Cheese Fondue Vegetable Recipes

Enjoy our collection of cheese fondue vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cheese fondue vegetable recipes.
SL: 14956
Fresh Vegetable Relishes With Swiss Cheese Fondue

Rub inside of fondue pot with cut clove of garlic. Pour in wine and heat until air bubbles rise to the surface but do not boil. Gradually add cheese-flour mixture, stirring until cheese is completely melted. Season with salt, pepper and mace as desired. Keep... - 29.7129

Vegetable And Cheese Fondue

1. In 10-inch skillet over high heat, heat carrots and 1/2 inch water to boiling. Reduce heat to low; cover and simmer 5 to 7 minutes, until carrots are tender-crisp. With slotted spoon, remove carrots to large platter. In same water in skillet, cook broccoli... - 29.9613

Chili Con Came Fondue

Chili Con Came Fondue has a fine taste. The carrots and cheese gives the Chili Con Came Fondue a mouth watering taste. Chili Con Came Fondue is easy to make recipe - 27.0487

Fondue Part 2: Dipping Sauce And Frying Vegetables And Meat

After preparing the ingredients Clyde is all set to start cooking. He makes a batter and deep fries the veggies and fries meat separately. He also makes the dipping sauce recipe using sour cream and horseradish. The whole dish sounds absolutely appetizing. - 40.0982

Easy Three Cheese Fondue

Heat margarine in small saucepan over medium heat until melted. Add onion and garlic; cook and stir 2 to 3 minutes or until tender. Stir in flour; cook 2 minutes, stirring constantly. Stir milk into saucepan; bring to a boil. Boil, stirring constantly, about... - 40.086

Zesty Tomato Fondue

In a 2-quart pan over medium heat, cook onion and garlic in butter until golden. Add tomatoes (break up with a spoon) and their liquid, basil, oregano, and pepper; heat to simmering. Mean while, combine Cheddar and Parmesan cheeses with cornstarch. Reduce... - 32.8558

Tomato-cheese Fondue

Combine first 3 ingredients in ceramic fondue pot over direct, low heat. Heat, stirring often. Sprinkle shredded cheese 1/2 cup at a time into hot soup; stir after each addition. Stir in chives. - 22.8064

Mushroom Cheese Fondue Dip

Combine cheese, soup, water, bouillon and sherry in casserole or fondue pot. Mix well. Microwave 4 minutes on HIGH, or until creamy, stirring after 2 minutes. Keep warm over warming candle. Serve with assorted raw vegetables or crisp crackers. - 25.079

Cheese And Bread Fondue

Cut bread into 1/2-inch-thick slices. In a 2-quart casserole arrange alternate layers of bread and mixed vegetables. Combine remaining ingredients. Pour over bread mixture; cover and refrigerate for 6 hours or longer. Bake uncovered in a preheated slow oven... - 27.6544

Mushroom Cheese Fondue Dip

Combine cheese, soup, water, bouillon and sherry in casserole or fondue pot. Mix well. MICROWAVE 4 MINUTES on HIGH, or until creamy, stirring after 2 minutes. Keep warm over warming candle. - 23.2347

Tomato Swiss Fondue

Tomato Swiss Fondue has a grand taste. The cheese with tomatoes juice gives the Tomato Swiss Fondue a luscious taste. Tomato Swiss Fondue is easy to make recipe. - 38.0255

Vegetable Fondue

1. Melt the butter in a saucepan, add the prepared bacon, carrots, onion, celery and garlic. Cook gently until the bacon is cooked and the onion soft, about 10 minutes. 2. Add the cauliflower, cider, water and stock cube. Bring to the boil and simmer for 20... - 36.4439

Baked Cheese Fondue

Baked Cheese Fondue has a wonderful taste. The cheese with eggs gives the Baked Cheese Fondue a fine taste. Baked Cheese Fondue is easy to make recipe. - 29.5942

Hearty Cheese Fondue

1. Combine buttermilk and flour in a saucepan. 2. Heat to a simmer but do not boil. 3. Gradually add cheese, stirring well, until cheese is melted. 4. Add seasonings and place in fondue pot over low flame. 5. Dip using bread cubes, cherry tomatoes, raw... - 28.1309

Low Fat American Cheese Fondue

In large mixing bowl combine all ingredients except sherry. Microwave at 50% (Medium) 6 to 8 minutes, or until hot and smooth, stirring 2 or 3 times during cooking. Blend in sherry. Serve with raw vegetables. - 31.913

Beer Cheese Fondue

In saucepan cook garlic in butter over medium heat till garlic begins to brown. Discard garlic. Stir flour and mustard into butter. Add beer. Cook and stir till bubbly; cook and stir 1 to 2 minutes more. Stir in Worcestershire; gradually stir in cheese till... - 41.5256

Breton Cheese Fondue

Place the butter in a metal fondue pan and melt on the stove. Mix in the cottage cheese, flour and milk and, stirring all the time, bring just to the boil. Season with the salt, celery salt, cayenne pepper and paprika. Beat in the egg yolks, making sure the... - 38.2337

Crab-cheese Fondue

This Crab Cheese Fondue is terrific! Apart from breads and vegetables it tastes good with pasta dishes too. Try out this Crab Cheese Fondue and let me know if you like it. - 28.1176

Beer And Cheese Fondue

MAKING 1. In a saucepan melt the butter and stir in the garlic. 2. Put in the flour and stir vigorously until smooth. 3. Pour in the beer, stirring all the time, and bring to the boil. 4. Put in the grated cheese and seasonings. 5. When it has all melted,... - 37.7856

Four Cheese Fondue

1. In a large saucepan, dissolve the cornstarch in the water, then add the wine and cream cheese. Stirring constantly, bring to a boil over medium heat and cook for 3 minutes or until thickened. 2. Gradually add the Gruyere, Gouda, and Cheddar cheeses and... - 32.829

Classic Cheese Fondue

Fondue is a fun meal whether for an intimate romantic meal for two or for a party. Classic Cheese Fondue is wonderful. It is important to use a good crusty bread that will hold up on the ork and swirling in the cheese. Please use good cheese like imported... - 48.2896

Cheese Fondue

Place cheese, red pepper sauce and wine in 1-quart casserole. Microwave uncovered on high (100%) until cheese is melted, 1 to 2 minutes; stir until smooth. Pour into fondue pot or chafing dish to keep warm. Serve with Dippers. - 23.536

Baked Broccoli Fondue

You will find the Baked Broccoli Fondue a rare treat! Prepare the Baked Broccoli Fondue with a little effort, enjoy the recipe and let us know what you feel about it. - 39.2347

Oniony Cheese Fondue Dip

Remove rarebit from metal tray and place in a 1 1/2 quart casserole. Microwave at MEDIUM-LOW about 4 minutes or until easily stirred. Add remaining ingredients and mix well. Microwave at MEDIUM 3 to 5 minutes or until bubbly. - 25.8652

