Celery Pecan Recipes

Enjoy our collection of celery pecan recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for celery pecan recipes.
SL: 347
Creamed Celery With Pecans

The creamed celery with pecans is a baked recipe made with pecan halves and celery. Cooked with cream of celery soup, the creamed celery with pecans is prepared with a breadcrumb topping and can be served as a fresh and delicious side in meals. - 28.8837

Pecan And Celery Casserole

Melt the margarine with the oil in a flameproof casserole and fry the onion and leeks until softened. Add the celery and cook for a further 3 to 4 minutes. Stir in the flour and cook for 1 minute, then gradually add the stock and milk. Bring to the boil,... - 37.5973

Celery-pecan Ring

Love the flavor and taste of celery? I just love this wonderful ingredient that makes any and every dish special indeed. This lovely celery-pecan ring recipe is your turn to incorporate the wonderful tastes and flavors into your everyday cooking. - 49.1036

Carrots And Celery With Pecans

Combine water and salt; bring to a boil. Add carrots; cover, reduce heat, and simmer 10 minutes. Add celery; cover and simmer an additional 5 minutes or until celery is crisp-tender. Drain well. Saute pecans and dillweed in butter until pecans are golden;... - 25.632

Carrots And Celery With Pecans

MAKING 1) Into a saucepan, add the water and salt and bring to a boil 2) Tip in the carrots and lower the heat to simmer for about 10 minutes 3) Tip in the celery, cover the saucepan with a lid and simmer for 5 more minutes till the celery becomes tender 4)... - 40.2848

Pear, Celery, And Pecan Salad

1. In a serving bowl, combine the mayonnaise, oil, lemon juice, salt, and pepper. Add the diced celery. 2. Stem and peel the pears, quarter them lengthwise, and cut out the cores. Dice each quarter into 1-inch pieces. Add the pears to the bowl and toss. Mound... - 31.2975

Chicken Pecan Salad

Chicken pecan salad is a simple and easy chicken salad made with added peaches and celery. Savory with a slight fruity taste, the chicken pecan salad is chilled before serving and has the crunch of pecans. - 33.661

Stuffed Celery

Wash, string, and dry celery stalks. Whip the remaining ingredients together. Fill the celery stalks. Cover them and chill in refrigerator. At serving time, cut in approximately 2-inch pieces. - 28.5005

Celestial Chicken Salad

Combine chicken, celery, mushrooms, pecans, and bacon in a large bowl. Blend mayonnaise or salad dressing with remaining ingredients. Add to chicken mixture, tossing lightly to mix. Chill thoroughly. - 31.561

Molded Cranberry Apple Relish

1. Combine the gelatin mix and brown sugar in a large heat-proof bowl. Add the boiling water, and stir until the mix is dissolved. Cover and chill for about 45 minutes, or until the mixture has thickened to the consistency of raw egg whites. 2. Stir the... - 28.373

Stuffed Celery

Combine first 6 ingredients, mix well. Spoon into celery pieces, sprinkle with paprika. Cover and chill 8 hours or overnight. - 26.553

Mushroom Celery Salad

MAKING 1. In a small bowl stir with a wire whisk combining lemon juice and oil. 2. Dissolve bouillon granules in water and add to lemon juice mixture. 3. Stir in salt and pepper. 4. In a large serving bowl combine mushrooms, celery, cheese and parsley. 5.... - 45.3686

Easy To Make Stuffed Celery Relish Platter

If you are looking for a yummy way to lower your blood pressure, look no further than this recipe video. In this video, Betty details a step-by-step instruction on how to make stuffed celery relish tray. You can stuff your celery with Cheddar-green chile,... - 103.711

Watermelon Salad With Celery Nut Dressing

MAKING 1)In a large bowl, take some cream cheese and beat until it turns fluffy. 2)Add mayonnaise to the cream cheese and blend well. 3)In another bowl, beat whipping cream until peaks begin to form. 4)Fold this cream into cream cheese mixture. 5)Add celery... - 43.8686

Cheese Stuffed Celery

Combine Neufchatel cheese, Cheddar cheese, and yogurt in a small bowl; stir well Add chopped pecans, diced pimiento, mustard, hot sauce, and pepper; stir gently to combine. Spoon cheese mixture evenly into celery sticks, and sprinkle evenly with chopped... - 30.3904

Hot-as-a-pistol Pecans

Hot-As-A-Pistol Pecans finds top position in my list of appetizers. This is a favorite for kids mainly because of its strange name. The recipe of Hot-As-A-Pistol Pecans is pretty easy and all that you have to focus on is the timing. - 40.7024

Pecan Stuffed Pheasant

Set Power Select at HIGH. In small glass bowl, heat celery and butter 1 to 2 minutes; stir in bread crumbs, pecans, 1/2 teaspoon salt and pepper. Stuff pheasant with pecan mixture; with string, tie wings and legs to body of pheasant. Arrange pheasant in... - 45.2351

Pecan Stuffed Pheasant

In small glass bowl, combine celery and butter, heat at high1 to 2 minutes; stir in bread crumbs, pecans, 1/2 teaspoon salt and pepper. Stuff pheasant with pecan mixture; with string, tie wings and legs to body of pheasant. Arrange pheasant breast-side up, in... - 41.9502

Cynthia's Toasted Pecans

Preheat the oven to 325°F. In a medium saucepan over medium heat combine the butter, Worcestershire sauce, cumin, celery salt, garlic powder, cayenne, and seasoned salt. Simmer for a few minutes for the flavors to combine. Add the pecans and stir until... - 40.6034

Cherry Pecan Waldorf Salad

Combine fruit, pecans, celery, and mayonnaise or salad dressing. Chill and serve on crisp lettuce leaves. - 21.1183

Creamy Apple Pecan Salad

Core and quarter apples, slice thinly, dip in lemon juice; combine with celery in bowl. Add pecans, toss lightly, serve topped with Dressing. Dressing: Combine all ingredients. - 31.1617

Cantaloupe-pecan Salad

Combine cream cheese, mayonnaise, and milk, beat at medium speed of electric mixer until smooth. Add celery and pecans, and-mix well. Fold in whipped topping, chill. Spoon cantaloupe balls into lettuce cups formed from outer leaves; top with dressing. - 27.6808

Turkey Grape Pecan Salad

MAKING 1) In a bowl, start by combining the turkey, celery, grapes and mayonnaise 2) Add green grapes, pecans, salt and pepper and toss lightly SERVING 3) Serve in a serving plate on avocado halves sprinkled with lemon juice - 32.9822

Apple Strawberry And Pecan Salad

1.Combine apples, celery, strawberries, sultanas and pecans in a bowl. 2.To make dressing, blend together mint, yoghurt and lemon juice. Toss with apple mixture and refrigerate until required. - 32.444

