Chana Dal Chutney Recipes

Enjoy our collection of chana dal chutney recipes submitted, reviewed and rated by community. Meet people who are looking for chana dal chutney recipes.
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Chana Dal Onion Chutney

This chutney is very easy to make and will be very nice with dosai and idly. - 41.6271

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Chana Dal Vada

Soak the chana dal for one hour Grind Channa Dal coarsely without adding water. Now transfer to a bowl and add chopped onions, green chillies or redchillie pd, ginger garlic paste, curry leaves ,coriander leaves,dill leaves, salt,rice flour . Mix all the... - 43.4214

Chana Dal Pancakes

Chana dal pancakes recipe, makes use of soaked chana dal mixed with vitamin rich vegetables and protein rich curds to enhance its taste. Grated ginger and green chillies add the much-needed spice to the pancakes. Cook these pancakes over a slow flame as the... - 0

Chana Dal Seekh Kebabs

Vegetarians don't have to miss out on kebabs. These delicious and healthy chana dal seekh kebabs are as succulent as their non-vegetarian version! - 95.8734

Chanadal Vada - Indian Appetizer

Chanadal Vadas are spicy and crispy vadas that are usually prepared at every street corner in South India. These are very popular evening snacks especially loved by kids. - 119.337

Vateli Dal Na Khaman - Savory Sponge Cake

This delicious Khaman can be enjoyed with fried green chillies, onion, green chutney or served with a tea/coffee as a perfect breakfast or evening snack. - 120.763

Paruppu Vadai/ Masal' Vada - South Indian Style Lentil Fritters

GETTING READY 1. Soak the chana dal in water for 2 hours. MAKING 2. In a blender, add the soaked chana dal, red chilies, salt and little water for grinding. Grind them coarsely and not into a paste. 3. In a bowl, remove the batter from the blender, add in... - 97.4741

Maharashtrian Style Raw Mango Chutney

Mangoes are exclusive tropical fruits that can be cooked from the simplest to the elaborate ways in any form. Check out chef Madhura showing how to make Raw Mango Chutney or Kairichi Dal in a typical Maharashtrian style using raw mango and chana dal as the... - 114.848

Healthy Coconut Chutney By Tarla Dalal

Coconut is high in saturated (bad) fats that cause obesity and heart diseases and aggravate diabetes. Reduce the quantity of coconut you normally use and add roasted coriander, urad dal and chana dal for healthier, tastier chutney. - 121.679

Dal Parantha

Add salt and 2 tbsp oil to maida. Add water and make a soft dough. Soak chana dal for 6 hours. Boil it in a pressure cooker with a glassful of water. Wait for 1 whistle. Turn off the gas. Drain away the water and grind the dal. Heat 2 tbsp oil in a kadahi.... - 22.3811

Moong Dal Chaat - Quick Treat For A Lazy Day

If you're in the mood to have some Indian chaat, then you must try this recipe. The chef adds various vegetables to the chaat. It's simple to make and you can add the green or tamarind chutney to give it a different taste. Do check out the video for this... - 98.376