Cook broccoli and rice and set aside. Combine both soups, cheese and rice. Add milk for smooth consistency. Add broccoli. Add chopped onion or celery, if desired. Stir enough to mix well. Pour into a casserole dish and bake at 350° for 30 minutes. - 33.7927

Slice potatoes onto a large sheet of heavy foil. Sprinkle with a little salt, pepper, and the bacon. Add onion and cheese cubes. Dot butter over all. Mix on the foil. Bring edges of foil up, leaving space for expansion of steam. Seal well with a double... - 33.1886

Place broccoli in shallow 10 x 6 x 2 inch baking dish. Blend soup, milk, and Cheddar cheese; pour over broccoli. Top with crumbs. Bake at 350° for 30 minutes or until hot and bubbly. - 25.7451

Preheat oven to 350°F. Arrange broccoli in 12x8-inch baking dish. Whisk together soup, salad dressing and milk. Pour over broccoli. Sprinkle with cheese and croutons. Bake 30 to 35 minutes or until heated through. Garnish as desired. - 32.0433

Mushrooms, onions, broccoli and basil flavor this lunch or dinner do-ahead winner. - 37.633

Lasagna lovers, take note. Here’s an easy Italian bake that goes together in a snap! - 38.4649

A cheesy artichoke bake…a delightful combination of lots of cheese and artichokes. A yummy way to a great dinner. Try it!! - 45.8079

Crazy about potato skins - well here is a great recipe, which will make your favorite potato skins more delicious. Watch the video and next time, you bake potatoes do not throw away the skins. Serve as a snack or appetizer, it is just too good. - 99.3899

Why not make your simple potatoes more flavorful and appealing. Look at this fantastic way to create a magic with your potatoes and transform them into an extraordinary appetizing dish. The video is nicely presented and this recipe is absolutely simple and ... - 134.67

In glass serving bowl, cook butter on roast (7) for 1 1/2 minutes or until melted. Add milk, flour, butter and Cheddar cheese. Cook on roast (7) for 8 minutes or until thickened, stirring twice during cooking. Add canned onions and French fried onion... - 27.2666

Cook bacon till crisp; drain and crumble. Set aside. Tear off a 36x18-inch piece of heavy-duty foil. Fold in half to make an 18-inch square. Fold up sides, using fist to form a pouch. Thinly slice potatoes into pouch; add carrots and green onion. Sprinkle... - 37.1979

The classic thin pancake is made extra-easy with Bisquick® mix. The veggie filling and cheese make these crepes perfect fare for breakfast, lunch or dinner. - 43.2375

Craving for a quiche and scared of adding fat to your waist? This Cheese and vegetable torte will satiate your craving for a quiche, its fast and easy to make. So, next time you want to feel like having a quiche, make this cheesy vegetable torte, it’s... - 113.039

Preheat oven to 425°. Into lightly oiled 12-inch pizza pan, press dough to form crust; set aside. In small bowl, blend vegetable recipe soup mix, oil, basil, garlic and pepper; spread evenly on dough. Top with remaining ingredients. Bake 20 minutes or until... - 34.5373

Get your day's vegetable quota in one go with this rich, creamy, easy mixed vegetable casserole. It's so good that even the most veg-phobic kids won't be able to resist it. Betty whomps up this veggie main course with garden fresh veggies and creamy cheese... - 99.2522

Adapted from Sharp Microwave and Convection Cookbook. - 39.7315

Homemade lasagna? A great option for an all-in-one meal. You can prepare this and freeze it till you need it…stays just as fresh! Watch Candra’s video preparing the lasagna... you will definitely be convinced that it’s a simple option! - 131.112

Tomato Sauce: Heat oil, add onion, mushrooms and green pepper, cook and stir over high heat until onion is tender, about 3 minutes. Add herbs, undrained crushed tomatoes, tomato paste, tomatoes and sugar, bring to boil, reduce heat, simmer uncovered 30... - 43.3331

In large saucepan boiling, salted water, cook pasta 15 minutes or until al dente (tender but firm). Drain; set aside in large bowl. In large heavy saucepan, melt butter over medium-high heat. Cook onion and 1 clove garlic 3 to 5 minutes or until onion is... - 37.342

Ever heard of a beautiful cheesy baked rice? Well watch this video and you will know what I'm talking about. This Korean style cheesy baked rice is like a pretty fluffy down comforter on a cold winter day. You just want to slide in and pull it up over your... - 127.049

Who doesn’t love Mac and cheese? It is true comfort food for a cold winter night. Whip up this cheap, simple and satisfying meal of pasta and veggies in cheese sauce, in just 30 minutes. This is a meal even the fussiest eaters will love. This recipe is of a... - 66.0022

Place onion in 2-quart casserole. Melt butter in saucepan; blend in flour. Slowly stir in milk; cook until thick. Keep flame low. Stir in seasonings and cheese. Pour over onions. Bake, uncovered, at 350°F 1 hour. - 33.7792

