Combine flour and salt, cut in shortening with pastry blender until mixture resembles coarse meal. Stir in cheese. Sprinkle cold water (1 tablespoon at a time) evenly over surface, stir with a fork until dry ingredients are moistened. Shape dough into a ball. - 20.8965

Sift flour and salt together, then work in the cheese thoroughly with a fork. Work in the shortening, then add the water, sprinkling it over the surface of the mixture. Stir lightly with a fork until pastry holds together. Divide pastry in half and line a 9... - 30.6702

Adapted from Sharp Microwave and Convection Cookbook. - 33.6677

Combine flour, salt, cheese, and shortening in a food processor with a steel blade. Process on High with alternate on/off switch until mixture turns into coarse crumbs. On Low, add water through the feeder tube, 1 tsp (15 mL) at a time, until dough starts to... - 33.4627

Arrange figs evenly in a lightly greased 10- x 6- x 2-inch baking dish; sprinkle with lemon juice. Combine sugar, flour, cinnamon, and nutmeg. Stir well, and sprinkle over figs. Dot with butter. Roll Cheddar Pastry out to 1/8-inch thickness on a lightly... - 33.2465

This crisp short crust pastry and a just-set no-cream cheesy and onion filling is a good perfect for dinner parties, Sunday brunches, pot lucks, picnics and even afternoon tea. You can whip up this tasty, homemade quiche in no time and serve it warm or... - 85.9855

Delicious savory pinwheel snacks made in 15 minutes with buttery flaky pastry, marmite spread and cheddar cheese. They are perfect as nibbles. Be sure to invite these warm and savory pinwheels to your next party cause they are sure to be a hit.  - 75.1522

Cheddar cheese puffs are snacky puffs that can be served as appetizers too. They are homemade cheese puffs made with cheddar or swiss cheese, spiced with a dash of nutmeg and baked. Filled with salsa and cream cheese mix, these puffs have a great taste to... - 47.3996

Mix flour, salt, and cheese in a bowl. Cut in shortening with a pastry blender until pieces are the size of small peas. Sprinkle water over mixture, a teaspoonful at a time; mix lightly with a fork after each addition. Add only enough water to hold pastry... - 29.32

This Ham And Cheddar Quiche is what you'd like to have for a meal everyday ! Try this delicious meat and cheese bake . Your suggestions for this Ham And Cheddar Quiche are welcome. - 29.7846

Line a 9 inch quiche dish with pastry. Trim excess pastry around edges. Prick bottom and sides of pastry with a fork. Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork. Bake an additional 5 minutes. Brown sausage in a heavy skillet;... - 42.0665

Bake pastry shell in 450°F. oven until light brown, about 10 minutes. Beat together eggs, cream, milk, salt, and Tabasco sauce. Sprinkle cheese evenly over bottom of pastry shell. Pour in cream mixture. Bake in 325°F.oven 45 minutes, or until tip of knife... - 34.6395

In small mixing bowl combine flour, Cheddar cheese, bacon bits, onion flakes, salt, and pepper. With pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal; add yogurt and mix thoroughly. Form dough into a... - 36.4366

Mix crumbs with butter; press over bottom of 9" springform pan. Bake in 350 degree (moderate) oven 5 minutes. Combine the cheeses and sugar in bowl; beat until fluffy. Beat in eggs, 1 at a time. Blend in peels, flour and 1/2.cup of the cream. Pour over crumb... - 46.1351

Cheddar biscuits are cheesy snacky biscuits that can be easily prepared at home. Made with flour and butter, the cheddar biscuits are oven baked and are best served after it has cooled or chilled. - 31.2232

Combine the flour and cheese in a bowl. Cut in the margarine until crumbly. Add the water 1 tablespoon at a time, mixing with a fork until the mixture forms a ball. Chill, wrapped in plastic wrap, for 30 minutes or longer. Preheat the oven to 425... - 35.77

Preheat oven to 450°F. In large bowl, combine flour, baking powder, salt, and paprika. With pastry blender or two knives used scissor fashion, cut in margarine or butter with shortening until mixture resembles coarse crumbs. Stir cheese, chiles, and milk... - 43.5131

