Enjoy our collection of cheese apple pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cheese apple pie recipes.
Pare and core apples.
Cut each into 8 or 10 slices, depending on size.
Line a deep 9" pie tin with pastry.
Combine granulated sugar, brown sugar, flour and nutmeg.
Rub a little of this mixture onto the pastry lining.
Add grated apples, sultanas and ..
Extremely delicious and filling, try out this Cheese-Apple Pie - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Cheese-Apple Pie and delight in every bite of it!
Line ungreased 8-inch square pan with pastry.
Brush with slightly beaten egg white.
Combine apples, sugar, cinnamon, and nutmeg.
Arrange apple mixture in pastry-lined pan.
Bake 15 minutes at 425° F.
Mean while, combine eggs, sugar, salt, milk, vanilla, and ..
Measure 1 cup piecrust mix and mix with sugars and cinnamon.
Work in butter with fingertips and set aside.
Mix 1 cup cheese and remaining piecrust mix.
Add enough water to hold dry ingredients together.
Roll dough on floured board to fit 9 inch piepan and ..
Combine apples and apple juice in bowl, and toss to mix.
Combine fructose, flour, and apple pie spice in another bowl.
Stir to mix.
Sprinkle a third of the fructose mixture on bottom of 8 inch (20 cm) pastry-lined deep-dish pie pan.
Transfer apple and juice ..
Start heating oven to 425°F.
Line 9" pie plate with pastry; roll out top crust.
Combine sugar, flour, salt, and 2/3 cup cheese.
Sprinkle half of mixture in lined pie plate; heap apples on top; sprinkle with lemon juice.
Cover with rest of sugar mixture, 1/3 ..
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in ReaLemon® and vanilla.
Pour into prepared pastry shell.
Arrange apple slices on top; set aside.
In small saucepan, over low heat, dissolve ..
Mix apples, 1/4 cup sugar and spices and put in pastry-lined pie pan.
Bake in preheated hot oven (425°F.) 15 minutes.
Combine 1/2 cup sugar and remaining ingredients, except raisins, and beat until thoroughly blended.
Pour over apple mixture in pie and ..
Prepare pastry dough.
Roll out, line a pie pan, flute the edges, prick all over and bake in hot oven (210°C) for 25 to 30 minutes or until pastry is light brown.
Peel, core and halve the apples.
Bring syrup to a boil.
Drop apple halves in syrup and let ..
Preheat oven to 400°F.
Line a 9-inch pie plate with pastry.
Pour boiling water over raisins and let stand 5 minutes; drain.
Toss apples with lemon peel, juice and drained raisins.
Combine sugar, flour, nutmeg and salt; mix with apples.
Turn into pastry-lined ..
Heat oven to 425°.
Prepare pastry except add cheese before mixing.
Fill pastry-lined pie pan with apple pie filling.
Cover with top crust which has slits cut in it; seal and flute.
Cover edge with 2 to 3 inch strip of aluminum foil to prevent excessive ..
Sift flour and salt into a bowl and cut in shortening until mixture looks like oatmeal.
Chop butter in coarsely, then stir in cheese with a fork.
Sprinkle mixture with the cold water and stir until particles cling together.
Gather into a ball and chill for 20 ..
Sift dry ingredients and cut in shortening until mealy.
Mix in the cheese lightly.
Add the water gradually, making a stiff dough.
Roll out on floured board, place in deep dish or pie pans.
Brush inside crust with vegetable oil, very lightly, and top
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a large bowl mix apples, 1/2 cup sugar, 2 tablespoons flour, cinnamon, nutmeg and lemon juice.
3) Spread this mixture in a deep dish pie pan.
4) In a separate bowl, combine the remaining 1/2 cup sugar ..
Roll out pastry and use half to line a 9-inch pie pan, allowing the pastry to hang 1 inch over edge of pie plate.
Peel apples, core, and cut into slices 1/2 inch thick.
Mix apples with sugar, honey, cinnamon, and lemon rind.
Spoon mixture into pastry-lined ..
Roll out pastry and use half to line a 9-inch pie pan, allowing the pastry to hang 1 inch over edge of pie plate.
Peel apples, core, and cut into slices 1/2 inch thick.
Mix apples with sugar, honey, cinnamon, and lemon rind.
Spoon mixture into pastry-lined ..
GETTING READY
1) Preheat oven to temperature of 400 degrees.
2) Follow the directions on the package to make the pie crust.
3) On a floured surface, roll our half of the pastry and line an 8-inch pie plate with it.
MAKING
4) Take the apples and core, pare ..
Combine eggs, 1/2 cup sugar, salt, cream, milk, vanilla, and cottage cheese.
Set aside.
Combine apples, 1/4 cup sugar and spices in pie shell.
Bake at 425 degrees, 15 minutes.
Reduce heat to 325 and add custard mixture.
Bake 40 minutes
Heat oven to 350 degrees.
Butter 1 1/2-qt casserole.
Peel and core apples and cut into thin slices.
Mix with 2/3 cup sugar and spices.
Turn into casserole.
Pour water and lemon juice over.
Sift flour, 2/3 cup sugar and salt into a bowl.
Cut in butter ..
Combine sugar, salt, and lemon rind, set aside.
Combine eggs, lemon juice, butter, and applesauce; add dry ingredients, and beat with an electric mixer until mixture is blended.
Pour into unbaked pastry shell, bake at 450° for 15 minutes.
Reduce heat to ..
Prepare pastry.
Roll out to a 13x8 1/2-inch rectangle; cut slits in pastry.
Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples.
Turn into a 12x7 1/2 x 2-inch baking dish (apples will mound higher than sides).
Dot with ..
