Mix water, celery salt, garlic powder and cabbage in 1-quart casserole. Cover with vented plastic wrap and microwave on high (100%) until crisp-tender, 3 to 4 minutes. Mix remaining ingredients; stir into hot cabbage. - 32.0052

Cheesy pork and cabbage is a cheese and pork soup tat can be served by itself or wih noodles. Made with cubed pork and cheddar cheese soup along with carrots and cabbage, the cheesy pork and cabbage is delightfully light and refreshing with a lingering aroma. - 36.7027

Wash the cabbage, discard any discoloured or tough leaves, quarter it and cut out the stalk. Put the leaves in a roasting or boiling bag with a generous spoonful of water and tie the top loosely. Microwave for 6 minutes. Remove and chop the cabbage. Put the... - 24.3859

In 2-quart-casserole;combine_cabbage, salt, milk, onion, butter and nutmeg. Cook covered, 6 minutes or until just about tender, stirring once. Stir in cheese and let stand 2 minutes before serving - 22.8789

In 2-quart casserole, combine cabbage, salt, milk, onion, butter and nutmeg. Cook, covered, 6 minutes or until just about tender, stirring once. Stir in cheese - 24.1407

In large saucepan, bring water, salt and onion to a boil. Add cabbage; simmer, covered, for 5 to 7 minutes until tender. Drain; sprinkle with cheese; stir lightly. Serve hot. - 26.577

Melt butter in a wide frying pan over medium-high heat. Add cabbage and water. Cover and cook, stirring once halfway through cooking, until cabbage is crisp-tender (about 5 minutes total). Reduce heat to low and distribute cream cheese over cabbage. Stir... - 26.2527

Preheat oven to 350 degrees. Pat the sauerkraut dry with a paper towel. Combine all the ingredients and spread in a 9 x 13 x 2 inch baking dish. Bake for 30 minutes or until mixture is hot and bubbly - 25.439

1 ln a medium-size heatproof bowl, soakthe bulgur in the boiling water for 1 5 minutes or until all the liquid is absorbed. Meanwhile, bring a stock pot of unsalted water to a boil. Place the whole cabbage in the boiling water for about 2 minutes. Remove the... - 41.2349

Place cabbage in a saucepan with butter, sugar, salt, and pepper. Cook until tender. Add 2 3/4 cups milk, bring to boil. Stir in cornstarch mixed with 1/4 cup of milk. Pour into a casserole, top with cheese. Bake at 350-375° until cheese browns. - 32.7685

Cook the cabbage with onion, water, and salt until it is tender-crisp, about 7 minutes; drain. Cube the cream cheese and add to the cabbage with celery seed and butter. Toss lightly. - 25.3427

Remove the husks and silks from ears of corn; rinse. Cut off tips of kernels, holding knife at angle. Scrape cobs with dull edge of knife. In covered saucepan cook corn in small amount of boiling salted water till done, 5 to 8 minutes. (Or, prepare frozen... - 35.7724

Baked cabbage wedges with parmesan and breadcrumbs is a crunchy vegetable reicpe that can be served as a side. Cooked and broiled in the oven with breadcrumbs and cheese to taste, the baked cabbage recipe also has white wine to taste. - 35.5664

In salad bowl combine cabbage and apple. Pour Diet Blue Cheese Dressing over cabbage mixture; toss to coat. Spoon cottage cheese in ring around edge of salad bowl. - 21.2605

In 2-quart casserole, place cabbage, water and salt; cover. Microwave at high (10) 6 to 8 minutes; stir after 5 minutes. Drain. Combine crumbled bacon, soup and milk; pour over cabbage and blend well; cover. Microwave at high (10) 4 to 6 minutes;... - 31.9914

The carefully prepared Italian Bread And Cabbage Soup is a conglomeration of stale breads, cabbage, onion, garlic and loads of cheese. As you take the first bite of this baked recipe, you can feel the cheese coated bread soaked in beef stock. No doubt the... - 42.3976

Chill all ingredients except corn chips. In a large chilled bowl place chopped cabbage, drained beans, chopped tomatoes, and sliced olives. Make the dressing by combining the mashed avocado, sour cream, milk, chopped onion, salad dressing, lemon juice,... - 33.6351

Dissolve gelatin in boiling water; stir in vinegar. Combine mayonnaise, salt, and pepper; gradually stir in gelatin mixture. Chill till partially set. Combine chopped cabbage, carrot, cheese, and celery seed. Fold into gelatin mixture. Pour into six to eight... - 38.9397

