Avocado Stuffed With Cheese And Crab is simply a delicious recipe. A delicious side dish recipe; I bet this Avocado Stuffed With Cheese And Crab will surely tempt you to prepare on every party! - 29.3914

Chicken breasts with artichoke cheese stuffing is a cheesy and spicy stuffed chicken preparation. Made with a filling of artichoke heats and cheese spiced with mustard and onion flakes with parsley and mayonnaise for flavor, the chicken breasts are rolled up... - 47.1307

Trim leaves from cauliflower. Leaving head whole, remove as much of core as possible by cutting a cone-shaped piece from the bottom of head. Place cauliflower, stem side down, in 2-qt. glass casserole. Add water and cover. Microwave at high setting 12... - 35.0534

Wash squash thoroughly, and cook in boiling salted water to cover for 8 to 10 minutes or until tender but still firm. Drain squash and cool slightly. Remove and discard stems. Cut each squash in half lengthwise; remove and reserve pulp, leaving a firm... - 36.0448

A light and delicious snacks preparation can alleviate the mood of any get-together. Here is the recipe of stuffed and baked button mushrooms, which are topped with plenty of cheese. Follow the easy-to-perform steps demonstrated by the chef, in this recipe... - 107.983

Why not make your simple potatoes more flavorful and appealing. Look at this fantastic way to create a magic with your potatoes and transform them into an extraordinary appetizing dish. The video is nicely presented and this recipe is absolutely simple and ... - 134.67

Cheesy Tater Topper has a smooth taste. The nicely mixed Cheesy Tater Topper will give a nice taste. For vegetarians as well as non vegetarians, Cheesy Tater Topper is a prefect recipe. - 28.7626

Preheat oven to 400° F. Scrub potatoes, pierce with a fork and bake 1 hour, then remove and reduce oven temperature to 375° F. With a sharp knife, cut a lengthwise "lid" about a half-inch down from top of potato to prepare as an entree. Scoop pulp out of... - 36.0089

1. Place peppers in 2-quart (12 x 7) glass baking dish; set aside. Combine remaining ingredients, except shredded cheese, in medium mixing bowl; mix well. Spoon meat mixture into green pepper halves. Cover with wax paper. 2. Microwave for 25 to 30 minutes on ... - 30.6059

Cheesy sesame stuffed has a impeccable taste. The cream cheese and the parmesan cheese gives the cheesy sesame stuffed a velvety taste. - 28.5673

Scrub potatoes thoroughly, and rub skins with oil. Bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut potatoes in half lengthwise, carefully scoop out pulp, leaving shells intact. Spoon pulp into a mixing bowl. Add remaining... - 35.0546

Heat oven to 350 degrees F. In lg.bowl, combine meatloaf ingredients, mixing lightly but thoroughly. In medium bowl, combine filling ingredients; mix well. Set aside.Place beef mixture on waxed paper and pat into 14 x 10 inch rectangle. Spread filling over... - 40.6741

In medium bowl, combine cheeses and seasonings; mix well. Spoon cheese mixture into tomatoes; cover and chill. Refrigerate leftovers. - 25.1575

In bowl combine eggs, yogurt, cottage cheese, celery, green onion, dry mustard, salt, and red pepper. Cover and chill. For tomato shells, cut a slice off the top of each tomato. Scoop out seeds and flesh. Invert tomatoes on paper toweling to drain. Chill. To... - 41.3438

Cut the tops from the peppers and reserve; discard the seeds and cores. Blanch in boiling salted water for 2 minutes, remove and drain. Melt the butter in a saucepan, add the onion and bacon and fry until soft. Remove from the heat and stir in the rice and... - 38.4059

Combine all ingredients in order given, blending well. Cover and chill to allow flavors to blend. - 26.444

With meat mallet, pound chicken breasts to 1/4-inch thickness. In small bowl, blend butter with 2 tablespoons of the mustard; spread over one side of each chicken breast. Cut ham slices to fit chicken breasts. Place 1 ham slice on each breast; top with... - 33.1932

Deviled Ham Log is an easy to prepare appetizer recipe which cannot just escape your guest's attention. Try this amazingly delicious Deviled Ham Log, you will surely love to talk about with us. - 22.1045

Place olives, onions, celery, Gruyere cheese, seasonings and mayonnaise in bowl; mix well. Add mustard, lemon juice and Worcestershire sauce; mix again and correct seasoning. Set muffin halves on ovenproof platter and top with olive mixture. Cover with... - 34.3396

