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Chalet Supper Soup Recipes
Enjoy our collection of chalet supper soup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for chalet supper soup recipes.
SL: 183
Lobster Soup Le Chalet
MAKING
1.Take a flameproof casserolle dish and heat olive oil and half of the butter in it.
2.Put carrots, turnips, leeks, stock, saffron, nutmeg, garlic, thyme, andoregano and cook till the vegetables are cooked.
3.Put salt and pepper.
4.Take the lobster... - 46.527
Chalet Chicken
In 1.5 L (1 1/2 -quart) glass casserole, combine soup, water, wine and soy sauce.
Stir in remaining ingredients.
Cover with lid or waxed paper; cook in microwave oven 15 minutes or until done, stir 3 times.
Let stand covered 5 minutes.
Stir before serving. - 30.4593
Sunday-night Supper. Soup
Fry bacon until crisp; drain on paper toweling.
Saute onion in 2 tablespoons bacon drippings.
Combine pea soup, bouillon, thyme, pepper and water.
Simmer 1 minute.
Just ,before serving, add carrot.
Crumble bacon over top.
Serve with pop-corn. - 36.7826
Ham Supper Soup
Add peas, carrots and onion; simmer for 1 hour longer.
Add potatoes and celery.
Remove bone; cut off meat.
Return meat to kettle; simmer for 15 to 20 minutes longer. - 29.3577
Sunday Supper Soups
Stir both soups until smooth in a 3-quart casserole.
Blend in remaining ingredients; mix well.
Cover with lid.
Cook at MEDIUM-HIGH 9 to 11 minutes.
Stir occasionally.
Let stand, covered, 3 minutes before serving.
Garnish, if desired, with seasoned croutons or... - 34.0694
Country Supper Soup
In a large kettle, combine the bacon, soup, tomatoes, carrots, celery, potato, zucchini, garlic, parsley, water, and the seasonings.
Bring to a boil, then cover and simmer gently for 1 hour, stirring occasionally.
Add spaghetti and continue cooking for 30... - 35.9841
Gumbo Soup Supper
In 6-quart stockpot combine green pepper, onions, celery, broth mix, and garlic; cook, stirring frequently, until all vegetables are tender.
Add chicken, tomatoes, and water to vegetables and bring to a boil.
Reduce heat, cover, and let simmer for 30... - 32.1532
The One Burner Playboy Supper
Heat oil in a skillet and saute onion, carrots, and celery until they're lightly brown.
Put vegetables into a large saucepan with vegetable stock, salt, bay leaf, dill weed, and barley.
Cover and simmer soup 1 hour.
The last 3 or 4 minutes add cabbage,... - 34.8755
Supper Soup
Heat butter in blazer pan over moderate heat and brown beef and onion, stirring.
Add remaining ingredients and bring to a boil.
Place over boiling water in pan.
Cover and simmer for 15 or 20 minutes, stirring often. - 31.5284
Eggplant Supper Soup
Heat the salad oil and butter in a large pan or Dutch oven, add the onion, and saute until limp, about 3 minutes.
Add the meat and stir over the heat until it loses its pinkness.
Add the eggplant, garlic, carrots, celery, tomatoes (break up tomatoes with a... - 32.8031
Supper Pea Soup
Soak peas in the boiling water with salt and bay leaf for 1 hour.
Bring to a boil.
Cover and reduce heat to simmer.
Cook for 1 1/2 to 2 hours until peas are soft.
Press through sieve and add pig's feet or bones and cook for half an hour, then add sausages and... - 41.842
Supper Pea Soup
Soak peas in the boiling water with salt and bay leaf for 1 hour.
Bring to a boil.
Cover and reduce heat to simmer.
Cook for 1 1/2 to 2 hours until peas are soft.
Press through sieve and add pig's feet and cook for half an hour, then add sausages and cook for... - 41.4061
Soup Kettle Supper
Fry bacon in a kettle or Dutch oven until crisp.
Remove bacon and drain on absorbent paper.
Pour off all but 2 tablespoons of the drippings.
Fry ham in the hot bacon drippings in kettle until slightly browned.
Add bacon and remaining ingredients except... - 36.8846
Supper Potato Soup
MAKING
1. Prepare the leeks by cutting the coarse tops and root ends.
2. Then finely chop the green ends to make 1/4 cup and keep aside.
3. Take the remaining leeks and chop them coarsely.
4. In large kettle saute leeks and onion in butter or margarine 8 to... - 44.9816
Spaghetti Frankfurter Supper
Spaghetti Frankfurter Supper is easy to make recipe. Spaghetti Frankfurter Supper gets its taste from pasta mixed with onion and tomato soup and flavored shortening. Spaghetti Frankfurter Supper is inspired by many restaurants worldwide. - 29.763
Sunday Supper Soups
In 3-quart casserole dish, combine all ingredients; mix well.
TO HEAT BY TIME Set Power Select at MEDIUM-HIGH for 9 to 11 minutes; stir occasionally.
TO HEAT BY INSTA-MATlC Cover; heat on COOK 8.
Stir; let stand, covered, 3 minutes before serving.
Garnish, if... - 31.4642
Eggplant Supper Soup
MAKING
1. In a Dutch oven add salad oil and heat.
2. Add onions and saute for 3 minutes till they are limp.
3. Mix carrots, garlic, tomatoes, sugar, pepper, salt, beef broth, eggplant, celery and nutmeg.
4. Cover and let the ingredients simmer for 30... - 47.4639
Black Turtle Bean Sunday Supper Soup
In a large saucepan combine all ingredients except rice and lemon.
Cover and simmer 1 hour or until beans are very soft; add more water to adjust consistency if desired.
Divide evenly into deep bowls, each containing 1/2 cup hot brown rice.
Float a lemon... - 34.7199
Eggplant Supper Soup
Heat oil and butter in a 3-quart pan over medium heat; add onion and cook, stirring, until limp.
Crumble meat into pan and stir over medium-high heat until it loses its pinkness.
Skim off and discard fat.
Add eggplant, garlic, carrot, tomatoes (breaking them... - 42.1886
Supper Soup
1. Saute bacon until crisp in a large saucepan; remove and drain on paper toweling; crumble and set aside for garnish. Pour off all drippings, then measure 1 tablespoonful and return to pan.
2. Mix ground beef lightly with egg, water, bread crumbs and... - 31.7349
Soup Kettle Supper
Mix soups together; stir in milk and corn.
Slice sausage links in coins; add.
Cover and heat slowly, stirring occasionally, till soup comes just to boiling.
