Cheese bread, soft bread with a generous percentage of cheese, is an all time favorite with cheese geeks. Made with all purpose flour, white sugar, baking powder, milk, eggs, vegetable oil and an abundance of cheddar ... More »
What can be more delicious way to start your day, when you have these slices of bread topped with garlic and cheese? All these ingredients are commonly available in your kitchen and all these takes just 5 minutes. So, go ahead for a fabulous breakfast. - 114.176
Grilled Cheese Bread is one of those quick breakfast dishes that one can make in no time. In this video, Morgan talks about the importance of ingredients in simple dishes, takes us on a trip to the farmers market, and teach us. Watch and learn folks! - 109.547
Bread makes for a great snack time indulgence, but cheese bread makes for a warm, tasty treat that pairs well with almost all entrées. Nice and flavorful, Sarah shows how you can bake this cheesy goodie at home in a few simple, easy steps. - 108.002
Jeff gets a treat going with some cheese and green onions! Its aromatic and this bread is simply sumptuous! Watch the video on how to make this bread! - 101.226
Lightly spray 8 x 4-inch loaf pan with vegetable oil cooking spray or oil lightly.
Sprinkle sides and bottom with corn meal.
In large mixer bowl, combine 1 cup flour, oat bran, sugar, pepper, yeast and baking soda.
Heat water, milk and margarine until very... - 48.99
GETTING READY
1.Preheat the oven to 375degrees.
MAKING
2.In a medium sized saucepan, mix 1 1/2 cup water with 1/2 cup corn meal, salt, shortening and molasses.
3.Cook the mixture by stirring continuously.
4.Once the mixture is thick and foamy, transfer it to... - 48.8171
GETTING READY
1) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water.
2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs.
3) Stir in oil and honey.
4) In a food processor, use the SHREDDING DISC setting.
5) Fit the... - 48.6848
Cottage cheese bread is just another simple bread, but it is high on proteins. This bread has cottage cheese and curb. However, there are two methods to make the bread. One includes raising time and other does not. But both have fantastic results. Try this... - 48.4441
GETTING READY
1) Preheat oven to 350° F.
2) Take an 8-9 inch round cake pan and spray it with non-stick cooking spray.
3) Gently spoon flour into a measuring cup and level off.
MAKING
4) Take a large bowl and combine together baking powder, flour, salt,... - 48.1866
In a mixing bowl, beat the cream cheese, sugar, egg, flour and orange peel until smooth; set aside.
Soak apricots in warm water for 15 minutes; drain well.
Cut apricots into small pieces; set aside.
In a large mixing bowl, combine the dry ingredients.
In... - 48.1377
GETTING READY
1. Dissolve sugar in hot water, add yeast, mix thoroughly and keep on heat at 80 degrees and allow to simmer for 15 minutes till yeast rises.
MAKING
2. Take a cup, add milk and heat for 1 minute.
3. Take a large bowl, add 2 tbsp butter, salt,... - 47.7882
GETTING READY
1. Collect and measure all the required ingredients.
2. Preheat oven to 375°F.
3. Grease and baking sheet with vegetable oil or cooking spray.
4. Trim crust of bread and slice into 3/4-inch thick slices.
MAKING
4 In a medium bowl, whisk... - 47.4016
GETTING READY
1. Grease a 9-inch X 5-inch X 3-inch loaf tin with butter or baking spray and dust the base and sides with flour.
2. Preheat the oven to 350°F
MAKING
3. In a saucepan, cover the raisins with beer and heat on a low flame until it begins to... - 47.2864
GETTING READY
1) Pre-heat oven to 375° F.
MAKING
2) In a non-stick pan, cook broccoli and onions over high heat for 5 minutes.
3) Add pepper, garlic and salt. Stir-fry for another 2-3 minutes or until moisture evaporates completely. Put the vegetables... - 46.563
MAKING
1) Take a large mixing bowl and pour water into it. Stir in sugar and yeast. Set aside for a few minutes or until mixture becomes foamy.
2) Mix oil, salt and thyme together.
3) Blend all-purpose flour into yeast mixture with electric mixer at low... - 46.1759
GETTING READY
1. Preheat the oven to 350°F.
MAKING
2. In a saucepan, heat the stock to lukewarm and remove from the heat.
3. Gently add the cheese, oil, honey, thyme, dill and yeast.
4. Stir in the mashed potatoes.
5. Set aside for 10 minutes to make the... - 45.9219
GETTING READY
1. Preheat the oven at 375°F.
2. Grease loaf pans.
MAKING
3. Combine milk, 2 cups cheese, sugar, salt and butter.
4. Stir until cheese melts.
5. Cool.
6. Sprinkle yeast over water as warm as 110°; stir to blend.
7. Add to milk mixture.
8. Let... - 45.8842
Preheat oven to 375°.
