Cheesy Stuffed Tomatoes Recipes

Enjoy our collection of Cheesy Stuffed Tomatoes recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cheesy Stuffed Tomatoes recipes.
SL: 4208
Cheesy Stuffed Tomatoes

GETTING READY 1) Remove the stems from the tomatoes and cut a slice of about ¼-inch from the top of each tomato. 2) Scoop the pulp out and reserve it. 3) With 1/8 teaspoon, sprinkle the inside of each tomato shell. Set the tomatoes aside after inverting them... - 43.3199

Baked Tuna Stuffed Tomatoes

Preheat the oven to 350°F. Core the tomatoes and hollow them out, leaving shells 1/4 to 1/2 inch thick. Sprinkle the insides of the tomatoes with the lemon juice, then drain them upside down on paper towels for 10 minutes. In a medium size heavy saucepan,... - 41.6886

Stuffed Tomatoes

Cut thin slice from top of each tomato. Set tops aside. Scoop out center of tomatoes; chop pulp and set aside. Place shells upside down on paper towels to drain. Preheat oven to 350°F. Heat Oil in medium saucepan. Add celery and onion. Saute over moderate... - 42.4755

Cheese Stuffed Tomatoes

In medium bowl, combine cheeses and seasonings; mix well. Spoon cheese mixture into tomatoes; cover and chill. Refrigerate leftovers. - 25.1575

Cheesy Beef Stuffed Peppers

1. Place peppers in 2-quart (12 x 7) glass baking dish; set aside. Combine remaining ingredients, except shredded cheese, in medium mixing bowl; mix well. Spoon meat mixture into green pepper halves. Cover with wax paper. 2. Microwave for 25 to 30 minutes on ... - 30.6059

Cheesy Stuffed Squid

1. To make stuffing, combine breadcrumbs, parsley, ricotta cheese, Parmesan cheese, oregano, garlic, cayenne and egg. Divide mixture into four equal portions and spoon into squid hoods. Secure ends with a toothpick or skewer. 2. Heat oil in a frypan and cook... - 32.3731

Tortellini With Cheesy Tomato Sauce

GETTING READY 1) Preheat the oven. 2) Cook the tortellini al dente as per its packet instructions. Drain and set aside. 3) In a saucepan, add cream, tomato sauce, 1/4 cup parmesan and parsley. Let the mixture come to a boil before reducing the flame and... - 40.0047

Egg Stuffed Tomatoes

–  Slice top off tomato and scoop out pulp without damaging the outer skin. –  Break 1 egg into each tomato and season with salt and pepper. Sprinkle with Parmesan. –  In a small bowl, mix together olive oil, basil, and garlic. Brush tomato skin with... - 27.9266

Broccoli Stuffed Tomatoes

Broccoli stuffed tomatoes is a vegetable stuffed tomato recipe. Filled with a basil herbed mix of cheese, peppers and broccoli along egg, the broccoli stuffed tomatoes is baked to finish in the oven. - 43.5465

Egg Salad Stuffed Tomatoes

In bowl combine eggs, yogurt, cottage cheese, celery, green onion, dry mustard, salt, and red pepper. Cover and chill. For tomato shells, cut a slice off the top of each tomato. Scoop out seeds and flesh. Invert tomatoes on paper toweling to drain. Chill. To... - 41.3438

Spinach & Parmesan Stuffed Tomatoes

1. Preheat oven to 350°. Cook spinach according to directions on package. Drain in colander and press out water with back of a wooden spoon. In a small frying pan, heat 1 tablespoon butter over medium heat. Add onion and cook for 2 to 3 minutes, or until... - 30.8161

Stuffed Tomatoes & Creamed Spinach

Stuffed Tomatoes & Creamed Spinach is an amazingly delicous side dish recipe. Try this Stuffed Tomatoes & Creamed Spinach; I bet you will have a huge fan following for this one. - 33.3354

Stuffed Peppers In Tomato Sauce

Halve the peppers lengthwise and remove the white membrane and seeds. Wash and drain. Soak the roll in cold water. Peel and chop the garlic. Dice the feta and the peeled onions. Press the tomatoes with their juice through a sieve. In a bowl mix the ground... - 42.2422

Stuffed Tomatoes

Dip the 4 large tomatoes in boiling water and after 30-35 seconds transfer them in iced water to cool down and stop the cooking. Peel the tomatoes and remove the seeds, leaving the tomato cup-shaped. Heat the butter in a medium frying pan and sauté the... - 32.6346

Tomatoes Stuffed With Peas

These Tomatoes Stuffed With Peas are simply delicious ! Try these tomatoes with cheesed peas for your next meal ! Your suggestions for these Tomatoes Stuffed With Peas are welcome. - 26.4783

Eggs And Parmesan Stuffed Baked Tomatoes

Preheat the oven to 400°. Grease a small dish with oil. Wash and dry the tomatoes. Cut a cap off the top, hollow out, and sprinkle the insides with the salt and pepper. Wash and pat the tarragon dry, chop 12 leaves and sprinkle inside the tomatoes. Beat the... - 36.2799

Ricotta Stuffed Chicken With Sun Dried Tomato Linguine

Preheat oven to 375°F. Split chicken in half, cutting through breast bone. Press down on chicken with palm of hand so that chicken will lie flat. Loosen skin over top of chicken using fingers and sharp paring knife; do not loosen skin over wings and... - 40.9234

Cheesy Ham Sandwiches

MAKING 1. Spread butter on the bread slices to the edges. 2. Properly mix some deviled ham, onion, cheese, and horseradish. 3. Spread the mixture evenly on the bread slices. And top another slice over the spread mixture. 4. Wrap each sandwich separately and... - 42.1845

Steamed Cheesy Chicken Roll And Pasta

Why not make a delicious pasta and cheesy chicken roll for a relaxing holiday meal. Watch this fantastic video where the chef prepares an outstanding meal in such an elegant manner. Surely you would have a great cooking experience with the video. Just try... - 114.777

Ravioli With Sun Dried Tomato Sauce

Bring a large pot of water to the boil for the pasta. Add salt and the ravioli and cook according to package directions. Drain well and return to the cooking pot to keep warm. Meanwhile, make the sauce. Heat the oil in a large skillet or saucepan and cook the... - 39.7473

Bulgur Stuffed Red Peppers

Bulgur stuffed red peppers is a lovely side for meals. Prepared with added tomatoes, the filling is herbed with parsley and flavored with garlic. Mixed along with chicken broth and cheese, the filling stuffed peppers are oven baked to cook. - 45.0969

Vegetable Stuffed Fish Rolls

Vegetable stuffed fish rolls are cheesy fish rolls prepared with haddock fillets. Made with a stuffed filling of mushrooms, tomato and green onions with celery soup, the haddock fillets are rolled and baked. Finished sprinkled cheese on top, the vegetable... - 40.7084

Tomatoes Stuffed With Spinach & Sour Cream

Tomatoes stuffed with spinach is a cheesy stuffed tomato recipe made with cokked spinach. Combined with a sour cream, the spinach filling is seasoned and spiced with cayenne. Baked to finish, the spinach stuffed tomatoes are great with any casserole or even... - 44.5258

Cheesy Tomato Stacks

Some people love to eat raw tomatoes and those who like cheese will fall in love with this dish. This is Nikko's favorite dish and he is making it for cheese day. This dish can be a great alternative for salads and those who are not aware, tomato is a healthy... - 77.4912

