1. Preheat the oven to 400°. Using a skewer or fork, prick the potatoes 8 or 10 times and place directly on a center rack in the oven. Bake until tender when pierced with a fork, 40 to 50 minutes. Set aside to cool slightly. Leave the oven turned on. 2.... - 34.4929

A light and delicious snacks preparation can alleviate the mood of any get-together. Here is the recipe of stuffed and baked button mushrooms, which are topped with plenty of cheese. Follow the easy-to-perform steps demonstrated by the chef, in this recipe... - 107.983

Wipe mushrooms with damp paper towel and carefully remove stems. Place mushrooms, rounded side down, in 8x12-inch baking dish. Combine cream cheese, walnuts, cheddar cheese, parsley, scallion, salt, and garlic. Spoon into mushrooms. Preheat oven to... - 32.0648

Remove the mushroom stalks, wash and chop. Skin the mushroom caps, wash and dry. Blend the egg yolks with the breadcrumbs, cheese and seasoning. Add the mushroom stalks to this mixture and small strips of cooked ham can also be included. Spread over 8... - 34.6944

Saute celery, onion and squash lightly in the butter with the dried herbs. Add pimento, cheese, bread crumbs, seasoning and hot sauce, then mix. Place this mixture in the stemless mushrooms, then wrap in puff pastry dough. Brush the product with egg wash or... - 30.5093

To make dough: In large bowl, combine 1 cup flour, undissolved yeast and salt. Stir in water and oil. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Cover; let rest 10... - 31.9682

Combine bacon with cheese, chives, and salt. Dip mushroom caps in butter or margarine and place on broiler pan. Fill each cap with a rounded teaspoon of bacon-cheese mixture. Place tops of mushrooms 4 inches from broiling unit. Broil for 6 to 8 minutes. - 26.5486

Rinse mushrooms and remove stems. Sprinkle cavities with salt. Place a cheese cube in each mushroom cavity. Sprinkle with paprika. Place mushrooms on baking sheet; broil 2 to 3 minutes or until cheese bubbles. - 22.7283

Cook 2 pkgs chopped spinach according to directions, drain. Mix 1 cup sour cream with spinach. Add 14 cup grated cheddar, monterey jack, parmesan and 14 cup chopped green onion tops. Also add 1/2 tsp. salt and 1 tsp. oregano or Italian seasoning. Arrange... - 41.5001

Stuffed Baked Potatoes is simply a delicious side dish. Try this Stuffed Baked Potatoes; I bet, you will get a huge fan following for this one. - 41.2136

Preheat: the oven to 350°F. Coat a deep, 9-by-13-inch baking pan with the cooking spray. In a very large mixing bowl, combine the corn bread, bread cubes, and chopped eggs. In a 12-inch saute pan, melt 2 tablespoons of the butter over medium heat. Saute the... - 41.8707

1. Place the smoked haddock in a pan, add the bouquet garni and peppercorns and cover with cold water. Bring to a gentle simmer and cook for 5 minutes. Remove from the heat and leave the fish in the pan to cool. 2. Meanwhile, remove any stalks from the... - 31.956

Burger with cheese and mushroom sounds great, isn't it. This is an excellent video that presents this versatile recipe that is easy to make and enjoy. The video also updates you with the serving suggestions with meaty Portabella fries and a spicy dip, this... - 146.044

Mushroom-Cheddar Canapes has a superior taste. The cheese and toast gives the Mushroom-Cheddar Canapes a moist taste. Mushroom-Cheddar Canapes is inspired by restaurants across the world. Must catch it. - 38.0654

Place butter and chili powder in 1-quart casserole. Microwave on HIGH until butter is melted. Blend in flour. Stir in cream and mushroom liquid. Microwave 1 minute on HIGH. Add cheese. Microwave 1 to 2 minutes on HIGH, or until cheese is melted. Stir in... - 38.3506