Grease loaf pans.
In saucepan bring milk, margarine, corn syrup, and brown sugar to a boil; cool to lukewarm.
In a large bowl, mix 2 cups flour, yeast, salt, parsley, and garlic powder; add milk mixture to the dry ingredients, then... - 45.684
GETTING READY
1) Grease 2 loaf pans of 9- x 5-x 3-inch dimensions.
2) Preheat oven to 375° F.
MAKING
3) Take a large mixing bowl and combine together warm water and yeast in it. Let stand for about 10 minutes.
4) Stir in sugar, milk, shortening and salt.... - 45.6499
In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds.
In small saucepan combine milk, water and butter.
Heat milk mixture until very warm (120° to 130°F); stir in TABASCO sauce.
With mixer at medium speed... - 45.492
Heat milk, cheese, shortening, sugar, and salt over moderate heat, stirring, until cheese is melted; cool to lukewarm.
Pour warm water into a warm large bowl, sprinkle in yeast, and stir to dissolve.
Add cooled mixture, egg and about 3 cups flour; beat until... - 45.3239
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) Grease a 3-inch loaf pan or two 1-pound coffee cans and set aside.
MAKING
3) In a bowl, combine together the yeast, water and 1 teaspoon of sugar. Mix well and set aside.
4) In a large mixing... - 44.9412
GETTING READY
1. Sift together the flour, baking powder, baking soda and salt onto wax paper.
2. Grease 2 (9-inch x 5-inch x 3-inch)
3. Preheat the oven to 350°F
MAKING
4. In a large mixing bowl, beat butter or margarine with and electric mixer until soft.... - 44.8206
GETTING READY
1. In a medium size bowl sift in flour, baking powder, salt. Add cereal and cheese.
2. In a small bowl, beat eggs and vegetable oil and pour into the flour mixture. Keep stirring using an electric whisk (hand held) or a fork until blended.
3.... - 44.4552
In large mixer bowl combine 2 cups flour and yeast.
In small saucepan combine milk, butter, sugar, pepper and salt.
Cook and stir until warm (115° to 120°F) and butter is almost melted.
Add to flour mixture.
Add eggs.
Beat with electric mixer on low speed... - 44.3822
Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Heat remaining ingredients except flour to... - 44.3354
Preheat the oven to moderate 350°F (Gas Mark 4, 180°C).
Put the bread cubes in a shallow dish and sprinkle over half of the milk.
In another dish, spread out the bread slices and sprinkle them with the remaining milk.
Leave the cubes and slices to soak.
In... - 44.2291
In large mixing bowl place flour, sugar, salt and butter.
Cut through mixture with pastry blender until mixture resembles coarse meal.
Dissolve yeast in warm water.
Add to crumbly mixture along with milk and egg.
Beat with spoon until well blended.
Mix... - 44.1366
In large mixer bowl, combine 2 cups flour and the yeast.
In saucepan, heat milk, cheese, sugar, butter, and salt just until warm (115 to 120 degrees), stirring constantly until butter almost melts.
Add to dry mixture in mixer bowl; add egg.
Beat at low speed... - 44.106
Mix the milk, oil, honey, and eggs.
Mix half the flour, the yeast, salt, sesame seeds, and cheese.
Add to the liquid mixture.
Beat 3 or 4 minutes.
Work the emaining flour in by hand.
Cover the dough and let rise 45 minutes to 1 hour.
Shape into a loaf and... - 44.0052
Preheat the oven to 350° F.
Melt the butter in a 12-inch nonstick skillet over moderate heat.
Add the onion and saute, stirring, for 2 to 3 minutes or until slightly softened.
Add the asparagus tips and cook, stirring, for 2 minutes.
Add the ham and bread... - 43.8913
GETTING READY
1) Preheat the oven to 400°.
2) Cut the French bread into 1-inch slices without cutting through bottom crust.
3) In a small bowl, add softened butter or margarine, bacon, green onion, poppy seed, mustard, and garlic powder to combine.
4) Spread... - 43.8751
In large mixer bowl combine 1 1/2 cups of the flour, yeast, onion, and dillseed.
In saucepan heat cottage cheese, water, sugar, butter, and salt just till warm (115° to 120°) and butter is almost melted; stir constantly.
Add to flour mixture; add egg.
Beat... - 43.8639
Dissolve 2 tsp sugar in water.
Sprinkle yeast over and let stand 10 minutes.
Stir well.
Add 2 tbsp sugar, shortening and salt to hot milk and stir to dissolve.
Pour into large mixing bowl.
Add cheese and cool to lukewarm.
Stir in yeast mixture.
