Cheese Straws Recipes

Cheese straws are crispy, snappy and crunchy snack item. This straw shaped savory is very popular in the southern part of US. They are a perfect holiday snack and party appetizers. They are a sophisticated version of ... More »
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Cheese Straws

Need a quick, last minute appetizer to serve at your holiday party? Try making these Cheese Straws! - 117.955

Parmesan Cheese Straws

Here's a delicious snack your kids and the adults will love. - 113.207

Cheese Straws

GETTING READY 1. Pre heat the oven at 200 degree C or 400 degree F. MAKING 2. Take one sheet of pastry sheet and cut it into 3 pieces. 3. Then brush egg on each sheet. 4. On first sheet sprinkle poppy seeds. Once done cut them into 1-inch thick long strips.... - 95.854

Cheese Straws

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) In a bowl, cream butter with an electric mixer. 3) Beat in cheddar cheese, milk, salt, Tabasco, paprika and cayenne and gradually stir in bread crumbs and flour. 4) Knead the mixture and divide the... - 46.6961

Seasoned Cheese Straws

GETTING READY 1) Set the oven to 425°F, Gas Mark 7. MAKING 2) Into a bowl, sift the salt, flour, cayenne, mustard and pepper. 3) Mix the margarine or the butter with the dry ingredients and rub until the mixture gives the impression of breadcrumbs. 4) Mix... - 44.0567

Cheese Straws

GETTING READY 1. Preheat the oven to 180 C (350 F). MAKING 2. In a bowl, sift flour with mustard, cayenne and salt. 3. Add butter and grated cheese. 4. In a separate bowl beat egg yolk with water and lemon juice and combine the mixture with dry ingredients... - 44.035

Cheese Straws

GETTING READY 1. Preheat the oven to 200°C/400°F or Gas Mark 6 2. Prepare a baking tray for the straws MAKING 3. In a large bowl, tip in eth flour, salt and pepper and mix well 4. Add the butter pieces and the stock cubes and rub this into the flour with... - 43.9108

Log Cabin Cheese Straws

Log cabin cheese straws are snacy cheese straws. Spiced with paprika, cayenne and flavored with tabasco sauce, the log cabin cheese straws are oven baked and can be served with a dipping sauce or dip of choice. - 42.155

Cheese Straws

GETTING READY 1) Preheat hot oven (400°F. -Gas Mark 6) MAKING 2) In a mixing basin sieve flour, salt and cayenne. 3) Rub in fats, add cheese and stir in beaten egg and milk. Mix into a firm dough. 4) Lightly flour a surface and roll the dough out about 1/4... - 41.4247

Cheese Straws

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Combine together the cheese, butter and Worcestershire sauce and beat well. 3) Mix the flour, salt, paprika and red pepper together. 4) Add the flour mixture to the cheese mixture... - 41.3312

Farmhouse Cheese Straws

GETTING READY 1.Preheat the oven to 200 degrees C. MAKING 2.In a bowl, sift flour, salt and pepper. 3.Put small pieces of butter in it and crumbled stock cube. 4.Rub with the fingertips to make the mixture similar to breadcrumbs. 5.Put cheeses and egg yolk... - 41.2706

Cheese Straws

GETTING READY 1. Pre-heat the oven to Regulo 6 or 400°F. MAKING 2. Into a mixing bowl, sieve in the flour and add seasonings. 3. Put in margarine and rub in with fingers till the mixture resembles fine breadcrumbs. , 4. Put in finely grated cheese. 5. Use... - 41.1044

Cheese Straws

GETTING READY 1. Preheat the oven to 375° F 2. Lightly grease a baking tray with oil or butter and dust with flour. MAKING 3. Into a large basin, sift together the flour, baking powder and spices. 4. Cut in the cheese and butter until mixture resembles... - 40.6212

Cheese Straws

GETTING READY 1) Pre-heat the oven to the required temperature. MAKING 2) In a bowl, add in cheese, flour, baking powder, cayenne pepper and paprika. Mix them well. 3) Pour in a beaten egg and mix again. 4) Pour in just enough milk to make a very firm... - 39.9049

Cheddar Cheese Straws

Sift the flour and seasonings together in a mixing bowl. Add the butter in pieces and rub together with the fingertips until the mixture resembes fine breadcrumbs. Stir in the grated cheese and the egg yolk. Draw together with the fingertips to form a smooth... - 39.5302

Cheese Straws

Cheese Straws is tasty treat that you can serve for birthday or tea parties. They are simply yummy and fun to munch on. Try this Cheese Straws recipe, trust me, you will love it! - 39.3761

Parmesan Cheese Straws

Lightly grease two baking trays. Sift together the flour, salt and cayenne. Rub in the butter or margarine until the mixture resembles fine breadcrumbs, then stir in the Parmesan. Bind the mixture to a firm dough with the egg yolk and water. Knead the dough... - 38.8894

Cheese Straws

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) In the bowl, position the knife and place the disc above it. Keep the shredding side up and shred the cheese. 3) Take the disc out and add the flour, shortening, caraway seeds and salt to... - 38.375

Cheese Straws With Sesame Seeds

Sift together salt, ginger, and flour. Cut in butter with a pastry blender as you would for pastry. Lightly stir in cheese and sesame seed. Add Worcestershire to 1 tablespoon of the water, sprinkle over flour, and toss with a fork. Add remaining water while... - 38.3109

