1. Combine the millet, water, and salt in a saucepan. Bring to a boil, cover, and simmer for 30 minutes, or until the millet is cooked. 2. Plain, made with water or milk, the cereal can be eaten for breakfast with honey and cream. Made with broth, the cereal... - 17.8602

This Buckwheat Broccoli makes a sumptuous breakfast! Try this Buckwheat Broccoli tomorrow morning and tell me if you like it ! - 25.5067

Place chicken in a large kettle, and cover with water. Simmer until tender. Remove chicken from stock, and cool. Remove meat from bones, and cut into small pieces. Set aside. Add enough water to increase stock to 4 cups. Stir millet and rice into chicken... - 38.4974

Dinner has become a special event ever since I tasted this Chicken Millet Casserole ! Make your dinner eventful too with this Chicken Millet Casserole ! Try out the dish and tell me if you like it! - 33.8395

Crush enough cereal to measure 3/4 c. (190 ml) in a shallow dish. Lightly beat together the egg and milk. Add flour, salt, pepper, sage and cheese, stirring until smooth. Dip chicken pieces in the egg mixture. Coat with crushed cereal. Place in a single... - 37.8813

In paper or plastic bag combine bran flakes, sunflower seed, and seasoned salt. Blend melted butter or margarine, lemon juice, and salt. Brush chicken breasts with butter mixture, then shake, one at a time, in bran mixture to coat lightly. Place chicken, skin... - 36.005

Bake in moderate oven (not in water) till set. Cut in squares. Make cream sauce and add eggs and mushrooms and lastly 1 teaspoon lemon juice. - 30.812

Cube chicken and put into casserole with celery, uncooked rice and the seasonings; add the boiling liquid which may be milk or chicken gravy and water and bake covered for 1 1/4 hours at 375° F. - 23.0433

In large skillet cook barley and finely chopped onion in butter or margarine over low heat, stirring frequently, about 15 minutes or till onion is tender and barley is golden brown. Stir in water, chicken bouillon granules, and salt. Bring to boiling. Pour... - 29.4457

In 2 quart saucepan, heat broth, rice, celery, green pepper, and green onion to boiling over high heat. Reduce heat to low; cover and simmer 18 to 20 minutes, until all liquid is absorbed and rice is tender. Stir in parsley just before serving. - 27.6422

Rinse wild rice; drain. In 3 quart saucepan, heat wild rice and 2 cups water to boiling over high heat. Reduce heat to low; cover and simmer 35 to 40 minutes until wild rice is tender. Stir in dried cranberries; heat 1 minute. Drain wild rice mixture, if... - 43.5773

Cut enough squash into 1/2 inch chunks to equal 3 cups. Coarsely shred enough remaining squash to equal 2 cups; set aside. In 2 quart saucepan, heat broth and 4 cups water to boiling over high heat. Reduce heat to low to maintain simmer; cover. In 5 quart... - 45.6045

1. Melt the butter in a medium-sized skillet and saute the onion until tender but not browned. Add the celery and cook for 1 minute. 2. Add the cereal, broth, salt, pepper, thyme, and parsley. Cook, stirring, for about 5 minutes, or until the liquid has been... - 22.5625

In 2 quart saucepan, heat chicken broth, dried cherries, margarine or butter, and 1/4 cup water to boiling over high heat. Stir in couscous; cover and remove saucepan from heat. Let stand 5 minutes or until ready to serve. Fluff with fork. - 21.8469

Brown the barley in a little butter and the oil. Place in a casserole. Brown the yellow onions in butter, and add them to the barley. Add salt and pepper. Add 3 cups chicken or beef broth, cover, and place in 350° oven for about 1 hour, or until moisture is... - 30.3451

Prepare corn bread: Preheat oven to 350°F. Grease 13" by 9" metal baking pan or deep 12 inch skillet with oven safe handle. In large bowl, with spoon, mix cornmeal, baking powder, baking soda, and salt. Stir in buttermilk and remaining ingredients except... - 42.0576

