A popular variety of european food, cheesecake trifle is a delicious dessert enjoyed by many.
If you are trying to eat healthy, this vegetarian cheesecake trifle may be the dish for you.
Cheesecake trifle feels sweet to the tongue.
Traditionally cheesecake trifle is always prepared by blender.
Press crumbs onto bottom of greased 9-inch springform pan.
Bake at 325°, 15 minutes.
Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition.
Blend in sour cream, ..
