-
Home
- »
Recipes
- »
Cheese
- »
Best Cheese
- » Cheese Curls
Cheese Curls Recipes
Enjoy our collection of Cheese Curls recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cheese Curls recipes.
SL: 226
Parmesan Cheese Puffs
Roll the pastry 1/8- inch (3 mm.) and cut in small rounds.
Brush with stiffly beaten egg white and sprinkle three quarters of the number with cheese and seasoning.
Put these together in pairs and top with a plain one, so that each puff consists of three... - 26.0571
Arugula And Fennel Salad With Parmesan Curls
Preheat oven to 350°.
Arrange French bread cubes in a single layer on a baking sheet.
Bake at 350° for 15 minutes or until toasted.
Combine croutons, arugula, fennel, and onion in a large bowl.
Combine water, lemon juice, and salt; stir well.
Drizzle over... - 35.2213
Mini Cheesecakes
mini cheesecakes are special little muffins baked with cream cheese and vanilla wafers in small cup. Topped with goodies like jam, nuts and chocolate curls, these muffins are a huge hit with kids and can be served at children's parties. - 38.788
Tomato Cottage Cheese Salad
Slice tomato in thirds and alternate with rings of green pepper, spooning 2 tablespoons cottage cheese between each.
Hold together with wooden picks.
Place on lettuce leaves and garnish with egg, carrot curls, and radish. - 24.7572
Leek And Cheese Dip
Blend together the cottage cheese, soured cream and leek soup mix.
Add the parsley and lemon juice and mix well.
Chill for up to 1 hour before serving, with crisps, celery curls and small oatcakes. - 23.2939
Cheese Mousse
Soften gelatin in 1/4 cup cold water.
Place over boiling water; stir until gelatin dissolves.
Stir gelatin into sour cream; add dressing mix, bleu cheese and cottage cheese.
Beat until well blended.
Pour into 3 1/2-cup ring mold or small loaf pan; chill until... - 27.1366
Cheese Quiche
The pie shell should have a high fluted edge.
Sprinkle crumbled bacon into pie shell.
Combine cheddar cheese soup and egg yolks and beat until well blended.
Stir in Tabasco sauce.
Fold in beaten egg whites.
Pour mixture into pie shell.
Bake in a preheated... - 39.6213
Chocolate Cream Cheese Pie
MAKING
1) Stir and mix crushed wafers and margarine.
2) Spread mixture into a 9-inch pie pan and bake at 325° for 10 minutes.
3) Let it cool completely.
4) Mix cheese, 1/4 cup sugar, and vanilla and beat to cream.
5) Add egg yolks and beat well.
6) Mix... - 47.8834
Macaroni With Cheese And Beef
Heat oven to 350°.
Cook and stir dried beef in butter until edges curl.
Mix cheese and celery, seed with macaroni.
Layer macaroni and beef in buttered 2-qt casserole.
Mix eggs and milk.
Pour over macaroni.
Bake 30 min.
Top with crumbs and bake 15 min longer. - 33.7482
Cheese Dreams
Preheat broiler.
Fry bacon until it begins to curl and turn golden; drain on paper toweling.
Toast bread in broiler 4-5" from heat 3-4 minutes until golden brown; turn and toast 1 minute on second side.
Butter lightly toasted sides, top with cheese, a... - 31.8654
Whipping Cream Cheese Cake
Sprinkle gelatin over water in a saucepan and stir over low heat until dissolved; set aside.
Blend cream cheese, confectioners' sugar, extract and brandy in a large bowl; beat until smooth.
Beat in dissolved gelatin.
Gently fold whipped cream into cheese... - 41.7841
Broiled Oysters Bacon & Cheese
In a wide frying pan, cook bacon over medium heat until crisp about 8 minutes.
Lift out, drain, crumble, and set aside.
Discard all but 1 1/2 tablespoons of the drippings.
Add bell pepper and onion to pan.
Cook, stirring occasionally, until onion is soft... - 34.1241
Swiss Cheese And Carrot Salad
1) Marinate the Swiss cheese in your favorite French dressing for 1 hour. Drain.
2) Toss the lettuce and the carrots together. Arrange the marinated cheese on top. Chill and serve. - 22.3529
Garlic-cheese Grits
Combine water and salt in a large saucepan, bring to a boil.
Gradually add grits, stirring constantly.
Return to a boil; cover, reduce heat, and simmer 10 minutes, stirring often.
Remove grits from heat.
Add garlic cheese, cheese, butter, eggs, milk, and... - 35.0694
Oyster Cheese Soup
Drain oysters, reserving 1/2 cup liquid.
Coarsely chop oysters; set aside.
Combine carrots, celery, chicken broth, and reserved oyster liquid in a large saucepan.
Bring mixture to a boil; reduce heat and simmer about 5 minutes or until vegetables are... - 36.1124
Overnight Cheese Strata
MAKING
1. Thinly slice off crusts of bread
2. Spread butter on both sides of bread slices
3. Place on a wooden board or paper towel lined surface and cut sliced into small even size cubes.
4. Grease large square baking dish.
5. In the baking dish, arrange... - 45.4663
Cheese Blintzes
These Cheese Blintzes are one of the best pancakes that I've ever tasted ! The cheese filling is too compelling. Try out these Cheese blintzes and let me know if you like them - 45.0998
Cheese Mousse
This Cheese Mousse is anything but a pure delight to the taste-buds. It seduces your senses and takes you into the valleys of pleasure. Cheese Mousse promises an ethereal experience. Allow the creamy taste of this dessert to take you to Heaven. - 44.1637
Cheese-stuffed Peppers
Cut off tops of green peppers; remove seeds and membranes.
Cook for 5 minutes in boiling salted water; drain.
Cut bacon in small pieces; saute with onion until crisp and brown.
Drain on absorbent toweling.
Combine bacon, onion, rice, cheese., pi- mento and... - 44.2189
Barbecued Rib Steak With Cheese
– Heat barbecue 20 minutes before cooking time.
– Cut small notches in fatty edge of steaks every 2 inches (5 cm). This will prevent steak ends from curling up.
– In a small bowl, mix all ingredients except cheeses.
– Baste steaks generously... - 27.1766
Oyster Cheese Soup
GETTING READY
1) Place the oysters into a colander to drain, reserving 1/2 cup liquid
2) Using a sharp knife, chop the oysters coarsely
3) Into a saucepan, mix together the broth, oyster liquid, carrots and celery and simmer gently for 5 minutes
4) Into a... - 45.7574
Cheese Or Herb Chicken Medallions
Preheat oven to 400° F.
Place chicken breasts on a flat surface; pat dry.
Evenly sprinkle each breast with herbs, pepper and paprika.
Form cheese into six loose balls and place one in the center of each breast.
Roll chicken around cheese and tie with... - 40.9929
Cheese Danish
Cheese Danish is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 42.3029
Microwave Macaroni And Cheese
In 2-quart microwavable bowl or casserole combine 1 1/2 cups of the milk, the margarine, red pepper, onions, mustard, salt and hot pepper sauce.
Microwave on High (100%), 4 minutes.
In small bowl stir remaining 1/2 cup milk and corn starch until smooth.
Add... - 36.609
Cheese, Olive And Nut Gelatin Salad
1. Set a 1-quart loaf pan, ring mold or other fancy mold in the refrigerator to chill until the gelatin mixture is ready. Then rinse it with cold water but do not dry it.
