens in serving bowl.
Arrange vegetables, meat, and cheese over greens.
Serve chilled with French Dressing. - 24.2666
Chef's Garden Salad
Chef's garden salad is a meat and egg vegetable salad prepared with ham and chicken strips. Tossed with lettuce, celery and tomatoes, the chef's garden salad is dressed with savory thousand isalnd dressing and can be served with any meal of choice. - 32.3097
Quick And Easy Chef's Salad
Chef's salad is a staple everywhere, and can be made with almost any kind of cold meat or poultry, or both, and with many kinds of cheese.
A pleasant variation is to rub a slice of stale white bread vigorously with a cut clove of garlic, cut it into small... - 26.6084
Chef's Salad In A Roll
Chef's salad in a roll is a ham and salami salad mix served on french rolls. A layered preparation, the chef's salad in a roll is made with added eggs and eggs and dressed with a french dressing. With shreds of romaine leaves for a crisp of veggies, the... - 34.5632
Special Chef Salad
Toss lettuce, cheese, radishes, tomatoes, and parsley in salad bowl.
Chill.
Combine mustard, salt, paprika, and garlic juice in a mixing bowl and mix well; add vinegar.
Add olive oil very slowly, beating constantly until all oil is added.
Add dressing to - 32.9964
Super Chef Salad
Super Chef Salad is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Super Chef Salad, you will surely love to talk about with us. - 18.2033
Chef's Salad
In large serving bowl, toss greens with 1/3 cup salad dressing and salt.
Decoratively arrange ham, cheese, egg, carrots, red onion, and cucumber on top.
Serve with remaining dressing alongside. - 34.3166
Chef's Salad
Wash greens thoroughly, pat dry and place in wooden bowl rubbed with garlic.
Add tomatoes and all remaining ingredients.
Toss together lightly but thoroughly with dressing.
Note: For a good chef's salad choose at least 3 of the following greens: leaf or head... - 30.035
Chef's Salad Bowl
1. In a large salad bowl, combine the lettuce, celery, radishes, onion, tomatoes, green pepper, and cucumber. Toss to mix.
2. Arrange the cheese, turkey, and eggs attractively on top of the vegetables. Toss with the dressing, at the table, just before serving. - 29.5776
Chef's Choice Salad
Combine honey, paprika, mustard, and salt.
Stir in wine vinegar.
Add salad oil in a slow, steady stream, beating constantly with electric mixer or rotary beater about 3 minutes or till thick.
Beat in sesame seed.
Fold in fresh fruit.
Cover and refrigerate... - 36.2869
Chef's Salad
Combine all ingredients; garnish with egg slices and green pepper slices, if desired.
Serve with Casino dressing or other favorite dressing. - 27.5319
Seafood Chef's Salad
1. Line a large salad bowl with lettuce leaves; break remaining into bite-size pieces and layer them in the bowl.
2. Drain the crab meat; break meat into large chunks and remove the bony tissue, if any or drain and flake the tuna. Quarter eggs length wise.... - 27.8514
Chef's Salad
Prepare Chili-spiced Thousand Island Dressing; cover and refrigerate.
Place lettuce in a large salad bowl.
Arrange ham, cheese, onions, tomatoes, and eggs on top of lettuce in separate wedge-shaped sections; place olives in center.
Present salad at the table;... - 28.8675
Chef's Salad
MAKING
1) In a salad platter, line the bottom with salad greens.
2) Place the vegetables and meat in separate groups.
SERVING
3) Drizzle on salad dressing and seasoning, before serving. - 37.6174
Chef's Salad
MAKING
1) In a screw-top jar place first 7 ingredients and shake.
2) In a serving platter place lettuce, arrange beef, eggs, cheese, tomatoes, and radishes.
SERVING
3) Serve with dressing. - 39.495
Healthy Chef's Salad Bowl
Combine cauliflower, radishes, and green onion.
Add French salad dressing; toss.
Refrigerate 4 hours, tossing occasionally.
Place salad greens in 4 individual salad bowls.
Arrange cheese, ham, cherry tomatoes, and eggs atop greens.
To serve, drain vegetable... - 36.3813
Orange Chef's Salad
MAKING
1) Tear the watercress, lettuce and romaine leaves into bite-size pieces.
2) Transfer the torn leaves into a large salad bowl.
3) Add in sectioned apples, diced apples, chicken slivers and diced cheese. Toss well.
SERVING
4) Pour the French dressing... - 37.3801
Chef's Salad
The chef's salad is prepared with meat and eggs along with swiss cheese and greens. This composed chef's salad is both filling and heavy and has elery, onions and watercress sprigs in it. served with fresh bread and a fresh vinaigrette dresing it is quite... - 34.7177
Chef's Salad
In a bowl combine sour cream, softened cream cheese, milk, green onions, prepared mustard, paprika, and salt; beat till smooth.