Ladle into bowls. - 33.2386
Onion Supper Soup
MAKING
1. Arrange bread slices on a baking sheet and top each with sliced cheese and sprinkle with Parmesan cheese.
2. Broil 2 to 3 minutes or till cheese melts.
3. In covered saucepan, over low temperature, heat butter and cook onions and garlic for 20... - 41.6393
Supper Bean Soup
1 Wash beans and pick over; combine with water in a kettle. Heat to boiling; cook 2 minutes; cover. Remove from heat; let stand 1 hour.
2 Add ham bone, onion, salt and pepper; heat to boiling again; cover tightly. Simmer 1 1/2 hours, or until beans are te - 23.2156
Soup-kettle Supper
Mix soups together; stir in milk and corn.
Slice sausage links in coins; add.
Cover; heat slowly, stirring often till soup comes just to boiling. - 23.3754
Hearty Bean Bacon Supper Soup
Saute bacon and onion until lightly browned.
Add the beans and mash them lightly.
Stir in remaining ingredients and simmer slowly for 5 to 8 minutes.
Taste for seasoning. - 25.6543
Scandinavian Supper Pea Soup
1 Place peas in a heavy kettle; pour in the 6 cups boiling water; cover. Let stand 1 hour. Heat to boiling, then simmer, stirring often, 1 1/2 hours. Press through a sieve or food mill; return to kettle and set aside for Step 3.
2 While peas cook, simmer - 29.8307
Scandinavian Supper Soup
Pick over peas and rinse under running water; place peas in an electric slow cooker; pour in boiling water; cover. Let stand 1 hour. Score salt pork and push down into peas; add carrots, leek, onion, salt, thyme, pepper and frankfurters; cover. Cook on lo - 25.7941
Mexicali Supper
In saucepan, cook bacon until crisp.
Remove; drain and crumble.
Pour off all but 1 tablespoon drippings; add green pepper and cook until tender.
Stir in soup; gradually blend in water.
Add cheese.
Heat until cheese melts; stir often.
Top with bacon. - 26.7551
Supper Party Starter
MAKING
1) In a saucepan add beef broth and water.
2) Combine well and add wine.
3) Heat a sometime.
4) Insert clove in orange or lemon slices.
5) Let it float in broth.
SERVING
6) Serve immediately. - 31.4574
Last Minute Supper
In skillet, brown meat and cook onion in butter until tender.
Blend in soup and milk.
Add remaining ingredients.
Heat; stir occasionally. - 26.7902
Mexicali Supper
Cook bacon until crisp.
Remove; drain and crumble.
Pour off all but 1 tablespoon drippings; add green pepper and cook until tender.
Stir in soup; gradually blend in water.
Add cheese.
Heat until cheese melts; stir often.
Top with bacon - 25.9106
Mexicali Supper
MAKING
1) In a skillet heat dripping and cook bacon until crisp.
2) Remove from the skillet, drain and crumble.
3) Drain out all reserving 1 tablespoon drippings.
4) Stir in green pepper into the dripping and cook till done.
5) Add soup and stir to mix.
6)... - 36.788
Supper Corn Chowder
In large saucepan, cook bacon till crisp.
Remove bacon; pour off bacon drippings, returning 3 tablespoons to saucepan.
Add onion and cook till lightly browned.
Add remaining ingredients except butter.
Heat to boiling, reduce heat and simmer a minute or... - 41.3842
Tuna Bean Supper Dish
Tuna Bean Supper Dish has a fine taste. Tuna Bean Supper Dish gets its taste from seafood mixed with eggs and soup. Tuna Bean Supper is inspired by many food chains worldwide. - 29.0645
Saturday Salmon Supper
Saute- onion and pepper in butter until onion is golden; blend in salt and flour.
Gradually stir in soup and milk.
Boil for 1 minute.
Add salmon, peas and lemon juice.
Pour into an 11 1/2 x 7 1/2 x 1 1/2-inch baking dish.
Drop Biscuit Dough by teaspoonfuls... - 37.063
Supper Party Starter
Supper Party Starter is easy to make recipe. Supper Party Starter gets its taste from beef broth flavored with wine. Supper Party Starter is inspired by many food joints around the world. - 21.9063
Last Minute Supper
Last Minute Supper is easy to make super recipe. Last Minute Supper gets its taste from meat mixed with vegetable with milk. Last Minute Supper is inspired by many food chains worldwide. - 29.2251
Quick Supper Chowder
Prepare bacon and set aside.
To cook diced carrots and potatoes, mix and cook in medium size cooking bag or small casserole.
Cook, covered, 5 minutes.
Heat butter or drippings in 2 quart casserole in Radarange oven 45 seconds.
Add onion separated into rings;... - 45.2351
Summer Supper Salad
Combine soup, celery, onion, green pepper, mustard, tabasco sauce, pepper and rosemary.
Add macaroni and ham; chill. - 29.6708
Summer Garden Supper
In a deep, 3- or 4-qt.stove-top casserole place tomato slices on bottom.
Top with onions, then zucchini, then lentils.
Sprinkle over half of parsley, chives, garlic.
Season with salt and pepper to taste.
Put in beans, limas, remaining herbs and garlic.
Season... - 36.2784
German Skillet Supper
Fry bacon in skillet until crisp.
Drain, reserving 2 tablespoons drippings; crumble bacon.
Bring reserved drippings, cabbage, onion, water and sugar to a boil in saucepan; reduce heat.
Cook, covered, over medium heat for 10 minutes, stirring occasionally.
Add... - 35.8969
Jig Time Chicken Supper
MAKING
1. Add chicken pieces to a paper bag having a mixture of flour, cornmeal, 1 tbsp salt, pepper and celery salt and shake well.
2. Take a pressure cooker, add shortening and cook on medium heat. Add chicken and fry till evenly golden brown.
3. In an 18"... - 47.6443
Steak 'n Potato Supper
Cut steak in serving-size pieces.
Combine flour, salt, and pepper: coat the meat with flour mixture.
In skillet, brown meat slowly in hot fat—this should take 20 to 30 minutes.
Add broth.
Cover tightly and simmer (don't boil) 30 minutes or till almost... - 42.7391
Potato Soup Bowl
About 30 minutes before supper:
1. In large saucepan place soup and milk. Heat, stirring occasionally, until hot.
2. Meanwhile, in large skillet, in hot butter, saute peeled Bologna strips until golden, tossing them now and then with a fork.
3. To hot soup... - 25.8954
Frosty Cream Of Summer Soup
Early on day:
In 1 1/2-quart pitcher, blend soups; stir in milk until blended.
Refrigerate.
At serving time:
Fill mugs or cups with crushed ice; pour in soup; garnish with radishes and dill. - 30.4726
Soup Casserole
About 30 minutes before supper:
1. Combine chuck with salt, pepper, and eggs; divide mixture in fourths; form each part into 10 1 1/4-inch balls, making 40 balls in all. In large saucepan, in hot oil, brown balls; then drain off all oil.