2. Blend cottage and Roquefort or Blue cheese with the cream, salt, paprika, olives and... - 36.7054
Cheese And Chicken Tortellini In Brodo
Process the pasta.
Roll into thin sheets.
Cut out pasta rounds with a 3" (7.5 cm) round cookie cutter.
Cover with a damp cloth and reserve.
In a mixing bowl blend the chicken, ricotta, egg and seasonings.
Place a teaspoon of filling on each pasta... - 44.9373
Blue Cheese Spread With Tortilla Triangles
1. Scrub the potatoes, place them in a medium-size saucepan with cold water to cover and bring to a boil over medium heat. Cover the pan, reduce the heat to low and simmer 20 minutes, or until the potatoes are tender when pierced with a knife. Drain the... - 26.1076
Cheddar Cheese Patties With Mustard Seed Relish
GETTING READY
1. Using a vegetable peeler, peel the carrot and parsnip then shred the carrot, parsnip and courgette into ribbons, into a bowl of iced cold water. Put the mustard seeds in a small bowl of warm water and leave to soak for 30 minutes then... - 43.7509
Cheese Oyster Stew
Oyster Stew has a Matchless tasteThe Milk and Cheese gives the Oyster Stew Revitalizing taste. - 35.9234
Smoked Salmon Ravioli, Pepper Vodka Cheese Sauce
Process the pasta.
Roll into thin sheets.
Cut out rounds of pasta with a 3" (7.5 cm) round cookie cutter.
Cover with a damp cloth and reserve.
Heat the butter in a skillet.
Saute the carrot and celery until tender.
Place into mixing bowl and cool to room... - 43.6972
Warm Salad Of Feta Cheese And Tomatoes With Garlic Shrimp
1. Trim away the ends and any wilted outer leaves of the arugula, endive and red leaf lettuce. Separate the leaves, wash them well and dry. Tear the leaves into bite-size pieces, wrap and refrigerate. (The greens can be prepared up to 1 day ahead.)
2. Rinse... - 42.3059
Creme De Menthe Pie
Combine crumbs and margarine; press onto bottom and sides of 9-inch pie plate.
Combine cream cheese, sugar and creme de menthe, mixing until well blended.
Fold in whipped cream; pour into crust.
Chill several hours or overnight.
Garnish with chocolate curls,... - 27.2871
Gouda Burst
Unwrap cheese; let stand at room temperature until softened.
To form petals, make four 2 1/2-inch intersecting cuts in top of cheese ball.
Be sure to cut completely through plastic casing.
Carefully pull back each section of casing, curling point over the... - 31.4639
Festive Irish Cream Cheesecake
Combine crumbs, sugar and margarine; press onto bottom of 9-inch springform pan.
Soften gelatin in water; stir over low heat until dissolved.
Blend in 3/4 cup sugar and beaten egg yolks; cook, stirring constantly, over low heat 3 minutes.
Combine cream cheese... - 39.5773
Camembert Mousse
Camembert Mousse has a different taste. The Heavy cream gives the Camembert Mousse a velvety taste. - 38.5295
Easy Quiche Lorraine
Heat oven to 350°F.
Combine milk, eggs, and seasonings; mix well.
Toss cheese with flour; add cheese mixture and bacon to egg mixture.
Pour into pastry shell.
Bake at 350°F., 40 to 45 minutes.
Garnish with Bacon Curls and parsley.
Bacon Curls Cook slices of... - 42.7654
Pyramid Platter
Combine chicken breasts, water, celery, onion, salt and cayenne in a large frying pan; heat to boiling; cover.
Simmer 30 minutes, or until chicken is tender.
Remove from broth; cool.
Chill about 45 minutes.
Pull off skin and carefully remove meat from bones;... - 41.0051
Creamy Chicken Primavera
In a medium saucepan combine water, carrots and broccoli.
Cook, covered, 10 to 15 minutes or until tender-crisp; drain.
Cook pasta according to package (directions; rinse and drain.
In a large bowl combine pasta, carrots and broccoli.
Toss gently.
In a small... - 36.2667
Diet Tiramisu
1. In a large bowl, combine sour cream, cream cheese, sugar, milk, and vanilla. Beat with an electric mixer on high speed until smooth. In a small bowl, combine the 1/2 cup coffee and the coffee liqueur or additional coffee.
2. Layer 1 package of the... - 37.842
Open Face Sandwich Supreme
In a bowl combine mayonnaise, catsup, pickle relish, mustard, and milk.
Cover and refrigerate.
Hard cook the eggs.
Before serving: Fry bacon till done but not crisp.
Make curls by rolling each slice around tines of fork.
Fasten with wooden pick.
Set... - 42.0172
Peach Or Pear Paneer Salad
Peach Or Pear Paneer Salad has a Out of this world taste.The tabasco sauce and coriander leaves gives the Peach Or Pear Paneer Salad Energizing taste. Must catch it - 32.2022
Cognac Tiramisu
In top of double boiler, whisk together egg yolks, sugar and cognac.
Place pan over simmering water.
Cook, whisking constantly, until mixture is thickened, about 2 to 3 minutes.
Cool.
In large bowl of electric mixer, beat yolk mixture and Ricotta cheese on... - 43.5624
Fried Oyster And Bacon Sandwiches
Blend the cheese (warmed to room temperature) with salt and paprika to taste; add the chives; set aside.
Fry bacon until crisp; toast bread and spread with the cheese mixture; keep bacon and toast warm.
In a frying pan, melt butter, heat until frothy, and add... - 33.2158
Spicy Ham Slice
Slash edges of ham to prevent curling.
Combine catsup, mustard and onions in 1 cup measure.
Set aside.
Place ham on microwave roasting rack in (12 x 8-inch) utility dish.
MICROWAVE 10 MINUTES on '6'.
Turn ham over.
Spread with sauce.
Sprinkle with parmesan... - 30.4243
Pesto Palmers
Preheat the oven to 400°.
Working gendy but quickly, unfold the puff pastry sheet.
If you don't handle it too much and your counter is dry, you can ignore the recommendations on the back of the box and dispense with the floured board and the rolling... - 32.7117
Bologna Cups
Combine the rice, cheese, soup, water, onion, and Tabasco in a bowl.
Arrange bologna slices in a shallow baking dish.
(Edges of meat may touch, but should not overlap.) Put about 1/3 cup of rice mixture in the center of each bologna slice.
Top each with a pi... - 27.9263
Basic Cheesecake
In 8-in round dish place butter.
Microwave at High (10) 1/4 to 1/2 Minute, to melt.
Stir in crumbs and sugar.
Press mixture on bottom and sides of dish.
Microwave at High (10) 1 1/2 to 2 Minutes, rotating dish 1/2 turn after 1 minute, until set.
In blender... - 41.1596
Iced Camembert
GETTING READY
1) Use a coarse strainer or wire sieve to press the cheese by removing most of the rind.
2) In a bowl, combine cheese, sherry or wine and butter.
3) Prepare a stiff paste and season.
MAKING
4) Use an oiled board to re-mould the mixture to its... - 43.3834
Rich Chocolate Cheesecake
Planning to finish your meal with a delicious rich chocolate cheesecake dessert? Gracious and festive, this Rich chocolate cheesecake recipe can turn out to be an ideal addition to your holiday dessert buffet. You will be surprised at the result ! - 45.4103
Chocolate Cheesecake
MAKING
1) Take the pound cake and cut it into 1/2 inch thick slices. Again, cut the slices into triangles.
