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Celery Fruit Mold Recipes
Enjoy our collection of Celery Fruit Mold recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Celery Fruit Mold recipes.
SL: 3510
Fruit Nut Cheese Mold
Fruit and nut cheese mold is a salad mold made with pineapples and walnuts. Combined together with celery, the fruit and nut cheese mold is made with lime flavored gelatin and is tangy with the strong hint of pimientos. - 37.2255
Applesauce Cranberry Mould
Applesauce cranberry mold is a juicy and fruity gelatin mold. Made with applesauce and cranberry sauce, the gelatin is flavored with added cranberry or orange juice. Filled with apple pieces along with oranges, celery and walnuts with hints of orange peel,... - 39.4494
Pineapple Lime Mold
Pineapple lime mold is a simple lime gelatin fruit mold. Made with added sour cream, walnuts and celery to it, the pineapple lime mold is tangy and sweet to taste. Chilled to set, it is unmolded to serve and is cheerful as a side. - 36.8463
Cranberry Pineapple Salad Mold
Made this Cranberry Pineapple Salad Mold the other night and they tasted so good. The taste of cranberry pineapple is right there with every spoon. Prepare it today! - 26.6828
Molded Cranberry Apple Relish
1. Combine the gelatin mix and brown sugar in a large heat-proof bowl. Add the boiling water, and stir until the mix is dissolved. Cover and chill for about 45 minutes, or until the mixture has thickened to the consistency of raw egg whites.
2. Stir the... - 28.373
Cranberry Molded Salad
Pour 1 cup of the cranberry juice into a medium bowl.
Sprinkle the gelatin over it, and let stand until the gelatin softens, about 10 minutes.
Meanwhile, in a 1-quart saucepan, bring the remaining 2 1/2 cups cranberry juice to a boil.
Add the lemon juice and... - 40.8913
Fruit Nut Cheese Mold
Heat pineapple to boiling point; add gelatin and stir to dissolve.
Chill till partially set.
Soften cream cheese; stir in pimiento; add to gelatin mixture and blend.
Fold in whipped cream, celery, and nuts.
Pour into 1 1/2-quart mold.
Chill firm. - 29.1272
Salmon Fruit Mold
In saucepan, soften gelatin in 1 cup cold water; stir in sugar.
Stir over low heat till gelatin and sugar are dissolved.
Cool.
Add lemon juice.
Combine mayonnaise and sour cream; beat into cooled mixture till smooth.
Fold in remaining ingredients.
Pour into 5... - 35.5821
Rose Fruit Mold
In saucepan soften gelatin in 1 1/2 cups cold water; stir in sugar and 14 teaspoon salt.
Stir over low heat till gelatin dissolves.
Drain grapefruit, reserving 1/2 cup syrup.
Stir syrup, wine, lemon juice, and food coloring into gelatin.
Chill till partially... - 38.7925
Sparkling Cherry Fruit Mold
Dissolve gelatin in boiling water.
Drain peaches, reserving syrup.
Add enough cold water to syrup to make 2 cups.
Stir syrup into gelatin with Worcestershire sauce; chill until partially thickened.
Fold in peaches and celery.
Pour into oiled 2-quart mold;... - 28.7291
Fruit Mold
In saucepan soften gelatin in cold water; stir in sugar.
Stir over low heat till gelatin and sugar are dissolved.
Cool.
Add lemon juice.
Beat lemon yogurt into cooled mixture till smooth.
Stir in undrained pineapple, bananas, and celery
Pour into a 3-cup... - 37.6842
Ginger Ale Molded Fruit Salad
Sprinkle gelatin over 1/2 cup cold ginger ale in saucepan.
Place over low heat, stirring constantly until gelatin dissolves.
Remove from heat, add remaining ingredients, mix well and pour into a 2-quart ring mold.
Chill until firm.
Unmold.
Divide evenly. - 35.2757
Congealed Mold
Dissolve gelatins in boiling water; chill until mixture starts to thicken.
Mix remaining in gredients; add to slightly thickened gelatin.
Turn into molds; chill until firm. - 25.6228
Molded Beet Salad
Soften gelatin in cold water for 5 minutes.
Combine beet and orange liquid and add enough water to make 1 1/4 cups.
Heat liquid to boiling and add gelatin; then add salt, onion, and vinegar or lemon juice (or combination of the two).
Chill.
When mixture is... - 37.7364
Molded Grapefruit Salad
This molded Grapefruit Salad tastes too good ! Try this apple and grapefruit mold with celery and lettuce for your next meal ! Your suggestions for this molded Grapefruit Salad are welcome ! - 29.8737
Holiday Cinnamon Apple Mold
In saucepan, heat cinnamon candies in boiling water until dissolved, stirring constantly.
Add gelatin; stir to dissolve.
Stir in applesauce.
Pour half of gelatin mixture into 9x5 inch loaf pan; chill until firm.
Cool remaining gelatin until slightly... - 35.2482
Molded Cranberry Salad
Cook cranberries in 1 cup water for 20 minutes.
Stir in sugar; cook for 5 minutes longer.
Soften gelatin in remaining 1/4 cup cold water; add to hot cranberries.
Stir until dissolved.
Set aside to cool.
When mix ture begins to thicken, add celery, nuts and... - 34.3515
Cranberry Crown Molded Salad
In large bowl mix gelatine and sugar.
Add hot juice and stir until thoroughly dissolved (about 3 minutes).
Add remaining juice and chill until the consistency of unbeaten egg whites.
Fold in nuts, celery and apples.
Turn into mold.
Chill until firm.
Serve... - 30.0403
Avocado Mold
Dissolve gelatin in water and lemon juice.
Add remaining ingredients.
Chill in ring mold until firm.
Serve on lettuce. - 31.1463
Lime Wreath Mold
Lime Wreath Mold exploits the flavors of pineapple, American cheese, heavy cream and olives. This Lime Wreath Mold makes a best addition the party menu, no matter what the theme is. Check out the recipe of Lime Wreath Mold. - 41.0982
Party Perfect Salad Molds
Drain and set peaches aside, reserving syrup.
Add enough water to syrup to make 1 1/2 cups; bring to boiling.
Add boiling liquid to gelatin in a bowl and stir until gelatin is dissolved.
Mix in ginger ale and lemon juice.
Chill until slightly thicker than... - 34.7161
Apple Lime Molded Salad
Apple lime molded salad is a chill and serve salad and you can confidently add this to your party menu - take my word! The flavors of fruits and whipped cream play a part in making this apple lime molded salad taste richer. Check out the recipe of this yummy... - 43.2578
Fish Salad Mold With Celery
In 12 x 7 1/2 x 2-inch baking dish, combine halibut, onion, bay leaf, lemon, allspice, salt, pepper, and water.
Cook, covered, at MEDIUM HIGH (7) for 10 minutes or till fish flakes easily with a fork.
Drain fish; chill.
Flake fish, removing bones.