2. Add pea soup,... - 33.084
Soup Andalusian Style
About 20 minutes before supper:
1. In large kettle heat tomato and onion soups with water, garlic, vinegar, tarragon, and cumin. Pour into soup tureen.
2. Serve buffet-style, surrounded by five or six toppings (one from each group). - 28.919
Italian Spinach Soup
About 30 minutes before supper:
1. In large saucepan, prepare vegetable-soup mix as label directs. To it add spinach, kidney beans, garlic, and water; simmer 2 or 3 minutes.
2. Serve, topped with Parmesan cheese. - 25.9148
Ham Potluck Supper
Cook onion and green pepper in the 1/4 cup butter or margarine till tender but not brown.
Blend in flour; stir in soup and milk.
Cook and stir till thickened and bubbly.
Fold in ham and six of the sliced hard-cooked eggs.
Turn mixture into a 12 x 7 1/2 x 2... - 40.483
Open Faced Turkey Supper Sandwiches
GETTING READY
1) Preheat oven to 400° F before baking.
MAKING
2) Cover the toast with deviled ham and then add turkey on top.
3) Pour mayonnaise and wine to condensed soup and bring the mixture to a boil.
4) In a shallow baking pan, place the sandwiches and... - 40.1396
Ham Supper Casserole
1. Combine soup and sour cream in 1 1/2-quart glass casserole; mix well. Stir in green beans and ham. Cover with glass lid or plastic wrap.
2. Microwave on ROAST for 12 to 14 minutes or until hot. Sprinkle cheese on top. Let stand, covered, 5 minutes or u - 23.0233
Ham Skillet Supper
Melt butter in large skillet; add corn and beans.
Combine soup, sour cream, and ham; stir into vegetable mixture.
Heat thoroughly, stirring occasionally.
Top with cheese and heat until cheese melts. - 23.8825
Pork And Cabbage Supper
In an ovenproof skillet, brown the chops in oil on both sides; remove and set aside.
To drippings, add soup and seasonings; bring to a boil.
Return chops to skillet; add cabbage.
Cover and bake at 350° for 50-60 minutes or until meat is tender. - 27.2987
Super Supper Casserole
Super Supper Casserole is a delicious dish that can be prepared for any kind of occasion, formal or informal. I pick this dish for most of my parties as they have never let me down. Try this Super Supper Casserole recipe and you will understand what I am... - 28.2919
Pork Chop Casserole Supper
Pork Chop Casserole Supper is a delicious side dish recipe that you would love to prepare on a get together. Try this Pork Chop Casserole Supper; I am sure you will have a huge fan following for this! - 25.8783
Connecticut Supper
Brown onions in 2 tbs oil; add meat and 1 cup water.
Simmer, covered, for 50 minutes.
Pour into baking dish, 13" x 9" x 2".
Place potato slices over meat.
Blend soup, cream, milk, salt and pepper together.
Pour over top; sprinkle with cheese and... - 34.2727
Round Steak Supper
Season meat with salt and pepper; roll in flour.
Cook onions in hot fat till tender but not brown; remove onions.
Brown meat slowly on both sides.
Place meat in 3-quart casserole; add onions, potatoes, and bay leaf; pour soup over.
Cover.
Bake in moderate... - 39.5403
Foil Wrapped Steak Supper
Tear off 2 1/2-foot length of 18-inch-wide foil.
Place meat in center; sprinkle with onion-soup mix; cover with vegetables.
Dot vegetables with butter and sprinkle with salt.
Fold foil over and seal securely to hold in juices.
Place on baking sheet; bake in... - 34.8954
Ham Potluck Supper
Cook onion and pepper in 1/4 cup butter till tender.
Stir in flour; add soup.
Stir in milk.
Cook and stir till thickened.
Fold in ham and six of the eggs.
Turn into 12x7 1/2x2-inch baking dish.
Mix bread crumbs and remaining butter.
Sprinkle around edge of... - 45.7161
Tuna Bean Supper Dish
MAKING
1) In a skillet, saute the onion in butter, until just softened.
2) Stir in the soup, milk, tuna, eggs, and pimiento; blend thoroughly.
3) Stir frequently and cook over a low heat, until thoroughly heated.
SERVING
4) Place the hot cooked green beans... - 36.3734
Onion Meatball Supper
This Onion Meatball Supper makes a sumptuous dinner. Try out this veg meat dish with rice or pasta and tell me if you've liked it. Your suggestions for this Onion Meatball Supper are eagerly awaited. - 34.2937
All-in-one-dish Steak Supper
All-In-One-Dish Steak Supper is an irresistible and filling meat dish that you can serve at your dinner parties. The explosion of the unique flavors of this dish makes it a personal favorite. Try this All-In-One-Dish Steak Supper recipe! - 38.1225
Connecticut Supper
Connecticut Supper is a simply delicious recipe. Try this Connecticut Supper; I bet, yoy will get a huge fan following for this one. - 41.2444
Maryland Chicken Supper
Combine onions, celery and chicken broth in saucepan; simmer 20 minutes.
Combine in 2-quart casserole soup, sour cream, chicken, mushrooms, bacon, salt, Worcestershire sauce, pepper and cooked vegetables; mix well.
Drop Biscuits by tablespoonfuls onto... - 35.3116
Connecticut Beef Supper
Melt shortening in large skillet.
Cook and stir meat and onion in shortening until meat is brown and onion is tender.
Add water, heat to boiling.
Reduce heat, cover and simmer about 50 minutes.
Heat oven to 350°.
Pour mixture into greased 13x9x2 inch baking... - 39.5852
Zucchini Pork Chop Supper
Combine two-thirds of the stuffing mix with butter; place half in a greased 13-in.x 9-in.x 2-in.baking dish.
Combine the zucchini, carrots, soup, milk, sour cream, parsley and pepper; spoon over stuffing.
Sprinkle remaining buttered stuffing on top.
Crush... - 37.6972
Confetti Meatball Supper
In skillet combine one 11 ounce can condensed Cheddar cheese soup, 1/4 cup catsup, 1 teaspoon instant minced onion, and 1 teaspoon Worcestershire sauce.
Heat through.
Add two 15 ounce cans meatballs in gravy; simmer till heated through.
Meanwhile, in saucepan... - 24.3426
Cheesy Potato Supper Dish
GETTING READY
1) Preheat the oven to 425°F.
MAKING
2) In a greased pie dish, place half of the sliced potatoes.
3) Top the potato slices with the cooked diced bacon.
