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Celery Medley Recipes
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Peas And Celery Medley
1. Preheat oven to 350°.
2. In a pan melt 2 tablespoons butter.
3. Add celery and water, cover tightly with a lid.
4. Cook and stir in between for 4 minutes.
5. Add peas and simmer for 5 minutes more.
6. In another pan heat soup... - 45.1994
Peas And Celery Medley
Melt the 2 tablespoons butter in a pan; add celery and water.
Cover tightly; cook, stirring occasionally until tender-crisp, about 4 minutes.
Add peas, simmer 5 more minutes.
Heat soup with the mushrooms (including the liquid), and water chestnuts.
Layer... - 37.2752
Pea And Celery Medley
In saucepan bring water to boiling; stir in peas, celery, green onion, bouillon granules, basil, and pepper.
Cover and simmer for 6 to 8 minutes or just till vegetables are tender.
Drain; stir in butter or margarine. - 29.5575
Celery And Mushroom Medley
Wash and cut the celery into 1/4 inch crescents to make 3 cups.
Simmer in stock or water with salt, until just tender and drain.
Saute mushrooms in butter and season with soy sauce and pepper.
Add to celery and toss with the blanched slivered almonds.
Serve... - 23.0714
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Carrot Celery Medley
1 In a heavy frying pan, melt margarine.
2 Add in the carrots, celery, and green pepper.
3 Simmer, covered over moderate heat for about 7 minutes.
4 Season well with salt and pepper.
5 Add in a dash of dillweed.
6 Cook, for about 5 minutes... - 39.7988
Sweet Celery Medley
1. In a glass casserole, take celery, lettuce, onion, butter and salt. Toss it well.
2. Cover and microwave on high for 4-6 minutes.
3. Add frozen peas. Mix it well.
4. Cover and microwave on high for 4-6 minutes.
5. Keep it aside to cool for 5 minutes... - 38.1337
Cream Of Celery Medley
– In a saucepan, heat cream of celery soup with milk and water, and set aside.
– In another saucepan, filled with lightly salted boiling water, blanch broccoli and cauliflower, then drain. Set broccoli and cauliflower flowerets aside for... - 35.9873
Celery Pea Medley
Combine celery, onion, butter and salt in 1 1/2-quart glass casserole.
Cover and cook on High 4 to 5 minutes, stirring halfway through cooking time.
Add peas and stir to blend.
Cover and cook on High 5 to 6 minutes, stirring halfway through cooking... - 33.0236
Place the onions, carrots, celery, corn, barley, garlic, parsley, and 3 cups of the water in a large saucepan.
Place the remaining 2 cups of water, the tomatoes, and marjoram in a blender and process on low to medium speed until smooth.
Add to the... - 33.4718
In 2-quart casserole, combine tomato sauce, zucchini, celery, onions, green pepper, salt, garlic powder, oregano and pepper; mix well.
Cover with lid.
TO COOK BY INSTA-MATIC: Cook on COOK 6.
After time appears in display window, stir twice.
TO COOK BY TIME:... - 38.8073
Cheese & Oregani Zucchini Medley
In a 2-quart casserole, combine tomato sauce, zucchini, celery, onions, green pepper, salt, garlic powder, oregano and pepper; mix well.
Cover with glass lid.
TO HEAT BY TIME Set Power Select at MEDIUM for 20 minutes; stir twice.
TO HEAT BY INSTA-MATIC Heat... - 44.6565
Vegetable Garden Medley
Vegetable garden medley is a savory and simple preparation of garden vegetables. Cooked in meat or vegetable broth, this simple vegetable medley is healthy and is flavored with a dash of butter. Broiled to finish, this garden vegetable medley is great side... - 38.3707
Shrimp And Asparagus Medley
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cut asparagus into 1-inch pieces.
Cook pasta according to package directions, omitting salt and fat.
Drain pasta well.
Set pasta aside, and keep... - 42.5337
1 As per the package directions, cook the peas.
2 In a pan, add carrots and celery and just enough water to cover
3 Simmer, until tender.
4 Don't overcook; celery should be a bit crisp.
5 In a bowl, combine the vegetables.
6 Season with... - 33.0898