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Cheese Ball Dried Recipes
Enjoy our collection of Cheese Ball Dried recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cheese Ball Dried recipes.
SL: 21709
Dried Fruit Cheese Ball
Until light and smooth.
Stir in 1 cup dried fruit.
Wrap tightly.
Chill until firm.
Divide in half and shape each into a ball.
Garnish with remaining dried fruit.
Wrap tightly.
Keeps for up to 2 weeks in refrigerator. - 30.834
Savory Pumpkin Cheese Ball
COMBINE cream cheese, cheddar cheese, pumpkin, blue cheese, garlic, sherry, curry powder and salt in mixer bowl.
Beat on medium speed 2 to 3 minutes or until creamy.
Cover; chill 1 hour.
Mix nuts and parsley in shallow dish.
Shape cheese into ball; roll in... - 33.6169
Olive Cheese Balls
Mix cheese and flour.
Stir in butter until mixture is smooth. (If dough seems dry, work with hands.)
Shape dough by level teaspoonfuls around olives.
Freeze uncovered on ungreased baking sheet until very firm, at least 2 hours.
Place cheese balls in plastic... - 31.8625
Sausage Balls In Cheese Pastry
GETTING STARTED
1. Preheat the oven to 350 F.
MAKING
2. In a bowl add mild or hot bulk pork sausage, dry breadcrumbs, chicken broth, ground nutmeg, and poultry seasoning and blend them well.
3. Mould this mixture into 1-inch balls. And cook it over heat... - 46.3211
Beef And Cream Cheese Balls
Hearty, filling and extremely tasty, this Burning Bush is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Burning Bush a try! - 24.9059
Cheese And Carrot Balls
In bowl beat Neufchdtel cheese and process cheese.
Pat shredded carrot dry with paper toweling.
Stir shredded carrot into cheese mixture.
Cover and chill at least 1 hour.
Combine cereal and parsley; set aside.
Shape cheese-carrot mixture into sixteen balls... - 31.1931
Cheese Ball
Put peanuts into "Mini-Blend" container and process 3 cycles at GRIND to coarsely chop nuts; set aside.
Assemble Food Grinder with Fine Disc and large mixer bowl.
Grind beef and onion.
Assemble Mixer.
Add remaining ingredients except nuts and mix at LOW until... - 33.3712
Boursin Cheese Ball
If you love the flavor of cream cheese, you will go gaga for this Boursin Cheese Ball for sure. This is a favorite for the kids at home. Just give it a try, your peers too will love it for sure. - 28.6567
Sesame Cheese Balls
Blend cheeses with dried beef and cayenne pepper.
Shape into 20 small balls.
Chill.
Roll in sesame seeds.
With the compliments of Arnold Foods Company, Inc. - 23.9577
Hot Cheese Balls
This Hot Cheese Balls is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Hot Cheese Balls; it gives out so inviting that anyone would fall for it. Believe me, this Hot Cheese Balls is... - 28.9117
Blue Cheese Ball
1. In small bowl, with mixer at medium speed, beat cream cheese and blue cheese until blended. Beat in bourbon and mustard. With hands, shape cheese mixture into a ball. Wrap with plastic wrap and refrigerate overnight. - 22.7581
Easy Cheese Ball
Mix all of the ingredients together using an electric mixer. - 19.5523
Cheese Ball
Finely chop or process in food processor using chopping blade.
In medium bowl, combine and remaining ingredients until well mixed.
Cover and refrigerate about 1 hour to firm.
Shape into a ball; wrap in waxed paper and refrigerate until serving time.
Roll ball... - 29.293
Party Cheese Ball
In medium bowl, beat blue cheese and cream cheese until well blended.
Stir in green pepper, garlic powder, and 1/4 cup of the walnuts.
Cover; chill until firm.
Shape cheese mixture into a ball; roll in remaining walnuts and the parsley.
Chill until serving... - 29.5664
Jazzy Cheese Ball
When it comes to a cheese treat I would say that nothing can beat the Jazzy Cheese Ball and wheat crackers combination. The recipe for jazzy cheese balls is way too simple and you can prepare it in a jiffy. Give this jazzy cheese ball a try this weekend! - 35.777
Sherried Cheese Balls
Put half the cheese in blender container; blend till chopped.
Remove and set aside.
Repeat with remaining cheese.
Put cheese, butter or margarine, dry mustard, dry sherry, and milk in blender container; blend till smooth.
Chill; divide into thirds.
Form each... - 42.7158
Cocktail Cottage Cheese Balls
Drain cottage cheese until very dry.
Add salt, chives and chopped green peppers; mix well.
Shape into small balls and roll in slightly crushed corn flakes.
Leave in the refrigerator to chill and serve as a decoration for salad or for savouries on toothpicks. - 20.8842
Cranberry Cheese Ball
Grate cheese (Cheddar) as finely as possible; mix with cream cheese until well blended.
Stir in Worcestershire sauce and dry mustard.
Divide mixture in half.
In one half, mix cranberry orange relish, leave the other half plain.
Combine the two halves by... - 31.4813
Herbed Cheese Ball
1 ln a food processor, whirl the 3 cheeses, rosemary, mustard, and black pepper for 30 seconds or until smooth.
Line a small bowl with a 12 inch square of plastic food wrap and scrape the mixture into the bowl.
Gather up the plastic food wrap around the... - 35.4642
Olive Nut Cheese Ball
MAKING
1. In a large dry bowl, soften cream cheese, using a wooden spoon or an electric hand beater.
2. Add the blue cheese and butter.
3. Beat the mixture thoroughly until smooth and creamy.
4. Stir in the olives, 1/4 cup of the nuts and the... - 40.4622
Hot Cheese Balls
Melt the butter in a saucepan with the mustard and pepper.
Stir in the flour and gradually add the milk.
Continue stirring until the sauce thickens and boils.
Pour the sauce into a bowl, cover with plastic wrap and cool.
Sprinkle a baking sheet with... - 42.603
Parsley Cheese Ball
Put cream cheese and olives into blender container.
Cover; blend at high speed until well mixed.
Add sherry and Worcestershire sauce.
Cover; blend at high speed until smooth.
Add cheddar cheese and seasoned salts.
Cover;, blend at high speed until smooth.
If... - 38.7573
Edam Cheese Ball
Let cheese soften by leaving out of refrigerator for several hours.
I do not remove the red plastic covering as it helps hold the cheese intact when scooping out the inside.
Remove a slice from the top of the cheese, about 1-inch thick, and scoop the cheese... - 41.233
Olive Cheese Balls
Cream butter and cheese; add flour, mixing well.
Shape a small amount of dough around each olive, covering it completely; coat with breadcrumbs.
Sprinkle lightly with paprika.
Place on ungreased baking sheets; bake at 350° for 20 to 25 minutes.
