Mix the flour in a bowl with as little of the water as possible to make a stiff dough. Knead the dough very thoroughly so that it becomes evenly blended and pliable. If necessary, a little more water may be worked in. Replace the dough in the bowl, cover with... - 29.536

Mix together all the ingredients in a mixing bowl until a firm dough is formed. Cover and refrigerate overnight. Divide the dough into walnut-sized balls. On a lightly floured surface roll out each ball about 1/4-inch thick. On a hot iron griddle, grill each... - 30.7577

Chapati is a staple in much of India and Pakistan, and also in other parts of SE Asia and Africa as well. It is often made fresh for each meal and even children learn to make this basic and easy bread. Often, the finished chapatis are brushed with ghee... - 44.1181

Finely chop the fresh ginger root. Heat the oil in a medium skillet. Saute onions with ginger root or ground ginger. Add black pepper, turmeric powder, red chili pepper, and coriander seed powder. With a fork, mash the potatoes, and place in frying pan with... - 37.6112

Chapatis is a form of bread but different in shape and taste. The flour and perfect quantity of water gives the Chapatis a prefect shape and taste. Must catch it. - 27.4613

Mix whole wheat flour, corn flour and salt together. Add water gradually, adding just enough to keep dough from sticking to hands (about 1 cup). Divide into 8 portions and roll out each portion as thin as possible, with a rolling pin. Toast over medium high... - 22.8675

Blend flour, salt, and butter or margarine in Bosch bowl. Add enough water to make a stiff dough. Knead until smooth and elastic. Cover with a damp cloth, and let rest 30 minutes. Form dough into 1 inch balls. Roll out paperthin, and bake on a lightly greased... - 31.6987

In a large bowl, sift flours together. Add enough water to make a stiff dough and set aside 1 hour. Knead dough with a little water until soft. Divide in to twelve small balls. Roll into very thin pancakes 4 to 6 inches in diameter, or use a tortilla... - 31.748

Sift the flour into a deep bowl. Make a well in the centre, add the salt and water, and mix together to form a soft dough. Gather the dough from the sides of the bowl and knead with the back of your fist until the dough is pliable. Cover and leave to stand... - 35.677

GETTING READY 1)In a bowl, add flour, salt and mix. Add water and need medium firm smooth dough. Leave it for 20 minutes. 2)Take out 4 tablespoons of flour for dredging. 3)Take a griddle and start heating it. MAKING 4)Knead the dough once more and then make... - 40.6616

Pinch off two small pieces of dough, each about the size of a walnut. Roll out to a small circle about 3" in diameter. On one side of one circle, smear a little oil. Put the other circle down on the oily side. Press down lightly. Dust with dry flour. Roll out... - 28.5929

1. Place the flour in a mixing bowl with the salt. Make a well in the middle of the flour and gradually stir in 200 ml / 7 fl oz of water, mixing well with your fingers to form a supple dough. 2. Knead the dough for about 7-10 minutes until it is soft and... - 24.5135

Pinch off a golf-ball-sized piece of the bread dough. Roll it out very thin on a well-floured surface. Cook over low heat in skillet (try cast iron with no oil) until browned. Turn and cook the other side. Refrigerate the dough so you can make just as many... - 27.7937

Indian Chapati is a staple of every north Indian household. This flat bread made from wheat flour is not easy to make the first time, but when you get the hang of it, you will love to make it again and again. The soft texture will linger in your mouth all the... - 115.111

This is a dish prepared with leftover chapathis. Normally leftover chapathis tend to become a bit hard and they don’t taste as good as the fresh ones so we throw them. If it is converted to upma it tastes great. - 46.5933

In a bowl, stir together flour and salt. Stirring gently with a fork, add water slowly until a crumbly dough forms. With your hands, mix dough until it holds together. Add a few more drops of water, if needed. On a floured board, knead dough until smooth but... - 30.9597

Chapatis a popular Indian bread that goes well with vegetarian and non vegetarian curry. Chapathi is an essential part of Indian diet and is perfect for your dinner! Try them! - 33.7976

The traditional Indian bread. This video shows you the easiest way to make the standard whole wheat Indian flour bread known as the chapati. This is a signature bread used in almost all Indian households and is the primary bread which can be taken with meat,... - 126.332

Combine the flour and salt in a bowl. Gradually mix in the water until the dough binds together, but is not sticky or wet. Knead well for about 10 minutes, until firm and elastic. Oil a bowl, turn the dough in it twice, then cover with a damp tea-towel. Leave... - 32.6437

If you're looking for the recipe of the Indian bread then do try out this recipe. It is called roti in India. Chef Bhavna shows such a simple way to make the roti. It is always better to have roti than the fermented bread. So do try out the recipe and surely... - 101.003

Join Maria in her kitchen as she prepares Indian style homemade tortillas with whole wheat flour. Watch this video and make your own roti, chapatis or phulkas at home. It would not be difficult to make with this fantastic video for your help. Take a look and... - 116.161

Parathas are north India's favorite flat bread and can be eaten for breakfast, lunch or dinner, either stuffed on their own or plain as an accompaniment to a curry or gravy. The toughest part of making them is the rolling out of the dough with often sticks to... - 71.2065

All of you, who are searching for the easiest recipe of roti or Indian flat bread - here is the one. Roti - the versatile Indian flat bread, is quite easy to prepare at home, only needs few days of practice. Once you develop the skill, it becomes easy to... - 107.243

