Crush cornflakes in food processor on high to make 1 1/4 cup (310 mL) of fine crumbs. Add water and blend until moist. Press crust into ungreased 8 or 9 in. (20 or 23 cm) pie pan. - 15.4333

In a food processor, blend the dry cereal on high until it becomes a medium-fine grain. Add water and then process for another minute. Press mixture into an ungreased 8 or 9 in. (20 or 23 cm) pie pan. - 15.8957

Crush cornflakes very fine; then measure 1 cup. Combine with sugar and flour, and blend in melted butter or margarine. Spread over 9-inch pie' pan, allowing greater thickness over bottom than against sides. Bake in 350°F. oven 8—10... - 24.2482

Blend all ingredients until well mixed. Reserve 2 tablespoons mixture for topping. Turn crumb mixture into a 9-inch pie pan and press firmly and evenly on bottom and sides. Chill. Fill as desired and sprinkle with reserved crumbs. - 22.0219

Crush cereal on high in food processor until crumbs become fine. Add water and blend to moisten. Press crumbs into ungreased 8 or 9 in. (20 or 23 cm) pie pan. - 16.1716

Blend peanut butter and corn syrup in a bowl. Add the cereal and mix until well coated. Turn mixture into a buttered 9-inch pie pan and press firmly and evenly on bottom and sides. Chill until firm. - 23.032

Melt chocolate and butter together over hot, not boiling, water. Remove from heat and mix in the cereal, stirring until flakes are well coated. Turn mixture into a buttered 8-inch pie pan and press firmly and evenly on bottom and sides. Set in a cool place... - 24.2668

Using a blender, chop cereal thoroughly, one cup at a time. Make sure to stir cereal from underneath blender's blades when blender is turned off. Transfer to food processor and add rum flavoring. Process until sticky. Press mixture into ungreased 8 or 9 inch... - 18.2177

I do not know remember if I got this Galaxy Grahams Pie Crust recipe from a newspaper or magazine. Enjoy this home made Galaxy Grahams Pie Crust recipe. Many at my place love it, many in yours will like it too! - 20.4833

1. In small bowl, with fork, mix whole-wheat flour, melted butter or margarine, and water until blended (mixture will be crumbly). With hand, press flour mixture into bottom and up side of 9-inch pie plate, making a small rim; refrigerate. 2. Preheat oven to... - 30.5625

Place butter in a 3 qt.glass casserole dish. Microwave 1 minute or until melted. Add marshmallows. Cover and microwave 2 to 3 minutes. Stir once during cooking. Stir in cereal until well coated. Butter hands. Press mixture into bottom and sides of a greased... - 28.1405

Nut-Crusted Squash Squares is an irresistible side dish recipe. An delicious Nut-Crusted Squash Squares is something you would never want to miss out on! - 35.2602

In a large bowl, dissolve yeast in water. Stir in molasses, salt, and egg. In a pan, heat milk and butter to about 110° (butter need not melt completely). Add milk mixture to yeast, then blend in cereal. Gradually beat in flour to make a smooth, elastic... - 39.6759

1. Mix juice with grape-nuts and let stand for a few minutes until moisture is absorbed. 2. Press into a 9 inch nonstick pie pan. 3. Bake at 350° for 12 minutes. 4. Cool. Fill with fruit and yogurt or a pudding recipe from this chapter. - 16.8032

One of my few recipes for my mom,Diabetic-Fine-Crumb Pie Shell is a perfect start to baking a pie.I bake this Diabetic Crumb Pie Shell to prepare a great diet pie for her. - 34.6815

Crunch crust pie is a delightful pie made with a chocolate and rice cereal crust. The speciality of this dessert pie lies in the crust itself and is filled with alternate layers of green mint ice cream and chocolate shavings. Served cold, this pie can soothe... - 29.4317

Combine 1 cup crushed corn flakes or crisp rice cereal, or corn flake crumbs, with 1/4 cup sugar and 1/3 cup melted butter or margarine. Press firmly in 9 inch pie plate. Chill. - 14.8335

Place marshmallows and butter in a 3 qt.glass casserole dish. Microwave 2 to 3 minutes, stirring every minute during cooking. Stir until marshmallows are well blended. Stir in cereal. Butter hands. Press mixture into bottom and sides of a greased 10 inch... - 25.2529

Combine cereal crumbs and sugar in a small mixing bowl; stir in butter. Press mixture evenly into a 9-inch pie plate. Bake at 300° for 10 minutes; cool. - 22.3707

Add melted shortening to crumbs and mix well. Pat firmly and evenly into 8-inch pie plate. Chill for several hours or bake at 350° 8-10 minutes (baking gives a firmer texture). - 17.5575