2) Take the pan and line it with slices of cake. Place the triangles with base down around the sides of the pan.
3) Take the cream cheese and 1/2 cup... - 40.6168
Chicken Liver Pate
Chicken Liver Pate is a wonderful in taste. Chicken Liver Pate gets its taste from livers mixed in cream flavored with brandy. Chicken Liver Pate is inspired by restaurants across the world. - 35.4997
Cheddar Squash Bake
Scrub squash and trim off ends; do not peel.
Slice to make about 6 cups.
In covered saucepan cook squash in small amount of boiling salted water till just tender, 15 to 20 minutes.
Drain thoroughly; sprinkle with salt.
Reserve a few slices of squash for... - 40.5176
Triple Chocolate Cheesecake
Preheat oven to 350°.
Place first 3 ingredients in a bowl; beat at medium speed of an electric mixer until blended.
Add crumbs; stir well.
Firmly press crumb mixture into bottom and 1 inch up sides of an 8-inch springform pan coated with cooking spray.
Bake... - 42.0128
Courgettes With Tomato And Mozzarella
MAKING
1) In a saucepan, heat 1 tablespoon of oil along with butter.
2) Saute the onions and garlic till they turn a golden brown.
3) Blanch the tomatoes. Peel and chop them fine. If using canned tomatoes, drain them and add into the pan.
4) Stir in the... - 49.1204
Ricotta Cheesecake
Press prepared crumbs firmly on bottom and 1 inch up sides of 9-inch springform pan.
Bake at 375° for 8 minutes.
Cool.
Soften gelatin in water.
Melt chocolate in milk in saucepan over very low heat, stirring constantly until smooth.
Add 1 cup sugar and... - 46.4073
Ricciolini And Cheddar Loaf
In a saucepan, melt the butter and add the flour, stirring until it is a smooth paste.
Add the cream, a little at a time, stirring until smooth and thickened.
Season to taste with salt and pepper.
Add the cheese, stirring over medium heat until it melts.
In a... - 32.015
Rotini Stir Fry
In large skillet, heat oil; add chicken, broccoli, carrots and onion.
Cook and stir over medium heat until broccoli is tender-crisp.
Add water, bouillon and tarragon; cook and stir until chicken is cooked through.
Add hot cooked rotini and Parmesan cheese;... - 31.6219
Dried Beef Rarebit
If dried beef is very salty, cover with water; bring to a boil.
Drain.
Saute beef in butter until edges curl.
Blend in dry ingredients.
Cook over low heat, stirring until mixture is smooth and bubbly.
Remove from heat; stir in milk.
Bring to a boil, stirring... - 34.8721
Easy Appetizer Cut Outs
Unfold pie crusts; cut out with 2 1/2-inch cutters.
Place cut-outs on ungreased cookie sheet; prick each several times with fork.
Bake at 425°, 8 to 10 minutes or until golden brown; cool.
Combine cream cheese, milk, onion salt and Worcestershire sauce;... - 33.0492
Mocha Cheesecake
Combine wafer crumbs, walnuts and melted butter.
Press crumb mix into base of 9 inch (22 cm) spring-form cake pan.
Bake at 375°F (190°C) for 10 minutes then chill.
Whip cream.
Cream egg yolks together with cream cheese.
Blend in sugar, coffee and hot water... - 43.6936
Mocha Rum Cheesecake
In a mixing bowl toss together crushed cookies and butter or margarine till well combined.
Press onto the bottom and 1 1/2 inches up the sides of a 9-inch springform pan.
Stir together rum and coffee crystals.
In a large mixer bowl beat cream cheese, sugar,... - 46.0489
Easy French Quiche Lorraine
1. Prepare piecrust mix, or make your own single-crust pastry recipe. Roll out to a 12-inch round on a lightly floured pastry board; fit into a 9-inch pie plate or fluted quiche dish. Trim overhang to 1/2 inch; turn under, flush with rim; flute to make a... - 32.8734
Microwave Orange And Lemon Cheesecake
GETTING READY
1) Cover the bottom and sides of an 8-inches cake or flan tin with foil.
2) In a large microwavable dish, melt the butter by heating for 1 minute.
3) Mix in the brown sugar and crumbled biscuits.
4) Cover the base and sides of the prepared cake... - 44.7361
Salmon And Oysters En Casserole
Cut salmon into chunks, and arrange in bottom of a buttered 3-quart casserole.
Poach oysters in their liquor until edges curl; add butter if the liquid evaporates.
Drain; reserve liquid.
Place oysters over salmon.
Melt 1/2 cup butter; stir in flour to make a... - 41.5989
Scalloped Oysters
Pour oysters and oyster liquid into a medium saucepan, simmer 5 minutes or until edges of oysters begin to curl.
Drain, reserving 2 tablespoons liquid; set aside.
Saute celery and onion in butter until tender; add cracker crumbs, milk, 1 tablespoon parsley,... - 36.2513
Oysters Royale
Heat butter in a saucepan.
Add garlic, celery, and green pepper; cook about 5 minutes, or until vegetables are crisp-tender.
Remove vegetables with a slotted spoon and set aside.
Blend a mixture of flour, salt, and peppers into the butter in saucepan; heat... - 40.2987
Luncheon Crab 'n' Oysters
Melt the 2 tablespoons butter and cheese in a double boiler over simmering water.
Blend in salt, Worcestershire sauce, ketchup, and cream.
Add crab meat and oysters, including any liquid.
Cook until edges of oysters begin to curl, about 10 minutes.
Drain... - 41.7552
Swiss Broccoli Custard
Try out the easy-to-make Swiss Broccoli Custard. Enjoy the Swiss Broccoli Custard with any suitable favorite and let us know how you liked it! - 40.7083
Cheesy Chicken Roll Ups
Cheesy Chicken Roll Ups is an amazingly delicious side dish recipe. Try this Cheesy Chicken Roll Ups recipe; I am sure you will have a huge fan following for this one! - 44.0718
Oysters Bienville
Open oysters in shells (see photo, right).
With a knife, remove oysters from shells and drain well.
Wash shells.
Place each oyster in the deep half of each shell.
Arrange on a bed of coarse rock salt in shallow pans. (Or, steady shells on pan lined with... - 42.3048
Lobster Thermidor
Simmer lobsters in heavily salted water 15 to 20 minutes, until a leg detaches easily from body.
Drain; cool.
Crack claws; remove meat.
Cut into small pieces.
Remove everything from body and tail; reserve tomalley and meat.
Cut meat into small pieces.
Place... - 40.2861
Coq Au Vin Rosettes
1 Rinse chicken; pat dry. Cut chicken into 1-inch pieces. In a skillet melt margarine or butter over medium-high heat. Add mushrooms and onion; cook for 4 to 5 minutes or until tender, stirring occasionally. Add chicken, wine, tarragon, white pepper, and 1/8... - 30.9457
Gnocchi Pans-style
Gnocchi Pans-Style is a mouth watering side dish dish. An easy to prepare recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 37.9869
Arnaud's Oysters Bienville
Place the oysters, in their half shells, in a 375° to 400° oven and bake about 10 minutes or slightly longer just until they curl around the edges.
Take them out of the oven and set aside.
Make a chicken shrimp mushroom wine sauce as follows: Brown the very... - 41.8085
Oysters St Jacques
GETTING READY
1) Pre-heat oven by setting it to 375°F
MAKING
2) Take a processor bowl and position the knife in it.