Cover and chill while preparing salad.
In large salad bowl combine torn lettuce, meat, cherry tomatoes, cheese strips, hard-cooked... - 35.5909
Chef's Salad
Insert slicing disc.
Shred lettuce; transfer to a large, shallow salad bowl.
Cut ham into lengths to fit vertically in feed tube; stack pieces, then tightly pack into tube and slice.
Following directions for potatoes (julienne strips), cut cheese into... - 41.986
Chef's Salad
Place greens in a large salad bowl that has been rubbed with garlic.
Sprinkle greens lightly with salt and pepper.
Add remaining ingredients, except French dressing, and toss lightly.
Just before serving, add dressing and toss again.
Anchovies may be added if... - 37.1215
Chef's Salad
1. In a large salad bowl, toss together the salad greens, watercress, radishes, cucumber, and 2 tablespoons of the green onions. Sprinkle with the corn, then mound the carrots in the center and circle with the tomatoes.
2. Alternately arrange the cheese, ham,... - 33.9871
Chef's Salad Bowl
MAKING
1. In a large salad bowl, place all the ingredients and mix well
SERVING
2. Garnish with a creamy garlic and fresh herb dressing and serve on chilled salad leaves - 37.0602
Crabmeat Chefs Salad
GETTING READY
1) In a blender, place cucumber, parsley flakes, lemon juice, salt, paprika, tarragon.
2) Process at the medium speed for 3 minutes or until the mixture is pureed.
MAKING
4) In a bowl, toss together salad greens, mushrooms and green pepper.
5)... - 46.1635
Chef's Salad With Chicken
Break the lettuce into leaves and arrange in a large salad bowl.
Add the chicken, tongue, cheese, egg, onion and olives.
Chill for 10 minutes.
Put the remaining ingredients, with salt and pepper to taste, in a screwtop jar.
Shake well.
Just before serving,... - 37.9161
Chef's Salad In A Roll
Split rolls lengthwise, cutting to but not through crust at back.
Spread cut surfaces with butter or margarine.
For each sandwich: Cover bottom half of roll with romaine, then with cheese strips, and a fold-over of pressed ham and salami.
Place egg slices... - 38.0884
Classic Chef's Salad
Place the torn salad greens into 6 large individual salad bowls. Arrange Swiss or cheddar cheese strips, ham or beef strips, and chicken or turkey strips over salad greens; sprinkle with blue, feta, or Parmesan cheese, if desired.
Add the hard-cooked egg... - 29.5131
Chef's Salad
MAKING
1. In a small sized bowl, combine oil, vinegar, salt and paprika. Mix well and refrigerate.
2. In a salad bowl, combine rest of the ingredients and toss lightly. Refrigerate.
SERVING
3. Just before service, add dressing and toss well. Serve... - 42.7202
Chef's Salad In A Roll
Split rolls lengthwise, cutting to but not through crust at back.
Spread cut surfaces of rolls with softened butter or margarine.
For each sandwich: Cover bottom half of roll with romaine, then a few cheese strips, and a slice of pressed ham and salami, each... - 30.834
Chef's Salad Bowl
This flavorful Chef's Salad Bowl gives out that unique taste combination that anyone tasting it is sure gonna love it! Here's a quick and easy to make recipe for Chef's Salad Bowl for you to try; enjoy! - 36.7257
Fruit Chef's Salad
Place lettuce in a large salad bowl.
Quarter pear, core, and cut in thin wedges.
Arrange pear, kiwi fruit, carrot, cheese and ham in neat mounds over greens.
Pour mustard dressing over salad and mix lightly together.
Add salt and pepper to taste. - 26.9562
Chef's Salad
Wash the greens, pat dry, and tear into bite-size pieces.
Wash and dry the watercress and leave whole.
Combine all the ingredients in a large bowl and toss lightly to distribute dressing evenly.
Divide among the plates and serve. - 30.8649
Chef's Salad
MAKING
1) In a medium saucepan, add the chicken breast, water, celery, onion and 1 teaspoon of the salt together.
2) Bring to a boil, then simmer covered for 30 minutes or until the chicken is tender.
3) Remove the chicken from broth, allow to cool, then... - 44.0172
Molded Chefs Salad
Dissolve gelatin and salt in boiling water.
Add cold water, vinegar, Worcestershire sauce and pepper.
Chill until slightly thickened.
Meanwhile, combine vegetables and dressing; let stand about 20 minutes to marinate.
Fold vegetables, ham and cheese into... - 38.1454
Simple Chef's Salad
Yummy Chef's Salad! Just thinking about the wonderful flavors and texture of this Chef's Salad makes my mouth water! The Chef's Salad is oftem my dinner. You simply have to try them! - 35.0131
Brussels Chef's Salad
MAKING
1) In a large serving bowl, add brussels sprouts, ham, chicken, cheese, celery and lettuce. Toss well to mix all.