In bowl,... - 39.0489
Banana And Sour Cream Mold
Fruit molds have always been fun to make and this Banana and Sour Cream Mold is the best ever and simple mold you can ever try. Taste the real bananas with an extra crunchy nutty feel and all wrapped in flavored gelatin. Give it a try and you would sure wanna... - 41.6651
Grapefruit Salad Mold
If you are a fruit lover then surely go for Grapefruit Salad Mold. Grape fruit salad are easy to make and economical. The addition to lemon juice gives the Grapefruit Salad Mold a lip smacking taste. - 31.3022
Apple Cheese Mold
In a medium mixing bowl dissolve gelatin in boiling water.
Stir in cold water.
Chill till partially set (the consistency of unbeaten egg whites).
Fold apple, cheese, and celery into gelatin.
Pour gelatin mixture into a 3 cup mold.
Or, pour into 6 individual... - 30.7975
Cranberry Salad Mold
Cranberry Salad Mold is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 33.9843
Creamy Fruit Mold
This creamy fruit mold is a delight for people who love fresh fruits. I made this creamy fruit mold coupled with a few variations on watching an episode. You will enjoy this recipe! - 28.8392
Molded Cranberry Salad
1. Dissolve jello in boiling water, then stir in cold water.
2. Chill until thick, but not set.
3. Stir in cranberry sauce, celery and nuts.
4. Mold, and chill until firm. - 23.7422
Quick Apple Mold
This Quick Apple Mold is just rght for you when you're longing for a fruity meal experience. Just try this out as an accompaniment with your meat or pasta dishes and let me know if you like it! Your suggestions for this Quick Apple Mold are welcome ! - 35.0259
Tangy Cranberry Relish Molds
"Process cranberries through food chopper; sprinkle with sugar and salt.
Let stand for 10 minutes.
Sprin- kle gelatin on 1/2 cup cold water in saucepan to soften.
Place over medium heat, stirring constantly, until dissolved.
Remove from heat.
Dice orange sec-... - 38.4412
Molded Cranberry Relish
Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved.
Add relish, pineapple (with syrup), apple, celery and nuts; stir until relish is thawed.
Pour into 4-cup mold or into 6 to 8 individual molds.
Chill until firm. - 27.3765
Molded Grapefruit Avocado Salad
1.
Drain the grapefruit sections and add enough grapefruit juice to the syrup to make 3 1/2 cups.
2.
Put 1 cup of the grapefruit juice in a small saucepan, sprinkle the gelatin on it, and heat over low heat until the gelatin is dissolved, stirring... - 40.6496
Beet Molded Salad
Soften gelatin in lemon juice.
Dissolve in beet juice.
Combine remaining ingredients in blender and blend until smooth.
Add to gelatin mixture.
Mold and chill.
Unmold on salad greens. - 33.0132
Pickled Pineapple Pepper Relish Mold
Combine all ingredients, except gelatin, in a large bowl.
Marinate for 2 hours.
Drain liquid into a small saucepan.
Sprinkle gelatin over liquid to soften.
Heat, stirring to dissolve.
Combine with pineapple mixture.
Spoon into a 1-quart mold.
Chill until... - 34.762
Winter Salad Mold
MAKING
1) In a medium saucepan, add in cold water. Sprinkle gelatin into the water. Allow the gelatin to soften for a few minutes.
2) Cook the gelatin over a low flame till the gelatin has dissolved completely. Keep stirring constantly.
3) Take the pan off... - 42.8446
Cheddar Pineapple Molded Salad
Cheddar-Pineapple Molded Salad is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Cheddar-Pineapple Molded Salad dish, you will surely love to talk about with us. - 38.8987
Frosted Fruit Mold
Frosted fruit mold is a lime gelatin fruit mold made with mixed fruits. Combined with cream and cheese, with lemon and lime beverage to taste, the frosted fruit mold is best served chilled with grated parmesan as topping. - 43.901
Cranberry Pineapple Salad Mould
Drain pineapple, reserving liquid.
Add enough water to liquid to make 3 cups.
Place in a pan and heat to boiling.
Pour over lemon gelatin, add sugar, and stir until thoroughly dissolved; chill until thick and syrupy.
Fold pineapple, celery, cranberries, and... - 35.3075
Fruit And Cheese Mould
Dissolve gelatin in boiling water; stir in wine.
Gradually beat gelatin mixture into yogurt.
Chill till partially set (consistency of unbeaten egg whites).
Fold in fruit and cheese, Turn mixture into a 5 1/2- or 6-cup mold.
Chill gelatin several hours or... - 31.799
Crab Mold
Add this mixture to soup mix.
Pour into mold, chill overnight.
Unmold and decorate with olives and lemon slices. - 28.6415
Pimiento Cheese Mold
The pimiento cheese mold is a peppy mold made with canned pimientos and lemon gelatin. Flavored with hot pepper sauce and mayonnaise, the pimiento cheese mold is chilled to set and is perfect as a side or between the courses. - 40.5749
Molded Chicken Salad
Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This molded chicken salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 34.3499
Lime Applesauce Mold
Heat applesauce; dissolve gelatin in applesauce.
Chill until partially set; add remaining ingredients.
Pour into mold.
Chill until firm. - 27.3407
Lobster Mold
Soften gelatin in 1/2 cup water.
Add bouillon cubes; heat, stirring, until dissolved.
Cool.
Add mayonnaise, hot sauce, lemon juice, grated onion and paprika.
Chill until mixture begins to thicken; fold in whipped cream, lobster, chopped celery and... - 36.7304
Molded Garden Salad With Vegetables
Prepare gelatin according to package directions, omitting 1 cup cold water.
Add lemon juice, stirring well, chill until the consistency of unbeaten egg white.
Fold in cucumber, radishes, celery, cauliflower, and green onions, spoon into a lightly oiled 5-cup... - 29.8954
Buffet Mold
Soften gelatin in 1/2 cup cold water in top of double boiler; dissolve over hot water; remove from heat.
Stir in orange juice, 2 1/4 cups water, sugar, salt and lemon juice; divide in half; chill one half until syrupy; keep other half at room temperature for... - 33.6584
Creamy Carrot Nut Mold
Pour boiling water over gelatin in a bowl and stir until the gelatin is dissolved.
Gradually add gelatin mixture to sour cream, stirring until well blended.
Chill until mixture is slightly thickened.
Stir in pineapple, carrots, and walnuts.
Turn into a... - 31.3731
Tangy Apricot Mould
1. Drain and puree apricots in blender or through sieve. (Makes approximately 1 cup of puree.)
2. Combine water, gelatin, and salt in saucepan. Heat to boiling, stirring. Remove from heat.
3. Add lemon juice and apricot puree. Stir to mix well.
4. Add club... - 21.9242
Winter Fruit Mold
Winter fruit mold made with fresh fruits and lemon flavored gelatin is a simple and easy side. Flavored with orange or grape juice, the winter fruit mold is filled with fruits like grapes, diced pears and apples. Chilled till firm, the winter fruit mold is... - 32.5705
Summer Fruit And Cheese Mold
Summer Fruit And Cheese Mold is a fruit and cheese dish. Summer Fruit And Cheese Mold has been a life saver for me many times. Try it! - 32.8008
Mixed Fruit Mold
This mixed fruit mold is a dessert fruit mold that can be served as a refreshing and savory end to a family meal. Prepared with mixed fruits, flaored gelatin and carbonated lime beverage, the fruit mold is chilled and served on salad greens. It is a perfect... - 31.9699
Cranberry Fruit Salad Mold
Cranberry fruit salad mold is a lovely fruit mold prepared with raspberry gelatin. Flavored with lemon juice and filled with added oranges, the cranberry fruit salad mold is sweet and delicious with a hint of tang to it. - 40.748
Fall Fruit Mold With Ginger Dressing
Fall fruit mold with ginger dressing is an apricot gelatin fruit mold. Prepared with added dates and walnuts, this fall fruit mold with ginger dressing canbe served on lettuce beds. - 33.4213
Snappy Fruit Mold
Dissolve gelatin and salt in boiling water.