Beef Stuffed Peppers

Beef stuffed peppers are prepared with green peppers and a beef and vegetable filling. Prepared with cooked beef along with onions and corn, the mixture is flavored with chili powder and tomato sauce. Seasoned and baked with a cheese topping, the beef stuffed... - 37.7501

Zucchini With Pork Stuffing

Put zucchini halves into a greased 13xgx2-inch (33x23x5 cm) baking pan. Assemble Food Grinder with Fine Disc. Grind meat, onion, and cheese into large bowl. Add tomato sauce and mix thoroughly. Fill zucchini halves with pork mixture, mounding it... - 34.3995

Bulgur Stuffed Cabbage

1 ln a medium-size heatproof bowl, soakthe bulgur in the boiling water for 1 5 minutes or until all the liquid is absorbed. Meanwhile, bring a stock pot of unsalted water to a boil. Place the whole cabbage in the boiling water for about 2 minutes. Remove the... - 41.2349

Cheesy Stuffed Squash

Wash squash thoroughly, and cook in boiling salted water to cover for 8 to 10 minutes or until tender but still firm. Drain squash and cool slightly. Remove and discard stems. Cut each squash in half lengthwise; remove and reserve pulp, leaving a firm... - 36.0448

Cheesy Stuffed Button Mushrooms

A light and delicious snacks preparation can alleviate the mood of any get-together. Here is the recipe of stuffed and baked button mushrooms, which are topped with plenty of cheese. Follow the easy-to-perform steps demonstrated by the chef, in this recipe... - 107.983

Cheesy Stuffing

MAKING 1) Take a bowl add the cottage cheese and yogurt to it. 2) Knead carefully until it turns into a smooth and softened dough. 3) Add the mint or coriander, onion, bread crumbs and chili to it along with the lime juice. 4) Mix thoroughly and place cover... - 35.7072

Cheesy Herb Tomatoes

Preheat broiler to high. Slice tomatoes and place on a baking sheet. In a separate bowl combine the asiago cheese, panko bread crumbs, salt, pepper and parsley. Stir to combine, then evenly divide the cheesy herb breading mixture on top of the... - 32.4197

Cheesy Fried Green Tomatoes

Try out the easy-to-make Fried Green Tomatoes recipe. Enjoy the Fried Green Tomatoes with any suitable favorite and let us know how you much liked it! - 33.2274

Cheesy Tomato Avocado Jaffle

Things might get pretty simple sometimes but sometimes that's just what a person needs. Jaffles make quick, simple, delicious and cheap meals and even the fussy kids love these crispy toasted sandwich triangles. These make perfect after school snacks and... - 115.969

Cheesy Stuffed Potatoes

Preheat oven to 400° F. Scrub potatoes, pierce with a fork and bake 1 hour, then remove and reduce oven temperature to 375° F. With a sharp knife, cut a lengthwise "lid" about a half-inch down from top of potato to prepare as an entree. Scoop pulp out of... - 36.0089

Cheesy Stuffed Colored Peppers

1. Preheat oven to 375°F. 2. Split whole peppers in half and seed them. Set aside. 3. Heat olive oil in a saute pan over medium heat. Add onion and cook until translucent. Add chopped peppers and continue sauteing for 3-4 minutes, or until peppers are ten - 22.5342

Cheesy Sesame Stuffed Celery

Cheesy sesame stuffed has a impeccable taste. The cream cheese and the parmesan cheese gives the cheesy sesame stuffed a velvety taste. - 28.5673

Cheesy Crab Stuffed Cornish Hens

Place bacon in 1-quart casserole. Cover. Microwave at High for 2 1/2 to 4 minutes, or until crisp, stirring once. Stir in remaining stuffing ingredients. Fill cavity of Cornish hens with stuffing. Secure legs together with string. In custard cup, blend al - 34.8308

Cheesy Crab-stuffed Potatoes

Scrub potatoes thoroughly, and rub skins with oil. Bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut potatoes in half lengthwise, carefully scoop out pulp, leaving shells intact. Spoon pulp into a mixing bowl. Add remaining... - 35.0546

Cheesy Spinach Stuffed Meatloaf

Heat oven to 350 degrees F. In lg.bowl, combine meatloaf ingredients, mixing lightly but thoroughly. In medium bowl, combine filling ingredients; mix well. Set aside.Place beef mixture on waxed paper and pat into 14 x 10 inch rectangle. Spread filling over... - 40.6741

Tomato Soup With Cheesy Soda Bread

GETTING READY 1. Finely chop the sage. Grate the Gruyere cheese. 2. Into a bowl, sift the flour then stir in the salt, bicarbonate of soda, baking powder, mustard powder, cheese and sage. Add the buttermilk and mix, with a round-bladed knife, to form a soft... - 46.126

Cheesy Crumb Tomatoes

Cut tomatoes in half crosswise and arrange on serving plate cut side up. In small bowl, combine bread crumbs and butter. Cook, uncovered, 3 to 4 minutes or until golden brown, stirring frequently. Stir in remaining ingredients. Sprinkle crumb mixture over - 23.7494

Cheesy Crumb Tomatoes

Cut tomatoes in half crosswise and arrange on serving plate, cut side up. In a small bowl, combine bread crumbs, salt, pepper, Parmesan cheese and butter. Microwave, uncovered, 3 to 4 minutes until brown, stirring frequently. Sprinkle crumb mixture over... - 25.5683

Cheesy Puff-top Tomatoes

Combine bouillon cube and cottage cheese, let stand 5 minutes. Stir in Parmesan cheese. Beat egg whites until soft peaks form, fold into cottage cheese mixture. Set aside. Cut tomatoes in half, place cut side up in a 13- x 9- x 2-inch baking pan. Cover and... - 26.9562

Cheesy Crumb Tomatoes

Cut tomatoes in half crosswise; arrange cut side up on microwave-safe plate. Set aside. In small bowl, combine bread crumbs and butter; microwave on high, uncovered, for 3-4 minutes, or until golden brown, stirring frequently. Stir in cheese and... - 36.9264

Cauliflower In Cheesy Tomato Sauce

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine cauliflower and onion. Stir in tomato soup. Add Cheddar cheese, bacon bits, parsley flakes, and black pepper. Mix well to combine. Cover and cook on LOW for 4 to... - 37.5046

Cheesy Cherry Tomatoes

Cut top off each tomato; scoop out pulp, leaving shells intact. Reserve pulp for another use. Invert tomato shells onto paper towels to drain. Combine cream cheese and next 3 ingredients in a small mixing bowl; beat at medium speed of an electric mixer until... - 28.0841

Cheesy Broiled Tomato Halves

1 Rinse tomatoes, then cut into halves. Place them, cut sides up, on a baking pan. 2 Cut butter into small dots and distribute evenly over the tomatoes. Season with salt and pepper, dividing salt among the 4 tomato halves. 3 Sprinkle on remaining ingredients... - 29.5142

Cheesy Tomato Beans

Place hot cooked beans in 1 -quart casserole. Drizzle with butter. Season with salt and pepper. Spread tomato quarters on top. Sprinkle with oregano and cheese. Microwave 2 to 4 minutes on '6', or until tomatoes are hot and cheese has melted. For ovens... - 31.4132