Dissolve gelatin in boiling water; stir in vinegar. Add mayonnaise, salt, and pepper; beat smooth with rotary beater. Chill.till partially set. Fold cabbage, carrot, cheese, and celery seed into gelatin. Pour into 6 individual molds. Chill till firm. - 35.5315

1. Toast slices lightly. 2. Butter a toast. 3. Cover it with slices of paneer. 4. Sprinkle salt, pepper on it. 5. Mix tomato ketchup to chopped cabbage. 6. Sprinkle some cabbage on the paneer slice. 7. Cut the toast into two rectangular halves. Top each half... - 37.4929

Trim meat by removing fat and gristle. Cut into 1/2- to 3/4-inch pieces. In 4-quart microproof casserole, place meat and pour in water. Add onion, pepper, basil, and garlic. Cook, covered, on HI (max. power) 25 minutes, or until meat is tender. Add carrots... - 39.4003

Chop all the vegetables very finely. Chop the spring onion leaves also. Put the butter in a vessel and fry the onions for a little time. Add the remaining vegetables and fry again for at least 5 minutes. Add half of the cheese. Add the tomato ketchup, chilli... - 45.6631

Drain the beans and rinse. Boil fast for 10 minutes, then turn down the heat and simmer gently for 50-60 minutes. Heat the oil in a very large saucepan and saute the onion and garlic. Add the herbs and continue to saute. Add the prepared vegetables to the... - 40.6871

Heat oil in a large skillet. Add cabbage, celery, green pepper, onion, tomatoes, basil, salt, and pepper. Mix well. Cover. Cook over medium heat for about 15 minutes or longer until cabbage is tender but crisp. Remove from heat. Sprinkle with cheese. Toss 2... - 38.0067

Prepare and boil or steam broccoli spears and sliced stems Arrange drained broccoli (hot or cold) in a buttered shallow baking dish. In a bowl, combine cheese, mayonnaise, onion, mustard, salt, and pepper; spoon evenly over broccoli. Bake, uncovered, in a... - 28.045

1. Cook, drain, and mash potatoes with margarine, salt, and milk. 2. Preheat oven to 350° F. 3. Cook broccoli according to package directions. Drain well. Fold into mashed potatoes. 4. Put in casserole sprayed with vegetable pan spray. Sprinkle with... - 25.4742

1. Place bread on a baking tray lined with paper towelling.Top with corned beef. Spread dressing over corned beef. Cover sauerkraut and place 2 pieces cheese on each. 2. Microwave, uncovered, at Power Level 5 for 4 to 5 minutes, or until sandwich is heated... - 22.4522

Crisp shredded cabbage in ice water. Drain. Blend mayonnaise, milk, and onion. Stir in Gorgonzola cheese. Combine cabbage, carrots, and green pepper in large bowl. Add mayonnaise-cheese mixture. Season with salt and pepper. Toss gently but thoroughly until... - 35.1169

In a bowl, combine the mayonnaise, chutney, curry powder and salt; stir in cabbage. On six slices of bread, layer two slices of ham, one slice of cheese and 1/4 cup cabbage mixture; top with remaining bread. Butter outsides of each sandwich. In a large... - 31.7973

The Colorful Slaw is a feast to the eye ! Pink onions, with fresh green cabbage, red pimientos, green olives and yellow pineapple with white cheese is a truly colorful medley ! Treat your family and friends to this Colorful Slaw and let me know if they've... - 36.3238

A spicy and filling soup for cold days. - 31.1447

Wash beans and put in a large saucepan with water to cover. Bring water to a boil and simmer beans for 2 minutes. Remove from stove and let beans soak for 1 hour. Drain beans and add vegetable stock; simmer for 1 hour. Add salt, garlic, onion, parsley, celery... - 41.5136

1. In 8-quart Dutch oven or saucepot over high heat, in hot oil and butter or margarine, cook onion, carrots, celery, potatoes, and green beans until lightly browned. 2. Add water, cabbage, tomatoes with their liquid, spinach, zucchini, bouillon, and salt;... - 30.8892

fry all vegetables with butter/ghee & little salt till half done (for approx 5-7 min) then add ajinomoto-1 pinch n fry it.put the flame off. boil water (4 cups approx) in a separate container mix 1 tbsp corn flour with 4 tbsps of water.(pouring consistency)... - 31.3813

This blue cheese slaw is a easy and cheesy slaw made with lovely blue cheese and vegetables. Dressed with sour cream with added eggs to it, the blue cheese slaw is really enjoyable and can be served aside any meal of choice. - 33.3751