Preheat oven to 350°. Cook sliced potatoes in boiling, salted water for 15 minutes. In saucepan, combine soups, sour cream and dehydrated onion, mixing well and until thoroughly heated. In large casserole, layer potatoes, soup mixture, cheese and... - 30.3081

Cook peas and carrots, and beans till just barely tender; drain. Combine with water chestnuts and mushrooms. Combine remaining ingredients, except crumbs, for sauce; toss with vegetables. Turn into a 2-quart casserole. Bake uncovered at 350° for 40 to 45... - 36.0089

1. Preheat oven to 350° F. Lightly grease an 8-inch springform pan or a 10-inch pie plate. 2. See step 2 of Omelette. 3. Combine remaining ingredients, by hand, in a mixing bowl; add cooled vegetable mixture. 4. Place mixture in pan and bake in oven until... - 33.2321

Place broccoli or cauliflower in shallow baking dish (10x6x2"). Blend soup, milk, and cheese; pour over vegetable. Top with crumbs. Bake in a 350°F.oven 30 minutes or until bubbling. - 23.4198

Heat oven to 350°F. Grease 8 inch square (1 1/2 quart) baking dish. Prepare frozen vegetables and pasta as directed on package; spoon into greased dish. Add Canadian bacon; toss to combine. In medium bowl, combine eggs, milk, salt and pepper; beat well. Pour... - 37.4332

In covered saucepan cook chopped carrot, sliced celery, chopped onion, and chopped green pepper in a small amount of boiling water for 10 minutes or till vegetables are tender. Drain. In an 8x8x2-inch baking pan combine drained vegetable mixture, cooked... - 38.8336

Tiny ricelike pasta, Parmesan, pesto, spinach, garlic, garbanzo and tomato are tossed with egg that keeps it all together for a very hearty casserole. - 37.1323

Baked chicken breasts with rice and vegetable stuffing is a cheesy and tangy chicken recipe. Prepared with a filling of rice with spinach, tomatoe and two cheeses, the chicken breasts are stuffed in pockets and flavored with garlic. Oven cooked and served... - 41.4573

Place cauliflower in baking dish. Combine soup, milk and cheese and spread over cauliflower. Bake for 10 minutes at 350 degrees. - 21.2803

Peel and cut potatoes in quarters, then in slices. Put in casserole with onions. Combine soup with milk to make suitable for blending, then add to casserole, along with salt and pepper to taste. Cover completely with cheese slices (sharp cheddar, or your... - 32.0668

1. Partially cook broccoli, and drain. 2. Place broccoli in bottom of a greased casserole. 3. Saute the onion in margarine until limp. 4. Add milk, cheese and soup, and combine until cheese melts. 5. Add rice and stir well. 6. Pour over the broccoli 7. Bake... - 32.6842

Cook spinach according to package directions. Drain; place on paper towels, and squeeze until barely moist. Cut a piece of aluminum foil long enough to fit around a 5 cup souffle dish, allowing a 1 inch overlap; fold foil lengthwise into thirds. Lightly... - 41.0216

Preheat oven to 350 degrees. Mix soup and sour cream together in a casserole dish or 9 x 13 dish. Add frozen potatoes and stir until well coated. Bake in the oven for 30-45 minutes, depending on the depth of the dish. Sprinkle cheese on top and bake another... - 25.584

In saucepan melt butter over low heat. Blend in flour, salt, and pepper. Add milk all at once. Cook quickly, stirring constantly, till thickened and bubbly. Add half of the shredded cheese. Stir till cheese melts; stir in pimiento. Place potatoes in a 10x6x2... - 40.9856

Cut X in base of each brussels sprout; cook in large saucepan of boiling water for 7 to 9 minutes or until tender crisp. Drain and refresh under cold water; press out excess water with towel. Let cool; halve and set aside. In saucepan, melt butter over medium... - 43.869

Cheesy Scalloped Potatoes has a smooth taste. The blend of cheddar cheese gives a smooth taste to Cheesy Scalloped Potatoes. Cheesy Scalloped Potatoes must be tried by the vegetarians. - 43.0969

Peel and slice onions crosswise in thin slices. Cook onions in boiling water until tender; drain. Add cheese and mushrooms to the white sauce. In a greased casserole dish, place a layer of onions; cover with some of the sauce. Repeat. Top with buttered bread... - 30.6078

Chop all the vegetables very finely. Chop the spring onion leaves also. Put the butter in a vessel and fry the onions for a little time. Add the remaining vegetables and fry again for at least 5 minutes. Add half of the cheese. Add the tomato ketchup, chilli... - 45.6631

Heat water, salt and pepper to boiling in saucepan. Remove from heat. Add milk and potato flakes. When flakes are soft and moist, whip lightly with fork. Add butter, flour and 2 tablespoons cheese. Stir until butter is melted and mixture well blended. Cover;... - 38.1805

1. Parboil the potato slices in salted boiling water in a large saucepan; drain. (This keeps scalloped potatoes from curdling.) 2. Layer about one-third in a buttered, 8-cup baking dish. 3. Combine flour, salt and pepper in a cup; sprinkle about half over the... - 27.1074