1. Make pastry with quantities directed.
2. Rest.
3. Roll and use to line a 9-inch pie plate.
4. Pinch up and flute edge; you should have enough pastry to make it slightly raised for a fancy effect.
5. Chill crust 15 minutes.
6. Heat oven to 375°F.
7. ..
YUM and extremely scrumptious, who doen't love this Individual Apple Sauce-Date Pies ? One of the most popular desserts for all seasons, this Individual Apple Sauce-Date Pies is a lot satisfying for your taste-buds and is also fun to make!
Combine 1 1/4 c.flour and 1 tsp.salt.
Cut in shortening until crumbly.
Add cheese.
Sprinkle water over mixture gradually; shape into a ball.
Roll pastry into 15" circle on floured surface.
Place on baking sheet; turn up 1/4" rim.
Combine creamer, brown sugar, ..
Preheat oven to 375°F .
(Lightly spoon flour into measuring cup; level off.) In 9 inch pie pan, combine first six ingredients; mix well.
Press onto bottom and sides of pie pan; do not press onto rim.
In large bowl, combine dry pudding mix and apples; spoon ..
This Cheddar Crust Vermont Apple Pie tastes incredible ! Try this spicy cheese and apple bake for dessert and let me know if you like it ! Your suggestions for this Cheddar Crust Vermont Apple Pie are welcome
Preheat oven to 350° F.
Combine apples, honey, butter, flour, and spices.
Put one-half of the apple mixture in bottom of crust.
Top with a layer of cheese, then the rest of the apples and the remaining cheese.
Bake in preheated oven for 45 minutes or until ..
Place 1 tortilla on a baking sheet sprayed with non stick cooking spray.
Spread with apple pie filling to within 1/2 inch of the edge.
Sprinkle with Cheddar cheese.
Top with 1 tortilla.
Spread the butter over the top with a spoon.
Sprinkle a mixture of the ..
Combine apples, blueberries, sugar, cornstarch and cinnamon; mix well.
Turn into pie shell.
Combine Cheese Crumb Topping.
Sprinkle over apple mixture.
Bake in 425° oven 40-50 minutes or until apples are
Prepare a 9-inch pie shell; roll out remaining pastry for top crust.
Set aside.
Gently toss apples with a mixture of sugar, cornstarch, salt, nutmeg, and cinnamon.
Pour a mixture of the applejack and jelly over apples and toss lightly.
Turn into the unbaked ..
Who doesn’t love apples, especially when they are fresh and in pie! This yummy Harvest Apple Pie is sure to get your guests excited. I am sure you will love it too. Try this Harvest Apple Pie recipe!
Early in day: Start heating oven to 350°F.
Into bowl, sift together flour, baking powder, and salt; with pastry blender or 2 knives, cut in butter until very fine.
With fork, beat together 2 tablesp. sugar, 1 egg, and vanilla; stir into butter mixture.
With ..
In a large mixing bowl, stir together flour and salt.
Cut in butter and shortening until the mixture resembles coarse crumbs.
Add egg and water; mix until mixture holds together.
Gather dough into a ball; knead lightly.
Cover with plastic wrap.
Chill for 1 ..
GETTING READY
1. Preheat oven to 425°F before baking.
2. Take a large mixing bowl, sift flour with salt. Stir in egg and water and mix till mixture can be held together. Shape into a ball and gently knead the dough. Using a plastic wrap, cover and allow to ..
Cook pork sausage links; drain on paper towel.
Meanwhile, use 1/2 package pie crust mix to prepare single pastry for 9-inch pie pan.
Line pan with pastry; flute edge and prick bottom and sides with fork.
Bake 10 minutes in 375°F. oven.
Pour pie filling into ..
Start heating oven to 425°F.
Line 9" pie plate with pastry as in To Make a Two-Crust Pie.
Combine lemon juice with flour, sugar, nutmeg, cinnamon, salt, lemon rind. (Amount of sugar depends on tartness of apples.) Place half of apples in plate, sharp edges ..
Prepare pastry.
Roll out to a 13 x8 1/2-inch rectangle; cut slits in pastry.
Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples.
Turn into a 12x7 1/2 x2-inch baking dish (apples will mound higher than sides).
Dot with butter or ..
Starting at stem end, peel apples halfway down sides.
Cut out core with apple corer or sharp knife about three-fourths of the way down, leaving bottom end of apple intact to hold cheese.
Place apples in 9-inch pie plate or shallow microwaveable dish.
In
Does anything smell better than an apple pie baking in the oven? Lauren Chattman from Pillsbury shows how to make the perfect apple pie. It's so good you don't even need the ice cream (but we'll understand if you have some
GETTING READY
1) Peel the apple and core properly. Make thick slices.
2) In a bowl, add water and lemon juice. Place the apple slices into the water to preserve their color.
3) Use a deep 9-inch pie dish to line with pastry, using your own favorite recipe.
4) ..
In a heavy, tightly covered pan over low heat, cook apples, juice, and honey for about 15 minutes or until apples are just beginning to get soft.
Preheat oven to 350°.
Pour apple mixture into a 9-inch pie plate.
Pour currants and raisins on top.
Mix together ..
Arrange apples in 9" pie plate.
Sprinkle with 1/2 c.sugar.
Combine remaining 1/2 c.sugar, flour, salt and cinnamon.
Cut in butter until crumbly.
Add cheese; mix well.
Sprinkle over apples.
Bake in 350° oven 40-45 minutes or until apples are
Summertime Apple Pie? Were you looking for something refreshing and tasty. Then Summertime Apple Pie is the dish for you. I served this last a week before for my friends and they all fell in love with it. Try the Summertime Apple Pie for
This Sugarless Apple Pie is a sure treat for those yearning to taste amazing dessert, but fear about its sweetness. This Sugarless Apple Pie uses no added sugar and hence is the best treat for the diabetic. Moreover, the slightly spicy tinch makes it all the ..