Are you getting bored of the same old breakfast everyday? Here is a baked eggs spinach and mushroom with bacon and cheddar biscuits recipe that will add some jazz to your weekend breakfast. The best thing about this breakfast is that you get to eat so many... - 140.442

Chicken stuffed Mushrooms is a must try for Mushroom lovers. The Non Vegetarians must try Chicken stuffed Mushrooms. Chicken stuffed Mushrooms are an easy to make dish. - 36.7064

Preheat oven to 350°F. Remove stems from mushrooms.* In saucepan steam mushroom caps until just tender, about 5 minutes. Cool in cold water, drain, and set aside. In bowl combine rice, cheese, horseradish, mustard, peppercorns, lemon juice, salt, and pepper;... - 40.5181

Mushroom Stuffed Beef Birds is a simply delicious side dish. Try this amazingly tempting beef recipe; I am sure you will get a lot of compliments for this. - 44.0156

Cut steak in 6 portions with knife; pound steak to 1/4" thickness. Remove mushroom caps from stems; chop parsley, onion and cheese in mixing bowl. Place approximately 3 tbs mushroom mixture in center of each piece of steak, reserving remainder of mix-,... - 37.9469

Slice through the pork chops horizontally from one end, leaving a border on two sides to form a pocket. Cook the butter on high for 1 minute, add the onion and mushrooms and cook on high for 3 minutes. Stir in the rice. Spoon the stuffing mixture into the... - 27.0263

Combine all ingredients, mixing well. - 19.1842

Apple Stuffed Pork Chops! Wanna surprise your better half with taste bud pampering dish? Apple Stuffed Pork Chops is a yummy pork preparation that that you will love with the first taste and so will " you know who" Enjoy! - 43.8246

Remove tops, clean and wash peppers. Parboil peppers. Cook onion in fat until tender. Brown meat. Add tomatoes, rice, Worcestershire sauce, brown sugar, salt and pepper. Simmer until rice is tender. Add cheese, reserving a little for top of peppers. When... - 38.6931

Preheat oven to 375° F. Rinse bell peppers, cut off tops and remove seeds. Reserve hollow peppers and tops. Heat oil in a large skillet over medium heat. Add onions, garlic, zucchini and tomatoes. Saute until zucchini is tender-crisp. Do not overcook. Set... - 37.5449

1. Cut off tops of peppers; remove seeds and membrane. 2. Mix beef with rice, onion, garlic, salt, pepper and half (4 ounces) one can tomato sauce. 3. Arrange peppers upright snugly in a 3-quart casserole so one pepper fits into the center of the dish. 4.... - 29.1012

1. Peel onions; cut a slice from the top of each. Cook in boiling salted water, in a large saucepan, until tender, about 15 minutes. Drain. 2. Carefully remove the onion centers, leaving 3 outer rings intact. Chop enough centers to measure 2 cups. Wrap... - 25.5204

1. Cut the zucchini in half lengthwise. Scoop out most of the flesh, leaving a shell of about 5 mm (1/4 inch). Chop the flesh. 2. Melt the butter in a pan, add the green onion and red pepper and fry for 4-5 minutes, until soft. Add the chopped zucchini and... - 30.348

Want a simple and easy main dish for a party. Why not try this Bacon and Cheddar Stuffed eggs which are filling and delicious too. -

Are you deciding on - what to serve to your veggie friends for dinner? This special recipe of stuffed mushrooms can be a nice treat for them. It is quite easy to prepare and the process is also not too elaborate. Watch the video and learn the easy process. - 140.093

This Mushroom Stuffing is a delicious addition to the basic bread stuffing ! There can never be a better treat for mushroom lovers ! Try out this mushroom stuffing and tell me if you like it ! - 13.484

These crab stuffed mushrooms make a great side in meals. Prepared with a flavored stuffing of cooked mushrooms, onions and parsley with garlic combined with crabmeat, the crab stuffed mushrooms are baked in the oven to finish. - 36.8802