Chicken Or Turkey Pecan Sandwich Spread

MAKING 1. Take a container, and add mayonnaise, pecan halves, celery and salt into it and blend using blender. The ingredients should be blended until they pecans get chopped coarsely. 2. Add turkey or chicken and blend until the poultry is chopped to fine.... - 30.1323

Toasted Pecan Salad With Fuyu Persimmon

If you thought that salads were boring foods, stuffed with loads and loads of unpalatable greens, this recipe is sure to surprise you. Crunchy toasted pecans tossed with spicy-sweet fuyu persimmon makes for one delish salad that is sure to change your boring... - 105.486

Pecan Stuffing

MAKING 1) Saute the onion and celery in butter for about 5 minutes. 2) Mix in the salt and paprika, then gently stir with rest of the ingredients. SERVING 3) Use as required. - 31.8103

Chicken Pecan Spread

MAKING 1.Mix chicken or turkey with celery, pimiento, pecans, lime juice and mayonnaise. SERVING 2.Serve in a glass bowl garnished with parsley flakes. - 31.5954

Cauliflower Pecan Salad

Blanch flowerets in hot, salted water for 2 minutes; drain, then chill. Keep all ingredients separate until time to serve. Then toss together with horseradish mustard dressing. - 25.8491

Autumn Salad With Pecans, Persimmons And Zesty Citrus Vinaigrette

Salads often add a zest to the simple meals, if you wish to enjoy a simple but great tasting salad, try this autumn salad. As the chef says it is fresh and colorful. -

Jellied Pecan And Apple Salad

MAKING 1) In a small saucepan, combine the gelatin, sugar and salt. 2) Pour in 1/2 cup water, stir over a low heat until the gelatin is completely dissolved. 3) Stir in rest of the water and lemon juice, refrigerate until slightly thickened. 4) Gently fold... - 39.5984

Waldorf Salad With Pecans

Mix together pear, apple, celery and nuts. Blend salad dressing and orange juice. Add to salad mixture; toss to mix. - 24.7661

Chicken Pecan Waffles

For Sauce: In medium saucepan melt butter; add bouillon cubes and crush with back of spoon. Stir in flour and poultry seasoning. Add milk and lemon juice. Cook and stir over medium heat till mixture thickens and bubbles. Stir in chicken, celery, all but 2... - 43.4663

Pecan Chicken A La King

In medium saucepan, melt butter; cook celery in butter till tender. Add bouillon cube; crush with back of spoon. Stir in flour, salt, and poultry seasoning. Add milk all at once. Cook, stirring constantly, till mixture thickens and bubbles. Stir in lemon... - 36.0479

Pecan Stuffing

MAKING 1) In a pan, saute the onion and celery in butter for about 5 minutes. 2) Sprinkle with the salt and paprika, then stir in the bread, pecans and parsely, mix lightly. SERVING 3) Use the Pecan Stuffing as required. - 33.343

Pecan Stuffed Pheasant

Combine celery and butter in small glass bowl. Cook at HIGH 1 to 2 minutes. Stir in bread crumbs, pecans, 1/2 teaspoon salt and pepper. Stuff pheasant with pecan mixture. With cotton string, tie wings and legs to body of pheasant. Arrange pheasant breast-side... - 41.8618

Pork Chops With Jalapeno Pecan Cornbread Stuffing

TRIM excess fat from pork and discard. Spray large skillet with nonstick cooking spray; heat over medium heat. Add pork; cook 10 minutes or until browned on all sides. Remove; set aside. Add onion, celery, pecans, jalapeno pepper, sage, rosemary and black... - 41.554

Pecan Bulgur Wheat Stuffing

MAKING 1. Add butter to a saucepan and on moderate heat, sauté celery and onion for 5 to 8 minutes to turn golden brown. Stir in bulgur wheat and stir fry for 2 to 3 minutes. 2. Mix all the ingredients excluding pecans and allow to simmer, covered, for 30... - 39.5581

Pecan Rice Loaf

GETTING READY 1) Preheat the oven to 300°F. MAKING 2) Combine all the ingredients and allow to stand for 2 hours, stirring frequently. 3) In a 9x5x3 inches greased loaf pan, turn the mixture and press well. 4) Bake in the preheated oven for 1 hour or... - 39.6351

Pecan Stuffing

Pecan stuffing is a nutty and rich stuffing recipe that can be used for poultry meats of choice. Prepared with added mushrooms, eggs and bread, the pecan stuffing is herbed and spiced with nutmeg and mace. Sherried to taste and moistened, it is a great... - 35.2124

Chicken Breasts With Pecan Stuffing

GETTING READY 1) Preheat oven to 350-degrees. MAKING 2) Combine the stuffing mix, half of the butter, onion, celery, parsley, pecans and monosodium glutamate with just enough hot water to moisten. Mix well. 3) On 4 pieces of heavy-duty aluminium foil, place... - 47.8744

Molded Cranberry Pecan Salad

Dissolve gelatins and sugar in boiling water; cool to room temperature, cover, and chill just until syrupy. Mix in remaining ingredients, pour into an ungreased 2 1/2-quart decorative mold, and chill 6-8 hours until firm. To serve, unmold and cut into slim... - 41.7045

Chicken Pecan Salad

Reserve a few peach slices for garnish. Cut up remaining peaches. In large bowl, combine cut up peaches, chicken, and celery. Blend together next 3 ingredients and 1/2 teaspoon salt; toss with chicken mixture. Chill. Before serving, fold in nuts. Serve in... - 36.779

Wild Duck With Pecan Stuffing

Mix the bread crumbs, celery, onion, raisins, pecans, and salt thoroughly. Add hot milk to the beaten eggs and toss with crumb mixture. Rub cavities of birds with salt. Fill with stuffing (leave cavity open). Place, breast up, on rack in shallow roasting... - 39.2929

Baby Turkey Breasts In A Cranberry And Pecan Overcoat

Remove the giblets from the turkey and pull off the skin. With a very sharp knife remove both sides of breast meat in single pieces. This is very simple to do if you start by cutting either side of the thin breast keel and then cut around the rib cage with... - 45.9317

Whole Wheat-pecan Stuffing

Combine all ingredients. Adjust seasonings to taste. Yields enough stuffing for a 4-pound chicken (makes approximately 2 1/2 cups). - 22.4378

Fruity Chicken Salad With Spring Greens And Pecans

MAKING 1 Heat the gas or charcoal grill and place the chicken on it.Cover and cook for 7-10 minutes turning halfway through cooking,until the juice of chicken is clear when cut at the thickest part.(170 degrees farenheit). 2 Cool and cut into bite size... - 39.122

Chicken Pecan Salad In Shimmering Cranberry Ring

MAKING 1) In 1 cup of orange juice and 1 cup of water, dissolve the gelatin. Heat the mixture to boiling point. 2) Add 1 cup of cold orange juice and stir well. 3) Chill till the mixture is partially set. 4) Add the whole cranberry sauce and stir well. 5)... - 46.2531

