Cheese Platter Recipes

Enjoy our collection of cheese platter recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cheese platter recipes.
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Dessert Cheese Platter

This Dessert Cheese Platter is honestly more than a dessert for me. Probably a cheese lover like me can't ask for more ! This cheese ensemble is awesome and filling too. Many a time I skip dinner and have this dessert platter. Can you do that ?What do you... - 22.6482

Vegetables, Rice And Cheese Platter

Vegetables, Rice And Cheese Platter is a nice dish which compliments any other dish. All the three ingredients-vegetable, rice and cheese platter in this Vegetables, Rice And Cheese Platter recipe works towards gifting it a real nice and different flavor.... - 31.8512

Fruit And Cheese Platter

1. Place lemon juice in a small bowl, add red and green apple wedges and toss to coat. This will help prevent the apple wedges from going brown. 2. Arrange red and green apple wedges, kiwifruit slices, orange segments, Camembert, Stilton and tasty (mature... - 31.4097

Fruit And Cheese Platter

1. Place lemon juice in a small bowl, add red and green apple wedges and toss to coat. This will help prevent the apple wedges from going brown. 2. Arrange red and green apple wedges, kiwifruit slices, orange segments, Camembert, Stilton and tasty (mature... - 33.5533

Elegant Fruit And Cheese Platter

GETTING READY 1. Preheat oven to 375° F. 2. Grease a clean work surface with nonstick cooking spray. 3. On the greased work surface, place 1 sheet of phyllo dough and spray the phyllo dough sheet with nonstick cooking spray. 4. Lay another sheet over the... - 43.5725

Cheese And Salad Platter

Cheese And Salad Platter is a delicious recipe. If you like mixed vegetable with eggs and cheese then try this Cheese And Salad Platter recipe, you will love it. - 39.5303

Fresh Fruit And Cheese Platter

Slice fruit or leave whole. Arrange on platter with slices or wedges of cheese. - 25.7024

Cheese-tomato Aspic Platter

When heat becomes unbearable, plunge into this bowlful of Cheese-Tomato Aspic Platter and let it cool! Here's a simple recipe for Cheese-Tomato Aspic Platter, so make sure you don't miss it. - 41.4266

Vegetable Cheese Platter

In bowl combine cheese with yogurt, mustard, salt, garlic, and pepper. Add carrot, green pepper, and minced celery; mix well and chill for 1 hour. Spoon cheese mixture onto center of serving platter. Cut each cucumber quarter in half crosswise. Arrange... - 36.0269

Cheese Tomato Aspic Platter

Sprinkle gelatin over milk in saucepan. Place over low heat, and stir constantly until gelatin dissolves, about 3 to 4 minutes. Remove from heat; stir in salt and onion. Blend cream cheese and salad dressing or mayonnaise until smooth; stir in lemon juice and... - 38.3565

Banana Berry Cheese Platter

MAKING 1.Take a medium mixing bowl and add in strawberries, banana, and half and half. Mix to coat. 2.Take another medium mixing bowl and add cottage cheese and the almonds. Mix well. SERVING 3.Take aserving platter, and spooon in the cottage cheese mixture... - 40.1019

Holiday Cheese Platter

A beautiful cheese plate makes a wonderful appetizer for a cocktail party or Christmas dinner. On "cook with Adam", Adam shows one of his versions of creating a Cheese Platter that makes for an elegant gift when you are going to a Christmas party! It’s... - 96.0022

Vegetable Platter With Herb Cheese Butter

Prepare herb cheese butter. Place a 10 ounce custard cup in center of a flat 12 inch plate. Place broccoli heads up against custard cup (stalks toward outer edge) in a circle. Place cauliflower on plate next to broccoli heads, forming a circle. Arrange carrot... - 35.343

Dessert Cheese Platter

This is a different kind of dessert. The Chef shows how to make Dessert Cheese Platter. This is simple and easy to make. Just perfect for any get-together in your home. - 101.302

Cheese Tomato Aspic Platter

Sprinkle gelatin over milk in saucepan. Place over low heat; stir constantly until gelatin dissolves, 3 to 4 minutes. Remove from heat; stir in salt and instant minced onion. Soften cream cheese in medium-size bowl. Gradually blend in salad dressing until... - 43.1306

Cottage Cheese And Fruit Platter

GETTING READY 1) Separate the lettuce leaves ensuring to discard damaged leaves and cut off the coarse stem. 2) Wash the leaves and dry it. 3 )Remove the lower leaves of watercress, wash, and let it dry. 4) Cut a slice from top and bottom of the orange, peel... - 40.4663

Sundial Cheese Fruit Platter

Place an apple on watercress in center of 12-inch plate. Cut the Roquefort, Cheddar and Gruyere cheese into 1/2-inch cubes. Insert picks in cheese cubes; spear into center of apple. Peel bananas; cut diagonally into 2-inch lengths. Core remaining apple and... - 39.6106

Sundial Cheese-fruit Platter

MAKING 1. Take a 12-inch plate and place an apple on watercress in the center. 2. Cut the Roquefort, Cheddar and Gruyere cheese into 1/2-inch cubes. 3. Into cheese cubes insert picks and spear into center of apple. 4. Peel bananas and cut diagonally into... - 47.0196

Party Platter

Party Platter has a great taste. The ham with mayonnaise and cheese gives the Party Platter. Party Platter is inspired by many restaurants across the world. - 33.6217

Big Game Party Platter

1. Preheat oven to 450°F. Place 7 poppers on an unlined, ungreased cookie sheet, spaced well apart. Bake for 7 minutes on the middle rack. 2. Remove from the oven and add 7 Taquitos and 7 Bagel Bites. Bake 7 minutes longer. - 18.1941

Swiss Salad Platter

This Swiss Salad Platter is an extremely delicious salad with the coolness of cucumber! Try out this amazingly simple recipe to try your platter of Swiss Salad. - 35.2266

Veggie Platter With Dip

In blender or food processor, beat together cottage cheese and sour cream until smooth; spoon into bowl. Stir in parsley, green onion, mustard, and salt and pepper to taste. Place in center of large platter; surround with raw vegetables. - 25.9959

Mexican Platter Burger

Mexican Platter Burger has a matchless taste. The beef and cheese gives the Mexican Platter Burger a rousing taste. Mexican Platter Burger is inspired by restaurants worldwide. Must try it. - 42.566

Italian Salad Platter

1. Arrange radicchio leaves, spinach leaves and chicory leaves on a large platter. 2. Cut out 8 rounds of bread using a scone cutter. Toast bread rounds on both sides. Place a slice of salami, then a slice of cheese on toast and grill until cheese has melted.... - 39.6499

Quick Taco Platter

In a skillet, cook the beef until browned; drain. Stir in tomato sauce and taco seasoning; simmer for 15 minutes, stirring occasionally. Cover a serving platter with chips; top with lettuce. Layer with beef mixture, tomato, onion and cheese. - 23.2712

Pyramid Platter

Combine chicken breasts, water, celery, onion, salt and cayenne in a large frying pan; heat to boiling; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth; cool. Chill about 45 minutes. Pull off skin and carefully remove meat from bones;... - 41.0051