Beat the cheese with the milk in a small electric mixer bowl at high speed until creamy about 2 minutes. Add the chutney and mustard, beat just enough to combine, then fold in the ham and parsley with a wooden spoon. Stuff the hollow of each celery stalk with... - 27.6998

These stuffed veal cutlets are fried veal cutlets prepared with a cheese and ham filling. Smeared with a flavored cream cheese mix, the ham is sealed in the pounded veal cutelts and breaded with crumbs. Fried to a golden brown, these cutlets are indulgent and... - 43.2655

Combine first 8 ingredients with 1/4 cup water. Unroll roast and spread with bread mixture; sprinkle with remaining ingredients. Reroll roast and tie securely; fasten ends with skewers. Place on rack in shallow baking pan. Roast at 325° to desired doneness,... - 36.2419

Remove and finely chop mushroom stems. Place mushroom caps right sides up on foil-lined broiler pan. Brush tops of caps with 1 tablespoon oil. Broil 5 to 10 minutes until tender; drain and set aside. Heat remaining 1 tablespoon oil in medium skillet. Over... - 38.884

1. Combine the cheese, celery, cucumber, garlic salt, parsley, lemon juice, red pepper seasoning, and clams in a medium-sized bowl. Mix well. 2. Spoon the clam mixture into the pita halves and top with sprouts. - 24.9151

Force egg yolks through sieve using back of wooden spoon. Place in mixing bowl. Add mustard, mayonnaise, Tabasco sauce, lemon juice, salt and pepper. Mix until well combined and correct seasoning. Spoon mixture into pastry bag fitted with star nozzle. Stuff... - 30.4469

Cut eggs in half, take out yolks, blend with other ingredients; refill egg centers; sprinkle with chopped parsley, diced crisp bacon, celery seed, or paprika. - 18.3302

1. Preheat oven to 400°F. 2. In small saucepan, melt margarine; add onion. Cook over medium heat until onion is translucent, about 2 minutes. Whisk in flour, chicken broth mix, and 3/4 cup water. Add mustard and pepper; cook, stirring constantly, until... - 31.9378

1. Place cauliflower in a deep casserole and add water. Cover. Microwave, at Power Level 10 for 10 to 15 minutes, or until cauliflower is tender. Drain. 2. Combine all remaining ingredients, except cheese and paprika. Spoon mixture over cauliflower, then... - 27.0039

This Cheese Sauce is so very irresistible ! Try this creamy cheesy dip seasoned with mustard for your next meal. Your suggestions for this cheese sauce are welcome. - 29.3683

1. Preheat oven to 425 F. On work surface, stretch pizza dough into 12-by-10-inch rectangle. 2. In small bowl, whisk together yogurt, mustard, and horseradish; spread mixture evenly over dough, leaving 1 1/2-inch border. 3. Arrange ham over dough; sprinkle... - 29.6866

1 Slice the tops off the peppers and set aside. Remove and discard the seeds. If the peppers won't stand upright, slice a little off the bottoms. In a stockpot of boiling water, cookthe peppers and their tops for 5 minutes or until crisp-tender; drain upside... - 42.0884

Wake up to a tasty morning meal with yummy breakfast casserole. Baked with sausage meat, milk, cheese, eggs, peppers, onions and yummy seasonings, this make-ahead dish is a breeze to make. Chef Merlin shares a yummy casserole recipe that takes flat 45 minutes... - 94.4343

Beef stuffed peppers are prepared with green peppers and a beef and vegetable filling. Prepared with cooked beef along with onions and corn, the mixture is flavored with chili powder and tomato sauce. Seasoned and baked with a cheese topping, the beef stuffed... - 37.7501

Preheat the oven to 350°F. Core the tomatoes and hollow them out, leaving shells 1/4 to 1/2 inch thick. Sprinkle the insides of the tomatoes with the lemon juice, then drain them upside down on paper towels for 10 minutes. In a medium size heavy saucepan,... - 41.6886

Cut thin slice from top of each tomato. Set tops aside. Scoop out center of tomatoes; chop pulp and set aside. Place shells upside down on paper towels to drain. Preheat oven to 350°F. Heat Oil in medium saucepan. Add celery and onion. Saute over moderate... - 42.4755

