Insert metal blade. Grate Parmesan cheese; set aside. Mince garlic; leave in work bowl. Change to slicing disc and slice onions. Melt butter in a wide frying pan over medium heat. Add onions and garlic and cook, stirring, just until onions are soft (about 5... - 38.4591

MAKING 1) Combine the biscuit mix, milk and dill weed, then beat together for 30 seconds. 2) On an ungreased 12-inch pizza pan or a foil wrapped rack, drop very small spoonful of the mixture. 3) Press a cheese cube into each biscuit and cover with the... - 31.9833

Combine the beef, paste, sauce, oregano, garlic powder, salt and pepper and mix well. Spread on the bread slices, then top with the cheese, tomato and mushroom slices. Place on an ungreased cookie sheet. Bake at 350 degrees on lower shelf of oven for 10 to 15... - 31.9045

Preheat oven to 325°. Lightly grease muffin tin. Divide each biscuit into thirds. Place each third into a muffin cup. Mix remaining ingredients together. Place 1 tablespoon of mixture on each biscuit. Bake for 25 minutes. Freezes well. After freezing, thaw,... - 38.5047

1. Preheat oven to 325°F. Grease two baking sheets. In large bowl of electric mixer, combine cheese, butter, paprika and red pepper. At medium speed, beat until smooth and fluffy. 2. At low speed, gradually add flour, beating just until combined. (If dough... - 31.402

GETTING READY 1)Preheat the oven at 425-450ºF. MAKING 1) In a bowl sieve flour along with mustard, salt and pepper. 2) Mix butter or margarine, cheese in the flour. 3)Further bind the batter with egg to achieve a rolling consistency. 4) Knead the dough... - 41.5534

GETTING READY 1. Preheat the oven to 450°F. MAKING 2. In a mixing bowl, sift together flour, salt, baking powder. 3. Add and cut in the shortening. 4. Add milk to bind and make dough. 5. Turn onto a flour work surface and knead until soft. Roll out into... - 44.6539

Heat oven to 450°. Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs. Stir in just enough milk so dough leaves side of bowl and rounds up into a ball. Turn dough onto ungreased cookie sheet. Pat dough... - 40.9833

GETTING READY 1.Sieve flour and salt together in a bowl. 2.Put pieces of butterinto it and mix until the mixture resembles breadcrumbs. 3.Put milk and egg to make soft dough. 4.Roll the dough on floured surface in such a way thet it is 1 cm/ 1/2 inch... - 45.3328

Mix ingredients and roll into walnut sized balls. Bake at 350 degrees for 12 to 15 min utes until brown. Keep hot while serving in chafing dish or heated tray. Very Spicy. Makes 5 dozen. - 25.288

1. Thaw pastry sheet at room temperature 30 minutes. Preheat oven to 400°F. 2. Unfold pastry on lightly floured surface. Cut into 3 strips along fold marks. Cut each strip into 6 rectangles. Place 2 inches apart on baking sheet. Bake 15 minutes or until... - 30.8517

GETTING READY 1. Pre-heat oven to 400°F. 2. With a nonstick cooking spray, coat a 13x9-inch (3-quart) glass baking dish. 3. Coat taco sauce evenly in bottom of sprayed baking dish. MAKING 4. Split the dough into 10 biscuits; cut each biscuit into 4... - 42.0196

Cream together cheese and oleo. Mix with flour, red pepper and salt. Blend and form into marble-size balls. Press flat and chill. Bake at 450 degrees for 12 to 15 minutes. Makes 12 dozen. Well seasoned and good for cocktail snacks. - 33.0752

GETTING READY 1) Preheat oven to hot. 2) Use butter to lightly rub into flour. 3) In a bowl, combine cheese, seasonings, mustard and yeast extract. Prepare a stiff paste with yolk and water, using a blunt knife or a fork. 4) Use the floured board to roll out... - 43.4243

Cream together the cheese and margarine. Sift the flour and mustard into a bowl and mix in the oats and nuts. Add this to the creamed mixture and knead together lightly. Pull off walnut-sized pieces and shape them into balls. Arrange on a greased baking sheet... - 28.3602

Cream butter and grated cheese; add salt and flour to make soft dough. Chill and use as desired. This dough may be rolled thin and cut with various small shaped cutters to be served on tea plates. Some of the cutters available are hearts, bells, leaves,... - 27.1656