Chicken & Macaroni Salad Platter

1. Combine macaroni salad, cheese, lima beans, celery and herbes in a large bowl; toss lightly to mix well. Chill at least an hour to season. 2. Line a platter with chicory leaves; break remaining into bite-size pieces in center; spoon half the macaroni salad... - 27.0579

Easy To Make Stuffed Celery Relish Platter

If you are looking for a yummy way to lower your blood pressure, look no further than this recipe video. In this video, Betty details a step-by-step instruction on how to make stuffed celery relish tray. You can stuff your celery with Cheddar-green chile,... - 103.711

Breakfast Platter - Part 1 - Making Scrambled Eggs

No breakfast is complete without wholesome eggs and this delectable morning platter is no different. Besides fresh raspberries and oven-fresh cinnamon buns, this platter features scrambled eggs too. Prepared in minutes, scrambled eggs make for quick and easy... - 77.6605

Antipasto Platter

The antipasto platter is a course of appetizer in a traditional italian dinner. Prepared with bite size pieces of meat and cheese along with dressed artichokes, musrooms and bell peppers with parley and basil as fresh herbs. The antipasto can be served be... - 38.2533

Healthy Platter

–  Slice hard-boiled egg. –  Slice tomato without cutting completely to the bottom. –  Place 1 egg slice between each tomato wedge and set aside. –  Meanwhile, mix tofu, tomato juice, and parsley in a bowl. –  Arrange lettuce leaves in a... - 31.7238

Berry Cottage Cheese Salad

This Berry Cottage Cheese Salad is truly mind blowing ! Try this strawberries and cottage cheese granola cereal magic as an accompaniment to your meat or pasta dishes. You'll let me know how you liked this Berry Cottage Cheese Salad, won't you ? - 32.4148

Chicory & Endive Salad With Blue Cheese & Michigan Dried Cherries

This Chicory & Endive Salad With Blue Cheese is simply fabulous ! I love this mixed vegetable salad with a generous helping of blue cheese with pasta and meat dishes ! Try this Chicory & Endive Salad With Blue Cheese and let me know if you like it ! - 39.5373

Vegetable Platter

Pour dressing over combined mushrooms, peppers, zucchini and olives. Cover; marinate in refrigerator several hours or overnight. Drain, reserving dressing. Toss together vegetable mixture, ravioli and 1/4 cup cheese. Spoon vegetable mixture onto... - 34.0059

Exotic Fruit Platter

For dressing, blend cream cheese and preserves. Stir in milk, lemon peel, and lemon juice. Whip cream just till soft peaks form; fold into cream cheese mixture. Cover and chill. Line a platter with ti leaves or lettuce. Arrange mango and kiwi fruit slices... - 35.913

Assorted Antipasto Platter

To set up antipasto platter, put butter in a small bowl. Put individual fishes and vegetables in individual bowls. Arrange sliced meats and bowls of fish and vegetables on a large tray; place bread and cheese on a cutting board with a knife. Invite guests to... - 34.4885

Fruit Antipasto Platter

Twist crown from pineapple. Quarter pineapple lengthwise; remove core. Cut whole fruit from skin; slice fruit into thin wedges. Arrange fruit, onion, cheese and artichoke hearts on lettuce-lined platter; serve with dressing. Garnish, if desired. - 22.8201

Meat Vegetable Platter

MAKING 1) Use a heat-proof platter to arrange crisply cooked broccoli or asparagus. 2) Place thin slices of chicken, ham or lamb, over the vegetables. 3) Pour in chicken soup on top. 4) Sprinkle grated cheese on top. 5) Add butter to dot over. 6) Place the... - 35.761

Antipasto Platter

Cook artichoke hearts according to package directions, omitting salt and fat. Drain well. Combine broth and next 5 ingredients in a jar; cover tightly, and shake vigorously. Combine artichoke hearts, mushrooms, and next 3 ingredients in a large bowl; add 1/2... - 36.1274

Fresh Vegetable Platter

GETTING READY 1. Wash vegetables and cook immediately. MAKING 2. In a 4-quart casserole or in a serving platter, place the vegetables. 3. Cover it with a lid or plastic wrap. 4. Cook on High for 12 to 14 minutes; turn once. 5. Cover and let stand for 5... - 37.1259

Antipasto Platter

MAKING 1.Take a medium stainless steel or glass mixing bowl. Mix together 2 tablespoon water, oil, oregano, vinegar, and pepper using a wire whisk. 2.Add in artichoke hearts, squash and mix to coat. 3.Let stand covered for 10 minutes to 2 hours at room... - 40.5944

Antipasto Platter

Preheat oven to Broil. Halve the peppers lengthwise and remove core, seeds, and stem. Place them skin-side up on a foil-lined broiler pan. Turn during broiling and evenly blacken skins. Place peppers in a large glass bowl, cover, and let them steam 10 minutes... - 39.5494

Antipasto Platter

1. To make dip, place blue cheese, ricotta cheese, provolone cheese and sour cream in a bowl and mix well to combine. Stir in chives, lemon juice and black pepper. Cover and chill until required. 2. To make crisps, place zucchini and eggplant in a colander,... - 36.3662

Cold Meat Platter Deluxe

Arrange ingredients on large serving plate. - 26.3621

Liang-ban-san-si (veg Assorted Platter)

Prepare sauce before but use just before serving. If mixed in too early, the ingredients will emit water and will not be colourful. Add sesame oil for its distinctive fragrance. You will get about 4 to 6 tablespoons sauce enough for 4 servings. Slice all... - 36.3924

Vegetable Platter

Tear watercress and lettuce into small pieces and place in three separate sections on a platter alternating with peas, cauliflower and kidney beans in the lettuce cups. Serve with a bowl of cheese and a bowl of the Garlic Mayonnaise Supreme. Here is the... - 22.3859

Mediterranean Salad Platter

GETTING READY 1.Start a fire in the grill. MAKING 2.Brushzucchini and bell peppers with olive oil. 3.Once the coals are hot, put zucchini directly on grill rack or in a grill basket on place on rack and grill until lightly golden on the first side, 4-5... - 45.8654

Triple Ring Vegetable Platter

MAKING 1 In a medium size saucepan,parboil potatoes in boiling salted water for 10 minutes;drain. 2 In a pie plate, pour 3 tablespoons of melted butter or margarine. 3 Mix cheese and bread crumbs in another pie plate. 4 Roll potatoes in butter to... - 40.977

Antipasto Platter

MAKING 1) In boiling salted water, cook the squashes in a medium-sized saucepan for about 10 minutes, or till they are just tender. 2) In separate medium sized saucepan, cook the artichoke hearts and asparagus spears as per the directions on the labels. Drain... - 42.7803

Teriyaki Steak Sandwich Platter

1. In a 1-gallon heavy plastic food bag, combine soy sauce, salad oil, sugar, sherry, ginger, and garlic. Rinse flank steak, add to bag, seal, and set in a bowl. Chill at least 1 hour and up to 1 day, occasionally turning bag over. 2. Lightly oil a barbecue... - 34.685