Serve warm. - 20.9853
Fried Ham And Cheese Balls
Combine 1 1/2 cups breadcrumbs with next 5 ingredients, mixing well; shape into 1-inch balls.
Roll balls in remaining 1/2 cup breadcrumbs.
Chill 30 minutes.
Deep fry ham-and-cheese balls in hot oil (375°) for 2 to 3 minutes or until golden brown.
Drain on... - 26.9243
Herbed Cheese Ball
In food processor or in bowl with fork, blend Cheddar and cream cheeses, port, tarragon and dillweed until smooth.
Shape into ball.
Spread chopped fresh parsley on waxed paper; roll cheese ball in parsley to coat.
Wrap in plastic wrap and refrigerate until... - 27.9606
Fried Ham And Cheese Balls
MAKING
1. In a bowl, combine 1 1/2 cups breadcrumbs with Parmesan, eggs, onion, parsley and oil. Shape into 1-inch balls.
2. Roll the cheese balls in remaining 1/2 cup breadcrumbs.
3. Refrigerate for 30 minutes.
4. Heat oil to (375°) in a deep fryer or a... - 39.7567
Spicy Cheese N Rice Balls
Combine all the ingredients, with the exception of the bread crumbs.
Chill.
Form into 1-inch balls.
Roll the balls in the bread crumbs and fry, a few at a time, in deep oil heated to 375 degrees on a deep-fat thermometer, for about 3 minutes, or until... - 34.9277
Crispy Cheese Balls
1. Mix together cheese, flour, salt and cayenne. Set aside.
2. Beat egg whites until stiff but not dry; carefully fold in cheese mixture. Chill thoroughly, about 2 hours.
3. Shape cheese mixture into 12 balls about 2 inches in diameter.
4. If using Corn... - 30.3755
Spicy Cheese Balls
Cream softened cheeses together.
Add seasonings and mix well.
Roll into a ball, then roll in crushed salted peanuts.
Serve with crackers. - 30.0357
Sherried Cheese Ball
Cut cheese into cubes; allow cheese and butter or margarine to come to room temperature.
Put half of the cheese into blender container; cover and blend till chopped.
Remove and set aside; repeat with remaining cheese.
Return all cheese to blender; add butter,... - 37.919
Cheese Ball
Cheese Ball has a fine taste. The Lemon juice gives the Cheese Ball a piquaut and invigorating taste. - 38.554
Three Cheese Ball
Beat cheeses until well mixed and fluffy.
Add onion, garlic and liquor and mix well.
Chill.
Shape into ball, coating with nuts, if desired.
Chill again briefly before serving - 31.4698
Cheese Balls
1. Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one-half at a time.
2. Shape into small balls and roll in parsley. - 24.9507
Crunchy Cheese Balls
1. Mix cheeses and seasonings in blender until smooth. Depending on the size of your blender you may need to blend one-half at a time.
2. Shape into small balls and roll in walnuts or sesame seeds. - 25.6842
Almond Cheddar Cheese Ball
Beat the cheeses together until sm ooth Add the pi ckle, sherry, mayonnaise, mustard and pepper.
Mix well, cover, and chill.
Shape into 2 balls and roll in the chopped almon ds.
Wrap tightly in plastic wrap and refrigerate. - 30.8063
Mini Cheese Balls
Combine first 5 ingredients in medium bowl and blend well.
Shape mixture into small balls or roll into cylinder.
Coat with sesame seed.
Cover with foil or plastic wrap and chill.
Serve with crackers. - 29.4687
Party Cheese Ball
Set aside 3/4 cup of chopped walnuts. Combine all remaining ingredients in a bowl and mix thoroughly. Form into a ball. Roll in reserved walnuts.
Cover with wax paper or plastic wrap and refrigerate until firm. Serve with crackers. - 27.4422
Cheese Ball
GETTING READY
1) Keep cream cheese at room temperature and allow to soften.
MAKING
2) Drain and extract all juice out of the crushed pineapple.
3) Hand mix all ingredients in a bowl.
4) Shape into a ball and refrigerate.
5) Roll in the dried chives.
6) Wrap... - 40.8574
Basil Cheese Ball
MAKING
1) Into a bowl add in the cream cheese, milk, basil, salt and the garlic powder till well blended
2) Using slightly wet hands, shape the cheese mixture into a ball
3) Wrap the balls in plastic and chill till use for about an hour
5) Take out from the... - 42.9219
Cheese Balls
You can serve these tasty Cheese Balls as a snack for your kids or even include it in your next birthday party spread! I prepare this when I really want to surprise my kids. They simply love these Cheese Balls! - 35.5944
Herbed Cheese Ball
MAKING
1. In a large mixing bowl, add the ricotta.
2. Use a wire whisk or a wooden spoon to beat the cheese until smooth and creamy.
3. Add remaining ingredients except the parsley and mix thoroughly into the ricotta.
4. Place the bowl in the refrigerator... - 38.9226
Party Cheese Ball
MAKING
1) Take a mixing bowl and combine together all ingredients in it. Mix nicely together.
2) Shape mixture into a ball ad roll in chopped pecans. Chill.
SERVING
3) Serve the Party Cheese Ball with assorted crackers and enjoy! - 34.9837
Cheese Balls
1. Toast sesame seeds by heating them in a dry frying pan on medium/high heat until golden brown. Stir frequently or constantly. Remove from heat and place on a small plate. Let cool completely before continuing.
2. Oil hands with cooking oil to prevent... - 24.8033
Cheese Balls
MAKING
1)In a pan, add in water and Nestle Butter. Heat until the butter melts.
2)Take away the pan from heat.
3)Put in the maida flour.
4)Return to low flame and stir till the maida mixture turns into a dry dough. This will take about 5 minutes.
5)Beat the... - 40.3789
Crunchy Cheese Balls
MAKING
1)Beat together cream cheese and mayonnaise to smoothness.
2)Add in ham, parsley, onion, mustard and pepper sauce.
3)Let chill covered for many hours.
4)Make large balls of the mixture and roll in chopped nuts to cover.
SERVING
5)Serve cold. - 39.4964
Party Cheese Balls
MAKING
1. In a dry bowl, combine the cheeses, green onions and Worcestershire sauce.
2. Use a wooden spoon to beat the mixture thoroughly until smooth and creamy.
3. Refrigerate for at least 1/2 hour, or until firm (overnight, if possible).
4. Shape the... - 44.3254
Sesame Cheese Balls
These Sesame Cheese Balls are sure to take you and your guests to the pinnacle of pleasure. The cheesy taste lingers too long to not be so enticing! You make it once and you will be craving it all the time. Do you really think waiting any longer is sensible!!! - 46.3893
Soy Cheese Balls
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease a baking sheet with oil.