Sift about... - 43.7946
For all those cheese lovers out there this Confetti Cheese Bread will do the magic. This Confetti Cheese Bread is yummy with the richess of Cheddar cheese and flavorings. Check out the recipe of the rich tasting Confetti Cheese Bread. - 43.6803
GETTING READY
1. In a saucepan add milk, sugar, salt and butter or margarine
2. Heat over a medium low flame, to scalding point. Allow to cool to lukewarm.
3. Greased 8-inch round layer-cake pan
4. Preheat the oven to 350°F before baking.
MAKING
5. In a... - 43.6753
Cream shortening & sugar.
Combine dry ingredients & blend into creamed mix.
Add egg, & mix well.
Mix in cheese and cranberry sauce.
Stir in nuts.
Pour in greased & floured loaf pan.
Bake at 350 degrees, about 1 hour, until tests done. - 43.6668
GETTING READY
1. In a large bowl, mix 2 cups of the flour, yeast and salt and set aside.
2. In a small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°F).
3. Into flour mixture mix in the V8 mixture.
4. Using a mixer at... - 43.6398
GETTING READY
1. Pre-heat the oven to Regulo 4 or 350°F.
2. Apply butter to a 1 pint pie dish.
MAKING
3. Apply butter to bread. Using a knife, cut off crusts and cut each piece into four neat triangles.
4. In the bottom of the dish, line up a layer of... - 43.5441
GETTING READY
1. To a bowl add the flour and combine along with the yeast and salt.
2. Adding in the water, stir quickly such that it becomes a malleable dough.
3. In an oiled polythene bag, place the dough after kneading for 10 minutes to become smooth and... - 43.2802
Place steel blade in work bowl.
Add parsley; process till chopped.
Add parmesan; process till parsley and parmesan are finely chopped.
Add 1 1 1/4 cups of the flour and the yeast.
Process with on/off turns till combined.
In saucepan heat together the cottage... - 43.1895
Preheat oven to 350 °F.
Oil and flour 9x5-inch loaf pan.
Set aside.
Mix all-purpose flour, whole wheat flour, sugar, baking powder, onion, baking soda and salt in medium mixing bowl.
Add remaining ingredients.
Beat with electric mixer at medium speed about 1... - 43.1757
1. Grease and flour a 8 x 4 x 3 inch loaf pan.
2. In a mixing bowl, pour boiling water over dates and let stand 8 minutes.
3. Stir in beaten egg and cheese.
4. Sift together twice the flour, soda, salt, an both sugars.
5. Add to date mixture in 3 or 4... - 43.0637
This cottage cheese bread is a nutritious flour and cottage cheese bread. Yeast leavened, this homemade cottage cheese bread is moistened with milk and has a dash of honey for flavor. Seasoned with salt it is oven baked for a great tasting and moist bread. - 42.9524
MAKING
1. In small saucepan scald milk with sugar, salt and butter or margarine and cool just until warm.
2. In large bowl sprinkle yeast into warm water and stir such that yeast dissolves.
3. Stir in cooled milk mixture and beat in 2 cups of the flour to... - 42.8233
Combine 3 cups flour and yeast.
Heat milk, sugar, butter, and salt just till warm (115° to 120°) and butter is almost melted, stirring constantly.
Add to flour mixture.
Add eggs and cheese.
Beat with an electric mixer on low speed for 30 seconds, scraping... - 42.7849
Dissolve yeast in warm water in large mixing bowl.
Stir in milk, margarine, eggs, salt and 1 cup of the flour.
Beat on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping bowl occasionally, 2 minutes.
Stir in remaining flour, 1/2... - 42.7635
In large bowl of electric mixer combine 2 1/2 cups flour, sugar, onion, salt, yeast and caraway seeds.
In small saucepan combine milk, water and butter.
Heat milk mixture until very warm (120°F. to 130°F); stir in Tabasco® sauce.
With mixer at medium speed... - 42.7201
Scald the milk in a medium saucepan over low heat.
Stir in the butter, sugar and salt until melted.
Remove from heat and cool to lukewarm.
Stir in the egg.
Dissolve the yeast in warm water in a medium mixing bowl.
Add the milk mixture and mix.
Stir in the... - 42.6016
In a large bowl, dissolve yeast in water and let stand until bubbly .
Stir in sugar, salt, and 1/4 cup of the oil.
Add 2 cups of the flour, and, with a wooden spoon or heavy duty electric mixer at medium speed, beat until batter is elastic and pulls away from... - 42.4571
Dissolve yeast in warm water.
Sift flour, sugar and salt.
Combine potatoes, butter, cheese, eggs and milk and beat until well blended; add yeast mixture and dry ingre dients.
Turn dough onto well floured surface; knead for 8 minutes or until smooth and... - 42.3872
GETTING READY
1) Preheat oven to 400°F (200°C) before baking.
MAKING
2) Mix potatoes with cheese.
3) Sift together the dry ingredients.