Mediterranean Salad Platter

1. Cut peppers in half lengthwise; remove stems, seeds, and membranes. Place, cut side down, on a large foil-lined baking sheet. Bake in a 450° oven for 15 to 20 minutes or till skins are blistered and bubbly. Fold up foil on baking pan around peppers to... - 30.7941

Meal On A Platter

This meal on a platter is a meat and salad lunch recipe that can be prepared with canned meat. Prepared with cottage cheese and vegetables, the meal on a platter is herbed with chives and can be served as a complete meal. - 37.5539

Egg Platter

GETTING READY 1. Pre-heat the oven at 350°. MAKING 2. Cook rice and combine with butter, peas and half the quantity of cheese. 3. Grease oven platter or a shallow casserole and add the above mixture. 4. Make six small holes on the rice mixture with... - 39.1042

Marinated Mushroom Platter

GETTING READY 1) Wash the mushrooms and pat them dry. 2) Cut the mushrooms into thin slices and keep aside. MAKING 3) Take a bowl and cut cheese into matchstick size and mix with celery. 4) Take another bowl and mix the lemon juice, oil, tarragon, mustard,... - 45.7842

Meal On A Platter

Place beans and peas in separate dishes and pour garlic dressing over. Chill about 2 hours, turning occasionally. Drain. Center platter with bowl of cottage cheese flecked with snipped chives. Arrange 4 large lettuce cups on platter; fill one each with peas,... - 35.9173

Mexican Platter

If Mexican is your pick, don’t you miss to give this Mexican Platter a try. Cheese, sour crea, avocados, black olive combines so deliciously to brew this Mexican platter. Try this dish for your mexican party! - 35.398

Vegetable Salad Platter

1. Cover a platter with romaine leaves. Arrange on top, in thirds, beets, celery hearts, and asparagus. 2. Coarsely grate hard-cooked egg over top. Pass dressing. - 22.8308

Choose A Fruit Salad Platter

If necessary, brush fruits with lemon juice to prevent browning. On large lettuce-lined platter arrange fruits. - 20.6353

Mexicali Nacho Platter

MAKING 1. In a large 2-quart saucepan, pour in the nacho cheese soup mix and milk and whip well till combined through. Bring this mixture to the boil till it thickens. Then reduce heat and simmer covered while stirring occasionally for five minute 2. Add the... - 29.7796

Fruit-salad Platter

Peel melon to make serving in wedges easier, and place in center of platter. Fill hollow center with cottage cheese. Heap berries in mounds at intervals around melon. Between mounds arrange separate grouping of various other fruits. Garnish platter with fresh... - 26.891

Stuffed Avocado Platter

MAKING 1) From the cottage cheese, drain the excess liquid, if any. 2) Into a bowl, put the cheese and add the ham, along with the Worcestershire sauce. Mix well and season with salt and pepper to taste. 3) Into a separate bowl, put the taramasalata and add... - 40.0001

Greek Salad Platter

1. Combine the potatoes, onions, scallions, and parsley with the 1/2 cup French dressing. 2. Line a large platter with the big outside leaves of the head of lettuce and pile the potato salad mixture in the center. 3. Tear up the rest of the head of lettuce... - 45.5436

Golden West Platter

Peel pineapple; cut into 16 spears. Remove core and discard. Roll ham slices; roll salami slices. Secure with toothpicks. Peel avocado; cut into 8 wedges On lettuce-lined serving dish, arrange pineapple, ham, salami, avocado, green onions, tomatoes, and... - 38.633

Italian Platter

1. Cut the cheese into 12 sticks, 6.5 cm/2 1/2 inches long. Remove the fat from the Parma ham (prosciutto) and slice the meat into 12 strips. 2. Carefully wrap a strip of Parma ham (prosciutto) around each stick of cheese and arrange them neatly on a large... - 39.7733

Vegetable Pasta Platter

In a large saucepan cook pasta in a large amount of boiling water for 8 minutes. Add vegetables. Return to boiling and cook for 1 to 2 minutes more or till pasta is just tender. Drain. Return to the saucepan. Cover to keep warm. Meanwhile, for sauce, in a... - 31.0366

Grilled Antipasto Salad Platter

Drain artichoke hearts, reserving liquid in bowl; stir in garlic, salt and oregano. Set aside. Return artichoke hearts to jar and refrigerate. Cut eggplant into 1/2-inch (1 cm) thick slices. Place in sieve; sprinkle lightly with salt and let drain for 30... - 37.8122

Meal On A Platter

MAKING 1) In individual dishes, place the peas and beans and pour over the garlic dressing. 2) Refrigerate for about 2 hours, turning frequently, then drain well. 3) In a bowl, add the cottage cheese and sprinkle with the chopped chives or parsely. 4) On a... - 44.1567

Snack Platter

6 year old Sophie shows you how to make a nice snickety snacks which is a platter of chopped vegetables to be had with some ranch dressing! Try making this platter with your lil one! - 88.6041

Salmon And Avocado Platter

Wash artichokes, trim stems, and remove loose outer leaves. Place artichokes in a saucepan; add water to a 1 1/2 inch depth. Bring to boiling; reduce heat. Cover and simmer for 20 to 30 minutes or till an artichoke leaf pulls out easily. Drain upside down;... - 39.9636

Harvest Ring Around Platter

Stuff prunes with cream cheese. Peel banana, then run fork down it lengthwise all around for crinkly edge; slice diagonally. Sprinkle banana cuts, avocado, and apple with lemon juice to keep them bright. Line platter with lettuce and arrange the fruits atop... - 30.5398

California Vegetable Platter

In a saucepan cook mushrooms, red or green sweet pepper strips, and minced garlic in the 1 tablespoon butter till tender. Add pea pods; cook 2 minutes or till pea pods are crisp-tender. Set aside. Meanwhile, prepare vegetable sauce. In a medium saucepan melt... - 47.3494

Stuffed Egg Platter

Stuffed Egg Platter is a unique and winning egg preparation that is perfect for your special dinner treats at home. Surprise your family with this unique dish. I am sure they will love Stuffed Egg Platter. - 38.8368

Dilled Vegetable Platter

1. Prepare carrots except cut into 1/8-inch slices. Prepare squash—except cut into 1/8-inch slices. 2. Mound mushrooms in center of 10-inch plate. Arrange squash around mushrooms. Arrange broccoli, cauliflowerets and carrots around edge of plate. Sprinkle... - 26.1363

Devilicious Patio Platter

MAKING 1. Prepare a mixture of deviled ham with nuts and chili sauce. 2. Cut bread into slices and spread cheese spread and deviled ham mixture on each of the two slices. Shape into sandwiches and reform the loaf. SERVING 3. Arrange on a wooden board, place... - 38.9328

Savory Danish Platter

GETTING READY 1) Silce the Danish chopped ham with pork into 8 slices. 2) On a large ovenproof platter or baking dish arrange the slices and keep aside. 3) Preheat the oven to 375°F. MAKING 4) In a saucepan, saute the onions in butter over a low heat, until... - 44.5047