Three Cheese Fondue With Tomato Onion Chutney

In a large bowl toss together well the cheeses and the cornstarch. Rub the inside of a heavy saucepan with the garlic, leaving it in the pan, add the wine, 3/4 cup water, and the lemon juice, and boil the mixture for 1 minute. Stir in the cheese mixture... - 32.9016

Processed Cheese Fondue

MAKING 1) In a 1-quart microwave-safe casserole, mix the cheese cubes and milk together. 2) Cover with a plastic wrap and microwave on High for 2 to 4 minutes, stirring once, until the cheese is melted. Allow the casserole to stand, covered for 1 minute. 3)... - 41.2834

Baked Cheese Fondue

Baked Cheese Fondue is easy to make recipe. Baked Cheese Fondue gets its taste from eggs mixed with soup and cheese and bread crumbs. Baked Cheese Fondue is inspired by many food chains worldwide. - 28.8859

Tomato Fondue

Tomato Fondue has a good taste. Tomato Fondue tastes better with cheese. Tomato Fondue will be loved by Vegetarians. - 24.5027

Creamy Corn Fondue

This Creamy Corn Fondue tastes unique ! Do Try this butter and cheese corn stew for your next meal . Please come up with suggestions if you have any for this Creamy Corn Fondue. - 32.7157

Tomato Fondue With Frankfurters

Rub inside of fondue pot with cut garlic clove. Put in cheeses, soup, and Worcestershire sauce; stir continuously over low heat until cheese has melted and mixture is creamy. Stir in sherry; cook 2 to 3 minutes. Adjust seasoning before serving. Frankfurters... - 29.1853

Swiss Cheese Fondue With Milk

Swiss Cheese Fondue With Milk has an exclusive taste. The cheese with Worcestershire sauce gives the Swiss Cheese Fondue With Milk a two dimensional taste. Swiss Cheese Fondue With Milk is cherished by many people worldwide. - 35.1647

Swiss Cheese Fondue

Combine cheese, wine, garlic, cornstarch, pepper, and nutmeg in a fondue or chafing dish. Heat gently, stirring occasionally, just until mixture, thickens and begins to bubble. Remove garlic clove and discard. Stir in kirsch. Spear bread cubes on fondue forks... - 30.0275

Party Bread Pot Fondue

1. Preheat oven to 300°F. 2. Slice a 1-inch "lid" off top of bread; reserve. Hollow out loaf, removing 4 ounces of bread from center (reserve for other use). 3. To prepare filling, in large bowl, with electric mixer on low speed, beat cream cheese, sour... - 36.4596

Family-style Swiss Cheese Fondue

Melt butter or margarine in ceramic fondue pot over a moderate direct heat. Stir in next 5 ingredients. Stir in milk; cook, stirring constantly until sauce is smooth and thickened slightly. Lower heat. Add cheese, a small amount at a time and stir until... - 38.7019

Swiss Fondue

MAKING 1. In a large fondue pot or a small saucepan, pour out the wine 2. Reduce the heat of the pan to low. 3. Add cheese to the pan and cook on low heat stirring constantly until the cheese is melted 4. Add the dissolved cornstarch and mix well till the... - 37.6669

Beer Fondue

Place the pale and brown ales in a metal fondue pan and add 2 cups water, the butter and cheese. Heat gently on the stove, until the cheese melts, stirring. Add the Tabasco sauce, mustard and Worcestershire sauce. Mix the cornstarch with a little cold water... - 33.1587

Pizza Fondue

Mix cornstarch and 1/2 cup of the pizza sauce in 2-quart saucepan; stir in remaining pizza sauce. Add pepperoni, onion and oregano. Heat to boiling, stirring constantly. Boil and stir 1 minute; remove from heat. Stir in cheese, 1/2 cup at a time, until... - 32.1443

Chunky Cheddar Fondue

Prepare vegetables; set aside. Insert shredding disc. Shred cheese; set aside. Change to metal blade and chop onion; set aside. Drain tomatoes, reserving liquid. Place tomatoes in work bowl; process, using on-off pulses, until chopped. Melt butter in a... - 38.773

Chunky Cheddar Fondue

Prepare vegetables and bread; set aside. In a 10-inch frying pan over medium heat, melt butter. Add onion and cook, stirring occasionally, until lightly browned (about 10 minutes). Stir in tomatoes (break up with a spoon) and their liquid, chiles, and... - 39.3683

Roman Meal Fondue Casserole

Grease 1 1/2-quart baking dish or coat with nonstick vegetable-oil spray. Melt margarine over medium heat in 2-quart saucepan; saute chopped green pepper and onion until onions are translucent. Stir in flour, salt, and thyme. Add milk gradually; cook until... - 42.1236

Fondue And Aquavit

Fondue is a fun and delicious dish for entertaining friends or for a nice quiet date with your significant other. Bring together some of your favorite "dippers" like vegetables, meats and rustic bread and have fun nibbling this special treat. - 29.6634

Italian Tomato Fondue

Prepare dippers; set aside. Toss together cheeses and cornstarch; set aside. Place butter in a round 2-quart microwave-proof casserole or fondue dish. Microwave, uncovered, on HIGH (100%) for 30 seconds or until melted. Stir in onion and garlic; microwave,... - 42.5388

Quick Cheese Fondue

Quick Cheese fondue easy to make recipe. The white wine and cheese gives the Quick Cheese Fondue a fine taste. Quick Cheese Fondue is inspired by many food chains worldwide. - 22.8652

Bacon And Cheese Fondue

Bacon And Cheese Fondue has a yummy taste. The bacon with cheese gives the Bacon And Cheese Fondue a supreme taste. Bacon And Cheese Fondue is easy to make recipe. - 24.929

Cheese Fondue Surprise

Cheese Fondue Surprise has a unique taste. The cheese with eggs gives the Cheese Fondue Surprise a supreme taste. Cheese Fondue Surprise is easy to make recipe. - 35.5034

Cheese Fondue With Kirsch

Cheese fondue has a fine taste. The brandy with nuts gives the Cheese Fondue a unique taste. Cheese Fondue is easy to make recipe. - 41.1797

Ham And Cheese Fondue

Ham And Cheese Fondue has a great taste. The cheese with ham makes Ham And Cheese Fondue a prefect main dish. Ham And Cheese Fondue is easy to make recipe. - 44.4636

Casserole Cheese Fondue

Casserole Cheese Fondue has a out of this world taste. Casserole Cheese fondue a complete family meal. Casserole Cheese Fondue is easy to make recipe. - 41.0712

Cheese Fondue

Select a suitable earthenware or other heatproof pot or casserole. Rub all over with garlic clove. Pour in wine. Heat. Add cheese by handful, waiting for each handful to melt. Moisten flour with Passport. Add to cheese. Cook just to boil. Do not... - 35.109