4) Cut in butter, add in potatoes and then mix the dough vigorously until it resembles coarse crumbs.
5) Make a soft... - 42.2907
Heat oven to 350°.
Grease loaf pan, 9x5x3 inches.
Measure flour, sugar, baking powder, soda, salt and peel into bowl.
Cut in shortening.
Add water to juice to measure 3/4 cup; mix in with cheese and egg.
Stir in cranberries and nuts.
Pour into pan.
Bake 60... - 42.0837
Ham And Cheese Bread Custard is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Ham And Cheese Bread Custard and the taste would be just heavenly! - 42.0105
In mixer bowl, blend 1 cup flour, sugar, salt, and yeast.
Heat water, milk, and butter until lukewarm.
Add to dry ingredients and beat 2 minutes at medium speed.
Add egg, 1/2 cup cheese, and 1/2 cup flour.
Beat 2 minutes at high speed.
Stir in enough... - 41.9752
In a bowl, sprinkle yeast over the warm water.
In a pan over medium heat, combine milk, butter, onion, and sugar.
Heat to 110°.
Blend into yeast mixture.
Add salt and egg and mix well.
Gradually beat in 1 1/2 cups of the all-purpose flour and all of the... - 41.9417
In a mixing bowl, dissolve the yeast and sugar in water.
Combine milk, shortening and salt; stir into yeast mixture.
Add enough flour to make a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 3 minutes.
Place in a greased bowl,... - 41.6797
Cheese bread or cheese buns are cheese baked buns which are quite tasty and savory. Prepared with a batter of flour, grated cheese, eggs and sugar, the cheese bread is leavened with yeast and baked in the oven as a snacky bread. - 41.6424
Combine yeast, water and sugar in a large bowl, stirring until yeast and sugar are dissolved.
Stir in yogurt, milk, olive oil, onion, herbs, salt, pepper and Parmesan cheese.
Mix well.
Stir in flour.
Knead dough on floured surface, or in bowl if desired,... - 41.5643
Here is an easy cheese bread recipe just for you. When we come home during holidays, my mother generally prepare this bread. It is very delicious and my whole family enjoys it.So if you want to bring happiness to your house, use this cheese bread recipe. - 41.3673
Scald milk; stir in butter or margarine, 2 tea-spoons sugar and salt.
Cool to lukewarm.
Mean-while, measure lukewarm water into large bowl; stir in 1 teaspoon sugar.
Sprinkle with yeast.
Let stand 10 minutes; then stir.
Stir in lukewarm milk mixture, eggs and... - 41.2531
Dissolve yeast in water.
Stir in sugar, liquid nonfat milk, butter, and salt.
Stir in 3 1/4 cups flour.
Knead on floured board until smooth and elastic; work in additional flour, about 8 minutes.
Place in buttered bowl; brush with butter.
Cover; let rise in... - 41.1291
MAKING
1) Into a bowl mix together the cheese, biscuit mix and the poppy seed
2) Tip in the beaten egg and milk and mix well
3) Using a fork, whip the mixture for a minute
4) Add in spoon by spoon of the biscuit mixture and continue to beat well after... - 40.7931
In a bowl, combine the flour, cheeses, baking powder, baking soda and seasonings.
In another bowl, beat the egg, buttermilk, oil and tomato paste.
Stir into dry ingredients just until moistened.
Transfer to a greased 8-in x 4-in x 2-in loaf pan.
Bake at 350°... - 40.4103
MAKING
1) Take a large bowl and combine flour, sugar, baking powder, dry mustard and salt.
2) In another medium bowl, beat the eggs and melted butter together. Stir in cheese and carrot. Add all the other dry ingredients using a fork.
3) Spread the mixture... - 40.334
BREAD MACHINE METHOD
Place room temperature ingredients, except egg white, cheese and beef, in pan in order listed. Select dough cycle. Because this is a batter bread you will need to help the mixing using a rubber spatula. At end of kneading cycle, remove... - 40.3211
Preheat the oven to 350°F.
Make diagonal cuts in the top of the loaf, about 3 inches long, 1 1/2 inches deep and 1 1/2 inches apart.
Slice the cheeses into 2 x 1/2 x 1/2-inch strips.
Insert 1 strip of each cheese into each slice made in the bread.
Wrap the... - 40.068
In large bowl, combine 2 cups of the flour, yeast and salt; set aside.
In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°F.) 2.
Stir V8 mixture into flour mixture.
With mixer at low speed, beat 30 seconds.
Add... - 40.0052
A bread with the yummy taste of cheese. This easy cheese bread is one of my favorites. It is easy to make and fun to eat. Yes, every bite of it is yummmmm - 39.9277
Combine flour, sugar, salt and butter in large mixing bowl.
Cut through mixture with pastry blender until mixture resembles coarse meal.
Dissolve yeast in 1/4 cup warm water.