Broiled Veal Vegetable Platter

MAKING 1) Place the veal on a broiler rack and brush the top thickly with half of blue-cheese salad dressing. 2) Arrange onion slices with the veal and brush with part of the melted butter or margarine. Lightly sprinkle with salt and pepper. 3) Broil for 7... - 43.3918

Tongue Salad Platter

Mix together the vinaigrette dressing, mayonnaise and salt and pepper to taste. Beat in the cottage cheese, then fold in the potatoes, eggs, green pepper, pimentos, onion and parsley. Spoon the mixture into a lightly oiled 3 litre (5 pint) ring mould. Chill... - 38.2927

Watercress Pinwheel Platter

GETTING READY 1. In a blender container or work bowl, place the cottage cheese, chopped scallion, and mustard. Process this mixture till its smooth 2. Add the salt and pepper to the processor bowl and runt eh processor again. 3. Cover and chill for 30... - 44.0436

Crudite Platter With Dip

Combine first 8 ingredients in container of electric blender; process until smooth. Chill thoroughly. Garnish dip with parsley, if desired; serve with squash and snow peas. - 24.7064

A Platter Of Substantial Hors D'oeuvres

Dip the shrimp in cooked salad dressing, garnish the stuffed eggs with strips of green pepper, fill celery stalks 2 in. long with a mixture of pimiento cheese and chopped olives. Cook the frankfurters until tender, skin them and cut in thirds... - 23.7573

Summer Supper Platter

This flavorful Summer Supper Platter gives out that unique taste combination that anyone tasting it is sure gonna love it! Here's a quick and easy to make recipe for Summer Supper Platter for you to try; enjoy! - 44.9381

Summer Supper Platter

MAKING 1) Individually cook the peas and carrots until they are just tender and drain well. 2) In 3 separate bowls, add the peas, radishes, carrots, asparagus and water chestnuts equally. 3) Mix the ingredients in each bowl with 1/4 cup Italian dressing... - 44.1335

Prawn And Tomato Platter

GETTING READY 1. Drain juices from canned tomatoes; finely dice tomatoes and reserve juice for other recipes. 2. Finely dice onion. 3. Crush garlic. MAKING 4. In a saucepan, pout together diced tomatoes and onions; cover pan and simmer over low heat for 5... - 46.006

Tostada Platter

In skillet cook beef, onion, and garlic till meat is brown and onion is tender. Drain off fat. Add chili powder and 1/2 teaspoon salt. Set aside and keep warm. In saucepan combine undrained green beans and kidney beans; heat and drain. In heavy skillet heat... - 40.9914

Chimichanga Platter

Melt butter in a 10- to 12-inch frying pan; brush some of the butter over both sides of each tortilla. Spoon filling equally in a band across center of tortillas. To enclose, lap ends of each tortilla over filling; then fold sides to center to make a... - 41.8995

Summer Fruit Platter Pie

Heat oven to 475°. Prepare pastry as directed except before adding water, stir the shredded cheese into flour mixture; roll dough 1 inch larger than 14-inch pizza pan. Ease into pizza pan; flute edge. Prick bottom and side of pastry. Bake 8 to 10... - 41.1947

Tostada Platter

In skillet cook beef, onion, and garlic till meat is browned and onion is tender. Drain off fat. Add chili powder and 1/2 teaspoon salt. Set aside and keep warm. In saucepan combine undrained green beans and kidney beans; heat and drain. In skillet fry... - 44.1458

Salad Platter With Pheasant

Fed up of the same old salads? Here is a great video showing you how to cook your pheasant for a salad. A simple light marination, and a delicious herbed dressing to go over it, this is a great way to try this. Arranged in clusters along with the other... - 100.202

Fruit Salad Platter

Rinse pineapple. Twist off the crown and cut off the base. Slice off strips of rind lengthwise, then cut out and discard eyes. Slice the fruit in spears; cut off hard core. Cover spears; chill. Rinse strawberries; drain and chill. Peel and slice papaya; dip... - 41.4238

Mozzarella Pepperoncini Platter

MAKING 1. On a serving platter, arrange the mozzarella slices such that they are in a single layer 2. Sprinkle the pepperoncini peppers and the bell peppers on top of the mozzarella slices SERVING 3. Serve with toasted bread and garlic aioli - 28.9305

Bacon Vegetable Platter

In a large saucepan, cook onion in butter or margarine until tender, not brown. Add brown rice, water and salt. Bring to a boil and cover tightly. Cook over low heat until all water is absorbed, about 50 minutes. Stir in parsley. Keep rice warm while... - 39.5047

Puebla Salad Platter

MAKING 1. Take a large bowl and add red and white beans, onion, corn and red and green peppers. 2. Spoon lime juice and vegetable oil, sprinkle salt, sugar, basil, and cumin seeds; mix it with tossing. Chill for about 4 hours to season. 3. Prepare pepper... - 41.0096

Mexican Platter Dip

MAKING 1. Peel, pit, and mash avocados. 2. In a large bowl, combine mashed avocados, lemon juice, garlic salt, and Tabasco. 3. Blend well. 4. Cover bowl and refrigerate to chill. 5. In a separate bowl, combine sour cream, mayonnaise, and taco seasoning... - 47.5525

Mexican Seasoned Platter Burger

Using a long serrated knife, cut bread in half horizontally. In a small bowl, beat butter and the 1 tablespoon chili powder until blended; spread evenly over cut sides of bread. Set bread aside. In a large bowl, combine taco sauce, onion, garlic, the 2... - 42.4277

Fruit Salad Platter

1. Prepare the fruit and chill it well. Cut the melons into balls or into 3/4-inch cubes, and brush the apple slices with lemon juice to prevent darkening. 2. Cover a large chilled platter with crisp lettuce leaves and lay the fruit in rows on the... - 45.817

Veal And Shells Platter

MAKING 1) Cook the pasta shells in a kettle as per its packet instructions. Drain and transfer back into the kettle. 2) In a large skillet, melt butter or margarine along with oil. 3) Add in the onions and garlic and saute till they turn soft. 4) Add in the... - 38.1838

Picadillo Platter

Heat a heavy 10 inch skillet over moderate heat for 30 seconds. Add the ground beef and cook, stirring, until no longer pink 3 to 4 minutes. Push the meat to one side of the skillet. Add the onion and green pepper; cook, stirring, about 5 minutes. Add the... - 33.3958

Grilled Italian Platter

Cook the fennel in boiling, lightly salted water for 3 minutes. Drain thoroughly, rinse with cold water and drain again. Arrange all the prepared vegetables in a large shallow roasting tin (pan). Mix together the marinade ingredients, except the anchovies,... - 40.5697

Liang Ban San Si Veg Assorted Platter

Prepare sauce before but use just before serving. If mixed in too early, the ingredients will emit water and will not be colourful. Add sesame oil for its distinctive fragrance. You will get about 4 to 6 tablespoons sauce enough for 4 servings. Slice all... - 45.315

Holiday Special Eggplant Salad Platter

Chef Melody shares some cooking ideas for the 4th of July Holiday. She shows how to make Eggplant Salad Platter. This is an amazing recipe and I'm sure you're family will like it. - 122.086