Reviewer’s Note: Looking for a nice vegetarian dish? This recipe of stuffed mushrooms with cheese is ready under 10 minutes and is a quick snack whenever you need it. Directions for preparation: • Preheat the oven to 500 degrees • Heat some... - 40.8015

Cook broccoli and drain. Saute mushrooms. Toss broccoli, mushrooms, sour cream, and onion soup. Butter a 2 quart casserole and add broccoli mix, top with bread crumbs. Bake for 30 minutes at 350°. Add grated Cheddar cheese on top and return to oven until... - 32.0792

If you think that bakes stuffed mushroom can be prepared perfectly only by professionals, you are mighty wrong! This video shows a wonderful way to prepare baked stuffed mushrooms. The step-by-step guide makes the job all the more easy. The presentation is... - 48.8218

Cheddar Cheese And Bacon Balls is a lovely and addictive appetizer for your guests. I am sure they will love the flavor and texture of this yummy Cheddar Cheese And Bacon Balls. - 35.238

A bowl of rice or noodles with this Mushrooms Stuffed With Pork dish is a superly delicious meal that you are going to cherish for a long time ! Don't wait to try out this utterly delicious Mushroom Stuffed With Pork and tell me what you like it best with ! - 40.5539

Blend cheese-with butter. Add flour, salt, and paprika; mix well. Mold 1 teaspoon dough around each olive to cover. At this point you can refrigerate or freeze puffs for up to 10 days. Bake puffs at 400°F for 15 minutes. - 27.7168

In medium skillet combine sugar, molasses, juice, spices, and 1 cup water; bring to boil. Reduce heat; add apples. Cover and simmer 10 to 15 minutes, spooning syrup over apples often. Turn apples over and simmer, uncovered, till tender, 5 to 10 minutes. Fill... - 35.7641

These Boursin-Stuffed Mushrooms make a delicious meal ! These cheese stuffed mushrooms are a rare treat ! Savor them with sauces for a meal and tell me if you like them ! Your suggestions of Boursin-Stuffed Mushrooms are welcome ! - 27.9025

In medium skillet cook ground pork or sausage, mushrooms, onion, and garlic till meat is browned and onion is tender. Drain off fat. Reduce heat. Stir in sour cream, parsley, milk, salt, and dry mustard. Heat through; do not boil. Keep warm. Prepare one... - 36.3789

Steam squash until crisp-tender. Cut off stem ends and scoop out center seeds leaving enough squash to provide a casing for stuffing. In a bowl combine cottage cheese, pimiento, vegetable salt, eggs, and celery seed. Saute celery, green onions, and mushrooms... - 42.4929

Combine all ingredients except crackers, and spread mixture in a greased baking dish. Add about 1/2 cup milk if you want a moister consistency. Sprinkle with crackers, and bake at 350°F. 35-40 minutes. - 31.7755

Mushrooms are your favorite but you have not yet tried baked stuffed mushrooms….yes, you heard it right, I ma talking about stuffed mushrooms and that too with a delicious stuffing of olives, cheese and bacon. If you are drooling at the thought, just watch... - 132.901

Are you a mushroom lover? Here's a dish that is just meant for you. Watch this video now and learn how you can prepare these delectable Vegan Delight Stuffed Mushrooms. Treat yourself to this delicacy today. - 100.286

Clean mushrooms with damp paper towels. Remove mushroom stems, and reserve for other uses. Melt butter in a skillet. Roll mushroom caps in butter; place in a 12 x 8 x 2 inch baking dish, cap side down. Saute green pepper, celery, green onions, and garlic in... - 29.6862

with holiday season right around the corner, are you looking out for a quick fix appetizer idea? Then take a look at this spinach stuffed mushrooms recipe. Watch the video to see how the chef combines chicken with spinach and cheese to make an exotic... - 109.098

Cover mushrooms with hot water in a large bowl. Mix in sherry. Soak mushrooms for 1 hour at room temperature. Drain and squeeze mushrooms dry. Set aside. To make filling, chop pork, shrimp, and water chestnuts with egg white and cornstarch in food processor... - 39.829