3) Place 4 bread pieces at a time into the bowl and process until it is reduced to crumbs.
4) Keep 2 cups of the bread crumbs aside.
5) Take... - 43.6584
Quick Cheesecake
MAKING
1) In a saucepan, melt butter for preparing the base.
2) In a liquidizer, prepare the biscuit crumbs and add to the pan with sugar. Mix well.
3) Use foil plates and line the bases and sides with the biscuit crumb mixture.
4) In a liquidizer, add the... - 46.983
Party Mix
In a shallow baking pan, mix popped corn, pretzel sticks and cheese curls.
Melt butter or margarine in small saucepan and stir in seasonings.
Pour over dry ingredients and mix well.
Bake at 250°F. for about 45 minutes, stirring several times. - 27.2849
Shrimp And Cream
Preheat oven to broil.
Place shrimp in casserole dish with sherry and salt.
Add cream and top with the shredded cheese.
Broil until shrimp are slightly curled and pink and cheese is bubbly. - 24.2523
Shrimp Crescents
Cut thin bread slices with crescent-shaped cutter; spread with paste made of cheese, onion, and seasonings.
Arrange a shrimp curled to conform to curve of crescent.
Garnish with small blob of mayonnaise; sprinkle with cayenne pepper or paprika. - 22.6813
Roasted Asparagus
Place a 10-inch omelette pan in a 500°F (260°C) oven for 5 minutes.
Meanwhile, snap off and discard tough ends of asparagus: then set asparagus aside.
Pour oil into pan and swirl to coat pan bottom evenly: then use tongs to roll asparagus in oil.
Return pan... - 26.312
Coconut Pear Tart Supreme
MAKING
1. Using a wired whisk, whip cheese until its smooth and glossy.
2. Stir in cream of coconut.
3. Add fruit and chocolate bits, mix by folding with a spatula.
FINALISING
4. Refrigerate the cheese mixture for 3 hours until chill or refrigerate... - 42.6326
Luncheon Rarebit
Melt butter or margarine, and stir in flour.
Remove pan from heat, and gradually stir in milk.
Return pan to heat, and whisk until thick and smooth.
Mix soda with tomatoes, and add to white sauce.
Stir in remaining ingredients, and heat until cheese... - 33.9843
Circle Hot Dogs
Make cuts almost to bottom of frankfurters; place in un- greased baking pan.
Place a tomato slice and a cheese slice on each bun half; place on ungreased baking sheet.
Set oven control to broil and/or 550°.
Broil frankfurters with tops 4 to 5 inches from... - 23.8996
Parmesan Crisp With Romaine Salad, Melon And Parma Ham
Melt the Parmesan powder in a non-stick pan.
Pour the melted cheese over a large upside down cup to give it the shape of a basket with a handle.
Leave to cool and crisp.
Toss the lettuce with the dressing and put it into the Parmesan crisp.
Slice the melon... - 27.8822
Meal On A Platter
Place beans and peas in separate dishes and pour garlic dressing over.
Chill about 2 hours, turning occasionally.
Drain.
Center platter with bowl of cottage cheese flecked with snipped chives.
Arrange 4 large lettuce cups on platter; fill one each with peas,... - 35.9173
Seafood Chef's Salad
1. Line a large salad bowl with lettuce leaves; break remaining into bite-size pieces and layer them in the bowl.
2. Drain the crab meat; break meat into large chunks and remove the bony tissue, if any or drain and flake the tuna. Quarter eggs length wise.... - 27.8514
Orange Poppy Seed Dip
1. Spoon yogurt onto several layers of heavy-duty paper towels, and spread to 1/2-inch thickness. Cover with additional paper towels; let stand 5 minutes. Scrape yogurt into a medium bowl, using a rubber spatula.
2. Add cream cheese to yogurt. Beat at medium... - 23.6708
Brunch Egg Casserole
1 In a greased 2-quart square baking dish combine croutons and cheese. Sec aside. In a medium mixing bowl combine eggs, milk, mustard, and pepper; beat until combined. Pour egg mixture over croutons. Sprinkle with the crumbled bacon.
2 Bake, uncovered, in a... - 24.6272
Oyster Landmark
Saute garlic and green onions in butter in a heavy skillet 4 to 5 minutes or until tender.
Stir in salt and pepper.
Add the oysters and mushrooms, and cook over medium heat 5 to 8 minutes or until edges of oysters begin to curl.
To serve, spoon over noodles,... - 22.7122
Artichoke Antipasto
This Artichoke Antipasto is simply lovely for anyone to like it. Here's a simple recipe for Artichoke Antipasto, if you would like to give it a try! - 35.1769
Pita Crisps
Split each pita bread into 2 rounds. Spread inner sides with butter or margarine, then sprinkle with Parmesan cheese and garlic powder. Cut each round into 12 wedges.
Arrange on a baking sheet, cheese side up. Pop under a preheated broiler for a few seconds... - 16.0928
Chef Salad Supreme
1) Toss the lettuce together. Place the cottage cheese in the center of the lettuce. Arrange the shredded meats around the salad.
2) Sprinkle the Roquefort cheese on top. Add the eggs, scallions, carrots, raisins, and mushrooms. Top with the Cheddar and... - 27.6045
Gelatin Salad
Dissolve gelatin in cold water.
Heat pineapple and sugar to boiling point; add lemon juice.
Remove from heat.
Add gelatin; stir until dissolved.
Cool until partially set; whip until light and fluffy.
Fold in cheese and whipped cream.
Let set until firm. - 31.6502
Lemon Tease
Dissolve gelatin in boiling water. Stir in lemon juice. Cool to room temperature.
Cream together cream cheese, sugar, and vanilla. Beat in gelatin mixture.
Whip cream until stiff peaks form. Fold into cream cheese and gelatin mixture.
Line the sides and... - 29.9149
Broccoli With Garlic And Asiago
MAKING
1. In a shallow, covered skillet simmer broccoli in 1/2-inch boiling, salted water for 3 or 4 minutes, then drain and remove from pan.
2. Place the pan on stovetop over medium heat and sauté garlic in oil for 3 minutes.
3. Then add broccoli spears and... - 30.8349
Stuffed Figs With Marsala
Combine first 4 ingredients in a small saucepan; bring to a boil.
Remove from heat; cover and let stand 15 minutes.
Remove figs from pan with a slotted spoon; set aside, and keep warm.
Bring Marsala mixture to a boil; cook 10 minutes or until reduced to 1/4... - 36.4962
Spicy Ham Slice
Slash edges of ham to prevent curling.
Combine catsup, mustard and onions in 1-cup measure.
Set aside.
Place ham on microwave roasting rack in (12x 8-inch) utility dish.
MICROWAVE 10 MINUTES on'6'.
Turn ham over.
Spread with sauce.
Sprinkle with Parmesan... - 36.6932
Mocha-rum Cheesecake
The mocha rum cheesecake is a richly flavored cheesecake that can be served for dessert. Made with crushed oatmeal cookie crumbs, the mocha rum cheesecake is prepared with cream cheese, whipped cream, eggs and flavored with coffee, chocolate and vanilla.... - 45.8168
Meal On A Platter
This meal on a platter is a meat and salad lunch recipe that can be prepared with canned meat. Prepared with cottage cheese and vegetables, the meal on a platter is herbed with chives and can be served as a complete meal. - 37.5539
Sourdough Chocolate Cake
Bring Sourdough Starter to room temperature.