Looking for a party-worthy potato recipe? Then you simply can't go wrong with this. Whether you are casual entertaining at home or hosting a holiday get-together, this delicious scalloped potato recipe with cheese makes for a great accompaniment with... - 108.461

Can you ever imagine a party without Mini Truffle Potatoes on the Menu? If No ,here it is. This Mashed potatoes recipe is rich, earthy and delicious, thanks to a fantastic cheese called, Asiago. This fragrant truffled cheese makes a fantastic potato gratin,... - 116.777

Preheat oven to 350°. Brown ground beef and drain. In large saucepan, mix together the next 7 ingredients and heat, stirring to smooth consistency. Tear corn tortillas into bite sized pieces. In a large casserole dish, layer corn tortillas, 1/2 ground meat,... - 36.3561

Toss together the carrots and dill in a 2 cup (500 ml) casserole. Top with cheese. Bake at 350°F (175°C) for 12 to 15 minutes or until cheese melts and carrots are piping hot. - 19.3515

1. If using a conventional oven, bake the potatoes at 400°F for about 45 minutes, or until tender. If using a microwave oven, pierce each potato with a fork before microwaving on high power for about 15 minutes, or until tender. Set aside to cool. 2. Cut the... - 25.5196

Wash squash thoroughly, and cook in boiling salted water to cover for 8 to 10 minutes or until tender but still firm. Drain squash and cool slightly. Remove and discard stems. Cut each squash in half lengthwise; remove and reserve pulp, leaving a firm... - 36.0448

Cheesy Potatoes & Franks has a Marvelous taste. The American cheese and frankfurters gives the Cheesy Potatoes & Franks Stupefying taste. - 35.1714

For Mock Sour Cream: Blend all the ingredients in a blender until smooth. Cook and drain green beans. Combine liquid Butter Buds, flour, salt, pepper, and sugar over low heat in a medium saucepan. Stir in Mock Sour Cream and grated onion. Stir green beans... - 38.5107

A versatile pizza that serves as an appetizer or a main course. - 37.705

Classic southern grits are baked to be the cheesiest! - 35.887

You can make up these enchiladas ahead of time and take a siesta before dinner! Cover and refrigerate the assembled enchiladas up to 24 hours. - 37.2593

Prepare Plain Pastry for a single-crust pie. Prick bottom and sides well with fork. Bake at 450° for 10 to 12 minutes. Remove from oven; reduce oven temperature to 350°. Cook spinach according to package directions, except omit salt. Drain well, pressing... - 43.3553

The cheesy chicken tetrazzini is a mushroom and chicken bake. Prepared with added veggies like bell peppers, green onions, the chicken tetrazzini is laced with sherry and creamed with half and half. Flavored with thyme and parsley, the chicken tetrazzini is... - 44.8579

Cheesy Potato Skins is loved by many across the globe. Cheesy Potato Skins gets its taste from potatoes mixed with sour cream. Cheesy Potato Skins is a must try recipe. - 31.1979

Are you looking for an enjoyable Celery Casserole recipe? Treat your friends to this Celery Casserole and let them know its taste. - 46.9326

Cheesy Creamed Potatoes is a very easy to prepare recipe. Enjoy this amazingly mouth watering Cheesy Creamed Potatoes dish; I am sure you would love to share your experience with me. - 37.0886

Cheesy chicken tetrazzini is a cooked and baked chicken recipe prepared along with spaghetti. Made with added vegetables and mushrooms, the chicken tetrazzini has cheese and milk to taste. Flavored with white wine and mushroom soup, the cheesy chicken... - 44.0773

Kids are fond of spaghetti and when a cheesy spaghetti cup cake is there, they just love it more. Watch this video out to know how you can delight your kids by making easy and cheesy Spaghetti cups. They go well any time…so just make them today… - 115.477

Combine soup and tomatoes in medium-sized saucepan; heat thoroughly. Bake frozen waffles in toaster or oven. Top each waffle section with hot cheese-tomato sauce. - 18.0248

When you are craving for something yummy and cheesy, you should try out this recipe of potato gratin. You might have thought that cooking a potato gratin dish is not a simple job. But, it is not that difficult either. Check with the chef in this video and... - 87.8475

1.Preheat oven to 450°F. Arrange potatoes in jelly roll pan. In cup, mix oil, parsley, and salt. Brush potatoes with mixture. Bake potatoes as label directs. Immediately sprinkle potatoes with cheese. - 22.7858

Assemble Salad Maker with Thick Slicer Disc and large mixer bowl. Slice zucchini, place in 1 1/2-quart (1.5 liter) casserole. Slice onion and green pepper, saute in 2 tablespoons (30 ml) butter until tender. Put into casserole. Melt remaining butter in small... - 38.4911

Need a new recipe for a quick dinner tonight? Just gather your pots and pans and get streaming the recipe video to master this veggie cheesy delight. Betty's eggplant parmesan makes for a great vegetarian dish that does well for weeknight supper and also... - 109.311