Cheese Fondue Sandwich

Cheese Fondue Sandwich is a prefect tea time snack. The cheese with eggs gives the Cheese Fondue Sandwich a prefect taste. Cheese Fondue Sandwich is easy to make cheese recipe. - 43.454

Baked Swiss Fondue

GETTING READY 1. In a small mixing bowl, beat 1/3 cup butter with the garlic and 1/2 teaspoon dry mustard until creamy and well blended. 2. Cut the ends of butter and slice bread into ¼ inch thick slices. 3. Apply the seasoned butter on one side of each... - 46.0307

Fun Fondue

Heat milk in a small saucepan. Add cheese, seasonings, and extract; stir until cheese melts. Serve warm and use as a dip with vegetables. - 22.6719

Swiss Fondue

GETTING READY 1) Take a bowl and grate some cheese in it. 2) Add flour and toss well. MAKING 3) Take a blazer pan and rub it with a cut piece of garlic clove. 4) Place it on hot water. 5) Pour the wine in and simmer it gently not allowing it to boil. 6)... - 46.0755

Avocado Souffle With Fondue Sauce

1 Make souffle: Separate eggs, putting whites into medium-size bowl, yolks into large bowl. 2 Peel, pit, and mash avocado by pressing through a sieve with a wooden spoon. 3 Melt butter or margarine in medium-size saucepan; remove from heat; blend in... - 42.2773

Cheddar Beer Fondue

MAKING 1) On the inner surface of the double boiler, apply garlic and melt the butter over a gently simmering water. 2) Toss the cheese and flour together. Then stir rapidly into the butter alongwith the beer and aquavit, if desired until smooth. 3) Spoon the... - 37.762

Egg Fondue

Egg Fondue has a wonderful taste. The cheese with milk gives the Egg Fondue a different taste. Egg Fondue is easy to make recipe. - 37.5267

Zesty Tomato Fondue

Melt butter in a 2-quart pan over medium heat. Cook onion and garlic, stirring occasionally, until golden. Add tomatoes (break up with a spoon), basil, oregano, and pepper. Heat to simmering. Meanwhile, combine Longhorn and Parmesan cheeses with... - 36.5183

Quick Cheese Fondue

Quick Cheese fondue easy to prepare. The white wine and garlic clove gives the Quick Cheese Fondue a different taste. Quick Cheese Fondue is cherished by many worldwide. - 21.1612

Cheese Fondue

Combine 1/3 cup chicken broth and garlic in double boiler. Add cheese and stir while melting. Combine remaining ingredients to form a paste. Add to cheese mixture, stirring until smooth consistency is reached. Place in fondue pot and keep warm. - 30.1871

Cheese Fondue

–  Stir cornstarch until smooth in cold water and set aside. –  Rub inside of fondue pot with garlic clove. –  Add wine and bring to a boil. Reduce heat, add Emmenthal cheese, and stir constantly until cheese has completely melted. –  Add... - 28.6654

Cheese Fondue Dip

Cheese Fondue Dip is a perfect dish. The cheese with white wine make the Cheese Fondue Dip a prefect side dish. Cheese Fondue Dip is easy to make recipe. - 30.7779

Corn And Cheese Fondue

Corn And Cheese Fondue has a unique taste. The cheese with eggs gives the Corn And Cheese Fondue a delicious taste. Corn And Cheese Fondue is cherished by many worldwide. - 33.7013

Swiss Cheese Fondue

Swiss Cheese fondue has a different taste. The wine with cornstarch gives the Swiss Cheese Fondue a perfect dish. Swiss Cheese Fondue is easy to make recipe. - 32.6952

White Wine Cheese Fondue

Cheese fondue is Swiss cuisine. The lemon juice with nuts gives the Cheese Fondue a fine taste. Cheese Fondue is easy to make recipe - 36.952

Ham And Cheese Fondue

I bet this is the best recipe for Ham and Cheese Fondue I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Ham and Cheese Fondue can be made within no time. You would really want to give it a try! - 34.8103

Quick Cheese Fondue

Quick cheese fondue is a cheesy snack that can be easily prepared in the microwave in a matter of minutes. Cooked with dry white wine and cheese soup base, the cheese fondue is flavored with garlic powder and worcestershire sauce. This cheese fongue is to be... - 34.3249

Cheese Fondue

Separate the eggs. Beat the yolks slightly and add the bread crumbs, milk, salt, mustard and grated cheese. Last fold in the egg whites, beaten stiff. Turn into a greased baking dish and bake in a moderate oven of 350° F. for 50 min. or until a silver... - 25.7436

Mock Cheese-shrimp Fondue

Mock Cheese-Shrimp Fondue has a beautiful taste. The cheese and shrimp soup gives the Mock Cheese-Shrimp Fondue a fine taste. Mock Cheese-Shrimp Fondue is easy to make recipe. - 29.5891

Creamy Shrimp Fondue

Shrimp Fondue has a great taste. The shrimp with white wine gives the Shrimp Fondue a majestic taste. Shrimp Fondue is easy to make recipe. - 27.0085

Ham Fondue

Ham fondue a perfect side dish. If you like the flavors of sour cream with ham then try the Ham Fondue recipe. Ham Fondue is easy to make recipe. - 23.9514

Lobster Fondue

Lobster fondue a perfect side dish. The lobster with cheese gives the Lobster Fondue a unique taste. Lobster Fondue is inspired by many food chains around the world. - 30.9707

Shrimp Fondue

Shrimp Fondue has a wonderful taste. The shrimp with white wine gives the Shrimp Fondue a prefect taste. Shrimp Fondue is easy to make recipe. - 39.5528

Cheese Fondue With Natural Cheese

In 2-qt microwave fondue pot place wine and kirsch. Microwave at High (10) 4 Minutes. Toss cheeses with flour, pepper and nutmeg, until coated. Stir into hot wine. Cover. Microwave at Medium (5) 3 to 4 Minutes, stir briskly every minute, until melted. Serve... - 33.1277

Swiss Fondue

Swiss Fondue has a wonderful taste. If you like the flavor of cheese with white wine then Swiss fondue is the recipe you should try. - 35.9551

Baked Fondue

Baked Fondue has a different taste. The cheese with milk gives the Baked Fondue a rousing taste. Baked Fondue is inspired by many restuarants worldwide. - 33.3269

Quick Pizza Fondue

Pizza fondue easy to make main dish. The cheese with tomatoes topping gives Pizza Fondue a fine taste. Pizza Fondue is easy to make recipe. - 30.1218

Classic Fondue

Fondue is a traditional Swiss communal dish.Fondue is made with different cheese,wine & seasoning.A lot of ingredients depend on where are you making it. - 30.8511

Blender Fondue

Fondue has a fine taste. The white wine and nutmeg gives the Fondue a different taste. Fondue is easy to make recipe. - 40.5434

Swiss Fondue

Swiss Fondue has a wonderful taste. The white wine and cheese gives the Swiss Fondue a two dimensional taste. Swiss Fondue is easy to make recipe. - 38.1838