Stir cranberry sauce with fork until smooth.
Add to gelatin with orange rind, blending well.
Chill until thickened.
Add apples and nuts.
Pour into a 3 cup mold or 5 individual molds.
Chill until firm about 4... - 36.5262
Fruit Cocktail Mold
Fruit cocktail mold is a lime flavored mold made with mixed fruits. Flavored with ginger ale and chilled to set, this easy to prepare salad is a real party favorite and goes down well after any meal. - 31.4757
Ring Around The Fruit Mold
This Ring Around The Fruit Mold is a must try; simply coz it is damn impressive on your dining table! Well, not to mention, this fruit mold can be prepared in no time, which makes it a very easy and simple dessert to try! Make this Ring Around The Fruit Mold... - 40.0014
Molded Fruit Salad
Prepare the recipe for Lemon Jelly as directed in the section on Gelatine Desserts.
While it is cooling, dice the unpeeled apple and the pineapple, and slice the bananas.
Mix the fruit and place it in a cold, wet ring mold or individual molds.
When the jelly... - 24.1393
Lime Fruit Salad In A Mold
Lime fruit salad in mold is a fruit and gelatin salad. Combined together with fruits like pineapple, cherries, grapes and pears, the lime fruit salad is chilled and served. Delicious and refreshing, this lime fruit salad in mold is a summer favorite at our... - 35.1719
Creamy Fruit Mold
MAKING
1. Dissolve gelatin in boiling water and let it cool slightly to prevent milk from curdling.
2. Stir in evaporated skimmed milk.
3. Chill until the consistency of unbeaten egg whites and stir in fruit.
4. Into an 8-inch square pan or a 5-cup mold pour... - 32.34
Molded Fruit And Vegetable Salad
Dissolve gelatin in boiling water.
Add pine apple; chill until thickened.
Add carrots.
Pour into one large mold or five individual ones; chill until firm.
Unmold on lettuce; serve with mayonnaise. - 26.1318
Molded Fruit Salad
1.
Stir the gelatin into the hot water until dissolved.
Add cold water.
2.
Pour 1/2 cup of the gelatin mixture into a chilled oiled quart mold and refrigerate.
Put the rest of the gelatin in the refrigerator to be cooled to syrup consistency.
3.
When the... - 40.2616
Frosted Fruit Mold
Combine cream cheese, mayonnaise, confectioners' sugar, lemon juice, and vanilla.
Beat till smooth.
Fold in pineapple, blueberries, peaches, and marshmallows.
Whip cream; add coloring to tint a delicate green.
Fold cream into fruit mixture.
Turn into 5-cup... - 34.3784
Creamy Fruit Mold
STIR boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in cold water. Refrigerate about 1-1/4 hours or until slightly thickened (consistency of unbeaten egg whites). Gently stir in whipped topping. Refrigerate about... - 24.7726
Molded Fruit Salad
MAKING
1. In a saucepan, mix together the orange juice and half a cup of water and bring it to a boil; turn the heat off when it boils
2. In the remaining half cup of cold water, soften the gelatin and dissolve it into the hot orange liquid
3. Add vanilla and... - 39.8088
Molded Fruit Salad
MAKING
1) In a bowl, add 2 cups of water. Dissolve the lemon gelatin as per the packet instructions.
2) Let the lemon gelatin chill till it becomes syrupy. Place the bowl in a large vessel of ice cold water.
3) Meanwhile drain the peaches and pear halves.
4)... - 44.1128
Rainbow Fruit Mold
1. Mix and chill each fruit-flavor gelatin, one at a time and 15 minutes apart, this way: Start with lemon-flavor gelatin, then strawberry, then orange; dissolve each in 1 cup hot water in a shallow pan, then stir 3/4 cup cold water into each; chill until... - 34.6895
Molded Fruit 'n' Vegetable Salad
Dissolve gelatin in boiling water.
Add pine apple.
Cool until thick and syrupy.
Add car rots.
Pour into one large mold or five individual ones.
Chill until firm.
Unmold onto lettuce; serve with mayonnaise. - 28.8867
Sour Cream Fruit Mold
"Drain pineapple and pears; reserve syrups.
Dissolve gelatin in 1 1/2 cups boiling water; stir in 1 1/2 cups cold water.
Combine reserved syrups; add 2/3 cup syrup to gelatin mixture.
Chill until thickened.
Dice pears; combine pears, pineapple and sour... - 33.7622
Layered Fruit In Wine Mold
In a pan, sprinkle gelatin over grape juice; let stand for 5 minutes to soften.
Add sugar; place over low heat and stir until gelatin and sugar dissolve.
Meanwhile, in a large bowl mix together wine, lemon juice, and liqueur; stir in gelatin mixture.
Spoon... - 40.2019
Winter Fruit Mold
Serve this Winter Fruit Mold as a fruit dessert or a salad; the recipe is much versatile and tasting great to be used as you wish! A little spicy and a lot sweeter, this Winter Fruit Mold is sure gonna be a crowd pleaser whenever you serve it! Give it a try,... - 45.2359
Molded Citrus Fruit Salad
This Molded Citrus Fruit Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Molded Citrus Fruit Salad and surprise your loved ones! - 43.6031
Molded Fruit Compote Salad
Heat apricot nectar to boiling.
Pour over gelatin in a bowl and stir until gelatin is dissolved.
Mix in orange and lemon juices.
Chill until gelatin is slightly thicker than thick, unbeaten egg white.
Stir in the fruit.
Turn into 6 individual molds.
Chill... - 34.0719
Easy Fruit Mold
Heat 7 cup of the juice drink to boiling; add gelatin and stir until dissolved.
Add remaining juice drink.
Chill till partially set.
Stir in fruit cocktail.
Pour into 1 quart mold.
Chill until firm.
Unmold on salad greens. - 29.6808
Mandarin Mold With Fruit Cream
Mandarin Mold With Fruit Cream is an amazingly delicious side dish recipe. The effortlessly prepared Mandarin Mold With Fruit Cream is a dish that you would love to serve at your party. - 38.792
Harvest Fruit Mold
In saucepan combine dried fruit and enough water to cover the fruit.
Simmer gently, covered, 25 to 30 minutes.
Add sugar during last 5 minutes of cooking time.
Drain fruit, reserving syrup.
Add water to syrup to make 1 1/2 cups.
Dissolve gelatin in boiling... - 38.4094
Gourmet Fruit Mold
Dissolve gelatin in boiling Dr.