Cook the broccoli until tender; drain. Combine the mayonnaise, soup, 3/4 of the cracker crumbs, eggs, onion, salt, pepper and 1 cup of the Cheddar cheese in a large bowl; mix well. Stir in the cooked broccoli. Spoon the mixture into a greased 2 quart... - 33.9146

Cook frozen spinach according to package directions; drain well. Combine eggs, cheeses, nutmeg, and 1/8 teaspoon pepper. Stir in spinach and salami. For pastry stir together flour and 1 teaspoon salt. Cut in shortening till pieces are the size of small... - 40.6567

A light and delicious snacks preparation can alleviate the mood of any get-together. Here is the recipe of stuffed and baked button mushrooms, which are topped with plenty of cheese. Follow the easy-to-perform steps demonstrated by the chef, in this recipe... - 107.983

For crust, mix 3/4 cup of the flour, the yeast, sugar, and 1/4 teaspoon salt. Add oil and 1/2 cup warm water (120° to 130°). Beat with electric mixer on low speed 30 seconds, scraping bowl. Beat on high speed 3 minutes. Stir in as much remaining flour as... - 40.8996

Cut potatoes in half lengthwise; scoop out centers, leaving 1/4-inch shell. Fry shells, a few at a time, in deep hot oil, 375°, 2 to 3 minutes or until golden brown; drain. Place on cookie sheet. Top with process cheese spread; broil until process cheese... - 28.2552

Place onion in a lightly greased 1 1/2 quart baking dish; micro wave on High 1 minute or until onion is translucent. Combine milk and next 8 ingredients, stirring well with a wire whisk. Pour over onion. Microwave on Medium-high (70% power) 10 to 12 minutes,... - 32.7952

Preheat oven to 375°F In 12x8-inch baking dish, combine carrots, broccoli and 1/2 can French Fried Onions. Tuck potato slices into vegetable mixture at an angle. Dot vegetables evenly with cheese spread. Pour milk over vegetables; sprinkle with seasonings as... - 36.0373

In medium saucepan, over medium-high heat, heat broth to a boil; reduce heat. Add potatoes and onion; cover and simmer 5 minutes. Drain, reserving 1 1/2 cups broth. In skillet, over medium-high heat, cook bacon until crisp. Remove and crumble bacon; pour off... - 36.1851

Cook tortellini to desired doneness as directed on package. Drain. Heat oven to 350°F. Lightly grease 2 quart casserole. In large bowl, combine cooked tortellini and all remaining ingredients except Parmesan cheese; mix well. Spoon into greased... - 39.0219

Cook onion, celery and pepper in water; drain. Mix all ingredients with squash and bake at 400° until firm and slightly brown. Put grated cheese evenly across top and cover with lid to melt. - 28.9494

In saucepan combine carrot, rice, salt, and 1 1/2 cups water. Bring to boiling. Reduce heat and simmer, covered, 25 minutes. Do not drain. Stir in 1 1/2 cups of the shredded cheese, milk, eggs, onion, and 1/4 teaspoon pepper. Turn into 1 1/2-quart... - 35.6575

Slice potatoes and onions onto a 24x18-inch sheet of buttered heavy-duty foil. Sprinkle with Parmesan cheese, salt, and pepper; mix lightly on foil. Slice the 2 tablespoons butter over all. Seal foil with double fold. Place on grill; cook over slow coals till... - 29.1007

1. Heat the oil in a medium-sized skillet and saute the onion and garlic until tender but not browned. Add the mushrooms and cook, stirring, for 5 minutes longer. 2. Meanwhile, combine the rice, 3/4 cup cheese, 2 lightly beaten eggs, and 1/4 teaspoon salt.... - 31.9317

In colander or strainer rinse peas with hot water to thaw. In saucepan mix celery, onion, bouillon granules, and 1/2 cup water. Cover; bring to boiling. Reduce heat and simmer till celery is tender, 12 to 15 minutes. Stir in peas, tomato sauce, butter, and... - 36.3277

Cheesy pork chops and potatoes is a filling meat recipe. Oven cooked, the cheesy pork chops are made with a cheese and potato mix. Prepared with milk and cheese combined with cottage fried and fried onions mixed together and set as the base, it is layered... - 43.4277

Cheesy Tater Topper has a smooth taste. The nicely mixed Cheesy Tater Topper will give a nice taste. For vegetarians as well as non vegetarians, Cheesy Tater Topper is a prefect recipe. - 28.7626

Cheesy Spinach Rice tastes nice. The cheese enhances the taste of Cheesy Spinach Rice. Cheesy Spinach Rice is an easy to make dish. - 37.3348

In 3 quart casserole, combine butter, onion, green pepper and mushrooms. Cover with vented plastic wrap. Microwave at high (10) 4 to 6 minutes, until tender, stirring every 2 minutes. Add flour, chicken broth, milk, salt and pepper. Stir well. Microwave at... - 41.6348

1. Cook, drain, and mash potatoes with margarine, salt, and milk. 2. Preheat oven to 350° F. 3. Cook broccoli according to package directions. Drain well. Fold into mashed potatoes. 4. Put in casserole sprayed with vegetable pan spray. Sprinkle with... - 25.4742