Cheesy Tomato Beans

Place hot cooked beans in 1 -quart casserole. Drizzle with butter. Season with salt and pepper. Spread tomato quarters on top. Sprinkle with oregano and cheese. MICROWAVE 2 to 4 MINUTES on 6 or until tomatoes are hot and cheese has melted. For ovens without... - 28.6792

Easy Cheesy Tomato Pie

Cut each sheet of phyllo in half crosswise; laid 1 half on tea towel, keeping remaining halves covered with damp towel. Brush sheet with some of the butter; place another sheet on top, making sure edges are not perfectly aligned. Brush with 1 tbsp (15 mL) of... - 44.9909

Cheesy French Toast With Ham & Grilled Vine Tomatoes

1. Heat the grill to high, in a shallow bowl, whisk together the eggs, milk, cheese and chives. Melt the butter in a large non-stick pan over a medium heat. Dip slices of bread into the egg mixture, then place them in the pan. Cook for 3-5 mins on each side,... - 32.4567

Cheesy Potato Skins With Sun Dried Tomatoes

1. Preheat oven to 375°F. 2. Bake potatoes for 50 minutes, or until tender. Let cool. 3. Cut each potato in half. Scoop out the pulp with a spoon, leaving 1/4 inch of potato in each half. Cut each half in half again to form quarters. Season to taste with - 26.0047

Texas Cheesy Tomato Omelette

A great breakfast recipe from the wild wild west Texas. Chef Jenny is going to show you how to prepare the perfect Texas Cheesy Tomato Omelette. Check the video of how this yummy and delicious dish is prepared. - 86.5298

Stuffed Italian Zucchini

Preheat oven to 350°. Trim ends of zucchini. Scoop out centers, leaving 1/4-inch shell. Chop zucchini removed from centers. Saute zucchini, peppers, tomatoes, onion and basil in margarine. Stir in cottage cheese. Spoon into shells; place in 9-inch square... - 36.8744

Stuffed Peppers

Remove tops and seeds from peppers. Cook in boiling salted water about 5 minutes; drain. In frying pan, brown beef and cook onion until tender. Stir in 250 mL (1 cup) soup, rice and seasonings. Spoon meat mixture into peppers. Place in 1.5 L (1 1/2 quart)... - 37.584

Stuffed Zucchini Ramon

Place zucchini in the Microwave Oven and heat on high 7 minutes, or until soft. Cut each zucchini in half and scoop out pulp and seeds and save. In a medium-sized bowl combine pulp and seeds, ground beef, the 2 tablespoons of onion, parsley flakes and salt... - 34.7212

Tomatoes Stuffed With Vegetables

Cut a thin slice off the head of the tomatoes. Take a thin small teaspoon and remove all the seeds, juice and pulp into a small bowl to be used for tomato-per-eeda or any other vegetable dish. Place in a vessel the white sauce, 1/2 cup grated cheese, the... - 30.3675

Elegant Tomato Jewels

Are you searching for a unique idea on some elegant appetizers? These tomato jewels can be just perfect to serve your purpose. Prepared with bright-red colored cherry tomatoes, these appetizers really look like gems when served on table. Learn the preparation... - 147.373

Anchovy & Eggs Stuffed Tomatoes

These Stuffed Tomatoes taste yummy ! Try out these Stuffed tomatoes with bowl of hot steaming rice. Feel free to suggest about it ! - 39.0899

Baked Chicken Breasts With Rice & Vegetable Stuffing

Baked chicken breasts with rice and vegetable stuffing is a cheesy and tangy chicken recipe. Prepared with a filling of rice with spinach, tomatoe and two cheeses, the chicken breasts are stuffed in pockets and flavored with garlic. Oven cooked and served... - 41.4573

Beef, Cheese & Herb Stuffed Zucchini

This Stuffed Zucchini tastes incredible ! Try this squash stuffed with delicious tomato and seasonings topped with cheese. Your suggestions for this Stuffed Zucchini are welcome. - 32.6543

Stuffed Mushrooms

Wash watercress well and dry. Place in food processor and blend until almost pureed. Add walnuts and tomato; blend until pureed. Add garlic and oil; blend several seconds. Add cheese, Tabasco, Worcestershire, salt and pepper; blend again for several... - 36.5006

Garlic Au Gratin Tomatoes

Garlic Au Gratin Tomatoes is simply irresistible. Try this amazingly delicious Garlic Au Gratin Tomatoes recipe; I am sure you will always tempt to prepare this for every party! - 36.8146

Stuffed Peppers

These Stuffed Peppers are a desire ! Try this deliciously seasoned beef, rice tomatoes and cheese fillings stuffed peppers and let me know if you like them. - 37.152

Egg Stuffed Zucchini

Halve zucchini lengthwise. Scoop out pulp, leaving 1/4-inch shell. Chop pulp to make 1 cup; set aside. Place zucchini shells, cut side down, in large skillet. Add the water. Simmer, covered, till just tender, 5 to 6 minutes. Drain; turn cut side up in same... - 37.1951

Millet Stuffed Peppers

1. Put the millet, water, and salt in a saucepan. Bring to a boil and simmer, covered, until tender, about 30 minutes. Drain. 2. Steam the pepper halves over boiling water for 5 minutes. 3. Preheat the oven to 350 degrees. 4. Heat the oil in a large heavy... - 38.8951

Sausage & Rice Stuffed Peppers

1. Preheat oven to 350°. Cut tops from peppers and remove seeds and ribs, keeping peppers whole. Brush outside of peppers with 2 teaspoons olive oil. 2. In a medium frying pan, heat remaining olive oil over medium heat. Add onion and cook 2 to 4 minutes, or... - 31.9455

Stuffed Yellow Squash

Cut squash in half lengthwise. Scoop out pulp and seeds and discard, leaving 1/4 inch thick shell. Set aside. In 2-quart casserole, combine sausage, green pepper and onion. Cover. Microwave at medium high (7) 3 to 5 minutes until sausage is brown; stir every... - 37.036

Stuffed Peppers

Remove tops and seeds from peppers; cook in boiling salted water about 5 minutes; drain. In skillet, brown beef and cook onion until tender; stir in 1 cup soup, rice, and seasonings. Spoon meat mixture into peppers; place in 1 1/2-quart casserole. Bake at... - 34.6367

Stuffed Lettuce Rolls

1. Prepare rice as label directs; set aside. 2. Meanwhile, discard any tough outer leaves from lettuce; cut out core and discard. Remove 8 large leaves and trim rib of each leaf very thin. Coarsely slice remaining lettuce; set aside. 3. In 12-inch skillet... - 31.7788

Stuffed With Shrimp Italian Shells

In a deep 4-quart saucepan over low heat, bring 2 quarts hot tap water to a boil. Add shells and cook about 8-10 minutes stirring occasionally until tender. Drain and set aside. Meanwhile, in a non stick frying pan over medium heat cook onion, celery, and... - 38.1264

Spinach Stuffed Manicotti

Preheat oven to 350°F Heat oil in small saucepan over medium heat. Add garlic; cook and stir until lightly browned. Stir in tomatoes, rosemary, sage, oregano and thyme. Reduce heat to low; simmer 10 minutes, stirring occasionally. Combine spinach, cheese and... - 43.5925

Southern Cheese Stuffed Eggplant

Southern Cheese Stuffed Eggplants are baked eggplants sprinkled with a mixture of seasoned breadcrumbs and cheese that makes Southern Cheese Stuffed Eggplant an appetizing entrée. If you're looking for a straight-forward method of preparation but also... - 43.1945