Saute mushroom crowns gently in the 1/4 cup butter for 3 minutes, stirring carefully so caps do not break. Remove from pan and place on a greased cooky sheet, hollow side up. Saute onions until limp in the remaining butter; put about 1/4 teaspoon chopped... - 27.8475

Preheat the oven to 400°F. Lightly coat an 8 x 8 x 2 baking pan with the cooking spray and set aside. Wash the spinach and place in a medium size heavy saucepan with just the water that clings to the leaves; cook, covered, over moderate heat for 2 to 3... - 37.8125

–  Preheat oven to 350 °F (175 °C). –  Remove mushroom stems, finely chop and set aside. –  In a skillet, melt butter and saute mushroom stems with diced carrots and zucchini. Add garlic, parsley and breadcrumbs, season with salt and pepper and... - 32.1396

Shrimp and mushroom stuffed sole is a baked fish recipe. Made with a filling of mushrooms, green onions and shrimp cooked in italian dressing and brandied with added thyme for flavor, the shrimp mix is divided into equal parts. Topped with a sole fillet on... - 42.4784

Adapted from Sharp Microwave and Convection Cookbook. - 33.6677

Whether or not you like mushrooms you will like this Mushroom Stuffed Mushrooms.Made this Mushroom Stuffed Mushrooms for our Friday night get together with neighbours and I still receive rave reviews. A delicious keeper! - 41.0819

Basic Recipe has a different taste. The mushrooms and bread crumbs gives the Basic Recipe a wonderful taste. Basic Recipe is inspired by restaurants worldwide. Must try it. - 29.0324

After checking out this video, we know how to prepare stuffed mushroom in a snap and to perfection. The recipe is presented in a detailed manner. Try this simple menu! - 53.4482

Hearty, filling and extremely tasty, this Stuffed Mushroom Crowns is sure to satisfy even the biggest of appetites. This quick and simple to make recipe is all here to feast on; so give this Stuffed Mushroom Crowns a try! - 34.8344

I found this Stuffed Shiitake Mushrooms in an old recipe book and wanted to get it online before the whole thing gets ruined. I love Stuffed Shiitake Mushrooms prepared this way. You should make it! - 41.2895

Parties are incomplete without appetizers and here is a mushroom appetizer recipe. Check out David Hu showing how to make Stuffed Asiago and Basil Mushrooms with different cheeses and seasonings. Great to go with drinks! - 108.256

Appetizers have gone on to become frequent affairs besides being party needs. Chef Aarsi shows how to cook Gorgonzola stuffed mushrooms with Creamini Mushrooms in simple and easy steps. Great to go with drinks! - 115.667

Crab Stuffed Mushrooms is easy to make appetizer. If you like seafood stuffing in mushroom then try this Crab Stuffed Mushrooms recipe. Crab Stuffed Mushrooms is inspired by restaurants. - 35.561

Vegetable stuffed mushroom is a lovely and flavorful mushroom recipe. Prepared with celery, tomatoes and green onions, the filling is lightly cooked and combined with breadcrumbs. Stuffed and baked, these make a great side for any meal. - 37.3654

Saute mushrooms and onion in hot butter until soft but not brown. Toss with remaining ingredients. If mixture seems dry, sprinkle with a few tablespoons hot water or melted butter. Taste for seasoning. Makes enough dressing for a 10-12-pound turkey. - 33.1436

Shrimp Stuffed Mushrooms is a tasty appetizer. Bean Sprouts & Carrot gets its taste from Shrimp filling stuffed in mushroom coated with sauce. Seafood lovers just adore this Bean Sprouts & Carrot recipe. - 38.1213

Fond of mushrooms? Here's yet another delightful way to incorporate them in your menu. The dish is simple and can be easily replicated in your kitchen. Watch the chef demonstrate a step by step procedure to prepare this wonderful dish. - 14.2581

