Celeriac Salad Recipes

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SL: 53
Celeriac Toss

Peel and coarsely chop celeriacs; cook as directed above. Drain. In deep bowl combine celeriacs, carrots, and avocado. Pour French salad dressing over and toss to coat. Refrigerate 2 to 3 hours, stirring occasionally. Drain vegetables and spoon into lettuce... - 25.6366

Celeriac Salad

Peel and wash the celeriac roots. Cut into very thin, almost transparent, strips or shred the roots coarsely. Mix the mayonnaise, lemon juice and mustard together in a serving bowl. Add the shredded celeriac and stir very well. - 22.4745

Celeriac Saute

Peel celeriacs; cut into julienne strips. Boil the juliened celeriacs and drain thoroughly. In a small saucepan heat butter till brown. Pour over cooked celeriac. Season to taste with salt and pepper. Sprinkle with snipped parsley. - 26.6494

Celeriac Salad

Scrub 3 celeriac roots, peel and cut in thin slices. Cook in salted boiling water for twenty minutes, drain and dry thoroughly. Cut the leaves and roots off the bunch of radishes, wash and dry them. Mix 8 oz. olive oil with 3 tablespoons of lemon juice,... - 30.4594

Celeriac Salad With Prosciutto

GETTING READY 1) Peel the celeriac and cut into thin matchstick-thin slices. MAKING 2) Take a pan, add water and salt, let it boil, and blanch it for 2-3 minutes. 3)Take a colander, drain, and allow to cool. 4) Blend mayonnaise with Dijon mustard and toss... - 34.185

Celeriac Salad

Cut the celeriac into slices and then into strips. Combine the mayonnaise with the celeriac strips. Pile the mixture into a bowl and garnish with the peppers and onion. - 27.6262

Celeriac And Carrot Salad

MAKING 1. With a knife, peel the thick brown skin of celeriac. Using a medium size grater or a food processor fitted with julienne blade, grate the celeriac. 2. Take a small bowl and prepare a mixture of mayonnaise with lemon juice, mustard, basil, pepper... - 42.4451

Celeriac Salad

Peel celeriac. Cut into bite-sized pieces and cook, covered, in 1 inch broth or salted boiling water until tender. Drain and cool. It should make 3 cups. Mix together mustard, salt, vinegar, seeds, yogurt, and sugar. Stir into celeriac along with cucumber and... - 38.7907

Moya S Celeriac Salad

1. Wash and peel the celeriac, grate coarsely. 2. Put into a pan of cold water with the white malt vinegar and bring to the boil. 3. Strain the celeriac through a nylon strainer and allow to cool. 4. Peel and grate the carrots fairly finely. 5. Place the... - 39.5906

Celeriac Orange Salad

Cut celeriac into match-like strips after peeling. Cover with cold water and allow to stand. In a large saucepan put 1 quart boiling water, add lemon juice, salt, celeriac and bring to the boil and cook 4 minutes or until just tender. Drain, cool. When quite... - 27.2979

Celeriac Salad

GETTING READY 1) Cut the celery root thinly 2) Peel the slices and julienne them. MAKING ... - 24.2508

Beetroot Celeriac And Turnip Salad

MAKING 1. In a mixing bowl combine grated celeriac, turnic and beetroot. 2. In a screw-top jar put all the dressing ingredients. Mix well by shaking. 3. Season the dressing with pepper. SERVING 4. Serve beetroot salad with dressing. - 42.2886

Celeriac & Carrot Salad

Toss together celeriac, carrots, parsley, chives, dill pickle and capers in large bowl. Combine mayonnaise, mustard, lemon juice and white pepper. Pour dressing over vegetables, tossing to coat. Chill. Spoon into lettuce-lined bowl - 30.5456

Watercress, Celeriac, And Chicory Salad

Prepare the vegetables and combine them in a salad bowl. Mix together the parsley, onion, cornichons, capers, and garlic with the mustard, lemon juice, and vinegar. Add the oil, season to taste, and mix well. Pour the dressing over the vegetables and toss... - 35.1871

Swiss Style Celeriac Salad

In a large mixing bowl, combine mayonnaise, cream, mustard, vinegar, and salt. Add celeriac and apple and toss well. Stir in toasted hazelnuts. Cover and chill for 2 hours, to allow flavours to blend. Salad is good served heaped onto a bed of watercress and... - 31.9799

Carrot, Celeriac And Sesame Seed Salad

1. Slice the celeriac into thin matchsticks. Place in a small saucepan of boiling salted water and boil for 2 minutes. 2. Drain and rinse the celeriac in cold water and place in a mixing bowl. 3. Finely grate the carrot. Add the carrot and the raisins to the... - 41.5114

Celeriac, Apple And Walnut Salad

Cut top and bottom off celeriac bulb then cut down the sides to peel. Using a strong good grip style potato peeler, take thick peelings off the bulb, dropping the pieces into the bowl and toss with lemon juice so it doesn’t discolour. Add apple to the... - 33.287

Celeriac Saute

Peel celeriacs; cut into julienne strips. Cook as directed above; drain thoroughly. In small saucepan heat butter till brown. Pour over cooked celeriac. Season to taste with salt and pepper. Sprinkle with snipped parsley - 24.9103