Put zucchini halves into a greased 13xgx2-inch (33x23x5 cm) baking pan. Assemble Food Grinder with Fine Disc. Grind meat, onion, and cheese into large bowl. Add tomato sauce and mix thoroughly. Fill zucchini halves with pork mixture, mounding it... - 34.3995

1 ln a medium-size heatproof bowl, soakthe bulgur in the boiling water for 1 5 minutes or until all the liquid is absorbed. Meanwhile, bring a stock pot of unsalted water to a boil. Place the whole cabbage in the boiling water for about 2 minutes. Remove the... - 41.2349

Remove stems from mushrooms; chop stems. Set mushroom caps aside. Cook chopped stems and onion in butter or margarine till vegetables are tender and liquid is absorbed, Remove from heat. Combine cheese, mustard, Worcestershire, and salt. Add cooked mushroom... - 36.4813

Break crab meat into pieces; set aside several larger segments of meat. Combine remaining crab meat with eggs, celery, mayonnaise or salad dressing, mustard, salt, and Worcestershire sauce. Chill. Prepare avocado shells according to directions in tip box... - 32.563

Cheesy Potatoes & Franks has a Marvelous taste. The American cheese and frankfurters gives the Cheesy Potatoes & Franks Stupefying taste. - 35.1714

Are you in a mood to make a comforting dinner that would take least efforts? Then simple chicken supreme recipe is just what you need. Here the chef has given easy to follow instructions to make chicken with cream of mushroom soup and already prepared stove... - 102.652

Combine first 7 ingredients, mixing well. Spread 2 tablespoons cheese mixture over each crepe. Stack crepes on a serving plate; garnish with olive slices. Chill at least 1 hour. Cut into wedges. - 23.7895

Cover and microwave onion and margarine in 1 1/2 quart casserole until onion is tender, 2 to 3 minutes. Blend in flour, mustard, salt and pepper. Stir in milk. Microwave uncovered 1 1/2 minutes; stir. Microwave uncovered until mixture boils and thickens, 30... - 39.574

Prepare Plain Pastry for a single-crust pie. Prick bottom and sides well with fork. Bake at 450° for 10 to 12 minutes. Remove from oven; reduce oven temperature to 350°. Cook spinach according to package directions, except omit salt. Drain well, pressing... - 43.3553

Combine all ingredients except butter and muffins, mix well. Spread butter on each muffin half, toast. Spread about 2 tablespoons egg mixture on each muffin half, broil 3 minutes or until cheese melts. - 29.6729

Cut X in base of each brussels sprout; cook in large saucepan of boiling water for 7 to 9 minutes or until tender crisp. Drain and refresh under cold water; press out excess water with towel. Let cool; halve and set aside. In saucepan, melt butter over medium... - 43.869

In a stockpot, over medium heat, saute celery, onion, and carrots for 15 min. or until tender, stir every so often to keep it from sticking. Stir in flour, cooking 1 min. Add stock, beer and potatoes. Bring to a boil and cook for 10 – 15 minutes or until... - 39.0183

GETTING READY 1. Can and strain the vegetables or cook them as directed on the packet. 2. In a ovenproof dish, spread the vegetables. MAKING 3. In a small saucepan, melt butter and remove from heat. 4. Stir in flour and heat gently with constant stirring for... - 47.5263

The cheesy meat salad is prepared with cooked macaroni and meat. Made with either salami or cooked ham, the cheesy meat salad is prepared by tossing the macaroni and yogurt along with mustard and combined with cheese and the meat of choice and chilled before... - 31.6122

Combine cheese, butter, and mustard; set aside. Roll each biscuit into a 5- x 2-inch rectangle; spread with 1 heaping tea-spoonful cheese mixture, and cut in half lengthwise. Twist each strip 2 or 3 times, and place on lightly greased baking sheets. Bake at... - 24.0445

Place roll halves, cut side up, on broiler pan. Broil 5 inches from heat about 45 seconds or until toasted. Spread 1 teaspoon butter and 1/4 teaspoon mustard on each toasted roll half. Top each with 1 slice Monterey Jack cheese. Divide crabmeat and aspara - 26.4909

Cut each sheet of phyllo in half crosswise; laid 1 half on tea towel, keeping remaining halves covered with damp towel. Brush sheet with some of the butter; place another sheet on top, making sure edges are not perfectly aligned. Brush with 1 tbsp (15 mL) of... - 44.9909