Pour butter into a 13-in.x 9-in.x 2-in.baking pan. Sprinkle Parmesan cheese over butter. Place potatoes with cut side down over cheese. Bake, uncovered, at 400° for 40-45 minutes or until tender. - 21.3354

Cook the spinach according to package directions; drain well. Stir in butter till melted. Stir in rice, shredded cheese, milk, eggs, onion, salt, Worcestershire sauce, and rosemary. Pour mixture into ungreased 10x6x2 inch baking dish. Bake at 350° till knife... - 35.5091

The cheesy artichoke appetizers is prepared with canned artchoke hearts and cheese. A cooked appetizer, the cheesy artichoke dip is made by combining sauteed onions and garlic with artichoke, eggs and cheese and baked to doneness. - 37.2398

Scrub potatoes thoroughly, and rub skins with oil. Bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut potatoes in half lengthwise, carefully scoop out pulp, leaving shells intact. Spoon pulp into a mixing bowl. Add remaining... - 35.0546

Preheat oven to 350 degrees. Stir the soup, milk, black pepper, broccoli and 2/3 cup of the onions in a 1 1/2 quart casserole and cover. Bake for 25 minutes or until hot. Stir the broccoli mixture. Sprinkle the remaining onions over the mixture. Bake for 5... - 27.3491

Prepare and bake potatoes While potatoes are still warm, cut a thick slice off top of each potato. Using a spoon, scoop out pulp into a bowl, leaving potato shells 1/4 inch thick. Using an electric mixer or a potato masher, beat potatoes until they're in fine... - 37.4861

Scrub potato thoroughly Use fork tines to prick into the potato. Bake in a 350° oven 70 minutes or till done. Cut potato in half lengthwise. Scoop out the insides of the potato with a spoon; mash. Return mashed potato to potato shell. Beat the Neufchdtel... - 27.4929

1. Preheat the oven to 350 degrees. 2. In a well-oiled casserole or baking dish, place alternate layers of onions, eggplant, and tomatoes until all are used. 3. Combine the oil, salt, paprika, cayenne, and marjoram and pour over the vegetables. The oil should... - 31.5263

Scrub potatoes thoroughly and prick with a fork. Bake potatoes as directed Cut a lengthwise slice from top of each potato; discard skin from slice. Reserving potato shells, scoop out the insides and add to potato portions from top slices; mash. Add... - 36.2059

Cook the spinach according to package directions; drain well. Stir in butter till melted. Stir in rice, shredded cheese, milk, eggs, onion, Worcestershire sauce, rosemary, and 1/2. teaspoon salt. Pour mixture into 10x6x2-inch baking dish. Bake at 350° till... - 37.086

Preheat the oven to 400° F. Halve the potatoes lengthwise and, leaving shells 1/4 inch thick, scoop the pulp into a medium-size bowl. Mash well, then mix in the ham, corn, scallions, yogurt, 1/2 cup of the cheese, the cumin, and red pepper. Stuff the potato... - 34.027

1 Preheat the oven to 400°F. Halve the squash lengthwise and sprinkle with 1/8 teaspoon each of the salt and pepper. Place on a baking sheet, cover loosely with aluminum foil, and bake for 50 to 60 minutes or until tender. Scoop the squash from the shells... - 32.1157

You won’t believe how simple, quick, cheap & easy these are….. yet they taste unbelievable! Simply put, baked beans and cheese in puff pastry, topped with more cheese and baked. Lovely snack, and feel free to mix them up and put whatever fillings you like... - 22.6823

Love cheese and wanna have more cheese in your sandwich - try this. Your craving for more and more cheese is going to be completely satisfied with this Yummy Cheesy Ribeye sandwich recipe. Watch the video before you jump into preparing the sandwich. - 102.948

PREHEAT oven to 375°F. Spray 13x9-inch baking dish or lasagna pan with nonstick cooking spray. Heat oil in large skillet over medium heat until hot. Add zucchini, mushrooms, onion and garlic; cook and stir 5 minutes. COMBINE ricotta cheese, Parmesan cheese,... - 44.0683

Cheesy Corn Sticks has a grand taste. Cheesy Corn Sticks gets its taste from flour mixed with cornmeal, cheese and eggs. Cheesy Corn Sticks is inspired by many restaurants worldwide. - 35.734

1 Preheat the oven to 375°F. Spray an 8-inch square baking dish with nonstick spray. 2 Spray a large nonstick skillet with nonstick spray and set over medium heat. Add the onion and cook, stirring occasionally, until softened, about 3 minutes. Add the garlic... - 33.1807

Butter 2 slices bread; cut in 1/2-inch cubes and set aside. Cut remaining bread in 1-inch cubes; place half of unbuttered cubes in bottom of 8 x 8 x 2-inch baking dish. Combine chicken, vegetables, mayonnaise, and seasonings; spoon over bread cubes. Sprinkle... - 46.1623

Preheat oven to 450°. Saute bacon in a skillet over medium heat until crisp, 6 minutes. Add onion and oil; cook until caramelized, 9 minutes. Stir in jalapeno and garlic, cook 1 minute, then finish with lime juice. Puree onion mixture with all but 1 cup of... - 35.5764