Presoak a clay pot, top and bottom, in water for 10 minutes.
Core and peel the apples, slice them thin, and place in the bottom of the presoaked pot.
You should have about 5 cups of sliced apples.
Combine the sugar, flour, salt, cinnamon, and cloves and pour ..
In a heavy, tightly covered pan over low heat, cook apples, juice, and honey for about 15 minutes or until apples are just beginning to get soft.
Preheat oven to 350°.
Pour apple mixture into a 9-inch pie plate.
Pour currants and raisins on top.
Mix together ..
Sift flour with salt into a medium-sized bowl.
Add cheese; toss to mix thoroughly with flour.
Cut in shortening until mixture resembles coarse meal.
Sprinkle water over pastry mixture, 1 tablespoon at a time; mix until dough will hold together.
Shape into a ..
I always loved the apple pie that my mom used to make and this Apple Custard Pie is an interesting variation of it! Yes, a great blend if apples, spices and creamy cottage cheese in the custard base, this Apple Custard Pie is sure to please any palate. My ..
This is a very simple Deep Dish dutch Apple Pie recipe with NO bottom crust, only a layer of top crust that adds so much flavor, crunch and beauty to this desert. This quantity will serve four people, with second helpings!
GETTING READY
1) Preheat the oven to 425°F.
2) Line the large pie pan with 1 pastry crust.
MAKING
3) In a bowl, place the apples, with splices and dredged with lemon juice.
4) Add sugar and flour to the apples and mix well.
5) Put the apple mixture in the ..
In small bowl, beat cream cheese until fluffy.
Add marshmallow creme; beat until just combined.
Fold in whipped topping.
Spread in graham cracker crust Top with apple pie filling.
Sprinkle with chopped nuts.
Refrigerate until
Wash, quarter, core, pare, and thinly slice apples.
Turn slices into unbaked pie shell.
Blend the egg, cream, and extract.
Gradually add a mixture of sugar, flour, salt, cinnamon, and nutmeg, mixing well.
Pour over apples in pie shell.
Dot with ..
In saucepan blend sugar, flour and 1/4 teaspoon salt; stir in 1/2 cup water and raisins.
Cook, stirring constantly, till mixture thickens, about 5 minutes.
Add apples and rum.
Line 9-inch pie plate with pastry; fill with apple mixture.
Adjust top crust over ..
GETTING READY
1) Preheat the oven to 400° F.
2) Preheat the broiler.
3) Line a 9-inch pie plate with the pastry.
MAKING
4) In a saucepan, blend the sugar, flour and salt together.
5) Stir in water and raisins, stir constantly and cook for about 5 minutes, ..
GETTING READY
1) Preheat the oven to 400°F
MAKING
2) Take a mixing bowl and sift flour and salt together.
3) Using 2 knives or pastry blender, cut in the shortening and add cheese to the mixing bowl. Mix well to avoid formation of lumps.
4) Now, add water ..
Line a 9 inch pan with plain pastry.
Pare and core apples, cut in eighths and arrange in the pie pan.
Mix together brown sugar, flour, spices, and butter.
Sprinkle over apples.
Pour sweet cream over this.
Bake at 450F until it begins to brown (about 20 ..
This apple meringue pie is a beautiful baked dessert made with apple sauce and nutmeg for flavor. Baked in a cheese pastry shell, the apple meringue pie is topped with a vanilla meringue mix and browned to a sumptious
Line 9-inch pie plate with pastry.
Arrange apples in unbaked shell.
Combine sugar, flour, and 1/2 teaspoon salt; stir in cream.
Pour mixture over apples.
Sprinkle with cinnamon.
Cover pie loosely with foil.
Bake at 375° for 1 hour.
Remove foil; bake 15 ..
GETTING READY
1) Preheat the oven to 400° F.
2) Line a 9-inch pie plate with the pastry.
MAKING
3) Arrange the apple slices in the unbaked pastry shell.
4) In a bowl, combine the sugar, flour and salt together.
5) Stir in the cream, mix thoroughly and ..
Sift flour and salt together, then work in the cheese thoroughly with a fork.
Work in the shortening, then add the water, sprinkling it over the surface of the mixture.
Stir lightly with a fork until pastry holds together.
Divide pastry in half and line a 9 ..
Mash cheese with a fork.
Mix in almonds.
Spread on bottom of cooled prebaked pie crust of your choice.
Peel, core, and slice fresh apples to make 2 full cups.
Melt butter in a large frying pan.
Add apples, lemon juice, lemon rind, and honey.
Saute gently ..
Yummy! Autumn Apple pie is one of my favorite apple pie recipes! My mom used to make this when I was very small and so it brings back fond childhood memories! The Autumn Apple pie is simple super
Start with a good pie dough.
Mix grated cheese into dough, work up on floured board, and make a bottom & top crust.
Line pie pan with pastry.
Make a mixture of sugar, cinnamon & nutmeg.
Put 1/2 of this sugar mixture into pie shell, then add a layer of apples, ..
GETTING READY
1) Preheat oven to 425 degrees.
MAKING
2) Make pie crust as per the package instructions.
3) Shape the pastry into ball and divide it into half. Form each half into a round and then flatten each with palm of hand.
4) On lightly floured ..
Quick, easy and absolutely guaranteed to bring a smile to your face. Give this one a try and I'm sure you'll find it to be one of your new sweet favorites.
Stir together first 6 ingredients in a medium bowl; stir in cheese.
Gently work in butter with fingertips until mixture forms large crumbs.
Cover and chill 30 minutes.
Meanwhile, remove frozen pie from aluminum pie plate and place in an ungreased 10" ..
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge; do not prick.
In mixing bowl stir together 1/2 cup of the sugar, the 2 tablespoons flour, and the lemon peel; set aside.