4) In a bowl, combine the condensed mushroom soup with milk.
5) Spoon the soup mixture... - 41.1192
Steak Supper In Foil
Heat oven to 450°.
Place 24 X 18 inch piece of heavy duty aluminum foil in baking pan; place meat on foil.
Stir together mushroom soup and onion soup mix (dry); spread on meat.
Top meat with vegetables; sprinkle water on vegetables.
Fold foil over and seal... - 32.3694
Steak Supper In A Foil Package
Heat oven to 450°.
Place 24x18-inch piece of heavy-duty aluminum foil in baking pan; place meat on foil.
Stir together mushroom soup and onion soup mix; spread over meat.
Top with vegetables; sprinkle water over vegetables.
Fold foil over and seal... - 29.7262
Steak Supper In A Foil Package
Heat oven to 450°.
Tear off 2 feet of heavy-duty aluminum foil, 18" wide; lay in baking pan.
Place meat in center.
Mix mushroom soup and onion soup mix; spread over meat.
Top with vegetables.
Sprinkle vegetables with water.
Fold foil over and seal securely... - 32.9305
Cheesy Salmon Supper
Mix all ingredients, except soup and milk.
Bake in a loaf pan or a casserole dish in a 350°F oven for 40-50 minutes.
Remove from pan.
Combine soup and milk and have it heated ready to pour over the loaf as a sauce. - 38.0665
Plantation Supper
Brown meat; add onion and cook a few minutes.
Stir in milk, soup and cream cheese.
Add remaining ingredients.
Bake at 350 degrees for 30 minutes. - 33.447
Shrimp Boat Supper
Combine soup, peas and onions, shrimp, wine and hot pepper sauce in 8-inch square baking dish.
Arrange tater tots over top.
Bake at 425° for 25 to 30 minutes until golden brown and bubbly - 26.1451
Sea Food Supper
1. Cook frozen peas as package label directs; keep warm.
2. In medium saucepan prepare frozen soup as label directs, using 1 cup milk. Add crab meat. Stir until hot; add drained peas; heat.
3. Serve over chow-mein noodles. - 19.9288
Seafood Supper
1. Cook frozen peas as package label directs; keep warm.
2. In medium saucepan prepare frozen soup as label directs, using 1 cup milk. Add crab meat. Stir until hot; add drained peas; heat. - 19.9729
Cheesy Shrimp Supper
Gook spaghetti according to package directions; drain.
Toss with butter.
Meanwhile, combine soup with milk and heat.
Add remaining ingredients and heat to serving temperature.
Serve over hot buttered spaghetti. - 30.4594
Old Fashioned Sunday Supper
Old Fashioned Sunday Supper is an amazingly delicious side dish recipe. A delicious Old Fashioned Sunday Supper will surely tempt you to serve to your loved ones. - 40.2914
Sausage Pie Supper
This is a wonderful recipe for a Sausage Pie Supper. This different and tasty sausage pie is a personal favorite. Try these Sausage Pie Supper at home! - 33.1564
Spaghetti Frankfurter Supper
MAKING
1) In a skillet, saute the celery and onion in shortening, until tender.
2) Stir in the frankfurters, saute until lightly browned.
3) Stir in the tomato soup, water and Worcestershire.
4) Cook over a low heat for about 15 minutes; stirring... - 37.2302
Easy Last Minute Supper
MAKING
1) In a skillet, saute the meat strips and onion in butter, until the meat is browned and onion is tender.
2) Stir in the mushroom soup and milk.
3) Stir in rest of the ingredients, mix well.
4) Stir frequently and cook over a low heat for 10 minutes,... - 36.6683
Corn Frank Supper
This Corn Frank Supper is a sumptuous supper that I've ever known. Try out this very tasty cornbread, vegetables fare and let me know if you like it. Your suggestions for this Corn Frank Supper are welcome ! - 44.839
Poor Boy Casserole Supper
Combine the beef, vegetables and bread crumbs, then add the egg, salt and pepper and mix until well blended.
Shape into meatballs.
Brown in the shortening over medium heat.
Combine the soup, milk and rice in a casserole and add the meatballs.
Cover.
Bake at... - 34.0245
Easy Chicken And Rice Supper
Remove skin from chicken, and salt and pepper them.
In a 9x14 inch pan, mix soup with can of water.
Sprinkle uncooked rice on top of this.
Lay the chicken pieces on top of the rice.
Bake, uncovered, at 325°F for 2 hours.
Delicious! My mother in law makes... - 30.3936
Ranchero Supper Stew
In large skillet, heat oil and brown beef; add onion soup mix blended with tomatoes, water, and chili powder.
Simmer, stirring occasionally, 30 minutes.
Add carrots, green pepper, celery, and potatoes; cook covered 45 minutes or until vegetables are tender... - 30.7258
Smokie Mushroom Supper
In 2-quart casserole, Cook onion, covered, 2 minutes or until tender.
Add soup, mushrooms, corn, rice, eggs and milk.
Reserve 4 smoky links and cut remaining links into 1/2-inch slices; stir into casserole mixture.
Cook, covered, 12 minutes or until rice - 22.5709
Turkey Supper
Cook green beans in boiling water 5 minutes.
Add turkey, soup and seasonings to green beans and cook 2 minutes longer.
Stir in rice and half the onion rings.
Pour into buttered 2-quart casserole.
Arrange remaining onion rings and tomato slices on top.
Bake in... - 32.0319
Seaside Supper
Place half of potatoes in 2-quart casserole.
Top with half of eggs, half of parsley and half of salmon.
Repeat.
Combine soup, milk, salt, Worcestershire sauce and cayenne pepper.
Pour over ingredients in casserole.
Cover.
Bake at 350° for 1 hour.
Remove... - 37.5291
Corned Beef Supper Special
Combine soup, cheese, and salt.
Add potatoes, onions, mushrooms, and green pepper.
Pour into greased 8x8x2-inch baking dish.
Cut corned beef in 8 slices; stand slices up in 2 rows in casserole.
Top with crumbs.
Bake in moderate oven (375°) for 25 minutes or... - 36.6291
Beef And Corn Bread Supper
Preheat oven to 400 degrees.
Brown the ground steak in a skillet.
Add the soup, onion and Worcestershire sauce and simmer for 5 minutes.
Sift the flour, corn-meal, baking powder and salt together into a medium bowl.
Add the oil and milk and beat until... - 37.6306
Ham And Corn Supper
Blend the soup and milk together.
Stir in drained corn, ham, chopped celery, and the ripe olives.
Heat the mixture through.
Stir a moderate amount of hot mixture into beaten egg.
Return to hot mixture.
Cook over low heat till thickened, 1 to 2 minutes.