Toasted Cheesy Fingers is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 32.3907

Layer first 9 ingredients in prepared pastry shell. Combine eggs, mustard, and sour cream, mixing well. Pour into pastry shell. Bake at 450° for 30 to 35 minutes or until filling are set. Cover edge of pastry with aluminum foil, if necessary, to prevent... - 28.8655

Heat margarine in square baking dish, 8x8x2 inches, in 325° oven until melted. Tilt dish to coat bottom of dish. Beat eggs, sour cream, milk, salt, mustard and thyme. Stir in bacon, cheese and onion. Pour into dish. Cook uncovered until puffed and center... - 34.648

4 - 35.9551

Combine the rice, cream of mushroom soup, shrimp, cheddar cheese, butter, green pepper, onion, lemon juice, worcestershire sauce, mustard and black pepper in a bowl and mix well. Spoon into a greased 1 1/2 quart baking dish. Bake, uncovered, at 375 degrees... - 31.7494

Divide the cheese into 12 even-sized pieces. Pound the sausage meat with the mustard and seasoning until well mixed. Divide into 12 portions. Roll each piece of cheese in sausage meat, making sure the cheese is completely encased. Coat the balls lightly in... - 27.1828

Cheesy Chili Pita Triangles is an irresistible mouth-watering recipe. Try this easy to prepare Cheesy Chili Pita Triangles, you will love to serve to your loved ones. - 32.7518

Combine 1/4 cup dressing and water in a medium saucepan; bring to a boil. Stir in rice; cover and remove from heat. Let stand 5 minutes. Combine rice, remaining 1/4 cup dressing, and next 5 ingredients. Cover and chill. Serve salad on lettuce; garnish with... - 29.7598

Why not make a delicious pasta and cheesy chicken roll for a relaxing holiday meal. Watch this fantastic video where the chef prepares an outstanding meal in such an elegant manner. Surely you would have a great cooking experience with the video. Just try... - 114.777

Cheesy Ham Filling is simply a delicious recipe. Try this Cheesy Ham Filling recipe in your coming weekend party, I bet, it will surely tempt you to prepare again-n-again! - 22.1138

Combine water and bouillon cubes in a Dutch oven; bring to a boil, stirring until bouillon is dissolved. Add chicken and sherry; return to a boil. Cover, reduce heat, and simmer 20 minutes or until tender. Let chicken cool in broth 30 minutes. Remove chicken,... - 41.0988

Combine first 4 ingredients in saucepan; cook and stir until heated through. Remove from heat; stir in cheese until melted. Pour 1 cup sauce into a 10- x 6- x 2-inch baking dish. Place eggs cut side down in sauce. Spoon remaining sauce around eggs. Bake a - 28.7696

Cheesy Scrambled Eggs In Toast Cups is a delicious side dish recipe. Try this effortlessly prepared mouth watering Cheesy Scrambled Eggs In Toast Cups dish; you would always love to serve to your loved ones. - 37.0386

Mix together eggs, ham, and green pepper; set aside. Blend the dry mustard, salt, and pepper into the sour cream. Add to egg mixture; toss lightly to mix well. Butter one side of each toast slice. Spread egg mixture evenly on buttered side of 5 slices. Top... - 40.932

Pour oil into jar. Add garlic; cover. Let stand at least 1 hour. Saute bread in !4 cup garlic oil until golden brown; drain on absorbent paper. Tear romaine, Boston lettuce, and watercress into large salad bowl. Combine cheese, salt, mustard, and... - 37.8199

Heat Crisco® Oil in large saucepan on medium heat. Add green pepper and onion. Cook and stir 2 to 3 minutes or until crisp-tender. Remove from heat. Stir in flour, bouillon, dry mustard and cayenne. Stir in water and milk gradually. Return to heat. Cook and... - 39.6988

To make the sauce, melt the butter in a pan, add the flour and gradually stir in the milk Bring to the boil stirring all the time. Add the cheese, salt pepper and mustard to taste. Butter the cooking pot. Melt the butter in a pan. Quickly saute the potato... - 43.1129

Pre-heat the oven to 190°c. Grease a large, shallow ovenproof dish. To make the filling, mix all the ingredients in a bowl; set aside. Heat oil in a heavy frying pan. Using tongs, carefully place one tortilla at a time in the hot oil. Hold for 3-5 seconds... - 38.9596