Place the whipped-up cooking fat, water and 2 rounded table spoons of the sieved flour, seasonings and the cheese in a basin. Whisk together with a fork, about half a minute, until well mixed. Add the remaining flour and, stirring, form into a firm... - 43.4047

GETTING READY 1. Preheat the oven to 450°F 2. Lightly grease a cookie sheet with oil. MAKING 3. In a large mixing bowl, combine the biscuit mix, cheddar and onion. 4. Add enough beer to wet the dry ingredients and stir quickly with a fork just until it... - 35.7437

Cream the butter and cheese together until well blended. Stir in the flour and chives and mix with a fork until well combined. Roll the dough into a ball and wrap in cling film. Chill for at least 1 hour. Roll out to a 5 mm / 1/4 inch thickness and cut into 4... - 47.0972

GETTING READY 1) Preheat oven at 450°. 2) Take each biscuit to roll out into a 4-inch circle. 3) Use a baking sheet to arrange the circles. 4) In a bowl, add next 3 ingredients and stir properly. 5) Spread this on each biscuit by a small amount. 6) Place... - 38.802

MAKING 1) In a bowl beat French dressing into the cream cheese. 2) Mix remaining ingredients and blend till creamy. SERVING 3) Serve encircled with salty biscuits or potato chips. - 29.9085

MAKING 1) In a medium-size bowl mix cream cheese and Worcestershire sauce until smooth. 2) Transfer half into a second bowl. 3) Halve eggs and remove the yolks. Press through a sieve and add into mixture in one bowl. 4) Blend the mixture. 5) Cover the bowl... - 39.1152

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease a baking tray or an 8 inch ring mould and keep aside. MAKING 3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well. 4. Add milk and knead into dough. 5. On a... - 45.4407

GETTING READY 1) Preheat oven hot to 375°F. MAKING 2) On an ungreased cookie sheet arrange frozen biscuits. Keep the sides touching. 3) Bake for 10 minutes. 4) Place bacon and cheese on the biscuits. 5) Bake for 10 to 14 minutes until golden brown.... - 33.9523

MAKING 1) Cream together the sugar and butter till the mixture is pale. Add the flour and almonds and stir well. 2) Form the mixture into marble-sized balls and place half of them about 3-inches apart from each other on a baking sheet which has been greased... - 36.6914

MAKING 1) In a bowl, combine butter and sugar and beat till light and fluffy. 2) Mix in the vanilla essence and gently fold in the flour and chocolate powder. 3) Break down and roll the mix into walnut-sized balls. 4) Arrange on a baking sheet. 5) Dip a... - 36.603

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a bowl, put the icing sugar and butter and beat well till the mixture is light. 3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427

GETTING READY 1Preheat the oven to 400°F. 2) Using a rolling pin, flatten the biscuits into 4 inch rounds. MAKING 3) On each biscuit place 2 pieces of each type of meat and 2 pieces of cheese and top with onion rings. 4) Place with remaining biscuits, pinch... - 38.0846

Place fish, skin side down, on a double thickness of foil. Melt butter in a small pan; add lemon peel and juice. To barbecue, place just enough coals in barbecue to cover an area the size of the salmon. Ignite and when coals are hot, place fish on grill 5 to... - 39.8614

GETTING READY 1. Preheat the oven to 220 C (425 F). MAKING 2. In a bowl, sift flour with mustard, salt, and cayenne. 3. Add grated cheese, and rub the butter. 4. Combine all the ingredients to make a dry dough with egg yolk, and add little water if... - 45.2152

GETTING READY 1) Preheat the oven to 180°C/fan 160°C/gas mark 4. 2) Line two baking sheets with greese-proof paper. MAKING 3) In a food processor, process the flour, baking powder, butter and 1/2 tsp of the flaky salt for 1 minute until the butter is fully... - 37.4597

MAKING 1. In a skillet, melt margarine, add peanut butter and stir until well mixed. 2. Add wheat biscuits, rice biscuits, peanuts and toss well. Remove from heat. FINALISING 3. In a preheated oven, bake the mixture at 250 degrees centigrade for about 8... - 34.1805

MAKING 1) In a bowl beat oil, vinegar dressing and cream cheese. 2) Blend well. 3) Beat in tomato ketchup, onion and anchovy essence. SERVING 4) Serve with salted biscuits or potato crisps. - 29.1122