Sprinkle apple slices with lemon ..
MAKING
1 Prepare the piecrust mix, following the label directions, or make the pastry from your favorite single-crust recipe.
2 Roll out to a 12-inch round on a lightly floured pastry cloth or board; fit into a 9-inch pie plate.
3 Trim the overhang to 1/2 ..
How about a warm slice of apple pie with ice cream or try a chilled slice with cheese whiz?
We don’t need to use perfect apples in order to make an apple pie, so this is a great way to put your leftover, slightly bruised apples to good use. If I can get my ..
GETTING READY
PIE CRUST
1) In a bowl, place together 1 1/4 cups flour and salt.
2) Using a pastry blender or 2 knives, cut in shortening until pieces are of small peas size.
3) Dredge with water, 1 tablespoon at a time, and work with a fork until flour ..
Sift flour with salt into a medium-sized bowl.
Add cheese; toss to mix thoroughly with flour.
Cut in shortening until mixture resembles coarse meal.
Sprinkle water over pastry mixture, 1 tablespoon at a time; mix until dough will hold together.
Shape into a ..
An apple pie with a difference!! Wagoim Wheel Apple Pie takes a little more effort but is a guaranteed pleaser! A sweet and yummy snack, this works well the kids
Line a 9" pie plate with pastry as in Making a Two-Crust Pie, Fill with the apples.
Mix sugar, nutmeg, salt, cinnamon, and lemon juice.
Sprinkle over apples, and dot with the butter.
Complete as in Making a Two-Crust Pie, beginning with step 4.
Bake in a hot ..
Spoon pie filling into shell.
Cream cheese until light and fluffy.
Add sugar gradually, beating constantly.
Add eggs, one at a time, beating well after each addition.
Add vanilla extract and spices.
Pour over apples.
Bake at 375°F 35 to 40 minutes, or until ..
To prepare crust, cream together first 2 ingredients.
Sift together the 1 cup flour and salt; add to cheese mixture.
Gradually add the water.
Mix.
Roll on lightly floured surface.
Line 9-inch pie plate; flute edge.
Combine apples, sugar, and cinnamon; arrange ..
GETTING READY
1. Preheat oven to 425 degrees Fahrenheit.
MAKING
2. In a large mixing bowl, put together flour and salt; cut and add shortening and mix until the mixture looks like coarse crumbs.
3. Add cheese and stir to mix.
4. Gradually sprinkle water and ..
Prepare pie crust.
Cover bottom of the crust with mincemeat.
Cover the mincemeat with apples.
Mix juice, rind and spice and sprinkle mixture over apples.
Mix flour, sugar and butter and spread mixture over pie.
Bake in a 450-degree oven for 10 minutes; reduce ..
1. In medium bowl, combine 2 1/4 cups flour, Cheddar, and salt. With pastry blender or two knives used scissor-fashion, cut in shortening and 1/2 cup butter until mixture resembles coarse crumbs. Sprinkle in ice water, 1 tablespoon at a time, mixing lightly ..
Prepare pastry.
Blend sugar, flour, and salt; stir in water and raisins.
Cook, stirring constantly, till mixture thickens, about 5 minutes.
Pare apples and slice thin; add to raisin mixture along with rum.
Line 9-inch pie plate with pastry; fill with ..
Be a part of a good health regime,bake this Diabetic Apple Pie.You won't miss the sweetness of sugar in it,Diabetic Apple Pie is perfect combo of the richness of an apple pie & a great tasting low cal
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in ReaLemon® and vanilla.
Spoon equal portions into crusts.
Top with fruit; brush with jelly.
Chill
Cut cream cheese and margarine into baking mix.
Stir in milk.
Turn dough onto cloth-covered surface well dusted with baking mix; gently roll in baking mix to coat.
Knead lightly 8 to 10 times.
Roll into rectangle, 12 x 8 inches; place on lightly greased ..
Cut off a strip of peel from the top of each apple.
Arrange apples in a 9 inch pie plate.
Fill apples with dates or raisins.
Add water to pie plate.
Bake, covered, in a 350° oven for 40 minutes or till apples are tender.
Cool slightly.
Meanwhile, for ..
For cake: Preheat oven to 350°F .
Butter 9 x 13-inch baking dish.
Combine all ingredients in large bowl and blend well.
Turn into prepared dish and bake until cake tests done, about 1 hour .
Cool.
For frosting: Combine remaining ingredients and mix to ..
In mixing bowl combine sugars, flour, cinnamon, and salt; stir in water and lemon juice.
Add apples; stir to coat.
Arrange apples in a 9-inch pie plate; drizzle sugar mixture over all.
Bake, covered, at 350° till apples are tender, 45 to 50 minutes.
Uncover; ..
A dear Apple Cherry Pie recipe.A double crust Apple cherry pie recipe with a wonderful cinnamon aroma.Treat your loved ones this Christmas with this wonderful Apple Cherry
For dip, in blender container or food processor bowl place the cottage cheese, peanut butter, and cinnamon or apple pie spice.
Cover and blend or process till smooth.
If necessary, stir in enough milk to make dip of desired
GETTING READY
1) Preheat the oven to 425°F.
MAKING
2) In a bowl, combine the flour, 1 tablespoon sugar and salt together.
3) Cut in butter until the mixture resembles coarse crumbs.
4) In a bowl, combine 1 egg yolk with 1 teaspoon water and stir into the ..
To prepare crust combine flour, the 1 tablespoon sugar, and dash salt.
Finely cut in butter.
Combine the 1 egg yolk with 1 teaspoon water; blend into crumb mixture.
Press on bottom and sides of 8x8x2-inch baking pan.
To prepare filling combine apples, the 1/3 ..