Preheat oven to 350°F. Coarsely chop onion with Food Chopper. Heat oil in 10-inch Generation II Frying Pan over medium-high heat. Add onion and frozen potatoes to pan. Cook over medium-high heat, stirring occasionally, until lightly browned, about 10... - 45.5132

Heat oil to 375° in a 10-inch skillet. Fry tortillas, one at a time, in hot oil 3 to 5 seconds on each side or until tortillas hold their shape and begin to crisp. Drain tortillas well on paper towels, set aside. Combine sour cream, seasoned salt, and hot... - 40.2974

Mexican food lovers know how colorful and tasteful are Mexican dishes, as a Mexican food lover you will love this recipe of chili rellenos. The chef has customized the dish as per her liking and ingredients availability. Watch the video for the recipe. - 129.764

Cheddar broccoli corn bake is a cheesy vegetable bake. Prepared with milk, cheese and butter to a creamy texture, the corn and broccoli are baked with a crushed cereal mix. Seasoned and finished with a topping of cheese sauce, this cheddar broccoli corn bake... - 44.0147

Combine potatoes, Parmesan cheese and eggs. Season to taste. Place in casserole. Top with cheddar cheese and bake for 25 minutes at 350 degrees. - 24.6397

Preheat oven to 350°. Cook corn in boiling salted water 2 or 3 minutes. Drain and combine with milk, egg, onion, salt, pepper and Swiss cheese. Place in greased 10 x 6-inch casserole. Toss cracker crumbs with butter. Sprinkle over corn mixture. Bake 30 to 35... - 37.0046

Cut eggplant into 1-inch cubes; soak in salt water in refrigerator overnight (6 hours). Preheat oven to 350°. Drain eggplant and place in pan, cover with water and simmer until tender. Soak bread cubes in milk. Saute onions, green peppers and celery in... - 37.3866

Baked acorn squash with parmesan cheese is a cheesy vegetable recipe. Oven cooked with a crust of breadcrumbs, the baked acorn squash is seasoned to taste and comes out with a golden brown top. - 34.1483

1. Preheat the oven to 350 degrees. 2. Combine the wheat germ, bread crumbs, and salt. Dip the zucchini slices into the beaten eggs and then into the seasoned crumbs. Arrange the slices on a buttered jelly roll pan. 3. Place a small dot of butter on each... - 27.0708

Preheat oven to 350 °F. Heat Oil in medium skillet. Add mushrooms, celery and garlic. Saute until celery is tender. Remove from heat. Stir in artichoke hearts, onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix... - 40.7712

Steam the florets for 7 minutes, until barely tender. Lay in baking dish, mounding the florets to resemble a whole head of cauliflower. Sprinkle the crumbs and cheese over the cauliflower, sprinkle with salt and pepper, and drizzle the melted butter... - 24.7129

Scrub potatoes thoroughly. Bake at 450° F for 40-45 minutes or until done. Remove from oven. Cut a long vertical gash in each potato. Squeeze potatoes. Insert a strip of salami and cheese into each potato. Sprinkle with parsley. - 30.2683

Preheat the oven to 400°. Grease a small dish with oil. Wash and dry the tomatoes. Cut a cap off the top, hollow out, and sprinkle the insides with the salt and pepper. Wash and pat the tarragon dry, chop 12 leaves and sprinkle inside the tomatoes. Beat the... - 36.2799

Place 4 bread slices in a square 9-inch casserole. Arrange 4 slices of cheese over bread. Cook spinach in a small amount of salted water until thawed. Drain and spread over cheese slices. Top with pizza sauce, remaining bread and cheese slices. Combine milk... - 38.7641

Wash and trim asparagus and cook in boiling salted water until tender. Drain; arrange in 9-inch piepan or other greased small shallow baking dish. Melt butter in saucepan and add 2 tablespoons to bread cubes, mixing well to coat. Blend flour into... - 36.2482

Wash asparagus; dry with paper toweling; cut in 1-inch pieces. Heat oil in a large frying pan; saute asparagus and onions in oil until asparagus is limp and onions are clear. Pour in water; add salt and pepper; cover pan and simmer for 10 minutes. Remove... - 36.6291

Saute onion and garlic in red wine until tender; add tomatoes, tomato sauce, tomato paste, oregano, and mushrooms. Bring to a boil; reduce heat and simmer uncovered for 30 minutes. Cut eggplant crosswise into 1/4-inch slices; coat with flour. Dip into Egg... - 35.3995

1 Preheat the oven to 400° F. Lightly grease a shallow 1 1/2 quart baking dish. Line a baking sheet with aluminum foil and coat it with the cooking spray. Arrange the eggplant slices in a single layer and drizzle the oil over them. Bake for 10 minutes or... - 41.2621

1. Preheat oven to 350°F. Scoop out pulp from potato halves into medium bowl, leaving 1/4-inch shells. Mash pulp; reserve shells. 2. Place cottage cheese, onion, hot sauce, and 1 teaspoon water in blender; process until completely pureed, about 1 minute. Add... - 27.1848