Melt 2 tablespoons butter in large skillet until hot. Add mushrooms, celery and onion; cook and stir 4 to 5 minutes. Sprinkle with flour; stir in chicken and sour cream. Cook until thoroughly heated. Stir in garlic salt; set aside. Cut each biscuit into... - 27.3216

Blend in mixer the cream cheese, powdered sugar, flavoring and color to the consistency of pastry dough. Roll into marble size balls, about 1/4 teaspoon. Flatten and decorate with tines of fork or a nut. May also be molded. Let stand until dry. Store in... - 31.1847

GETTING READY 1) Preheat the oven to 350°F. 2) Clean the mushrooms by brushing or wiping it with damp cloth. 3) Remove the mushroom stems and reserve. 4) Chop the mushroom stems finely. MAKING 5) In a bowl, mix together mushroom stems, cheese, crumbs,... - 42.615

GETTING READY 1)Preheat the oven at 250°. MAKING 2)In a 15- x 10- x 1-inch jellyroll pan mix potato sticks,cheddar cheese crackers,goldfish,pretzel sticks and nuts and keep it aside. 2)Mix butter,worcestershire sauce and salt and apply over the snack and... - 38.0596

GETTING READY 1. Halve avocado, then peel and pit. 2. Cut one half into small chunks and place in a blender jar along with remaining ingredients. 3. Process at high speed for 1 minute until smooth. Alternatively mash avocado in a medium-size bowl, then beat... - 45.7219

GETTING READY 1) Take a mixing bowl, to sift flour, baking powder and salt, all together. Add butter and use your fingertips to rub into flour mixture to make like coarse breadcrumbs. 2) Take a nonstick frying pan to cook bacon for 3-4 minutes over medium... - 43.5708

Play a guessing game with your guests by offering with before-meal drinks an assortment of wine-flavoured canapes. Prepare basic mixture by blending cheese, butter and cream together until fluffy. Season lightly with a whisper of cayenne or curry... - 38.4049

Soften the butter and cream with the sugar. Add the vanilla essence, then beat in the eggs, one at a time, beating well between each addition. Sift the flour and salt together and fold in the ground almonds. Work into the creamed mixture to form a dough, then... - 27.2946

Combine dry ingredients; cut in shortening to resemble coarse meal. Add milk to form soft dough. Knead dough 6 times. Roll on floured surface to 1/4 inch thick. Brush half the biscuits with egg yolks; sprinkle with caraway seeds. Bake biscuits at 450 °F 10... - 35.8602

Toast the walnuts. Slice the log of chevre into 12 rounds, and arrange them either on four small dessert plates or on a larger platter. Scatter the walnuts over the cheese and drizzle with the honey. Serve plain or garnished with fresh fruit, such as... - 28.7155

Press the cream cheese through a strainer into a basin. Add the sugar and egg yolks and beat until light and fluffy. Flavour to taste with liqueur. Whisk the egg whites until stiff then fold lightly but thoroughly into the cream. Pile into individual glasses... - 35.9462

GETTING READY 1) Preheat the oven to 400° F. MAKING 2) In a mixing bowl, mix the cheese, biscuit mix, salt and milk together, until moistened. 3) Stir in the crumbled onions and mix thoroughly. 4) In 12 greased muffin tins, spoon the mixture equally. 5)... - 33.5794

MAKING 1. Allow the cream cheese to soften at room temperature, and whip them until creamy. Add soft butter and blue-veined cheese and continue whipping the cream using hand blender. 2. Stir in shallots or chives and olives and chill the mixture until it can... - 33.6211

GETTING READY 1) Set the oven at 350° F or Mark 4. MAKING 2) Using a rolling pin, crush the biscuits and mix with the sugar in a bowl. 3) Add over the melted butter and mix well. 4) Keeping aside one-third of the crumb mixture, add the rest into the flan... - 38.6578

MAKING 1) In a liquidizer, blend all ingredients together until light and creamy. Else put all the ingredients in a bowl and blend using a wooden spoon. 2) Pour the mixture into glasses, filling them and refrigerate to chill. SERVING 3) Serve cold with... - 32.343

Cut butter into biscuit mix until mixture is like coarse cornmeal. Add water and stir until blended. Divide dough in half. To one half of dough, add caraway seed and 1/4 cup of the Parmesan. To other half of dough, add poppy seed and 1/4 cup of the... - 47.4016