2) Place the bowl in the refrigerator to chill.
3) In a small bowl, add in cider vinegar, salad oil, paprika, salt, pepper and sugar. Mix... - 39.053
Chef's Salad Bowl
1. Marinate the cauliflower and peas in the French Dressing 30 minutes or more. Drain.
2. Mix the vegetables with the salad greens.
3. Place in the salad bowl. Arrange the salami, bologna, anchovies and cheese on top. Pour the French Dressing in which the... - 25.3153
Chef's Salad With Meat
Into large salad bowl, tear lettuce and romaine into bite-size pieces (about 12 cups).
Reserve few strips of meat and cheese.
Toss remaining meat and cheese strips, the onion, celery and anchovies with the salad greens.
Blend mayonnaise and French dressing;... - 32.8284
Chef''s Salad
Cut the ham, turkey, beef and cheese into julienne strips.
Divide the salad onto four chilled dinner plates.
Top the salad with equal amounts of meats, 1 egg and 3 tomatoes.
Serve with your choice of dressing. - 33.063
Mix And Match Chef's Salad
MAKING
1) In a blender container or a food processor bowl, add the parsley, mayonnaise, sour cream, chives, tarragon vinegar, and anchovy paste together.
2) Blend or process the ingredients, until the dressing is smooth.
3) Cover and refrigerate the... - 43.5687
Chef's Salad
Wash and thoroughly dry the lettuces and break them into small pieces.
Place in a large wooden bowl.
Add the cheese, tomatoes and luncheon 'meat' to the lettuce.
Mix the dressing ingredients together in a jug.
Beat well and pour over the salad.
Toss, and... - 33.4911
Classic Chef's Salad
MAKING
1) Arrange the greens, ham, Swiss cheese, turkey, cucumber, radish, hard-cooked eggs and French dressing in separate serving dishes.
2) You may also serve anchovies, artichoke hearts, small sardines, olives, red onion rings and cauliflower florets in... - 38.1502
Authentic Chef's Salad
If you have always wanted to toss up a salad just like a pro, here's your turn to master. It's tasty, healthy and so simple that you will look for excuses to add it to your platter. Betty's version of this salad is extremely simple and sumptuous. Just don you... - 101.594
Homemade Chef S Salad
Completely dissolve gelatin and salt in boiling water.
Combine cold water and enough ice cubes to measure 1 1/4 cups.
Add to gelatin; stir until slightly thickened.
Remove any unmelted ice.
Stir in vinegar, dressing, Worcestershire sauce and pepper.
Chill... - 35.8216
Chef's Salad Bowl
Trim separable fat from ham.
Use a sharp knife to cut the ham into julienne strips.
In a large mixing bowl combine cauliflower flowerets, radishes, and green onions.
Add salad dressing; toss to coat.
Set aside.
To serve, place torn greens in 4 individual... - 33.1871
Chef's Salad With Swiss Cheese
Tear lettuce, romaine and chicory in bite-size pieces into a salad bowl.
Add onion, celery and 3/4 cup each of the cheese, ham or tongue and chicken and toss together lightly.
Combine mayonnaise and French dressing, pour over salad ingredients and toss... - 29.3508
Super Chef's Salad
GETTING READY
1. Using a knife, make thin slits lengthwise on green portion of scallions and place in ice water for 1/2 hour. These will curl up in a while due to temperature change.
MAKING
2. On a large round service/ salad platter, arrange all the... - 46.4073
Summer Chef Salad
MAKING
1. In a large salad bowl, combine all ingredients except 1/2 can French fried onions and toss drizzling over with Wine Vinaigrette Dressing* gently.
SERVING
2. Serve immediately, garnished with remaining onions. - 29.6623
Chefs Spinach Salad
GETTING READY
1) Wash and rinse the spinach in cold water.
2) Pat dry with paper towel.
3) Break the spinach into bite-sized pieces.
MAKING
4) In a bowl, add spinach with chick peas, mushrooms, beets, and crumbled farmer cheese.
5) Toss well.
SERVING
6)... - 45.5486
Chef's Salad
GETTING READY
1) Wash lettuce and dry the leaves.
2) Line salad bowl with crisp whole lettuce leaves.
3) Tear the rest of the leaves into bite-size pieces and arrange on top.
4) Wash and dry radicchio and tear into pieces, or shred cabbage.
5) Cut ham into... - 46.6617
Chef's Salad
Cook eggs and cool.
Rub salad bowl with cut clove of garlic; discard garlic.
In salad bowl, toss lettuce with salt, pepper and sliced radishes.