3. In a skillet or pan, gently fry onions in oil until lightly browned.
4. Add rest of the ingredients and mix well.
5. Form into balls and roll over dry bread... - 46.3079
Homemade Party Cheese Ball
Combine all ingredients except pecans; mix well.
Shape into a ball, and roll in the chopped pecans.
Chill well.
Serve with assorted crackers.
Note: Make the cheese ball several days in advance for full flavor.
It freezes well, too. - 29.8402
Mixed Fruit Cheese Ball
In a bowl, combine the cream cheese, cheddar cheese, sour cream and coriander; mix well.
Stir in the fruit.
Shape into a ball; roll in pecans.
Wrap tightly in plastic wrap.
Refrigerate until serving.
Serve with apples and crackers. - 41.9243
Cheese Carrot Balls
Beat the cheese and buttermilk until smooth.
Blend in the carrots, salt and Tabasco.
Chill 30 minutes.
Form teaspoons of the mixture into balls and roll in parsley.
Chill again.
Pierce with cocktail picks. - 32.4639
Sesame Cheese Ball
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) In the preheated oven, toast the sesame seeds for about 15 minutes, or till lightly browned.
3) In lemon juice, soak the onion and beef flavour base.
4) Grate the cheese.
MAKING
5) Mix together... - 43.5086
Cheese Ball Curry
Cheese Balls
1. Sieve flour, salt and pepper. Add finely grated cheese.
2. Beat egg yolks and add to dry ingredients. Mix well.
3. Let the mixture stand for at least 1/2 hour.
4. Heat oil. While oil is heating beat egg whites stiff and fold into the mixture... - 44.1733
Blue Cheese Ball
GETTING READY
1) Crush the potato chips and set aside.
MAKING
2)... - 38.3017
Wisconsin Blue Cheese Balls With Winter Fruit
Place the apricots in a sauce pan.
Add water barely to cover.
Stir in vanilla.
Bring the apricots to a boil, uncovered, and simmer until tender, 1-4 minutes, depending on the dryness of the apricots.
Test with a fork.
The apricots should be tender but not... - 41.5592
Cheese Olive Balls
Grate cheese and soften to room temperature.
Blend in dry ingredients.
Add melted oleo.
Press this mixture around olives and press into balls.
Bake on a cookie sheet at 400 degrees for 10 minutes.
Serve hot.
Makes 30 to 36 balls.
For variation, pitted dates... - 38.3199
Salmon And Cream Cheese Ball
Salmon And Cream Cheese Ball is a delicious recipe which I always love to have. I bet, once you have this, you will always crave for some more. - 32.7682
Danish Blue Cheese Balls
Danish Blue Cheese Balls has a fine taste. The Pumpernickel Crumb Crust gives the Danish Blue cheese balls a prefect shape and taste. Must catch it. - 19.2085
Two-cheese Ball
Two-Cheese Ball is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Two-Cheese Ball; I am sure you would love to try this Two-Cheese Ball dish. - 30.2663
Cheese Potato Balls
Heat oven to 400°.
Measure 1/2 cup of the potato puffs (dry); set aside.
Heat water, 2 tablespoons butter and the salt to boiling in large saucepan.
Remove from heat; stir in milk and the remaining potato puffs. (Potatoes will be stiff).
Form into 16 balls,... - 37.0456
Cheese Puff Balls
1. Set a frying kettle on a warm part of the range. Fill it half full of fat or shortening. Let it slowly heat to 385° F., or hot enough to brown a 1-inch cube of bread in 1 minute.
2. Mix the cheese, flour, onion, salt and cayenne. Fold in the egg white.... - 27.3767
Olive-cheese Balls
Mix cheese and flour.
Stir in butter until mixture is smooth.
(If dough seems dry, work with hands.) Shape dough by level teaspoonfuls around olives.
(To serve immediately, see below.) Freeze uncovered on ungreased baking sheet until very firm, at least 2... - 31.2724
Baked Cheese Potato Balls
Heat oven to 400°F.
Measure 1/2 cup of the potato puffs (dry); set aside.
Heat water, 2 tablespoons butter and the salt to boiling in large saucepan.
Remove from heat; stir in milk and the remaining potato puffs.
Form into 16 balls, shaping each heaping... - 36.3566
Mormon Shrimp Cheese Ball
MAKING
1. In a dry bowl, combine the cheeses.
2. Use a wooden spoon to beat the mixture thoroughly until, soft, smooth and creamy.
3. Add remaining ingredients other than the nuts or parsley and beat well until blended.
4. Shape the mixture into 2 balls.... - 46.1892
Pork Balls In Cheese Dip
Using a paring knife, scrape and discard the thin outside crust from the cheese; set cheese aside.
In a small saucepan over medium-high heat, melt the butter; add the onion and saute until golden (about 4 minutes).
Remove from heat and, with a slotted spoon,... - 43.7858
Tuna Balls With Cheese Dip
Flake tuna with a fork.
Stir in crumbs, onion, parsley, mustard, mayonnaise, poultry seasoning, hot pepper seasoning, and egg until well blended.
Shape into balls, using about 2 teaspoons for each.
Dip balls in butter and roll in corn flakes to coat... - 39.4437
Mormon Style Cheese Ball
MAKING
1. In a dry bowl, soften cream cheese, using a wooden spoon or an electric hand beater.
2. Add the cheese spreads.
3. Beat the mixture thoroughly until smooth and creamy.
4. Cover bowl with plastic wrap and refrigerate until the mixture is firm,... - 38.3674
Herbed Ricotta And Parmesan Ball
Combine the ricotta with the basil, garlic, Parmesan cheese and kelp powder.
Form into a ball and roll in minced parsley.
Delicious with Sesame Crackers. - 30.1019
Spinach Rice Balls
Preheat oven to 375°F.
In medium bowl, combine all ingredients; shape into 1-inch balls.
On well-greased baking sheet, arrange rice balls and bake 20 minutes or until golden. - 29.9728
Steamed And Deep Fried Dried Oyster Balls
1. Soak dried oysters.
2. Shell and devein shrimp; then mince or grind along with pork, fish, scallions, garlic and ginger root.
3. Blend in cornstarch, sugar, salt and pepper, mixing well. Roll soaked oysters in mixture to coat, shaping each into a ball.
4.... - 33.9322
Dried Fruit Balls
MAKING
1) In a food processor container, add all the ingredients except peanuts.
2) Process the ingredients until finely chopped.
3) Shape 1-inch balls from the mixture.
4) Coat the balls with peanuts.
5) Place in an airtight container and chill in... - 40.5142
Oat & Dried Fruit Balls
Combine oats, coconut, fruit and sunflower seeds in large bowl; set aside.
Combine sugar, milk, butter, cocoa and salt in 2-quart saucepan until blended.
Heat to boiling.