Cloned Pecan Chicken Salad

If you thought that home cooked food cannot be tastier than store-bought ones, then this recipe will surely surprise you. In this recipe, Todd Wilbur recreates the magic of pecan chicken salad that tastes as good as or even better than the one found in... - 121.586

Wild Duck With Currant And Pecan Stuffing

Combine crumbs, onion, celery, currants, nuts, salt, milk and eggs. Mix gently. Stuff two ducks with mixture. Place birds in roasting pan. Place 3 slices bacon on each bird. Bake uncovered 1 1/2 hours in 350°F.oven. Mix together catsup and sauces. Bake duck... - 38.9042

Orange Pecan Salad

Dissolve gelatin in boiling water. Add salt and vinegar, and then blend in mayonnaise. Add remaining ingredients. Pour into molds or pan. Chill until set (2 to 4 hours). Unmold onto salad greens, or cut from pan and lift pieces onto salad greens - 23.461

Pecan Loaf

Blend all ingredients. Turn into oiled loaf pan. Bake at 350° F. for 30 minutes. Serve with favorite sauce. - 30.3958

Pecan Stuffed Quail

Pecan Stuffed Quail is definitely a keeper. Pecan Stuffed Quail is a very good quail recipe, the best I have so far tasted. You will definitely agree with me! - 39.619

Sun World Pecan Chicken Salad

MAKING 1. In a mixing bowl put all the ingredients together and mix it well. SERVING 2. Serve on a bed of lettuce leaves as a wholesome lunch with all you need to eat on one plate and also great for serving as a dinner. - 35.1504

Pecan Pork Salad With Honey Balsamic Dressing

Heat large skillet over medium-high heat. Season chops with salt and pepper; brush with a little oil. Cook, turning occasionally to brown evenly, until chops are just done. Remove chops from skillet and reserve. Add any remaining oil to pan; quickly saute... - 30.7283

Rice And Pecan Salad With Orange Thyme Dressing

Prepare rice mix according to package directions, omitting spice packet. Transfer to a large bowl, and fluff with a fork. Set aside. Whisk together orange rind and next 5 ingredients in a small bowl. Slowly add oil, whisking constantly. Set dressing... - 42.0137

Pecan Stuffed Chicken Breasts

MAKING 1. Brush the chicken with lemon juice and two tablespoons of molten butter on either side 2. Toss the remaining four tablespoons of salt with the other ingredients and make four mounds of it, arranging on squares made of heavy duty foil 3. Place the... - 41.1002

Tuna Pecan Salad Sandwiches

1. Combine first 7 ingredients in a small bowl. Place a lettuce leaf on half of each English muffin. Top evenly with tuna mixture. Top with remaining English muffin halves. - 26.2869

Chicken Pecan Bites

GETTING READY 1) Get the oven ready at 400°. MAKING 2) Boil enough water and cook chicken in it covered, until tender. 3) Bring out the chicken and reserve a cup of the broth. 4) Separate the meat from the bones. 5) Chop the chicken finely and set it... - 46.5225

Duckling With Apple Pecan Stuffing

GETTING READY 1) Preheat oven to 350° F before baking. MAKING 2) In a roasting pan, place duckling pieces and keep on rack. 3) Spoon over sherry and bake for 1 1/2 hours in preheated oven, basting frequently with pan drippings. 4) In the meantime, in a... - 45.5184

Cheese-pecan Dip

This Cheese-Pecan Dip is one of those things on earth that you can't help but LOVE!! Serve it to your guests and they won't tire singing your praises. This dip has that rare ability to put you in a good mood every time you dip or should I say dig into it!!!... - 46.6958

Turkey Cutlets With Pear Pecan Stuffing

GETTING READY 1. Preheat the oven to 350°F 2. Coat a 9 X 9-inch baking dish with nonstick spray. 3. Place the cutlets in-between two sheets of waxed paper and then pound the cutlet till it is about 1/ to 1/2 inch in thickness. Set the cutlets aside till... - 44.9187

Pecan Or Almond Bread Stuffing

Melt butter or margarine in large skillet. Add celery and onion; cover and cook slowly until onion is tender, not brown. Remove from heat. Add remaining ingredients; toss lightly. Excellent for chicken, Rock Cornish hens, capon, duck or goose. For turkey,... - 39.0615

Waldorf Salad With Grapes & Pecans

Mix all the ingredients together in a bowl. Chill well before serving. - 25.3783

Cherry Pecan Chicken Salad

1. To prepare salad, combine first 10 ingredients in a large bowl. 2. To prepare dressing, combine tofu and remaining ingredients in a blender, process until smooth. Pour over chicken mixture, toss gently to coat. Cover and chill 1 hour. - 33.3602

Tarragon Chicken Breast Salad With Toasted Pecans

MAKING 1. Poach the chicken breasts in the poaching liquid for 10 minutes, or just until the pink color is gone throughout. 2. Take care so that the dish does not get overcooked. 3. The chicken breasts will be firm when pressed with the back of a fork in this... - 46.6527

Sausage-oyster-and-pecan Dressing

In 6-quart Dutch oven or kettle, saute sausage until golden—about 5 minutes. Remove sausage; add butter to sausage fat. In hot fat, saute" onion, celery, parsley until onion is golden—about 5 min utes. Remove from heat. Add salt, pepper, Worcestershire,... - 31.3415

Pecan Turkey Stuffing

Boil the liver the day before the stuffing is made. Roll the toasted bread on a biscuit board, then sift through a colander into a large bowl, and add the butter, lard, salt, black pepper, celery seed, thyme, parsley, and grated nutmeg. Pour in a little... - 41.7019

Rice Bake With Pancetta, Greens And Pecans

Bring 850 ml of the stock, the bay leaf and thyme to the boil. Add the rice, reduce the heat, cover and cook for 30 minutes. Transfer the rice to a large bowl, discarding the bay leaf and thyme. Meanwhile, melt the margarine in a large saucepan, add the... - 44.8424

Orange Pecan Fish Bake

Thaw fish fillets, if frozen. Cut fillets into serving portions. Cook celery and onions in a skillet in 1/4 cup of butter or margarine until tender but not brown. Stir in bread cubes, pecans, 1/4 teaspoon salt, orange rind, and orange juice. Turn mixture into... - 41.393

Uncle Ben's Wild Rice And Herb Salad With Toasted Pecans

MAKING 1. Make rice according to the package directions and chill. 2. Arrange pecans on baking sheet and toast it at 325°F 15 minutes. 3. In a bowl and combine all ingredients except pecans and blend well. SERVING 4.Serve the Uncle Ben'S Wild Rice And Herb... - 39.3195

Roast Capon With Orange Pecan Stuffing

Wash, drain, and dry capon. Prepare stuffing: Melt butter in skillet. Add celery, onion, and water; cook over moderate heat until vegetables are tender. Combine bread cubes, orange pieces, pecans, orange rind, 1/2 teaspoon salt, and curry powder; mix. Add... - 40.6741