Line a 9-inch pie pan with pastry and arrange half the apple slices on the bottom crust.
In a small bowl, combine sugar, flour, cinnamon, and nutmeg.
Sprinkle half the mixture over the apples in pie.
Sprinkle half the walnuts over pie; add half the cheese ..
Looking for Bumble berry Apple pie?I am sure you will love this recipe of Bumble Berry Apple pie.You will find this colorful version of Bumble Berry apple Pie,a perfect,after dinner dessert.This Bumble Berry Apple Pie is made with an exciting mixture of ..
Open face apple pie is a simple apple pie made with a bounty of apples. The open face apple pie is baked with a coating of flour,milk and sugar mix. The open face apple pie is good when served with apple syrup or
Crumble top apple pie is a baked apple pie set in a pastry shell. Prepared with a crumbly and crusty flour, sugar and butter topping, the crumb top apple pie is made with tart apples and spiced with cinnamon. It can be served with ice cream or even apple ..
Combine apples, brown sugar and cinnamon in a large bowl; toss lightly to mix.
Drizzle melted butter or margarine over oatmeal in a medium size bowl; toss with a fork until well blended; measure out 1/2 cup and set aside.
Add remainder to apple mixture with ..
Peel and slice apples, sprinkle with flour and spices.
Blend in thawed, undiluted juice.
Put into bottom crust and dot with butter; or for a deep dish pie, put apple mixture in a loaf pan, dot with butter.
Put on top crust, and cut air vents.
Bake at 400 ..
Slice apples to fill pie pan.
Transfer to bowl and mix with sugar and cinnamon.
Line pie pan with pastry.
Sprinkle 1 tsp sugar and 1 tsp flour in bottom of pan and stir with fingers.
Mix apples with 3/4 cup sugar and remaining flour.
Pile in pie pan, and dot ..
Mix sifted flour with butter until the mixture resembles breadcrumbs.
Rub in the cheese and sugar.
Add cold water to make a stiff dough and knead till smooth.
Leave the pastry to chill for 30 minutes.
Remove and divide into three parts.
Using two-thirds of ..
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in ReaLemon and vanilla.
Pour into prepared crust.
Chill 3 hours or until set.
Arrange fruit on top of pie.
Just before serving, brush with jelly if ..
GETTING READY
1) Preheat oven moderate to 350°F
MAKING
2) In a pie shell arrange 1 cup pear.
3) In a food processor add cottage cheese and puree until smooth.
4) Mix egg substitute, honey, orange juice, orange rind, Hour, cinnamon, nutmeg, vanilla, and ..
This apple cheedar muffin recipe comes out of my mom's worn old cookbook. These muffins combine the delight of cheddar cheese with the flavor of apples. Baked with brown suagr and rolled oats, these apple cheddar muffins are both crunchy and sweet. A family ..
Apple Almond Pie made with generous quantity of almonds,apples & butter.Apple almond Pie is a traditional recipe & is easy to cook.The crispiness of Apple Almond Pie is enhanced when you serve it cold,it makes that crunchy
Apple cranberry Pie is a great Christmas pie dessert made with apple slices,cranberries,butter & milk.Apple Cranberry Pie is a double crust pie with great fruit flavors.A simple Apple Cranberry pie
Mix pastry and roll 1/2 of pastry to fit 15x10 jelly roll pan.
Sprinkle lemon juice on sliced apples.
Place 1/2 of apples on bottom of pan evenly.
Combine sugar and spice.
Sprinkle 1/2 of sugar over apples.
Spread rest of apples on top.
Spread remaining sugar ..
Combine apples, sugar and cinnamon; mix well.
Turn into pastry-lined pie pan.
Dot with butter.
Cover with top crust; cut vents.
Flute edges.
Bake in 400° oven 45-50 minutes or until crust is golden brown and apples are
Place rack in lowest position in oven; preheat oven to 400°F In large bowl, combine apples and 2 tablespoons flour.
Combine syrup and melted margarine.
Pour over apples; mix well.
Turn into pastry shell.
In medium bowl, combine remaining 1/2 cup flour, sugar ..
Place apples in a 2 qt.glass casserole dish.
Combine remaining ingredients except butter.
Stir in butter until mixture resembles cornmeal.
Sprinkle over apples.
Microwave 12 to 15 minutes or until apples are tender.
Give dish a 1/4 turn during cooking.
Let ..
A rare Downside up Apple Pecan pie an absolute delight this festive season.Apple pecan Pie with caramel pecan layer flavored with nutmegs,lemon juice & cinnamon.Apple Pecan pie that you will never miss.
1 In a deep 2-quart non-metallic casserole combine apples, sugar, water and the 1/2 teaspoon of spice.
2. Heat, covered, 4 (5) minutes or until apples are almost tender.
3. While apples are cooking, prepare topping. Combine biscuit mix, sugar and milk, ..
In large bowl, toss apples with lemon juice.
Combine sugar, flour, cinnamon, and nutmeg.
Add to apples, stirring to coat; pile into buttered 8 x 1 1/2 inch round baking dish.
Cook, covered, at HIGH for 8 to 10 minutes or till apples are tender, stirring ..
Combine flour, brown sugar, oatmeal, and salt in a bowl.
Cut in shortening with a pastry blender.
Reserving one cup, press remaining mixture into a 10 inch deep-dish pie plate.
Combine sugar, cornstarch and cinnamon in a heavy saucepan.
Stir in water and ..
Peel and core apples; then slice them into a medium-size bowl.
Sprinkle lemon juice over apple slices.
Toss to coat.
Sprinkle fructose and apple pie spice over apple slices.
Toss to coat.
Cover and allow to set for 20 minutes.
Sprinkle flour over apple slices ..
Peel and core apples and cut them into eighths.
Arrange in greased baking dish.