Pepper.
Add partially thawed raspberries.
Stir until berries are sepa rated.
Chill until mixture is thickened.
Fold in remaining ingredients.
Pour into molds.
Chill until firm; unmold.
Garnish with salad greens.
Serve with Sour... - 36.5296
Ring Around Fruit Mold
Heat cranberry juice to a boil and stir in red jelly powder until dissolved.
Pour into an oiled loaf pan and chill until firm.
Meanwhile, heat the fruit juice syrup to a boil and stir in lemon jelly powder until dissolved.
Add lemon juice and ginger... - 32.9726
Harvest Fruit Mold
In saucepan, combine fruits and enough water to cover.
Simmer gently, covered, 25 to 30 minutes, adding sugar for last 5 minutes of cooking.
Drain fruits, reserving syrup.
Add cold water to syrup to make 1 1/2 cups.
Dissolve gelatin in boiling water; stir in... - 37.6543
Mixed Fruit Mold
Drain fruit, reserving syrup.
Add water to syrup to make 2 cups liquid.
Heat to boiling in saucepan.
Add gelatin; stir till dissolved.
Remove from heat; stir in ginger ale.
Chill till partially set.
Fold in mixed fruits.
Turn into 6 1/2-cup ring mold and... - 38.8822
Low Calorie Fruit Mold
Soften gelatin in cold water.
Add boiling water and stir until dissolved; cool.
Stir in ginger ale and lemon juice; refrigerate until slightly thickened.
Fold in fruit and pour into a 4-cup moldor4 individual molds.
Refrigerate overnight.
Serve with cottage... - 37.2661
Thirty Minute Fruit Mold
In a saucepan, combine gelatin, sugar and salt.
Add water and cook, stirring constantly, over low heat until gelatin dissolves.
Remove from heat; add frozen juice concentrate, lemon juice and ice cubes.
Stir until mixture is the consistency of unbeaten egg... - 37.1318
Fruit Mold
Individually dissolve each jelly powder flavor in 1 1/2 cups (375 mL) water (do not follow package instructions).
Pour lime jelly into a springform pan.
Cover with melon balls shaped with a melon bailer.
Refrigerate 30-50 minutes or until jelly has... - 31.3277
Molded Fruit Medley
Mix together gelatin, sugar and salt.
Add hot water, stirring until gelatin is dissolved.
Stir in lemon juice.
Chill until mixture is the consistency of unbeaten egg white.
Fold in fruit.
Turn into a 3-cup mold or individual molds and chill until firm.
Unmold... - 29.4008
Red And White Fruit Mold
MAKING
1) Drain and reserve the syrup from the fruit cocktail, add water and level up to 2 cups liquid.
2) Bring 1 cup of the syrup to a boil and stir in the raspberry gelatin, until dissolved.
3) Then, stir in rest of the syrup mixture, blend well.
4) In a 6... - 35.2984
Rosy Fruit Molds With Cheese
Drain pineapple and fruit cocktail; reserve syrups.
Add enough water to mixed syrups to make 2 cups.
Heat 1 cup of liquid to boiling; pour over gelatin and stir till dissolved.
Add remaining liquid, lemon juice, and almond extract; chill till partially... - 37.495
Velvet Fruit Mold
Dissolve jelly powder in boiling water.
Stir in spoonfuls of sherbet until melted.
Add lemon juice and pour into a 6-cup ring mold.
Fill centre with a tossed mixture of raspberries, marshmallows and cream. - 25.6458
Luncheon Cheese Mold With Fresh Fruit
Luncheon Cheese Mold With Fresh Fruit is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 32.1822
Fluffy Fruit Mold
MAKING
1) In a pan, mix the gelatin and sugar together. Then stir in water and bring to a boil.
2) Gradually beat into the beaten egg white for 5 minutes until thick, then allow to cool.
3) Fold in the heavy whipped cream, then mix in the mayonnaise, blend... - 38.2382
Triple Fruit Mold
MAKING
1) In a medium-size bowl, stir the gelatin in hot water to dissolve.
2) Stir in the cold water, lemon juice and bitters and refrigerate for 30 minutes or until thickened.
3) In a larger bowl or pan partially filled with ice and water, place a 6-cup... - 44.6
Molded Fruit And Ginger Salad
MAKING
1) Drain the pieces of pineapple, keeping aside 2/3 cup of the canned syrup.
2) Into a large bowl, add in 2 1/3 cups of boiling water over the gelatine.
3) Pour in 2/3 cup of the pineapple syrup.
4) Chill the bowl for 1 hour, till the mixture starts to... - 43.2161
Fruit Mold
Put a thick layer of cornflour mixture at the bottom of a mould.
When set, place a tumbler in the centre, and fill the space between the two with cornflour mixture.
When the mixture is firm, remove the tumbler, fill the cavity with stewed fruit, and cover... - 16.4837
Fruit Salad Molded
Prepare cherry gelatin according to box directions; chill.
Add whipped topping, walnuts, marshmallows, bananas, apple and coconut after gelatin starts to set; add fruit cocktail.
Stir and refrigerate until set. - 24.0067
Summer Fruit Salad Molded
Soften gelatin in 1/2 cup pineapple juice.
Heat remainder of juice.
Dissolve gelatin mixture in it.
Cool.
Add remaining ingredients.
Turn into mold or individual molds.
Chill until firm.
Unmold on bed of salad greens note If fresh pineapple juice is used in... - 35.7461
Easy Molded Fruit Salad Dessert
1.
Heat the syrup or water to boiling and pour over the gelatin.
Stir until dissolved and chill until thickened to the consistency of raw egg whites.
2.
Stir in fruit-cocktail fruit, pineapple, the 1/4 cup lemon juice, nuts, and maraschino cherries.
3.
Chill... - 40.6625
Ring Mold With Exotic Fruits
Ring Mold With Exotic Fruits has a very delightful taste. The honey, with sugar cane syrup gives the Ring Mold With Exotic Fruits a perfect taste. - 45.2214
Rosy Fruit Molds With Cheese
MAKING
1) Drain and reserve the syrups from the fruit cocktail and pineapple, level up to 2 cups with water.
2) Bring 7 cups of the liquid to a boil, stir in the gelatin until dissolved.
3) Stir in rest of the liquid, almond extract and lemon juice, then... - 37.2975
Ring Mold With Glace Fruit
Ring Mold With Glace Fruit is very yummy. The yogurt and sugar cane syrup combination gives the Ring Mold With Glace Fruit a mouth watering taste. - 44.4688
Fruited Lemon Mold
GETTING READY
1. In a large bowl, add gelatin to hot water and stir until completely dissolved.
2. Stir in the cold water.
3. Place the bowl in the refrigerator for about 30 minutes until the liquid thickens and is semi set.
MAKING
4. On a fruit board with a... - 37.0365
Ginger Ale Fruit Salad Mold
MAKING
1) Stir the gelatin in hot water until dissolved, then stir in salt and allow to cool.
2) Mix in the ginger ale and refrigerate until slightly firm.
3) In a 5 1/2-cup mold, place the apple wedges and pour over a little gelatin mixture.