Serve... - 36.7523
Beef Skillet Supper
Cook macaroni according to package directions; drain.
Saute onion in butter over low heat until soft.
Add beef and cook, stirring constantly, until browned.
Add garlic salt, pepper, soup, milk and Worcestershire; blend well.
Add macaroni and heat to serving... - 33.7616
All In One Supper Casserole
Combine soup, milk, diced chicken, ham, .
marjoram, rosemary, and peas; turn into 1 1/2quart casserole.
Top with potato puffs.
Bake in hot oven (425°) for 40 to 45 minutes. - 32.9457
Happy Go Lucky Supper
GETTING STARTED
1. Preheat the oven to 350° F.
MAKING
2. Slice the vegetables into thin slivers.
3. Take a bowl and mix bouillon and soup and mix it well until smooth.
4. Fold in rice, meat, vegetables and seasonings.
5. Spread the mixture over 3-quart... - 45.9886
Beef And Mushroom Skillet Supper
1. In a 1 2-inch nonstick skillet over medium high heat, heat oil. Add beef and cook, using a wooden spoon to break up meat, until browned, about 5 minutes. Carefully discard excess fat.
2. Add onion to pan and cook over medium heat, stirring, until softened,... - 29.1741
Salisbury Steak Skillet Supper
MAKING
1. In medium bowl, with fork, combine bread crumbs, egg, catsup and salt until well blended and mix in ground beef.
2. Shape into a large patty about 1 inch thick.
3. In large skillet over medium-low heat, heat oil and brown beef patty or Salisbury... - 44.0306
Quick Sausage Noodle Supper
Combine ingredients, except noodles, in metal fondue pot; mix.
Cover; place over moderate direct flame and heat to serving temperature - 23.9874
Tuna Supper
In a large, heavy skillet combine all ingredients; stir.
Bring to a boil.
Cover.
Simmer about 5 minutes or until vegetables are tender and mixture is desired consistency. - 26.6801
Cheese Tomato Supper Dish
This Cheese Tomato Supper Dish tastes fabulous ! Try delicious meal of vegetables , cheese and eggs with seasonings. Your suggestions for this Cheese Tomato Supper Dish are welcome ! - 32.2612
Saturday Night Supper
Saturday Night Supper, exactly as the title suggests is perfect as a filling weekend dinner! You wouldn€™t want to miss this Saturday Night Supper recipe. Try it, its just lip-smacking delicious! - 34.5526
Hurry Up Rice Skillet Supper
MAKING
1) In a large skillet, add in the frozen vegetables, onion, water and salt. Cook for about 5 minutes.
2) Add in the condensed cream of celery soup. Blend well.
3) Add in the rice, tuna, parsley and marjoram. Mix and allow the mixture to come to a boil... - 44.3929
Happy-go-lucky Supper
For the truly zestful lot, try out this unique recipe for Happy-Go-Lucky-Supper! Yes, just as the name implies, this dish is extremely easy to make and tastes just awesome! - 46.1186
Easter Supper Dish
Cook peas according to package directions; drain.
Drain and chop mushrooms.
Mix cracker crumbs and butter.
Place peas in 11 x 8 x 2-inch baking dish; sprinkle with half the mushrooms.
Halve eggs length- wise; remove yolks.
Mash yolks with remaining mushrooms,... - 42.9962
Turkey Supper
Cook green beans in boiling water 5 minutes.
Add turkey, soup and seasonings to green beans and cook 2 minutes longer.
Stir in rice and half the onion rings.
Pour into buttered 2-quart casserole.
Arrange remaining onion rings and tomato slices on top.
Bake in... - 33.2391
Ham 'n Biscuit Supper
In 2-quart casserole combine ham, corn, potato soup, celery flakes, sugar, onion, mustard and milk.
Cover and bake at 400° for 30 minutes.
Remove from oven.
Drop Biscuits by tablespoonfuls on top of ham mixture.
Bake at 400° for 15 to 18 minutes.
Drop... - 37.5693
Danish Salmon Supper
Combine peas and carrots, green pepper, soup, salmon, salad dressing and lemon juice in a 9-inch square baking dish.
Top with Biscuits.
Bake at 425° for 25 to 30 minutes.
Biscuits: Combine flour, chives, baking powder, salt and soda.
Cut in shortening until... - 41.6752
Smokie Mushroom Supper
In 2-quart casserole, cook onion, covered, 2 minutes or until tender.
Add soup, mushrooms, corn, rice, eggs and milk.
Reserve 4 smokie links and cut remaining links into 1/2 inch slices; stir into casserole mixture.
Cook covered, 12 minutes or until rice is... - 35.5809
Meat N Macaroni Supper
In medium skillet, cook onion in butter or margarine till tender but not brown.
Stir in the soup, tomatoes, thyme, and pepper.
Add the cooked macaroni, luncheon meat, and green pepper.
Spoon into a 1 1/2 -quart casserole.
Top with shredded cheese.
Bake,... - 34.7987
Classic Maryland Chicken Supper
Combine soup, mushrooms, chicken, sour cream, onion, celery, salt, Worcestershire sauce and pepper in P/2-quart casserole.
Cover.
Bake at 400° for 30 minutes.
Remove from oven.
Stir to mix well.
Drop Biscuits by tablespoon-fuls around edge of casserole.
Bake... - 44.0291
Bacon Potato Supper
Combine potatoes, water, and salt in a 2-quart casserole.
Cover.
Microwave at HIGH 15 minutes.
Let stand 5 minutes.
Drain.
Place bacon on a paper plate or micro wave roasting rack placed in a 12- by 8-inch casserole.
Cover with paper towel.
Microwave at HIGH... - 38.2572
Church Supper Tuna Bake
Cook green pepper, celery, and onion in butter for 5 minutes.
Blend together soup and milk; add and heat through.
Add cheese; heat and stir till cheese melts.
Combine noodles, tuna, mayonnaise, and pimiento.
Pour cheese sauce over; mix.
Turn into two greased... - 42.1551
Rancher Supper Stew
1. Brown meat over medium-high heat in Dutch oven.
2. Add soup mix, tomatoes, barley, water and chili powder. Bring to a boil.
3. Reduce heat to low. Cover with vac-control valve closed. Cook over low heat 40 minutes.
4. Scrub carrots, and peel if necessary.... - 42.4569
Saturday Night Supper
Set Power Select at HIGH.
In 2 1/2-quart casserole dish, heat bacon 2 1/2 to 3 minutes, stirring once.
Remove bacon and add onion to bacon drippings; heat 2 1/2 to 3 1/2 minutes or until onion is tender.
Blend in soup and reserved liquid; stir in potatoes,... - 35.802
Meat And Macaroni Supper
In medium skillet, cook onion in butter till tender, but not brown.