Blue Fondue

Heat wine in medium saucepan; do not boil. Put cheeses, garlic, salt, nutmeg, pepper, and paprika into blender container. Add heated wine. Cover; blend at medium speed until smooth. Mix kirsch with cornstarch until smooth. Add to cheese mixture. Cover; blend... - 38.8263

Cheese Fondue Sandwich Bake

Place cheese slices on 8 of the bread slices. Remove seeds from chilis and coarsely chop; sprinkle chilis over each slice of cheese. Cover sandwiches with the remaining bread slices. Cut sandwiches into quarters, then arrange in layers in a shallow baking... - 32.6757

Chunky Cheddar Fondue

Prepare vegetables and bread; set aside. Melt butter in a wide frying pan over medium heat. Add onion and cook, stirring occasionally, until lightly browned about 10 minutes. Stir in tomatoes, chiles, and oregano. Reduce heat and simmer, uncovered, for 5... - 32.9349

Curried Fritter Fondue

Prepare Curry Batter. Heat oil (2 inches) to 375° in metal fondue pot. Dip apple and pear cubes into lemon juice. Pat dry and arrange on tray with cheese, cherries, pecans and marshmallows. Have your guests spear cheese, fruit, pecans or marshmal lows with... - 31.3828

Pizza Fondue

Brown onion and ground beef in oil; set aside. Combine pizza sauce, cornstarch, fennel, oregano, and garlic powder in blender container; blend until smooth. Add half of Cheddar cheese; blend until smooth. Gradually add remaining Cheddar cheese and mozzare - 28.2111

Creamy Corn Fondue

MAKING 1. Take a 2 -quart glass measuring pitcher and add butter and green pepper into it. Microwave it for about a minute at high. Keep the pitcher uncovered throughout the cooking time. 2. Fold in flour, salt, red pepper to the mixture in the pitcher and... - 43.0235

Cheese Delight

Cheese Delight has a wonderful taste. The cheese with eggs gives the Cheese Delight a fine taste. Cheese Delight is easy to make side dish. - 31.6751

Vegetable Fondue

MAKING 1. In a heavy saucepan, place vegetables after chopping finely. 2. Add salt, sugar and butter, cut into small pieces. 3. Over a low heat stir such that the butter is melted and the vegetables are golden brown. 4. Adding stock, cook very slowly stirring... - 38.9322

Italian Vegetable Fondue

Pour oil into fondue pot; add garlic and pepper. Chop anchovies; add to fondue pot with anchovy oil. Heat until bubbly. Serve as dipping sauce for fresh vegetables such as radishes, carrot sticks, small green onions, and celery strips. - 22.9219

Cheddar Cheese Fondue

Cheddar Cheese Fondue has a juicy taste. The beer and cheese gives the Cheddar Cheese Fondue a grand taste. Cheddar Cheese Fondue is cherished by many around the world. - 36.6711

Quick Cheese Fondue

This Quick Cheese Fondue tastes fantastic ! Try this creamy milky Cheddar cheese soup enriched with Swiss cheese for your next meal. Your suggestions for this Quick Cheese Fondue are welcome ! - 23.7414

Seasoned Cheese Fondue

This Cheese Fondue tastes terrific ! Try this deliciously flavored Swiss dish for your next meal. Your suggestions for this Cheese Fondue are welcome ! - 28.4661

Baked Cheese Fondue

Preheat oven to 325° F. Generously butter a 1-quart casserole. In bowl, combine egg yolks, milk, mustard, salt, and pepper; mix well. Add bread cubes and cheese. Using clean bowl and beater, beat whites until soft peaks form; fold into cheese... - 33.3842

Cheese Fondue

In saucepan or fondue pot, simmer beer and garlic. Combine cheese and flour; gradually blend into beer. Heat until cheese melts; stir occasionally. Blend in soup; heat, stirring until smooth. Spear bread with fork or toothpick and dip into fondue. Also good... - 27.5501

Cheese Fondue Anglais

Rub the inside of a fondue dish, flameproof casserole or saucepan with the cut garlic clove. Add the butter and cider and heat gently. Add the cheeses and cook gently, stirring, until melted. Blend the cornflour and brandy to a smooth paste. Add pepper and... - 32.3469

Cheese Fondue With Dippers

In saucepan, bring wine, lemon juice and garlic almost to boil over medium heat. Reduce heat to medium low; remove garlic. In bowl, toss together Swiss and Edam cheeses and cornstarch; gradually add to saucepan, a handful at a time, whisking constantly until... - 27.3828

Italian Cheese Fondue

Italian Cheese Fondue has a different taste. The cheese with mushrooms gives the Italian Cheese Fondue a unique taste. Italian Cheese Fondue is inspired by many food chains around th world. - 32.9589

Cheese Fondue With White Wine

Heat wine and garlic in a saucepan or fondue pot to simmering. Combine cheese and flour. Gradually blend into wine. Heat until cheese is melted, stirring occasionally. Blend in soup. Heat, stirring until smooth. Dip bread into fondue. - 32.7386

Shredded Swiss Cheese Fondue

Cheese Fondue is an amazingly delicious version. An easy to make side dish recipe, you will simply find this Cheese Fondue both mouth-watering and amazingly tempting. - 40.5264

Harvard Cheese Fondue

Harvard Cheese Fondue is an irresistible recipe which you would surely love to serve to your friends as a side dish. Prepare this delicious cheese fondue dish; I am sure you would love to try this Harvard Cheese Fondue again -n -again. - 39.5113

Cheese Fondue

Rub fondue pot with garlic. Add wine, and heat slowly until bubbles form and slowly rise to the surface. Combine the cheeses, cornstarch, and mustard. Add cheese mixture, a spoonful at a time; stir slowly and continuously until blended into a smooth sauce. It... - 40.261

Chilies In Cheese Fondue

In a 1 1/2 quart casserole or pottery fondue dish, combine white sauce, chili peppers, and garlic; beat with a wire whip. Microwave, uncovered, on HIGH (100%) for 2 minutes or until heated through. Beat mixture with a wire whip; continue beating, adding... - 25.2815

Peppered Cheese Fondue

1. In a medium bowl, combine cheese, flour, garlic powder, nutmeg and pepper; toss to mix well. 2. Pour wine into a deep 1-quart casserole. Microwave at 100% (high) 1-1/2 to 2 minutes or until bubbles start to appear; do not boil. 3. Stir in half the cheese... - 31.304

Turkey With Cheese Fondue Sauce

Overlap turkey in ungreased rectangular baking dish, 12 x 7 1/2X 2 inches. Place artichokes on turkey. Cook garlic in margarine in 1 1/2-quart saucepan over medium heat until garlic is light brown, about 3 minutes; reduce heat. Blend in flour, salt, pepper... - 40.5923