Grease and flour two 9x11/2 inch round cake pans; set aside.
Stir together the flour, baking soda, cinnamon, and salt.
In a large mixer bowl beat the shortening with an electric mixer on medium speed for 30... - 41.0235
Raspberry Mousse
1. Place raspberries in a food processor or blender and process to make a puree. Push puree through a sieve to remove seeds and set aside. Stir gelatin mixture into puree (a) and set aside.
2. Place ricotta or curd cheese in a food processor or blender and... - 31.2757
Tenderloin Steak With Roquefort Spread
Cut fat edges of steaks to prevent curling during cooking.
Broil steaks until desired doneness is reached.
Sprinkle with salt and pepper.
Blend remaining ingredients and spread mixture on steaks.
Place steaks covered with cheese under broiler until cheese is... - 30.7347
Meal On A Platter
MAKING
1) In individual dishes, place the peas and beans and pour over the garlic dressing.
2) Refrigerate for about 2 hours, turning frequently, then drain well.
3) In a bowl, add the cottage cheese and sprinkle with the chopped chives or parsely.
4) On a... - 44.1567
Oyster Landmark
MAKING
1 In a heavy skillet, melt butter.
2 Saute garlic and green onions for 4 to 5 minutes or until tender.
3 Add in salt and pepper.
4 Put the oysters and mushrooms in the skillet.
5 Cook over medium heat for 5 to 8 minutes or until edges of... - 41.5047
Beef And Broccoli Pie
Prepare and roll out pastry.
Line a 9-inch pie plate with half of the pastry.
Trim pastry even with rim of pie plate.
In skillet cook ground beef or sausage and onion till meat is browned and onion is tender; drain off fat.
Stir in flour, salt, and garlic... - 39.7616
Potato Schnitzel
Cut meat into 6 serving-sized pieces; pound to 1/8 inch thickness.
Cut slits in fat edges to prevent curling.
Combine eggs and 2 tablespoons water; stir together dry potatoes and cheese.
Dip each piece of veal in egg mixture, then in potato mixture; repeat... - 34.8352
Orange Carrot Salad
MAKING
1.Take a bowl and put cream cheese in it.
2.Blend the cheese until it becomes light and bubbly.
3.Put milk, honey, sugar, vanilla extract, imitation banana flavor and nutmeg in the bowl and blend them all well.
4.Once done, add frosting.
SERVING
Top... - 41.3859
Sirloin Steak With Roquefort
In small bowl, cream all ingredients except steak.
Trim excess fat from steak.
Slash fat edge to prevent curling.
Place steak on rack 6 inches above hot coals.
Grill 10 to 15 minutes; turn.
Spread with cheese mixture and grill 15 minutes longer for medium... - 23.2641
Golden Slaw
Wash the cabbage well. Curl back the outer leaves, cut around the base of the heart and scoop out the heart, leaving a 'bowl'. Finely shred the cabbage heart and put in a bowl with the cheese and apples. Combine the mayonnaise with the mustard, sugar and... - 24.4547
Chicken, Avocado & Romaine Salad
1. Combine chicken breasts, water, celery, onion, salt and cayenne in a large frying pan; heat to boiling; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth; cool. Chill about 45 minutes. Pull off skin and carefully remove meat from... - 28.9687
Cherry Almond Pie
Cheery Almond Pie is a great Christmas & Thanksgiving dessert.Cherries & Almond combined make a great recipe that your friends & family will love.Cherry almond Pie is a crunchy not so sweet pie with lovely flavors of cream cheese,vanilla & chocolate curls. - 42.9094
Chocolate And Rum Cheesecake Pie
Mix the biscuits with the caster sugar and butter. Use to line the bottom and sides of a 20 cm (8 inch) fluted flan dish. Press into place with the back of a spoon. Chill until firm.
Cream the cheeses together and add the caster sugar. Melt the chocolate in a... - 31.9822
Fried Oyster And Bacon Sandwich
Blend the cheese (warmed to room temperature) with salt and pepper to taste; add the chives; set aside.
Fry bacon until crisp.
Toast bread and spread with the cheese mixture.
Keep bacon and toast warm.
In a frying pan, melt margarine, heat until frothy, and... - 41.4363
Chocolate Marble Cheesecakes
Line six ramekin dishes (custard cups) with greased foil, so that it stands about 4 cm/1 1/2 in above the rims of the dishes.
Mix the crushed biscuits with two thirds of the butter and press into the bases of the dishes.
Beat the sugar and vanilla into the... - 41.9654
Raspberry Mousse
1. Place raspberries in a food processor or blender and process to make a puree. Push puree through a sieve to remove seeds and set aside. Stir gelatine mixture into puree and set aside.
2. Place ricotta or curd cheese in a food processor or blender and... - 30.812
Bacon Vegetable Platter
In a large saucepan, cook onion in butter or margarine until tender, not brown.
Add brown rice, water and salt.
Bring to a boil and cover tightly.
Cook over low heat until all water is absorbed, about 50 minutes.
Stir in parsley.
Keep rice warm while... - 39.5047
Green Pepper Tostadas
MAKING
1) In a skillet, add green peppers, onion, and tomatoes to sauté in heated oil.
2) Stir in whipped cheese to cook for 5 minutes.
3) Place the tortillas inside broiler to curl up and form a pocket.
4) Fill the tortilla pockets with 3 tablespoons of... - 44.0773
Fresh Coconut Carrot Cake
GETTING READY
1) Preheat the oven by setting it at 350°F.
MAKING
2) Take a food processor and attach the knife blade to the bowl.
3) Combine the first 7 ingredients in the bowl, add some wheat germ and process it for 10 seconds.
4) Take a large mixing bowl... - 47.6384
Charred Tomato Bruschetta
1. Preheat broiler.
2. Slice tomatoes crosswise into 1/4-inch-thick rounds. Place tomato on a foil-lined baking sheet coated with cooking spray. Brush tomato with 1 tablespoon oil; sprinkle with salt. Broil 19 minutes or until tomato begins to char. Place... - 32.7745
Chocolate Dream Dessert
I tried a few additions to the original chocolate dream dessert and the result was this. You can whip up this chocolate dream dessert as and when you want. Relish the taste of chocolate! - 40.0592
Tuxedo Cheesecake
FOR CRUST: TOSS cookie crumbs and butter together in medium bowl.
Press onto bottom of ungreased 9-inch springform pan.
Bake in preheated 350° F. oven for 10 minutes.
FOR FILLING: MICROWAVE morsels in small, microwave-safe bowl on MEDIUM-HIGH (70%) power for... - 39.6169
Chocolate Fleck Cream Cake
The Crust:
Crush cookies in a food processor.
Combine cookie crumbs and butter. Stir well with a fork.
Press evenly over bottom and a little up the sides of a 9" springform pan.
The Cake:
Whip cream until soft peaks form.
Beat the cream cheese until light and... - 43.7463
Germantown Chocolate Pie
MAKING
1. In a small heavy bottomed saucepan, combine chocolate, 2 tablespoons of milk and the instant coffee crystals.
2. Place pan on a low flame and stir until the chocolate melts.
3. Allow to cool at room temperature.
4. In a clean dry bowl, combine the... - 45.3574
Coconut Cake
1. In a small pan, heat the creamed coconut gently until it melts. Mix in oil, then pour into a large bowl. Leave to cool.