Stir in the soup, tomatoes, thyme, and dash pepper.
Add the cooked macaroni, luncheon meat, and green pepper.
Spoon into 1 1/2-quart casserole.
Top with shredded cheese.
Bake, uncovered, in... - 36.8385
Oriental Supper
GETTING READY
1. In a cup, mix cornstarch with 1/2 cup cold water and soy sauce.
MAKING
2. In a 7-1/2" x 12" utility dish, cook meatballs on High for 5 minutes.
3. Stir in beef broth and soup-can of hot water.
4. Add onion and celery.
5. Cover dish with wax... - 45.4871
Supper In A Dish
MAKING
1) In slow cooker layer ground beef, potatoes, carrots, peas, onions, celery, green peppers, salt, and pepper.
2) Mix soup and milk.
3) Pour the mixture over layered ingredients.
4) Sprinkle cheese over it.
5) Cook covered on low for 4 hours. ... - 43.9478
Sunday Supper Foldovers
Combine hash, corn, green pepper, onion, mustard and pepper.
Open can; separate dough into 10 biscuits.
On greased cookie sheet press each biscuit into a 5-inch circle.
Place 1/4 cup corned beef filling in center of each biscuit, forming filling in rounded... - 33.6199
Tuna Fireside Supper Dish
Cook in large saucepan or 1-1/2 quart top of the stove casserole, the oil, onion and mushrooms until onion is tender about 3 minutes.
Stir next 7 ingredients into mixture.
Add tuna with its broth and stir gently with a fork.
Transfer to large casserole.
Top... - 37.3687
Chinese One-pot Supper
1. Prepare, cover and refrigerate chicken, shrimp and scallops, up to 6 hours or until ready to serve.
2. In a small bowl, combine vinegar, soy sauce, sugar, ginger and garlic. Set aside.
3. In a large saucepan, combine stock, onions, ginger, garlic, lemon... - 35.302
Luncheon Meat Rice Supper
In saucepan combine uncooked rice, onion, 1 1/3 cups water, and 1/2 teaspoon salt.
Bring to boiling; reduce heat and simmer for 14 minutes.
Remove from heat; let stand, covered, 10 minutes.
Cook peas according to package directions; drain.
Cut luncheon meat... - 40.5398
Chili Supper In A Hurry
Brown ground beef. Add onion and cook until soft. Add salt, chili powder, tomatoes, and beans. Bring to a boil and reduce heat. Simmer for 15 minutes. While chili is cooking, shred or break lettuce and chop tomatoes. To serve, place 1/2 cup corn chips in... - 22.6944
A Supper From The Sea
GETTING READY
1) In a small saucepan, add 1/4 cup water. Bring to boil. Add in 1/2 packet of frozen peas. Cook for 2 minutes. Drain and chill. Wrap the remaining packet and freeze.
2) Using a paring knife, slice around the bottom of the ice-cream box. Let... - 41.5181
Deviled Chowder
About 30 minutes before supper:
1. Melt butter in Dutch oven; in it saute onion until golden. Stir in soup, water, 1 can deviled ham, corn, nutmeg, and paprika. Heat, stirring occasionally, over medium heat, until boiling; then simmer until served. Thin, if... - 32.8777
Ham And Mushroom Chowder
About 30 minutes before supper:
1. In hot butter, in large saucepan, saute onions until tender. Add soup and milk; stir until smooth; then stir in corn.
2. Cut ham into strips; add to soup mixture. Heat over low heat, until thoroughly hot about 20 minutes.... - 28.7016
Cold Vichyssoise
Night before:
In saucepan, combine soup, milk, and light cream.
Heat slowly until soup is thawed; beat smooth with beater; refrigerate.
At suppertime:
Serve in chilled bowls, topped with snipped chives. - 25.9682
Minute Meat Loaves
About 30 minutes before supper:
1. Start heating oven to 400°F.
2. Meanwhile, with 2-tined fork, combine chuck, bread crumbs, and soup; stir until just blended. Spoon meat mixture into 12 ungreased 3-inch cupcake-pan cups; lightly press to shape. Top half... - 24.4776
Shrimp Long Cake
About 30 minutes before supper:
1. In covered saucepan simmer peas with onions, mushrooms, butter, and water about 10 minutes, or until tender.
2. Meanwhile, heat shrimp soup with curry powder, milk, and shrimp until soup is hot and shrimp are heated. Combine... - 33.2803
Spaghetti Hamburger Crunch
About 1 hour and 30 minutes before supper:
1. Cook spaghetti as package label directs, until barely tender; drain.
2. Meanwhile, prepare meat sauce: In large Dutch oven saute onions in salad oil until golden. Add chuck; brown until it is crumbly. Add salt,... - 34.5863
California Pie
About 40 minutes before supper:
1. Start heating oven to 400°F.
2. In Dutch oven, in butter, saute green peppers until tender-crisp. Add cheese soup; slowly stir in milk. Now add instant minced onion, drained potatoes and carrots. Heat until mixture just... - 37.9596
Beef Niceties
About 1 hour and 30 minutes before supper:
1. Treat flank steak with meat tenderizer as label directs; lightly score its surface in diamond pattern. Mix together wine, vinegar, and garlic; pour over steak. Let stand at room temperature 1 hour, turning... - 29.4322
Individual Potlucks
Day before:
1. Cook peas as package label directs; drain. Combine peas with sugar, salt, Tabasco, and chervil. Divide this mixture among 4 1 1/2-cup ovenproof glass or earthenware casseroles.
2. Slice cream cheese and eggs. Lay 1 sliced egg and one-fourth of... - 34.9094
Baked Omelette Deluxe
About 1 hour before supper:
1. Start heating oven to 400°F. Butter well a 12-by-8-by-2-inch glass baking dish.
2. Into medium bowl sift 1 cup flour with baking powder; stir in 1 1/2 teaspoons seasoned salt, seasoned pepper, Parmesan cheese, and egg yolks;... - 42.2729
Veal Roast Confetti
About 4 hours before supper:
1. Start heating oven to 325°F.
2. Cut unsliced ham and bacon into strips about 3 by 1/4 inch. Cut pickles into long, narrow strips. With sharp pointed knife, make a lengthwise slit, about 5 inches deep, in one end of veal,... - 34.0732
Bowling Night Salad
Combine chicken, water, onion, celery tops, salt and peppercorns in a kettle; cover.
Simmer 1 hour, or until chicken is very tender; remove from broth.
Strain broth into a 2 cup measure.