Speedy Italian Cheese Fondue

In saucepan combine spaghetti sauce and wine; cook over low heat just till mixture bubbles. Add American cheese gradually, stirring till melted. Coat mozzarella cheese with cornstarch; add gradually to fondue mixture. Continue to cook and stir over low heat... - 30.9361

Jiffy Cheese Fondue

This is a great recipe for a yummy Jiffy Cheese Fondue! I make this fondue for most of my parties as they have never let me down. Try this amazing Jiffy Cheese Fondue recipe! - 22.3539

Danish Cheese Fondue

Danish Cheese fondue is a prefect main dish. If you like beer flavour dish then try out Danish Cheese Fondue recipe, you will be simply blow away by its taste. Danish Cheese Fondue is easy to make recipe. - 41.8415

Cheese Strata

Cheese Strata is a delicious main dish. The cheese with eggs mixed with nushroom soup gives the Cheese Strata a wonderful taste. Cheese Strata is loved by many people around the world. - 31.2659

Cheese Strata

Cheese Strata is a satisfying main dish. The cheese with eggs gives the Cheese Strata a grand taste. If you like the cheese with eggs and flavored with mustard then try this Cheese Strata recipe. - 43.4777

Campers Fondue

Campers Fondue has a delicious taste. The ham with cheese gives the camper fondue a wonderful taste. Campers Fondue is easy to make recipe. - 18.8155

Gentlemen's Choice Fondue

In medium-size saucepan, heat beer blended with Lipton Onion Recipe Soup Mix. Combine cheeses with flour. When beer begins to simmer, gradually add cheese, stirring until completely melted after each addition. Pour into fondue pot or chafing dish. - 26.0002

Swiss Fondue With Grape Juice

Swiss Fondue With Grape Juice has a fine taste. If you like the flavor of fruit juice with cheese then try Swiss Fondue With Grape Juice recipe. Swiss Fondue With Grape Juice is inspired by many food joint worldwide. - 38.8157

Cheese Fondue

Melt the butter in a vessel, add the garlic and fry for 1/2 minute. Add the flour and fry again for 1 minute. Add the milk and go on stirring and cooking until the mixture becomes thick. Reduce the flame, add the grated cheese gradually and go on... - 33.4915

Cheesy Fondue

In 2 qt glass casserole, mix cheese, flour, salt, garlic powder, pepper, nutmeg and wine. Microwave (high), covered, 5-7 minutes, stirring once or twice during the last 2 minutes. Rest, covered, 5 minutes. Stir in Kirsch. Spear squares of bread in fondue. If... - 32.0637

Meat Ball Hotpot

Combine meat loaf mixture, bread crumbs, onion, salt Worcestershire sauce, egg, and buttermilk in a large bowl; mix lightly until well blended. Shape into 36 balls. Place the 2 packages green beans in a large bowl; cover with boiling water: reserve beans for... - 37.3254

Mexican Cheese Fondue

This Mexican Cheese Fondue is an excellent and very tasty recipe. The addition of chile salsa to this Mexican Cheese Fondue blended perfectly with the dish. All in all a great recipe! - 26.4667

Cheese Fondue

In saucepan or fondue pot, simmer wine and garlic. Combine cheese and flour; gradually blend into wine. Heat until cheese melts; stir now and then. Blend in soup; heat, stirring until smooth. Spear bread with fork or toothpick and dip into fondue. - 26.0365

Simple Cheese Fondue

Cheese Fondue is an amazingly delicous side dish. Try this Cheese Fondue recipe; I bet you will have a huge fan following for this one. - 23.5347

Cheese Fondue

Rub garlic all over the inside of the fondue pot. Add the wine and place over moderate heat until the wine reaches simmering point. Add the cheeses a little at a time, stirring slowly in a figure eight pattern. When the cheese has melted, season with... - 33.1458

Garlic Flavored Cheese Fondue

Rub the fondue pot with the cut garlic. Add wine, and heat slowly until bubbles form and slowly rise to the surface. Combine the two cheeses, cornstarch, and mustard (if used). Add cheese mixture, a spoonful at a time; stir slowly and continuously until all... - 39.1848

Cheese Fondue

This Cheese Fondue tastes yummy ! Just try this delicious cheese dish for your next meal and let me know if you like it ! Your4 suggestions for this Cheese Fondue are welcome ! - 40.4201

Creamy Cheese Fondue

Rub the inside of the cooking pot with garlic. Add the wine and cook (Family de luxe LOW, Auto ) for 30 minutes. Mix cheese with the cornflour and seasonings thoroughly. Add the cheese mixture to the wine and stir well. Cook for 1 1/2 hours, stirring after 30... - 32.1947

Cheese Fondue

Cut bread into cubes; each cube should have some crust on it. Push the fondue fork through the crust; this will hold the bread firmly on the fork and help prevent it dropping into the fondue. To prepare the fondue Rub round inside of fondue dish with cut... - 32.9378

Crab Cheese Fondue

In saucepan slowly heat and stir cheeses and milk till melted. Stir in lemon juice. Add crab; heat. Transfer to fondue pot; place over fondue burner. Spear dipper on fondue fork; dip in fondue, swirling to coat. - 25.8859

Cheese Fondue

Rub the inside of the fondue pot with the cut garlic. Add the wine, heat for a minute then add the cheese. Stir continuously over medium heat until the fondue thickens. Mix the arrowroot smoothly with the Kirsch and stir into the mixture. Add the butter a - 29.9062

Cheese Fondue With Eggs

Beat the eggs and put them into the fondue pot over very low heat. When they are just beginning to set, stir in the butter in small pieces. When it has all been added, stir in the cheese and wine. Season and continue to stir over low heat until the fondue - 25.7943

Cheddar Cheese And White Wine Fondue

Looking for a very easy fondue recipe that promises to yield a creamy, tasty dipping fondue that everyone will love? Then you must watch this video. Easiest way to make the perfect fondue! - 86.0411

Buttery Cheese Fondue

Remove the Camembert from refrigerator before using and leave it at room temperature for 4 hours. Grate the Gruyere or Gouda cheese coarsely and dice the Camembert. Place the cheeses in a metal fondue pan, together with the milk, butter, seasonings and... - 32.4462

Swiss Cheese Fondue

This Swiss Cheese Fondue is one of them most delicious cheese fondues that I've ever known. Try this wined and seasoned cheese gravy for your next meal. Tell me if you like this Swiss Cheese Fondue. - 31.3687

Cheese Fondue

Cut bread into 1-inch cubes. Cut cheese into 1/4-inch cubes (about 4 cups). Sprinkle flour over cheese and toss until cheese is coated. Rub cut clove of garlic on bottom and side of ceramic fondue pot, heavy saucepan or chafing dish. Add wine; heat over... - 43.2212

Cheese Fondue With Cognac

Cut garlic clove in half. Rub cut surface of garlic over side and bottom of a fondue pot or a heavy medium saucepan; discard garlic. Pour wine into fondue pot or saucepan. Place over low heat until bubbles rise to surface. In a medium bowl, combine Swiss... - 35.9657