Add dissolved yeast, milk and egg to crumbly mixture.
Beat with spoon until well... - 39.6928
Arrange alternate layers of bread and cheese in shallow 1 1/2-quart baking pan ending with a layer of cheese.
Heat milk with the onion.
Pour slowly over eggs combined with the seasonings, stirring constantly.
Pour milk mixture over bread and cheese.
Let stand... - 39.6101
Sprinkle yeast over lukewarm water and add 1 teaspoon sugar.
Let stand until dissolved.
Melt butter in a saucepan.
Add 3 tablespoons all-purpose flour.
Stir till blended.
Add 1 tablespoon sugar, salt and milk and cook until thick and smooth.
Stir in cheese... - 39.4502
Tomato Cheese Bread has a yummy taste. Tomato Cheese Bread gets its taste from flour mixed with dry yeast and tomato juice. Tomato Cheese Bread is inspired by many restaurants across the globe. - 39.2834
Combine beer and margarine in a small saucepan; place over medium-low heat until very warm (120° to 130°).
Combine 1 1/2 cups flour and next 5 ingredients in a large bowl.
Add beer mixture and egg; beat at medium speed of an electric mixer 2 minutes or... - 39.2788
1. Combine the buttermilk, lemon juice and margarine in a small skillet over medium heat, and warm the mixture just until tepid; remove from the heat and set aside.
2. Place the yeast in a small bowl and add 1/3 cup of warm water (105-115°); set aside 5... - 39.1716
These Parmesan Topped Loaves make a sumptuous meal . I love this bread with some savory sauces poured over the cheese topping. Try out these Parmesan Topped Loaves and tell me if you like them ! - 38.9899
Mix breadcrumbs with garlic, parsley and seasonings; set aside.
Remove soft crust from sides of cheese.
Lightly scrape top and bottom with knife.
Place cheese in bowl with breadcrumbs and coat.
Remove cheese and set on cutting board; flatten with rolling... - 38.3574
Garlic Cheese Bread is an amazingly delicious recipe. The effortlessly prepared Garlic Cheese Bread is a dish that you would love to serve at your breakfast table. - 38.3311
Combine yeast and honey in 1/4 cup warm water, stirring well.
Set aside.
Position knife blade in food processor bowl, add flour, dry milk powder, butter, and salt.
Top with cover and process until well blended.
Add yeast mixture and 1 egg to flour mixture,... - 38.2437
In large bowl, combine 2 cups of the flour, yeast and salt; set aside.
In small saucepan over medium heat, heat V8 juice, water and butter until warm (115° to 120°E).
Stir V8 mixture into flour mixture.
With mixer at low speed, beat 30 seconds.
Add cheese... - 38.0372
Preheat oven to 350°F.
Spray a 9 x 5 x 3-inch loaf pan with a non-fat cooking spray.
Sift flour, baking powder, sugar, and lite salt into a large bowl.
Stir in liquid Butter Buds, cheese, onion, and dillweed.
Combine skim milk and Egg Beater and add to flour... - 37.9276
Preheat oven to 350F.
Lightly grease a 9-by-5- by-3-inch loaf pan.
Sift flour with baking powder, sugar, and salt into a large bowl.
With 2 knives or pastry blender, cut in butter until mixture resembles coarse crumbs.
Stir in cheese, onion, and dill, to mix... - 37.7291
1. Preheat oven to 350° F.
2. Sift dry ingredients into large bowl.
3. Stir in remaining ingredients in order listed.
4. Pour mixture into 9- X 5-inch loaf pan sprayed with vegetable pan spray.
5. Bake for 1 1/4 hours or until bread pulls away from the... - 37.7291
Combine -the hot water with 1/4 c sugar and the salt.
Cool until-lukewarm.
Meanwhile, soften yeast cake in the lukewarm water; add the 1 teasp sugar, and: add to first mixture.
Next, add, the beaten egg, grated cheese, and as much of the flour, as can be... - 37.6917
Combine sugar, cream cheese and margarine, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition.
Blend in pumpkin.
Add combined dry ingredients, mixing just until moistened.
Fold in nuts.
Pour... - 37.3639
Soften yeast in 1 cup milk, with honey and salt.
Stir.
Let rise for 10 minutes.
Add remaining milk and other ingredients.
Blend.
Turn dough onto lightly floured board.
Knead, adding more flour if necessary, until dough is smooth and elastic.
Oil.
Place in... - 37.1285
Pour 1/4 cup warm water into a small bowl; stir in yeast and sugar until dissolved.
Set aside until foamy, about 15 minutes.
Pour 2 cups warm water into a large bowl.
Stir in milk powder, oil and salt until milk powder dissolves.