Boil 3 minutes, stirring constantly; remove from heat.
Stir in vanilla.
Pour hot sugar... - 37.6939
Dry Fruit Date Balls
Guests coming in the last minute? Want to make a dessert, then these are the best things to make which is full of protein and full of some wholesome goodness! Watch the video on making this raw dessert! - 78.0521
Sun Dried Tomato Cream Puffs
GETTING READY
1) Preheat the oven to 400°F.
2) In a saucepan, heat together water and margarine to boil.
3) Add flour, sun dried tomatoes, basil, salt and pepper and stir well to mix.
4) Simmer the flour mixture, stirring continuously for 1 minute until the... - 40.9929
Cheesy Potato Balls
1. Peel the potatoes and then cut into pieces. Place in a saucepan, cover with salted water, bring to the boil and cook until tender. Drain well, then mash thoroughly.
2. Mix the dried egg and water to a smooth cream and reserve 4 tablespoons of the egg. Beat... - 29.3982
Deep Fried Cheddar Balls
Mix the cheese, eggs, flour, baking powder, chile, coriander leaves, and salt thoroughly.
If the mixture is too wet, add in a little more flour; if it is too dry, mix in a little beaten egg white.
Form the mixture into teaspoonfuls and put them aside on a... - 38.2958
Clam Cheese Ball
The clam cheese ball is prepared with minced clam and two cheese mix. Made with canned minced clams, the clam cheese ball is combined with cream cheese, chilled and shaped into balls. Rolled in a garlic and parsley flavored grated parmesan cheese to finish,... - 37.2556
Pineapple And Cheese Balls
This is fruity savory cheese ball which is great as an appetizer! This dish can be made ahead and refrigerated and served for a party . Watch Chef David take you through this video! - 96.0523
Tangy Chipped Beef Ball
In medium bowl, blend cream cheese, sour cream and horseradish until smooth and creamy.
Stir in Parmesan cheese and 1/2 cup dried beef.
Refrigerate cheese mixture about 15 minutes for easier handling.
Shape cheese mixture into a ball; roll in remaining dried... - 26.0682
Spinach Ricotta Balls
Mix together in a large bowl the spinach, rieotta, egg, salt, onion, parsley, 6 tablespoons cheese, and bread crumbs.
Shape into walnut sized balls and roll lightly in flour.
Bring water to a boil, add a few balls at a time, and let simmer 5 minutes, or until... - 36.3125
Almond Cheddar Ball
Beat Cheddar cheese and cream cheese together until smoothly blended.
Add pickle, Sherry, mayonnaise, mustard, and cayenne; mix well.
Cover and chill until firm enough to handle.
Spread almonds in a baking pan and toast in a 350° oven for 8 minutes or until... - 38.6106
Meat Balls In Red Wine
Put first 11 ingredients in bowl and mix together, blending well.
Form into walnut sized balls.
Roll in flour.
Heat bacon fat in heavy pan to smoking.
Quickly saute meatballs in fat until brown on all sides.
Turn heat to low.
Add coffee wine and... - 40.1773
French Fried Potato Balls
Combine cottage cheese, onion, egg, potatoes, seasonings, and horseradish; mix well.
Shape into small balls, about 1 1/2 inches in diameter.
Beat eggs and milk together.
Roll balls in cornflakes crumbs, then in egg-milk mixture; roll again in cornflake... - 34.8929
Ardenne Balls
Ardenne Balls is an amazingly easy to prepare snack recipe which cannot just escape your guest's attention in any party. Try this delicious Ardenne Balls; I am sure you will get a huge fan following for this! - 40.1393
Tri-color Fried Balls
It is a very colorful dish that truly signify the spirit of "Indian Independence Day" with its three colors (orange, green and white) reminiscent to Indian Flag. - 44.5454
Stuffed Meatballs
1. Beat eggs with salt in large bowl. Stir in breadcrumbs; let stand 5 minutes. Add beef, pork and coriander; mix lightly but thoroughly.
2. Divide meat mixture into 18 even portions. Shape 1 portion into flat patty; top with 1 cheese cube. Press meat firmly... - 34.7089
Spinach Rice Balls
Combine rice, spinach, 1/3 cup bread crumbs, cheese, onion, egg whites, milk, and mustard in large bowl.
Shape into 1 inch balls.
Roll each ball in remaining 1/3 cup bread crumbs.
Place on baking sheet coated with nonstick cooking spray.
Bake at 375°F for 10... - 30.5546
Chili Cheese Ball
Assemble Food Grinder with Fine Disc.
Alternately grind Cheddar and blue cheese into small mixer bowl.
Assemble Mixer.
Add cheese spread, cream cheese, and garlic to bowl with ground cheese.
Mix at MEDIUM-LOW until well mixed.
Form into one or two balls, wrap... - 33.4944
Three-way Cheese Ball
Let cream cheese and cheddar cheese stand at room temperature till softened.
In mixer bowl combine cheeses, onion, milk, and Worcestershire; beat with electric mixer till fluffy.
Divide mixture into thirds, about 1 cup each.
To one portion beat in blue... - 39.4502
Sausage Cheese Balls
Preheat oven to 350°.
Grease cookie sheets.
Mix all ingredients together and shape into walnut size balls.
Bake 20 minutes. - 22.5884
Smoky Cheese Ball
1 Bring cream cheese, smoky cheddar cheese, and margarine or butter to room temperature. In a large mixing bowl combine the cream cheese, cheddar cheese, margarine or butter, milk, and steak sauce.
2 Beat on medium speed of an electric mixer until fluffy.... - 24.1771
Freezer Cheese Balls
Allow cheeses and butter to stand at room temperature until soft.
Place Cheddar, cream cheese, blue cheese, and butter in a large bowl; with an electric mixer, beat until blended.
Add garlic and beat until creamy.
Cover and chill mixture until firm enough to... - 32.9017
Cheese Balls
– Soften cream cheese in a bowl. Add other ingredients except 2 tsp (10 ml) chili powder. Stir well.
– Shape into tiny balls, about 1/2 inch (1.25 cm) wide. Sprinkle cheese balls with 2 tsp (10 ml) chili powder. Chill before serving. - 23.4597
Chippy Cheese Ball
Have cheeses at room temperature.
Blend well with mixer or pastry blender.
Add Worcestershire sauce, onion, pepper, and 1/4 cup of the crushed Lay's Brand Sour Cream & Onion Flavored Potato Chips.
Shape into ball and roll in remaining chips until completely... - 32.8819
Apricot Balls
1. Put the apricots through the food chopper.
2. Add the coconut and milk, and mix well.
3. Form into small balls, then roll in white sugar.
4. Store in a tightly covered container. These mellow with age. - 21.5852
Pineapple Cheese Ball
Pineapple Cheese Ball are just the thing to satiate your hunger pangs in between meals. I bet, once you taste this Pineapple Cheese Ball, you will always crave for it! - 28.6751
Blue Cheese Ball
In medium bowl with mixer at medium speed, beat cream cheese, blue cheese and milk until smooth and creamy.