Arrange poultry meat and cheese over lettuce.
Top with sliced hard-cooked eggs.
Serve with mayonnaise.
TIPS:
Any... - 36.8686
French Chef's Salad
GETTING READY
1. In a In small bowl, using a wire whisk or rotary beater, beat together all creamy dressing ingredients.
2. Cover the bowl and refrigerate until use.
MAKING
3. In a salad bowl, place greens and chives at the bottom.
4. Add ham, chicken, and... - 46.9352
Crunchy Chef's Salad
1. Combine yogurt, imitation mayonnaise, catsup, salt and pepper in a small bowl. Chill to blend flavors.
2. Combine sauerkraut and 3/4 cup dressing in a small bowl; toss well.
3. Place lettuce in a large bowl. Top with some of the sauerkraut mixture. Arrange... - 33.3972
Make Ahead Chef's Salad
Arrange lettuce in an even layer in a shallow 4-quart serving dish.
Top with carrots, green onions, celery, chicken, and olives.
In a small bowl, stir together mayonnaise, mustard, red onion, garlic, herb seasoning, and paprika.
Season to taste with salt and... - 38.6168
Chef Salad
Rub salad bowl with the clove of garlic in which several gashes have been made.
Shred greens with a sharp knife on a cutting board or with scissors into salad bowl.
Toss with 1/2 c French dressing.
Add next 5 ingredients with another 1/2 c French... - 31.9729
Chef's Asparagus Salad
Cook frozen asparagus spears according to package directions.
Drain asparagus and chill.
Place 3 to 5 asparagus spears in each lettuce cup.
Cover with approximately 2 tablespoons Lemon-Caper Dressing.
Top each with 3 egg slices; sprinkle with paprika. - 25.5639
Scallop Chef's Salad
This Scallop Chef's Salad is a perfect accompaniment for your pasta dishes. Just try out this delicious seafood, vegetables and cheese medley and let me know if you like it ! Your suggestions for this Scallop Chef's Salad are welcome ! - 34.8125
Mexican Chef Salad
Combine chuck, lettuce, onion, beans, tomatoes, avocado, Dorito chips and cheese.
Toss lightly.
Add Thousand Island dressing and toss again.
Serves 12.
This is good for a late snack with French bread. - 39.7146
Chef S Salad
Toss greens lightly with cucumber and onion in a large salad bowl.
Group ham, tongue, chicken, and cheese on greens in a spoke fashion; fill center with radishes.
Cover and chill until serving time.
Dress at the table by adding about 1/2 cup dressing and... - 37.5321
California Chef's Salad
MAKING
1) Tear salad greens with hands into bite-size pieces and put in the bowl.
2) Add spinach leaves, celery, orange segments, ham, chicken, and Swiss cheese.
3) Mix and toss with French dressing.
4) Sprinkle salt and pepper on top.
SERVING
5) Decorate... - 37.7059
Mexican Chefs Salad
MAKING
1) Line a serving plate with lettuce leaves.
2) In a food processor bowl with a metal blade, process the onion until finely chopped.
3) Sprinkle 1/2 the onions over lettuce, then top with the beans and rest of the onions.
4) In a processor... - 41.8789
Greek Chefs Salad
MAKING
1) Line a salad bowl with lettuce leaves and spoon in the garbanzo beans.
2) In a food processor bowl with a slicing disc, process the onion until sliced.
3) Then process the tomato until sliced and arrange over the garbanzo beans.
4) Scatter... - 40.9041
Mexican Chef Salad
Brown hamburger and then add beans (drain well); simmer together for 10 minutes.
Cool.
While meat is cooling, in a large bowl, shred lettuce.
Add 1 chopped onion, 4 tomatoes, 4 oz. cheese, 1 avocado (chunked).
Add crushed taco chips and then bean and meat... - 35.0061
Chef S Salad
Cook eggs.
If desired, rub salad bowl with cut clove of garlic; discard garlic.
In salad bowl, toss lettuce with salt, pepper and sliced radishes.
Arrange meats and cheese over lettuce.
Top with sliced hard-cooked eggs.
Serve with your favorite salad dressing. - 39.6712
Chef's Bowl
Rub individual salad bowls with a cut end of garlic clove, then line with lettuce.
Arrange next 5 ingredients in bowls.
Season to taste with salt and pepper.