Cover, and simmer all the ingredients of the soup stock for 2 hours. Drain the stock, and remove the fat; or chill and remove the fat the next day. Place the chicken fat in a small frying pan. Heat gently over medium heat until the fat is rendered from the... - 38.4041

Put oil in skillet; add onion and saute until almost tender (about 8 minutes). Add bulgur and cook until golden. Add stock or water and seasonings. Cover and bring to a boil; reduce heat and simmer 15 minutes. Garnish with chopped parsley and serve. - 30.0181

This Creamy Corn Fondue tastes unique ! Do Try this butter and cheese corn stew for your next meal . Please come up with suggestions if you have any for this Creamy Corn Fondue. - 32.7157

This Corn Soup makes a delightful appetizer. Try this corn and potato soup garnished with corn niblets and spiced with paprika for your next meal . Your suggestions for this Corn Soup are welcome. - 34.3549

ln a small bowl, mix the kasha with the egg. Spoon into a 9-inch skillet and cook, stirring, over moderate heat until dry about 2 minutes. Remove from the heat and set aside. Heat the oil for 1 minute in a 4-quart flameproof casserole over moderate heat. Add... - 39.8245

Combine rice, red and green peppers, onions, and olives in large bowl. Combine vinegar, oil, pepper sauce, garlic, and white pepper in jar with lid; shake well. Pour over rice mixture; toss lighdy. - 27.1122

Place juice, broth, margarine, orange peel and salt, if desired, in medium saucepan; bring to a boil over high heat. Stir in couscous; cover and remove from heat. Let stand 5 minutes. Meanwhile, spray large nonstick skillet lightly with cooking spray. Heat... - 36.3018

Lemon Rice With Egg can a refreshing change from your normal spicy course ! This deliciously sourish rice with cheese is a sure treat for a famished soul! Surely try this Lemon Rice With Egg and let me know if you like it ! - 27.5815

Combine butter, onion and celery in 2-quart glass casserole. Microwave on medium for 5 minutes or until onions and celery are partly cooked. Stir in remaining ingredients, except rice; mix well. Cover with glass lid or plastic wrap. Microwave on high for 5 to... - 31.4185

1. Preheat oven to 350°F. 2. In medium nonstick skillet, melt margarine; add onion and carrot. Cook over medium heat 2 minutes, until onion is translucent. Add barley, stirring to coat. 3. Transfer barley mixture to 2-quart casserole; stir in remaining... - 27.4808

Heat oil in heavy bottom saucepan. Add bulgur and saute until golden. Add remaining ingredients; cover and bring to a boil. Reduce heat and simmer for about 15 minutes. - 28.9408

This Gourmet Grain is what you'll love to have your meat dishes with. Try out this delicious bulgur porridge and let me know if you like it! your suggestions for this Gourmet Grain are welcome ! - 35.1667

Mix the onion, pepper, garlic, and oil in an ungreased 2 1/2-quart microwave-safe casserole. Cover with the lid and microwave on High for 4 to 5 minutes or until the onion is glassy, stirring midway. Break up the tomatoes with a fork and stir into the... - 38.3879

The Hearty Bulgur Pilaf is simply yummy. It will fit into any dinner spread and will be loved by all. Trust me, you really need to try the Hearty Bulgur Pilaf! - 44.2184

Cook rice according to package directions, omitting salt, and adding bouillon granules and basil. Let cool. Add cereal, celery, green onions, and green pepper to rice, tossing well. Chill. Combine apple juice and vinegar; add half of juice mixture to rice... - 39.4027

Cut kernels from corncobs (you should have about 3 cups); reserve 3 corncobs. In 5 quart Dutch oven, cook bacon over medium heat until browned. With slotted spoon, remove bacon to paper towels to drain. To fat in Dutch oven, add onion and jalapeno and cook... - 43.3153

This Couscous With Summer Vegetables makes a delicious meal ! Try this irresistibly seasoned wheat semolina with savory sauces for your next meal and let me know if you like it ! Your suggestions for this Couscous With Summer Vegetables are welcome ! - 35.1048

This Bulgur Patties recipe is one of the most efficient ways to do it. Bulgur Patties is for those of you who are on the lookout for a different way of preparing patties - 26.015