1. In large bowl, with fork, combine flour, salt, and 1/4 teaspoon ground red pepper. With pastry blender or two knives used scissors fashion, cut in butter or margarine until mixture resembles coarse crumbs. 2. With fork, stir in cheese and water just until... - 31.6581

Pre-heat the oven to 400°F. Grease a 9 inch pie dish, then line it with the pastry and flute the edges. Brush a little beaten egg on the pastry and bake it blind for about 10 minutes. Remove from the oven, and reduce the oven heat to 375°F. Saute the onion... - 31.5494

Stir together flour, cheese, and salt. Blend in oil and butter until crumbly. Sprinkle in ice water a little at a time. Form dough into a ball, wrap and chill at least one hour. On lightly floured board, roll out dough to 1/8 inch thickness. Fit into greased... - 28.4173

• Preheat oven in Convection Bake to 375°F (*350°F). • Reconstitute tomatoes, if necessary, according to package directions. Drain well and chop. • Combine all ingredients. Mix well. Divide the mixture evenly between the mini pastry shells. •... - 23.3263

Are you craving for some real, excellent dessert? These tartlets are filled with crispy delicious apples and drizzled with cheddar cheese and apple cider sauce. Doesn't it sound exceptionally delicious? Prepare these on your own kitchen and enjoy an evening... - 128.11

Preheat the oven to 425°F. Line an 8 inch flan dish with the shortcrust pastry and bake blind for 3-4 minutes. Reduce the heat to 400°F. Heat the oil in a saucepan and saute the onions, garlic and zucchini until lightly browned. Add the tomatoes, herbs and... - 34.1936

Perk up your dessert table with this delicious apple pie topped with Cheddar cheese. Betty shares one of her favorite apple pie recipe that comes stuffed with a delicious filling and a cheesy topping. You won't believe how Cheddar cheese and apples can amp-up... - 89.9355

This Cheddar Crust Vermont Apple Pie tastes incredible ! Try this spicy cheese and apple bake for dessert and let me know if you like it ! Your suggestions for this Cheddar Crust Vermont Apple Pie are welcome ! - 45.6672

Preheat oven to 375°F. Place flour, wheat germ and salt in a bowl and mix well. Work in the butter with the fingertips or a pastry blender until mixture is like coarse oatmeal. Stir in cheese, walnuts, egg yolk and enough water to make a dough. Knead briefly... - 35.5315

Apple Cheddar Turnovers has a yummy taste. Apple Cheddar Turnovers gets its lovely taste from dry yeast and flour mixed with cheese and cream. Apple Cheddar Turnovers is loved by many people. - 42.9121

Spanish Olive Cheddar Muffins has a amazing taste. Spanish Olive Cheddar Muffins gets its taste from flour mixed with cheese and eggs. Spanish Olive Cheddar Muffins is cherished by many people. - 41.0274

Savory cheddar, onion and bacon biscuits are filling and savory biscuits that I often make to serve with stews or soups. Wonderfully delicious and crispy, the savory cheddar onion and bacon biscuits are baked with flour, milk and butter. - 37.2102

In a large mixing bowl, mix flour, cornmeal, sugar, and salt. With a pastry blender or two knives, used scissor fashion, cut in butter until mixture is the texture of coarse crumbs. Using a fork, stir in cheese, white wine vinegar, and water just until the... - 34.7498

Lightly coat a 9-inch pie plate with cooking spray; set aside.In a medium bowl combine egg product, flour, pepper, and salt. Stir in cottage cheese, broccoli, feta cheese, and cheddar cheese. Spoon into the prepared pie plate. Bake in a 350° oven for 40 to... - 34.524

Vegetable Mixture Heat the oil in a large frying pan; add garlic. Stir. Add Cookin’ Greens Chopped Kale and Spinach and sauté for 5 minutes or until just cooked. Season with salt. Set aside to cool while preparing the biscuit mixture. Egg Mixture In a... - 42.4002

Combine first 4 ingredients in a large bowl; cut in cold butter with a pastry blender until mixture is crumbly. Stir in cheese. Stir together egg and half-and-half. Gradually add to flour mixture, stirring with a fork just until dry ingredients are... - 40.3218