4) Place in the... - 37.9668
Molded Chocolate And Chocolate Coated Fruits And Nuts
Chocolate candies are easy to make with well melted chocolate. Check out this quintessential video showing how to make different kinds of candies, chocolate coated fruits and nuts after melting chocolate. Handy recipe to surprise dear ones with amazing... - 79.8864
Spiced Cranberry Orange Mold
spiced cranberry or orange mold is a fresh and fruity mold made with orange gelatin. Crunchy with added nuts and flavorful with spices like cinnamon and cloves, the spiced cranberry or orange mold has a hint of lemon juice to it. Chilled till firm, the spiced... - 47.8453
Cranberry Orange Mold
Simple and tasty are the two words with which I like to describe Cranberry Orange Mold. A few minutes from your day is enough to make this delicious Cranberry Orange Mold. Make it today! - 25.9679
Fruit Celery Salad
Dissolve gelatin in water.
Chill until slightly thickened; add remaining ingredients.
Chill until firm. - 28.0308
Fruit & Celery Salad
Drain orange sections; reserve liquid.
Soak raisins in the liquid 20 minutes 3.
Quarter apples, leaving skin on.
Cut out cores and soak apple pieces in salted water 5 minutes to prevent discoloring.
Slice apple pieces.
Chop celery coarsely.
Drain... - 27.0479
Celery And Fruit Salad With Raspberry Vinaigrette
This Celery and Fruit Salad with Raspberry Vinaigrette tastes fantastic ! An irresistible sweet medley of fruit and greens smeared with Raspberry jam, eat this with spicy meat dishes or as it is like a dessert ! Just try this Celery and Fruit Salad with... - 34.751
Molded Chicken And Pineapple Salad
1.
Sprinkle the gelatin on half the chicken stock and dissolve over low heat, stirring constantly.
Remove from heat and add the rest of the stock, salt, pineapple syrup, and lemon juice.
Chill to raw-egg-white consistency.
2.
Fold in the chicken, pineapple,... - 40.8031
Molded Cheese Ring
GETTING READY
1) Add gelatin in 1/4 cup cold water to soften.
MAKING
2) Put gelatin over hot water and stir to dissolve.
3) In a bowl add cottage cheese and cream cheese and beat until fluffy.
3) There might be a few small lumps remaining.
4) Mix celery,... - 39.9787
Celery And Fruit Jelly
Dissolve lemon and lime jellies in the hot water.
Add lemon juice, salt and cold water.
Chill in the refrigerator until slightly thickened.
Fold in celery, diced bananas and diced un-peeled apple.
Pour into 1 large or 8 individual moulds and refrigerate... - 28.0489
Pineapple Cucumber Salad Mold
MAKING
1) Into the blender, add in cold water, cucumber and celery stalk. With the mix blade, blend for 20 seconds to finely chop the vegetables.
2) Transfer the mixture into a mixing bowl. Add in the crushed pineapples.
3) Into the blender add in the... - 47.4712
Celery Salad
MAKING
1 In a bowl, place the tea bags and pour boiling water over them.
2 Stir well.
3 Allow to stand for 5 minutes.
4 Remove the tea bags.
5 Pour hot tea over gelatin.
6 Stir to dissolve.
7 Add in the reserved fruit liquids.
8 Stir in the... - 41.2666
Ruby Red Salad Mould
Ruby red salad mold are easy to make and looks good. The port wine with cranberry juice and raspberry flavored gelatin gives the Ruby red salad mold a divine taste. If you want a filling, healthy and quick recipe then you can surely go for Ruby red salad mold. - 41.1591
Holiday Gelatin Mould
Assemble Food Grinder with Coarse Disc.
Grind cranberries, apples, and celery into large mixer bowl.
Mix in pineapple chunks.
Spread evenly in a 13*9x2-inch (33x23x5 cm) pan.
Assemble Blender.
Empty gelatin packages into blender container and add boiling... - 40.7039
Cheddar Pineapple Moulded Salad
Put gelatin in 1/2 cup cold water for 10 minutes.
Heat pineapple and lemon juice, add gelatin to hot mixture; cool.
When above is set, add cheddar cheese and cream (whipped).
Turn into mold.
Dressing: Mix all ingredients together; chill. - 32.3065
Layered Cranberry Apple Mold
Dissolve gelatin, sugar, and salt in boiling water.
Add cranberry-apple drink.
Set aside 2 cups gelatin mixture.
Blend cranberry sauce into remaining gelatin mixture.
Chill until thickened.
Pour into an 8 cup ring mold.
Chill until set, but not... - 39.2391
Date Pecan Molds
Beat together cream cheese and orange juice till fluffy.
Stir in drained pineapple, dates, nuts, cherries, and orange peel.
Fold in whipped cream.
Spoon into eight 1/2 cuP molds or one 8 1/2 x 4 1/2 x 2 1/2 inch loaf dish.
Freeze till firm.
Let stand at room... - 35.2984
Cherry Waldorf Gelatin
Cherry waldorf gelatin is a fruity and nutty gelatin salad. Made with apples and celery with lemon juice concentrate, the cherry waldorf gelatin used cherry flavored gelatin in it. Made nutty with walnuts or pecans, the cherry waldorf gelatin is chilled to... - 38.0245
Creamy Fruit Mould
Dissolve gelatin in boiling water.
Cool slightly to prevent milk from curdling.
Stir in evaporated skimmed milk.
Chill until the consistency of unbeaten egg whites.
Stir in fruit.
Pour into an 8-inch square pan or a 5-cup mold.
Chill until firm.
Garnish with... - 29.2576
California Fruit Salad Rose
In medium saucepan, sprinkle unflavored gelatine over cold water; let stand 1 minute.
Stir over low heat until gelatine is completely dissolved, about 5 minutes.
Stir in wine and sugar until sugar is dissolved.
Chill, stirring occasionally, until mixture is... - 28.122
Chocolate Fruit Boats
Grease 16 boat-shaped patty molds; sprinkle with almonds.
To make cake, combine dates, candied pineapple, raisins, currants and almonds in a medium bowl.
Sprinkle with rum; cover and let stand 2 hours.
After 2 hours, stir 3 tablespoons (20 g) flour into fruit... - 42.1576
Ice Mold
Combine undrained pineapple, fruit and mint in 6-cup mold.
Add enough water or juice to fill.
Freeze. - 21.7077
Spiced Mandarin Mold
Drain orange sections, reserving syrup.
Add water to syrup to make 1 3/4 cups.
In saucepan combine syrup mixture, cinnamon, cloves, and 1/4 teaspoon salt.
Cover and simmer 15 minutes.
Add gelatin to syrup mixture; stir over low heat till gelatin is... - 39.3342
Golden Apricot Molds
Golden apricot mold is a spiced and flavored gelatin mold made with cranberry sauce. Made with a orange flavored gelatin, the golden apricot mold has a golden hue to it and makes a beautiful party salad. - 36.2759
Sparkling Fresh Peach Mold
Blend gelatin and sugar in a saucepan.
Mix in water; stir over low heat until gelatin and sugar are dissolved.
Remove from heat and stir in the grape juice and lemon juice.
Chill until mixture is the consistency of thick, unbeaten egg white.