Melt butter in 9- or 10-in pie plate at High 45 to 60 seconds. Stir in crumbs and sugar. Reserve 2 tablespoons crumb mixture for garnish, if desired. Press crumbs firmly and evenly against bottom and side of plate, using a smaller pie plate or custard... - 31.103

Here is a quick side dish for the women who often are confused about good and quick dishes to be made for a happy dinner. The chef shows how easy, quick and simple it is to make scallops crusted with corn and crumb mixture. - 129.186

Slice Of Summer Tart is easy to make desert. Slice Of Summer Tart gets its taste from fruit filling. Slice Of Summer Tart is loved by many people. - 38.787

Prepare and bake crust; let cool. In a bowl, beat cream cheese with honey until fluffy. Gradually mix in yogurt until smooth. Stir in vanilla and orange peel. Turn into prepared crust and spread evenly. Sprinkle dates and almonds evenly over filling. Cover... - 30.9799

Stir the crust ingredients together and press the mixture into the bottom of a 9 in. (23 cm) springform pan. Set aside. Beat the filling ingredients together until smooth. Spoon this carefully over the crust. Sprinkle the top with granola topping. Bake in a... - 38.5014

Preheat oven to 375° F. Mix eggs, honey, and butter. Add oats and coconut and pour into prepared pie shell. Bake in preheated oven about 45 minutes. - 27.3407

Cream margarine and sugar together. Add flour. Press into the bottom of an ungreased 8-inch square cake pan. Bake at 350F for 10 to 12 minutes. Cool slightly. Mix the next five ingredients together and spread over the partially baked crust. Return to the oven... - 40.2907

1 Preheat the ovento375° F. Lightly grease a 9" x 9" x 2" baking pan. In a food processor, whirl the sugar, butter, and oil until smooth. Add the flour, cinnamon, and salt, then process, using on/off pulses, until the texture resem-bles coarse meal. Add the... - 40.1862

In a large bowl, dissolve yeast in water. Add oil, salt, sugar, basil, oregano, wheat germ, and all purpose flour. Beat until smooth (about 3 minutes, if using electric mixer). Using a heavy duty mixer or wooden spoon, beat in whole wheat flour until dough... - 44.2192

1. In medium bowl, combine peanut butter and honey; stir in rice cereal, coating cereal evenly with peanut butter. 2. Spray 9-inch pie plate with nonstick cooking spray. With back of spoon, press cereal mixture into bottom and up sides of pie plate. Freeze,... - 26.352

Combine flour, cereal crumbs, and salt in mixing bowl. Cut in cold butter until mixture resembles cornmeal. Combine egg and 1 tsp (15 mL) of the sugar replacement. Toss with fork until well blended. Combine 1 cup (250 mL) of the crumb mixture with nuts;... - 44.1248

In a bowl, combine all purpose flour, sugar, salt, and yeast. Gradually beat in the warm water, then beat until dough is very elastic (about 3 minutes at medium speed if using electric mixer). Add wheat berries. Gradually beat in whole wheat flour (at low... - 41.4379

Preheat oven to 350° (325° for glass dish). In large bowl, combine flour, oats, sugar and margarine; mix well. Reserving 1/2 cup oat mixture, press remainder on bottom of 13x9-inch baking pan. Bake 10 minutes. Pour sweetened condensed milk evenly over... - 37.6719

Combine 2 cups all-purpose flour, yeast, and caraway. Blend water, molasses, oil, and salt; add to flour mixture. Beat at low speed of electric mixer for 1/2 minute, scraping bowl. Beat 3 minutes at high speed. Stir in rye flour and as much remaining... - 39.5831

Thoroughly grease two 1 -pound coffee cans and their plastic lids, or one 2-pound coffee can and its lid. In a large bowl, combine yeast, water, ginger, and 1 tablespoon of the honey; let stand in a warm place (80°) until bubbly (about 15 minutes). Stir in... - 38.3969

In 2-quart saucepan over low heat, melt butter or margarine. Add marshmallows; heat until marshmallows is melted, stirring frequently. Remove from heat; stir in cereal until well mixed. With buttered hands, pat mixture into greased 10-inch tart pan or 9-inch... - 20.6851

1. Preheat oven to 400°F. Spray 10-inch springform pan with nonstick cooking spray. 2. To prepare crust, combine cereal, cookies and oil in food processor; process with on/off pulses until finely crushed. Press firmly onto bottom and 1/2 inch up side of pan.... - 38.2929

1. To make the crust, place the cereal in the bowl of a food processor or blender, and process into fine crumbs. Measure the crumbs. There should be 1/4 cups. (Adjust the amount if necessary.) 2. Return the crumbs to the food processor. Add the fruit spread,... - 38.2523