Stir in chopped pecans.
Cover; refrigerate about 2 hours or until firm enough to shape.
Shape cheese mixture into ball; roll in chopped parsley to... - 28.6192
Party Cheese Ball
Combine cream cheese and cheddar cheese, mixing at medium speed on electric mixer until well blended.
Add all remaining ingredients except pecans; mix well.
Chill several hours.
Shape into ball; roll in pecans. - 32.4148
Cream Cheese Cheese Ball
Combine all ingredients except nuts.
Divide the mixture into two balls.
Form balls by placing mixture on a piece of plastic wrap which has been sprinkled with chopped nuts.
Sprinkle the top of the ball with nuts.
Carefully wrap the plastic around the ball and... - 36.476
Gruyere Puffs
Gruyere Puffs is a tasty and addictive snack that you just shouldn€™t miss. It is simple heavenly! Try this brilliant Gruyere Puffs recipe for yourself and you will understand why it is one of my favorites!! - 35.9283
Dried Beef Appetizers
Chop beef and add onion, cream cheese and garlic powder (optional).
Form into small balls and refrigerate. - 20.37
Grilled Mozzarella & Sun Dried Tomato Skewers
You will need 8 short bamboo skewers.
On each skewer, alternately thread sun-dried tomatoes, mozzarella, and basil leaves.
Brush the cheese with some of the sun-dried tomato packing oil, then grill or broil the skewers until the cheese just begins to melt,... - 18.6045
New Year's Eve Party Cheese Ball
The new years party cheese ball is a peppy mixed cheese ball made with cream cheese, blue cheese and cheddar cheese. Beaten and combined together and flavored with cayenne pepper, worcestershire sauce, garlic powder and onion powder, the new years party... - 41.8526
Blue Cheese Ball
Combine all ingredients except nuts.
Form into a softball-size ball.
Roll ball in chopped nuts until completely covered.
Chill for 2-3 hours or overnight to let flavors blend. - 24.2375
Date And Cream Cheese
Date And Cream Cheese has a two dimensional taste. Date And Cream Cheese gets its taste from oats and cheese topped with dates. Date And Cream Cheese is cherished by many across the world. - 34.6327
Ranch Cheese Ball
Combine all ingredients in a bowl and mix with a fork.
Form a ball.
For a more decorative ball, roll in chopped walnuts just to coat the outside of the ball. - 20.3686
Hot Olive Cheese Balls
Mix together pie crust mix, cheese and paprika.
Wrap each olive with a teaspoon of dough.
Freeze cheese balls.
Bake frozen at 400° F for 10 to 15 minutes on an ungreased cookie sheet.
Serve hot with toothpicks - 26.3206
Country Cheese Ball
At low speed of electric mixer, beat soup, cheeses, pepper and garlic until smooth; chill.
Shape into ball; roll in parsley; serve with crackers. - 23.2984
Cheese Ball
Combine all ingredients and mix thoroughly with a fork.
Add some pineapple juice, if necessary, to make mixture soft and moist enough to handle.
Form into a large ball and roll in walnuts until completely coated. - 23.8884
Dry Cottage Cheese
Cream dry cottage cheese until light; add rind and juice of lemon, 2 egg yolks, 2 tbs. sugar and salt.
Add raisins that have been soaking in hot water for 2 hours, drained and patted dry. - 25.2774
Cheese Dried Beef Filling
MAKING
1) In a bowl, combine cream cheese with milk.
2) Add remaining ingredients and mix.
SERVING
3) Use the mix as filling for sandwiches or wraps. - 28.1174
Dry Cottage Cheese:
Cream dry cottage cheese until light; add rind and juice of lemon, 2 egg yolks, 2 tbs sugar and salt.
Add raisins that have been soaking in hot water for 2 hours, drained and patted dry. - 19.5327
Marinated Goat Cheese With Sun Dried Tomatoes
Marinated Goat Cheese With Sun Dried Tomatoes has an Incredible taste. The tomatoes and white wine gives the Marinated Goat Cheese With Sun Dried Tomatoes Exhilarating taste. - 32.4058
Spinach And Sun-dried Tomato Cheese Dip
1. Microwave spinach in a large glass bowl at HIGH 2 minutes or until spinach wilts. Drain and pat dry with paper towels; coarsely chop.
2. Melt butter in a large saucepan over medium heat. Add onions and garlic; saute 2 minutes. Gradually add milk and cheese... - 26.8998
Sun Dried Tomato Crostini With Goat Cheese
Place the bread slices on a large cookie sheet.
Lightly brush the tops with the oil and rub with the garlic.
Bake at 350° for 8 to 10 minutes or until golden.
Transfer the slices to a wire rack and cool.
Meanwhile, in a small bowl, cover the tomatoes with... - 38.595
Goat Cheese Toasties With Sun Dried Tomato And Basil
GETTING READY
1) Preheat broiler.
2) In a bowl of hot water soak the sun-dried tomatoes for about 20-30 minutes until soft.
3) Chop them.
MAKING
4) In a bowl mix sun-dried tomatoes with goat cheese and pesto until paste like consistency.
5) Cut baguette into... - 49.0953
Dry Mustard Flavored Macaroni And Cheese
1. Mix macaroni, water, margarine, onion, salt, pepper and mustard in 2-quart casserole. Cover tightly and microwave on high 5 minutes; stir.
2. Cover tightly and microwave on medium (50%) 4 to 6 minutes or until boiling.
3. Stir in remaining ingredients.... - 29.4864
Cream Cheese Dried Beef Filling
MAKING
1) In a bowl, blend the cream cheese and milk together.
2) Stir in rest of the ingredients and mix thoroughly.
SERVING
3) Use the 3/4 cups Cream Cheese Dried Beef Filling as required. - 28.0195
Sun Dried Tomato Aid Cheese Spread
Drain tomatoes, reserving 2 tablespoons marinade.
Set aside 1/4 cup tomatoes; reserve remaining tomatoes and marinade for another use.