Thaw patty shells in refrigerator overnight. Arrange shells in overlapping circle; roll out on lightly floured surface to a 12-inch circle. Trim. Let dough rest 5 minutes. Arrange in 9-inch pie plate or quiche pan, pinching dough to edge. Chill shell 15 to 30... - 38.2162

Melt margarine in large saucepan over medium heat. Add onion; cook and stir until tender. Reduce heat to low. Stir in flour, dry mustard and pepper; cook and stir until mixture is smooth and bubbly. Gradually stir in milk and broth. Stir in frozen vegetables... - 42.3726

1. Melt butter in a large frying pan, add bacon and cook for 4-5 minutes or until crisp. Stir in mushrooms, spring onions and green and red peppers and cook for 5 minutes longer or until mushrooms are soft. 2. Cut bread slices into 2.5 cm/1 in pieces (a).... - 34.293

Reserve the lobster shells, wash well, fit tails back into body, and remove the thin upper shell from the tail with scissors. Reserve claw meat for garnish. Cut remaining lobster meat in cubes. Melt butter in double boiler, stir in flour, mustard, onion,... - 38.0006

Slowly blend 2 cups cold water into White Sauce Mix. Cook and stir till thickened. Cook 1 minute more. Add shredded cheese and mustard; cook and stir till cheese melts. Stir a moderate amount of hot mixture into egg yolks; return to remaining hot... - 43.2842

Heat oven to 350°F. Spray 32 mini muffin pan cups with no stick cooking spray. Gently press 1 won ton wrapper into each muffin cup, allowing ends to extend above cups. Spray edges of wrappers with no stick cooking spray. Set aside. Combine cheese, cream... - 32.0581

Combine water and butter in a medium saucepan, bring to a boil. Add flour and salt, all at once, stirring vigorously over medium-high heat until mixture leaves sides of pan and forms a smooth ball. Remove from heat, and cool 5 minutes. Add eggs, one at a... - 34.3231

Welsh Rarebit is a recipe which you will simply love. An effortlessly prepared recipe; the Welsh Rarebit is a dish that you would love to serve at coming party! - 34.7014

Cut loaf diagonally into 1-inch slices. Mix remaining ingredients; spread mixture on one side of each slice of bread. Reassemble loaf; place in paper napkin-lined basket or on dinner plate. Cover with paper towel and microwave on medium (50%) 1 minute; rotate... - 28.3116

Preheat your oven to 450°F.butter a 12-muffin tin or 12 deep porcelain custard cups. Combine the milk, melted butter, cornmeal, flour, salt, mustard, and red pepper, and beat until just smooth. Stir in the corn. Add the eggs 1 at a time, beating just until... - 45.3031

Melt 5 tablespoons butter; cook onions 4 or 5 minutes to soften, without browning. Remove half; put into bowl. Add rice to onion in bowl. Add egg mixed with milk, turmeric, 3/4 cup cheese, and 1 tablespoon herbs. Season with salt, pepper, mustard, and half... - 40.9445

Saute onion in butter in a large saucepan until tender. Add flour and seasonings, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly. Add 1 1/2 cups cheese,... - 32.6587

1. Spread margarine over 1 side of each slice bread. Arrange bread slices, buttered sides down, in baking dish, 8x8x2 inches. Sprinkle with cheese. 2. Beat eggs in 4-cup measure; mix in remaining ingredients. Microwave uncovered on medium-high (70%), stirring... - 27.77

In unsalted water, cook pasta to desired doneness as directed on package. Drain; rinse with hot water. Meanwhile, in small saucepan combine all sauce ingredients except pimiento. Cook and stir over low heat until cheese is melted. Stir in pimiento. Pour over... - 41.8873

Easter time is the next season when the fancy dishes come out. This is one a traditional Easter dish, or even a dish that can be brought at any family get together! - 118.861

Watch Chef Walter Staib making some of his favorite dishes using cheese, from breakfast through dessert. The video shares a great way to use up cheese left over from holiday parties. The chef here makes four dishes with cheese, Cheddar cheese fondue,... - 146.761

Cut tops off peppers and remove seeds; parboil in salted water for 3 minutes; drain. Stand green peppers in baking pan, then stuff with half of macaroni. Beat egg slightly, then mix with sour cream, mustard, salt, and onion. Pour half of sour cream mixture... - 33.6078