Cover apples with a mixture of lemon rind, sugar and nutmeg.
Dot with butter.
Cover with pastry rolled thin in the shape of the baking dish, and press it down well around ..
Assemble Salad Maker with Thick Slicer Disc and large bowl.
Process apples and sprinkle with lemon juice.
Mix sugar, flour, salt, and cinnamon.
Add to apple slices and toss.
Prepare pastry and line a 9-inch (23 cm) pie plate.
Fill pie shell with sugared apple ..
I bet, it's seldom that there will be something as delicious and wholesome as this Individual Deep-Dish Apple Pie . Try out this wonderfully incredible recipe for Individual Deep-Dish Apple Pie ; you're gonna love this one!
Sprinkle bread crumbs and almonds in pie shell.
Arrange apples in pie shell.
Bake in 350° oven 5 minutes.
Combine 1 egg, 1 egg yolk, heavy cream, 1/2 c. sugar, cinnamon and nutmeg; blend well.
Pour 1/2 of cream mixture over apples.
Continue baking for 30 ..
Prepare piecrust mix according to package directions.
On lightly floured surface roll dough 1/8 inch thick; cut into 6-inch circles, using saucer for pattern.
Reroll remaining dough; cut into 6-inch circles.
Combine pie filling and cinnamon; place 1/4 cup on ..
Apple Pie With Canned Apples is easy to make recipe. Apple Pie With Canned Apples get its taste from apples mixed with egg white and flavored with cinnamon, topped with nuts. Apple Pie With Canned Apples is inspired by many bakeries all over the
1.
Pastry: Combine sifted flours, custard powder and sugar in large bowl, rub in chopped butter with fingertips or process in food processor until ingredients are just combined.
2.
Add enough combined egg yolk and water to mix to a firm dough.
This can also ..
Looking for an Apple Rhubarb Pie recipe?Look no further,try this recipe of Apple Rhubarb Pie and you are sure to love the delicious flavor.Serve this popular American dessert for your party this
Bring apple juice to a boil.
Remove from heat and stir in gelatin.
Stir until dissolved.
Add ice cream and stir until melted.
Blend in applesauce.
Chill until mixture begins to thicken.
Turn into pie shell.
Chill until
Combine apples, pears, sugar, flour, salt, cinnamon, raisins and lemon juice; mix well.
Turn into pie shell.
Dot with butter.
Sprinkle with Crumb Topping.
Bake in 450° oven 10 minutes.
Cover with aluminum foil and continue baking at 350° 40 minutes or until ..
This is a great tasting Dutch Apple Pie with low sugar.The ingredients used in Dutch Apple pie will give you the same taste but at a low cal scale.For all those who fear eating too much of sweet on festivals should try this Dutch Apple
Pork and apple pie is a fruited meat pie. Herbed and prepared with a double crust pastry, the pork and apple pie is savory and delicious and comes out with a nicely browned
Place apples in 12x8x2 inch baking dish.
Combine sugar, flour, cinnamon, nutmeg, and salt; sprinkle over apples; mix lightly.
Dot with butter.
Roll pastry into a rectangle about 1 inch longer and 1 inch wider than baking dish.
Place over apples; flute edge ..
In a deep, 2-quart, heat resistant, non metallic casserole combine apples, sugar, water and the 1/2 teaspoon of spice.
Heat, covered, on full power 4 minutes or until apples are almost tender.
While apples are cooking, prepare topping.
Combine biscuit mix, ..
Preheat oven to 450°F.
Peel, core, and quarter apples.
Cut them into uniform slices, fitting them into a 2-quart casserole, which can be either deep and round or oblong.
When casserole is full of slices, remove apples to a large bowl, and mix them with ..
Preheat oven to 375°.
Pecan Mixture: Melt butter in pan; blend in vanilla, brown sugar, Karo and pecans.
Spread evenly in bottom of a 9-inch deep pie pan.
Place 1 pie crust over the pecan mixture.
Filling: In a large bowl, combine vanilla, butter extract and ..
Prepare pastry and roll out slightly larger than overall size of baking dish to be used.
Prick in a design.
Set aside.
Pare and core apples; cut into eighths.
Put into a greased deep 1 1/2 quart baking dish.
Combine sugars, nutmeg, and lemon and orange peels; ..
I bet, it's seldom that there will be something as delicious and wholesome as this Apple Crunch Pie. Try out this wonderfully incredible recipe for Apple Crunch Pie; you're gonna love this one!
These fresh apple pies are baked with a pastry crust and filled with tart apples tossed with nutmeg, cinnamob, sugar and flour. Baked in the oven, the fresh apple pie can be served with a topping of apple sauce or whipped
Spread butter evenly on bottom and sides of 9" pie pan.
Press pecan halves, rounded side down, into butter.
Sprinkle brown sugar evenly over pecans.
Roll out 1/2 of pastry.
Place over mixture in pan, trimming edges evenly.
Combine apples, lemon juice, flour, ..
Combine apples, sugar and flour; mix well.
Combine pumpkin, 1/2 c.sugar, brown sugar, cloves, cinnamon, nutmeg, ginger and eggs; blend well.
Heat evaporated milk and butter until butter is melted.
Add to pumpkin mixture; blend well.
Stir in apple ..
Mix onion, sage, salt and pepper together in small bowl.
In (9 x 5-inch) loaf dish, alternate layers of pork and layers of apple, sprinkling each layer with onion mixture.
Use half the pork, half the apples and half the onions for each layer.
Cover with ..
The perfect apple pie is made with fresh tart apples. Spiced and flavored with delightful cinnamon and nutmeg, the apple pie has a simple recipe that can be easily baked up. this apple pie recipe uses no eggs and is totally
Prepare one stick of the pastry mix according to package directions.
Line 8 inch pie plate with pastry; flute edge.
