Cheddar Cheese Mustard Bread Recipes

In large bowl, combine 3 cups all-purpose flour, whole wheat flour, yeast, 1 cup cheese and salt. Heat milk, water and mustard until hot to touch (125ºF); stir into dry mixture. Mix in enough reserved flour to make soft dough. Knead on floured surface until... - 30.6192

HEAT bacon as directed on package. SPREAD bread slices with mustard. Top 1 of the bread slices with cheese, pears and bacon. COVER with remaining bread slice. - 21.0175

1 Preheat the oven to 350°F. Grease a 1 1/2-quart bakingdish. In a large bowl, combine the bread cubes, cheese, milk, green onions, eggs, egg whites, mustard, and red pepper. 2 Pour the mixture into the bakingdish, cover, and place in.a larger baking dish or... - 28.2956

Cut pointed ends from bread, then cut into 1/2 inch slices this way: Make first cut almost through to bottom of loaf and second cut clear through; repeat (finished individual sandwiches will be separate this way). Cream butter or margarine with horseradish... - 30.4476

Cheddar Cheese Fondue has a juicy taste. The beer and cheese gives the Cheddar Cheese Fondue a grand taste. Cheddar Cheese Fondue is cherished by many around the world. - 36.6641

Heat the oven to 400 degrees. Lightly butter twelve 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups. Stir together the flour, sugar, baking powder, baking soda and salt. Stir in the cheese. In another bowl combine the buttermilk, butter, egg, mustard and... - 44.6714

1 Preheat the oven to 350° F. Grease a 1 1/2 quart bakingdish. In a large bowl, combine the bread cubes, cheese, milk, green onions, eggs, egg whites, mustard, and red pepper. 2 Pour the mixture into the baking dish, cover, and place in a larger baking dish... - 32.6748

In large bowl, stir together flour, baking powder, sugar, onion salt, oregano, dry mustard and Cheddar cheese. In separate bowl, combine egg, milk and butter; add to dry ingredients, stirring just until moistened. Spread batter in greased 8x4-inch loaf pa - 28.4809

In bowl, stir together flour, Cheddar cheese, baking powder, sugar, oregano, mustard and salt. Whisk together egg, milk and butter; add to dry ingredients along wid onions, stirring until combined. Spread in greased and floured 8-1/2- x 4-1/2-inch (1.5 L)... - 37.9239