Tomatoes stuffed with mushrooms is a peppy recipe made with fresh tomatoes. Prepared with a stuffing mix of mushrooms along with cracker crumbs, eggs and shallots and topped with cheese, the stuffed tomatoes are baked and can be served as a lovely side in... - 43.878

Remove spinach souffle from foil container and place block in a 1 quart casserole. Cover with wax paper. Microwave on medium (50%) for 2 minutes, breaking up with a fork after 1 minute. Let stand for 5 minutes. Stir in onion, bread crumbs, and 3 tablespoons... - 34.1886

Preheat the oven to 350 F. Wipe the mushrooms clean with a damp towel. Remove the stems and discard them. Scrape out the gills and any remaining stems with a spoon, making deep cups. Stir the crabmeat, scallions, thyme, oregano, savory, and pepper together in... - 41.3565

Add outer peel of an orange, finely minced with the metal blade, to the Herb Stuffing. - 11.7727

This Wild Rice and Mushroom Stuffing makes turkey a mindblowing dish ! Try out this Wild Rice and Mushroom Stuffing for your party turkey dish soon ! Your suggestions are welcome ! - 30.3033

Preheat the oven to fairly hot 375°F (Gas Mark 5, 190°C). Remove the stems from the mushrooms and set them aside. Season the mushroom caps with 1/2 teaspoon of the salt and 1/4 teaspoon of the black pepper and, using a pastry brush, coat them with the... - 43.7639

Mushroom stuffed chicken breasts is a stuffed and rolled chicken recipe prepared in a microwave. Made with herbed stuffing mix along with lightly cooked vegetables and mushrooms, the chicken breats are filled with the mix and rolled up. Finished with a egg... - 45.5417

In large nonstick skillet, cook mushrooms, celery and onions in margarine until tender. Add water and bouillon; heat until bouillon dissolves. In large bowl, combine bread cubes, water chestnuts, parsley, poultry seasoning, sage and pepper; add bouillon... - 36.0316

1. Arrange salmon steaks in 2-quart (12x7) glass baking dish with thick edges toward outside of dish. Sprinkle with salt; set aside. Combine butter, onion and celery in large glass mixing bowl. 2. Microwave on ROAST for 3 to 4 minutes or until vegetables are... - 32.0538

Try out the easy-to-make Ham And Mushroom Stuffing For Cabbage Leaves recipe. Enjoy the Ham And Mushroom Stuffing For Cabbage Leaves at any party and let us know how you liked it! - 32.9479

Scoop out center of partially cooked onions, leaving shells about 1/4 inch thick; set aside. Add mushrooms and lemon juice to hot butter in a skillet; cook until mushrooms are tender and lightly browned. Chop enough onion centers to yield 1 cup. Mix with... - 32.8203

Planning a dinner and can't decide on the menu? We can suggest a recipe that makes an excellent appetizer. Watch this video to learn how you can prepare these Walnut Stuffed Mushrooms. The dish is great on taste and will be loved by all. - 61.597

Won't you like your kids to join you in kitchen and make a great family affair. Then see this video and try out this simple calzone recipe that is filled with all the healthy ingredients. Watch this video and you would soon realize that cooking was never so... - 149.9

Mix shrimp, egg white, ginger, Sake, cornstarch, and salt, blending well. Fill each mushroom cap with shrimp mixture. Put mushrooms, stuffing side up, on rack over water in pan; bring water to a boil. Cover pan and steam mushrooms 10 minutes. - 28.7299

Pate Stuffed Mushrooms has a simple taste. The Bread crumbs add a nice taste to Pate Stuffed Mushrooms. The Pate Stuffed Mushrooms is very easy to prepare. - 28.1302

Remove stems from plump mushrooms, slice stems and combine with caps in saucepan. Add broth mix to water, bring to boil, cover and simmer for a few minutes. Drain; reserve liquid and serve separately as hot broth. Transfer whole mushroom caps to shallow... - 30.5007