Arrange apples in the unbaked shell.
With fork, combine remaining pastry mix stick with sugars, nuts, cinnamon, and salt till crumbly; sprinkle ..
1. Pastry: In a bowl combine flour, sugar and generous pinch of salt. Cut in butter with a pastry blender or use your fingertips to make coarse crumbs. Sprinkle with enough water to hold dough together; gather into a ball. Flatten to a 5-inch (12 cm) circle; ..
GETTING READY
1. Pre heat an oven to175C (350F).
2. In a small sized bowl combine cheese, cinnamon powder and flour. Mix well and keep aside.
3. In another small sized bowl, combine honey, lemon juice, nutmeg powder and water. Mix well and keep ..
Slice apples into pie shell.
Combine sugar, flour, and cinnamon; cut in butter, as for pie crust.
Sprinkle this mixture over apples.
Spoon sour cream on top and bake at 400 degrees, 15 minutes.
Lower heat to 300 degrees for about 20 minutes or until apples ..
Mix apple slices with sugar and flour.
Sprinkle lemon extract over fruit and mix lightly with a fork to distribute it evenly.
Put apples in pie shell, dot with butter, and put on top crust.
Sprinkle crust with white sugar.
Bake at 400 degrees, 10 minutes, ..
Combine the brown sugar, nutmeg, and orange and lemon peels and toss gently with apple slices.
Fill 6 deep ramekins with apple slices.
Dot each with 1 1/2 teaspoons butter.
Top with pastry rounds.
Bake at 425°F about 30 minutes, or until apples are
Prepare the pastry.
Divide in half, line a 9 inch pie pan with one portion, and save the remainder for the top.
Refrigerate both while you make the filling.
Measure the sliced apples.
You should have about 4 cups.
Mix apple slices with sugar, salt, cinnamon ..
Steam apples in water until they become transparent (not soft).
Combine and mix well all dry ingredients.
Sprinkle half dry ingredients over the bottom layer of crust in the pie pan.
Drain apples, keeping the liquid.
Place apples in crust on top of dry ..
Learn how to make Fried Apple Pie. An easy to make recipe, this is easy to follow and great for even a beginner.Your search for a great apple pie recipe ends right here!
This Brown Bag Apple Pie is a delicious combination of apples,flour,sugar andlemon juice.It tastes heavenly when served with a big scoop of vanilla ice cream. The perfect combination...must say.
GETTING READY
1) Preheat the oven to 400° F.
2) Line a 9-inch pie plate with the pastry.
MAKING
3) In a bowl, mix the sugar, salt, cinnamon, cloves and ginger together.
4) Then add the apple, raisins, walnuts, orange and lemon peel and lemon juice; mix ..
Put the apple slices into a large non-stick pan that has been coated with non-stick cooking spray.
Cover and cook for about 10 minutes.
Stir occasionally.
When the apple slices are soft, add the remaining ingredients and stir to
Delicious and easy homemade pies don’t have to cost you hours in the kitchen. Professional chef, baker and author, Cricket Azima for the Betty Crocker kitchens shows how to make an Impossibly Easy Pumpkin Pie, as well as a truly delightful French Apple Pie ..
My Cheese And Onion Pie is quiet famous among friends and relatives and often I end up sending these yummy Cheese And Onion Pie across as gifts. The secret behind my yummy Cheese And Onion Pie is this wonderful recipe! Try it!
1. To make the crust, combine the rice and egg substitute in a medium-sized bowl, and stir to mix well. Coat two 9-inch deep dish pie pans with nonstick cooking spray. Divide the crust mixture evenly between the two pans, and use the back of a spoon to pat ..
Combine apples, sugar, flour, cinnamon, salt and raisins; mix well.
Turn into pastry-lined pie pan.
Sprinkle with orange juice; dot with butter.
Place top crust over filling.
Cut vents; flute edges.
Bake in 400° oven 40 minutes or until apples are ..
Mix egg, sour cream, vanilla and nutmeg; add flour and sugar that has been mixed.
Stir in apple.
Pour mixture into pie shell and bake at 400 degrees for 30 minutes.
Blend topping ingredients.
Remove pie from oven and sprinkle topping over pie.
Return to oven ..
Pare and quarter or slice apples.
Line a deep dish with pastry sprinkle flour and 1/4 cup sugar on bottom crust.
Place apples in dish cut side down, sprinkle with remaining sugar and nut-t meg.
Bake in moderate oven (350 F.) about 35 minutes or until apples ..
Combine flour, salt, sugar, egg, sour cream, vanilla and nutmeg; beat well.
Stir in apples.
Pour into pie shell.
Bake in 400° oven 15 minutes.
Reduce oven to 350° and bake 30 minutes longer.
Remove from oven; sprinkle with Nut Topping.
Return to oven 10 ..
Pour apple and sour cream mixture into a fluted pie crust.
Crumble together topping items and sprinkle over top of pie.
Bake at 425° for 15 minutes.
Reduce to 325° and bake for 30 to 35 more
Combine sugar, 1/4 c.brown sugar, 2 tblsp.flour, cinnamon, nutmeg, lemon juice and yogurt; blend well.
Stir in apples.
Turn into pie shell.
Combine 1/2 c.flour and 1/2 c.brown sugar.
Cut in butter until crumbly.
Sprinkle over apple mixture.
Bake in 350° oven ..
Mix all ingredients except pastry and whipped cream.
Pour into buttered deep 8-inch square baking dish.
Roll out pastry 1/8 inch thick to fit top of dish.
Cut several slits near the center and arrange pastry over apples.
Bake in preheated hot oven (425°F.) ..
Add and stir ingredients (with fork) until a crumb-like texture.