Maple-glazed Turkey With Pecan Cornbread Stuffing

Maple-Glazed Turkey With Pecan Cornbread Stuffing is a mouth watering version of stuffing. A deadly combination of turkey, pecans and cornbread stuffing is something you must not miss out on! - 44.4418

Apple And Pecan Stuffed Pork Loin Roulade

Here's a lovely dinner time pork loin recipe that will make every family gathering worthwhile. The process seems elaborate but its worth every bit of preparation. Chef shows the step by step process which will help you learn and follow the recipe quickly.... - 145.585

Roast Turkey Flambe With Oyster-and-pecan Dressing

Remove giblets and neck from turkey; wash; set aside. Wash turkey inside and out; pat dry with paper towels. Remove and discard excess fat. Make Sausage-Oyster-and-Pecan Dressing. Preheat oven to 350F. Spoon some of dressing into neck cavity of turkey. Bring... - 38.2665

Best Waldorf Salad

This is one of the best waldorf salad I have ever tried. Made with apples and grapes along with celery, this fruited waldorf salad also has pecans for a bit of a crunch. With added raisins for more sweetness in bites, the best waldorf salad is great for... - 25.3343

Glazed Roasted Stuffed Rock Cornish Hens

GETTING READY 1) Preheat the oven to 425°F. 2) Thaw the frozen rock cornish hens. MAKING 3) In a pan, saute the onion and celery in butter for about 5 minutes. 4) Sprinkle with the salt and paprika, then stir in the bread, pecans and parsely, mix lightly.... - 44.7134

Nutty Snack Mix

Combine first 7 ingredients in a large roasting pan. Stir together butter and remaining 5 ingredients; pour over cereal mixture, and toss well. Cover and bake at 225° for 1 hour. Uncover and bake 1 more hour, stirring occasionally. Cool completely. Store in... - 35.2258

Holiday Salad

Marinate chopped cranberries in sugar for 1 hour at room temperature. Drain pineapple and pour juice into a measuring cup. Add water to juice if necessary to make 1 cup. Bring juice to a boil, add gelatin, and stir until dissolved. Add sugar-coated... - 40.0047

Layered Cranberry Salad

Combine first 3 ingredients in a saucepan, cook over medium heat, stirring constantly, until gelatin dissolves. Stir in lemon juice. Chill until consistency of unbeaten egg white. Dissolve raspberry gelatin in 1 cup boiling water. Stir in cranberry sauce,... - 41.1805

Scalloped Onions

Saute onion in 3 tablespoons butter or margarine in saucepan or skillet. Remove onion slices from pan. Add 2 more tablespoons butter or margarine and melt. Blend in flour, salt, and pepper. Gradually add half-and-half and cook over low heat until thick and... - 38.1124

Cherry Waldorf Gelatin

Cherry waldorf gelatin is a fruity and nutty gelatin salad. Made with apples and celery with lemon juice concentrate, the cherry waldorf gelatin used cherry flavored gelatin in it. Made nutty with walnuts or pecans, the cherry waldorf gelatin is chilled to... - 38.0245

Crunchy Chicken Salad

Combine all ingredients, blend well. Chill. Serve on lettuce cups, or use for sandwiches. - 29.0183

Fall Harvest Fruit Salad

In measuring cup or small bowl, combine French's® Creamy Spread„¢ Mustard, yogurt, sugar and curry powder; set aside. Combine remaining ingredients in large bowl. Add mustard mixture; toss well to coat evenly. - 25.49

Crunchy Pear Salad

This crunchy pear salad is a date and nut fruit salad. Prepared with added celery and cream cheese, the crunchy pear salad has a medley of flavors to it. Chilled and served on lettuce leaves, it is crunchy, sweet and totally delicious. - 36.5331

Waldorf Salad In Lettuce Cups

Try this simply irresistible mouth watering Waldorf Salad recipe. Try this for once on a dinner party; I bet, you will get a huge fam following for this one. - 35.1953

Grapefruit A La Shrimp

Add to the taste of your everyday cooking with the grape. This fruit can add that much needed twist to any everyday dish. The grapefruit a la shrimp is a yummy treat where you can enjoy the flavor and taste of the delicious fruit - grapes - 32.2578

Curried Tuna Salad

Combine tuna, celery, pecans, and pineapple, stir well. Combine mayonnaise and curry powder, stir into tuna mixture. Cover and chill mixture. To serve, arrange alfalfa sprouts on a serving plate. Spoon tuna in center of sprouts. - 28.7849

Cheesy-vegetable Congealed Salad

Heat soup in a heavy saucepan. Add cream cheese, stir until melted. Stir in mayonnaise, cool. Dissolve gelatin in boiling water, cool. Chill until the consistency of unbeaten egg white. Fold in cream cheese mixture, celery, pecans, green pepper, onion, and... - 36.982

Sweet Potato Salad

This sweet potato salad is a fruited vegetable salad. Made with cooked sweet potatoes, tossed in lemon juice and combined with mayonnaise, orange peel and juice along with honey, the sweet potato salad is served chilled. Juicy and tangy with a hint of ginger... - 41.5078

Chicken Salad With Artichokes

Combine chicken, artichoke hearts, mayonnaise, celery, green onions, pecans, salt, garlic powder, and pepper in a medium bowl; mix well. Refrigerate until serving time. Spread on bread, or serve on lettuce leaves. - 30.3859

Harvest Bowl Salad

Beat eggs slightly; add sugar, salt, and lemon juice and cook in top of double boiler until thick, stirring constantly. Cool. Fold whipped cream into cooled egg mixture. Combine fruit, pecans, and celery and fold in dressing mixture. - 30.7347

Texas Style Wild Duck

Combine the celery, onion, raisins, and pecan meats with the bread crumbs and salt; then add the eggs; mix well. Add the scalded milk and blend. Draw the ducks, weigh each, and stuff with the'bread crumb mixture. Sew up the slit in the body, as well as the... - 40.9088

Poulet Luzianne

Place chicken breast halves between two sheets of waxed paper. Flatten to 1/4-inch thickness, using a meat mallet or rolling pin, set aside. Saute pecans, onion, green onions, and celery in butter until vegetables are tender. Remove from heat; add bread... - 35.8308

Crown Pork Roast With Cranberry Stuffing

Crown pork roast with cranberry stuffing is a fruited pork recipe. Cooked in margerine, the stuffing is prepared with celery and onions along with cranberry sauce and stuffing mix. Combined together, the pork is stuffed and oven roasted to a desired doneness.... - 46.3869

Salmon Dip

Blend all ingredients to a paste in a blender. Make 2-3 hours to a day ahead. Sprinkle dill weed on top for decoration. - 30.2176

Pear Salad Bowl

Core pears and slice into wedges; cut avocado in half and remove seed. Peel avocadG; cut into wedges. Line salad bowl with crisp lettuce. Arrange pear and avocado wedges in in bowl; sprinkle with pecans. Combine remaining ingredients in pint jar. Cover; shake... - 39.3078