Cheese Straws

GETTING READY 1. Preheat oven to 350 degrees. MAKING 2. In a medium bowl, combine flour, melted butter, salt and red pepper. 3. Mix adding cheese with a pastry blender until well blended. 4. In a cookie press fitted with a 1 1/2-inch ribbon disc place dough... - 37.9548

Cheese Straws

GETTING READY 1) Preheat oven at 400°. MAKING 2) In a bowl, combine all ingredients like pastry. 3) Roll the dough out thin. 4) Cut into strips of desired length and width. 5) Place the strips on a greased baking sheet. 6) Place the baking sheet inside oven... - 37.6535

Cheese Straws

GETTING READY 1) Preheat the oven. MAKING 2) Melt butter, fold well with cheese. 3) Now add flour slowly, working the last in with your fingers. 4) Allow to stand for 2 hours, spread out between 2 sheets of waxed paper. 5) Cut into 3" x 1/2 inch strips. 6)... - 37.329

Williamsburg Cheese Straws

Into medium bowl, sift flour with salt, mustard, and cayenne. With pastry blender, cut in butter and half the cheese until mixture resembles coarse crumbs. Add water; stir lightly to blend. Shape into a ball. Preheat oven to 350F. On lightly floured surface,... - 37.1346

Cheese Straws

GETTING READY 1. Allow cheese and margarine to stand at room temperature so that it softens. 2. Preheat the oven to 375°F. 3. Lightly grease 2 cookie sheets. MAKING 4. In a large bowl, combine the cheese and butter. 5. Cream by beating with a spoon, until... - 36.8778

Cheese Straws

Delight in this flavored cheese straws, made crispy with breadcrumbs. Serve it hot with hot beverages. - 36.8212

Brown Cheese Straws

These crispy and tangy cheese straws are sure to brighten up a laid-back evening! Serve these fine and neat rolls with a hot sip of tea. - 36.6306

Cheese Straws

In mixing bowl, stir together flour and salt. Cut in butter till mixture resembles coarse crumbs. Add water, a tablespoon at a time, stirring with a fork till dough forms a ball. Wrap in waxed paper; chill 1 hour. On floured surface, roll the pastry to 6-inch... - 36.1168

Cheese Straws

1. Cream the butter in the small bowl of an electric mixer. Beat in the cheddar cheese, milk, salt, Tabasco, paprika and cayenne. Gradually mix in the flour and bread crumbs. 2. Turn the mixture out on a smooth surface and knead by hand until the mixture is... - 35.9204

Cheese Straws

Love the gooey cheesy feel every bite offers me. This cheese straws is a wonderful cheesy delight that I fall in love with a little more every time. - 35.5996

Cheese Straws

Cheese Straws is easy to make. The pepper with cheese gives the Cheese Straws a two dimensional taste. - 34.9285

Spiced Cheese Straws

These Cheese Straws are simply amazing ! Try these crunchy cheese flavored bakes for your next meal. Your suggestions for these Cheese Straws are welcome ! - 34.258

Cheese Straws

Cheese Straws are breadsticks to die for. Cheese Straws gets its yummy taste from cheese mixed with flour and flavored with paprika and red pepper. - 34.2086

Marvelous Cheese Straws

MAKING 1. Pour butter over cheese and let stand until cheese reaches room temperature. 2. Sift salt, cayenne and flour together, add to cheese mixture and blend thoroughly. 3. Press through cookie press, using flat saw blade, in 4-inch strips onto baking... - 33.6117

Cheese Straws

MAKING 1) In a bowl cream together cheese and butter. 2) Blend in dry ingredients and mix smoothly. 3) Chill. 4) Take out and roll the pastry thinly. 5) Using a pastry wheel or sharp knife, cut dough into twenty-four 1 x 6 pieces. 6) Sprinkle with Parmesan... - 33.194

Cheese Straws

GETTING READY 1. Preheat oven to 400°F. MAKING 2. Take out frozen pastry and allow to stand for half an hour. Halve the dough. Roll each of the halve into 10 x 12 inches rectangles, apply beaten egg on one portion and sprinkle cheese on it. Add salt and... - 32.9275

Baked Cheese Straws

These delectable cheese straws are great to compliment a kitty party at home. The tastiest companion for hot sips, serve it even with a brimming cup of tea or coffee! - 32.097

Peppery Cheese Straws

Sift the flour and seasonings together and rub in the fat. Add the cheese, using some Parmesan. Mix to a stiff dough with the egg yolk, adding a little cold water if it is needed. Roll out to about 1/8 inch (3 mm.) and cut in very narrow strips. Gut some... - 32.0783

Homemade Cheese Straws

Grate cheese on grater or in food processor. If using food processor, add remaining ingredients and combine using steel blade. (In a smaller processor you will have to do this in two batches.) Chill dough overnight or for 8 hours. Divide into 3 or 4... - 30.2881

Cheese Straws

Make pie crust according to package directions. Roll the crust out on a floured board into a rectangle about 1/4 inch thick. Sprinkle half the rectangle with the cheese and wheat germ. Fold the other half over cheese and roll to 1/4 inch thick. Cut the dough... - 29.8952

Baked Parmesan Cheese Straws

Roll out puff pastry dough into a rectangle 20 by 24 inches. Sprinkle half of the parmesan evenly over the dough and gently press cheese into the dough with the rolling pin. Fold the dough in half crosswise, roll it out again to 20 by 24 inches, and sprinkle... - 29.4792

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