Soften gelatin in apple juice in a medium size saucepan; stir in 1 1/2... - 41.7907
Cauliflower Brown Rice Soup
I love rice in any form and Cauliflower Brown Rice Soup was the right change I was looking for. This remarkably easy to cook recipe brings in a lot of flavor in one platter. The stock poured over tender brown rice with assorted veggies can be served during... - 41.6006
Creamy White Bean Soup
Creamy White Bean Soup is another trendy recipe which I once learned from a TV cooking show. Lots of cream, some herbs of your choice and ofcourse loads of fresh white beans makes a perfect Creamy White Bean Soup. Whenever my kitchen is stuffed with extra... - 43.6318
Buttermilk-tomato Soup
Mix first 6 ingredients well together.
Chill, and serve garnished with lemon slices.
Serves 4.
Calories per serving: 94.
Note: This pink and tangy soup is also a good introduction to summer lunch or supper. - 29.2577
Cream Of Cauliflower Soup
MAKING
1. In a slow cooker or crock pot combine vegetables, broth and seasonings. Stir to mix well.
2. Close pot tightly with its lid.
3. Allow the vegetables to cook on HIGH for about 4 hours, or cook on LOW for about 8 hours, if you are preparing the soup... - 40.1
Bean And Potato Soup
GETTING READY
1. Place the beans in a large bowl and cover with water. Let them soak overnight.
MAKING
2. Tip the soaked beans along with water into a slow cooker or crock pot.
3. Close pot tightly with its lid.
4. Allow the beans to cook and soften on HIGH... - 46.2349
Cream Of Turkey
A chilled winter evening and a bowl of fuming cream of turkey soup - doesn't it sound exciting? Yes this could be your one of the best comforting foods, if prepared in a proper way. It's not that difficult. Follow the instruction and go for it. - 106.886
Fruit Soup
Use any dried fruits, and soak them for 2 hours in cold water.
Rinse and stew in water until tender, adding the spice and honey and cooking for further 5 minutes.
Mix flour with cold water and add to soup with the lemon juice.
Simmer for 3 minutes, add rice... - 25.1152
Danish Buttermilk Soup
Beat eggs with lemon juice, lemon rind, sugar, and vanilla.
Whip buttermilk until frothy.
Beat into egg mixture, a little at a time.
Chill until frosty.
Top with whipped cream.
Serve with stewed fruit or preserves.
A refreshing dessert for a hot-day... - 39.2108
Cheese Soup
MAKING
1. In a slow cooker or crock pot combine soup, milk or beer, cheese, W-sauce and paprika. Stir to mix well
2. Close pot tightly with its lid.
3. Simmer soup on HIGH for about 3 hours, or cook on LOW for about 6 hours, if you are preparing the soup for... - 33.8201
Hot And Sour Ginger Soup
1. Put all the ingredients except the soy bean sprouts and lettuce into a heatproof serving bowl. Microwave, uncovered, on HIGH for 4 minutes or until very hot.
2. Add the bean sprouts and lettuce. Cover and microwave on HIGH for a further 1 minute. Serve as... - 31.8863
Bean And Wiener Soup
Bean and wiener soup is a flavorful and filling soup made with beans and cooked in a microwave. Prepared with a bean and bacon soup base, the bean and wiener soup is flavored with worcestershire sauce and mustard. With green peppers and onions along with... - 37.1264
Peanut Soup
MAKING
1. In a slow cooker or crock pot combine vegetables, broth seasonings and butters. Stir until well blended
2. Close pot tightly with its lid.
3. Allow the vegetables to cook on HIGH for about 3 hours, or cook on LOW for about 6 hours, if you are... - 48.8298
Beef And Kidney Bean Soup
MAKING
1. In a slow cooker or crock pot combine beef, vegetables, aromatics (tied in a spice bag) and water. Stir to mix well
2. Close pot tightly with its lid.
3. Allow the beef and vegetables to cook on HIGH for about 4 hours, or cook on LOW for about 8... - 45.6784
Basic Beef Soup
MAKING
1. In a slow cooker or crock pot combine beef, vegetables, aromatics (tied in a spice bag) and water. Stir to mix well
2. Close pot tightly with its lid.
3. Allow the beef and vegetables to cook on HIGH for about 4 hours, or cook on LOW for about 8... - 44.8469
Cheese Soup With Beer
MAKING
1. In a slow cooker or crock pot combine vegetables, broth and seasonings and butter. Stir to mix well.
2. Close pot tightly with its lid.
3. Allow the vegetables to cook on HIGH for about 3 hours, or cook on LOW for about 6 hours, if you are preparing... - 45.4086
Chicken Noodle Soup
MAKING
1. In a slow cooker or crock pot add the chicken pieces and vegetables, sprinkle the seasonings and herbs, add the spice bag and pour the water on top.
2. Close pot tightly with its lid.
3. Allow the chicken to cook on HIGH for 2 ½ to 3 hours, or on... - 47.0313
Navy Bean Soup
Pick over, then wash beans, and soak in the cold water overnight.
Drain; measure liquid from beans; add enough cold water to make 2 qts.
Add to beans with lamb bones and salt.
Tie next 6 ingredients in small cheesecloth bag.
Add to water and bones.
Cover,... - 42.8925
Chicken Dumpling Soup
MAKING
1. In a slow cooker or crock pot combine the first 7 ingredients and stir to mix well.
2. Close pot tightly with its lid.
3. Allow the chicken to cook on HIGH for 2 ½ to 3 hours, or on LOW for 5 to 6 hours if you are preparing the soup for supper.
4.... - 45.8216
Beef Vegetable And Noodle Soup
MAKING
1. In a slow cooker or crock pot combine all the ingredients except the frozen vegetables and noodles.
2. Close pot tightly with its lid.
3. Allow the meat to cook on HIGH for 3 to 4 hours, or on LOW for 6to 8 hours if you are preparing the soup for... - 41.5277
Lamb And Cabbage Soup
MAKING
1. In a slow cooker or crock pot place the lamb and vegetables, sprinkle the seasonings, crumble the bouillon cube and pour the water on top. Give a good stir to mix well.
2. Close pot tightly with its lid.
3. Allow the lamb to cook on HIGH for 3 to 4... - 45.8446
Beef And Lentil Soup
MAKING
1. In a slow cooker or crock pot combine the first 11 ingredients and stir until well blended
2. Close pot tightly with its lid.
3. Allow the beef and vegetables to cook on HIGH for about 5 hours, or cook on LOW for about 10 hours, if you are preparing... - 47.251
Bean Sprout Soup
This soup has the flavour we associate with the Far East and it makes an excellent start to a Chinese meal.
It can also be served by itself as a light supper dish.
You do need really tender steak.