Old Time Stuffed Peppers

Cut off tops of green peppers; remove seeds and membranes. Precook pepper cups in boiling salted water about 5 minutes; drain. Sprinkle insides with salt. Brown meat and onion; add next 5 ingredients; simmer till hot through, about 5 minutes. Add cheese and... - 38.2302

Stuffed Burgers Italiano

Combine Italian herb with tomato soup mix and ground beef; shape into 6 (6-inch) patties. Place 1 cheese cube in center of each patty. Bring sides over to enclose cheese; shape into burger. Grill or broil until done. - 21.2023

Crab Stuffed Manicotti

Cook manicotti shells according to package directions. Drain the shells and set aside. Combine crabmeat, ricotta cheese, mushrooms, onions, wine, and lemon juice in a bowl, stirring until blended. Stuff the shells with crabmeat mixture. Place the shells in a... - 38.1066

Scalloped Cheese Tomatoes

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. MAKING 2. In a greased baking dish, place all the ingredients in layers. 3. Bake in preheated oven for 25 minutes. SERVING 4. Serve Scalloped Cheese Tomatoes while it’s still hot. - 41.3998

Stuffed Shells

1. In large pot of boiling water, cook pasta until al dente (firm), about 9 minutes. Drain, cover with damp paper towel, and set aside. 2. Preheat oven to 350°F. 3. Spray large nonstick skillet with nonstick cooking spray; add turkey and onion. Cook over... - 34.2521

Baked Cheese-stuffed Squid

Remove tentacles from each squid and set aside; turn body section (mantle) inside-out, wash thoroughly to remove all grit, and return to right side. Preheat oven to 375°F. Cut tentacles into small pieces; in small bowl combine tentacles with ricotta... - 36.2275

Vegetarian Stuffed Zucchini

Cut zucchini length wise. Scoop out pulp & dice. Cook squash shells in a little water til barely tender. Saute onion, pulp, garlic, pepper in a fry pan til soft. Add mushrooms and cook til heated thru. Combine with bread soft bread crumbs, herbs and... - 31.4949

Cheese Stuffed Manicotti

In medium mixing bowl, combine 1 cup mozzarella, ricotta, Romano, spinach, garlic powder, salt and pepper. Stuff cooked manicotti with cheese filling. Arrange in 2-quart oblong glass baking dish. Set aside. In 2-cup glass measure, combine tomato sauce, basil... - 42.8161

Deep Fried Stuffed Shells

Try this version of amazingly delicious Deep Fried Stuffed Shells recipe. An effortlessly prepared side dish recipe; the Deep Fried Stuffed Shells is a dish that you would surely love to talk about with us! - 46.1628

Cheesy Clam Pockets

1. Combine the cheese, celery, cucumber, garlic salt, parsley, lemon juice, red pepper seasoning, and clams in a medium-sized bowl. Mix well. 2. Spoon the clam mixture into the pita halves and top with sprouts. - 24.9151

Fancy Stuffed Tomato

Combine all ingredients in mixing bowl and mix throughly. Stuff tomatoes and cook at 350 degrees for 20 minutes. - 28.8153

Easy Cheesy Meat Loaf

The easy cheesy meatloaf is a beef meatloaf. Prepared with breadcrumbs and tomato juice for flavor alog with eggs, the easy cheesy meatloaf is baked with cheese slices on top and comes out nice and moist. - 39.5278

Cheesy Savory Filling For Tarts

Prepare tomato gravy as directed in the recipe. Thicken the gravy by cooking for 15 minutes longer. Add rest of the ingredients. Fill the baked tart shells before serving. - 21.5815

Cheesy Sausage Pizza

Soften yeast in the warm water in a bowl. Add biscuit mix; beat until well mixed. Turn onto a lightly floured surface. Knead until smooth (about 20 times). Divide dough into halves. Roll each half into a 15-inch round. Put each round of dough onto an... - 42.8063

Cheesy Country Pie

Combine all ingredients, except 1/2 cup grated cheese, which is reserved for topping. Spoon into pie shell. Cover closely with foil and bake 25 minutes at 350 degrees. Uncover, sprinkle with remaining 1/2 cu cheese; return to oven and bake, uncovered, 15... - 33.4786

Cheesy-vegetable Congealed Salad

Heat soup in a heavy saucepan. Add cream cheese, stir until melted. Stir in mayonnaise, cool. Dissolve gelatin in boiling water, cool. Chill until the consistency of unbeaten egg white. Fold in cream cheese mixture, celery, pecans, green pepper, onion, and... - 36.982

Cheesy Hot Dog Dip

A delectable hot dog dip. Watch this video to prepare a tangy, creamy dip with hot dogs, sour cream, jalapeno and red pepper sauce. Made zesty, this rich dip is a great side with any type of chips. This mouth-watering dip is always a super duper hit in any... - 140.566

Baked Pasta With Cheesy Meatballs

Baked Pasta with Cheesy Meatball sounds like a recipe that takes hours to cook. Fortunately, our chef is putting up this dish in just a few minutes and let his oven does the rest of it. It's a great make-ahead meal also for those who don't like to cook in the... - 76.0605

Turkey Hero

In a small mixing bowl, beat the first four ingredients until smooth. Spread on both cut surfaces of bread. Layer lettuce, turkey, cheese and tomatoes on bottom half of bread. Top with the other half. Cut into serving-size pieces. - 30.1458

Beef In Pepper Cups

Remove tops and seeds from green peppers; chop enough of the tops to make 1/4 cup. Cook whole green peppers in boiling salted water for 3 to 5 minutes; invert to drain. Sprinkle insides of peppers lightly with salt. In skillet cook beef, onion, and the 1/4... - 42.9427

Guacamole In Cherry Tomatoes

This Guacamole In Cherry Tomatoes is awesome ! Eat these delicious onion and bacon in Worcestershire sauce stuffed cherry tomatoes with savory sauces independently or as a side course with any suitable main dish! Tell me if you like this Guacamole In Cherry... - 29.4783

Stuffed Tomato Trio

Cook the rice according to package directions, adding the peas during the last minute. Meanwhile, cut off the top third of each tomato, making a decorative zigzag edge if desired. Gently scoop out the seeds and pulp and discard. Dice the tops. Stir the oil,... - 32.302

Stuffed Tomatoes With Corn Dodger Hat

Cut off stem end of tomatoes. Dig out insides and save. Open tuna; drain and flake in mixing bowl. Pour in eggs, onion, salt, pepper and scrapings from inside of tomatoes. Pack tomatoes with stuffing. Set, bloom end down, in casserole dish. Mix cornbread mix... - 36.5942

Stuffed Tomatoes

The tomatoes should be very firm, smooth, and of equal size. Cut a piece from the stem end of each tomato, and remove the centers without breaking the walls. Make a stuffing of the centers of the tomatoes, crumbs, seasonings, and melted fat and mix... - 27.2773

Stuffed Tomatoes

Wash the tomatoes and cut a thin slice off the top of each one. Scoop out the pulp and set aside. Fill the tomatoes with the filling, replace the tops and arrange close together on a baking dish. Sieve the tomato pulp and mix in the tomato paste, salt and... - 29.768

Corn-stuffed Tomatoes

Corn-Stuffed Tomatoes is an amazingly delicious side dish recipe. Try this deadly combination of tomatoes and corn; I am sure you and your loved ones will always crave for more. - 40.5809