Crepes With Hot Chicken Salad

These Crepes With Hot Chicken Salad are really hot ! The irresistible salad made of chicken, pecans and mushrooms is a rare treat! Try out these Crepes With Hot Chicken Salad for your next meal. Feel free to suggest here about them. - 32.4815

Deviled Nuts

Deviled Nuts is a crunchy treat and kids just love it. It is the flavors blanched almonds together with butter, cooking and chilli powder that make the deviled nuts taste yum. Just give this yummy deviled nuts a try. - 32.1296

Mother's Day Brunch

Reviewer’s Note: Need a good recipe for mother’s day. This recipe for a mushroom and spinach frittata and a pecan nuts and fruit salad will dish up a delightful mother’s day brunch for you. Directions for preparation: • Preheat the oven to 375-400... - 40.7141

Easy Waldorf Salad

Mix apples, celery and nuts. - 16.7436

Pork And Apple Salad

Pork lovers will sure go for this Pork And Apple Salad. Apples, pork, celery and pecan play a part in making the salad taste yummy. Check out the recipe of Pork And Apple Salad. - 25.6476

Pear Ginger Waldorf Salad

In salad bowl, combine pears, celery, pecans and raisins. Dressing: Mix together mayonnaise, lemon juice and ginger; season with salt and pepper to taste. Pour over salad and toss well. Serve immediately or refrigerate for up to 8 hours. - 28.9057

Asparagus Deluxe

Cook and drain asparagus. Melt butter, add pecans, and celery and saute for 5 minutes. Add lemon juice and pour over asparagus - 23.185

Chicken Bacon Filling

In wok cook bacon over medium-high heat till nearly done. Drain off fat. Add pecans to wok; continue cooking bacon and pecans till bacon is crisp and pecans are toasted. Drain on paper toweling; cool slightly. Chop bacon and pecans, In bowl combine chicken,... - 29.334

Waldorf Salad

Combine chilled apples and celery with nuts, mix with mayonnaise which has been thinned with cream, and serve on lettuce. - 18.8424

Simple Roasted Chicken Salad

Roasted chicken salad makes for a delicious one-plate dish, especially on hot summer noons. Packed with dollops of mayo, crunchy pecans, and pleasantly flavored additives, roasted chicken salad makes for a refreshing change from the regular green fare. Sarah... - 108.461

Peach Buffet Salad

Drain peaches, reserving 1 cup juice. Ar range some peach slices and cherries in petal form around a 1 1/2 quart ring mold. Dis solve gelatin in hot peach juice; let set until thick. Fold in celery, pecans, remaining peaches and cheese. Chill milk in freezer... - 36.6

Pimento Cheese Salad

Place the pineapple juice in a saucepan over medium heat. Bring to a boil. Add the gelatin, stirring until dissolved. Remove from heat. Cool mixture until slightly thickened. Add the cream cheese and pineapple; beat with an electric mixer until cheese is in... - 40.6189

Fruited Salad

Cook contents of rice and seasoning packets with water and butter or margarine according to package directions. Chill. Wash oranges and grate 2 teaspoons of the orange peel; reserve. Peel oranges and remove white membrane. Dice oranges and set aside. Mix... - 38.2257

Cherry Nut Mold

GETTING READY 1. Dice cream cheese and drain cherries, reserving syrup. MAKING 2. Add enough Dr.Pepper to cherry syrup to equal 2 cups liquid. 3. Into saucepan pour liquid and add sugar and gelatin. 4. Stir over low heat until mixture is heated and gelatin... - 45.0232

Fruited Tuna Salad

The fruited tuna salad is a fruity and light tuna salad that can be served as a refreshing lunch. Mixed lightly with pineapples, grapes and celery with pecans and olives, the fruited tuna salad can be served on lettuce leaves. - 28.557

Easy Waldorf Salad With Cheese Dressing

Combine apples, nuts, and celery. - 16.4342

Haricot Bean Salad

Soak the beans overnight, then simmer gently in salted water, until soft, but firm. Cool and toss in parsley. Arrange in layers in dish, with the onion in wafer thin slices. Season well, pour over sufficient mayon- naise to moisten and top with a thick layer... - 22.6623

Fruited Meat Salad

Fruited meat salad is meat with a fruit twist. This quite an easy salad and make sure that you chill before serving. Try this yummy and easy fruited meat salad. - 28.4411

Cranberry Salad

Add enough water to pineapple liquid to make 1/2 cup. Soak unflavored gelatin in this mixture. Dissolve cranberry sauce over low heat. When dissolved add water and heat well. Dissolve cherry gelatin and unflavored gelatin mixture in hot cranberry mixture. Add... - 33.0621

Frozen Waldorf Salad

Drain juice from pineapple into sauce pan. Add slightly beaten eggs, sugar, lemon juice, and salt. Cook over low heat," stirring constantly, until thickened. Cool slightly. Add pineapple, apples, celery, and pecans. Mix to blend. Whip cream. Fold into... - 43.3649

Pineapple And Cherry

Dissolve gelatin in boiling water. Add lemon juice, cheese, mayonnaise and salt and beat well. Refrigerate until mixture begins to thicken. Beat again until fluffy and smooth. Fold in cranberry sauce, pineapple, celery and pecans, if desired. Pour mixture... - 40.2886

Apricot Salad

Pamper your palate with this Apricot Salad recipe. Best enjoyed as a Side Dish, this recipe was taught to me by a dear friend who also happens to be a great chef. I would really appreciate a feedback on this recipe of Apricot Salad. - 43.9244

Butter Sauced Asparagus

This Butter Sauced Asparagus tastes incredible ! Try this creamy asparagus with lemon juice and pecans for your next meal and let me know if you like it ! Your suggestions for this Butter Sauced Asparagus are welcome ! - 23.3405

Cider Waldorf Mould

Bring 1 cup apple cider or juice to boiling. Dissolve gelatin in boiling cider. Stir in remaining cider or juice. Chill till partially set. Fold in apple, celery, and pecans. Pour into a 3-cup mold or spoon into 6 individual molds. Chill till firm. Unmold on... - 33.744

Puny's Cranberry Relish

In a large bowl, combine the orange zest, chopped orange sections, cranberries, apples, celery, pineapple, pecans, sugar, and salt. Cover with plastic and refrigerate. Before serving, taste and add more sugar if needed. - 34.6931

Chicken Sandwiches Veronique

In a large mixing bowl, stir together chicken, celery, grapes, pecans, and coconut. In a separate bowl, combine mayonnaise, curry powder, salt, and pepper; fold into whipped cream. Fold chicken mixture gently into whipped cream mixture. Cover and chill. Slice... - 37.8737

Strawberry Salad

Combine the strawberries, chopped nut meats, and celery cubes. Marinate in the dressing, arrange on lettuce, and top with whipped cream and whole nut meats, or a sprig of fresh mint. - 22.4031