Preheat the oven to 350°F. Core the tomatoes and hollow them out, leaving shells 1/4 to 1/2 inch thick. Sprinkle the insides of the tomatoes with the lemon juice, then drain them upside down on paper towels for 10 minutes. In a medium size heavy saucepan,... - 41.6886

Preheat the oven to 375°F. In an electric blender or food processor, puree the tomatoes for 10 to 15 seconds. Set aside. Heat the olive oil in a heavy 10 inch skillet over moderate heat for 1 minute; add the onion and cook, uncovered, until soft about 5... - 41.7197

Remove the tough part of the fresh broccoli stalks, Cut the fresh broccoli stalks length wise into uniform spears, following the branching lines. Cut off buds and set aside. Cut the remaining part of the broccoli spears into 1-inch pieces. In medium covered... - 38.9698

Bring to a boil the water, salt, and tomato paste. Sprinkle the cornmeal in while stirring, cover and simmer 10 minutes. Remove from the heat and set aside 10 minutes. Wash the cauliflower florets, halving the large ones, cook 10 minutes in a little water,... - 39.4494

Preheat oven to 375°. In large bowl, combine soup, sour cream, milk, seasoned salt, vegetables, 1/2 cup cheese and 1/2 can French Fried Onions. Spoon into 8x 12-inch baking dish. Bake, covered, at 375° for 40 minutes or until vegetables are done. Top with... - 31.4106

Superb fillet of sole and vegetables is a baked seafood recipe. Prepared with veggies like baby carrots asparagus with fried onions, the sole fillets are rolled and placed atop the vegetable mix. Flavored with a blend of milk with celery soup and cheese with... - 46.7614

Preheat oven to 350°. In medium saucepan, cook carrots in boiling water to cover just until tender-crisp. Place hot carrots under cold running water until cool enough to handle; drain. In 1 1/2-quart casserole, arrange half the carrots around edge of dish;... - 42.0708

Lay crescent rolls flat in a jelly-roll pan or large cookie sheet. Bake at 350° for 8 minutes. Mix cream cheese, mayonnaise and Ranch dressing. Spread on cooled rolls. Put veggies on top of mixture. Put cheese on last. Lightly press with wax paper. Chill 1... - 30.4684

Preheat oven to 375°. In medium saucepan, combine cream cheese, blue cheese and milk. Cook and stir over medium heat until smooth. Stir in mushrooms, vegetables and 1/2 can French Fried Onions; pour into 1-quart casserole. Bake, covered, at 375° for 30... - 28.8629

Preheat oven to 350°F. Lightly spray small loaf pan with cooking spray. Combine seasoning mix, pepper and garlic powder, in small bowl. Place one layer of squash and zucchini in bottom of loaf pan. Sprinkle with 1/3 of seasoning mixture and 1 tablespoon... - 38.5785

Preheat oven to 375°. In 8 x12-inch baking dish, combine carrots, broccoli and 1/2 can French Fried Onions. Tuck potato slices into vegetable mixture at an angle. Dot vegetables evenly with cheese spread. Pour milk over vegetables; sprinkle with seasonings... - 34.4906

Cook fresh broccoli in a small amount of boiling, lightly salted water for 5 minutes or till crisp-tender,Drain. In a paella pan or a 12-inch oven-going skillet, cook zucchini, sweet pepper, onion, and garlic in olive oil till onion is tender. Stir in... - 37.1975

This Fish and Vegetables Gratin is a truly delicious meal. This baked dish essentially consists of flounders, sole or ocean perch fish with mixed vegetables cooked in wine sauces topped with bread and cheese in layers. Try this Fish and Vegetables Gratin.... - 39.6283

Vegetable stuffed fish rolls are cheesy fish rolls prepared with haddock fillets. Made with a stuffed filling of mushrooms, tomato and green onions with celery soup, the haddock fillets are rolled and baked. Finished sprinkled cheese on top, the vegetable... - 40.7084

Preheat oven to 375°. In lightly greased 1 1/2 quart casserole, thoroughly combine all ingredients except 1/4 cup cheese. Bake 40 minutes. Top with remaining cheese and bake an additional 5 minutes or until cheese is melted. - 26.7907

Drain tomatoes, reserving juice. Add cornstarch to reserved juice, stirring until blended. Pour juice into a 1 quart baking dish. Add tomatoes, and sprinkle with basil, marjoram, and pepper. Bake at 450° for 15 minutes. Remove from oven, and stir... - 33.6124

Baked asparagus with parmesan cheese is a lovely vegetable recipe. Cooked in the oven with bradcrumbs for a little body to it, the baked asparagus with cheese is great for any meal. - 26.8347

Trim fat from meat; place in large baking pan (13x9x2 inches). Roast at 350° F. for 1 hour; spoon off fat. Arrange potatoes around roast. Combine soup and chives; pour over meat and potatoes. Cover with foil; bake 2 hours more or until meat and potatoes are... - 27.2559

