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Cheesy Enchilada Casserole Recipes
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Cheesy Enchilada Casserole
In medium bowl, combine beef, 1 can of tomato sauce, green chili peppers, olives and chili powder.
In a lightly greased 2-quart oblong baking dish, place 3 tortillas.
They may slightly overlap.
Layer with the meat mixture, onions and cheese.
Repeat... - 38.2474
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Microwave Enchilada Casserole
In 2-quart casserole, combine ground beef and onion.
Microwave at high (10) 6 to 10 minutes until meat is thoroughly cooked; stir after 5 minutes.
Add tomato sauce, corn, ripe olives, enchilada sauce, salt, oregano, chili powder and... - 43.3348
Easy Enchilada Casserole
Crumble beef into a shallow, 2 1/2 quart casserole.
Sprinkle meat with minced onion and crushed garlic.
Heat, uncovered, on medium for 6 minutes.
Stir occasionally to break up meat.
Drain excess fat.
Add pepper, chili powder, water and tomato sauce.
Stir to... - 36.0666
You can make up these enchiladas ahead of time and take a siesta before dinner! Cover and refrigerate the assembled enchiladas up to 24 hours. - 37.6085
Creamy Cheesy chicken Enchiladas
1) Preheat the oven to 350 degrees.
2) In salted water, steam chicken until tender.
3) Remove the bones and cut into pieces.
4) In a saucepan, heat oil and sauce onion, until soft.
5) To this, add soup, tomatoes and cumin. Also, add salt... - 46.8764
A super easy delicious twist on the classic using bottled green chili stew! This can be made ahead and is a great option to use up leftover barbecued chicken after a barbecue party or rotisserie chicken lying in the refrigerator. This is not the most... - 93.1507
Preheat oven to 350 degrees.
Heat small amount of oil in frying pan.
Dip each tortilla in oil and fry on both sides until slightly firm.
Dip into heated enchilada sauce.
Place a tortilla flat in a round casserole dish.
Spoon over the surface 2 tablespoons of... - 33.1672
Lynn's Chicken Enchiladas
Lynn demonstrates how to make delicious Chicken Enchiladas. A great dinner idea. These enchiladas are made with homemade enchilada sauce. Super delicious and easy to make. From Rachael Ray. - 0
Stacked Cheese Enchiladas
Preheat oven to 350° F.
In a medium saucepan combine 2 cans of tomato sauce, onion, chile powder, salt, cumin, and garlic powder.
Add green chiles.
Simmer covered about 15 minutes.
Have ready corn tortillas and cheese.
Spread 1/4 cup sauce in bottom of a... - 42.9972
For mock sour cream place all the above ingredients in a blender and blend until smooth.
Combine liquid Butter Buds or chicken broth, garlic, and onion in a sauce pan.
Cook until soft.
Add flour, cornstarch, 14 oz.chicken broth, and green chiles.
Stir with a... - 41.8264
Beef & Bean Enchiladas
Preheat oven to 375 degrees.
Brown beef and drain.
Add 1/2 cup red enchilada sauce and 1 cup refried beans to meat.
Microwave tortillas for 30 seconds, to soften.
Spread a spoonful of sauce on each tortilla and top with meat mixture and cheese.
Roll tortillas... - 29.1072