Position knife blade in food processor bowl; add 1/4 cup tomatoes, 2 tablespoons marinade, cream cheese, and next 3... - 33.9696
Cheese Souffle With Dry Mustard
MAKING
1. In 4-cup measure, put together flour, dry mustard, salt, paprika and cayenne pepper.
2. Slowly add evaporated milk; mix until smooth.
3. Cook on High for 3 or 4 minutes until sauce thickens.
4. Stir after 2 minutes, then every 30 seconds.
5. Add... - 44.5731
Potato Crepes With Dried Tomatoes Goat Cheese And Basil
1. Assemble the mise en place trays for the dried tomatoes. Line a baking sheet with parchment paper.
2. To prepare the tomatoes, place the slices on the prepared baking sheet. Sprinkle with a few drops of olive oil and the chopped herbs. Allow to dry at room... - 39.2553
Pesto Cheese With Sun-dried Tomatoes
1. In a blender or food processor, combine cream cheese, goat cheese, butter, pesto and sundried tomatoes until smooth.
2. Pack into a crock and chill for at least 2 hours. Garnish with pine nuts and serve with toast. - 20.4344
Jalapeno Risotto With Sonoma Dry Jack Cheese
1. In a heavy medium saucepan, bring the stock to a boil over high heat. Remove from the heat and keep warm.
2. In a large heavy saucepan, melt the butter over moderately low heat. Add the onion, jalapenos and garlic and cook, stirring occasionally, until... - 34.303
Garlic Bread With Cheese And Sun Dried Tomatoes
Have you been looking for a great side dish to serve tonight? This video has just the right recipe for you. Watch the chef demonstrate an easy , step by step process to prepare Garlic Bread with Cheese and Sun Dried Tomatoes. The dish is very very impressive. - 79.3778
Creamy Sun Dried Tomato Soup With Cheese Panini
1. In a large saucepan, melt the butter in the olive oil. Add the onion and garlic and cook over moderately high heat, stirring until softened, about 4 minutes. Add the sun-dried tomatoes, diced tomato, stock and thyme. Season with salt and pepper; bring to a... - 31.0719
Leafy Salad With Cheese And Sun Dried Tomatoes
MAKING
1. In a shallow serving bowl, tear up salad leaves into bite sized bits
2. With a vegetable peeler, shave cheese into wafer thin slices and scatter them all over the salad
3. In a frying pan, heat oil, add garlic nad cook ovver a medium to high heat... - 44.419
Chicory & Endive Salad With Blue Cheese & Michigan Dried Cherries
This Chicory & Endive Salad With Blue Cheese is simply fabulous ! I love this mixed vegetable salad with a generous helping of blue cheese with pasta and meat dishes ! Try this Chicory & Endive Salad With Blue Cheese and let me know if you like it ! - 39.5373
Dry Soup Of Tortillas With Tomatoes And Cheese
Heat 2 tablespoons oil in a heavy saucepan.
Cook onion and garlic in hot oil until onion is soft (about 5 minutes).
Add tomatoes, salt, pepper, and oregano and stir until blended.
Heat to simmering and cook about 10 minutes to blend flavors.
Meanwhile, heat... - 41.0171
Tangy Cheese Ball
Tangy Cheese Ball is a perfect appetizer. The cheese with milk and pecan coating gives the Tangy Cheese Ball a yummy taste. Tangy Cheese Ball is inspired by many food joints around the world. - 26.1879
Cheese Ball
Whirl all ingredients in food processor.
Shape into a ball.
Chill overnight.
Garnish with chopped beef.
Serve with melba rounds - 27.1412
Cheese Ball
The cheeseballs are snacky little balls made with chedar cheese. Prepared with blue cheese and cheddar cheese, the cheeseballs are flavored with worcestershire sauce and combined with yogurt. With added nuts and parsley, the cheeseballs are chilled before... - 34.7617
Cheese Balls
Adapted from Sharp Microwave and Convection Cookbook. - 39.556
Onion Cheese Sticks
Measure biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8... - 26.0708
Piquant Cheese Loaf
Mix 1 1/2 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl.
Combine yogurt, water, and margarine in a saucepan.
Set over low heat until very warm (120 - 130°F); margarine does not need to melt.
Add liquid mixture gradually to... - 43.7815
Dutch Cheese Croquettes
Mix milk, carrot, onion, salt, thyme, parsley, peppercorns, and bay leaf in top of double boiler; heat 20 minutes over boiling water.
Strain the mixture, reserving milk for sauce.
Soften gelatin in cold water and dissolve over hot water; set aside.
Blend... - 42.3169
Apricot Nut Balls
Put apricots through grinder.
Combine with honey, rind, and juice.
Mix thoroughly.
Cook 10 minutes, stirring constantly.
Add nuts.
Cool.
Shape in small balls.
Roll in more ground nuts.
Store in refrigerator. - 34.9111
Date Nut Balls
Chop dates; combine dates, sugar, and butter in a medium saucepan.
Bring to a boil; cook, stirring constantly, 1 minute.
Stir in cereal and pecans; cool mixture to touch.
Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072
Apricot Balls
Put apricots, 1/2 cup walnuts, and coconut through food grinder.
Add wheat germ and orange juice; mix well.
Form into 1-inch balls.
Roll in chopped walnuts; refrigerate. - 27.066
Apple Balls
Apple Balls is an amazingly delicious version of dessert. An easy to prepare recipe, Apple Balls is a dish that you will surely love to talk about with us. - 44.3027
Frosted Date Balls
1. Cream butter, then cream in sugar, milk and vanilla.
2. Gradually stir in flour and salt.
3. Blend in nuts and dates.
4. Roll into small balls (1") and place on ungreased cookie sheet (3" apart)
5. Bake at 300° for 20 minutes.
6. While still warm, roll in... - 33.652
Tuna Balls
MAKING
1) Take a bowl and break the tuna in it.
2) Mix it with mayonnaise, beaten egg, chopped onion, bread crumbs, consommé, mixed spice and chopped parsley.
3) Keep the mixture refrigerated for 15 minutes.
4) Fashion the mixture into balls and coat with... - 46.0761
Yogurt Sauce Pork Balls
In bowl combine egg, the bread crumbs, 3 tablespoons yogurt, onion, salt, and pepper.
Add ground pork; mix well.
Shape into 32 meatballs.
In skillet brown meatballs in hot oil.
Drain off fat.
Dissolve bouillon granules in boiling water; add catsup,... - 41.7818
Beef Balls Provencale
GETTING READY
1. Make the sauce a day ahead by trimming the leek. Cut the ends off and most of the green part. Wash and then cut it into ¼ inch slices.
2. In a large ¼ cup of butter, heat the oil in a 6-quart Dutch oven and then sauté the onions, leeks,... - 47.251
Potato Balls Or Croquettes
Put the potatoes through a sieve and mash in a saucepan with the fat, beaten egg, and parsley or cheese if used.
Season well.
Form into small balls or into rolls.
Coat twice with egg and crumbs.
Fry in hot deep fat at 380° F., for 4-5 min.
Drain well and... - 30.5126
Spinach Balls In Tomato Sauce
Spinach balls in tomato sauce is a vegetable balls recipe. Combined with breadcrumbs and shaped into spinach balls, it is cooked with an herbed tomato sauce. The basil and garlic in the sauce adds the main flavor to this neat recipe. - 42.4684
Almond Cheddar Ball
Insert shredding disc.