2. Heat oven to 160C/140C fan/gas 3. Line a deep 20 x 30cm baking tin with baking parchment. Add cheese and sugar to the cooled cream,... - 37.6264
Open Face Sandwich Supreme
GETTING READY
1. In a medium bowl, blend together mayonnaise, catsup, pickle relish, mustard and milk.
MAKING
2. Apply butter over bread.
3. Top buttered bread with lettuce leaf, cheese, roast beef and tomato slices.
4. Top with 1/4th cup mayonnaise... - 41.1687
Frozen Lime Pie In Chocolate Coconut Crust
MAKING
1) Into the blender, add in the lime juice. Sprinkle the gelatin over it. Let the mixture stand for about 5 minutes.
2) Pour boiling water into the blender. Using the Stir blade, blend for 5 seconds till the gelatin has dissolved completely.
3) Add in... - 48.0815
Turkey Bunwiches
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Combine together the turkey, celery, chives, pimiento, cheese and eggs.
3) Add the mayonnaise and season with pepper and salt.
4) Slice off the top of each bun and scoop out the... - 42.4837
Mustard Fried Chicken Breasts
Sprinkle chicken breasts with salt and pepper. In a small bowl, beat together egg and mustard. In another bowl, combine Parmesan cheese and bread crumbs.
Dip each chicken breast in egg mixture, then roll it evenly in the cheese mixture. Allow coating to set... - 30.0067
Swiss Yodelers
Mix together cheese and cream.
Spread 2 tablespoons mixture on each of half the bread slices.
Halve cooked bacon slices.
Place bacon pieces and drained mushrooms on top of cheese.
Top with remaining bread.
Combine milk and eggs.
Dip sandwiches in milk-egg... - 40.2392
Hot Dog Stars
1. Cut the hot dog crosswise into thirds. Cut one end of each hot dog piece into fourths, cutting about 1 inch deep. Be careful not to cut all the way through the hot dog. Place the hot dogs in a shallow microwave-safe dish.
2. Microwave the hot dogs on Full... - 24.0749
Dallas Doggies
MAKING
1) Place the bacon between layers of paper towels on roasting rack and microwave for 3 1/2 to 4 minutes at Power Hi until it is partially cooked.
2) Cut a lengthwise pocket in hot dogs to allow stuffing, leaving 1/2-inch uncut at each end.
3) Cut an X... - 35.7437
Stuffed Carrots
Cut carrots 3 inches from top, reserving smaller end for another use.
Cook carrots in a small amount of water 20 minutes or until tender, but firm.
Let cool completely.
Scoop out the center of each carrot.
Combine rice and next 7 ingredients, toss to... - 40.9225
Hot Pasta Salad
GETTING READY
1. In a large mixing bowl, mix together all ingredients except pasta.
MAKING
2. In a large saucepan, cook corkscrew pasta curls following instructions given in the package.
3. Drain well.
FINALISING
4. While the pasta is still hot, add it to... - 49.6363
Brunch Egg Casserole
Combine croutons and cheese in greased 10 x 6 x 2-inch baking dish.
Beat eggs; add milk and season- ings.
Pour over crouton mixture in casserole.
Crumble bacon over top.
Bake at 325 degrees 1 hour or until eggs are set.
Garnish with bacon curls if desired. - 35.6578
Creole Pork Chops
Trim excess fat around edges of chops.
Slash edges at 1-inch intervals to prevent meat from curling during cooking.
Place chops in a 12x8x2 inch glass baking dish.
Cover with plastic wrap.
Microwave 12 to 14 minutes.
Turn chops over during... - 35.6797
Pork Chops And Potatoes
Trim excess fat from edges of pork chops.
Slash edges at 1 inch intervals to prevent meat from curling during cooking.
Place chops in a 3 qt.glass casserole dish.
Cover and microwave 6 to 8 minutes.
Turn chops over during cooking.
Drain.
Toss together... - 39.5942
Artichoke Dip Make Over
Heat oven to 350°F.
In medium bowl, combine all ingredients; mix well.
Spread in ungreased 9 inch quiche or pie pan or 1 quart shallow casserole.
Bake at 350°F. for 25 to 30 minutes or until thoroughly heated.
If desired, garnish with carrot curls and... - 30.377
Oyster Crispy
Preheat oven to 400°.
Pour oysters and their liquor into a greased shallow 1 1/2-quart baking dish.
If oysters are large, cut them into bite-size pieces.
Sprinkle salt, pepper, and nutmeg over oysters, then scatter bacon over them, and top with cheese.
Pour... - 33.1587
Rotini Stir Fry
Prepare Rotini as package directs; drain.
In large skillet, heat oil; add chicken, broccoli, carrots and onion.
Cook and stir over medium heat until broccoli is tender-crisp.
Add water, bouillon and tarragon; cook and stir until chicken is cooked through.
Add... - 34.7334
Baked Oysters On The Half Shell
Thoroughly wash oysters in shells in cold water; open each with an oyster knife or other blunt-tipped knife.
Remove oysters with knife; drain.
Discard flat upper shells; wash deep bottom shells.
Place each oyster in a shell half.
Combine bread crumbs,... - 32.7815
Melba Rye Chips
With a very sharp knife or sheer, cut rye loaf in paper-thin slices.
Place slices in single layer on trays; allow to dry in the air until crisp and the edges curl.
Spread half the melted butter over bottom of large baking pan at least 2 inches deep.
Scatter... - 25.2642
Guacamole With Chips And Crudites
1. Halve and peel the avocado and cut into chunks. Place in a blender with the cottage cheese, lime juice, chives and red pepper flakes; blend to the desired consistency. Refrigerate the guacamole 2 hours.
2. Just before serving, preheat the oven to 400°.
3.... - 33.8777
5 Ingredient Baked Stuffed Shrimp
1. Heat oven to 400°F. Lightly grease a baking sheet.
2. In a medium bowl, combine crabmeat, cheese, mayonnaise, and breadcrumbs. Season with pepper and stir with a fork until well blended.
3. Arrange shrimp cut-side down on prepared baking sheet with tails... - 32.1019
Zucchini Rounds With Ham Spread
MAKING
1) In a bowl, mix together ham, mayonnaise or dressing, parsley, cheese, mustard, pepper, onion powder.
2) Stir the ham mixture to mix well.
3) Smear or pipe about 1 teaspoon of ham mixture over each zucchini slice.
SERVING
3) Serve the Zucchini... - 36.5448
Frankfurter Rings
MAKING
1) On each frankfurter make small incision in one side.
2) Curl in pairs to form circles and push in a cocktail stick to secure.
3) Place the rings on a metal grid on each side for 5 minutes.
4) Move to the cooler side of the barbecue and add a slice... - 36.8698
Puffed Angel Hair
GETTING READY
1. Preheat the oven to 375°.
MAKING
2. Take a 6-quart Dutch oven, add 3 quarts boiling salted water and cook pasta for about 2 to 4 minutes or till pasta turns firmly tender. Drain off excessive water.
3. Take a large bowl and using an... - 42.315
Oyster Stew
MAKING
1) In a pan, add butter and heat over till frothy.
2) Stir in onion and sweet potato and cook till softened.
3) Mix in oyster liqueur and add water till vegetables are covered.
4) Allow to boil, then lower heat, cover, and simmer till sweet potatoes... - 39.4883
Skip-several-steps Cheesecake Roll
Lightly grease a 15x10x1 inch baking pan.
Line with waxed paper; grease paper.
For filling, in a medium mixer bowl combine the cream cheese and the 1/3 cup sugar; beat with an electric mixer on medium speed till smooth.