Stuffed Cherry Tomatoes

What a delicious recipe with fresh summer tomatoes! Stuffed cherry tomatoes is a perefct summer Italian dish. Looks great on dinner table and as name suggest, stuffed cherry tomatoes, it looks like cherries only on the top of the cake. - 29.7589

Stuffed Tomatoes

Cut off the tops of the tomatoes and remove the pulp. Cook the pulp and four of the onions chopped fine, with the seasonings for twenty-five minutes, then add three tablespoons of the fat mixed with the flour. Cook the mixture for twenty minutes. Brown the... - 33.8075

Stuffed Cherry Tomatoes

Slice off the very tops of the tomatoes. Use a small spoon to remove the insides; discard. Turn the tomatoes upside down to drain while you prepare the filling. In a small bowl, mix the cottage cheese, spinach, basil and chives. Spoon into the tomatoes (or... - 33.6189

Cheese Stuffed Tomatoes

I would describe my Cheese Stuffed Tomatoes recipe in one word-wonderful! Such a mix of flavors and aromas is there in this Cheese Stuffed Tomatoes. Anyone would love it! - 24.1261

Baked Stuffed Tomatoes

Cut away stem ends of tomatoes. Scoop out 3/4 of each tomato, leaving about a 3/4 inch wall (if using a paring knife to cut away interior, be careful not to pierce skin). Partially fry the bacon in a large skillet. Add 4 tablespoons of the olive oil; heat and... - 41.3438

Stuffed Cherry Tomatoes

MAKING 1. Slice off every top of the tomatoes. 2. By using a small spoon bring out all the seeds out of the tomato, and discard them. 3. Turn the tomatoes upside down to drain them completely before you are to fill the cavities with filling. FINALIZING 4.... - 40.1928

Indian Stuffed Tomatoes

Stuffed tomatoes is an amazing Indian vegetarian recipe. Here the tomatoes are stuffed with a variety of ingredients including cheese and basil, then baked to perfection. Surprise your guests with these elegant stuffed tomatoes and they would surely like... - 131.427

Shrimp-stuffed Tomatoes

Buy firm, even-sized tomatoes. Cut a 1/2-inch piece crosswise from the stem end. Carefully scoop out the pulp and reserve. Heat the oil in a skillet; saute the onions 5 minutes. Add the tomato pulp. Cook over low heat 5 minutes. Stir the shrimp, salt, and... - 37.0486

Spicy Stuffed Peppers

1 Slice the tops off the peppers and set aside. Remove and discard the seeds. If the peppers won't stand upright, slice a little off the bottoms. In a stockpot of boiling water, cookthe peppers and their tops for 5 minutes or until crisp-tender; drain upside... - 42.0884

Tomatoes Stuffed With Spinach

Not necessary to peel tomatoes. Cut thin slice off top of each and scoop out center pulp (no need to save). Turn tomatoes upside down to drain. Cook bacon. Thaw spinach, over heat if you like. Drain spinach and press out liquid. Combine with breadcrumbs,... - 36.7667

Tomatoes With Shrimp Stuffing

In bowl, blend soup, sour cream, lemon juice, Worcestershire, and dill. Add shrimp, cucumber, and green pepper; chill. Place tomatoes stem end down. Cut down almost to stem but not quite through making 5 slices. Place on greens; fill between slices with... - 26.8323

Stuffed Tomatoes

Cut; 1/2 inch (1.5 cm) slice off top of each tomato and discard. Cut out core of each tomato; scoop out and discard seeds and' liquid. Sprinkle insides of tomatoes lightly with salt. Let tomatoes drain, inverted, on paper towel-lined wire rack, while... - 41.6168

Tomatoes With Brazil Nut Stuffing

Tomatoes With Brazil Nut Stuffing is simply a delicious recipe. A delicious vegetable recipe; I bet this Tomatoes With Brazil Nut Stuffing will surely tempt you to prepare on every party! - 32.4658

Taquito

Fry each tortilla in hot oil a few seconds or brush with oil on both sides, slip into a wire toaster rack, and heat on both sides over a picnic fire. Cover each hot tortilla with sliced cheese, tomato, onion, and chicken or meat. Spoon about 1 tablespoon... - 33.3781

Monterey Wedges

Preheat oven 425°F. Coat nonstick baking sheet with nonstick cooking spray. Place tortillas on baking sheet; top each with 2 tablespoons cheese, half the chili powder, bell pepper, tomato, chilies and olives. Top with remaining 2 tablespoons cheese. Bake 5... - 32.5674

Braciola

Braciola is a beef roll stuffed with sausage mixture. This delicious meat and cheese roll with herb seasonings is sure to pep up your mood no matter what it was before you ate it ! Just enjoy this Braciola with green salad broiled potatoes and let me know if... - 47.9102

Burritos

In 1 1/2 quart casserole, cook onion in oil, covered, at HIGH for 2 minutes or till tender, stirring once. Add beans. Cook at HIGH for 5 minutes or till heated through, stirring twice. Lightly salt tomato. Spoon 1/3 cup bean mixture onto each tortilla near... - 39.3132

Spicy Quesadillas

In small bowl, combine tomatoes, barbecue sauce, 3 tablespoons of the onions, the lime juice, vinegar and jalapeno peppers. Season to taste with hot pepper sauce. Combine cheese with remaining onions. For each quesadilla, sprinkle about 1/2 cup cheese-onion... - 40.5263

Cheese Cannelloni With Double Mushroom Sauce

To make the sauce, soak the dried mushrooms in enough boiling water to cover by 1 inch for 30 minutes. Drain well, reserving the soaking liquid. Strain the liquid through cheesecloth or a coffee filter and set aside. Heat the butter in a large skillet. Cook... - 43.9683

Tomato Pasta With Tomato Sauce

1. Prepare the tomato sauce and keep it hot. 2. Cook the pasta until al dente and return it to the pan in which it cooked. Add half the sauce and toss with the pasta until the strands are coated. - 19.8168

Stuffed Tomatoes

Stuffed tomatoes are an easy microwaved prepration for tomatoes that can be prepared in a hurry. The stuffed tomatoes are howllowed out and cooked with the reserved pulp and bread cubed stuffed in it and seasoned with salt and pepper. Stuffed tomatoes would... - 34.1766

Tuna Stuffed Tomatoes

This typical Tuna Stuffed Tomatoes is the best healthy and tasty combination to any meal. Try this easy and simple recipe for Tuna Stuffed Tomatoes; this happens to be my personal favorite! - 35.4928

Stuffed Tomatoes

Luscious stuffed tomatoes with celery greens and avocados is an intersting side dish or meal accompaniment for any dinner or lunch. Easy to prepare yet delicious, this stuffed tomatoes recipe is great for both vegetarians and non-veggies. - 32.9745

Tuna Stuffed Tomatoes

Turn the tomato shells upside down to drain. Meanwhile, place all the remaining ingredients, except the olives, in a small bowl and mix well. Pile the mixture into the tomato shells and garnish with the olives. - 26.4909

Stuffed Tomatoes

Heat oven to 350°. Butter a baking dish. Blender crumb bread. Wash and dry tomatoes, cut off tops and remove pulp. Sprinkle inside of shells with salt and pepper. Put tomato pulp, onion, parsley, egg yolks and seasonings into Osterizer container, cover and... - 36.7572