Arrange half of... - 35.5091
Mandarin Mold
In small heatproof bowl sprinkle gelatin over orange juice and let stand to soften; add boiling water and stir until gelatin is dissolved.
In separate bowl combine yogurt, orange sections, and sugar; gently fold in juice mixture.
Rinse 2-cup mold with cold... - 25.648
Rice And Carrot Mold
Dissolve gelatin and salt in boiling water.
Drain pineapple, reserving syrup.
Add enough water to syrup to make 1 cup; stir into gelatin.
Chill till partially set.
Add mayonnaise and beat with rotary beater till smooth.
Fold in pineapple, rice, carrot, and... - 36.3081
St. Patrick's Day Mint Mold
The St. patrick's day mint mold is a fresh and light pineapple and mint mold. Made with sour cream and and gelatin, the st. patrick's day mint mold is garnished with mint leaves and can be served at the end of the meal or even between the courses. - 41.3625
Honey Banana Mold
Honey banana mold is a fruity gelatin mold made with honey and mashed bananas. Chilled and flavored with a hint of lemon juice, the honey banana mold is a lovely salad that is great for both party and family salads. - 37.6918
Gooseberry Cups
Gooseberry cups is a lemon gelatin fruit dessert made with orange juice to taste. filled with walnuts and added celery, the gooseberry cups are chilled to prepare and superbly delicious. - 37.1429
Chicken Salad De Luxe
The chicken salad deluxe is a cooked molded chicken salad prepared with gelatin. Made along with heavy cream, fruits, nuts and celery, the chicken salad de luxe is one of my favorite after meal salads, when flavored with mayonnaise. - 36.2725
Orange Cottage Cheese Mould
1. Sprinkle gelatin over cold water in saucepan. Place over low heat, stir constantly until gelatin dissolves. Remove from heat.
2. Add other ingredients. Stir until well mixed.
3. Pour into oblong pan or 8 individual molds. Chill until set. - 18.4914
Mandarin Orange Mould
1. Dissolve gelatin in boiling water. Add frozen juice and cold water. Mix welL
2. Divide oranges evenly among molds. Fill with gelatin mixture.
3. Refrigerate. When almost set, stir to distribute orange segments.
4. Chill well to set gelatin firmly. - 22.045
Cranberry Raspberry Mould
First Layer: Mix and let set till firm the 2 pkgs.cherry jello, 1 1/2 cups hot water, 1 can crushed pineapple (with juice) and 1 can whole cranberries (with juice).
Second Layer: When above is set firm, spread with 1 pint sour cream.
Third Layer: Mix 2... - 30.4003
Cranberry Salad
Bring cranberries and 1 cup water to a boil.
Remove from heat when cranberries have popped open.
Add Equal® and stir.
Set aside to cool.
Dissolve gelatin with 1 cup boiling water.
Add cranberry sauce; mix thoroughly.
Add celery, pineapple and walnuts.
Pour... - 40.0819
Peachy Orange Ring
Fruit molds are almost always there in any party menu and if you know to make one it's sure to make your party menu look impressive. Give this Peachy Orange Ring a try; very simple and made using peaches and orange flavored gelatin! A must try treat that all... - 40.7451
Ginger Pineapple Mold
Ginger pineapple mold is a spiced fruit mold made with canned pineapples and apricot gelatin. Flavored with ginger ale along with fresh ground ginger, the ginger pineapple mold has a zippy and ticklish taste to it. Chilled and unmolded to serve, it can be... - 39.6313
Citrus Mold Maraschino
Soften 1 envelope gelatin in 1/2 cup of the cold water in a small saucepan.
Stir over low heat until gelatin is dissolved.
Mix in remaining water and pour one half of the gelatin into a 2-quart charlotte mold or souffle dish; chill until almost set, but not... - 43.2296
Cranberry Orange Relish Mold
Stir cranberry-orange relish and nuts into slightly thickened gelatin mixture.
Pour into a 1-qt.mold and chill firm. - 19.6494
Richelieu Mold
If you looking for a great Jell-O mold recipe, you are sure gonna love this Richelieu Mold! A very delicated and great tasting dessert, also containing real oranges and almonds in it! This Richelieu Mold is indeed worth your time and effort; believe me, you... - 40.3951
Cranberry Orange Mold
Using food processor or coarse blade of food grinder, grind cranberries.
In bowl stir together cranberries and sugar; set aside, In saucepan soften gelatin in 1 cup of the cranberry juice cocktail.
Cook and stir over low heat till gelatin is... - 30.9118
Persimmon Mold
Beat margarine and brown sugar replacement together until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Combine flour and baking powder in a bowl.
Add flour mixture to eggs alternately with milk, beginning and ending with... - 37.2808
Golden Mold
Gold N' Mold is packed with fruits like pineapple, cream cheese and apricot. This is a chill and serve salad and requires and tastes heavenly. Check out the recipe of this Gold N' Mold salad. - 39.2982
Grape And Berry Wine Mold
This Grape and Berry Wine mold tastes incredible! The Grape and Berry Wine mold is perfect for a weight watcher like me! Enjoy the refreshing taste and feel free to comment on this berry dessert here ! - 40.1478
Cucumber And Avocado Mold
Cucumber And Avocado Mold is lovely to eat. Cucumber And Avocado Mold is a perfect vegetable dish you should try if you haven't yet. Leaves behind no regrets! - 30.6601
Ambrosia Cream Cheese Mold
The ambrosia cream cheese mold is a gelatin fruit and nut mold. Made with added cream cheese and coconut to taste, the ambrosia cream cheese mold is delicious and savory-sweet. Served as a dessert or side course, it is quite lovely. - 40.036
Cranberry Pear Mold
Cranberry pear mold is a fruit and gelatin. Flavored with cranberry juice cocktail, the cranberry pear mold is sweetened with sugar and has pecan nuts for an added crunch. Chilled to set, it is served cold. - 39.2964
Molded Cranberry Salad
Dissolve gelatin in boiling water.
Break up and stir in cranberry sauce; mix well.
Stir in cold water; mix well.
Chill until partially set.
Fold in pineapple with liquid and oranges.
Coat five 13-in.x 9-in.x 2-in.pans with nonstick cooking spray; pour about... - 31.8965
Citrus Mold
1. Soak the gelatin in 1/2 cup water for 5 minutes. Heat the remaining water and honey to boiling and add to the soaked gelatin. Stir to dissolve gelatin.
2. Add the grapefruit juice, lemon juice, and orange juice. Mix well and chill until the mixture just... - 32.0581
Raspberry Apple Mold
Dissolve gelatin in hot water; add apple sauce.
Chill in ring mold until firm.
Toss remaining ingredients together; fill center of ring. - 26.1
Mardi Gras Mold
If you looking for a great Jell-O mold recipe, you are sure gonna love this M'Ardi Gras Mold! A very delicated and great tasting dessert, also containing fresh cherries and almonds in it! This M'Ardi Gras Mold is indeed worth your time and effort; believe me,... - 37.3234
Molded Raspberry Crème
Combine marshmallows and grenadine in the top of a double boiler.
Heat over boiling water, stirring frequently, until marshmallows are melted.