Add the whole egg, milk, and shredded... - 42.2114
Avocado And Palm Heat Salad
Arrange the palm heart and avocado slices on four salad plates.
Sprinkle with half the lemon juice.
Using a potato peeler, pare the Parmesan into curling slivers on top of each salad.
Add the walnuts and red pepper strips.
In a small bowl, combine the... - 30.2893
Hot Bean Salad
Combine all ingredients except the crumbs; toss lightly, spoon into four 8-ounce or six 5-ounce bakers or custard cups.
Sprinkle crumbs atop.
Bake in very hot oven (450°) 10 minutes or till bubbly.
Garnish each with crisp bacon curl. - 27.5047
Cottage Salmon Salad
Mix first 6 ingredients.
Blend together remaining ingredients and dash pepper; add to salmon mixture.
Toss to coat.
Chill.
Serve on green pepper rings and trim with carrot curls and green pepper, if desired. - 36.6596
Salinas Two Toned Broccoli
1. Cut off thick broccoli stems. Peel stems. Cut stems crosswise into rounds or buttons, 1/8 inch thick. Peel small stems attached to flowerets. Place stem slices and flowerets in steamer basket. Steam over boiling water in covered saucepan for 5 minutes or... - 22.5398
Orange Marmalade Cheesecake
Line a colander or sieve with a double layer of cheesecloth that has been rinsed out and squeezed dry; allow cheesecloth to extend over edge of colander.
Spoon yogurt into colander, and fold edges of cheesecloth over to cover yogurt.
Place colander in a large... - 43.2386
Tuxedo Brownie Squares
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a 9-inch x 13-inch baking dish with vegetable oil.
MAKING
3. Follow the package direction to prepare brownie mix.
4. Bake in the preheated oven
5. Invert on a wire rack and cool completely.
6. Spread jam... - 44.2378
Deep Fried Stuffed Shells
GETTING READY
1) Follow package instructions to cook shells until they become firm but not hard.
2) Drain well, wash this under cold running water and drain again.
3) Allow the shells to cool by inverting them onto paper-towel-lined plate.
MAKING
4) In a... - 41.6392
Orange Glazed Poppy Seed Torte
Heat oven to 350°.
In small bowl stir together flour, poppy seed, baking powder and salt; set aside.
In large mixer bowl combine 1 cup sugar, butter, 1 tablespoon orange peel and vanilla.
Beat at medium speed, scraping bowl often, until light and fluffy (3... - 37.8153
Corn And Cabbage Combo
Remove the husks and silks from ears of corn; rinse.
Cut off tips of kernels, holding knife at angle.
Scrape cobs with dull edge of knife.
In covered saucepan cook corn in small amount of boiling salted water till done, 5 to 8 minutes. (Or, prepare frozen... - 35.7724
Carbonara
Remove casings from sausages and crumble or chop meat.
Finely chop prosciutto.
In a wide frying pan over medium-low heat, melt 2 tablespoons of the butter.
Add sausage and half the prosciutto to pan and cook, stirring, for about 10 minutes or until sausage is... - 45.7219
Pasta With Carbonara Sauce
Remove casings from sausages and crumble meat into a wide frying pan.
Finely chop prosciutto; combine half of it with sausage; set aside remaining half.
Add 2 tablespoons of the butter to pan and cook, uncovered, over medium-low heat until sausage is lightly... - 39.5625
Roasted Squash And Pasta?
Italian food is not always about macaroni and other products of wheat. Spaghetti has other varieties as well, and squash spaghetti is another kind. It makes an excellent use of squash, which is otherwise a difficult fruit to consume. - 43.9585
Party Sandwich Loaf
MAKING
1. For making - Cheese and Gherkin Filling
2. In a bowl, blend sharp-flavored cheese with warm milk to form a paste and add gherkins.
3. For making - Chicken Salad Filling
4. In a bowl, combined minced cooked chicken with pickle, finely chopped celery,... - 44.9243
Broccoli-swiss Soup
Combine skim milk, evaporated milk, cornstarch, pepper, bouillon granules, hot sauce, and mustard in a large saucepan, mix well.
Cook over medium heat, stirring constantly, until smooth and thickened.
Add 1/2 cup cheese, stir until cheese melts.
Add broccoli... - 36.128
Nachos
1. Preheat the oven to 500°.
2. Immerse the tortillas one at a time in water; drain and lay them on baking sheets. Bake the tortillas 6 or 7 minutes, or just until crisp, turning them after 4 to 5 minutes. If the tortillas begin to curl, lay another baking... - 28.6892
Hangtown Fry
In a wide broiler-proof frying pan over medium heat, melt butter; add oysters and cook until edges curl (about 3 minutes).
Meanwhile, in a bowl, beat eggs; add cream, onion, green pepper, 2 tablespoons of the cheese, salt, and pepper.
Beat until well... - 39.2419
Skip Jack Chowder
MAKING
1. In saucepan, heat butter and cook onion and parsley till onion is tender and translucent.
2. Combine soy, thyme, salt, bay leaf, pepper sauce and un-drained oysters; cook over medium heat for about 5 minutes or till edges of oysters curl up.
3. Stir... - 46.5558
Peaches & Cream Tart
1 Chill a medium mixing bowl and the beaters of an electric mixer.
2 For crust, crumble macaroons (you should have about 2 cups). In a large mixing bowl stir together the macaroon crumbs, pecans, and butter or margarine. Press mixture onto bottom and up side... - 35.0728
Oyster Spinach Casserole
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add mushrooms, green onions, and garlic; saute until tender.
Drain and set aside.
Cook spinach according to package directions, omitting salt; drain and press dry between... - 42.0172
Ratatouille And Fontina Strudel
1. Layer all the diced aubergine in a colander, sprinkling each layer with salt. Drain over the sink for 20 minutes, then rinse well and pat dry.
2. Heat the oil in a large, heavy frying pan, add the onion, garlic, peppers and aubergine and gently fry over a... - 39.5741
Spinach Oyster Loaves
Cook spinach according to package directions, omitting salt; drain well.
Saute mushrooms in 1 1/2 tablespoons butter until tender.
Reduce heat to low; add cream cheese, salt, and pepper, stirring until cheese melts.
Add spinach, mixing well.
Set aside, and... - 36.9127
Golden Oyster Stew
Saute onion and celery in butter until tender.
Add mushrooms, and cook 2 minutes.
Add flour, and cook 1 minute, stirring constantly.
Gradually add milk, cook over medium heat, stirring frequently, until mixture is thickened and bubbly.
Stir in cheese, soup,... - 34.3734
Ham And Lima
This Ham 'N Limas recipe is absolutely delightful and perfect for pepping up those weekend family dinners. Enjoy as a light meal or otherwise, this filling Ham 'N Limas is sure to catch you by surprise and get you hooked to it. Trust me! - 28.8907
Grilled Lobster Tails Italiano
Grilled Lobster Tails Italiano is a tasty and unique lobster dish that I serve quiet frequently at home. This Grilled Lobster Tails Italiano recipe has never failed me. Try it for yourself! - 38.6757
Round About Dogs
Place beans and relish in small glass bowl.
Cook, covered with plastic wrap, at MEDIUM-HIGH 1 1/2 to 2 minutes, or until heated through; stir once.
Along one side of each frankfurter, make deep slits every 3/4-inch.