Eggplant can be such a sponge when it is fried, making the otherwise extremely delicious Eggplant Parmesan a calorie monster. Chef John shows a really easy and healthy way to make the traditional eggplant dish. You will agree with me when I say that this... - 84.8225

Peel eggplant, if you wish; cut into 1/2-inch slices. Sprinkle salt on both sides of slices. Let stand for 30 minutes; rinse with water and pat dry. In a pie pan, beat egg slightly. In another pan, combine cheese, bread crumbs, and parsley. Dust each eggplant... - 35.4997

Preheat oven to 350 °F In large skillet melt butter; add onions. Cook until lightly browned. Stir in celery; cook 1 minute longer. Remove vegetables with slotted spoon to 1 1/2-quart casserole. In same skillet stir in flour; cook 1 minute. Remove from... - 41.4283

Pierce potatoes with fork. Preheat oven to 350°F. Bake 25 to 30 minutes until hot and center is almost tender. Let stand 5 minutes. Peel and cut into 1/4 inch-thick slices. Combine heavy cream, sour cream, eggs, salt, and pepper. Layer 1/3 of the potatoes in... - 39.0884

The cheesy chicken macaroni casserole is a cheesy macaroni and chicken preparation that is baked with a cheese sauce. Prepared with vegetables like carrots, peas and basil for flavor, the cheesy chicken casserole can be served as a full meal and can be... - 44.4284

Preheat oven to 350°. In large bowl, combine eggs, cottage cheese, flour and bouillon. Add squash; mix wellTurn into greased 12x7-inch baking dish. Top with Cheddar cheese and bacon. Bake 20 to 25 minutes. Let stand 5 minutes before serving. Refrigerate... - 31.2619

Twice baked potatoes is a creamy potatoes recipe. Cooked and halved, the pulp is mashed along with buttermilk and green onions with seasonings to taste. Baked again, it is finished with cheese and paprika topping. - 36.7963

Looking for a stuffed baked tomatoes recipe? Here is a wonderful baked tomatoes with crabmeat recipe for you! The chef here has used a very few stuffing ingredients apart from crabmeat. This easy stuffed baked tomatoes recipe is simply amazing and worth... - 96.5953

Prick potatoes and place in oven. Microwave on high for 10 to 12 minutes or until fork-tender. Cut potatoes in half. Carefully scoop cooked potato out of shells and put into mixing bowl. Add butter, milk, salt and pepper to taste; mash until lump-free. Fill... - 23.8706

Cook broccoli according to package directions only until tender-crisp. Drain and arrange in 6 individual casseroles. Butter both sides of bread and cut into cubes and place over broccoli. Sprinkle with ripe olives cut into wedges and cheese. Beat eggs with... - 35.961

Prepare tomato gravy as directed in the recipe. Thicken the gravy by cooking for 15 minutes longer. Add rest of the ingredients. Fill the baked tart shells before serving. - 21.5815

How about a delicious snack to enjoy with family and friends at home? In this video, Dave is baking a snack, Potato Skins with bacon and cheese topping. It looks so delicious, and he gives away lot of insightful ideas to make them tastier according to your... - 102.127

Preheat oven to 350° F. Peel onions and cut in half crosswise; season with salt and pepper. Place in shallow 1-quart casserole; add enough water to reach 1/4 inch up the sides of the casserole. Cover and bake 45 minutes. Combine cheese and crumbs; sprinkle... - 27.8256

Heat oven to 375° F. Spray a 9-inch square glass baking dish with a non-fat cooking spray. Combine macaroni, 1 1/2 cups Cheddar cheese, beans, tomatoes, and peppers; mix well. Spoon into prepared dish. Sprinkle with remaining Cheddar cheese and Parmesan... - 28.902

1. In 12-inch skillet over medium heat, in hot olive or salad oil, cook onion, stirring occasionally, until tender-crisp. Add eggplant and green peppers; cook 10 minutes, stirring frequently. Remove skillet from heat. 2. Preheat oven to 350°F. In 2 1/2-quart... - 31.5958

Baked artichoke squares are cheesy vegetable squares. Prepared with added celery and mushrooms, the artichoke squares are combined with cheese and eggs to form a mixture. Flavored with herbs and a dash of red pepper, the baked artichoke squares are savory and... - 46.615

1 To cook fresh asparagus, wash and scrape off scales. Break off and discard woody bases of asparagus. Cut asparagus into 1 1/2-inch pieces. In a covered saucepan cook asparagus in a small amount of boiling water for 4 to 8 minutes or until crisp-tender. (For... - 34.5972

1. In a large pot of boiling salted water, cook pasta until tender but still firm, about 10 to 12 minutes. Drain and turn into a buttered 2-quart casserole or baking dish. 2. Meanwhile, season chicken with salt and pepper. In a large frying pan, heat oil... - 30.1871

About 45 minutes before serving, preheat oven to 180°C (350°F). Cook broccoli according to package directions. Combine milk, chicken, chicken soup and savoury. Place layer of broccoli in casserole. Cover with chicken mixture. Top with broccoli; sprinkle... - 30.5534