Sift flour with salt into a medium-sized bowl. Add cheese; toss to mix thoroughly with flour. Cut in shortening until mixture resembles coarse meal. Sprinkle water over pastry mixture, 1 tablespoon at a time; mix until dough will hold together. Shape into a... - 25.6427

Put the flour and salt into the processor bowl. Cut the lard and margarine into cubes and add to the flour. Process until the mixture is like fine bread crumbs . With the machine switched on, add the water through the feeder tube to make a firm dough. Roll... - 31.1233

Sift flour, salt and yeast. Mix in cheese. Blend with oil. Add enough water to make dough. Roll 1/8-inch thick. Top meat or fish casseroles and bake till casserole is hot and top browned. - 25.8244

Prepare pastry for Kraut and Beef Pasties. Divide dough into 4 portions for rolling. On a well-floured surface roll each fourth as thin as possible and cut into squares. Transfer to ungreased sheets; brush tops lightly with butter or margarine and sprinkle... - 18.4639

Place cheese and butter in a food processor. Process until creamy. Add flour and egg yolks, mix until mixture forms a stiff dough. Turn out onto a lightly floured surface. Knead lightly until smooth. Wrap in greaseproof paper and chill for 30 minutes. Drain... - 31.0951

Put cheese, bacon, and onion through medium blade of food chopper. Blend in mayonnaise, dry mustard, and Worcestershire sauce. Stuff each frankfurter with about 1 tablespoon of the mixture. Separate the crescent roll dough into the triangles; cut each in half... - 33.6494

Rinse eight to ten 4-inch (10-cm) tartlet pans in cold water. Preheal oven to 400°F (205°C). On a floured surface, roll out pastry dough 1/8 inch (3 mm) thick. Cut out circles to fit tartlet pans. Place dough in pans without stretching. Pierce bottoms of... - 40.4833

1. Make pie dough: Cut flour, salt, and butter together. Add egg and cream and work together quickly; place in a cold place for about 1 hour. 2. Cut the chilled dough in equal parts. Roll out two strips about 9 by 5 . 3. Put one strip on a greased and... - 37.1258

1. Sift in a bowl flour and salt. 2. Add cream cheese and butter mix well. 3. Add enough water to hold ingredients together. Knead well and make a smooth dough. Wrap in waxed paper. Chill until required. 4. Roll out according to the direction of the recipe. - 26.4603

Cheese And Vegetable Pie With Sage Pastry often finds a place in my party menu. Though it takes quite some time for the preparation of this Cheese And Vegetable Pie With Sage Pastry, you will be happy with the end product. Just check out the recipe of the... - 44.9313

In mixing bowl, stir together flour and salt. Cut in butter till mixture resembles coarse crumbs. Add water, a tablespoon at a time, stirring with a fork till dough forms a ball. Wrap in waxed paper; chill 1 hour. On floured surface, roll the pastry to 6-inch... - 36.1236

You can serve these tasty Cheese Balls as a snack for your kids or even include it in your next birthday party spread! I prepare this when I really want to surprise my kids. They simply love these Cheese Balls! - 35.5944

How about a spicy kimchi pizza? Our very innovative chef is making another fusion dish that is Chuncheon kimchi pizza using Kimchi and Dak galbi sauce as a base. Now ditch that store bought pizza sauce and try Dak galbi, you will fall for it forever.... - 117.371

Blend cheese and butter in a blender. Add the flour and pepper and continue blending until smooth. Chill. Drain olives on absorbent paper. Pinch off small amounts of cheese dough and press around each olive. Place on cookie sheet and bake for 12 minutes at... - 31.8813

Combine the zucchini, cracked wheat, eggs, cheese, onion, salt, thyme, and rosemary in a medium bowl. Mix well. Let sit for 20 minutes. Form mixture into patties. Pour oil into a skillet, and fry patties over medium heat until brown on each side. Garnish with... - 33.0683

1. In 10-inch skillet over high heat, cook ground beef and onion, stirring occasionally, until all pan juices evaporate and meat is well browned. Spoon off fat in skillet if any. Stir in chili powder; cook 1 minute. Stir in tomato sauce, green chilies, sugar,... - 34.3623