Summer Waldorf Salad

MAKING 1) In a medium bowl, combine together the celery, grapes and pecans. 2) In a small bowl, combine together the mayonnaise, apple juice and yogurt. Stir till well blended. 3) Add the mayonnaise mixture to the fruit mixture and lightly toss to coat. 4)... - 40.1641

Crunchy Chicken Pie

Combine the chicken, green onions, pecans, celery and cheese in a bowl and mix well. Add a mixture of the mayonnaise, lemon juice, salt and pepper and mix well. Spread the chicken mixture in the pie shell and top with the potato chips. Bake at 350 degrees for... - 36.577

Angel Salad

Dissolve lime gelatin in hot water. Soften unflavored gelatin in cold water; add to hot gelatin. Blend cheese and pineapple; add celery, pimientos, and pecans. Fold into cooled gelatin and chill until thick, but not firmly jelled. Fold in whipped cream. Pour... - 35.2803

Shrimp Salad In Pastry

Bring water to a boil, add shrimp, and cook 3 to 5 minutes. Drain well, rinse with cold water. Chill. Peel, devein, and coarsely chop shrimp. Combine shrimp, celery, green pepper, pecans, pickle, and salad dressing, tossing well. Chill 8 hours. Line each tart... - 36.3595

Gooseberry Salad

Drain gooseberries, reserving syrup. Add enough water to syrup to measure 1 1/2 cups liquid. In large saucepan combine 1 1/2 cups liquid, gelatins, and sugar. Heat and stir till gelatin dissolves. Add vinegar and 2 cups wafer. Chill till partially set... - 40.524

Cherry Chicken Salad Croissants

In a large bowl, combine the chicken, dried cherries, celery, apple and pecans. In another bowl, combine the mayonnaise, buttermilk, salt and pepper; add to the chicken mixture and mix well. Spoon 1/2 cup chicken salad onto each croissant - 32.8059

Chicken Waldorf Salad

MAKING 1) Mix together chicken, chopped apple, celery, grapes, and pecans or walnuts in a medium sized bowl. 2) After adding the salad dressing and toss lightly to mix well 3) If required, place in the freezer for 10 minutes to quick chill or chill up to 4... - 40.1422

Chicken Salad

Mix all ingredients together. If it seems dry, add additional mayonnaise. - 18.6408

Chicken Fruit Salad

Lightly toss chicken, celery, grapes, pineapple, oranges and 3 tablespoons pecans. Blend in salad oil and salt. Chill. Serve on lettuce leaves. Garnish with remaining pecans. - 34.2296

Dressing For 4 Squabs

Moisten bread crumbs in milk, blend in other ingredients, stuff squab. - 23.0556

Cinnamon Chicken Salad In Tomato Cups

For salad, combine chicken or turkey, celery, pecans, and currants or raisins. For dressing, stir together yogurt, mayonnaise or salad dressing, parsley, lime juice, salt, and cinnamon. Pour dressing over salad; toss lightly to coat. Cover salad mixture and... - 35.09

Stuffed Cornish Game Hens

Stuffed Cornish Game Hens is popular with my family, it is sure to be so with your family too. A great main dish recipe is one like this. This recipe is a good way to use Chicken. I am certain both of us will be in agreement that this Stuffed Cornish Game... - 51.2222

Baked Yam Casserole

GETTING READY 1) Steam the yams and mash them and place in a bowl. MAKING 2) Stir in the butter, salt, egg, milk, blend well. 3) Add pecans, celery and bread crumbs, blend and place in a well greased casserole ; finally top with sliced... - 40.0501

Apple Stuffed Squash

Place squash cut-side down in shallow baking pan. Bake at 350 degrees 30 minutes. Turn squash cut-side up; brush with butter. Sprinkle with salt and cinnamon. Combine rice, applesauce, celery, pecans, brown sugar, onion powder and ginger. Fill squash evenly... - 32.287

Crunchy Chicken Salad

1. Arrange chicken in a large bowl. Whisk soured cream or creme fratche with mayonnaise in a bowl. Spoon mixture over chicken. 2. Add celery, spring onions and pecans to salad and toss well. Cover and chill before serving, garnished with fresh herbs if liked. - 28.2939

Party Jelly

MAKING 1) In a pot of 1 cup boiling water, dissolve the lime jelly powder. 2) Add in cream cheese while the jelly is still hot. Stir till it dissolves completely. 3) Allow the jelly to cool down to room temperature before adding in pineapple, carrot, celery,... - 38.9953

Swiss Apple Salad

Sprinkle apples with lemon juice, and toss lightly. Add the next 5 ingredients, and mix well. Serve on lettuce leaves. - 21.343

Feta Cheese Salad

Arrange cheese in shallow bowl. Sprinkle generously with pepper. Drizzle 1 tablespoon each oil and vinegar over cheese. Arrange celery on cheese. Sprinkle with nuts. Drizzle with rest of oil and vinegar; sprinkle with salt. Cover; refrigerate at least 1... - 30.3517

Melon Salad

With rotary beater, beat together first 3 ingredients till smooth and fluffy. Add celery and nuts; fold in thawed topping. Chill. Divide melon balls into 6 lettuce cups; top each serving with cheese mixture. - 26.891

Barbecue Spare Ribs

Be it picnic or outdoor bash, sweet, savory, sticky barbecued spare ribs is something that is worth getting your fingers your dirty for. Lip-smackingly good, this slow-cooker recipe might some take some time to cook, but then the effort is worth it. A... - 91.9079

Chicken Waldorf Salad

Mix all ingredients together and chill - 18.0479

Waldorf Salad

Core, but do not peel the apples. Cut into neat dice. Chop the tender sticks of celery into small equal sized pieces; retain a few leaves for garnish. Do not use the tougher pieces of celery. Halve the grapes and remove any seeds. Mix the ingredients with the... - 28.3913

Cynthia's Chicken Salad

Combine the chicken, pecans, green onions, and celery in a large bowl. In a separate small bowl, mix together the mayonnaise, sour cream, lemon juice, salt, and pepper. Stir into the chicken mixture. Refrigerate until ready to serve. - 38.8517

Appetizer Cheese Ball

Let cheeses soften at room temperature and blend together thoroughly with onion, monosodium glutamate, and Tabasco and Worcestershire sauce. Stir in celery leaves, 1/4 cup pecans and parsley. Chill until beginning to get firm, then shape into a ball. Put - 25.9148

Waldorf Salad With Homemade Mayonnaise

Combine apples, celery, nuts and lemon juice in bowl. Mayonnaise: Blend or process egg yolks, mustard and juice until smooth. Add oil gradually in a thin stream while motor is operating; stir in enough hot water to give a pouring consistency. Stir through... - 32.37

Cranberry Salad

Cook cranberries in water. When they pop open and are soft, add sugar. Cook for five minutes. Stir until all sugar is dissolved. Add to black cherry jello. Chill. When partially set, add celery, nuts and salt. Chill in mold or custard cups. Serves 6. - 41.1631