In a 1 1/2- to 2-quart pan, stir nuts over medium-high heat until toasted, 7 to 8 minutes. Pour from pan and let stand. In pan, combine millet and broth and bring to a boil over high heat. Cover, reduce heat to simmer, and cook until millet is tender to bite... - 37.1976

Bulgur-Stuffed Squash looks nice in addition to tasting great! If you are looking for a new bulgur recipe, check out this Bulgur-Stuffed Squash. It has got everything to 'wow' you! - 38.795

Combine egg and water in a shallow bowl; mix well, and set aside. Combine crushed cereal, baking mix, minced onion, garlic powder, seasoned salt, and pepper in a shallow bowl; stir until well blended, and set aside. Trim excess far from chicken; dip chicken... - 34.9225

Crisp Baked Chicken is a temptation ! These deliciously brown crunchy seasoned chickens are quick and easy to make and perfect for setting your party mood.Make the best Crispy Baked Chicken with this easy recipe. Have fun with cooking! - 33.112

1. Preheat oven to 375°F. In a shallow dish, whisk together eggs and milk to blend. In a food processor, crush cereal to make 1 1/2 cups fine crumbs. Place crumbs in a paper bag along with salt, marjoram, and pepper. 2. Dip chicken pieces into milk, then... - 27.6653

Wanna recreate the same effect of your favorite crunchy and spicy baked chicken from your favorite takeout - use this recipe. After watching this video, you'll never feel like going back to the food-center, as you will know - how to prepare the similar thing... - 112.847

Mix margarine, chives and garlic powder; shape into rectangle, 3x2 inches. Cover and freeze until firm, about 30 minutes. Remove skin and bones from chicken breasts. Flatten each chicken breast to 1/4-inch thickness between waxed paper or plastic wrap. Cut... - 37.6306

Mix mayonnaise, milk, sour cream, undiluted soup, cream cheese, and salt until smooth. Stir in chicken. Add beaten eggs, set aside. Cook broccoli 5 minutes, set aside. Bring 1 1/3 cups water to a boil, add rice. Cover tightly and simmer 10 minutes. Pour... - 41.9742

Yummy Crispy Chicken is one of those sinfully delicious treats and I know you love it. But wouldn’t you love it better if you can have healthier and tastier baked crispy chicken? Here is a brilliant baked Crispy Chicken recipe that you will definitely... - 41.2607

1. Preheat oven to 425°F. In a paper bag, shake together cereal crumbs, flour, poultry seasoning, salt, and pepper. Place butter in a 10x15-inch jelly roll pan or a 9x13-inch baking dish and set in oven to melt. Roll chicken pieces in melted butter, then... - 23.9569

If you are planning to cook up something special for the friends, who are coming to your place in next weekend - then you can definitely serve this recipe of crunchy rice stuffed chicken. This can be a great snacks or main dish, depending on how you serve.... - 107.536

Combine first 3 ingredients in a small bowl, stirring well. Combine cereal and parsley, stirring well. Brush each chicken breast half with mayonnaise mixture; dredge in cereal mixture. Place chicken on rack of a broiler pan that has been coated with cooking... - 30.3972

1. Heat oven to 425° Spray rectangular pan, 13x9x2 inches, with cooking spray. 2. Mix 2 tablespoons butter, the milk, chives, salt and garlic powder. Mix crushed cereal, parsley and paprika. Dip chicken into milk mixture, then coat lightly and evenly with... - 31.8712

Who doesn't love fried chicken? An all-time favorite, this chicken gets extra flavor from ranch dressing mix. - 33.6152

Cut a deep 2-inch-long slit in side of meaty portion of each breast. Slice cheese into 4 equal portions; brush with mustard. Place 1 cheese slice into each slit; secure with wooden picks. Combine cereal, seasoning, and parsley. Dip chicken in buttermilk;... - 38.2349

1. In a food processor or electric blender container, process Kellogg's Special K cereal, Parmesan cheese, flour and Italian seasoning until cereal resembles fine crumbs. Place mixture in shallow bowl; set aside. 2. Pour salad dressing into another shallow... - 26.7952