Pass Chef's French Dressing. - 27.054
Chef's Supper Bowl
Chef's supper bowl is a mixed cheese and vegetable salad prepared with thin strips of bologna. Made with potatoes, celery and lettuce with other veggies, this supper bowl salad is pretty filling even as a side. Dressed with mayo and caraway cheese dressing,... - 42.4979
Warm Spring Pea And Stellette Pasta Salad
This dish captures what we love most about spring – fresh, light and bright flavors. Chef John combines tender sweet spring peas with delicate star-shaped pasta to make a really lightly dressed, healthy and refreshing salad with a great combination of... - 116.37
Chef's Bowl
GETTING READY
1. Use the cut clove of garlic to rub the salad bowl with.
2. Then line the bowl with the romaine leaves
MAKING
3. In the same bowl, arrange the cut vegetables, the ham and cheese, and the prepared deviled eggs.
4. Sprinkle with salt and... - 41.4146
Ginger Mint Dressing
In the work bowl of a food processor fitted with the metal blade and the motor running, process the ginger and garlic until minced by dropping them through the feed tube.
Stop the motor, add the remaining ingredients, and process again until smooth.
Stop the... - 26.3604
Asian Grilled Ahi Tuna Over Green Salad
Do you need a healthy dish for your entire family that can be prepared in almost no time? Join Chef Scott in this video and find out how to make Asian Grilled Ahi Tuna over Green salad side dish. As the name suggests, he is seasoning tuna with Chinese 5... - 106.789
Lady's Salad Dressing
1. Into small bowl or jar, measure all ingredients; mix with wire whisk or fork (or cover jar and shake) until well blended. Cover and refrigerate. Stir or shake before using. Serve on lettuce wedges, mixed greens, chilled cooked vegetables, fresh spinach. - 24.34
Tomato Mozzarella Salad
Here is a very simple, five minute recipe for a great tasting salad. No cooking, no mess and very nutritional. It looks good too. The combination of the colors complement the combination of flavors. This is a great appetizer before almost any Italian meal. In... - 40.6658
Salad Nicoise
1. Pour enough salad dressing over warm potato slices and cooked beans (in separate bowls) to coat vegetables.
2. Before serving, rub the inside of a large shallow salad bowl with the cut surface of the garlic. Line the bowl or a large serving platter with... - 36.8064
Salad Platter With Pheasant
Fed up of the same old salads? Here is a great video showing you how to cook your pheasant for a salad. A simple light marination, and a delicious herbed dressing to go over it, this is a great way to try this. Arranged in clusters along with the other... - 100.202
Russian-style Salad Dressing
Position knife blade in food processor bowl, add all ingredients except olive oil.
Top with cover, and process 15 seconds.
Gradually pour oil through food chute with processor running, process 30 seconds.
Chill.
Serve over salad greens. - 30.3244
Diet Salad Dressing
In saucepan combine flour, sugar, dry mustard, salt, and cayenne; stir in milk.
Cook and stir till thick and bubbly.
Gradually stir hot mixture into egg yolks.
Return mixture to saucepan; cook and stir 2 minutes more.
Place a piece of waxed paper over... - 33.1567
Savory Salad Dressing
Mix all ingredients and beat with an egg beater until thoroughly combined.
This dressing is particularly good with cucumber salad. - 22.8969
Fruit Salad With Citrus Dressing
Try out the easy-to-make Fruit Salad With Citrus Dressing recipe. Enjoy the Fruit Salad With Citrus Dressing at any party and let us know how you liked it! - 42.302
Creamy Chef S Dressing
Process all ingredients until smooth in a blender or the work bowl of a food processor fitted with a metal blade.
Keep covered and refrigerated. - 24.1045
Quick Ranch Dressing
Do you want to learn this delicious and almost magical condiment called the Ranch dressing? If yes, watch the video for the simplest ever method to make it. “It won’t take long and you will thoroughly enjoy it”, says the chef. Try it yourself. - 137.702
Crunchy Daikon Sprout Asian Slaw
Southerners love cole slaw. It's a salad that just goes so well with grilled fish, barbecued meats, fried chicken, burgers and just about any kind of food. But if you are bored with the high calorie mayonnaise based cole slaw that gets soggy and limp, this... - 96.7869
Roquefort Dressing
Add crumbled Roquefort Cheese in any desired amount to French Dressing. - 10.1407
Chef's Dressing
Place all ingredients in ajar with a tight-fitting lid.
Shake vigorously until mixed thoroughly.
Keep covered and refrigerated.
Add 2 tablespoons of finely chopped chives or scallions. - 24.5546
French Dressing
Combine the ingredients in a jar, cover and shake vigorously to blend. - 24.3507
Salad Dressing
Mix the lemon juice and oil together.
Crush the garlic to a paste with the salt and mix it into the oil and lemon juice.
Add pepper. - 21.7796
Classic Cooked Salad Dressing
1. In 1-quart saucepan, combine flour, sugar, salt, and mustard. In small bowl, beat eggs and water; stir into flour mixture until smooth. Stir in lemon juice and Worcestershire.
2. Cook mixture over low heat, stirring constantly, until thick. Remove from... - 27.1523
Cooked Salad Dressing
Blend the melted fat and flour in the top of a double boiler.