Shred Cheddar cheese transfer to a mixing bowl.
Change to metal blade and coarsely chop almonds set aside.
With motor running, drop cream cheese through feed tube and continue processing until smooth.
Add sherry, mayonnaise, mustard,... - 37.9763
Spinach Rice Balls
GETTING READY
1. Preheat the oven to 375ºF
2. Grease a baking tray with oil or butter.
MAKING
3. In a mixing bowl, combine all the ingredients and mix with a wooden spoon or with your hand to blend well.
4. Grease you hands with a bit of oil and shape the... - 42.9878
Italian Liver Balls
Blend liver, bacon, bread, parsley, cheese, egg yolks, salt and yeast.
Shape into small meat balls.
Dip balls into beaten egg, then roll in wheat germ.
Brush tops with oil.
Bake until golden brown. - 33.8969
Baked Rice Balls
These Baked Rice Balls taste too good ! These savory meat and rice balls with irresistible seasonings are my favorite ever since I tasted them for the first time ! Try these Baked Rice Balls and let me know if you like them. - 38.2256
Ham Balls In Berry Sauce
Place 1/2 Cup in blender; blend till coarsely chopped.
Set aside.
Repeat.
Put bread, eggs, and milk in blender; blend to combine.
Mix with ham; shape into 18 balls.
Brown balls in hot oil.
Drain.
Place remaining ingredients in blender; blend smooth.
Pour over... - 44.155
Danish Pork Balls
Combine pork, flour, egg, onion, lemon rind, and salt and pepper.
Blend thoroughly with a fork.
Stir in water.
Shape into meatballs, using hands.
Heat butter in skillet.
Brown pork balls on all sides.
Lower heat and cook for 20 minutes, or until... - 45.9547
Cream Balls
Combine all the above ingredients in a bowl and make stiff paste.
If it is not sufficiently stiff, add some more grated coconut.
Make balls of about 3/4 inch diameter.
Allow them to dry for 24 hours before dipping in chocolate paste - 23.1578
Sausage Cocktail Balls
Sausage Cocktail Balls is a simple and easy to make recipe. It is diffiuclt to explain how delicious this sausage recipe is. The rich blend of mellowed flavors of the sausage and water chestnuts is simply heavenly! - 32.8132
Meat Ball Stroganoff
1. Mix thoroughly ground beef, beaten eggs, onion, dry breadcrumbs, allspice, salt and pepper and shape into balls the size of a walnut.
2. Brown the meat balls in the oil in a frying pan. Set aside and drain off all but 2 tablespoons of the oil and saute... - 37.0097
Raisin Balls
Sprinkle gelatin over apple juice; allow to soften for 5 minutes.
Heat and stir until gelatin is completely dissolved.
Combine raisins and flour in a mixing bowl; toss to completely coat.
Stir in walnuts.
Add raisin mixture to apple gelatin.
Stir to... - 39.6335
Curried Beef Balls
GETTING READY
1) With a pestle, pound ginger-garlic, cloves, fennel, pepper and cinnamon together.
2) Squeeze the bread from the milk.
3) Add the pounded spices with beef and combine with... - 48.8078
Pomander Balls
Wash oranges and wipe dry.
Insert whole cloves in skins so that the whole surface of the fruit is covered, using a skewer or bobby pin to start holes if you find skins are difficult to pierce.
If cloves are inserted in a straight line the skins are apt to... - 35.8925
Pork Balls With Noodles
Soak bread in milk; crumble.
Mix well with pork, onion, salt, pepper, nutmeg, and egg.
Shape into 12 balls, roll in cornstarch, and brown in margarine.
Add bouillon cubes, water, and garlic.
Cover and simmer for 30 minutes.
Add noodles and cook for 20 minutes... - 41.6078
Codfish Balls
GETTING READY
1) Wash the codfish; pick over and shred it into small pieces.
MAKING
2) In a deep sauce pan, add in the potatoes and cover it with cold water.
3) Now, put in the codfish and boil till the potatoes are soft and cooked.
4) In a small bowl,... - 36.4262
Fruity Apricot Balls
Combine apricots, raisins, dates and orange juice in a saucepan.
Simmer over low heat for 10 minutes, stirring occasionally.
Remove from heat and cool.
Stir together oats, flour, baking soda, egg and oil.
Mix until well blended.
Stir in fruit mixture and... - 42.9366
Curried Meat Balls
1. Brown the onion in the oil in a heavy frying pan.
2. Mix the curry, coriander, cumin seed, ginger, mustard, cloves, mace, garlic in 1/4 cup water to make a thin paste. Add to the onion and cook until brown. Do not burn.
3. Add the tomato puree and water... - 39.4551
Great Balls Of Fire Shrimp
GETTING READY
1. Thaw frozen shrimp.
2. Squeeze lemon juice and grate the lemon rind.
3. Take a 1 quart sauce pan and prepare the marinade mixture by mixing lemon juice, grated lemon rind, margarine or butter, mustard, ginger, garlic, bay leaves, pepper, red... - 46.9284
Rice Balls
Stir beaten eggs into left-over rice, making sure not to damage rice.
Take about 1 tbsp of rice mixture in the palm of your hand.
Place a cube of cheese in the middle of mixture, and top with another spoonful.
Form into a ball, so the cheese is completely... - 33.8186
Beef Sausage Balls
In bowl combine egg and milk.
Stir in cracker crumbs, celery, parsley, salt, sage, and pepper.
Add ground beef and pork sausage; mix well.
Shape into 1-inch meatballs.
Place in shal-low baking pan.
Bake in 375° oven for 25 to 30 minutes.
Drain off... - 40.7132
Salmon Ball
MAKING
1) Mix the salmon, lemon juice, onion flakes, cream cheese, Worcestershire sauce, horeradish and salt together properly.
2) Shape the concoction into a single ball and chill it for about 2 hours or till it is firm.
3) Roll the firmed ball in... - 37.3783
Filled Lamb Balls
In bowl combine first four ingredients.
Add meat; mix well.
Shape about 1 teaspoon meat mixture around each cheese cube to make 3/4-inch meatballs.
Pour oil into metal fondue cooker to no more than 1/2 capacity or to depth of 2 inches.
Heat over range to... - 34.5538
Sauerkraut Balls
Sauerkraut Balls combines the richness of pork, cheese and krauts. Love trying this Sauerkraut Balls just for its yummy flavor. Have all the ingredients ready at home? Then why don’t you try Sauerkraut Balls for dinner tonight! - 43.8442
Spinach Balls
Preheat oven to 350°F.
Beat eggs lightly in large bowl.
Add remaining ingredients and blend well.
Roll into walnut-size balls.
Transfer to baking sheet.
Bake until golden, about 20 minutes.