Combine all ingredients except cereal and garnish in large bowl; mix well. Chill. Just before serving, stir in cereal. Serve in pineapple boats or on lettuce leaves. Sprinkle with additional cereal and garnish with orange slices and strawberries, if desired. - 30.9263

Panfry spicy chicken with a crunchy coating that’s perfect on a plate with vegetables or on a bun as a sandwich. - 33.9003

This Chicken Divan is awesome ! Try this creamy sauced chicken breasts garnished with cheese and cereal flakes for your next meal ! Your suggestions for this Chicken Divan are welcome. - 40.6577

If you are interested in making recipe that are inexpensive, delicious and easy to make, here is chicken on a stick recipe that are easy to make with few ingredients from the kitchen cabinet. Just insert the boneless chicken breasts into the sticks, dip in... - 148.269

1. Preheat oven to 450°F. Use your hands to flatten chicken to an even thickness. In a shallow dish, combine bran flake crumbs, lemon zest, pep per, and salt. Dip chicken first into butter, then into crumbs to coat. 2. Place on a baking sheet. Bake until... - 22.6644

Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/4-inch thickness, using a meat mallet or rolling pin. Sprinkle with salt and 1/4 teaspoon pepper; set aside. Combine red pepper, cream cheese, and pesto in a small bowl, stirring until... - 43.8034

Mix all together. Topping: 1 cup Special K cereal in 2 t. butter with few slivered almonds. - 21.2054

Wash tomatoes; remove thin slice from stem end of each. Scoop out pulp; save. Sprinkle inside of tomatoes with 1/4 teaspoon salt; invert tomatoes to drain 30 minutes. Cook onion in 2 tablespoons butter in large fry-pan until lightly browned, about 5... - 42.2334

Preheat oven to 350° F. Rinse chicken and pat dry. Combine oil, salt, pepper, ginger, garlic and paprika in a small bowl. Place cereal in a pie plate or on a piece of foil. Brush each piece of chicken on both sides with oil mixture, then dip in cereal... - 34.787

Dust chicken pieces with a mixture of the flour, salt and thyme. Dip in milk, then in crumbs. In a deep skillet, heat 1/2-inch shortening until hot but not smoking. Fry chicken on both sides until lightly browned. Arrange skin-side down, in a shallow bake... - 38.9204

Combine the chicken and water in a skillet and bring to a boil. Reduce the heat, cover, and simmer for 45 minutes, or until the chicken is done. Cool the chicken in the broth. Remove the skin and bones and puree the meat with 1 to 1 1/2 cups of the cooking... - 21.3219

Dust chicken pieces with a mixture of the flour, salt and thyme. Dip in milk, then in crumbs. In a deep skillet, heat shortening until hot but not smoking. Fry chicken on both sides until lightly browned. Arrange skin side down, in a shallow bake pan. Drizzle... - 40.9538

Baked Chicken Salad is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Baked Chicken Salad, you will always crave for some more. - 37.3974

Crease large casserole. Cover with 1/2 the bread cubes. Spread with salad mixture then remaining bread cubes. Beat 5 eggs and 3 cups milk very well, and pour over bread and salad mixture. Cover and refrigerate overnight. Next day Cook, covered for 15 minutes... - 34.8103

Fried chicken is irresistibly loved by many unmindful of the bad it does and here is a healthy recipe to make the same. Watch the video showing how to make Crunchy Chicken Strips with low calorie ingredients. Goodness enjoyed with the delicacy! - 115.3

Cook your own at home and enjoy succulent, juicy and flavorful chicken strips instead of store-bought varieties that tend to be dry and not very tasty. These Crispy Fried Chicken fingers is a crowd pleaser and are extremely popular as well, especially with... -

Todd Wilbur in this video shows you how to clone planet Hollywood chicken crunch. He reveals all the secret ingredients to whomp up this restaurant style food. Delicious and simple, this recipe is all you need to appease your hungry gut. - 105.552

1. Cook broccoli following directions in Fresh Vegetable Cooking Chart. Drain if necessary. Cover and keep warm. 2. Arrange chicken in a 2-quart glass baking dish with thin part toward inside and thicker part toward outside. Cover with plastic wrap. Cook in... - 35.9987