Add yeast mixture and 3 cups... - 37.024
A luscious blend of cream cheese, garlic, roasted red pepper, cooked shrimp and cheddar cheese is spread onto Italian bread and then baked until hot and bubbly. This easy to prepare dish will you make you the star of every occasion! - 37.0022
Sift dry ingredients, chop in butter until mixture is coarsely crumbed.
Stir in cheese, onion and dill, mix well.
Combine milk and beaten egg, add flour all at once and stir quickly with fork just to moisten.
Turn into prepared loaf pan (9x5x3).
Bake 40-50... - 36.9955
Preheat oven to 350°F.
Cut bread into 1 1/2-inch-thick slices, being careful not to cut through bottom of loaf.
Cut loaf lengthwise across top perpendicular to slices, being careful not to cut through bottom.
Combine cheese, butter, mushrooms, onion,... - 36.9016
1. Combine 2 cups flour, yeast, sugar, and milk powder in a large bowl. Add margarine and water. Mix well with electric mixer, about 2 minutes.
2. Add egg substitute, cheese, and 1/2 cup flour. Mix at high speed for 2 minutes.
3. Stir in oatmeal and remaining... - 36.8653
My friends like this Beer Cheese Bread recipe. This Beer Cheese Bread recipe was given to me by one of my friends. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable.... - 36.6511
Saute onion and chili powder in oil for 2 to 3 minutes.
Add onion and oil to mixture of egg and milk.
Combine with biscuit mix; stir just until dry ingredients are moistened.
Add half the cheese.
Spread in a greased pan (8 x 8 x 2 inches).
Sprinkle remaining... - 36.2668
1. Sift flour in a bowl. Make a well in the centre. Pour yeast mixture. Cover with a dry cloth leave aside for 20 minutes.
2. Mix well and gently add the milk mixture. Knead well and add egg and cheese. Knead again, make a smooth dough. Cover and let it rise... - 36.093
Preheat the oven to 350 degrees.
Slice the bread loaf crosswise without cutting through the bottom crust.
Stuff cheese slices into the cuts.
Combine the butter, green onions and poppy seeds in a small bowl and mix well.
Drizzle the butter mixture over the... - 35.6318
Combine onion and 1 tablespoon margarine in small bowl.
Microwave at HIGH (100%) until onion is tender, about 2 minutes.
Set onion aside.
Preheat oven to 400°F.
Mix baking mix, milk and egg until just moistened in medium bowl.
Stir in onion, 1/2 cup cheese... - 35.4219
Heat oven to 400°.
Crease a round layer pan, 8 x 1 1/2 inches.
Blend egg, milk and baking mix with fork to form soft dough.
Stir in half the cheese.
Spread dough in pan.
Sprinkle remaining cheese and the poppy seed over top.
Drizzle with butter.
Bake 20 to... - 35.2956
Preheat oven to 350 °F (175 °C).
Butter a9x 5 inch (23 x 13 cm) loaf pan.
Set aside.
In a bowl, sift dry ingredients.
Fold in Cheddar cheese.
Make a well in the center.
Set aside.
In a second bowl, beat eggs.
Fold in milk and oil, whisking constantly.
Pour... - 35.0319
Preheat oven to 400°.
Melt margarine in a small skillet over medium-high heat.
Add minced green onions and garlic; saute 2 minutes.
Stir in oregano, cumin, red pepper, and salt.
Brush margarine mixture evenly on cut sides of bread.
Sprinkle cheese over... - 34.9042
Peel and chop the garlic.
Wash and shake the herbs dry; remove the larger stems and chop the rest.
Halve the pepper and remove the seeds, stem and membranes, then wash, dry and dice.
Cut the baguette in half and then across in 2-inch slices.
Remove about... - 34.8996
Saute onion in 2 tablespoons butter until tender.
Place flour in large mixing bowl; cut in shortening until mixture resembles coarse meal.
Combine eggs and milk; add to dry ingredients and stir only until moistened.
Add onion and 1 cup cheese.
Spread dough in... - 34.7803
Thoroughly grease one small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan.
Sift the flour, salt and mustard into a bowl.
Stir in the herbs, parsley and grated cheese then add the egg, milk and melted butter and mix together thoroughly.
Spoon the mixture into the pan... - 34.7068
Dissolve yeast in warm water in a large mixing bowl; let stand 10 minutes.
Combine milk, sugar, salt, and shortening, stirring until shortening melts; cool to 105° to 115°.
Add milk mixture, egg, and 2 cups flour to yeast mixture; stir until... - 34.5852
MAKING
1) Mix together the butter, cheese, chives and mustard
2) Spread into butter mixture onto the bread slices and wrap in foil
3) Bake the bread into a preheated oven at 350 F for 20 minutes till the browned
SERVING
4) Serve the bread warm - 34.3153
Combine butter, garlic, herbs, salt and pepper to taste in small saucepan and heat until butter is melted.