Cover edges of pie crust with foil. Bake in a preheated 375 °F (191 °C) oven on the center rack. After 15 minutes, remove from oven and take off foil. Place back in oven for 15-20 minutes ..
Make pastry and chill. Combine rhubarb and apple and toss with remaining ingredients except glaze. Spoon into a 23cm pie dish. Roll out pastry to fit over fruit, flute edges if liked. Cut 4 or 5 oval or leaf shapes out of pastry and cover pie with pastry. ..
Prepare and roll out pastry.
Line a 9-inch pie plate with half of the pastry.
Trim pastry even with rim of pie plate.
In skillet cook ground pork and onion till meat is browned and onion is tender; drain off fat.
Stir in bread crumbs, water, salt, bouillon ..
I bet, it's seldom that there will be something as delicious and wholesome as this Apple Crumb Pie. Try out this wonderfully incredible recipe for Apple Crumb Pie; you're gonna love this one!
This Apple Custard Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Apple Custard Pie without any flaw!
This is a simple recipe for you to make your favorite Banana-Apple Pie in your own style. Deliciously different and appetizingly inviting, this Banana-Apple Pie recipe is a must try!
This Apple-Peach Pie is one of the most well-loved desserts. With this relatively simple recipe, this Apple-Peach Pie is made in no time. Perfect to go for a satisfying breakfast pick too!
Apple Cream Pie has a divine taste. Apple Cream Pie get its taste from pie crust filled with apples, eggs and cream, glazed with apricot. Apple Cream Pie is inspired by many bakeries
Heat oven to 425°.
Prepare pastry.
Mix sugar and flour.
In pastry lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apples; dot with butter.
Repeat for second pie.
Cover with top crusts which have slits cut ..
Start heating oven to 425°F.
Combine sugar, flour, salt, nutmeg, cinnamon, lemon juice, and butter.
Arrange apples in 10"x6"x2" (1 1/2-qt.) baking dish; sprinkle with sugar mixture.
Roll pastry to fit top of dish with 1/2 " overhang; cut several small slits ..
1. Prepare pastry and press evenly in 10-inch pie plate. Flute edges with fork.
2. Blend the arrowroot with the apple juice in a large saucepan.
3. Add apples, spices, salt, lemon juice, honey, raisins, and walnuts.
4. Bring to a boil and cook, stirring ..
Saute onion in butter until golden.
Mix with remaining ingredients and put in an oiled casserole or loaf dish.
Top with crust.
Cut vent holes in crust.
Bake at 425 degrees, 30
– Preheat oven to 400 °F (205 °C).
– In a saucepan, melt butter, add flour and salt and boil 1 minute.
– Remove from heat, continue to stir and add water and sugar.
– Continue cooking at medium heat, stirring until the sauce boils or becomes ..
Combine 2 cups apples and lemon juice, toss gently.
Set aside.
Combine remaining 8 cups apples, 1/4 cup apricot preserves, 1/3 cup sugar, raisins, brandy, butter, lemon rind, and spices in a large saucepan, mix well.
Bring to a boil, reduce heat and simmer, ..
Place apples, raisins and water in a saucepan, and cover.
Steam-cook until apples are just tender, 3â€â€5 minutes depending on variety.
Scrape into unbaked pie shell, and spread evenly.
Combine remaining ingredients, and pour over the ..
Heat oven to 425°.
Prepare pastry.
Mix sugar and flour.
In pastry-lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apples; dot with butter.
Repeat for second pie.
Cover with top crusts which have slits cut ..
Soak apples and raisins overnight in orange juice.
Drain and save any excess juice.
Add lemon juice, honey, salt, nutmeg, and cinnamon to the fruit.
Put apples and raisins in bottom of uncooked crust.
Dribble any remaining orange juice over fruit.
Sprinkle ..
This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste &
Apple Cheddar Turnovers has a yummy taste. Apple Cheddar Turnovers gets its lovely taste from dry yeast and flour mixed with cheese and cream. Apple Cheddar Turnovers is loved by many
This amazing Sweet Apple Pie recipe is the ultimate way to show someone you care, who could resist?! or just scoff it all yourself, no one would blame you as it’s just so
Prepare Baked Pastry Shell.
For filling, in a small bowl combine apple juice and tapioca.
Cover; let stand for 15 minutes.
In a large saucepan combine apples, butter, cinnamon, nutmeg, and tapioca mixture.
Cook, covered, over medium-low heat for 20 to 25 ..
I bet, it's seldom that there will be something as delicious and wholesome as this French Apple Pie. Try out this wonderfully incredible recipe for French Apple Pie; you're gonna love this one!
Combine apples, sugar and cinnamon; mix well.
Turn into pie shell.
Dot with butter.
Sprinkle with Topping.
Bake in 400° oven 50 minutes or until apples are
Place apples in mixing bowl.
In another bowl, combine remaining ingredients except crust.
Pour over apples.
Spoon apples into baked crust.
Dot with margarine before adjusting top crust.
Bake at 350°F for 60
1. Blend granulated sugar and cinnamon in a large, heavy saucepan. Stir in water and apples. Bring to boiling, reduce heat, and cook 10 minutes, stirring occasionally.
2. Meanwhile, blend flour, baking powder, and salt; set aside.
3. Cream shortening with ..
Preheat oven to 425°F.
Pare apples, cut in quarters, core and slice thinly.
Line 9 inch pie pan with pastry.
Combine granulated sugar, brown sugar, flour and nutmeg; rub a little of this mixture into pastry.
Add grated fruit peels to remaining sugar ..
Preheat oven to 400 degrees.
In a bowl, combined sifted flour and salt.
Add butter to the bowl.
Mix them well.
Add vegetable oil.
Add water to the bowl.
Mix well.
Chill the dough for 2 hours.
Flatten the dough on a baking pan.
Put generous amount of apples, ..