Chicken Salad Bake

This is a brilliant Chicken Salad Bake! This tasty non-vegetarian dish is a favorite side dish amongst my friends. Try the Chicken Salad Bake and you will understand why! - 30.9354

Savannah Tearoom Chicken Salad

1. In a mixing bowl, toss chicken with Russian dressing to coat. Cover and refrigerate 8 hours or overnight. 2. About 1 hour before serving, add celery, green and red grapes, pecans, mayonnaise, and lemon juice to chicken. Stir to mix well. Season with salt... - 29.5352

Stuffing Number

Chop or grind giblets very fine and saute lightly in half the butter. Saute onion in remaining butter with parsley and celery. Add to giblet mixture, along with thyme, crumbs, and pecans. Season to taste with salt and pepper; add bourbon. Toss lightly, and... - 41.2755

Tuna Waldorf Salad

Dissolve lime-flavored gelatin in 13/4 cups boiling water. Stir in 2 cups cold water; chill till partially set. Spoon part of the mixture into a 5 1/2-cup ring mold. Arrange unpeeled apple slices in gelatin around bottom; chill. Fold chopped apple, celery,... - 40.7681

Christmas Salad

Using an 8-cup mold, prepare salad as follows: For the first layer, mix lime jello with 1 1/4 cups hot water and 1 cup drained, crushed pineapple. Let it congeal. For the second layer, mix unflavored gelatin with 1/4 cup cold water, 3/4 cup pineapple juice,... - 42.762

Turkey Melba Salad

GETTING READY 1. Mix all the ingredients. 2. Allow House Salad Dressing to stand at room temperature for 2 hours or till served. 3. In a large bowl, mix honey with oil and lemon juice. 4. Add poppy seeds and curry powder as desired. 5. Keep Honey Dressing... - 41.7841

Domex Apple Salad

MAKING 1. In a bowl combine apples, celery, pineapple, raisins, dates, marshmallows, celery seed and nuts. 2. In another bowl mix together mayonnaise, sour cream, sugar and orange juice. 3. Combine pouring the dressing mixture over the salad stirring... - 41.2059

Deluxe Chicken Salad

The chicken salad deluxe is a tossed salad made with cooked chicken. Flavored with chicken broth along with mayo, the chicken salad deluxce has vegetables like celery and tomatoes in it. served on lettuce leaves, the chicken salad deluxe is a healthy salad... - 37.6752

Homemade Party Cheese Ball

Combine all ingredients except pecans; mix well. Shape into a ball, and roll in the chopped pecans. Chill well. Serve with assorted crackers. Note: Make the cheese ball several days in advance for full flavor. It freezes well, too. - 29.8402

Strawberry Salad

Wash strawberries and remove stems. Make a bed of lettuce on each individual salad plate. Then make a layer of chopped nuts, next a layer of whole strawberries and finally a layer of chopped celery. Combine remaining ingredients and pour over salads. Chill... - 33.3491

Lemon Flavored Molded Beet Salad

Drain beets, reserving 1 cup juice. Soak gelatin in lemon juice for 5 minutes. Dis solve in hot beet juice. Cool. Add remaining ingredients. Chill until firm. - 30.7437

Peach Pickle Salad

Combine peach liquid with enough water to make 2 cups; heat until boiling. Pour liquid over gelatin and stir until dissolved. Chill until slightly thickened. Add remaining ingredients. Pour into a 5 cup mold or individual molds. Chill until firm. - 27.4455

Fruit Salad

In a mixing bowl toss together the oranges and apples. Cover and chill. Combine the shredded lettuce and celery in lettuce-lined serving bowl. Cover and chill. At serving time, toss fruit mixture with sliced bananas. Transfer fruit mixture with a slotted... - 39.3706

Frosted Cherry Salad

Combine cherries, sugar, and gelatin in a saucepan; heat until gelatin is dissolved. Add cold water and cool. Chill until it begins to thicken. Add celery and return to refrigerator. When congealed, top with mixture of softened cream cheese and... - 34.852

Waldorf Rice

MAKING 1) Spray a large skillet with cooking spray. 2) Heat over medium flame till hot. 3) Add in the rice and cook till it browns lightly. 4) Take the skillet off the flame. Add in apple juice and mix into the rice. 5) Let the mixture boil. Cover and turn... - 47.6958

Festive Cherry Salad

Dissolve gelatin in boiling water; stir in orange juice. Chill until consistency of unbeaten egg white. Fold in remaining ingredients; spoon into a lightly oiled 5-cup mold. Chill until set - 24.5021

Apple Crunch Salad

Dissolve gelatin in boiling water. Stir in apple juice and cinnamon; chill until consistency of unbeaten egg white. Stir in remaining ingredients. Pour into an oiled 8-inch square dish; chill until firm. - 22.0601

Hoosier Egg Casserole

With 2 forks lightly toss together the first 8 ingredients. Pour into a buttered 2-quart casserole; sprinkle with cheese and top with crushed potato chips. Bake in preheated moderate oven (350°F.) for 30 minutes. - 31.6851

Swiss Apple Salad

MAKING 1 In a bowl, put the apples. 2 Sprinkle with lemon juice, and toss lightly to coat. 3 Add in the next 5 ingredients, and mix well. SERVING 4 Serve at once on lettuce leaves. - 36.8354

Stuffed Pears

Peel and core pears; dice and sprinkle with lemon juice and salt. Combine whipped cream and mayonnaise, add to pears and celery. Chill. Just before serving, pile mixture in lettuce cups; sprinkle with nuts. If desired, garnish with bing cherries. - 32.5659

Chicken Salad

Boil chicken, allow to cool remove skin and bones, arid cut into small pieces. Combine with celery, onion juice, salt, pepper, and mayoririaise, mix well. Serve on pineapple, slice, topped with pecans. - 23.0229

Chicken Waldorf Mille Feuille

1. Cut pastry into six rectangles each 8 x 13 cm (3 x 5 in). Place pastry rectangles on greased baking trays, then brush with egg and bake for 10-12 minutes or until golden brown. Remove from oven and cool on wire racks. 2. Place chicken, apple, celery,... - 35.6635

Chicken Salad Deluxe

MAKING 1) Take a large bowl and mix the mayonnaise and chicken broth together. 2) Add pecans, celery, olives and chicken along with the seasonings before tossing it well. 3) Peel tomatoes and cut them into 5 sections each almost to the stem. 4) Fill each... - 43.4732

Soy Bean And Nut Loaf

1. Preheat the oven to 350 degrees. 2. Grind the beans through a meat grinder and mix with the pecans, almonds, sesame seeds, and flax seeds. 3. Heat the oil and saute the celery and onions until tender. Add to the bean mixture with the remaining ingredients.... - 32.0581