Pour over cut sides of bread, then sprinkle with cheeses.
Wrap in foil.
About 20 minutes before ready to serve, place bread in oven and turn temperature... - 34.2375
Split French bread loaf into halves horizontally.
Combine the butter, asiago cheese, Monterey Jack cheese, mayonnaise, green onions and garlic in a bowl and blend well.
Spread the cut side of each bread half with the cheese mixture.
Place cheese side up on an... - 34.1982
Make incisions in the bread, cutting to but not through the bottom, 1 1/2-2 inches apart.
Cream the butter with the pepper and garlic salt.
Cut the cheese slices in half diagonally to make triangles.
Spread a little seasoned butter on both sides of the bread... - 33.8199
MAKING
1 Cut bread into 1-inch slices.
2 In a skillet, heat garlic powder and butter slowly until butter is melted.
3 Using garlic butter, brush each slice of bread on both sides.
4 Arrange on a baking sheet.
5 Sprinkle with cheese and bake in... - 33.748
This savory loaf — with its nutty crunch and excellent flavor — is good sliced and made into cheese and celery or fresh tomato sandwiches; if you like radishes, try radish and gruyere sandwiches. It is also nice toasted. - 33.4889
Mix the milk, sugar, salt and butter in a bowl and cool to lukewarm.
Dissolve the yeast in the warm water, then stir into milk mixture.
Add the cheese and flour and stir until well blended.
Cover and let rise in a warm place for about 45 minutes or until... - 33.3216
Soften yeast in water in large mixing bowl.
Add undiluted soup and dry salad dressing mix.
Gradually add flour to form a stiff dough, beating well after each addition.
Knead on floured surface until smooth and elastic, about 5 minutes.
Place in greased... - 33.304
Combine ingredients of the filling of your choice.
Slice bread and spread slices with filling.
Put the loaf back together again and wrap in aluminum foil.
Bake at 400°F (200°C) for 10 minutes, open the foil wrapping and bake a further 5-10 minutes until... - 33.2422
Reserve a little cheese for sprinkling over the top of the loaf or rolls.
Add the remainder with the mustard and pepper to the dough.
Squeeze and knead into; the dough by hand until the cheese is evenly mixed through the dough.
Shape to fit a well greased... - 33.0862
Cook the onion in small amount of hot fat until tender but not brown.
Combine the egg and milk.
Add to biscuit mix in a bowl and stir until just mixed.
Add the onion, half the cheese and parsley and mix.
Place in a greased 8-inch round cake pan.
Sprinkle with... - 32.939
1. Preheat oven to 400° F.
2. Saute onion in 2 teaspoons margarine until tender.
3. Put biscuit mix in large bowl.
4. Combine egg and milk. Add to biscuit mix.
5. Add onion and half of the cheese. Mix quickly. Spread dough evenly in 8-inch round baking dish... - 32.7552
1.Toast bread and cut each slice into 2 triangles. Preheat broiler.
2.Combine ricotta cheese, cottage cheese, apricots, marmalade, and ginger.
3.Spread ricotta mixture on toast triangles.
4.Broil until ricotta mixture is bubbly. - 32.603
In a large bowl, dissolve yeast in water.
Stir together milk, sugar, and salt. Pour into yeast mixture.
Stir in one half of the flour, then add the cheese. Mix thoroughly and add remaining flour.
Knead dough on a floured surface for about 10 minutes or until... - 32.5619
MAKING
1 In a medium mixing bowl, blend biscuit mix, cheese, poppy seed, egg, and milk.
2 Stir just to moisten. Pour into a buttered 8-inch square glass baking dish.
3 Cook for 5 to 7 minutes, rotating the dish one-quarter turn halfway through cooking... - 32.5365
Sift together dry ingredients with 1/2 tea spoon salt.
Stir in cheese and poppy seed.
Add milk, eggs, and butter all at once.
Mix just till combined.
Turn into greased 8 1/2 x 4 1/2 x 2 1/2-inch baking dish.
Bake at 350° for 45 to 50 minutes or till... - 32.5046
Heat butter in saucepan.
Cook onion and mushrooms 2 to 3 minutes over medium-high heat; season well and add Tabasco sauce.
Mix in crabmeat, season and pour in white sauce.
Cook 2 minutes over medium heat.
Spoon mixture over toast, top with cheese and broil 2... - 32.3789
Combine beaten egg and milk.
Add to biscuit mix, stirring only till all is moistened.
Blend in 2 tablespoons grated Parmesan cheese, parsley, and dry onion dip mix.
Spread dough in greased 8x1 1/2 inch round baking pan.
Sprinkle Parmesan cheese over top.
Bake... - 32.2564
Combine biscuit mix, cheese, and poppy seed.
Add egg and milk; mix just to blend.
Beat vigorously 1 minute.