Garden-fresh Vegetable Platter With Caesar Vinaigrette

To Make Vinaigrette: In a food processor with the metal blade, process garlic until minced and anchovies, if using. Add lemon juice, Worcestershire sauce, mustard, parmesan, oil, and orange juice. Pulse to combine. Transfer to a bowl and whisk in yogurt. (Do... - 42.4103

Scallop Chef's Salad

This Scallop Chef's Salad is a perfect accompaniment for your pasta dishes. Just try out this delicious seafood, vegetables and cheese medley and let me know if you like it ! Your suggestions for this Scallop Chef's Salad are welcome ! - 34.8125

Shrimp Avocado Salad

In blender container place first six ingredients and 1/2 teaspoon salt; cover and blend till smooth. Arrange lettuce in salad bowl. Arrange shrimp, tomatoes, and cheese atop. Sprinkle with a little pepper. - 33.4624

Pepperoni Salad

This Pepperoni Salad is a terrific accompaniment to your mains. I love the pasta inclusion. Try out this Pepperoni Salad for your next meal and let me know if you like it - 34.2246

Fish Florentine

This Fish Florentine tastes yummy ! A delicious accompaniment to my rice dishes this fish and vegetable platter is something that I look forward to every afternoon for lunch ! Try out this fish Florentine and tell me if you like it ! - 33.6199

Cranberry Salad Supreme

This Cranberry Salad Supreme is a delicious assortment of fruits cheese, cream and nuts ! Try this irresistible extravagance for your next dessert. Feel free to share your views about this Cranberry Salad Supreme with me ! - 45.8008

Caesar Salad With English Mustard

Put the anchovy pieces, garlic, mustard and Worcestershire sauce into bottom of a very large wooden salad bowl. Add a few bread sticks pieces to help with the crushing. With a wooden spoon or masher, crush and mash the ingredients into a thick, smooth paste... - 38.8396

Barbecued Potatoes And Carrots

In large bowl combine the potatoes, carrot, shredded cheese, celery, and onion. Combine flour, salt, and pepper; stir into the vegetables, tossing well to coat. Turn mixture into 2 quart casserole. Blend together the hot style catsup and Worcestershire sauce;... - 36.8211

Winter Salad With Ripe Pears & Toasted Pecans

This Winter Salad With Ripe Pears & toasted Pecans is a crunchy treat ! This salad tasted heavenly with my meat dishes ! Just try this Winter Salad With Ripe Pears & toasted Pecans for your next meal and let me know if you like it ! - 37.127

Homemade Tasty Moussaka

Preheat oven to 375°F. Lightly oil a two quart casserole; set aside. Wash and peel the eggplant. Cut into slices, cross wise, about one half inch thick. Add two tablespoons oil to a large skillet and place over medium heat. Add eggplant slices, a few at a... - 40.224

Cream Cheese Dip

Place cream cheese on platter. Cover with chile sauce. Surround with crackers. - 18.4911

Log Cabin Cheese Straws

Log cabin cheese straws are snacy cheese straws. Spiced with paprika, cayenne and flavored with tabasco sauce, the log cabin cheese straws are oven baked and can be served with a dipping sauce or dip of choice. - 42.1624

Blue Cheese Walnut Spread

In small saucepan, sprinkle unflavored gelatine over 1/4 cup cold water; let stand 1 minute. Stir over low heat until gelatine is completely dissolved, about 3 minutes. In blender, process sour cream, remaining 1/2 cup water, milk, lemon juice, Worcestershire... - 36.2243

Bread Round Stuffed With Baked Cheese

Place an oven rack in the middle of the oven and a second rack underneath it, then preheat the oven to 400° F. Slice 1 inch off the top of the bread and set it aside. Scoop out the center of the bread, leaving a 1/2 inch shell; set aside. Cut the scooped-out... - 41.6309

How To Create A Gourmet Cheese Plate

If you are a connoisseur of cheese, you would definitely want to check this video! In this video, a chef talks about the different kind of cheeses and how to assemble it on a plate, restaurant style. With this interesting information you now have the... - 35.3715

Italian Salad With Yogurt Cheese

MAKING 1.Take a serving platter and line it with lettuce. 2.Top lettuce layer with onion and tomatoes. 3.Divide Yougurt cheese into 4 parts and place these on the platter. 4. Arrange sliced basil on the yogurt cheese. SERVING 5. Arrange rest of the basil on... - 39.4062

Cheese Blintzes

Combine first 5 ingredients in a food processor bowl; process until smooth. Place mixture in a bowl; cover and chill. Combine strawberries and sugar; toss and set aside. Spoon 2 tablespoons cheese mixture in center of each crepe; fold sides and ends... - 29.0456

Cheese Fruit Relish

Combine all ingredients; mix together lightly. Chill. Serve in relish dish or spoon into lettuce cup placed in the center of a fruit platter. - 23.5421

Fried Cheese

Fried Cheese is easy to make appetizer. I made this Fried Cheese recipe on a reunion party last weekend and believe me every one demanded more and more. The combination of eggs with cheese gives the Fried Cheese a mouth watering taste. - 34.6447

Baked Fontina Cheese With Marinated Artichokes

1. Preheat oven to 475°. Generously butter a small heatproof platter or 9-inch glass pie dish. 2. Drain artichokes, discarding juices. Place artichokes in center of platter. Arrange overlapping slices of cheese in concentric circles on top. 3. Bake for 4 to... - 22.5401

German Beer Cheese Bierkase

GETTING READY 1. Use a food processor, meat grinder or a cheese grater to finely shred the cheeses finely. MAKING 2. In a mixing bowl or blender combine the shredded cheeses with the other ingredients. 3. Blend to make a smooth spread. 4. Spoon the cheese... - 38.0943

Cheese Course

1. Arrange the cheeses together on a large platter. 2. Drizzle honey around the Gorgonzola. 3. Arrange the fruit, nuts and bread around the cheese. - 23.3775

Hearts Of Lettuce With Blue Cheese

Nothing can compliment your meal so wonderfully than this Hearts of Lettuce with Bleu Cheese. Try out this fresh, delicious and exciting recipe for Hearts of Lettuce with Bleu Cheese and relish it! - 28.8045

Island Fruits With Cottage Cheese Honey Lime Dip

Combine all dip ingredients in a blender until smooth. This fruit platter is an ideal dessert for a party buffet. - 27.2668

Cheese Fun Do

Cut carrots into 2-inch sticks. Cut broccoli into flowerets, leaving 1-inch stems. Arrange vegetables around the edge of a large platter or tray, leaving room in the center. Cover and chill till serving time. To serve, prepare potatoes according to package... - 20.7724

Cheese Stuffed Apples

MAKING 1) In a bowl, beat both the cheeses and wine with an electric or rotary beater until smooth. 2) Core the apples and scoop out the pulp, leaving about 1/2 inch thick shells. 3) Spoon the cheese mixture into the apple shells and refrigerate for 2 to 3... - 29.0596