Place all the ingredients in a 1 pint jar, cover tightly, and shake well to mix. Use as a crumb coating for chicken or pork chops. The mix will keep in the refrigerator for up to 2 months. To Make Seasoned Chicken Cutlets or Pork Chops Brush 1 pound chicken... - 23.7803

Heat oven to 350°F. Grease 12x8-inch or 8-inch square (2-quart) baking dish. In large bowl, combine all base ingredients; blend well. Pour into greased baking dish. Place 1 chicken breast half between 2 pieces of plastic wrap. Working from center, lightly... - 42.3668

Drain crushed pineapple, reserving juice. In medium saucepan, combine brown sugar, cornstarch and dash of ginger; mix well. Add combined pineapple juice, water, 1/4 cup crushed pineapple and margarine; mix well. Bring to a boil over medium high heat; reduce... - 43.4271

Wash asparagus and discard tough ends. Cut in 2-inch pieces and place in a saucepan with the onion, water and bouillon cubes. Bring to a boil; cover and simmer for 6 or 7 minutes. Uncover, stir in tapioca and cook, stirring, for 5 minutes. Pour mixture into a... - 33.6219

Cook rice according to package directions, adding bouillon cube instead of the salt and butter called for in the directions. While rice is cooking, melt margarine in a large skillet. Stir in onion, celery, mushrooms and water chestnuts. Cook over medium heat,... - 34.5272

Cut fish into 5 or 6 pieces. Combine egg and Worcestershire sauce, and dip fish in mixture. Coat with crumbs; then dip again in egg mixture and again in crumbs. Place in greased dish and drizzle with melted butter or margarine. Bake at 450°F.... - 29.0262

Shrimp Macaroni Casserole makes the best pick, if you are searching for a recipe simple and easy. The flavors of shrimp, sauce and macaroni makes this casserole taste richer! Why dnot you give this Shrimp Macaroni Casserole a try. - 36.3168

Melt butter in large frypan. Blend in celery salt. Add cereal; stir lightly until well mixed. Cook for 5 minutes over low heat, stirring occasionally. Drain on absorbent paper. Serve warm sprinkled over chicken salad, served in petaled tomatoes. - 24.014

Heat chicken broth in a heavy skillet, add broccoli and carrots, and cook, uncovered, 5 minutes. Add sliced mushrooms and 2 tablespoons sliced green onions, cook 2 minutes or until vegetables are crisp-tender and liquid is evaporated. Stir in cereal. Spoon... - 33.4548

To make cereal croutons, in large skillet combine 1 tablespoon oil, 1 tablespoon soy sauce, 2 teaspoons sesame seeds, 1/4 teaspoon garlic and 1/8 teaspoon ginger. Cook just until mixture comes to a boil, stirring occasionally. Add cereal, stirring until all... - 43.7815

This Colorful Cauliflower Bake is not only appealing to the eye but to the eager palate also. Try this irresistibly seasoned veg bake for your next meal with rice or pasta and tell me if you like it ! Your suggestions for this Colorful Cauliflower Bake are... - 46.1754

Combine cereal, margarine and garlic salt; set aside. In 3-quart saucepan, combine flour, salt and pepper. Gradually add milk, mixing until smooth, using a wire whip if necessary. Add bouillon cube. Cook, stirring constantly, over medium heat until bubbly and... - 41.1532

Combine all ingredients in a 1 1/2 -quart casserole. Mix well. Cover. Microwave 4 minutes on HIGH, or until heated through, stirring after 2 minutes. Dinners. Add chopped onion, green pepper or celery, canned shrimp, chopped luncheon meat or leftover... - 36.0741

Mix egg with 1/4 cup milk, cereal and seasonings. Add beef and mix well. Shape into 2 dozen small hamburgers and brown in a small amount of fat in a skillet, turning to brown all sides. Pour off excess fat. Mix soup with 1/2 soup-can milk and pour over... - 37.777

