Chana Masala is one of the most popular dishes in the Indian Cuisine. This dish originated in India and is extremely popular in the entire Indian sub continent. The main ingredients used are chickpeas, chopped onions, turmeric, chopped tomatoes, coriander seeds, chilies, ginger and salt. It is one of the few dishes that are found easily in restaurants as well as on the streets. Chana Masala can be accompanied by different types of Indian breads. It can be served as a breakfast item, as a meal and even as a snack. A vast majority of people prefer spicy Chana Masala but it can also be made less spicy as per individual preferences. The best part is that Chana Masala is a dish that is relatively easy to prepare and can be stored for later use.