Cheese And Pineapple

Line a flat salad platter with grated carrot. Place pineapple slices in the centre to form a ring, and place a little grated cheese on top of each. Shred the lettuce leaves finely and place over the remainder of the dish. Lay thinly sliced orange round... - 21.5554

Grilled Sausages & Cheese

Place sausage in large pan, cover with water, and bring to boiling. Then reduce heat and simmer, covered, for 15 minutes. Drain and set aside. Cut teleme cheese into thick slices and spread over a 10 by 14-inch rimmed metal platter or pan (you can also use a... - 31.7253

Mixed Cheese Ball Garnish

1. Place the cheese in a bowl, add sherry, 1 teaspoon at a time, and blend till smoothly mixed. Add the pepper. 2. Form into 12 to 16 small balls and roll them in the water cress. 3. Use as a garnish for any vegetable salad or cold meat platter. - 24.1016

Tomatillo & Cheese Salad

Husk and wash tomatillos. Slice thinly and arrange on a platter or 4 salad plates. Combine oil and lime juice; sprinkle over tomatillos and top with cheese. Season to taste with pepper. - 24.1349

Cheese Omelette

Melt margarine in 10-inch skillet. Beat eggs, salt, pepper, and water until blended. Pour into skillet. Cook over low heat; as mixture begins to set, lift with spatula to let uncooked portion go to bottom of pan. When almost set, sprinkle with cheese and... - 37.8908

Relish Cottage Cheese

MAKING 1) In a salad bowl, add all the ingredients and toss gently to mix. 2) Refrigerate until ready to serve. SERVING 3) Serve chilled in the salad bowl or on a serving platter. - 34.4106

Pecan Cheese Ring

Pecan Cheese Ring has two dimensional tastes. Pecan Cheese Ring gets its taste from cheese, pecan garnished with parsley. Pecan Cheese Ring is loved by many around the world. - 33.3573

Onion And Cheese Muffins

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In a mixing bowl, mix the cheese, biscuit mix, salt and milk together, until moistened. 3) Stir in the crumbled onions and mix thoroughly. 4) In 12 greased muffin tins, spoon the mixture equally. 5)... - 33.5794

Cheddar Cheese Potatoes

Cover bottom of 6-inch skillet with some butter. Layer potatoes in bottom of skillet, overlapping slightly; drizzle with more butter; season with salt and pepper. Repeat layers until all potatoes are used. Place over medium heat until butter is hot and... - 27.4914

Tomato Cucumber Salad With Panela Cheese

1. Arrange tomatoes, cucumber, and cheese on a platter. 2. Mix lime juice and oil; pour evenly over salad. Add salt and pepper to taste. - 22.8904

Shrimp In Green Cheese Sauce

Arrange shrimp on serving platter. Combine avocado, cream cheese, lime juice, tequila, salt and pepper and blend thoroughly. Serve sauce over shrimp or on the side, garnished with cilantro or parsley. - 28.059

Snappy Cheese Wiches

GETTING READY 1) Preheat the broiler. MAKING 2) Place the muffins under a broiler, until the cut sides are lightly browned. 3) In a bowl, combine rest of the ingredients, mix thoroughly. 4) Spread the mixture over toasted side of the muffins. 5) Place 4... - 42.6641

Artichokes With Cream Cheese Sauce

Clean Artichokes, and simmer in salted water to which has been added 3 cut cloves and 1 tspn, oil until they are tender, Remove leaves, and arrange on a platter. Pour over the cream cheese sauce. Make the sauce by mixing in to the cream cheese salt, pepper,... - 12.6575

Macaroni And Cheese

MAKING 1) In a skillet, saute the chopped onion in butter until tender. 2) Stir in the Cheddar cheese soup, mix well. 3) Gradually stir in the milk, until thoroughly blended. 4) Stir occasionally and cook over a low heat, until heated. 5) Stir in the cooked... - 34.8339

Easy Macaroni And Cheese

MAKING 1) Take a 2 quart casserole and blend together milk, macaroni and cheese in it. 2) Microwave (high) for about 3-5 minutes, rotating 1/4 turn halfway through cooking. 3) Cover and set aside for about 10 minutes. SERVING 4) Place macaroni in individual... - 30.1617

Spanish Cheese And Olives

SERVING 1. On a cutting board or large serving platter arrange crackers, cheeses, celery sticks and a dish of olives. 2. The guests can snack on while dinner cooks. - 26.34

Peaches Filled With Cheese

Drain peaches. Mix cheeses with butter; season to taste with salt and cayenne. Fill peach halves. Arrange on platter or on individual dishes on bed of lettuce. Beat together cream cheese and cream; spoon over peaches. Sprinkle with paprika. - 32.1174

Basil Cheese Ball

MAKING 1) Into a bowl add in the cream cheese, milk, basil, salt and the garlic powder till well blended 2) Using slightly wet hands, shape the cheese mixture into a ball 3) Wrap the balls in plastic and chill till use for about an hour 5) Take out from the... - 42.9219

Cheese Balls

1. Toast sesame seeds by heating them in a dry frying pan on medium/high heat until golden brown. Stir frequently or constantly. Remove from heat and place on a small plate. Let cool completely before continuing. 2. Oil hands with cooking oil to prevent... - 24.8033

Goat Cheese With Honey And Walnuts

Toast the walnuts. Slice the log of chevre into 12 rounds, and arrange them either on four small dessert plates or on a larger platter. Scatter the walnuts over the cheese and drizzle with the honey. Serve plain or garnished with fresh fruit, such as... - 28.7155

Molded Sweet Cheese

Press cottage cheese through a fine wire strainer placed over a bowl. Add cream cheese to bowl and beat with an electric mixer or spoon until well blended. Mix in sugar, lemon peel, and kirsch. Place several layers of cheesecloth in a 2 cup heart shaped mold,... - 35.9397

Cheese Zebras

Cheese Zebras is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Cheese Zebras. - 38.8382

Goat Cheese Spread

Coat a 9-inch springform pan with cooking spray; set aside. Combine cheeses; beat at medium-high speed of an electric mixer until smooth. Add eggs, egg yolk, and pesto sauce; beat until well blended. Pour into prepared pan. Bake at 350° for 40 minutes or... - 32.0905

Yogurt Cheese With Pepper And Herbs

1. Place a cheesecloth-lined strainer over a bowl. Spoon the yogurt into the strainer, cover with plastic wrap and refrigerate 24 hours, or until the yogurt is the consistency of thick sour cream. (Discard the whey, or reserve it to use in soups or in baking... - 24.4241

Garden Cottage Cheese Salad

MAKING 1) In a large bowl, combine cheese, celery, carrots, scallion, walnuts, parsley, basil and mix well. SERVING 2) On the serving platter, place the lettuce leaves and serve the Garden Cottage Cheese Salad over it. - 33.8629

Chived Cheese Omelette

In a mixing bowl, beat eggs with water, chives, salt, and pepper. In a 1-inch skillet, heat butter until it begins to sizzle. Pour in egg mixture. When edges set, tilt pan while lifting edges of omelet so that uncooked eggs flow to bottom of pan. While top of... - 35.527