Remove from heat and blend in sour cream.
Pour boiling water over gelatin in a bowl, stirring until dissolved.
Add... - 33.652
Grape Salad Mold
At one look the name and the directions of this Grape Salad Mold might look tiring to you. But the taste of this Grape Salad Mold will make you forget it. Something anyone will love! - 24.818
Apricot Buttermilk Mold
This Apricot Buttermilk Mold completes my dinner in a special way ! The sourish taste of buttermilk blends very well with the Apricots to make a mouthwatering dessert ! Just try out these molded delights and tell me if you like them ! - 40.6074
Buffet Cranberry Mold
Buffet Cranberry Mold seriously looks yummy. Buffet Cranberry Mold gets a 5 in my books. Don€™t miss this! - 23.6751
Ginger Ale Pineapple Salad Mold
Soften gelatin in cold water; place over hot water until gelatin is dissolved.
Add to lemon juice.
Stir in pineapple with juice, orange and ginger ale; turn into 4 cup mold which has been rinsed with cold water.
Chill until firm.
Unmold.
Serve with... - 31.2218
Molded Raspberry Sherbet
Combine raspberry syrup, lemon juice, and confectioners' sugar; beat with a hand rotary beater until smooth.
Soften gelatin in milk in a small saucepan.
Stir over low heat until dissolved.
Blend into raspberry mixture.
Pour into refrigerator trays and freeze... - 34.2207
Molded Strawberry Crème
Combine the gelatin, sugar, and salt in a bowl.
Add boiling water and stir until gelatin is dissolved.
Stir in the cold water and reserved strawberry syrup; cool.
Chill until mixture is slightly thickened.
Add the cream and beat with a rotary beater until... - 35.1021
Molded Sweet Cherry Salad
Measure separately the reserved cherry liquid and enough boiling water to make 2 cups, but do not combine.
Dissolve gelatin in boiling water; then add cherry liquid.
Chill until thick and syrupy.
Fold cherries, olives, and almonds into slightly thickened... - 31.8842
Fruity Ginger Ale Mold
Dissolve gelatin and dash salt in boiling water.
Cool to room temperature.
Slowly add ginger ale.
Chill till partially set.
Arrange apple wedges in 5 1/2 cup mold.
Pour in a little gelatin mixture.
Chill till almost firm.
Add pared apple, grapes, and... - 37.2111
Peach Pickle Salad Mold
Drain peaches, reserving 2 1/2 cups juice; heat to boiling.
Dissolve gelatin in peach juice.
Cool.
Combine peaches, grapes and pineapple.
Add to gelatin.
Add nuts.
Chill until firm. - 27.1733
Lime Blueberry Mold
Soften gelatin in cold water.
Add boiling water, sugar and salt; stir until gelatin dis solves.
Add lime juice.
Chill until mixture reaches the consistency of unbeaten eggwhite.
Fold in blueberries. - 28.5009
Frozen Orange Date Molds
Beat together cream cheese and orange juice till fluffy.
Stir in drained pineapple, dates, nuts, cherries, and orange peel.
Whip the cream till soft peaks form.
Fold whipped cream into cream cheese mixture.
Spoon into 9 individual molds or one 8x4x2-inch loaf... - 37.9088
Molded Pineapple Vegetable Loaf
Add enough pineapple juice to reserved syrup to make 2 cups; heat to boiling.
Pour over the gela tin in a bowl and'stir until gelatin is dissolved.
Mix in 1 1/2 cups pineapple juice and the lemon juice.
Chill until mixture is slightly thickened.
Blend cream... - 40.0998
Strawberry Yogurt Mould
1. Sprinkle gelatin over water in custard cup. Place in pan of hot water, heat until dissolved.
2. Puree strawberries with punch in blender.
3. Stir in yogurt, sour cream, and dissolved gelatin. Refrigerate until partially set.
4. Beat egg whites with sugar... - 31.8335
Raspberry Wreath
The raspberry wreath is a beautiful berry mold made with raspberries and peaches. Chilled and covered with sour cream and peaches the raspberry gelatin wreath can be served as such or with a garnish of cream cheese balls which I like to do. - 36.9885
Maple Nut Mould
1. Combine cranberries in a saucepan with the cold water and sugar. Bring to boiling over medium heat and cook until skins of cranberries pop. Force through a sieve or food mill; set aside.
2. Heat orange juice. Combine gelatin and salt in a bowl; add orange... - 31.3751
Moulded Pineapple Coconut Cream
1. Add enough water to reserved pineapple syrup to make 1 cup liquid. Heat to boiling.
2. Mix gelatin and salt in a bowl. Add boiling liquid and stir until completely dissolved. Mix in lime peel and juice. Add ice cream by spoonfuls; blend until smooth. Chill... - 30.5016
Molded Cranapple Salad
If you are searching for a fruity treat, just try this Molded Cranapple Salad. This Molded Cranapple Salad packs in the richness of raspberry flavored gelatin, cranberry juice and chopped apples. Make sure that you chill this Molded Cranapple Salad atleast... - 30.266
Red Raspberry Molded Salad
Dissolve gelatin in boiling water.
Add frozen berries; stir until berries have thawed.
Chill until thickened.
Make small cheese balls; roll in nuts.
Arrange balls in bottom of mold.
Pour gelatin over balls; place mold in refrigerator to congeal. - 25.7733
Orange Pineapple Molded Salad
For those who love to experiment with salads this Orange Pineapple Molded Salad is the right pick. The salad is packed with all the right ingredients, you can add this to your party menu confidently. Give this Orange Pineapple Molded Salad a try. - 36.8937
Molded Ginger Ale And Pear Salad
Molded Ginger Ale & Pear Salad is a delicious easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Molded Ginger Ale & Pear Salad. - 36.3571
Ginger Peach Mold
Dissolve gelatin in hot water.
Add ginger ale; chill until slightly thickened.
Add peaches; place in 1 1/2 quart mold.
Chill until firm. - 22.1729
Chutney Molds
Drain pineapple and oranges, reserving 1/2 cup juice from each.
Dissolve gelatin in hot water, stirring until completely dissolved.
Add fruit juices, wine and'pineapple; chill until mixture begins to thicken.
Stir in oranges and chutney.
Spoon into individual... - 29.3873
Molded Peach Bread Pudding With Raspberry Sauce
Drain peaches thoroughly.
Preheat oven to 350°F.
Generously butter a 2 1/2-quart mold.
Cover bottom with wax paper.
In a medium-size bowl, mix together peaches and Custard Sauce.
Place a layer of custard/peach mixture on bottom of prepared mold, and top with... - 33.97
Nesselrode Mold
MAKING
1. In a saucepan, mix together crust mix from cheesecake mix, 2 tablespoons sugar, and melted butter or margarine.
2. Firmly press against the bottom and sides of 4-cup mold. Let it chill for some time.
3. Mix together fruits and peels, pecans, and... - 42.2284
Molded Pear Nectar Salad
Heat pear nectar to a full boil.
Soften un flavored gelatin in lemon juice.
Add sugar, salt and gelatin to hot pear nectar; stir until dissolved.
Chill until mixture is slightly con gealed.