Cook beans in water in a small covered saucepan over moderate heat, about 5 minutes until tender but still crisp. Meanwhile, drain and flake the salmon, discarding any large bones or pieces of skin. Blend 1/4 cup of the soup with the flour, then combine with... - 42.0483

This video is in Filipino. - 98.7579

Miniature Cheese Quiches has a fine taste. Miniature Cheese Quiches gets is taste from eggs mixed with cheese flavored red pepper. - 28.6228

Preheat oven to 350 °F. Heat Oil in medium skillet. Add mushrooms, celery and garlic. Saute until celery is tender. Remove from heat. Stir in artichoke hearts, onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix... - 40.7712

Combine mincemeat, lemon peel, and juice. Spoon into pastry-lined pie pan. Bake on lowest rack of preheated oven about 40 minutes, or until edges of crust are golden brown. - 23.2836

Combine pie crust mix and cheese. Roll out to fit a 10-inch pie pan. Prick bottom and sides with a fork. Bake for 10 minutes at 425° F. - 20.8307

Roll out the pastry to a 15 cm (6 inch) circle. Using an 8.5 cm (3 1/2 inch) cutter, mark a circle in the centre, cutting halfway through the pastry. Place on a baking sheet and cook in a preheated hot oven, 220°C (425°F), Gas Mark 7, for 20 minutes. Cook... - 39.1016

Sausage-Cheese Turnovers is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 26.5657

Preheat oven to 350°. Prepare bacon. Mix eggs, milk, salt and pepper. Toss cheese with flour. Combine egg mixture, cheese mixture and bacon. Pour into unbaked pie shell. Bake for 40 to 45 minutes. Cool for 10 minutes on wire rack and serve. - 34.6132

Combine flour with sesame seed in a bowl. Using a pastry blender or two knives, cut in the butter and cheese. Shape into a ball, wrap in waxed paper, and refrigerate 6 hours, or until thoroughly chilled. Remove pastry about 15 minutes before it is to be used,... - 34.9799

Oriental Quiche has a one of its kind taste.The Eggs and Cheese gives the Oriental Quiche Amazing taste. - 43.4911

1. Cream the butter in the small bowl of an electric mixer. Beat in the cheddar cheese, milk, salt, Tabasco, paprika and cayenne. Gradually mix in the flour and bread crumbs. 2. Turn the mixture out on a smooth surface and knead by hand until the mixture is... - 35.9263

To make the pastry, sift the flour and salt into a medium sized mixing bowl. Add the butter and vegetable fat and cut them into small pieces with a table knife. With your fingertips, rub the fat into the flour until the mixture resembles fine breadcrumbs. Add... - 44.0857

Place shredded cheese, butter, flour, salt, and paprika in processor bowl. Process with metal blade until smooth. Form a teaspoonful of the mixture around each olive, onion, or piece of ham. Place on an ungreased baking sheet and refrigerate. Just before... - 24.103

This Crustless Southwestern Quiche is a desire ! This Mexican-style sausage Quiche with spinach, cream and cheese flavorings is more than what you'd like to label as irresistible ! Have this Crustless Southwestern Quiche just once and tell me if you've liked... - 39.9784

Mix thoroughly 1/2 cup soup with all ingredients except cheese; pat meat evenly on baking sheet into 10-inch circle with 1-inch stand-up rim. Or use a cookie sheet placing a 16-inch long sheet of aluminum foil (double thickness or heavy duty) on it, turning... - 35.4771

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). With the teaspoon of butter, grease a 9 inch pie plate and set aside. On a lightly floured board, roll out half the dough to a 10 inch circle. Using the rolling pin, lift the dough on to the plate... - 44.2605

Onion Pie is a unique dish that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Onion Pie recipe that is simply out of this world. - 48.3773

This Tuna En Croute is my favorite fish pastry. Try this cheesy fish bake with your favorite savory sauces and let me know if you like it. Your suggestions for this Tuna En Croute are welcome. - 36.1739

This video is in Filipino. - 90.0809

Thinking of making a Deep Dish Pear Pie?This Deep dish Pear Pie is all that you are looking for.Creamy,chessey Deep dish Pear Pie. - 49.1301