Tuna Stuffed Tomatoes

1. Halve the tomatoes and, using a teaspoon, scoop out the centres into a strainer. 2. Turn tomatoes upside down to drain, cutting a piece off the bottom first to make sure they stand level. 3. Drain the liquor from the fish and flake the flesh into a... - 38.5274

Corn-stuffed Tomatoes

Scoop out pulp from tomatoes, and salt them inside; then turn upside down to drain a few minutes. Combine other ingredients, except water and grated cheese, and fill tomato shells with mixture. Set in baking dish with very small amount of water to prevent... - 31.6241

Tuna-stuffed Tomatoes

Cover bulgur with cold water. Let stand until bulgur is tender and water is absorbed, about 1 hour. Mix bulgur, tuna, onion, lemon juice, salt, basil, oregano and pepper sauce. Cover and refrigerate at least 3 hours. Remove stem ends from tomatoes. Cut each... - 41.3295

Stuffed Cherry Tomatoes

MAKING 1)Wash tomatoes thoroughly. 2)Cut a thin slice from top of each tomato and carefully scoop out pulp, reserving pulp for other uses. 3)Invert the shells on paper towels to drain. 4)Combine cream cheese ,sour cream ,salt and pepper in a mixing bowl and... - 41.0291

Stuffed Cherry Tomatoes

In bowl, beat cheese by hand until creamy; beat in basil, oil, garlic, salt and pepper. Spoon into pastry bag fitted with 1/2 inch (1 cm) open star tip. Using sharp or serrated knife, make X in bottom of each cherry tomato; scoop out seeds. Pipe cheese... - 31.3331

Walnut Tuna Stuffed Tomato

MAKING 1. Use a sharp paring knife to peel the tomatoes. 2. Season them with salt and pepper. 3. Place on a plate, cover and refrigerate for 2 hours before serving. 4. To make the filling, in a large bowl, flake the tuna and add eggs, onions, celery,... - 46.7633

Clam Stuffed Cherry Tomatoes

GETTING READY 1) Cut a slit in the stem end of each tomato and scoop out the flesh with a spoon, repeat with all the tomatoes. MAKING 2) In a 6-quart pressure cooker, without the base rack, place the clams and pour in the wine. 3) Place the lid, bring up the... - 35.7482

Stuffed Tomatoes Unique

Cut a slice from stem end of each tomato; scoop out centers and cut pulp into small pieces. Blend half of the bacon (reserve remaining for garnish), tomato pulp, and remaining ingredients. Put tomato shells into a greased shallow baking dish. Spoon filling... - 31.5337

Stuffed Raw Tomatoes - Part 1: Introduction

If you are slowly moving towards raw indulgences, then this stuffed raw tomatoes dish is worth a try. The best thing about this dish is that you can just whomp up a filling of your choice and stuff your tomatoes with it. However, for starters, you can begin... - 90.0355

Stuffed Raw Tomatoes - Part 2: Preparation

There are some days when cooking an elaborate meal might seem impossible. On those days, something as simple, quick and easy as stuffed raw tomatoes will make for a lovely treat. Follow this recipe to learn how to whomp up this tasty treat at home. - 89.1355

Stuffed Tomato Salads

Cut off the tops of the tomatoes, take out the centres and the pulp. Use a little of the pulp with the stuffing. Mix the chosen stuffing and fill the tomatoes. Put back the tops. Garnish with tiny sprigs of parsley or with a suitable ingredient of the... - 28.4701

Savory Stuffed Tomatoes

1. Preheat broiler. 2. Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1/2 cup; set aside. 3. Cut top off each tomato. Scoop out pulp, leaving shells intact. Discard tops and pulp. 4. Place tomatoes on a jelly roll pan lined... - 33.0928

Stuffed Tomato Salads

MAKING 1) Trim the fennel and finely chop about 1 tablespoon of the leaves. Keep the remaining fennel leaves aside for garnishing. 2) Cut the bulb of the fennel into eights and then slice them thinly. 3) Peel the cucumber and cut it lengthwise in quarters.... - 46.185

Stuffed Tomatoes

Dip tomatoes in hot water, skin them and remove cores and seeds; flavour with salt and pepper. Cut the ham and the meat salad into small pieces, and fill them into the tomatoes, pour some tartare sauce on each tomato, and sprinkle with chopped... - 27.3155

Shrimp-stuffed Tomatoes

Wash and drain tomatoes; cut a thin slice off the top of each and scoop out the pulp. Invert the tomatoes and set aside to drain. Chop the shrimp very fine and combine with the onion, olives, and soy sauce. Stuff this mixture into the tomato shells and... - 25.4195

Stuffed Cherry Tomatoes

Pull off and discard the stems of each cherry tomato, and rinse tomatoes. Cut each three quarters of the way across or through; cut across the grain of the tomato, not from the top to the bottom. Fill a piping bag with the piping cheese, hold the tomato open... - 22.7625

Tomatoes Stuffed With Mushrooms

Tomatoes stuffed with mushrooms is a peppy recipe made with fresh tomatoes. Prepared with a stuffing mix of mushrooms along with cracker crumbs, eggs and shallots and topped with cheese, the stuffed tomatoes are baked and can be served as a lovely side in... - 43.878

Salmon-egg Stuffed Tomatoes

Sprinkle salmon with lemon juice; mix with eggs, celery, mayonnaise, relish, dillweed, 1/2 teaspoon salt, and pepper. Chill. Turn tomatoes stem end down. Cut each tomato into 6 wedges, cutting to, but not through, base of tomato. Spread wedges apart... - 40.1174

Gream Cheese Stuffed Tomatoes

1. Peel the tomatoes and remove the cores. Chill. Cut in half for stuffing. 2. Combine the remaining ingredients and beat with a fork until the cheeses are well blended. Spoon the mixture onto the tomato halves and top with a sprig of parsley. - 29.175

Spinach-stuffed Tomatoes

1. Cut off the top of the tomato and scoop out a small portion of the pulp. 2. Mix the pulp with seasonings and spinach. 3. Stuff tomatoes with this mixture. Top with bread crumbs. 4. Bake at 350° for 20 to 30 minutes or until tomatoes are tender. - 29.6084

Tomatoes Stuffed With Zucchini

Slice off top half inch of tomatoes. Scoop out pulp; chop it and the tops of tomatoes; put in colander to drain. Shred zucchini and sprinkle with teaspoon salt; mix with tomato pulp; leave to drain for 1/2 hour. Sprinkle inside of tomato shells with mixture... - 40.3515

Seasoned Cheese Stuffed Tomatoes

MAKING 1.Cut tops and scoop out pulp of tomatoes leaving tomato shells. 2. Place them inverted o n kitchen towels to drain. 3.Mix together cottage cheese, onion, salt and caraway seeds. 4. Spoon 1 1/2 teaspoons of the stuffing into the tomato shells. 5.... - 37.5232

Cheese Stuffed Tomatoes

MAKING 1. With the stem end of the tomatoes facing down, cut them into six sections only two thirds of the way down 2. Separate the sections gently, taking care they do not come apart; chill them before filling 3. In a bowl, mix together cottage cheese,... - 35.7803

Frank Stuffed Tomatoes

Cut tops off tomatoes', scoop out pulp and reserve for another use. Invert tomatoes on paper toweling to drain. In saucepan cook onion and celery in butter till tender but not brown. Stir in flour and salt. Add milk all at once; cook and stir till thickened... - 39.4363