GETTING READY 1) Preheat oven to 400° F. MAKING 2) Take a mixing bowl and combine together butter, cheese and mustard in it. Set aside. 3) Roll each biscuit into a 5- x 2 inch rectangle. 4) Spread each rectangle with 1 heaping teaspoonful of the prepared... - 37.1941

MAKING 1) In a bowl add cheese, butter, pepper and mace. Pound together. 2) Stir in sherry and blend. 3) Fill a small pot with the mixture, cover and chill. SERVING 4) Reserve this mix for several weeks and use as spread for toast, on biscuits or cocktail... - 28.8233

Adapted from Sharp Microwave and Convection Cookbook. - 44.7592

GETTING READY 1. Grease a 4-cup mold with grease proof paper or a damp cheese cloth. Set aside for later. MAKING 2. In a medium jar of a food processor or blender, combine all the ingredients. Pulse for 30 seconds till well blended to a smooth... - 45.4017

GETTING READY 1 Preheat the oven. MAKING 2 In a mixing bowl, sift the flour and salt. 3 Add in the cayenne and black pepper. 4 Add the two cheeses along with the butter and rub the mixture to the crumbly texture. 5 Bring the mixture together,... - 39.9917

GETTING READY 1) Preheat the oven to 325F. Lightly grease a 9X13-inch baking dish. 2) Slice the crusts off the bread slices. 3) With a biscuit cutter, slice out circles from the bread slices. Keep aside. MAKING 4) Arrange the leftover scraps of bread in the... - 43.7284

Beat together cheese and butter until well blended and creamy. Stir in flour and cayenne. Wrap a teaspoonful of dough around each olive, covering completely. Place 1 inch apart on ungreased baking sheet; bake, uncovered, in a 400° oven for 15 minutes. - 27.7008

GETTING READY 1) Remove the stems of fresh and bruise-free blueberries. Do not pick any overripe fruit. 2) Rinse them well and drain in a strainer. 3) Keep a medium-size empty bowl to chill. MAKING 4) In a medium-size bowl, transfer the rinsed blueberries... - 40.0047

MAKING 1. In work bowl of food processor fitted with steel blade combine cheese, peppers, onion and garlic and process with 2 or 3 on-off turns to blend. 2. Add mayonnaise and process until smooth. 3. Chill until firm, form into one large ball or 16 to 20... - 35.9909

MAKING 1) In a medium-size bowl add Cheddar cheese, butter or margarine and Worcestershire sauce. 2) Beat the mixture until fluffy. 3) In a second bowl mix cream cheese and deviled ham until smooth. 4) Transfer mixture into 2-cup size paper cup, even out the... - 34.6323

Toast bread on one side until lightly brown; lightly spread with some of the butter. Combine crab, sour cream, lemon juice, Worcestershire, hot pepper seasoning, and 1 cup of the cheese. Spread about 1 tablespoon of crab-cheese mixture on each slice of bread;... - 37.1674

MAKING 1) In a pot of boiling water, cook the macaroni as per its packet instructions. Do not add any salt. Drain the pasta and set aside. 2) In a medium-sized mixing bowl, add in the macaroni, onions, radishes, blue cheese and parsley. Toss well but... - 39.2425

GETTING READY 1) Preheat oven hot to 425° MAKING 2) In a medium-size bowl sift flour, baking powder, and salt. 3) Using a pastry blender cut in butter or margarine and cheese. 4) Rub the mixture until crumbly. 5) Sprinkle water over it and mix lightly with... - 38.4094

GETTING READY 1. Preheat oven to 180C/fan 160C/gas 4. MAKING 2. Cream butter and cheddar. Slowly sieve in flour with thyme, spices and salt. Stir to form a soft dough. 3. Make small bite-sized balls from the mixture. Press a half walnut into the middle of... - 42.3954

1. Heat cheese and beer in 3-quart saucepan over medium heat, stirring constantly, until cheese is melted and mixture is smooth. Stir in pepper sauce. 2. Remove cheese mixture to earthenware fondue dish, electric cooking pot or chafing dish; keep warm over... - 21.3644

MAKING 1.Take a medium bowl, mix cream cheese, blue cheese and Cheddar cheese in it. 2.Put onion, Worcestershire sauce and monosodium glutamate in it and blend . 3.Add 1/2 cup pecans and 1/4 cup parsley to it and turn into small balls. 4.Secure the ball by... - 41.3504