European Crab Cheese Fondue

In saucepan over low heat melt together cream cheese and wine, stirring constantly. Toss Swiss cheese with cornstarch to coat. Drain crab; flake, removing cartilage. Stir crab, Swiss cheese, milk, Worcestershire sauce, and parsley into wine mixture in... - 34.1886

Beer Cheese Fondue

Rub inside of heavy saucepan with cut surface of garlic; discard garlic. Add the 3/4 cup beer and heat slowly. Coat cheeses with flour. Gradually add cheeses to beer, stirring constantly, till mixture is thickened and bubbly (do not boil). Stir in hot pepper... - 33.1504

Swiss Cheese Fondue With Sherry

Toss cheeses with cornstarch until coated. Rub garlic on bottom and side of heavy saucepan or skillet; add wine. Heat over low heat just until bubbles rise to surface (wine should not boil). Stir in lemon juice. Gradually add cheeses, about 1/2 cup at a time,... - 36.6937

Cheese Fondue Savant

MAKING 1. In fondue pot melt butter and stir in flour. 2. Cook adding milk gradually cook, stirring, until thickened. 3. Cook over low heat adding soup, cheese, garlic, onion and salt stirring frequently, until cheese is melted. 4. Place pot on stand over low... - 42.1975

Curried Cheese Fondue

Rub inside of fondue pot with cut garlic clove. Pour in wine and lemon juice; cook over medium heat until bubbly. Turn heat to low and add curry paste. Gradually stir in shredded cheeses. In a small bowl blend cornstarch with sherry. Blend into cheese and... - 39.918

Three Cheese Fondue

MAKING 1. Using a fork beat the eggs well. 2. Into a fondue pot pour the beaten eggs and set over a very low heat. 3. As eggs begin to set, add the butter in small pieces and when melted, add the cheese and wine or cream. 4. Season as per taste and stir such... - 37.5444

Cheese Fondue With French Loaf

Cheese Fondue makes your bread really yummy and sumptuous! Trust me your family and guests will be surprised by the amazing flavor of the Cheese Fondue! Try it! - 42.3064

Oyster Cheese Fondue

MAKING 1. Along the inside of fondue pot, rub with cut clove of garlic. 2. In a pot place the soup, add milk and whisk such that smooth. 3. Stir in cheese over a low heat such that the cheese melts. 4. Cut French bread into 1 -inch cubes. SERVING 5. Season... - 36.2811

Cheese Fondue

Combine cheese, milk and mustard in top of double boiler. Heat over hot water, stirring constantly until cheese is melted and mixture is blended. Beat in egg and margarine. Cook, stirring, 5 minutes longer. Transfer to fondue pot or warmed bowl. - 29.397

Swiss Cheese Fondue

Cheese Fondue is a mouth watering recipe. I am sure this tasty and irresistible Cheese Fondue will get you a lot of compliments! - 36.7646

Cheese And Crab Fondue

Cheese And Crab Fondue is a delicious treat you'll love to gorge on. Prepare this Cheese And Crab Fondue effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 34.1001

Cheese Fondue With Sauterne Wine

Combine Swiss and Gruyere cheese with cornstarch. Rub inside of slow-cooking pot with cut garlic; then discard garlic. Pour sauterne and lemon juice into pot; turn control on high. Heat for 20 to 30 minutes or until very hot. Gradually add cheese (a handful... - 38.6272

Cheese Fondue Sauce

Measure all ingredients into heavy saucepan. Heat and stir over low heat until melted and hot. Transfer to fondue pot. If sauce gets too thick, dilute with white wine, beer or fruit juice. - 32.3799

Cheese Fondue With White Wine

GETTING READY 1) Discard the garlic after rubbing the inside of the fondue pot with it. MAKING 2) Pour wine, heat for a minute and then mix it with cheese. 3) Stir frequently in a figure eight motion till the cheese is all melted and the fondue thickens. 4)... - 38.2651

Cheese Fondue With Truffles

GETTING READY 1) In a bowl, place the cheese and cover it with milk. Let it soak for several hours. MAKING 2) To make the fondue, either use a double boiler or a saucepan set in a pan of hot water. 3) In the top pan, place half of the butter together with... - 41.1807

Cheese Fondue

MAKING 1. On the insides of a fondue dish, rub a clove of garlic, pour wine and heat over an alcohol burner on low flame 2. Sprinkle cheese with cornflour and add it to the heat; bring to boiling point and sti with a wooden spoon till molten and creamy 3. Add... - 33.0352

Deviled Cheese Fondue

Rub inside of fondue pot with cut garlic clove. Add milk and heat until bubbly. Toss cheese in flour; add to milk. Stir constantly over low heat until cheese melts and mixture is thick and smooth. Stir in Worcestershire sauce, horseradish and mustard. Serve... - 40.3161

Egg Cheese Fondue

Beat the eggs in a flat pan until the whites and yolks are well mixed. - 19.7467

Cheese Fondue

Rub inside of a fondue pot with 2 cloves of garlic. Leave garlic in pot. Add wine, and heat gently over a low heat. Add finely grated cheese, and stir, in a figure eight motion, until all cheese has dissolved. Season with nutmeg and black pepper. When... - 41.2609

Cheese Fondue

Indulge in this tasty treat of Cheese Fondue! This simple and delicious recipe for Cheese Fondue is a perfect accompaniment for any meal or even savor it as a light-bite at any time of the day. - 46.2021

Cheese Fondue

MAKING 1) In a bowl, toss the cheese cubes with the flour, paprika, nutmeg, and pepper. 2) In a 2-quart fondue caquelon or a heavy round flameproof earthenware pot, apply the garlic halves well. 3) Pour in the wine and gently heat until the bottom of the pot... - 47.4842

Blender Cheese Fondue

Put Gruyere cheese in blender; blend till finely chopped; set aside. Warm the wine. Put 2 cups of Swiss cheese in blender with flour, nutmeg, pepper, and garlic; blend till finely chopped. With blender at low speed gradually add warm wine, then Swiss cheese;... - 43.1122

Mixed Cheese Fondue

Thinking what can add flavor to your next get-together, try out this fabulous Mixed Cheese Fundue. Simple and easy, preparing this Mixed Cheese Fondue is a lot entertaining and yes, it tastes awesome to impress your guests. - 38.2752

Sherried Cheese Fondue

Lightly toss cheese, flour, nutmeg, pepper and garlic together in 2-quart bowl. Set aside. Pour wine into 2-quart casserole or fondue dish. MICROWAVE 5 to 6 MINUTES on '6', or until wine is hot. Stir in cheese mixture. MICROWAVE 2 to 4 MINUTES on '6', or... - 42.7861