Cheese Stuffed Tomatoes

Preheat oven to 375°F (190°C).Core tomatoes, turn them upside-down and cut away a top. Scoop out most of flesh but leave a sturdy shell. Place shells in baking dish, season insides and moisten with a sprinkle of oil. Set tomato flesh aside. Heat oil in... - 42.5987

Spinach Topped Tomatoes

1. Cut out stem end from each tomato. If necessary, from bottom of each tomato, cut thin slice so that tomato will sit level. Cut each tomato horizontally in half. Arrange halves, cut side up, around edge of 10-inch pie plate or large dinner plate; set... - 21.4791

Tomato And Cheese Macaroni

–  Preheat oven to 350 °F (175 °C). –  Spread cooked macaroni in a baking dish. –  Pour tomatoes and grated cheese over macaroni, sprinkle with breadcrumbs and dot with butter. Bake in oven 25 to 30 minutes. - 25.5665

Florentine Stuffed Mushrooms

1. Remove and discard the mushroom stems. Wash the mushroom caps and pat dry. Set aside. 2. Place the spinach, thyme or oregano, and garlic in a large nonstick skillet. Saute over medium heat just until the spinach is wilted. (Add a tablespoon of white wine... - 33.6577

Arlaine's Spinach-filled Tomatoes

Hollow out tomatoes and drain. Spoon thawed spinach souffle into tomato shells, being careful not to overfill. Place each tomato in a foil baking cup on a baking sheet. Bake for 25 minutes at 350° F. - 19.2768

Stuffed Tomatoes

Scoop out center pulp and seeds of tomato. Place tomatoes in (8x8-inch) square baking dish; set aside. Combine butter and onion in a 1-quart covered casserole. Microwave 4 minutes on high, or until onion is transparent. Stir in bread crumbs, salt, poultry... - 35.6393

Stuffed Tomatoes

These Stuffed Tomatoes are a sure treat ! Try these creamy tomatoes with bread crumb, spices and poultry seasonings for your next meal. Your suggestions for these Stuffed Tomatoes is welcome. - 35.669

Blue Crab Stuffed Tomatoes

Blue crab stuffed tomatoes is a seafood stuffed vegetable recipe that can be served as a side. Prepared with cooked crabmeat and chopped veggies like celery, onions and red pepper, the filling is flavored with lemon juice. Seasoned to taste, they are spooned... - 42.2417

Tomatoes Stuffed With Chicken Or Tuna

Wash tomatoes; remove thin slice from stem end of each. Scoop out pulp; save. Sprinkle inside of tomatoes with 1/4 teaspoon salt; invert tomatoes to drain 30 minutes. Cook onion in 2 tablespoons butter in large fry-pan until lightly browned, about 5... - 42.2334

Stuffed Tomatoes Laderes

Stuffed Tomatoes Laderes is simply irresistible. Try this amazingly delicious Stuffed Tomatoes Laderes recipe; I am sure you will always tempt to prepare this for every party! - 41.6359

Tuna Stuffed Tomatoes

Cut small slice off bottoms of cherry tomatoes so they will sit flat. Cut thin slice from tops. Carefully scoop out centers of tomatoes; discard. Sprinkle insides of tomatoes lightly with salt and pepper. Invert and chill. Drain tuna thoroughly. Combine tuna,... - 31.344

Asian Beef Stuffed Tomatoes

Stuffed Tomatoes are delicious and easy to make. This is my favorite stuffed vegetable dish and I end up serving it quiet often for my dinner parties! Try this Stuffed Tomatoes recipe! - 44.0168

Baked Stuffed Tomatoes

Cut a thin slice from stem end of each tomato; remove pulp. Mix with nuts, meat, mushrooms or corn, soft bread crumbs, margarine, and seasonings. Fill tomato shells with mixture. Cover tops with buttered crumbs. Bake at 375° for 30 minutes or until tender. - 29.0842

Tomatoes Stuffed With Rice

Cut almost through the stem ends of the tomatoes, leaving about one-half-inch uncut. Scoop out the pulp with a small spoon or a peeler, leaving about a one-quarter-inch shell all around. Reserve the pulp for the filling. Season the insides lightly with salt... - 36.4968

Quick Stuffed Tomatoes

Cut the fresh tomatoes crosswise in half and scoop out the pulp. Coarsely chop the pulp; set aside. Invert the tomato shells on paper towels to drain. In a small saucepan, bring the broth and sun-dried tomatoes to a boil. Remove the saucepan from the heat and... - 39.5525

Tomatoes Stuffed With Mushrooms

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Slice the tops of the tomatoes off and scoop out the insides. On absorbent paprt, turn the tomatoes upside down so that they can drain properly. 3) Mix the scooped out tomatoe pulp... - 44.2886

Baked Tomatoes With Savory Stuffing

Place bread in bowl, add milk and soak 15 minutes. Preheat oven to 350 °F (180 °C). Meanwhile, core tomatoes. Turn tomatoes upside-down. Use paring knife to cut out stem, angling knife towards bottom of tomato. Remove stem and scoop out 3/4 of flesh... - 36.0984

Tomatoes With A Spinach And Tofu Stuffing

GETTING READY 1) Halve tomatoes horizontally, scoop out seeds with a spoon and discard the seeds. 2) With a sharp knife, cut out and reserve the tomato pulp. 3) Cut 1 tablespoon of the pulp to bite size pieces. Keep aside. Reserve the rest for later... - 42.7019

Baked Tomatoes With Broccoli Stuffing

GETTING READY 1) Preheat the oven to 325F. MAKING 2) In a large kettle, boil water. Drop in the broccoli florets. 3) Cook the florets for about 8 minutes. Drain them into a colander. Run them under running water for about 2 minutes. Drain well. 4) Slice the... - 40.0138

Raw Tomatoes For Stuffing

Perhaps you like to serve small whole tomatoes sometimes as hors-d'oeuvre, raw tomatoes stuffed in various ways, or just with mayonnaise. Well, here is some useful advice to prevent the stuffing from being spoiled by too much watery tomato juice. Cut a little... - 18.1248

Stuffed Baked Tomatoes

Stuffed Baked Tomatoes is a yummy dish that will simply make your day! Serve it for your parties and sit back and enjoy the compliments! Don€™t miss out on this brilliant Stuffed Baked Tomatoes recipe! - 36.1501

Tomatoes Stuffed With Rice

Tomatoes Stuffed With Rice is a vegetable treat you'll love to gorge on. Prepare the Tomatoes Stuffed With Rice effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 45.4995

Sicilian Stuffed Tomatoes

Sicilian Stuffed Tomatoes is an amazingly delicious side dish recipe. A delicious Sicilian Stuffed Tomatoes will surely tempt you to serve to your loved ones. - 35.2684

Tomatoes Stuffed With Fresh Corn

Tomatoes Stuffed With Fresh Corn is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Tomatoes Stuffed With Fresh Corn; I am sure you will get a huge fan following for this! - 34.3208

Tomatoes Stuffed With Basil

Tomatoes Stuffed With Basil is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other side dish for your coming parties! - 28.3194

Salmon Stuffed Tomatoes

In a bowl, combine salmon, celery, pickle, chives and green pepper. Combine mayonnaise, lemon juice, salt and lemon pepper. Add to salmon mixture and mix gently. Cover and refrigerate for 2 hours. Core tomatoes; cut into four to six wedges, not cutting all... - 35.2576