Bake pastry shell in 350-degree oven for 5 minutes. Saut6 bacon until crisp; drain off fat, leaving about 1 tablespoon. Saute" onion in remaining fat until transparent. Combine bacon, onion, and cheeses; place in pastry. Mix cream, eggs, salt, and nutmeg;... - 41.2941

Grate cheese and soften to room temperature. Blend in dry ingredients. Add melted oleo. Press this mixture around olives and press into balls. Bake on a cookie sheet at 400 degrees for 10 minutes. Serve hot. Makes 30 to 36 balls. For variation, pitted dates... - 38.3199

Preheat the oven according to the directions for the pizza crust you are using. In a heavy skillet, saute the mushrooms in the oil on high heat, stirring often, until they begin to release their juice. Add the salt and pepper, sage or dill, and mustard, and... - 39.9684

1. In small saucepan, over medium-high heat, heat 1/2 cup oil and the garlic until garlic begins to brown; add peppercorns, red peppers and bay leaves. Cook 30 seconds longer; remove from heat; let stand 10 minutes. 2. Meanwhile, cut each 10- or 11-ounce... - 27.7836

MAKING 1) in a large bowl beat cream cheese until smooth. 2) Add all remaining ingredients and beat. 3) Chill the mixture. FINALIZING 4) Before serving spoon into a small serving bowl. 5) Garnish with sprigs of parsley or strips of pimiento. SERVING 6)... - 36.4654

MAKING 1) Take a napkin lined basket and place bread cubes in it. Place it near the grill. 2) Take a cast iron skillet and combine Monterey Jack and Cheddar cheese in it. 3) Place skillet either on grill rack with medium-hot coals or on stove top over... - 35.5002

1. Combine cheddar cheese, butter or margarine and Worcestershire sauce in a medium-size bowl; beat until fluffy. Blend cream cheese and deviled ham until smooth in a second bowl. 2. Pack each mixture into a 16-ounce paper cup, smoothing top even. Chill both... - 24.0972

GETTING READY 1) Preheat the oven. MAKING 2) Mix together cheese with oil, add flour and Worcestershire sauce and rice krispies. 3) Shape into small balls (size of a walnut) and place on greased cookie sheet. 4) With the help of a fork, evenly flatten each... - 37.3133

MAKING 1. In a blender jar add cottage cheese, onion, lemon juice, and 3 tablespoons of the yogurt. 2. Whirl until smooth. 3. Stop motor and scrape the cheese down into blades and whirl again. 4. Transfer into a bowl. 5. Mix remaining 5 tablespoons yogurt,... - 44.3213

GETTING READY 1. Preheat the oven to 350°F MAKING 2. In a dry, large mixing bowl, combine the butter and cheese. 3. Whisk with a fork or wire whisk until soft and creamy. 4. Sift in together the flour, salt and paprika. 5. Beat well until blended with the... - 34.9608

MAKING 1. In a bowl add cream cheese and soften it thoroughly. 2. Add chopped ham or corned beef, along with other ingredients like pickle, Worcestershire sauce, lemon juice, salt and cayenne pepper. 3. Take out portions of this mixture and roll them out in... - 37.0229

GETTING READY 1. Cut 6 pieces of aluminum foil to wrap the potatoes. MAKING 2. Using an apple corer, scoop out flesh from center of each potato. 3. Stuff the hollow with a cheese strip each. 4. Plug up ends with 1/2 inch piece of potato that was scooped... - 33.391

MAKING 1.Take a medium bowl, put cream cheese in it and blend it using a fork. 2.Slowly add crushed pineapple, 1 cup pecan, green pepper, onion and salt to it. 3.Turn the mixture into a ball. 4.Roll the ball on the nuts whicha re remaining and then wrap in a... - 38.7907

Slice the beef into very thin slices. Cream the cheese, horseradish and chives together. Spread the cheese mixture over the beef slices. Roll the slices together in a jelly roll fashion, slice into bite size pieces. Place on a waxed paper lined serving... - 30.8698

GETTING READY 1) Preheat the oven to 350F. 2) Coat a 10X6X2-inch baking dish with cooking spray. MAKING 3) In an electric blender, add in the cottage cheese, Neufchatel cheese, eggs and milk. Process to get a smooth mixture. 4) In a medium sized mixing... - 47.5451

MAKING 1. Thinly slice off crusts of bread 2. Spread butter on both sides of bread slices 3. Place on a wooden board or paper towel lined surface and cut sliced into small even size cubes. 4. Grease large square baking dish. 5. In the baking dish, arrange... - 45.4663