White Wine Cheese Fondue

Put garlic and wine in a bowl and cook for 2 minutes. Add cheese. Cook for 4 minutes, stirring 3 times, until cheese has melted. Mix together cornflour (cornstarch), brandy, pepper and nutmeg. Stir into cheese. Cook for 4 minutes. Serve with French bread cut... - 28.0809

Cheese Fondue Wi Th Dippers

MAKING 1) In a saucepan, combine wine, lemon juice and garlic and allow the mixture to almost boil over medium heat. 2) Reduce heat to moderate-low and remove garlic cloves. 3) In bowl, toss together Swiss and Edam cheeses and cornstarch to lightly mix. 4)... - 36.7605

Cheese Fondue

Rub a chafing dish or a heavy casserole which can be put over direct heat, with garlic and pour in the wine or stock. Heat to the boiling point, then add cheese and cook, stirring constantly until the cheese is melted and smooth. Add seasonings. Stir kirsch... - 36.369

Picnic Cheese Fondue

GETTING READY 1. In a bowl, mix cheese, cornstarch and mustard. MAKING 2. In a 1-quart heavy bottomed saucepan or flameproof casserole, gently heat the white wine until bubble form at the bottom of the pan. 3. Gradually tip in the cheese mixture, stirring... - 39.1892

Cheese And Rice Fondue

Mix together, bake in moderate oven in a buttered casserole or mold. If tomatoes are not fancied, substitute 1 1/2 cups white sauce. - 27.4552

Cheese Fondue

Rub inside of saucepan with garlic. Add wine, and cook over medium heat until hot, but not boiling. Add lemon juice. Dredge cheese with flour. Gradually add cheese to saucepan, stirring constantly until melted and smooth. Stir in pepper and nutmeg. Bring... - 29.036

Cheese Fondue

MAKING 1. Take a casserole, add flour, cheese, pepper, garlic, nutmeg. Salt, wine, blend well, cover and cook for about 6 minutes, stirring frequently. 2. Stir thoroughly and take off from the oven. 3. Cook for 30 to 60 seconds to melt cheese completely. 4.... - 40.527

Cheese Fondue

Toss cheese with flour to coat. Rub inside of fondue cooker or chafing dish (use with water bath) vigorously with cut surface of garlic. Pour in sauterne; warm just till air bubbles start to rise (don't cover, don't boil). Stir all the time from now on: Add a... - 40.1499

White Pepper Cheese Fondue

Melt the butter in a saucepan and mix in the flour. Stir in the milk and simmer gently until smooth and thick. Add the cheese, salt and pepper. When well mixed, pour the mixture on to the well-beaten egg yolks. Whisk the egg whites and stir them lightly into... - 28.4378

American Cheddar Cheese Fondue

In preparing crumbs, pull them lightly fromtheloaf of bread with a fork. Scald milk and let cool. Then add crumbs, grated cheese, salt, cayenne, and meat sauce. Slowly stir in the beaten egg yolks. Then fold in the egg whites, beaten until stiff but not... - 33.1784

Chili Cheese Fondue

Turn white sauce into a pan and add chiles and garlic. Heat, stirring, until mixture comes to a boil. Lower heat and gradually mix in cheese; stir until melted and smooth. Stir in a little milk or white wine if needed to thin for dipping. Transfer to fondue... - 31.9698

Cheese Fondue

GETTING READY 1) Prepare all the ingredients. MAKING 2) In 2 qt. glass casserole, mix cheese, flour, salt, garlic powder, pepper, nutmeg and wine. 3) Microwave (high), covered, 5-7 minutes, stirring once or twice during the last 2 minutes. 4) Rest, covered,... - 40.7595

Rosy Cheese Fondue

In heavy saucepan, combine cheeses, Worcestershire, and soup. Cook over low heat, stirring constantly, till smooth. Stir in wine. Keep hot over warm water in chafing dish. Spear bread on forks; dip in cheese. - 29.019

Shrimp Cheese Fondue

Heat soup and milk till blended. Stir in cheese, sherry, onion, and mustard. Cook and stir over low heat till cheese melts. Serve immediately in chafing dish with relishes and toasted bread triangles for dunking - 25.3822

Creamy Smooth Cheese Fondue

1. Pour sherry into 2-cup glass measure. 2. Microwave on HIGH for 4 to 5 minutes or until very hot but not boiling. Toss remaining ingredients together, except bread, in 3-quart glass mixing bowl. Pour hot sherry over cheese mixture; stir to blend well. 3 - 23.2616

Cheese Fondue

Lightly toss cheese, flour, nutmeg, pepper and garlic together in 2-quart bowl. Set aside. Pour wine into 2-quart casserole or fondue dish. MICRO WAVE 5 to 6 MINUTES on '6', or until wine is hot. Stir in cheese mixture. MICROWAVE 2 to 4 MINUTES on '6 or until... - 37.4218

Swiss Cheese Fondue

1. Rub garlic on inside of a 2-quart glass casserole. Add cheese, nutmeg, pepper and enough wine to almost cover this mixture. Cook uncovered in microwave oven 4 to 5 1/2 minutes at ROAST, or until the cheese melts; stir occasionally. (The cheese and wine... - 33.4176

Cheese Fondue

GETTING READY 1) Preheat oven to 300°. 2) Butter a 1 1/2 qt casserole and place aside. MAKING 3) Prepare 4 sandwiches from the bread and butter. 4) Cut them into quarters or cubes. 5) Arrange 2 cut sandwiches at the bottom of the casserole. 6) Sprinkle half... - 43.1033

American Cheese Fondue

Scald milk and remove from heat. Add cheese, butter and seasonings, and stir until cheese melts. Beat egg yolks thoroughly and slowly stir into milk mixture. Beat egg whites until stiff and fold lightly but thoroughly into cheese mixture. Place toast cubes in... - 31.5083

Mixed Cheese Fondue

MAKING 1) Take a pan and beat the eggs in it. 2) Shred the cheese. 3) Take a blazer pan and place it on hot water. 4) Melt the butter in it. 5) Add the cheeses and mix thoroughly with a wooden spoon until it becomes a smooth paste. 6) Add the Tabasco sauce... - 40.0262

Mild Cheese Fondue

GETTING READY 1. Preheat the oven MAKING 2. In a large bowl, mix the scalded milk, bread crumbs, butter, salt and cheese 3. In another bowl, mix the eggs well till lemon colored and add them to the milk cheese mixture 4. Beat the egg whites till still 5.... - 41.3767

Garlic Cheese Fondue

Rub inside of 2-quart casserole with garlic. Discard garlic. Combine cheese, flour, salt, nutmeg and pepper in plastic bag. Shake to coat cheese. Set aside pour wine into 2-quart casserole. Microwave at MEDIUM-HIGH (70%) until wine is very hot but not... - 37.0938

Cheese Fondue

Melt butter in a pan on low heat. Add flour and mix well. Add milk gradually stirring all the time until sauce is thick and smooth. Add half the cheese and the rest of the ingredients and cook for a minute more on low fire. Spread the cooked mixture on toast,... - 36.6215