These spicy, fried breads called Urad Dal Pooris (and sometimes called Urad Dal Kachoris) are a popular roadside snack in Rajasthan. Uraddal can be obtained at any Indian grocer. Serve these tasty breads with hot Pumpkin and Potatoes Marwari Style, Date and... - 44.6633

To all those who are looking for this famous recipe, will find this video very useful. This is a traditional recipe. In India we call it Puran Poli. This is very tasty and easy to make. Before serving you can add clarified butter over the roti. This dish is... - 130.354

Prepare chapatie dough. Roll out pieces of dough on board lightly rubbed with salad oil rather than flour. In a deep pan at least 6 inches in diameter, pour salad oil to a depth of 1 1/2 inches and heat to 350° on a deep frying thermometer. Place one puri at... - 27.4699

Paratha has a fine taste. Paratha is commonly used and gets its taste from flour mixed with salt and prepared with butter. Paratha is adored by many people. - 38.5201

Make the dough, divide into 6-8 portions and roll out on a floured surface. Brush the middle with 1/2 teaspoon ghee. Fold the dough in half and roll up into a tube. Flatten it with your palms, then coil round your fingers. Roll out to about 18 cm (7 inch)... - 37.1581

Got leftover chapatis at home and wondering what to do with them? Simple, just sandwich some yummy garlic and coriander paste between the phulkas and devour them with chilled yogurt. A nutritious breakfast or brunch addition. - 96.4975

Toasted spinach rotis are healthy and nutritious indian flatbreads made with whole wheat and spinach stuffing. With added cottage cheese and onions and green chilies for taste, the spinach rotis are toasted to a crispy crust served by cutting in strips.This... - 44.2716

Indian Aloo Paratha is one of the most popular breakfast dishes that is even eaten for lunch or dinner. Watch this video to learn the detailed recipe of this potato stuffed Indian bread. Bon Appetit! - 135.972

Indian Poori is so favorite for my kids, that I prepare it quite frequently. I learnt this from one of my Indian friends. However, this video also shows you in detail the cooking procedure, from which you can easily learn and try out. - 137.821

Very few things in life are as comforting as an Indian meal. Chef Bhal Dave details two easy recipes on how to make chapatis and garlic sauce. This is indeed a win-win combo and is a sure crowd-pleaser. A perfect lunch/dinner anyday! - 107.195

Paneer Paratha is punjabi dish made from flour cheese paneer. Specially great for holiday kids. - 36.0837

Indian Spiced Cabbage And Potatoes tastes nice. The seeds adds up the taste of Indian Spiced Cabbage And Potatoes. The vegetarians must try Indian Spiced Cabbage And Potatoes. - 41.2484

Here's an amazing recipe of Scrambled Eggs With Scallions Indian Style. A yummy Breakfast dish that I recommend to my friends. It is an Indian kitchen invention and is really simple to make. I often make this Scrambled Eggs With Scallions Indian Style and my... - 49.0213

Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67

This Indian dish contains fresh spinach and cheese in a creamy curry. Use paneer if you can get it! It is absolutely wonderful with rice or chapati (Indian flat bread). - 34.6492

How many times have you tried making paneer at home and landed up with a rubbery mass having a limey taste and smell? It is because most of us are not able to get satisfactory results that we prefer to buy the ready paneer from the market, even though it is... - 72.1745

If you are craving to enjoy a Indian vegetarian delicacy at home, try Turia patraa for dinner from Bhal Dave's kitchen! This special ridged squash is rolled in taro leaf, dipped in spicy besan flour and fried before serving. Mouth watering, isn't it? - 70.2164

variation: Add Half a cup ground coconut and a piece of onion along with Jeera(cumin) and Rice powder for the dough. - 23.7849

Usually this curry is served with rice and its called as Rajma chawal. You can also serve this curry with any Indian Bread. - 49.3879

A speciality of northern India, parathas are flatbreads which are made with the same dough as chapatis but are fried in ghee. While certainly one of the most delicious breads, they are also one of the easiest to prepare - even more reason to try this... - 33.9233

Quick, healthy and easy peas and potato dish. Goes well with any Indian bread. - 42.7972

Gobi adraki or ginger-flavored cauliflower is a nice side dish to serve with Indian flat bread or rice. It is an Indian delicacy of cauliflower, prepared with plenty of ginger. The taste is obviously hot and spicy, which you will definitely like. You may... - 121.957

Ande ka fanda! Fragrant scrambled eggs stuffed in tasty whole wheat flat bread. Tastes simply amazing and a great for breakfast, lunch or at any time. - 43.0275

This tangy dish tastes great with hot Chapatis (Indian flatbread) and Lehsuni Daal (garlic flavored lentils). - 36.9745

Seafood lovers are going to love this Prawns in coconut curry. This recipe is made by roasting coconut and adding spices from the Indian kitchen. You can serve this with rice or chapattis. - 106.097

Circles of Delight …an amazing video to prepare crisp and golden Indian bread with wheat. This involves simple steps of mixing the basic dough and kneading well – there is no big secret to it – yet it makes for extremely tasty and mouth-watering... - 131.322

If you're craving to eat parathas, then you have to try this amazing recipe by chef Bhavna. You can use any stuffing in the parathas. The chef has served the paratha with cucumber raita. This makes it a heavy breakfast. Watch the video for the detailed re - 130.264

Tasty potato curry which goes well with any Indian bread or as a side dish with steamed rice. - 47.4225

Usually this curry is served hot in small kadai (Deep curved pan). Kadai are very common in India. You can serve it in a kadai to give a restaurant touch. - 52.6651