Pour milk into 4-cup glass measure. Blend in cornstarch, sugar, mustard, salt, paprika and pepper; mix well. Microwave on high for 3 minutes. Beat with rotary beater until smooth and continue cooking on high for 1 to 1 1/2 minutes or until thickened. Beat... - 34.995

Preheat the oven to 350° F. Holding a sharp knife horizontal to the work surface and starting at the rib bone, cut a pocket in each chop (or have your butcher do it). Sprinkle the chops with the lime juice, coriander, and salt. Heat 1 tablespoon of the oil... - 40.7803

Prick the eggs in one end with a needle, set in boiling water and boil 10 to 12 minutes. Dip the eggs in cold water, peel and allow to cool. Peel and finely dice the onion. Wash, dry and remove the large strings from the celery. Cut into thin slices and... - 40.6132

Stuffed Onions With Cheese Sauce is a delicious and novel onion dish. Savor this onion with butter and oregano stuffings for your next meal. Your suggestions for this Stuffed Onions With Cheese Sauce are welcome. - 29.9649

–  Slice top off tomato and scoop out pulp without damaging the outer skin. –  Break 1 egg into each tomato and season with salt and pepper. Sprinkle with Parmesan. –  In a small bowl, mix together olive oil, basil, and garlic. Brush tomato skin with... - 27.9266

Trim ends of zucchini; cook zucchini in boiling salted water till crisp-tender, about 8 minutes; drain. Cut in half length wise; scoop out centers and chop. Cook sausage, onion, and celery till meat is done; drain off fat. Stir in croutons, half the cheese,... - 32.9639

Preheat oven to 350°. Trim ends of zucchini. Scoop out centers, leaving 1/4-inch shell. Chop zucchini removed from centers. Saute zucchini, peppers, tomatoes, onion and basil in margarine. Stir in cottage cheese. Spoon into shells; place in 9-inch square... - 36.8744

Remove tops and seeds from peppers. Cook in boiling salted water about 5 minutes; drain. In frying pan, brown beef and cook onion until tender. Stir in 250 mL (1 cup) soup, rice and seasonings. Spoon meat mixture into peppers. Place in 1.5 L (1 1/2 quart)... - 37.584

This turkey with garlic and chili pepper stuffing is a spicy recipe prepared with oodles of cheese. Prepared with a filling of vegetables and breadcubes spiced with chili peppers and flavored with parsley and a liberal amount of cheddar cheese, the turkey is... - 45.7701

Broccoli stuffed tomatoes is a vegetable stuffed tomato recipe. Filled with a basil herbed mix of cheese, peppers and broccoli along egg, the broccoli stuffed tomatoes is baked to finish in the oven. - 43.5465

Spinach and pesto stuffed chicken breats is a light and savory chicken recipe. Stuffed with a mixed combo of pureed spinach, cheese and basil with breadcrumbs, the chicken is foil wrapped to cook. - 31.5136

1. Preheat oven to 300° F. 2. Slice off tops of green peppers. Wash peppers and remove seeds. Stand pepper cups upright in saucepan containing 1/2 cup boiling water. Cover and steam 5 minutes. Drain. 3. Mix together cheese, rice, salt, and pepper. 4. Fill... - 22.7321

Place 3 tbsp (45 ml) butter in large skillet and heat. When melted, add spinach and garlic; cook 3 to 4 minutes over medium-high heat. Mix in flour and continue cooking 2 to 3 minutes over low heat while mixing constantly. Pour in milk and season with nutmeg,... - 37.8751

Preheat the oven to 375°F. In a large saucepan, cook the green peppers, uncovered, in boiling unsalted water for 4 minutes. Drain upside down on paper towels. Cook the orzo and artichoke hearts according to package directions, omitting the salt, and drain... - 42.1668

Mix the ham, mushrooms, cheese, salt, pepper, and tarragon in a bowl. Make a slit in each chop for a pocket. Stuff mixture into chops. Pinch open edges together. Melt butter in a large skillet. When hot, brown the chops, about 3 minutes on each side. Season... - 39.8245

Preheat: the oven to 350°F. Coat a deep, 9-by-13-inch baking pan with the cooking spray. In a very large mixing bowl, combine the corn bread, bread cubes, and chopped eggs. In a 12-inch saute pan, melt 2 tablespoons of the butter over medium heat. Saute the... - 41.8707