In a mixing bowl combine egg white, cereal, Worcestershire sauce, and lemon peel. Add turkey; mix well. (Mixture will be soft.) Shape into 24 meatballs. Arrange meatballs in a 12x7 1/2x2 inch dish. Cover with waxed paper. Cook on 100% power (high) for 4 to 6... - 39.1161

Peel and section orange over medium-size bowl to catch juice. Chop orange sections (should have 1/3 cup); add to juice in bowl. Add cooked rice, granola cereal, chopped apple, salt, and cinnamon. Set aside. In small saucepan cook celery and onion in butter or... - 35.1306

Maple Oat Bran Muffins is an extremely tasty and different dish. The last time I served it for an informal get together of my friends and they raided the chicken for more. Try this Maple Oat Bran Muffins recipe! - 37.123

The Corned Beef Casserole is a tender and tasty meat preparation that your guests will surely get fall in love with. Try this wonderful Corned Beef Casserole recipe at home and taste for yourself this exquisitely delicious dish. - 44.1938

Cook rice according to package directions, adding bouillon cube and omitting salt and margarine in package directions. While rice is cooking, melt margarine in large skillet. Stir in onion, celery, mushrooms and water chestnuts. Cook over medium heat,... - 36.956

line angel food tube pan with a heavy brown paper, (a grocery store bag will work). Spray with a non-fat cooking spray. Cut fruits into small pieces; mix with Grape-Nuts cereal. Sift dry ingredients together; mix with fruits and cereal. Beat Egg Beaters w - 31.3649

Brown onions in skillet; add water. Simmer 10 minutes, covered. Add soups, mushrooms, choy sauce, rice and salt. Place with remaining ingredients, except flakes, in greased baking dish; top with buttered flakes. Bake at 325 degrees for 1 hour and 30... - 34.8491

Preheat oven to 350°. Prepare macaroni and cheese mix according to package directions, except use the 1/2 cup milk. Stir in soup, shrimp, Worcestershire, and dash pepper. Turn into 2-quart casserole. Toss together crushed cereal and melted butter or... - 31.8079

MAKING 1.In a large saucepan, add all the ingredients and bring to a boil 2.Remove scum from the surface 3.Lower heat and let it simmer until meat scraps or vegetables are tender or cooked SERVING 4.Serve along with leftover vegetables, cereals, hard cooked... - 35.2841

Place chicken fat, gizzards, pork and bay leaves in large heavy skillet over high heat and stir well; cook until meat is thoroughly browned, 7 to 10 minutes, stirring occasionally. Stir in Poultry Magic, mustard and cumin. Then add onion, celery, bell pepper... - 35.122

In a large mixing bowl combine egg, bran flakes, milk, and ginger. Let stand 5 minutes. Add meat and mix well. Shape into 24 meatballs. Arrange meatballs in a 12x7 1/2x2 inch baking dish. Bake, uncovered, in a 350° oven for 30 minutes. Spoon off... - 38.0905

Cook peas according to package directions, omitting salt and fat; drain. Combine peas, turkey, cheese, and onion in a medium bowl; set aside. Combine mayonnaise, mustard, salt, and pepper in a small bowl. Add to turkey mixture, tossing well. Spoon into a 10-... - 38.5411

For Mock Sour Cream: Blend all the ingredients in a blender until smooth. Cook and drain green beans. Combine liquid Butter Buds, flour, salt, pepper, and sugar over low heat in a medium saucepan. Stir in Mock Sour Cream and grated onion. Stir green beans... - 38.5107

Extremely smooth and deliciously buttery, harsh browns are the quintessential comfort food that not only makes for a great addition to your weekend special menu, but also makes a befitting addition to your festive table. Betty's version of harsh brown potato... - 97.5605

Here is a quick side dish for the women who often are confused about good and quick dishes to be made for a happy dinner. The chef shows how easy, quick and simple it is to make scallops crusted with corn and crumb mixture. - 129.186

Finger Millet populary know as Ragi in India, is a cereal crop with an amazing nutritional value. Rich in Protein, Calcium and Amino acids such as Methionine, Ragi flour is versatile for making porridges, pancakes, flat-breads and Ragi Balls. Ragi Ball in... - 40.7412