Beat egg whites until stiff; fold into gelatin mixture.
Fold in... - 34.8385
Molded Pineapple Salad
Dissolve gelatin in boiling water.
Chill until mixture begins to thicken.
Whip gelatin until fluffy; fold in remaining ingredients.
Pour into ring mold or flat baking dish. - 26.2257
Pineapple Mold
Drain pineapple, reserving juice.
Add enough water to juice to make 1 cup.
Heat juice and water to boiling; pour over lime gelatin.
Stir until dissolved.
Add ice cream, pineapple, cottage cheese and Maraschino cherries.
Pour into mold; chill until firm. - 26.041
Molded Ice Cream Pineapple Salad
Dissolve gelatin in water.
Add ice cream; stir until melted.
Add pineapple and nuts if desired.
Stir until well mixed.
Pour into mold that has been greased with salad dressing.
Chill for 2 hours. - 25.6137
Bing Cherry Salad Mold
Drain cherries, reserving 1 cup juice; heat juice to boiling.
Dissolve gelatin in hot liquid; add wine.
Fold in nuts, pineapple and cherries.
Rinse mold with cold water.
Chill until firm. - 25.0575
Molded Grape Supreme
Sprinkle gelatin over cold water to soften.
Add boiling water, sugar and salt; stir until dissolved.
Stir in grape and lemon juice.
Re frigerate until partially thickened.
Fold in fruits and nuts.
Pour into 1 quart mold.
Re frigerate until firm. - 36.061
Pineapple Carrot Mold
Drain pineapple; reserve juice.
Add enough water to pineapple syrup to make 1 1/2 cups;heat to boiling.
Add gelatin; stir until dis solved.
Add sugar, salt and lemon juice; chill until slightly thickened.
Fold in pine apple, carrots and whipped cream.
Pour... - 30.986
Pickled Pear Mold
Drain pickles, reserving 1/2 cup juice.
Dis solve gelatin in hot water; stir in pickle juice.
Chill until beginning to set.
Mix pears with lemon juice and sugar.
Fold with re maining ingredients into gelatin.
Pour into 1 1/2 quart mold; chill firm.
Serve on... - 32.2313
Ambrosia Mold
Dissolve gelatin and sugar in boiling water; add cold water.
Chill until slightly thickened; fold in whipped cream.
Add remaining ingre dients.
Chill in mold until firm. - 28.7262
Dairy Free Super Nutritious Vitamin Mold
MAKING
1) In a bowl add cold water and sprinkle gelatin.
2) Let stand for sometime to soften.
3) Stir in hot orange juice.
4) Mix into gelatin until dissolved.
5) Add sugar and stir.
6) Chill the mixture until syrupy.
7) Add bananas, oranges, and carrots.
8)... - 37.3174
Cottage Cheese Pineapple Mold
Soak gelatin in 1/2 cup water.
Drain pine apple, reserving juice.
Boil remaining water with pineapple juice and sugar until sugar is dissolved.
Pour over gelatin.
Mix in pine apple.
Cool; add cottage cheese and whipped cream.
Chill. - 28.796
Lime Pineapple Mold
Melt marshmallows in milk in top of double boiler.
Pour hot mixture over gelatin, stirrmg until dissolved.
Add cream cheese; stir until dissolved.
Add undrained pineapple; cool mix ture.
Blend in whipped cream and mayon naise; chill until firm.
Top with a... - 30.4911
Pineapple Cream Cheese Mold
Heat pineapple to boiling point; add sugar.
Soak gelatin in lemon juice for 5 minutes; add to pineapple.
Cool until mixture is par tially thickened.
Cream cheese, adding milk a little at a time.
Add whipped cream to cheese mixture.
Add cream cheese mixture to... - 34.6306
Mint Melon Souffle Mold
Pour hot water over gelatin and mint sprigs; stir until gelatin is dissolved.
Let set for 5 minutes.
Remove mint; add cold water, lemon juice, mayonnaise and salt.
Blend well with electric or rotary beater.
Pour into re frigerator tray; quick chill in freezer... - 36.0403
Homemade Nectarine Cream Mold
Grease a 2 pint [1 1/2 quart] mould with the oil.
Place the mould, upside down, on kitchen paper towels to drain.
In a mixing bowl, combine the nectarines, allspice, sugar, brandy and gelatine.
In a small mixing bowl, beat the cream with a wire whisk or... - 39.3166
Apple Ring Waldorf
Prepare gelatin following package directions; chill till partially set.
Pour a little gelatin into 6 1/2 cup ring mold.
Cut enough thin apple wedges to fit bottom of mold; lay wedges with unpared side out, around outside edge of mold.
Chill till almost... - 33.6061
Chicken And Pineapple Salad
Sprinkle gelatin on 1/2 cup of chicken stock to soften; place over low heat and stir until gelatin is dissolved.
Remove from heat and stir in remaining chicken stock, salt, lemon juice, and 1/4 cup pineapple liquid.
Chill to consistency of unbeaten egg... - 32.729
Holiday Salad
Marinate chopped cranberries in sugar for 1 hour at room temperature.
Drain pineapple and pour juice into a measuring cup.
Add water to juice if necessary to make 1 cup.
Bring juice to a boil, add gelatin, and stir until dissolved.
Add sugar-coated... - 40.0047
Spiced Cranberry-orange Mould
PLACE cranberries in food processor; cover.
Process until finely chopped.
Mix with sugar; set aside.
DISSOLVE gelatin in boiling water.
Add cold water, lemon juice and spices.
Chill until thickened.
Fold in cranberry mixture, oranges and walnuts.
Spoon into... - 42.5112
Layered Cranberry Salad
Combine first 3 ingredients in a saucepan, cook over medium heat, stirring constantly, until gelatin dissolves.
Stir in lemon juice.
Chill until consistency of unbeaten egg white.
Dissolve raspberry gelatin in 1 cup boiling water.
Stir in cranberry sauce,... - 41.1805
Cranberry Apple
Cranberry Apple is a lovely fruit salad preparation that has a unique and incomparable taste. This Cranberry Apple recipe is fantastic and I often serve it for dinner parties. Don't miss it! - 35.5323
Quick Apple Mould
Dissolve gelatin in 1 cupbolllng water.
Stir in ice and lemon juice.
Stir about 3 minutes or till gelatin starts to thicken; remove any remaining ice cubes.
Fold in apple, celery, and walnuts.
Spoon mixture into 6 individual molds.
Chill in refrigerator till... - 33.6335
Beet And Pineapple Mould
Drain beets and pineapple, reserving liquids.
Combine liquids and add water to make 1 1/2 cups.
Dissolve gelatin in boiling water; stir in reserved liquid mixture, lemon juice, and salt.
Chill till partially set.
Fold in drained beets, pineapple, and chopped... - 33.306
Pineapple Carrot Mold
Follow instructions on jello package and add additional ingredients.
Pour into jello mold and refrigerate. - 20.9701
Lemon Cranberry Mold
Prepare jello; use 3 cups water to 2 packages.
Strain cranberry sauce and combine.
Pour into mold and chill.
Fill center with cottage cheese and decorate with parsley. - 18.2834