Vegetarians could make the soup, substituting other... - 40.8596
Soupe A L Oignon Gratinee
Soupe A L Oignon Gratinee, the most traditional french recipe can now be prepared in your own kitchen. As difficult it may sound, no doubt it€™s enough for a hearty meal. This version of soup is served with Gruyere or crumbled Gorgonzola cheese, perfect... - 49.417
Smoked Tomato Soup
To create this satisfying soup, plum tomatoes are smoked on a stovetop smoker, a simple process that infuses them with deep, rich flavor. Pair the soup with our Cheddar Cheese Panini for a comforting lunch or supper. - 42.5453
Lamb Mulligatawny Soup
Put the garlic and ginger into the container of an electric blender with 3 tablespoons of water.
Blend at high speed until you have a smooth paste.
Set aside.
Pat dry the pieces of lamb.
Heat the oil in a 2-3-quart pot over medium-high flame, and add the... - 47.0665
Corn-ham Chowder
This corn ham chowder recipe is a quick and easy microwave recipe for a meal or supper. Prepared with a base of cheddar cheese soup and potato soup along with cream style corn and cooked ham, the corn ham chowder is flavored with mustard. Served with bread... - 31.9377
Slow Cooked Seafood Chowder
MAKING
1. In a small skillet, sauté the salt pork or bacon until crisp and brown, about 7-10 minutes.
2. Remove fried pork or bacon with a slotted spoon and drain on paper toweling.
3. In a slow cooker or crock pot combine pork or bacon with fish, vegetables... - 41.7443
Potato Soap
This microwaved potato soup is a quick recipe for a filling snack or supper. Cokked with hash brown potatoes and onions along with flour and milk, the potato soup is simply flavored with salt and pepper and is served with a handful of crumbled bacon on top. - 46.5854
Assam Laksa
Laksa Assam is a very popular dish in both Malaysia and Singapore. It is often taken as a breakfast or a late night supper.
If you want to make Laksa Assam the easy way useHup Loong Asam Laksa and for the fish, canned sardines and tuna. - 51.6588
Corn Chowder
MAKING
1. In a slow cooker or crock pot combine corn, potatoes, onion, broth and seasonings. Stir to mix well.
2. Cover pot tightly with its lid.
3. Cook vegetables on HIGH for about 4 hours, or cook on LOW for about 8 hours, if you are preparing the soup for... - 42.5579
Asparagus And Leek Chowder
MAKING
1. In a small bowl or cup, blend the flour and water to make a smooth paste.
2. In a slow cooker or crock pot combine flour paste, broth and milk until well blended.
3. Add the remaining ingredients to the liquid, except the cream.
4. Close pot tightly... - 44.1779
Manhattan Clam Chowder
MAKING
1. In a small skillet, sauté the salt pork or bacon until crisp and brown, about 7-10 minutes.
2. Remove fried pork or bacon with a slotted spoon and drain on paper toweling.
3. In a slow cooker or crock pot combine pork or bacon with the remaining... - 47.3538
Pureed Vegetable Chowder
MAKING
1. In a slow cooker or crock pot combine vegetables, broth, butter and seasonings. Stir to mix well.
2. Close pot tightly with its lid.
3. Allow the vegetables to cook on HIGH for about 4 hours, or cook on LOW for about 8 hours, if you are preparing... - 41.2743
American Style Goulash
Why not try out an American style goulash with beef, macaroni and plenty of tomato soup to for a hearty satisfying meal. Have a look at this impressive video to make your lunch or supper special with this easy to make recipe. The video is really interesting... - 138.594
Beef Stew With Chestnuts
Prepared in a slow cooker, this savory stew is ideal for a winter supper by the fireplace. Accompany with a tossed green salad, crusty bread and a full-bodied red wine. - 40.2991
Khao Soy (ข้าวซอย)
This creamy chicken coconut milk curry with egg noodles is the epitome of comfort food. It is the perfect bowl on a cold Winter night! - 52.9077
Eggs Italian
These Eggs Italian is a superb supper fare! The Eggs Italian is one of the tastiest egg dishes from the Italian cuisine. Try them out and let me know ! - 25.405
Gemini Frankburgers
Mix 1/3 cup soup, beef, salt, 1 teaspoon chili powder; spread evenly on buns (cover edges).
Firmly press frankfurters into meat.
Place on broiler pan.
Bake 12-15 minutes at 450 degrees.
Cook onion and remaining chili powder in butter; add rest of soup and... - 37.4995
Boiled Ham With Carrots And Onions
If ham is cured with a great deal of salt, soak it in cold water for 3-4 hours, then drain.
In a flameproof casserole, cover ham with cold water, bring slowly to a boil and skim surface of liquid well.
Add peppercorns and bay leaf, cover and simmer 1... - 33.4886
Vegetable Bake
Mix together all ingredients except margarine and crackers in a 2-quart casserole.
Bake for 45 minutes at 300 degrees.
Melt margarine.
Mix with crushed Ritz crackers.
Sprinkle over the top.
Bake 15 additional minutes.
This is truly a super vegetable... - 41.502
Spicy Spanish Chicken And Rice
Need a comfy meal on a busy weeknight? Then you should certainly take a look at this Spicy Spanish chicken and rice recipe. This one dish meal is super easy to throw together and with the instructions provided here it becomes even simpler. Definitely a... - 114.343
Creamy Chicken And Broccoli Casserole
For a yummy and easy to bake casserole recipe, watch this video and get ready to amaze all your guests! This creamy casserole is sure to please everyone's socks off. Get ready to garner compliments! - 100.605
Hoko Pot Or Hot Pot
Prepare attractive plates of any of the food products.
Have everything cut or sliced into small, bite-size pieces.
Mix the sauces.
Start the charcoal in the backyard.
Meanwhile, place the Hoko pot on a tray on the dining room table.
Use a protective mat under... - 36.9364
Cheddar Bacon Muffins
Cheddar bacon muffins a bacon inspired muffin recipe. Baked with crisp bacon and cheddar cheese, this recipe is perfect as a meal accompaniment or for breakfast or supper. Use any cheese of your flavor or simply add to this recipe to create variations of your... - 44.7687
Korean Style Spicy Pickled Radish
This recipe is a great way to serve radish. It's crunchy, light & easy to make. This is a very typical Korean side dish in which the radishes are thinly sliced and, although lithe, maintain a crisp texture. The taste is very bright, and can be refreshing for... - 134.152
Little Ham And Noodle Patches
GETTING READY
1) Preheat the oven to 350°.
2) Put the noodles into about 2 quarts of boiling salted water.
3) Boil for about 10 minutes, or until barely tender.
4) Strain them through a strainer; rinse them thoroughly with cold water, then drain.
5) Spread... - 44.0096