Tomatoes With Beef Stuffing

Try this alluring Tomatoes With Beef Stuffing recipe. An easily prepared stuffing recipe, this Tomatoes With Beef Stuffing is a dish which you will always love to serve in your party. - 41.378

Tomato Stuffing

Scald, skin and chop the tomato. Remove the seeds from the pimento and chop it. Crush and chop the garlic. Mix the ingredients, using enough crumbs to absorb the juice of the tomato. Season to taste. Use with pigeon or other small birds. - 25.3869

Corn Stuffed Tomatoes

In large mixing bowl, combine all ingredients except tomatoes. Set aside. Cut off 1/2-inch slice from top of each tomato. Scoop out pulp, leaving a 1/4-inch shell. Dice pulp and add to bowl with other ingredients. Stuff each tomato shell with an even portion... - 37.4777

Salmon Stuffed Tomatoes With Mushrooms

Cook frozen artichoke hearts according to package directions; drain and chop. In mixing bowl combine chopped artichoke hearts, salmon, eggs, mushrooms, 1/4 teaspoon salt, and dash pepper; cover and chill. Prepare tomato cups according to directions in tip... - 36.4624

Cherry Tomatoes Stuffed With Blue Cheese

1. Cut the tops from the tomatoes, using a serrated knife; reserve the tops. 2. To level the tomatoes so they stand upright, cut a thin horizontal slice from the bottom of each tomato. Discard the bottoms. 3. Using the small end of a melon bailer, scoop out... - 34.2258

Corn Stuffed Tomatoes

Cut top off each tomato; discard tops. Scoop out pulp, leaving shells intact. Invert tomato shells on paper towels to drain. Chop pulp. Set aside 1/2 cup chopped pulp; reserve remaining pulp for other uses. Combine corn, water, and green onions in a medium... - 40.1442

Salmon Stuffed Tomatoes

For dressing, combine sour cream, cucumber, milk, 1 tablespoon lemon juice, dillweed, and 1/4, teaspoon salt. Chill. Add fresh whole artichokes to large amount of boiling salted water; add 1 tablespoon lemon juice. Cover; reduce heat and simmer about 20 to 30... - 41.838

Sun Dried Tomato/basil Stuffed Chicken Breast

This chicken breast recipe is chicken breast stuffed with sun dried tomatoes, fresh basil and herb ricotta cheese. The use of egg whites and cornmeal give a crispy crust to this dish which is served in a bed of vegetables and spinach. - 47.8878

Tomatoes With Shrimp Stuffing

MAKING 1) Take a mixing bowl and combine soup, lemon juice, sour cream, Worcestershire sauce and dill. 2) Add cucumber, green pepper and shrimp. Refrigerate the mixture. 3) In the meanwhile, cut each tomato to the stem. Make 5-6 sections and spread them apart... - 40.622

Cream Cheese Stuffed Tomatoes

Cream Cheese Stuffed Tomatoes is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Cream Cheese Stuffed Tomatoes; I am sure your loved ones will give you a lot of compliments for this! - 23.988

Tomato Rosemary Stuffed Mushrooms

Stuffed Mushrooms is a delicious DISH that automatically becomes the highlight of your spread. This dish is always in demand at a party. You will understand why when you try this Stuffed Mushrooms for yourself! - 32.6401

Tomato Rice & Beef Stuffed Peppers

These Stuffed Peppers taste amazing ! Try these beef and rice filled peppers with onion and pepper powder seasonings for your next meal ! Your suggestions for these Stuffed Peppers is welcome. - 33.0781

Beef & Tomatoes Stuffed Peppers

Cut off tops of peppers; remove seeds and membranes. Precook in boiling salted water 5 minutes; drain. Sprinkle insides with salt. Brown meat and onion in hot fat. Add tomatoes, rice, Worcestershire sauce, salt, and pepper. Cover; simmer until 'rice is... - 42.2277

Tomatoes Stuffed With Rice And Black Eyed Peas

ln a medium-size saucepan over moderate heat, saute the sausage, onion, and garlic for 8 minutes, crumbling the meat as it cooks. With a slotted spoon, transfer the mixture to paper toweling. Pour off all the drippings. Add the water and peas to the saucepan,... - 39.1366

Seafood Stuffed Tomatoes

Combine the first nine ingredients in a bowl; set aside. In a small bowl, combine mayonnaise, lemon juice, salt, dill and pepper; mix well. Pour over rice mixture; toss gently. Cover and chill for at least 1 hour. Just before serving, cut a thin slice from... - 37.5928

Baked Cajun Stuffed Bell Peppers With Tomato Sauce And Breadcrumbs Topping

Many of us must find this version of stuffed bell peppers refreshingly new! A filling quite common with an added cajun twist is way too inspiring. Topped with Italian tomatoes sauce and breadcrumbs. Can this get any better? JB being the loud character he is... - 83.9453

Tomato Zucchini Nibbles

Cut small slice off bottoms of cherry tomatoes so they will sit flat. Cut thin slice from tops of tomatoes. With small melon bailer or spoon, carefully scoop out centers of tomatoes; discard or save for another use. Sprinkle insides of tomatoes lightly with... - 29.7907

Stewed Tomato Bake

Drain tomatoes, reserving juice. Add cornstarch to reserved juice, stirring until blended. Pour juice into a 1 quart baking dish. Add tomatoes, and sprinkle with basil, marjoram, and pepper. Bake at 450° for 15 minutes. Remove from oven, and stir... - 33.6124

Basil Tomato Salad

Basil tomato salad is an incredibly fresh and flavorful salad prepared with fresh tomatoes. Tossed with olives and cheese with a oil and vinegar dressing, this tomato salad has the fresh flavor of basil to it and a hint of garlic to taste. - 34.3656

Cheesy Chicken Supreme

Are you in a mood to make a comforting dinner that would take least efforts? Then simple chicken supreme recipe is just what you need. Here the chef has given easy to follow instructions to make chicken with cream of mushroom soup and already prepared stove... - 102.652

Cheesy Party Wedges

Combine first 7 ingredients, mixing well. Spread 2 tablespoons cheese mixture over each crepe. Stack crepes on a serving plate; garnish with olive slices. Chill at least 1 hour. Cut into wedges. - 23.7895

Cheesy Corn

Heat butter in a kadhai. Add chopped tomatoes and capsicum, cook for 2 mins, add sweet corn, salt and cook for 4-5 mins or until cooked. Turn off the flame and add chat masala, lemon juice, mix well. Remove it in a plate while its still hot and sprinkle with... - 22.7952

Cheesy Party Wedges

MAKING 1 In a bowl, add the first 7 ingredients, mixing well. 2 Spread each crepe with 2 tablespoons cheese mixture. 3 On a serving plate stack the crepes. 4 Garnish with sliced olives. 5 Place in the refrigerator and chill for at least 1... - 40.2089

Cheesy Vegetable Rice

In 1 1/2 -quart casserole, place rice. In layers over rice, place 1 cup cheese, zucchini, tomato, green onion, celery, Italian seasoning and remaining cheese. Cover. Microwave at medium high (7) 9 1/2 to 15 minutes. Spread sour cream evenly over... - 37.5002

Cheesy Enchiladas

A versatile pizza that serves as an appetizer or a main course. - 37.705

Cheesy Enchiladas

You can make up these enchiladas ahead of time and take a siesta before dinner! Cover and refrigerate the assembled enchiladas up to 24 hours. - 37.2593

Quantcast