GETTING READY 1.Preheat the oven to 400 degrees. MAKING 2.Take a middle sized bowl, put flour and butter in it and using a blender or 2 knives mix butter into flour unts.il butter pieces are small as peas. 3.Add cheese, salt and pepper and stir well. 4.Put 2... - 41.9397

1. Break the cauliflower into sprigs and cook in a little boiling salted water until just tender. Drain and reserve 150 ml/1/2 pint of the stock. Place cauliflower in a serving dish. 2. Remove rind from the bacon, cut into strips and fry until crisp. Remove... - 37.0864

GETTING READY 1) Preheat oven moderate to 350°F MAKING 2) In a medium-size bowl mix crumbs with the 2 tablespoons sugar. 3) Add melted butter or margarine and blend the mixture. 4) Press evenly on the bottom and side of a buttered 8-inch spring-form pan. 5)... - 47.2554

MAKING 1) In a medium-size bowl mix cream cheese, Swiss cheese, blue cheese, and liquid red pepper seasoning. 2) Chill the mixture until firm. 3) Shape into an 8-inch-long log. Cover with waxed paper, foil, or transparent wrap. 4) Chill the logs to... - 34.0405

1. In a large saucepan, dissolve the cornstarch in the water, then add the wine and cream cheese. Stirring constantly, bring to a boil over medium heat and cook for 3 minutes or until thickened. 2. Gradually add the Gruyere, Gouda, and Cheddar cheeses and... - 32.829

MAKING 1. In a mixing bowl, combine cheese, 2 cups crumbs, and remaining ingredients. 2. Mix thoroughly. 3. Let the mixture rest for 10 minutes. 4. Shape the mixture into walnut size balls, about one heaped teaspoon each. 5. Coat the balls with remaining... - 40.843

MAKING 1) In a small saucepan soften gelatin in water. 2) Heat over low heat, stirring frequently, until gelatin dissolves. 3) Take off from heat. Add cream and mix. 4) In a medium-size bowl mix cream cheese with blue cheese. 5) Add parsley, salt, paprika,... - 43.2077

GETTING READY 1. Preheat an oven to 200C (400 F). 2. Grease an 8 inch x 8 inch baking pan, Keep aside. MAKING 3. In a medium sized bowl, combine all the ingredients, apart from the marmalade and mix well till it resembles a coarse texture. 4. Keeping aside... - 39.9808

GETTING READY 1. Drain canned apricots and reserve 1/3 cup of syrup. 2. Keep aside 6 apricot halves for garnishing. MAKING 3. Using an electric mixer, beat cream cheese until soft. 4. Gradually add a cup of milk and beat until smooth. 5. Add the rest of the... - 41.34

GETTING READY 1. Pre heat grill. MAKING 2. In a small sized bowl, combine salad leaves and dressing. Toss gently and place on 6 individual plates. Keep aside. 3. Top each bread slice with a cheese slice and place on a grill rack. Grill on high heat for 2 to... - 36.5533

On floured surface, roll dough into 21x 12-inch rectangle. In small bowl, combine mustard and honey. Spread mustard mixture over dough. Sprinkle dough with cheese. Lay ham slices over cheese. Starting with long side, roll dough up tightly. Cut dough into 12... - 25.8778

Cut chicken breasts into bite-size pieces. Soak several hours or overnight in 3 beaten eggs. Preheat oven to 350 degrees. Roll chicken pieces in bread crumbs; saute with sliced mushrooms in margarine for 10 to 15 minutes. Place in casserole. Pour chicken... - 39.5726

Place bacon on a small baking dish turned upside-down in a medium size baking dish. Cover with wax paper, heat 6 minutes. Reserve fat which is produced. Put celery and green pepper in a casserole. Add bacon fat, cover and cook 3 minutes. Put eggplant in the... - 42.5176

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a chilled bowl, combine all the ingredients and beat with a fork until well blended. 3. Refrigerate for 10 minutes until chilled. 4. Roll into equal size balls (1 tablespoon each) 5. Arrange... - 34.4929

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). MAKING 2. In a medium sized sauce pan, combine flour and milk. Mix well using a whisk and cook on a low flame for 5 minutes. 3. Remove off flame, add rest of the ingredients and mix well. 4. Pour onto... - 42.8016