Cottage Cheese-and-fruit Salad

Sprinkle bananas and apples with lemon juice, and toss lightly. Set aside. Place cottage cheese in center of a lettuce-lined platter. Arrange the bananas, apples, oranges, and grapefruit around cottage cheese, sprinkle with topping. - 26.9352

Endive And Goat's Cheese Salad

1. Brush goat's cheese with oil and season with black pepper. Place under a preheated medium grill and cook for 3 minutes each side or until golden. 2. Arrange endive leaves, tomatoes, cucumber, toast and goat's cheese on a serving platter. Drizzle with... - 31.6531

Cheese Stuffed Pears

GETTING READY 1. Halve the pears along the length and deseed, leaving a large enough cavity for the filling MAKING 2. In a mixing bowl, mix together cottage cheese with Swiss cheese and walnuts; divide this mixture between the pear halves - fill the cavities... - 28.5483

Endive & Goat Cheese Salad

1. Brush goat's cheese with oil and season with black pepper. Place under a preheated medium grill and cook for 3 minutes each side or until golden. 2. Arrange endive leaves, tomatoes, cucumber, toast and goat's cheese on a serving platter. Drizzle with... - 27.8146

Cottage Cheese Pancakes

1. Heat a medium-sized skillet. 2. Put the cottage cheese through a sieve and add the eggs, salt, 2 tablespoons butter or margarine and the flour and beat until well blended. 3. Melt the remaining butter or margarine in the hot skillet. Drop the cottage... - 26.103

Steak & Blue Cheese Butter

Pour salad dressing over steak, cover, and refrigerate for 4 hours or until next day. Blend butter, cheese, garlic, chives, and brandy together; refrigerate, if made ahead. Lift steak from marinade and drain briefly. Place on lightly greased grill 4 to 6... - 31.5489

Cottage Cheese Vegetable Ring

Sprinkle gelatin over cold water; dissolve over hot water. Cool slightly. Combine cottage cheese and salad dressing. Stir in dissolved gelatin. Fold in whipped cream. Add remain ing ingredients. Turn into oiled 5 cup ring mold. Chill until firm. Unmold onto... - 37.5311

Double Cheese Omelette

1. Combine cottage cheese with onion in a small bowl. Reserve. 2. Beat eggs slightly with salt and pepper in a small bowl. 3. Heat a 10-inch skillet until very hot. With a fork, swirl butter or margarine over bottom and sides of skillet. Do not allow butter... - 30.1587

Cheese Stuffed Burgers

Combine first 5 ingredients in a medium bowl; stir well. Divide mixture into 12 thin patties. Top 6 patties with cheese. Top with remaining 6 patties, and seal edges. Coat rack of a broiler pan with cooking spray. Place patties on rack; broil 5 1/2 inches... - 31.6641

Hazelnut Cheese Bites

MAKING 1. In a bowl, add cheese and cream it using a wooden spoon. Stir in nuts and add a pinch of salt. 2. Spoon out portions and shape into small balls. 3. Chill the balls until they become firm. 4. Drain out the pineapple slices. 5. Take a cocktail pick... - 37.869

Tomato, Cucumber, And Scallion Salad With Blue Cheese Yogurt Dressing

On a platter, make a bed of red leaf lettuce torn into bite-size pieces. Alternate overlapping slices of tomato and cucumber on the lettuce. Scatter the chopped scallions on top. In a small bowl, whisk the oil, vinegar, mustard, celery salt, dill, and black... - 39.5683

Bacon Cheese Fries

Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1-2 minutes or until cheese is melted. - 22.2155

Chutney Cheese Spread

Blend thoroughly cheeses, sherry, and seasonings. Spread on flat serving platter, shaping a layer 1/2-inch thick. Chill till firm. To serve; spread chutney over top; sprinkle with chives; surround with wheat crackers. - 27.0228

Cheese Fruit Relish

MAKING 1) Combine together all the ingredients and mix till lightly blended. 2) Chill the mixture. SERVING 3) Serve the chilled Cheese Fruit Relish in a relish dish or spoon into a lettuce cup that has been placed in the center of a fruit platter. Makes a... - 24.8621

Blue Cheese Log

Combine first 4 ingredients in small bowl and mix until smooth, about 5 minutes. Shape into cylinder. Sprinkle large piece of foil or plastic wrap with 1/2 cup parsley and poppy seed. Place cylinder on top and roll to coat completely, using foil or plastic... - 41.1204

Blue Cheese Dip With Crudites

To make the dip, beat the blue cheese with the ricotta cheese until very soft. Beat in the garlic, cream and seasoning. Spoon the dip into a large serving dish, cover with plastic wrap and refrigerate until ready to serve. To prepare the crudites, cut all of... - 34.4434

Italian Style Grilled Sausage And Cheese

Cover sausage with water and bring to a boil; then reduce heat and simmer, covered, for 15 minutes. Drain and use hot or cold. Cut teleme cheese into thick slices and spread over a 10 by 14-inch rimmed metal platter or pan. Sprinkle mozzarella over teleme. To... - 33.9684

Basil Cheese Spread

Coat a 9-inch springform pan with cooking spray; set aside. Combine cheeses; beat at medium-high speed of an electric mixer until smooth. Add egg substitute, basil, and white pepper; beat until well blended. Pour into prepared pan. Bake at 350° for 40... - 34.3074

Macaroni Cheese Loaf

Cook macaroni in salt water and drain well. Grind pimientos, peppers, and onion and add with well-beaten eggs and grated cheese to the macaroni. Mix thoroughly and press firmly into a mold greased and lined with cheesecloth. Steam 1 1/2 hours. Mold onto a... - 27.5501

Cherry Tomatoes Filled With Goat Cheese

MAKING 1.Cut away the top of the cherry tomatoes. 2. Use a small spoon to scoop out the seeds and pulp to get a sturdy shell. 3.Ensure that the tomato shells are dry. 4.Take a bowl and combine together salt, basil, cheese and pepper. 5. Using a fork, mix... - 35.21

Poached Pears With Blue Cheese Filling

1. Peel the pears and, using an apple corer, core them through the stem end to form a hollow for the filling. 2. Place the pears, wine and sugar in a medium-size nonreactive saucepan, cover and poach over medium-low heat, turning the pears occasionally, 25... - 28.5862

Blue Cheese Topped Sirloin Steak

Preheat broiler if manufacturer directs. Remove excess fat from steak. Rub steak with garlic. Broil on first side until browned. Meanwhile, cream together cheese, butter, Worcestershire, mustard, lemon juice, salt and pepper. Turn steak and broil on other... - 40.702

Baked Tomatoes With Ricotta Cheese

GETTING READY 1) Preheat the oven to 325° F. 2) Slice off the stem end of tomatoes and gently scoop out the pulp, leaving a thick tomato shell. 3) Sprinkle the inner surface of the tomatoes shells with salt, then turn and allow to drain on paper towel. 4)... - 47.2277

Angel Of Death Cheese

Add garlic to small saucepan of boiling water and cook until garlic is tender and easily pierced with knife, about 15 to 20 minutes. Drain well. Transfer to garlic press in batches and mince. Measure 2 tablespoons and set aside. Beat ricotta in medium bowl... - 40.9852