On paper towel lined paper plate, arrange... - 36.4422
Veal Bertrand
Cut veal in 6 portions; pound to 1/4-inch thickness.
Slash edges with knife to prevent curling.
Combine mushrooms, sherry, parsley, and garlic.
Pour mixture over meat.
Marinate for 30 minutes, turning several times.
Over direct heat melt butter in blazer pan... - 32.8954
Tortellini Bolognese
Melt the butter in a pan, add the pork, veal and chicken and brown lightly.
Add the ham, Mortadella, and salt and pepper to taste.
Cover and cook for 15 minutes.
Cool slightly, then mince the meat.
Mix in the Parmesan, eggs and nutmeg.
Sift the flour and salt... - 41.8085
Wild Mushroom Pizza
Preheat the oven to 475°F.
Coat a baking sheet with no-stick spray.
Sprinkle with the cornmeal.
Unroll the pizza dough and spread on the prepared baking sheet.
Coat a large no-stick skillet with no-stick spray and place over medium heat.
Add the onions,... - 40.7638
Round About Dogs
Set Power Select at MEDIUM-HIGH.
In small glass bowl, heat beans and relish, covered, 1 1/2 to 2 minutes or until heated through, stirring once.
Along one side of each frankfurter, make deep slits every 3/4-inch.
On paper towel lined paper plate, arrange... - 39.6697
Creamy Corn Casserole
GETTING READY
1) Preheat oven to 325 °F.
2) In a bowl, mix melted margarine and flour to make a smooth paste.
3) In a blender, blend the cottage cheese without adding any water and transfer to another bowl.
MAKING
4) To the blended cheese add cooked corn... - 45.0687
Oyster Supper Dish
GETTING READY
1 Preheat the oven at 300 degrees fahrenheit.
MAKING
2 In a pan, add oysters with liquid and heat until they curl.
3 Drain thoroughly in a strainer.
4 Measure 3/4 cup of the liquid to prepare the sauce.
5 In a pan, add the 3/4 cup of... - 42.7523
Spinach Oyster Loaves
MAKING
1) Into a saucepan, place the spinach and cook following the package directions
2) Into a skillet, melt some butter and saute the mushrooms till soft
3) Lower the heat and tip in the cream, cheese, salt and pepper stirring till all the cheese has... - 44.986
Gnocchi Di Patate
MAKING
1. In a large saucepan boil the potatoes in enough salted water to cover them.
2. Once tender, drain and shake the pan over medium heat for a few seconds so that they become dry.
3. Turn the potatoes in a fine mash using a mouli or a sieve, add the... - 43.2443
Black Bottom Banana Cream Pie
Prepare and bake Pastry Crust.
Let cool completely on a wire rack.
Combine 1 tablespoon cornstarch, 2 tablespoons sugar, cocoa, and dash of salt in a small heavy saucepan; gradually add 1/3 cup milk, stirring with a whisk.
Cook 2 minutes over medium-low... - 40.2416
Luncheon Crab 'n Oysters
Melt the 2 tablespoons butter and cheese in adouble boiler over simmering water.
Blend in salt, Worcestershire sauce, ketchup, and cream.
Add crab meat and oysters, including any liquid.
Cook until edges of oysters begin to curl, about 10 minutes.
Drain... - 39.9008
Oysters With Saffron Ginger Sauce
Peel ginger and grate finely.
There should be about 3 cups of pulp.
Place in cheesecloth and squeeze juice into bowl, yielding about 9 ounces.
Add saffron to juice and allow to sit for one hour.
This can be prepared a day ahead.
Reduce creme fraiche to 1 1/2... - 36.414
Squid And Shrimp Salad
Squid And Shrimp Salad has a Piquant tasteThe Lemon Flavour and Tangy gives the Squid And Shrimp Salad Cool taste. Must catch it - 38.5349
Seafood Spaghetti
1 Pour 3 pints boiling water into a 2.25 litre/4 pint (10 cup) heatproof mixing bowl. Add salt and oil.
2 Hold the spaghetti in boiling water curling round as the pasta softens, so that all is eventually immersed.
3 Cover with plastic wrap (lift one corner),... - 38.1532
Chocolate Cheesecake Torte
Prepare cake batter according to package directions.
Pour into two greased and floured 9x1 1/2-inch round layer pans.
Bake in 350° oven for 25 to 30 minutes.
Cool 10 minutes.
Remove from pans; cool thoroughly.
Drain oranges, reserving 1/4 cup syrup.
Dice... - 39.6
Fancy Phyllo Cups
Place one sheet of phyllo dough on a work surface (keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out); brush sheet with butter and dust with sugar.
Top with a second sheet of phyllo; brush with butter and dust with... - 35.0495
Stuffed Jumbo Shrimp
Peel and devein shrimp, leaving tails on for attractive garnish.
In large saucepan, combine water, carrot, celery, onion, parsley, and salt and pepper to taste; bring to boil. Reduce heat and simmer for 10 minutes. Strain and return liquid to pan; bring to... - 31.761
White Chocolate Cheesecake
Heat oven to 325°F.
For Crust, cream butter, sugar and vanilla in small bowl with electric mixer at medium speed until light and fluffy.
Gradually add flour, mixing at low speed until blended.
Press onto bottom of 9-inch spring form pan; prick with... - 43.0815
Baked Onion Custard
1. Start oven, set at 350° F., Moderate. Rub a medium-sized baking dish with butter or margarine.
2. Peel the onions under water, cut in halves, cover with boiling water and simmer 20 minutes. Drain.
3. Place the toast in the baking dish. Set 2 onion slices... - 35.1198
Oysters Au Gratin
1. In a large heavy skillet, bring 1/4-inch of water to a simmer over moderate heat. Add the oysters in 2 or 3 batches and poach until the edges just begin to curl, about 1 minute. Remove with a skimmer or a slotted spoon; drain on paper towels.
2. Preheat... - 28.8146
Oysters With Spinach Noodles
Place oysters in 15-oz casserole [22-oz casserole].
Cover with waxed paper and microwave on high (550 watts) until edges of oysters begin to curl, 1 to 2 min [3 to 4 min, stirring after 2 min]; drain.
Mix in noodles, sour cream, milk, salt, pepper and... - 38.2598
Fluffy Frozen Peanut Butter Pie
To make crust, chop peanut butter chips in blender or food processor, or with nut chopper.
In 9-inch pie pan, combine chips and crumbs.
Drizzle with melted butter, mix well.
Press onto bottom and up sides of pie pan; freeze.
For filling, in top of double... - 44.4502
Rotini Stir Fry
GETTING READY
1. As per package directions prepare CREAMETTE Rotini and drain.
MAKING
2. In large skillet, heat oil add chicken, broccoli, carrots and onion.
3. Let it cook and stir over medium heat until broccoli is tender-crisp.
4. Put in water, bouillon... - 45.1572
Squid And Shrimp Salad
GETTING READY
1) Wash the squid tubes and pat dry on a paper towel.
MAKING
2) In a pan, add salt and water and allow to boil.
3) Add squid and cook till opaque and curled.
4) Drain and keep aside the water for later use.
5) In a bowl add oil, lemon juice, 1... - 42.2899
New Orleans Oyster Loaf
Split loaf lengthwise but not quite through.
Scoop out soft center, leaving crusty shell 1 inch thick.
Tear soft bread into coarse crumbs with fork, and set aside.
Rub insides of shells with garlic, and brush inside and out with 2 tablespoons melted butter or... - 31.1152