Turn into well-greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan.
Sprinkle with additional poppy seed.
Bake in moderate oven (350°) about 50 minutes or till... - 32.0074
1. Grease a 1.1 litre (2 pint) ovenproof loaf dish and line the base with greaseproof paper.
2. Mix the flour, salt, pepper, mustard, fresh herbs and 100 g (4 oz) of the cheese together in a mixing bowl.
3. Put the butter into a small ovenproof mixing bowl... - 31.9185
Preheat the broiler.
Slice the rolls in half.
Spread each half with about 1 tablespoon of the butter.
Sprinkle with the garlic, Parmesan, and mozzarella, divided equally among the halves.
Broil until the cheeses are bubbling and the bread is toasted around... - 31.913
Prepare Basic White Bread according to recipe directions; add 1 1/2 cups Parmesan to yeast mixture with second addition of flour.
Place in 2 prepared loaf pans.
Bake at 400°F 10 minutes.
Brush with Anglais Glaze; bake 10 minutes.
Brush with Anglais... - 30.888
Prepare a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan and prepare the yeast liquid as for Plain Gluten-Free Bread.
Mix the flour, salt and cheese together, add the yeast liquid and oil and beat well to form a smooth thick batter.
Cover the bowl and al low to... - 30.5579
Heat oven to 350°.
Grease loaf pan, 9x5x3 inches.
Beat egg in large mixer bowl.
Add remaining ingredients; beat on medium speed 1/2 minute.
Pour batter into pan.
Bake 1 hour.
Cool.
(Can be served immediately.) Wrap and refrigerate.
25 minutes before... - 30.1825
Combine biscuit mix, cheeses, and poppy seed.
Add egg and milk; mix just to blend.
Beat vigorously 1 minute.
Turn into well-greased 9x5x3-inch loaf pan.
Sprinkle with additional poppy seed, if desired.
Bake in 350° oven for 1 hour.
Cool before slicing. - 29.5042
In a large bowl, combine the first six ingredients.
Cut bread in half lengthwise; place on an ungreased baking sheet.
Spread with cheese mixture.
Bake at 350 degrees for 15-20 minutes or until the cheese is melted.
Cut each half of bread into eight slices. - 28.8079
Combine the cheese spread, butter, green onion, tarragon, and garlic powder.
Make two 4-layer sandwiches with the French bread slices, spreading cheese mixture between slices and on top and bottom of stack.
Cut each sandwich into quarters.
Using eight... - 28.7712
Scallion And Cheese Bread recipe adapted from NY Times. This Scallion And Cheese Bread can be made ahead ready to serve your spouse or his friends on demand. - 28.5296
Cut bread into 1/2-inch-thick slices.
In a 2-quart casserole arrange alternate layers of bread and mixed vegetables.
Combine remaining ingredients.
Pour over bread mixture; cover and refrigerate for 6 hours or longer.
Bake uncovered in a preheated slow oven... - 27.6544
Combine Biscuit Mix and cheese.
Combine eggs and milk.
Add liquid to cheese mixture, mixing just enough to moisten cheese mixture.
Pour into a greased and floured 9- x 5- x 3-inch loafpan.
Bake at 350° for 55 minutes. - 27.6045
Crispy Cheese Bread is an easy to prepare breakfast recipe which cannot just escape your guest's attention. Try this amazingly delicious Crispy Cheese Bread, you will surely love to talk about with us. - 26.6819
1. Drain tomatoes, reserving 2/3 cup juice.
2. Combine baking mix, 1 teaspoon oregano, and reserved tomato juice in medium bowl.
3. Press dough evenly to edge of 11x7x2-inch greased baking dish. Sprinkle cheddar cheese and remaining oregano over batter.... - 26.6309
Heat broiler.
Place split rolls on broiler pan or cookie sheet.
In small bowl stir together all remaining ingredients.
Spread on split rolls.
Broil 3 to 4 inches from heat until light golden brown and cheese is melted (2 to 3 minutes). - 26.0093
Combine biscuit mix, cheese, and poppy seeds in a large bowl.
Combine egg and milk, add to biscuit mixture, mixing vigorously for 1 minute.
Spoon into a lightly greased 8 1/2- x 4 1/2-x 3-inch loafpan.
Bake bread at 350° for 35 minutes or until golden... - 24.1519
1. Preheat oven to 400°.
2. Combine first 5 ingredients in a medium bowl, and stir well.
3. Cut each roll in half lengthwise, and then in half crosswise. Spread cheese mixture evenly over cut sides of rolls. Place rolls on a baking sheet; bake at 400° for 8... - 22.8686
Preheat oven to 350°.
Mix together all ingredients except bread slices until well blended.
Spread bread slices with cheese mixture.
Bake 5 to 7 minutes, or until process cheese food is melted. - 22.6458