1. Pierce squash with tip of sharp knife in several places; place on paper plate and microwave on High 10 minutes, or until just softened, turning once during cooking. Let stand 5 minutes. Cut squash in half lengthwise and remove seeds. Using fork, scoop out... - 34.6148

1 Rinse the chicken; pat dry with paper towels. Place each chicken breast half between 2 pieces of heavy plastic wrap. Working from center to the edges, pound lightly with the flat side of a meat mallet to 1/4 to 1/8 inch thickness. Remove plastic wrap. 2 In... - 33.5235

Place the frozen spinach in a casserole, cover and defrost in the microwave oven for 5 minutes on HIGH. Turn the block of spinach over, cover again and microwave for a further 5 minutes. Pour into a colander and leave to drain remove as much fat from the lamb... - 41.3426

1. Make sandwich using 2 slices bread and 2 slices cheese. Spread lightly with mustard if desired. 2. Coat skillet with vegetable pan spray. Brown sandwich on both sides over low heat. - 17.2621

Trim crusts from bread. Place 4 slices in the bottom of a square 9-inch casserole. Place 4 cheese slices over bread and then sprinkle on half the onion slices. Repeat. Beat eggs with milk, mustard and salt. Mix well and pour over mixture in baking... - 36.3668

Heat onion soup in blazer pan over moderate heat. When steaming, place over hot water in pan. Stir in cheese, mustard and wine. Cook and stir until cheese is melted and mixture is smooth and hot - 24.9193

Beat egg whites until stiff but not dry; beat yolks until thick. Combine yolks, soup, bread, cheese, and mustard; gently fold in whites. Pour into 1 1/2 quart casserole. Bake at 325°F. for 1 hour. - 26.0494

Cheese Spread Dip is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 23.2154

Welsh Rarebit is a delicious side dish recipe. The irresistible taste of Welsh Rarebit won't let you go away from it. - 24.0711

Finely chop shrimp; place in a bowl. Stir in the next six ingredients until well blended. Cover and refrigerate for 8 hours or overnight. - 28.3662

Mix cheese with seasonings in blazer pan. Set over hot water in pan and cook, stirring until cheese begins to melt. Gradually stir in beer and continue cooking over low heat until smooth, stirring constantly. - 25.9219

In blender, combine all ingredients until smooth and creamy. Use as a dressing or dip for fresh vegetables; as a sauce for fish or chicken; as a salad dressing; or as a sandwich spread. - 23.5225

Rinse frozen peas under running cold water to separate; drain. Mix all ingredients. Cover and refrigerate at least 2 hours. - 22.9865

Saute onion, garlic, green pepper, and pimientos in butter until onions are limp. Stir in mustard, tomato sauce, and cheese. Cook frozen beans in a small amount of salted water until just tender. Combine beans and sauce; turn into a greased 1-quart... - 32.1623

In a saucepan mix together mushroom soup and milk, and heat. Add cheese that has been cut or broken into small pieces, and stirring occasionally, heat until cheese melts. Stir in deviled ham, Worcestershire, mustard, pepper, and salt to taste. If you are not... - 29.5086

Melt the 1 1/2 tablespoons butter in saucepan, stir in flour, add milk, and cook until thick, stirring or beating to blend. Add mustard, salt, and cheese, and stir until well blended. Mix in corn. Fry green pepper in the 1 tablespoon butter until limp and add... - 37.0995

In 2 qt glass casserole combine rice, water and oil. Microwave (high), covered, 4-5 minutes. Rest, covered, 5 minutes. Combine with cheese, milk, eggs, salt and mustard. Pour into 6-cup baking ring. Microwave (high), covered, 5-7 minutes, rotating 1/4 turn... - 30.0754

Blend mustard and cream cheese in food processor until smooth. Add red pepper, cumin, garlic and sour cream; mix well. Stir in chives, paprika, celery seed, lemon juice; season very well and blend together. - 29.2437

In large bowl, mix together cheese and mustard. Blend in lemon juice to taste. Add cream, garlic, Worcestershire, Tabasco, salt and pepper; mix until well incorporated. Place scallops, mushrooms and parsley in second bowl. Pour in dressing and toss until... - 32.6685

Stir together sour cream, sugar, horseradish, dry mustard, and salt. Gradually blend in vinegar. Cover and chill. Tear fresh spinach into bite-size pieces. Arrange spinach in salad bowl; top with cottage cheese and chopped walnuts. Pour sour cream mixture... - 33.3033