Make the short crust pastry, divide into two and roll out each piece to fit a 9-inch plate. Line the plate with one pastry round and prick the bottom. Trim the rashers and cut across once or twice. Lay alternate layers of the thinly sliced cheese and bacon on... - 35.395

Thaw puff pastry as label directs. Meanwhile, in small bowl, mix paprika, thyme, ground red pepper, and salt. Grease 2 large cookie sheets. Unfold 1 sheet puff pastry onto lightly floured surface. With floured rolling pin, roll pastry into 14" by 14"... - 40.524

Heat oven to 425°. Prepare pastry except add cheese before mixing. Fill pastry-lined pie pan with apple pie filling. Cover with top crust which has slits cut in it; seal and flute. Cover edge with 2 to 3 inch strip of aluminum foil to prevent excessive... - 26.8864

Combine flour and salt, cut in shortening with pastry blender until mixture resembles coarse meal. Stir in Cheddar cheese. Sprinkle cold water (1 tablespoon at a time) evenly over surface, stir with a fork until all ingredients are moistened. Shape into a... - 22.2902

In medium bowl, combine salmon, olives and parsley. Place mixture in baked pastry shell and sprinkle with grated Cheddar cheese. Combine milk, eggs, chopped onion and salt. Mix well. Pour over salmon mixture. Cook on roast (7) for 15 to 18 minutes; turn dish... - 34.9771

Prepare pastry, adding mustard and paprika to dry mix. Roll out pastry to fit 8-inch pie plate. Bake in 375- degree oven for 10 minutes. Add bouillon to eggs; beat thoroughly. Slowly add milk, flour and seasoning. Crumble bacon; stir into egg mixture with... - 39.6883

Bake pastry shell according to package directions; cool. Place the tomatoes in the crust; sprinkle with bacon. In a bowl, combine the cheese and mayonnaise. Spoon over the bacon in the center of pie, leaving 1 inch around the edge. Bake at 350° for 30-40... - 27.3231

Line a 9-inch deep-dish pie plate with pastry. Trim excess pastry around edges; fold edges under, and flute. Prick bottom and sides of pastry with a fork. Bake at 400 for 3 minutes; remove from oven, and gently prick with a fork. Bake 5 minutes... - 28.4868

Need tasty hors d'oeuvres to wow the crowd? Then try making these super-easy cheese straws that are just perfect for a smart party or chic picnic. Elegant, entertaining and extremely easy to make, cheese straws are fun to roll up and equally fun to devour. If... - 103.926

Drain and flake salmon (crush bones they're rich in calcium). Fry bacon until crisp; crumble. Combine all ingredients except pastry. Chill. - 28.9914

Use the pastry to line 12 individual patty tins. Bake 'blind' at 400°F, Gas Mark 6 for 7 minutes. Remove the paper and baking beans, or foil. Divide the shrimps or prawns between the pastry cases. Blend together the remaining ingredients and spoon into the... - 34.247

Roll out the dough and cut out rounds about 3.5 cm/If inches in diameter. Place them on a baking sheet and bake in a preheated moderately hot oven (200C/400°F, Gas Mark 6) for 15 minutes or until golden brown. Cool. Mix together the cheese and cream cheese... - 28.4305

In a bowl, combine sausage and cheeses. Place half of mixture in each pastry shell. Combine eggs, milk, onion and peppers. Pour half over sausage in each shell. Bake at 350° for 55-60 minutes or until a knife inserted near the center comes out clean. Let... - 34.4328

Prepare pastry. Roll out to a 13x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x 2-inch baking dish (apples will mound higher than sides). Dot with... - 44.4457

Prepare pastry. Roll out to a 13 x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x2-inch baking dish (apples will mound higher than sides). Dot with butter or... - 43.7726

Combine the Cheddar cheeses, flour, butter, Tabasco, garlic salt and paprika in a large bowl; work with a pastry blender or spoon until the mixture holds together. Shape into 1 inch balls. Arrange balls on a baking sheet and freeze. Place the frozen balls in... - 34.9484

Preheat oven to 350° F. Center puff pastry on a tea towel or equivalent cloth, leaving a 2-inch border of cloth on all sides. Allow pastry to thaw 20 minutes. Meanwhile, saute mushrooms in butter until tender. Cool slightly and add egg and cheese. Mix... - 37.6818