Reconstitute the shiitake mushrooms by soaking them in lukewarm water for 30 minutes. Drain them and reserve the soaking water. Discard the stems and finely dice the caps. Wash and pat dry the stuffing mushrooms. Remove and reserve the stems. Put the caps in... - 37.6427

GETTING READY 1) Preheat the oven to at 350°F. 2) Lightly grease a baking sheet. MAKING 3) In a bowl, place together cream cheese, curry powder and bacon bits. 4) Stuff mushroom caps with cheese mixture. 5) Place the mushroom on the baking sheet, top side... - 36.7849

Another swell recipe for the BBQ lovers out there. If you are looking for a new vegetable recipe to add into your bbq list. Try this recipe :) It tastes delicious and healthy too. Please visit www.ilovethatrecipe.com for more recipes - 42.4846

Place the mushrooms in a shallow dish and drizzle with 2 tablespoons of the olive oil. Grill or broil the mushroom caps, smooth side facing the fire, for 2 to 3 minutes. Remove and reserve. Remove the sausage from the casings. Preheat the oven to 425°F. In a... - 35.3335

Wash mushrooms and pat dry. Remove stems and chop finely. In a heavy skillet, melt butter; saute onions and chopped mushroom stems, cook slowly for 10 minutes. Add flour and liquid of your choice; mix well. Add nutmeg parsley, salt and pepper. Cool. Put... - 37.8799

Brown the sausage with the onion, garlic and bell pepper in butter in a skillet, stirring until the sausage is crumbly; drain. Stir in the cayenne pepper and pepper flakes. Add the mushrooms and cook over low heat for 10 minutes or until tender, stirring... - 44.1813

Remove the stems from the portobello mushrooms (discard or save for another use). Place the mushroom caps on a rack in a shallow roasting pan; fill each with a rounded teaspoonful of goat cheese. Top each with 1 tablespoon red pepper strips. Sprinkle with... - 26.733

stuffed mushrooms are an excellent entrée to go with almost any lunch or dinner spread. Prepared with mushrooms stuufed with breadcrumbs and flavorful herbs, this stuffed mushroom recipe is an all time hit. - 44.3478

Turn oysters into a strainer; set aside to drain. Wipe mushrooms with a damp cloth; remove stems. Chop mushroom stems very fine. In a medium bowl, combine chopped mushroom stems, onions, sour cream and breadcrumbs. Chop drained oysters very fine. Add to... - 32.2033

If you enjoy mushrooms, you ought to try out this Baked and Stuffed Mushrooms! This hassle-free dish can be prepared within minutes and can be served to family and friends alike! Watch this video for more details! - 14.1141

1) Place the bread cubes in water, squeeze dry, then shred. Add the eggs, ricotta, garlic, parsley, salt, and pepper. Mix well. 2) Stuff the mushrooms with the mixture and place on a lightly oiled baking dish, cap side down. Sprinkle with Parmesan and bake at... - 24.6732

Wash mushrooms and remove stems (save and use in sauces, soups or with vegetables). Arrange mushroom caps, hollow side up in pie plate or shallow baking dish. In small mixing bowl, combine butter and almonds. Cook, uncovered, 3 minutes or until golden... - 30.8553

It is not easy to make a snack which tastes equally good when hot or cold, but this stuffed mushroom is one such recipe which does the job; either hot or cold. Learn this age old recipe from Nana and keep it in your favorite recipe collection as it deserves a... - 86.1677

Preheat oven to 400 degrees. Remove stems from mushrooms; mince stems. In a bowl, flake crab; add minced mushroom stems, olives, mayonnaise, parsley, lemon juice, and garlic and onion powders. Fill mushroom caps with crab mixture. Sprinkle with desired amount... - 39.5378

1. Wipe mushrooms well with a damp cloth. Remove stems and chop stems only. Set aside for making filling in Step 3. 2. Saute mushroom caps in vegetable oil in a medium-size skillet 2 minutes, or just until heated through; place on a plate. 3. Saute chopped... - 28.1443