Serve hot.
Spinach balls can be partially baked for 10 minutes,... - 41.2803
Spinach Balls
Combine all ingredients except sauce in large bowl and mix well.
Shape into 1-inch balls.
Cover and refrigerate or freeze until ready to bake.
Preheat oven to 350°F.
Set balls on ungreased baking sheet and bake until golden brown, about 10 to 15... - 34.8461
Genoese Rice Balls
MAKING
1) Cook the rice as per the package directions.
2) Fold in the salami, egg yolks, 2 tablespoons tomato sauce and Parmesan cheese, blend well.
3) Shape the mixture into 12 balls, with about 1/4 cup for each ball.
4) In a pie plate, slightly beat the egg... - 41.1349
Salmon Balls
GETTING READY
1) Drain and flake salmon, carefully removing skin and bones.
2) Mix softened cream cheese, lemon juice, onion and salt and add to salmon.
3) Mix thoroughly and chill for several hours.
MAKING
4) Combine pecans with parsley and chervil.
5)... - 43.067
Meat Balls And Spaghetti
Cook chopped onion in hot oil until tender.
Add next seven ingredients and 1 cup water.
Simmer 30 minutes; remove bay leaf.
Soak bread in water 2 or 3 minutes; squeeze out moisture.
Mix bread with remaining ingredients.
Shape in about 20 balls.
Brown in hot... - 42.8958
Cheddar Balls
Blend cheese and butter.
Work in flour, cayenne, and soup mix, if desired.
Shape into small balls.
Bake at 350° for 15 minutes. - 20.6234
Watercress Potato Puff Balls
Boil potatoes until well done.
Drain and mash very smooth.
Add margarine, watercress, hot milk, cheese, salt and pepper.
Beat until fluffy.
While hot, shape into small balls, roll in egg and crumbs, then place balls on well buttered cookie sheet.
Bake... - 30.82
Greek Sausage Balls
Preheat broiler.
Combine ground pork, ground beef, wine, parsley, cheese, orange rind, anise flavoring, pepper flakes, salt and black pepper in bowl; mix well.
Shape into small balls.
Arrange on rack in broiler pan.
Broil for 5 minutes on each side or until... - 33.2243
Deviled Pecan Ball
GETTING READY
1) Chop the pecans.
MAKING
2) Combine the first 3 ingredients and... - 42.956
Parsley Shrimp Balls
Using metal blade, process parsley until finely chopped; set aside.
Rinse processor bowl and blade and reassemble.
Process garlic until chopped.
Cut celery in chunks, add to garlic, and process with on-off bursts until finely chopped.
Cut cheese in chunks and... - 37.3307
Chili Pork Balls In Tomato Sauce
Mix all ingredients except Tomato Sauce until well blended.
Shape into 1 1/2-inch balls.
Brown in shortening.
Drop meat balls into simmering Tomato Sauce and simmer, covered, for 45 minutes.
Serve on rice. - 38.5216
Meat Ball And Rice Casserole
Combine rice, broken-up tomatoes, shortening, salt, rosemary, and sage in top of double boiler.
Heat to boiling point, stirring occasionally, then cover and cook over boiling water until rice is done, about 25 minutes.
Meanwhile, mix together ground beef,... - 42.1152
Ham And Rye Balls
Dice the ham and mix with the rye groats, the herbs and spices and the cheese.
Beat the eggs with 2 tablespoons of oil and 1-2 tablespoons of water, and blend with the ham and rye mixture.
Let the batter soak for 10 minutes, then form small balls and roll... - 30.0999
Filled Lamb Balls
In small mixing bowl combine lamb, bread crumbs, green onion tops, 1/4 teaspoon salt, and curry powder.
Shape about 1 teaspoon meat mixture around each Swiss cheese cube to make 1 -inch meatballs.
Pour salad oil into fondue cooker to no more than 1/2 capacity... - 31.5912
Matzo Balls Au Gratin
GETTING READY
1) Preheat the oven to 350 degrees.
MAKING
2) In a saucepan, heat milk over low heat.
3) Bring just to the boiling point.
4) In another saucepan, melt the butter or margarine.
5) To this, stir in the flour.
6) Cook for 3 minutes, stirring... - 43.4197
Ground Turkey Balls
Soak bread in water to cover for 5 minutes; squeeze very dry and crumble into bowl with turkey, sausage, eggs, Gruyere, parsley, nutmeg and pepper.
Shape mixture into 10 balls, using about 1/4 cup mixture for each ball.
Arrange on rack in jelly roll pan or... - 28.0489
Nutty Cheese Ball
Looking for an easy, eye-catching holiday recipe to impress your guest? Then look no further the chef here presents a wonderfully made cheese ball recipe full of nuts and is so simple to make. Definitely a scrumptious recipe, but the chef misses out on... - 81.7641
Yummy Cheese Ball
Mix alltogetherand chill well.
Shape into large ball or individual-size balls.
Roll in chopped pecans. - 22.8721
Cheese Ball
My sister likes this cheese ball recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dish. All the guests like this cheese ball very much and thank her for preparing it. Which makes my sister... - 28.1415
Holiday Cheese Ball
The tasty Holiday Cheese Ball is simply exquisite! I tried this for my last party and everyone loved it. It is no wonder that my husband has asked me to make it again at home! Try the Holiday Cheese Ball for yourself! - 34.4901
Cheese Ball
Combine cheeses and mix well.
Add rest of ingredients, except nuts, and mix well.
Roll in ball and then in nuts.
Chill well, at least 3 hours. - 29.3335
Cheese Ball Salad
GETTING READY
1. Bring cream cheese to room temperature.
MAKING
2. Using a blender or a whisk, blend cheese and pepper with mayonnaise.
3. Roll into small balls.
4. into top of each ball press 1/2 walnut.
5. Place 5 balls on each lettuce... - 40.4799
Holiday Cheese Ball
Cheese balls can be a served as an appetizer or a fun snack. This cheese ball recipe is made with cheddar cheese and blue cheese combined with worcestershire sauce and rolled in pecan and parley coating for a savory taste. - 34.4332
Patterson's Cheese Balls
Grind cheese and pimientos together in meat grinder; add a little Worcestershire sauce and red pepper.
Soften with enough mayonnaise to hold mixture together.
Form into small balls.
Roll each in ground peanuts and put in icebox to harden. - 23.3109
Sausage Cheese Balls
Sausage Cheese Balls is simply irresistible. Try this amazingly delicious Sausage Cheese Balls; I am sure you will always tempt to prepare this for every party! - 22.9722
Peppered Cheese Ball
Peppered Cheese Ball is an amazingly easy to prepare appetizer which cannot just escape your guest's attention in any party. Try this delicious Peppered Cheese Ball; I am sure you will get a huge fan following for this! - 27.3919