Combine cheese, chives, and tarragon; spoon evenly into pastry shells. Combine remaining ingredients; stir well. Pour into pastry shells, filling three-fourths full. Bake at 350° for 30 to 35 minutes or until set. - 23.9264

Ham& Cheese Pie has a Wonderful taste. The ham and cheddar cheese gives the Ham& Cheese Pie Gripping taste. - 38.0919

Pre-heat the oven to 400°F. Grease your quiche dish, roll out the pastry and press it round the bottom and sides of the dish. Place some greaseproof paper filled with baking beans or dry rice on the pastry, and bake it blind for about 10 minutes, until the... - 32.1176

Cut green peppers into five 1-inch rings; remove seeds. Parboil for 5 minutes in salted water; drain. Sprinkle cheese over bottom of pastry shell. Place pepper rings over cheese. Spoon chili into pepper rings. Combine eggs, milk and instant onion; pour around... - 35.054

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge of pie plate. Flute edge; do not prick pastry. Bake in 450° oven for 5 minutes. In mixing bowl beat eggs and lemon juice till blended; stir in sugar. Fold in drained... - 43.3918

Prepare pastry mix according to package directions; add cheese, paprika and cayenne pepper. Roll out half the pastry on lightly floured board; fit into 9-inch pie pan. Cook beef and onion in skillet until beef is lightly browned; stir to break beef into small... - 42.5552

Quiches, Pies & Tarts is a delicious mouth-watering recipe. Try this amazingly irresistible Quiches, Pies & Tarts dish; I bet you will get a lot of compliments for this one! - 33.8437

Make the pastry as for Pissaladiere. Divide into 3 equal pieces, roll out and use to line three 20 cm (8 inch) flan dishes or rings. Melt the butter in a large pan, add the onions, cover and cook gently for about 30 minutes, until tender. Remove from the heat... - 37.2842

Brown onions lightly in butter; cover and cook slowly until tender. Add soup and water; season with salt, pepper, and sage. Arrange potatoes and half of cheese in greased 2-quart casserole. Pour onion mixture over ingredients in casserole and top with... - 42.3649

Pare 1 1/2 pounds potatoes; cook and mash potatoes in a saucepan. Add 2 tablespoons butter and 1/3 cup milk; whip until fluffy. Add 2 slightly beaten egg yolks, 1/2 cup shredded sharp Cheddar cheese, 1 teaspoon salt, and few grains pepper; continue... - 17.9944

Heat oven to 425°. Blend soup, water, flour, salt, rosemary, pepper and garlic in large bowl; stir in beef, onion, potatoes and carrots. Pour into ungreased baking dish, 8x8x2 inches. Prepare pastry as directed except before adding liquid, stir in... - 38.0158

Put pastry in pie pans, trim and prick bottom and sides. Bake at 400 degrees for 8 to 10 minutes. Cool on rack. Layer cheese, sausage, apples and mushrooms into pie shells. Combine other ingredients and beat well. Pour half quiche mixture in each pie... - 35.1203

Crumble sausage in a 9-inch glass pie plate. Add onion. Microwave at HIGH 4 minutes or until sausage turns gray. Stir well. Drain excess drippings. Combine eggs, milk, cheese, and oregano in another bowl. Stir in sausage and onion. Pour into baked pastry... - 39.2393

1. Place bacon slices between layers of paper towel in 2-quart (12 x 7) glass baking dish. 2. Microwave on HIGH for 8 to 9 minutes or-until crisp; cool. Crumble into bottom of 9-inch Baked Pastry Shell in glass pie plate. Sprinkle cheese and onion on top; - 26.5619

Mix together the spinach, salt, pepper, nutmeg, egg, cream and all but about 2 tablespoons of the cheese. Roll out the dough and use to line four individual Yorkshire pudding tins or eight patty tins, crimping the edges. Fill with the spinach mixture and... - 30.8982

Peel and quarter the onion and chop, using the double-bladed chopping knife. Mince the pork also using the double-bladed chopping knife. Melt the butter in a pan, add the garlic and chopped onion. Cook, stirring continuously for a few minutes. Slice the... - 36.6664