Place cereal in a large bowl. Grate or shave 2 tablespoons of chocolate from candy bar; set aside. In a heavy saucepan, melt butter and remaining chocolate. Pour over cereal and stir to coat. Press into the bottom of a greased 10-in.springform pan. Freeze for... - 33.2743

Preheat oven to 350° F. In a bowl, combine cereal, juice concentrate and cinnamon; mix until all cereal nuggets are coated. Press onto the bottom and sides of a 9-inch pie plate. Bake 5 minutes, remove from oven and let cool to room temperature. To make the... - 45.2548

MAKING 1) Take a bowl and combine in it cereal, butter, coconut and pecans. Mix nicely. 2) Place mixture under boiler and stir until crisp. 3) Add brown sugar and keep stirring until it dissolves completely. 4) Reserving 1/3 of the mixture, press the... - 36.0264

Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single serving size. Watch this recipe video on how to make these tempting and healthy babies in your how kitchen. These low fat mini cheesecakes are an example of being able... - 128.471

Meat n tater pie is a beef and vegetable pie. Prepared with ground beef and mashed potatoes filling, the meat n tater pie is made with a clever cereal and ground beef crust. Filled in with potatoes and egg mix flavored with onion and parsley, the pie is... - 48.0518

Prepare crust. In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk, then peanut butter until smooth. Stir in ReaLemon and vanilla. Fold in whipped cream. Turn into prepared crust. Drizzle topping over pie. Freeze 4 hours... - 40.9422

To make crust: Preheat oven to 350 degrees F. Coat a 9- or 10-inch springform pan with nonstick cooking spray. In a medium-sized bowl, stir together crumbs, cereal and oil. Press into the bottom of the prepared pan and set aside. To make filling: Put the... - 40.3417

1. In 2-quart saucepan over low heat, melt butter or margarine. Add marshmallows; heat, stirring frequently, until marshmallows melt. Remove saucepan from heat; stir in the cereal. With buttered hand, press mixture onto bottom and up side of greased 10-inch... - 26.5397

In a large saucepan, combine marshmallows and butter. Cook and stir over medium heat until marshmallows are melted. Stir in the cereal. With greased hands, press onto the bottom and up the side of a greased 9-in. pie plate; set aside. In a large bowl,... - 45.1318

Combine crumbs, butter, sugar, and cinnamon; mix well. Reserve 2 tablespoons mixture; press remaining crumb mixture into an 8-inch square baking pan. Bake at 375° for 9 minutes. Beat cream cheese in a mixing bowl until light and fluffy. Gradually add... - 32.7016

Combine first 3 ingredients; stir well. Firmly press crumb mixture evenly over bottom of a 9-inch springform pan. Bake at 350° for 15 minutes. Remove from oven, and cool completely. Spread raspberry sherbet evenly over crust; cover and freeze until... - 33.1262

Combine the above ingredients and press into a 9-inch pie pan that has been sprayed with a non fat cooking spray. Slice bananas and place in bottom of pie plate, over the graham cracker crust. Spoon softened frozen yogurt over bananas. Place in freezer for... - 39.5592

Absolutely gorgeous Peanut Butter Pie.Serve with a generous helping of whipped cream.Peanut Butter pie enriched with Chocolate baking chips....an absolute delight. - 43.7794

To make crust: preheat oven to 325 degrees F. Coat a 9-inch springform pan with nonstick cooking spray. Place chocolate wafers, Grape-Nuts, cocoa and sugar in a food processor; process until crumbs form. Add oil and 3 tbsp water; process until the crumbs are... - 41.2485

Preheat oven to 325°F Spray 10-inch springform pan with nonstick cooking spray. Combine cereal, zwieback crumbs and 2 tablespoons sugar in food processor or blender; process until fine crumbs form. Gradually add water and margarine; process until... - 46.3529

This chocolate coconut crunch pie is one with a real difference. A wonderful combination of chocolate and coconut it is just what you need to satiate your sweet tooth. - 49.4344

In a 9x13 inch buttered glass pan, put 8 slices of bread. Add pieces to cover dish entirely. Cover bread with slices of back bacon, sliced thin. Lay slices of cheddar cheese on top of bacon. Cover with slices of bread to make it like a sandwich. In a bowl,... - 41.8177

Break up any large chunks of granola. In mixing bowl combine granola and melted butter or margarine; mix till cereal is well-coated. Press granola mixture onto bottom and sides of a well-buttered 9-inch pie plate. Bake in 375° oven for 5 to 6 minutes. Cool... - 38.779

Press the graham cracker mixture, after well blended, into the bottom of a 9 1/2 X 13-inch casserole dish. Beat all the filling ingredients together until smooth. Bake in 350°F. oven for 20-30 minutes. Insert knife to see if it comes out clean. Cool. Spread... - 37.5052

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595