1. Preheat oven to 375°. 2. Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 cup. Set aside. 3. Remove stems from mushrooms; chop enough stems to measure 1/4 cup; set aside. Discard remaining stems. 4. Remove brown gills from... - 32.2482

Are you always on a lookout for low carb recipes? You've just got one more to add to your list of favorites. Watch the chef prepare these yummy Low Carb Stuffed Mushrooms. The dish is easy to make and is very flavorful. Try it today. - 89.8243

1 Preheat the oven to 400°F. Remove the stems from the mushrooms and coarsely chop; set aside. Place the mushroom caps, stem-side up, on a jelly-roll pan. 2 To make the filling, spray a large nonstick skillet with canola nonstick spray and set over medium... - 30.5579

Remove mushroom stems and finely chop; set caps aside. In small saucepan, over medium heat, melt Blue Margarine; add chopped stems, onion, and garlic; saute until tender, about 5 minutes. Stir in Dry Roasted Cashews, parsley flakes, sauce, basil, paprika, and... - 37.3529

Preheat oven to 350° F. Clean mushrooms with a vegetable brush or wipe with a damp cloth. Remove and finely chop stems. Heat oil in a nonstick skillet over medium-high heat. Saute chopped mushroom stems, onions, garlic and walnuts until onion is tender, 4... - 39.1494

Preheat the broiler or grill. In a small bowl, soak the tomatoes in hot water for 10 minutes, or until soft. Drain the tomatoes, pat dry, and finely chop. In a zip-top plastic bag, combine the salad dressing and vinegar. Add the mushrooms to the bag, seal,... - 44.3813

. - 43.4888

A perfect combination of cherry smoke and bleu cheese with portabella mushrooms and stuffed onions inside a burger, this one will please any guests - 47.7803

Are you on a vegan diet? this recipe is a must watch for you. The Hippy Gourmet shares her secret recipe to prepare these yummy mushrooms which make an excellent appetizer. Don't give it a miss. - 89.9846

Wash mushrooms; scoop out stems and as much of large mushrooms as possible, leaving shell. Saute celery, onion and green pepper. Chop up small mush- rooms and centers of large mushrooms and stems. Add cracker crumbs, walnuts, salt, pepper and soy... - 41.4309

Clean mushrooms well. Remove stems and carve out a portion of the center of each mushroom. Finely chop stems and carvings and set aside. In a large skillet, saute mushroom caps for 2 to 4 minutes in 2 tablespoons of the butter or margarine. Remove caps and... - 32.2077

Saute onions in 3 tablespoons butter; add cracker crumbs, bread crumbs, salt and sage. Stuff trout; place in greased baking dish. Cut shallow slits in trout. Bake at 400 degrees for 10 minutes; baste with 2 tablespoons butter. Add wine; bake for 10 minutes... - 36.627

Soak black mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard stems and finely chop caps. Set aside. Combine sauce ingredients in a small saucepan and set aside. Place a wok or wide frying pan over high heat until hot. Add oil,... - 41.4977

Place radish in a double layer of paper toweling; press tightly to extract as much moisture as possible. Set aside. Remove mushroom stems; reserve caps. Chop stems. Cook stems and green onion in the 1 tablespoon of hot oil just till tender. Blend in the 2... - 42.1148

Preheat oven to 350°. Toast pine nuts in small skillet over medium heat until just golden, about 5 to 7 minutes. Watch very closely as pine nuts burn quickly. Set aside. While pine nuts are toasting, clean mushrooms with a damp cloth. Remove stems, mince... - 102.877

Magical dishes don't need any real magic. They just need a bit of creativity like Maria did with these roasted and stuffed mushrooms. The simple stuffing with meat, cheese and greens makes it a combo of nutrients and the delectable flavors will explode in... - 108.163

Chop mushrooms; cook slowly in butter about 5 minutes. Add crumbs and seasonings. Moisten with a little hot water - 19.9832