Herbed Cheese Ball

MAKING 1. In a large mixing bowl, add the ricotta. 2. Use a wire whisk or a wooden spoon to beat the cheese until smooth and creamy. 3. Add remaining ingredients except the parsley and mix thoroughly into the ricotta. 4. Place the bowl in the refrigerator... - 38.9226

Fried Polenta With Gorgonzola Cheese

Prepare Basic Polenta and let cool completely. In a small bowl, mix Gorgonzola cheese, butter and cream until blended. Set aside. Cut cooled polenta into slices 2 inches wide and 6 inches long. Pour oil about 1 inch deep in a large skillet. Heat oil until a... - 34.0495

Blue Cheese Salad Ring

In small saucepan, sprinkle gelatin over water to soften. Heat, stirring to dissolve. In bowl, combine remaining ingredients. Stir in gelatin mixture. Pour into a 1-quart mold and chill until firm. Unmold on platter. Divide evenly. - 36.9197

Chicken And Cheese Salad With French Dressing

Combine chicory, iceberg, egg and radish slices. Halve mixture. Place half lettuce mixture in row on square platter. Place tomato wedges next to lettuce mixture in row. Combine chicken and cheese strips and arrange in a row alongside tomatoes. Put rest of... - 37.1551

Triple Cheese Vegetable Potatoes

Pierce potatoes with fork. Arrange in circular pattern on paper towel in oven. Microwave at High for 10 to 14 minutes, or until tender, turning potatoes over and rearranging after half the time. Wrap in foil. Set aside. In 1-quart casserole, combine... - 50.1729

Baked Macaroni And Cheese

GETTING READY 1. Preheat the oven to 350° F. MAKING 2. In mixing bowl, combine together eggs, dry mustard, pepper, cheese and Half and Half. 3. Cook pasta according to package directions; drain. 4. Don't rely on the package for correct cooking time. Start... - 39.8033

Blue Cheese Aspic

MAKING 1) In a saucepan, bring the tomato juice, basil and salt to a boil. 2) Stir in the jello, until dissolved. 3) Remove from the heat and stir in the wine and vinegar. 4) Refrigerate the mixture, until chilled and begins to thicken. 5) Stir in the... - 43.8427

Cheese Fritters

In a large bowl, beat eggs until fluffy. Add granulated sugar, vanilla and baking powder; mix well. Mix in ricotta cheese. Fold in flour a little at a time. Cover bowl and let batter stand at room temperature 1 hour. Pour oil 2 inches deep in a large saucepan... - 36.8649

Cheese Brandied Cherries

Press cottage cheese through coarse sieve. Line strainer with cheesecloth. Put cheese in strainer and set in bowl. Refrigerate overnight or for at least 8 hours to drain. Combine brandy with cherries and juice. Bring to boil. Stir occasionally. Remove from... - 37.9262

Garlic Grilled Steak With Blue Cheese Butter

1. Combine the oil and garlic in a cup and let stand until the coals are ready. 2. Prepare the grill so the coals are medium-hot. 3. Trim the excess fat from the steaks and score the remaining fat at 1-inch intervals so the meat will lie flat on the grill. 4.... - 31.5308

Pistachio Cheese Balls

In a food processor, combine the ricotta, parsley, pimento, salt and pepper, process until smooth. Remove and roll into tiny balls. Place the pistachio nut meats into a mixing bowl and roll the cheese balls through to coat. Place cheese balls on a waxed paper... - 29.1962

Cheese Pudding

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a pan, boil the milk and stir in the crumbs. 3) Remove the pan from the heat and add the egg yolks, cheese and seasoning. Mix well. 4) Fold in the whites and pour the entire concoction... - 42.0501

Cabbage With Bacon And Cheese Sauce

Cook bacon, drain, and keep warm. Prepare a white sauce with bacon fat, flour, and milk. When thickened, stir in cheese and add salt and pepper to taste. Cook cabbage in small amount of boiling salted water until tender, about 7 minutes. Drain and put on hot... - 35.3417

Cheese And Jalapeno Bites

GETTING READY 1. Preheat oven to 160C/140C fan/gas 3 MAKING 2. The tortillas have to be cut into thirds like pizza slices for the cones 3. Microwave the slices on high for a minute till they are hot 4. Roll each tortilla third into a cone shape with the... - 37.8386

Cheese And Sausage Rolls

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) Cook the sausage links as per package directions, drain thoroughly. 3) Trim off the bread crusts and roll the slices to flatten. 4) In a bowl, combine the cheese and butter together, spread evenly on... - 36.7306

Spinach Cheese Bake

Mix together the spinach, cheese, rice, salt, catsup, horse-radish, and melted butter. Turn mixture into greased 9 by 5-inch loaf pan. Bake in moderately slow oven (325°) for 20 minutes, or until cheese melts. Turn out on platter and garnish with slices of... - 38.3842

Cheese Croquettes

1. In a double boiler, make a Thick White Sauce of the flour, butter or margarine, milk, salt and paprika . Add the cheese, chives and celery leaves and heat until the cheese melts. 2. Grease a shallow pan or platter, pour the mixture into either one and let... - 34.1572

Cheese And Fruit Salad

This cheese and fruit salad can be served as a healthy dessert after a family meal. Prepared with cottage cheese, assorted fresh fruits along with romaine lettuce, this salad is sweet and juicy. - 32.151

Cheese Cubes

This an amazing Cheese Cubes recipe. This delicious steak is perfect for one of your formal dinner parties at home. Try this Cheese Cubes recipe. - 32.4078

Peach Cheese Ring

1. Cream the cheeses together until well blended. Work in the Worcestershire sauce and Tabasco. 2. Soften the gelatin in the cold water and dissolve it over hot water, stirring constantly. 3. Mix the mayonnaise and whipped cream and fold into the dissolved... - 40.7466

Fried Camembert

–  Slice cheese into 8 wedges –  Dip each wedge into beaten eggs and coat with breadcrumbs. Repeat operation. –  Fry in hot oil for 2 minutes. Drain on paper towel. Sprinkle fried Camembert with paprika and parsley. Arrange on a platter and set... - 28.4239

Pineapple Cheese Loaf

1. Drain juice from pineapple into small saucepan; reserve pineapple. Sprinkle gelatin over juice; let stand for 5 minutes to soften. Place over very low heat just until gelatin is dissolved. 2. Meanwhile, use electric mixer to beat together cottage cheese,... - 27.4822

Haddock Topped With Cheese

Grease casserole and add frozen fish, lime juice and onions. Sprinkle in butter, fennel seed and tarragon; season well. Cover and microwave 5 minutes. Turn filets over; cover and continue microwaving 2 minutes. Transfer fish to serving platter, season with... - 35.9841

Cabbage With Cheese Sauce

Fry bacon until crisp; remove from pan. Use fat for making white sauce: use 1/4 cup fat; stir in 1/4 cup flour. Gradually stir in 2 cups milk. Cook over low heat, stirring constantly, until smooth and thick. Cut cabbage into wedges; cook in small amount of... - 32.158

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