Add the milk and let cook until quite thick, stirring constantly.
Beat the egg yolks slightly add the salt, sugar, cayenne, mustard, and vinegar.
Stir this into the thickened mixture and cook until... - 28.2321
Home Made Potato Salad Dressing
Bring to boil, stirring until thickened to consistancy of thin pudding.
It can be blended with mayonnaise for creamier, milder dressing. - 26.7212
Salad Dressing For Fruit
Combine pineapple juice, undiluted orange juice, lemon juice, honey, and egg in a small heavy saucepan.
Cook over medium-low heat, stirring constantly, until mixture thickens and coats a spoon.
Set mixture aside to cool.
Pour dry milk powder into a small... - 30.7706
Dairy Land Salad Dressing
Combine cottage cheese, sour cream, milk, Worcestershire sauce, salt, and hot sauce in container of electric blender, and blend until smooth.
Stir in remaining ingredients. - 26.9958
Zesty Salad Dressing
In a small saucepan combine the cornstarch, sugar, and the dry mustard; gradually stir in water.
Cook, stirring constantly, over medium heat till thick and bubbly.
Remove from heat.
Cover surface with waxed paper.
Cool 10 to 15 minutes.
Remove waxed paper;... - 39.0089
Garlic Salad Dressing
Combine mayonnaise and buttermilk, mix well, using a wire whisk.
Stir in vegetable oil, water, garlic powder, vinegar, lemon juice, honey, dry mustard, and salt.
Cover and refrigerate at least 8 hours. - 30.1063
Creamy Salad Dressing
Sieve hard-cooked egg yolks into small bowl.
Blend in raw egg yolk.
Stir in yogurt, onion, lemon juice, mustard, salt, and pepper.
Mix well.
Cover and chill.
Use within several days. - 33.3451
Diet Salad Dressing
In a saucepan combine the flour, sugar, dry mustard, salt, and red pepper; stir in the milk.
Cook and stir till mixture is thickened and bubbly.
Gradually stir some of the hot mixture into the slightly beaten egg yolks.
Return all to saucepan.
Cook, stirring... - 36.3277
Salad Cream
Mix all the ingredients together. Store in a refrigerator. - 25.408
Mustard Citronette Dressing
Did you think vinegar dressings are always pungent, if so, chef is here to prove you wrong. Well, who thought a vinaigrette made with lemon instead of vinegar could be this brilliant and can easily pass off as original! - 147.062
Bacon Topped Chef's Bowl
Break cold, crisp lettuce into salad bowl.
Add remaining ingredients and toss lightly. - 19.8211
Bacon Topped Chef's Bowl
MAKING
1. Wash the lettuce and dry off well. Tear the lettuce into large bite sized pieces
2. In a large bowl, set aside the lettuce pieces till required
3. To the salad bowl, add the celery, bacon, hard cooked eggs, and luncheon meat.
4. Season the salad... - 39.4305
Chef's Bowl
Chill all ingredients.
Line salad bowl with romaine leaves; break remaining greens in bite-size pieces into bowl.
Arrange cucumber, tomato, and cheese.
Roll up each ham slice; place seam side down, atop salad.
Serve with favorite dressing. - 26.9828
New Potato Salad With Green Goddess Dressing
New Potato Salad With Green Goddess Dressing is simply irresistible. Try this amazingly delicious dressing recipe; I am sure you will always tempt to prepare this for every party! - 37.2449
Diet Thousand Island Dressing
In small mixing bowl stir together the Diet Salad Dressing, green onion, green pepper, catsup or chili sauce, chopped pimiento, and horseradish till well combined.
Transfer to jar; cover tightly and chill. - 23.8248
Chive Dressing
Combine all ingredients, stirring well; cover and chill. - 17.4642
Sweet And Sour Dressing
Combine all ingredients in a jar.
Cover tightly, and shake vigorously.
Chill several hours.
Shake again before serving over salad. - 28.6958
Pineapple Cream Dressing
Pineapple cream dressing is a creamy sweet dressing. Made with pineapple juice and spiced with a bit of mustard, the pineapple cream dressing has a strong hint of lemon in it. - 27.5795
Blender Poppy Seed Dressing
Blender poppy seed dressing is a peppy homemade salad dressing. Prepared with a base of oil and vinegar with honey for sweetness, the blender poppy seed dressing is flavored with onions and mustard. Chilled to serve, it goes well with all vegetable salads. - 26.8096
Green Goddess Dressing
Place parsley in container of an electric blender; process 1 minute.
Add remaining ingredients; process until smooth.
Cover and chill. - 24.1183
Zesty Blue Cheese Dressing
In screw-top jar combine oil, lemon juice, onion, parsley, mustard, sugar, garlic salt, and a dash pepper.