Cheese Fondue

Rub 6-cup (1.5 L) casserole with cut garlic and discard. Combine cheese, flour, cayenne pepper and nutmeg; toss well and set aside. Pour wine into casserole; microwave, uncovered, at High for 1 to 3 minutes or just until bubbles begin to form but wine does... - 33.603

Spicy Cheese Fondue

In a medium saucepan, melt butter or margarine. Stir in flour until bubbly. Slowly stir in milk and beer. Cook and stir over low heat 4 to 5 minutes until slightly thickened. In a small bowl, combine mustard, steak sauce, paprika, salt and hot pepper... - 36.7257

Tomato Cheese Fondue

Pour tomato juice over bread crumbs and let stand until well soaked. Stir in cheese, melted butter and salt. Beat egg yolks thoroughly and stir into bread crumb mixture. Beat egg whites until stiff and fold in lightly but thoroughly. Turn into buttered 6-cup... - 25.7146

Cheese Fondue

MAKING 1. Take a nonstick saucepan of 1-quart capacity. 2. Add the white sauce to it and heat over low flame, stirring continuously for 3 minutes until the sauce is heated properly. 3. Add all the other ingredients and keep stirring while cooking. 4. Cook for... - 34.1974

Bakled Cheese Fondue

GETTING READY 1.Start by preheating the oven to 325F degrees MAKING 2.In a bowl, beat eggs and add the next 5 ingredients 3.Now fold in stiffly beaten egg whites 4.Pour into buttered custard cups, place in pan of hot water 5.Last, bake in slow oven until... - 36.6091

Blender Cheese Fondue

Place Gruyere cheese in blender container; cover and blend at high speed 20 seconds. Scrape down sides. Blend 10 seconds more or till cheese is in tiny bits; remove from blender. Warm the wine without covering or boiling. Put 2 cups of the Swiss cheese in... - 40.7199

Cheese Fondue

Rub inside of 2-quart casserole with garlic. Discard garlic. Combine cheese, flour, salt, nutmeg and pepper in plastic bag. Shake to coat cheese. Set aside. Pour wine into 2-quart casserole. Microwave at MEDIUM-HIGH (70%) until wine is very hot but not... - 41.2743

Cheese Fondue

GETTING READY 1. Preheat the oven to 350° F. 2. Grease a 1 quart casserole. MAKING 3. In a skillet, melt butter or margarine over a medium flame 4. Add bread cubes and fry in the fat, tossing to brown evenly 5. In the greased casserole, layer bread cubes... - 43.0216

Swiss Cheese Fondue

Swiss Cheese Fondue is a wonderful dip dish that often gets eaten up faster than the bread sticks which are served with it! This yummy Swiss Cheese Fondue is very popular amongst my guests. Try it for yourself! - 35.0758

Cheese Fondue

Rub cut clove of garlic on bottom and side of earthenware fondue dish or heavy skillet. Add wine; heat over low heat until bubbles rise to surface (wine must not boil). Sprinkle flour over cheese; toss until cheese is coated. Keeping fondue dish over low... - 32.9806

Swiss Cheese Fondue

Swiss Cheese Fondue is a yummy treat for the cheese lovers. The flavors of white wine, seasoninga and Swiss Cheese combine to make this Swiss Cheese Fondue yum! This Swiss Cheese Fondue is pretty easy to make too! - 36.9337

Tangy Swiss Cheese Fondue

In a fondue pot, over medium heat, melt butter. Stir in flour, salt, pepper, garlic salt and nutmeg. Add milk gradually and cook until sauce is smooth and thickened. Lower heat and add cheese by handfuls, stirring until cheese is melted after each... - 36.5398

Deviled Cheese Fondue

MAKING 1. In fondue pot melt butter and cheese over a very low heat. 2. Adding beaten egg yolk, cook for a few minutes and remove from heat. 3. Into it, fold in stiffly beaten egg white along with sherry. SERVING 4. Cut French bread into 1 -inch cubes and... - 38.6136

Shrimp Cheese Fondue

MAKING 1. In top of large double boiler, heat frozen soup over hot water until melted. 2. With rotary beater beat the soup until smooth. 3. Slowly stir in milk, beat again until blended, add grated cheese and cover. 4. Continue to heat over hot water,... - 34.9393

Dessert Cheese Fondue With Fruit

GETTING READY 1. On a platter, add all fruits and allow to chill in the refrigerator. MAKING 2. In a fondue pot, add cream cheese, port salut cheese, white wine and heat until well blend. Add nutmeg, stir and keep warm. 3. On a skewer, skew cake cubes,... - 39.3784

Cheese And Wine Fondue

Rub the base and sides of a heatproof casserole with the cut clove of garlic. Pour in the wine reserving 2 tablespoons for blending the cornflour. Toss in the grated cheese and heating gently and stirring continuously, bring the mixture to just below boiling... - 36.707

Cheese Fondue

Scald the milk; add bread crumbs, cheese fat salt, and pepper. Add beaten egg yolks and mix thoroughly. Fold in stiffly beaten egg whites. Bake in a greased baking dish at moderate temperature (350 F) from 35 to 40 minutes. - 26.7915

Oven Cheese Fondue

Heat oven to 325°. Remove crusts from bread; cut bread into cubes. Beat eggs, milk and seasonings. Stir in bread cubes, cheese and onion. Pour mixture into ungreased baking dish, 11 1/2x 7 1/2x 1 1/2 inches. Bake uncovered 1 hour or until center is set. - 32.175

Cheese Fondue

Blend all ingredients together. Mix lightly. Turn into oiled casserole. Bake at 350°F. for about 30 minutes, until lightly browned. - 30.2834

Cheese And Crab Fondue

In glass casserole, combine all ingredients except crab. Cook on MEDIUM (5) for 6 to 8 minutes, stirring twice, or until cheese is melted. Stir in crab. Cook on MEDIUM (5) for 1 minute to heat through. Transfer to a chafing dish with water jacket for... - 37.2347

Ham And Cheese Fondue

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Take a shallow baking dish or 2-quart casserole, grease with butter and arrange the bread, after removing the crusts, as a layer. Top with cheese and half the ham. 3. Arrange the rest of the bread slices on... - 40.4287

Basic Crab Cheese Fondue

The day before: Remove crusts from bread; discard crusts or save for another use. Butter each slice of bread, then cut into very small cubes. Place half the bread cubes in the bottom of a greased 10x6x1-1/2-inch baking dish. Grate cheese. Drain and flake crab... - 42.1323

Baked Ham And Cheese Fondue

GETTING READY 1. Preheat oven to 350F MAKING 2. In a 10-inch round pie plate or baking dish, place the bread cubes and the melted butter and mix well 3. Set aside 10 strips of ham and 10 red-pepper cubes for use later 4. In a large bowl, place the milk,... - 44.5592

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