Cheesy Beef Pasta
In large nonstick skillet, cook beef over high heat, stirring, for 3 to 5 minutes or until no longer pink.
Pour off all but 1 tbsp (15 mL) of fat.
Cook onion, garlic, green pepper, basil and thyme, stirring, for 2 minutes.
Stir in tomatoes and water; bring to... - 38.0481