Cover and shake well to mix.
Chill.
Add blue cheese and shake again just before serving. - 29.4373
Chili Dressing
In screw-top jar combine oil, vinegar, lemon juice, chili sauce, grated onion, sugar, chili powder, dry mustard, salt, paprika, and hot pepper sauce.
Cover and shake well to mix.
Chill.
Shake again just before serving - 31.8859
Reduced Diet Dressing
Combine all ingredients and beat with rotary beater.
Chill and serve over lettuce or other greens - 18.4822
Blue Cheese Salad Dressing
In blender container combine mayonnaise or salad dressing, onion, salad oil, catsup, sugar, vinegar, mustard, paprika, celery seed, 1/2 teaspoon salt, and dash pepper.
Cover and blend till smooth.
Transfer dressing to storage container; stir in blue... - 33.0708
Green Salad With Soy Dressing
Combine iceburg lettuce, romaine lettuce, and spinach in a large bowl.
Top with egg slices, cheese strips, and sunflower kernels.
Serve with Soy Dressing. - 24.2745
Green Goddess Salad Dressing
Blend all the ingredients together in a blender.
This dressing is best with umeboshi plums, but it is good with lemon juice or vinegar too. - 22.9856
Tangy Coconut Salad Dressing For Fruit, Ham Or Chicken Salads
MAKING
1. To make the dressing, in a small bowl, combine the dressing ingredients.
2. With a fork or small wire whisk, whisk until well blended.
3. Refrigerate for at leave 1 hour for flavors to intensify.
SERVING
4. Serve the dressing with fruit, cold... - 28.4728
Creamy Garlic Dressing
Creamy Garlic Dressing is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dony you try the same and share your experience with us! - 27.6469
Louis Dressing
Whip 1/4 cup whipping cream.
Fold in 1 cup mayonnaise or salad dressing, 1/4 cup chili sauce, 1/4 cup chopped green pepper, 2 tablespoons sliced green onion with tops, and 1 teaspoon lemon juice.
Season to taste with salt and pepper.
Chill thoroughly.
Serve... - 19.9354
Sour Cream Salad Dressing
Combine the dry ingredients in the top of a double boiler.
Beat the egg, add the milk, and stir into the dry ingredients gradually.
Cook, stirring constantly, until the mixture coats the spoon (do not let the water boil in the bottom of the double... - 28.7848
Tossed Salad With Parmesan Dressing
Combine lettuce, cauliflower, mushrooms, and radishes in a large bowl, toss gently.
Top with onion and crumbled bacon.
Serve salad with Parmesan Dressing. - 24.0596
Blue Cheese Salad Dressing
Blue Cheese Salad Dressing is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Blue Cheese Salad Dressing; I am sure your loved ones will give you a lot of compliments for this! - 24.5979
Tossed Salad With Creamy Garlic Dressing
In a small saucepan, combine vinegar, water, onion and garlic; simmer until the onion is tender, about 5 minutes.
Add sugar; simmer until dissolved.
Cool to room temperature.
Stir in mayonnaise, sour cream, salt and pepper.
In a large salad bowl, toss the... - 34.6958
Green Salad With Blue Cheese Dressing
To make the dressing mash the cheese in a bowl.
Beat in the vinegar, mustard and sugar, salt and pepper to taste.
Add the oil a little at a time, beating well.
Put the Belgian endive, lettuce, curly endive and dandelion leaves, if you have them, in a salad... - 37.293
Quick Caesar Salad Dressing
If you believe that homemade stuff is always better than the store bought then you will be happy to learn a recipe that is commonly found in stores ‘A Caesar salad dressing’. This video shows the simple salad dressing with a pleasant healthy twist. Watch... - 140.327
Lamb With Cucumber Tomato And Pepper Salad
Summer time is here so why not toss up some fresh cucumber tomato and pepper salad. Look at this fantastic video to make an appetizing summery salad and serve with a grilled lamb chop. The video is terrific and definitely a magical culinary experience! - 136.596
Ahi Poke Salad With Lemon Grass Chili Dressing
MAKING
1. To prepare the salad dressing, in glass mixing bowl, combine all the ingredients for the dressing and stir until the sugar dissolves and all the liquids are well blended.
2. Place the dressing in the refrigerator and allow it to chill, so that all... - 45.817
Orange Salad With Pecan Dressing
Place the orange sections in a bowl with the lettuce.
Mix the dressing ingredients in a bowl and pour over the oranges and lettuce.
Toss and serve. - 37.1838
Orange Whip (fruit Salad Dressing)
Blend all the ingredients.
Experiment to get the right thickness: If it is too thin, add more milk powder; if it is too thick, add more yogurt. - 23.2384
Green Salad With Peanut Dressing
MAKING
1) In a large salad bowl combine the watercress sprigs, finely diced cucumber and sliced romaine lettuce.