1. Preheat oven to 375°F. 2. In a large saute pan over medium heat, saute sausage, breaking up the meat to brown evenly. Remove from the pan to a large bowl. 3. In the same pan, saute onions until softened. Add apples and saute for 2 minutes. Add grapes and... - 28.6393

Layer first 9 ingredients in prepared pastry shell. Combine eggs, mustard, and sour cream, mixing well. Pour into pastry shell. Bake at 450° for 30 to 35 minutes or until filling are set. Cover edge of pastry with aluminum foil, if necessary, to prevent... - 28.8655

1. Cook the potato cubes in a large pan of salted boiling water for 10-12 mins, until soft. Drain, then leave to cool. 2. Meanwhile, heat the oil in a frying pan over a low heat. Fry the onion for 5-7 mins, until soft. Remove from heat and leave to cool. 3.... - 38.4944

1. Mash the cream cheese well, blend in cream and chilli powder, mix well. Put the cream mixture into an icing gun or pastry tube. 2. Sprinkle almonds on each biscuit, force cheese mixture through icing gun or a pastry tube. 3. Sprinkle coriander and chill,... - 26.2201

1. Brush each sheet of pastry with oil and fold in half Layer pastry, one folded piece on top of the other to give eight layers. Place an 18cm/7in flan dish upside down on layered pastry and cut around dish, making a circle 3cm / 1 1/4in larger. Lift all... - 33.3822

1. Prepare piecrust mix, or make pastry from a favorite two-crust recipe. 2. Drain sauerkraut very well, then pat between paper toweling to remove excess moisture; chop fine. Combine with cheese and red-pepper seasoning in a small bowl. 3. Roll out half the... - 27.6577

1. Roll out pastry and line the base and sides of a lightly greased 23cm/9in flan tin. Trim edges of pastry and line base with baking paper. Fill with uncooked rice and bake for 15 minutes. Remove rice and paper and bake for 10 minutes longer. Remove from... - 32.411

Blanch the carrots for 2 minutes, drain and set aside. Trim and slice the beans and cook for 3 minutes in boiling water, drain and set aside. Blanch broccoli florets for 3 minutes, drain and set aside. Wash the leek well and slice the white part very... - 43.6936

When looking for a comfort bingeing, hot chicken salad tarts would surely appease. Packed with flavor, texture, and great taste, this easy-to-make chicken delight is a surefire winner. Perfect for casual get together and holiday dinners, this comfort dish is... - 112.161

Are you hosting a party or get-together? Make some great party appetizers with Chef Walter Staib as he makes party favorites like sliders, sausage pinwheels, and French-bread pizza. Watch this amazing video and prepare these appetizers to make your party a... - 147.394

Prepare pastry shell. Set aside. Place green pepper in small bowl. Cover with plastic wrap. Microwave at High 30 seconds to 1 1/2 minutes, or until tender-crisp. Set aside. In 1-qt casserole combine chorizo sausage and pepperoni. Cover with wax... - 50.7871

1. To make pastry, place water and butter in a saucepan, cover and cook until butter melts and mixture just boils. Remove pan from heat and add flour all at once. Stir vigorously with a wooden spoon over a low heat until mixture forms a ball and pulls away... - 30.5942

Make and chill the pastry as for Chicken and Bacon Pie Roll out and use to line a 15 cm (6 inch) flan dish or tin, standing on a baking sheet. Drain the spinach thoroughly and place in the pastry case. Sprinkle with salt and pepper. Mix together the cottage... - 35.3976

In bowl stir together flour, cornstarch, and salt. Cut in butter or margarine till crumbly. Stir in 1/4 cup shredded cheese. Combine egg and 3 tablespoons milk; add to flour mixture, stirring till well mixed. Form dough into a ball. On lightly floured surface... - 39.1412

Line a 9-inch quiche dish or pie plate with pastry; trim excess pastry around edges. Prick bottom and sides of pastry with a fork. Bake at 400° for 3 minutes; remove from oven, and gently prick with a fork. Bake 5 minutes longer. Sprinkle bacon and cheese... - 34.5405