Summer Chicken Salad

In small bowl, combine mayonnaise, salt, pepper, mustard, sugar, vinegar. In large bowl, sprinkle apple cubes with 1 tablespoon lemon juice; toss; add chicken, celery, halved grapes, pecans; stir in dressing; refrigerate. To serve, arrange on 6 salad plates... - 38.1145

Congealed Mold

Dissolve gelatins in boiling water; chill until mixture starts to thicken. Mix remaining in gredients; add to slightly thickened gelatin. Turn into molds; chill until firm. - 25.6228

Holiday Cranberry Salad

Mix sugar and cranberries together, and let stand several hours. Add the jello to the boiling water, and stir until dissolved. Add orange juice and stir, then add cranberries and other ingredients and pour into mold. - 27.1828

Eggplant Salad

Steam eggplant in as little water as possible until tender. Combine with other ingredients and chill in refrigerator. Serve on salad greens, garnished with chopped parsley. - 34.329

Nutty Chicken Salad

Nutty Chicken Salad promises quite a crispy bite. This salad is the favorite for the kids at home especially for the flavors of crushed pineapple, pecans and sweet pickles. This is quite easy to prepare too. Check out the recipe of Nutty Chicken Salad. - 29.2388

Scalloped Sweet Potatoes

Preheat oven to 350°. Arrange potatoes, celery and onion in lightly greased 2 quart casserole. Combine soup, milk and Bake Blend; stir until blended. Pour over potatoes. Bake 1 1/4 to 1 1/2 hours or until potatoes are tender. Sprinkle on nuts during last 15... - 32.4787

Wild And Brown Rice Salad

COOK BROWN RICE in a pan of boiling water 25-30 minutes until just tender. Drain well and cool completely. Boil wild rice 30-40 minutes; drain well and cool. 1.Chop onion and capsicum finely. Cut celery into thin slices. Combine in bowl with parsley and... - 39.4865

Turkey And Roquefort Salad With Cranberry Dressing

Combine lettuce, turkey, celery, grapes and pecans. Pile mixture into shallow serving dish. Crumble Roquefort cheese over top of salad. To make Cranberry Dressing, combine all ingredients in a small saucepan and heat until well blended. - 31.0615

Veal Olive Birds

GETTING READY 1) Chop the veal steak into 6 pieces and pound them into 1/4-inch thickness. MAKING 2) In a bowl, mix together olives, pecans, and celery. 3) Coat each veal piece with this mixture and roll it. Tie with a string or toothpick. 4) Take a heavy... - 43.6701

Restaurant-style Chicken Salad Sandwich

If you have always yearned to make delectable chicken salad sandwich just like any upscale restaurant, here is your chance to master the trick. Great for supper, you can make some extra salad to fill your lunch box for the next day. Stream the video to master... - 112.35

Chicken Fruit Pilaf

1. Place onion, celery and margarine in 2-quart casserole. Microwave uncovered on high (100%) until onion is tender, 2 to 3 minutes. 2. Stir in remaining ingredients except pecans. Cover tightly and microwave on high (100%) 5 minutes; stir. Cover and... - 30.0796

Mayonnaise Chicken

Dissolve gelatin in 1 cup stock; when it is cool, stir in mayonnaise and Worcestershire sauce, and then other ingredients. Mold in 2 bread pans; chill and serve on lettuce. - 30.888

Julienne Of Gruyere Cheese Salad

Mix all salad ingredients together in bowl. Pour in vinaigrette and mix well. Correct seasoning. Serve on lettuce leaves. - 29.9305

Oven Fried Chicken Breasts

1 Adjust the racks to divide the oven into thirds. Preheat the oven to 400°F. Line a rimmed baking sheet with parchment paper or a silicone baking mat. 2 Pour the milk into a medium bowl. Combine the bread crumbs, pecans, paprika, celery seeds, cumin, onion... - 30.6124

Thanksgiving Special Cranberry Salad

What better way to use up the leftover cranberries from your holiday feast to toss up a tasty salad treat? A great way to bulk up the savory sweet treat, this salad is a sure head-turner. Plus, it's so sumptuous and simple to make that are likely to get... - 102.452

Chicken Waldorf Salad

In a medium bowl combine chicken, apples, dried cherries, pecans, and celery. For dressing, in a small bowl stir together mayonnaise dressing, sour cream, lemon juice, honey, and rosemary. Pour dressing over chicken mixture; toss gently to coat. If desired,... - 30.8873

Molded Salad Shrimp

Dissolve gelatin in hot water. Add soup; mix well. Stir in all remaining ingredients. Pour into mold; chill until firm. - 27.014

Congealed Asparagus Salad

MAKING 1) In a bowl, mix together 1 cup water, vinegar, sugar and salt. 2) Allow to simmer, till the sugar dissolves. 3) In 11/2 cup cold water, add the gelatin. 4) Add into the vinegar mixture. 5) Stir till the gelatin dissolves. 6) Cool till partially... - 42.5173

Double Apple Salad

Combine apples and sprinkle with ascorbic-citric powder. Add remaining ingredients; mix well. Cover salad, and chill. - 25.6714

Pomegranate Spinach Salad

I often prepare this pomegranite spinach salad recipe. It is the favorite side dish of my mother. Whenever I want to delight my mother, I prepare this salad. So try this pomegranite spinach salad recipe to make your family members delighted. - 40.9995

Cranberry Ribbon Salad

1. Add enough water to reserved pineapple juice to make 2 1/2 cups liquid. Place in 2-quart casserole. Heat, covered, on Full Power for 6 to 9 minutes, or until boiling. 2. Stir in strawberry flavored gelatin, until dissolved. Add drained pineapple, cranberry... - 35.3108

Rice Salad Delight

Rice Salad Delight is a chill and serve salad and is rich with the flavors of chopped pecans, cooked eggs and pickle juice. I love preparing this Rice Salad Delight just for the credits it brings to me. Give this Rice Salad Delight a try, you will happy you... - 34.4034

Fruited Cabbage Salad

Combine all the ingredients in a bowl. Toss to mix and chill well. There will be enough juice from the pineapple and apples. - 22.819

Tuna Turnovers

Combine tuna, egg, celery, mayonnaise or salad dressing, and pecans. Remove rolls from packages; form eight 6x31/2-inch rectangles by sealing perforated edges of 2 rolls. Sprinkle 7 tablespoon cheese over half of each rectangle. Top with about 1/4 cup tuna... - 36.6702

Chicken And Rice Salad

MAKING 1) Take a large bowl and mix the rice, chicken, green pepper, celery, parsley, sour pickle, pecans, olives and mayonnaise together with whipped cream. 2) Mix gelatin with ¼ cups of water in order to soften it. 3) Add ¾ cups of boiling water to the... - 46.7774

Hot Chicken Salad Sandwiches

Mix chicken, celery, almonds, pineapple and mayonnaise. Place muffins cut sides up on serving plate. Spread chicken mixture onto muffin halves, being careful to bring to edges. Microwave uncovered until filling is warm, 1 1/4 to 2 minutes. Garnish with... - 33.6339

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