2) In a medium bowl add the peanut butter, beat in the oil gradually until smooth and glossy.
3) Beat in the sugar and vineger until well... - 43.1213
Fruit Salad With Citrus Dressing
MAKING
1) In a medium bowl, combine together the apple and banana.
2) Sprinkle the fruits with 1 tablespoon of lemon juice.
3) Add the strawberry slices and toss gently to mix. Set the mixture aside.
4) In a small saucepan, combine together the orange juice,... - 45.2887
French Dressing
Combine all ingredients in a jar, cover, and shake well. - 24.7308
Mint Dressing
Place all ingredients in a jar.
Cover with a lid and shake vigorously. - 24.9373
Endive Salad With Pimiento Dressing
Endive Salad With Pimiento Dressing is an amazingly delicious salad recipe. An easy to prepare salad recipe, Endive Salad With Pimiento Dressing is a dish that you will definetely love to share with your friends and family. - 33.6997
Eggplant Salad Dressing
MAKING
1) In a small bowl, combine all the ingredients.
2) Toss well to coat.
SERVING
3) This dressing tastes delicious with baked eggplants. - 29.3471
Vinegar And Oil Salad Dressing
1 Place all ingredients in a small deep bowl and whisk together until foamy and well mixed. Taste and adjust seasonings. - 23.2258
Marshmallow Dressing For Fruit Salad
Beat eggs, add sugar and lemon juice, and-cook slowly in double boiler until thick.
Add marshmallows cut into small pieces, beat.
Cool.
Just before serving, add whipped cream - 19.6714
Horseradish Cream Salad Dressing
1. Mix the salt, sugar, mustard and paprika with the horseradish. Stir in the vinegar and lemon juice.
2. Whip the cream or evaporated milk and fold it in last.
3. Use on fish salads, meat salads, gelatin-molded fish and meat salads; meat and vegetable... - 25.8293
Lemon Cheese Salad Dressing
1. Mix the lemon juice and honey in the upper part of an enamel or glass double boiler, stir in the egg. Set it over hot water, stir and simmer until the mixture thickens. Remove from the heat and let cool.
2. Beat the cheese with the milk, salt and... - 27.4547
Molded Cream Salad Dressing
1. Rinse 12 individual molds with cold water.
2. Soften the gelatin in the cold water, then dissolve in the boiling water. Mix with the mayonnaise and chill it until syrupy.
3. Then fold in the shallot or onion, olives, vinegar or lemon juice, salt and the... - 30.3033
Bean Sprout Carrot And Lettuce Salad With Tofu Dressing
GETTING READY
1) With the double thickness of paper towels, line a plate.
2) In a sauté pan or a small dry heavy-gauge skillet, toast the sesame seeds over medium-low flame. Shake the pan constantly and keep stirring to prevent scorching. Cook seeds for... - 48.4352
Green Salad With Dill Dressing
Combine beans, lettuce and croutons in salad bowl and toss gently .
Cover and chill.
When ready to serve, pour desired amount of dressing over and toss again.
Garnish with cheese and sliced radishes. - 25.6089
Alsatian Salad Dressing
Cook the caraway seeds in the water until all the water is absorbed, about five minutes.
Remove from the heat.
Combine the remaining ingredients and stir in the caraway seeds. - 27.1014
Herb Salad Dressing
Combine water, vinegar, and fruit pectin in a jar.
Cover tightly, and shake vigorously.
Add remaining ingredients to the jar, cover tightly, and shake vigorously.
Refrigerate. - 31.1285
Old Colonial Salad Dressing
MAKING
1) Combine all the ingredients in a covered container, then shake well until blended.
SERVING
2) Serve immediately with the grapefruit sections or mixed greens. - 26.6617
Salad With Creamy Dressing
In a small bowl, combine the first seven ingredients and whisk until smooth.
Cover and refrigerate for at least 1 hour.
In a large salad bowl, combine lettuce, spinach, onion, tomato, green pepper and croutons.
Add dressing and toss; serve immediately. - 30.9509
Chiffonade Salad Dressing
1 Add to the French Dressing the eggs, pepper, parsley, water cress, onion, chives. Taste and add salt if needed. - 26.4651
Simple Creamy Salad Dressing
In small mixing bowl, combine all ingredients.
Mix well.
Cover; store in refrigerator.
Serve with tossed greens or potato salad. - 29.7531
Piquant Salad Dressing
MAKING
1) In the top part of small double boiler, combine seasonings and flour.
2) Stir milk. Cook over boiling water, stirring till thick.
3) Mix egg yolk and stir for further 1 minute.
4) Take off from heat. Mix vinegar and sweetener.
5) Chill.
SERVING
6)... - 36.0579