Skin and carefully bone the mackerel fillets. Cut each fillet in half across the middle. Peel and core the slices of pineapple. Heat the oven to 425°. Toast the bread in a toaster. Wash and shake the dill dry and finely chop. Mix the dill and the mustard... - 41.4807

In 1-quart casserole, place cheese and butter. Microwave at high (10) 2 minutes until smooth, stirring every minute. Add Worcestershire sauce, salt, mustard and cayenne pepper. Quickly stir in half & half and egg yolk. Microwave at medium (5) 4 to 5 minutes... - 30.2666

In a heavy saucepan over medium heat, bring water and butter to a boil. Add flour and mustard all at once; stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Beat until... - 35.7774

In a blender, combine first five ingredients; process until smooth. Add the egg quarters, one at a time, blending well after each addition. Add the cream cheese, salt and pepper; process until creamy. Stir in dill if desired. - 31.615

In a bowl, combine the first six ingredients; mix well. Add eggs, celery, olives, onion and pimientos; mix well. Cover and chill for at least 1 hour. - 29.6729

Mix all ingredients except bread in a bowl. Toast one side of bread placed on broiler pan 4-5 inches from heat. Turn toast to other side and pile cheese mixture evenly over bread slices. Broil 4-5 minutes or until melted. - 28.6933

In a medium bowl, combine the spinach, bread crumbs, onions, egg substitute, cheese, margarine and nutmeg.Mix until well combined. Form into 20 balls. Spray a cookie sheet with no-stick spray. Place the balls on the cookie sheet and bake at 350° for 10 to... - 31.059

In a medium bowl, combine the flour, baking powder, Italian seasoning and salt. Cut in shortening until mixture resembles coarse crumbs. Add milk; stir only until combined. Turn dough onto a floured surface; knead just until smooth, about 8 times. Roll to... - 43.5684

1. Preheat oven to 350°F. Grease six 6-ounce custard cups; set aside. 2. In 2-quart saucepan over medium-high heat, heat milk, butter or margarine, salt, dry mustard, and pepper to boiling. Gradually stir in farina; heat to boiling. Reduce heat to medium-low... - 29.126

In a large bowl, beat eggs; add milk, mustard, basil and salt. Gently stir in remaining ingredients until well mixed. Pour into a greased 13-in.x 9-in.x 2-in.baking dish. Cover and refrigerate 8 hours or overnight. Remove from the refrigerator 30 minutes... - 35.6285

Heat bisque with butter and dill in fondue pot over medium heat. When thoroughly heated, but not boiling, stir in cheese a handful at a time, stirring after each addition until cheese is melted. Stir in mustard and season to taste with salt and pepper. Remove... - 36.4134

Preheat the oven to 350° F. Melt the butter in a 12-inch nonstick skillet over moderate heat. Add the onion and saute, stirring, for 2 to 3 minutes or until slightly softened. Add the asparagus tips and cook, stirring, for 2 minutes. Add the ham and bread... - 43.8913

1 ln a large saucepan of boiling unsalted water, cook the orzo for 6 minutes over moderately high heat. Add the artichoke hearts and cook, stirring occasionally, 3 to 4 minutes more or until the pasta and artichoke hearts are tender. Drain, rinse with cold... - 30.7349

In a saucepan, melt butter over medium heat. Stir in the flour to form a smooth paste. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes. Reduce heat to low; add Worcestershire sauce, mustard, salt, pepper, paprika and cheese. Cook and stir... - 36.9507

Melt butter in a 2-quart casserole for 30 seconds on high. Stir in flour, salt, Worcestershire, mustard, and pepper. Microwave, uncovered, for 30 seconds on high. Gradually stir in milk. Microwave, uncovered, for 2 1/2 to 3 minutes on high, stirring... - 34.2146

1. In 2 1/2-quart microwavable casserole, place cauliflower and 1/4 cup water; sprinkle with dressing. Cover tightly with vented plastic wrap. Microwave on High 6 minutes, or until cauliflower is tender-crisp. 2. In small bowl, combine cheese, mayonnaise,... - 24.4899

Gently press one flour tortilla in each of four individual au gratin casseroles; top with cheese slices. Dip the onion rings into the 1 beaten egg then coat liberally with wheat germ. Top the cheese slices with about two-thirds of the onion rings; reserve... - 42.0445