Brown sausage; cool on paper towel. Mix with cream cheese. Wash mushrooms and remove stems. Stuff mushrooms; bake at 350° for 25 minutes. - 22.1527

This special recipe for Mushroom Stuffing makes real great choice. Try out this gorgeous Mushroom Stuffing recipe, which is simple, yet delicious! - 34.7733

Stuffed Mushrooms is a delicious DISH that automatically becomes the highlight of your spread. This dish is always in demand at a party. You will understand why when you try this Stuffed Mushrooms for yourself! - 32.6401

Clean and remove stems from mushrooms. In a deep dish, clean and dice crabmeat and shrimps. Add cream cheese, salt and pepper to taste and a sprinkle of paprika. Stuff mixture into mushroom caps. Sprinkle with shredded Swiss cheese. Bake at 350°F for 10 to... - 29.6303

Remove stems of mushrooms carefully; finely chop stems. Saute- stems in butter; add tuna and cook 3 minutes. Add onion and seasonings; remove from heat. Stuff mushroom caps with mixture. Place in a greased baking pan and bake in a 300° oven for 15 minutes or... - 28.881

This baked stuffed mushrooms recipe is made with a stuffing of ground lamb and bacon. Spiced with garlic and herbed with parsley and chives, the baked stuffed mushrooms recipe is made with a topping of breadcrumbs. Cooked to a browned top, these stuffed and... - 45.6952

In mixing bowl, combine cream cheese, sausage, eggs and enough bread crumbs to bind the mixture. With a teaspoon, gently fill each mushroom cap to a slight dome shape. Bake at 350° in a shallow pan with a small amount of white wine or sherry. Bake until... - 24.7051

Clean mushrooms and remove stems; set aside. With sharp knife cut souffle in half. Return half to freezer; place remaining half in 1-quart casserole. Microwave at high (10) 4 to 5 minutes until partially defrosted. Mash with fork. Add crumbs, lemon juice,... - 35.2201

1. Preheat oven to 350°F. 2. Clean mushrooms, removing stems. 3. Chop stems finely and saute with garlic in margarine. 4. Add salt, pepper, parsley, and onion. Remove from heat and add bread crumbs. 5. Fill each mushroom cap with stuffing and place in a... - 34.8118

Rinse snails and pat dry. Wipe mushroom caps. In food processor, fitted with steel blade, chop garlic, celery and parsley. Add to machine, while running, butter. Using on off method, process juice and crumbs with butter mixture. Place a snail in each cap and... - 36.4272

Preheat oven to 375°. Remove stems from mushrooms and chop them fine. In heavy skillet, melt 2 tbsp.butter. Saute onion until soft. Add chopped mushroom stems and saute briefly. Stir in bread crumbs, lentils and seasonings. Moisten with cream. Melt remaining... - 40.7436

Wash and dry mushrooms. Remove stems. Mix all ingredients. Fill each cap. Bake 8 to 10 minutes at 375° - 36.2476

Preheat oven to 350 degrees. Scoop out stems of the mushrooms, chop and reserve. Saute mushrooms in olive oil, then remove from saute pan to lightly oiled baking dish, placing stem side up. Saute celery, onion and reserved chopped mushroom stems, adding salt,... - 28.5219

Chop the cleaned and washed champignon mushrooms. Heat 1 1/2 oz. butter in a pan, add the chopped mushroom and fry over a good steady flame, stirring constantly. Salt and season with pepper. Finally add the red paprika, mix and put aside. Soak the rolls in... - 40.9317

Remove stems from mushroom caps by gently wiggling and twisting stems. Chop stems. If necessary, so that mushrooms stand upright without wobbling when stuffed, cut a very thin slice from rounded side of each cap. Arrange mushroom caps, cavity side up, in 15... - 43.3553

Remove stems from mushrooms (save for use in soups and stews). Heat butter or margarine in large skillet. Add mushroom caps and saute for 5 minutes, turning occasionally. Remove mushrooms to baking pan, cap-side up; set aside. Saute onion or scallions in the... - 38.9786