Breast Of Duck With Celeriac

Wash and pat the duck breast dry. Fry in the oil 10 minutes with the skin side down, turn and fry another 5 minutes. Remove the meat and season with salt and pepper. Peel and wash the celeriac; slice thinly and then cut into strips. Peel, quarter and core the... - 42.5668

Celeriac Toss

Peel and coarsely chop celeriacs. Wash and drain. In deep bowl combine celeriacs, carrots, and avocado. Pour French salad dressing over and toss to coat. Refrigerate 2 to 3 hours, stirring occasionally. Drain vegetables and spoon into lettuce cups. - 28.9197

Apples And Celeriac With Honey Mustard Dressing

MAKING 1) Wash the Celeriac Root and trim it. Julienne the celeriac and transfer into a large bowl. 2) Squeeze in lemon juice and mix well to avoid discolouration of the celeriac. Keep aside. 3) Into a blender, add vinegar, mustard, honey, shallots and pepper... - 48.9221

Celeriac And Onion Puree

Celeriac And Onion Puree does not take much time to prepare. The Gruyere cheese gives the Celeriac And Onion Puree a creamy taste. - 34.4475

Celeriac Puree

Celeriac Puree is easy to cook. The Mustart and onion combine with pepper and salt to give the Celeriac Puree a perfect taste. - 33.92

Celeriac Mousse

Celeriac Mousse is simply awesome for its taste. The fusion of potatoes and spices with dash of pepper and salt gives the Celeriac Mousse a dlightful taste. - 41.9148

Celeriac With Horseradish

Cut the celeriac into small chunks and cook gently, uncovered, in the butter and milk or single cream until soft. Allow to cool completely then process with the remaining ingredients and season to taste. - 32.4378

Celeriac And Banana Cake

Celeriac And Banana Cake is simply yummy. The egg, sour cream, banana all add up to gives the Celeriac And Banana Cake a lovely taste. - 43.197

Carrot And Celeriac Vinaigrette

MAKING 1) In a bowl, place together oil, vinegar, mustard and sugar. 2) Stir the vinegar mixture together until thick. 3) Season the vinegar mixture with salt and pepper to taste. 4) Stir in the celeriac and carrots into the bowl of dressing. 5) Mix in... - 44.609

Celeriac And Apples

Peel the celeriac and the apples, and cut into very fine slices. Sprinkle with a little lemon juice so that they do not go brown. Make a dressing of the remaining lemon juice, the oil, salt and sugar. Mix with the finely chopped walnuts and pour over the... - 30.7886

Poached Eggs With Truffle, Finger Bread With Foie Gras And Celeriac Cream

Break each egg separately in a small bowl lined with cling film. Add chopped foie gras, truffle, salt and pepper. Shape a small bag and close it. Poach for about 5 to 8 minutes. Cut some of the celeriac into julienne and deep-fry. Boil the rest of the... - 34.7189

Sea Bass With Celeriac

Peel and grate celeriac. (A food processor makes this task easy.) Combine with chicken stock, lemon juice, and onion. Mix thoroughly. Spoon into one large ovenproof casserole or four individual ones. Top with four serving-sized pieces of sea bass... - 42.4581

Celeriac Fritters

1. Peel the celeriac and wash well. 2. Cut into quarters and then into long strips about 1 cm/1/2 inch wide. 3. Place in a pan of boiling salted water with a little lemon juice and poach for 10 minutes until partly cooked. Drain well. 4. Meanwhile, make the... - 37.9317

Root Vegetable Salad

MAKING 1) Peel and roughly grate or thinly shred the carrots, white radish, radishes and celeriac. 2) In separate bowl, place each of them. Then, stir in the orange juice into the celeriac. 3) Chop the celery sticks finely, reserving the celery leaves for... - 45.3329

Salade Lorenzo

MAKING 1) If using celeriac, peel and then cut into thin strips. Blanch the strips in salted, boiling water for 5 minutes. 2) In case of celery stalks, pull out the strings and finely chop them. 3) Into a bowl, add in the celeriac or celery, thinly sliced... - 44.6306

Winter Root Salad

GETTING READY 1) Slice celeriac and carrots into julienne strips. MAKING 2) In a medium bowl add orange juice, vinegar and oil. 3) Add salt, pepper, and raisins. Stir the mixture. 4) Add strips of celeriac and carrots into orange dressing. 5) Stir the... - 43.0126

Red Beet Salad

Whisk together the sour cream, lemon juice, mustard, horseradish and spices in a bowl. Wash and peel the beet, carrots and celeriac. Cut the celeriac into very fine (julienne) strips; grate the beet and the carrots. Mix the vegetables with the salad... - 41.067

Mushroom Salad With Fruit

1. Trim the earthy base off the mushroom stalks, and wash them under running water. Wash and peel the celeriac. Peel the apple and remove the core. Cut the mushrooms, celeriac and apple into julienne strips. Place them in a salad bowl and sprinkle with a... - 30.577

Fruited Cabbage Salad

Combine all the ingredients in a bowl. Toss to mix and chill well. There will be enough juice from the pineapple and apples. - 22.819

Winter Kohlrabi And Cherry Salad

This recipe is courtesy of Cooking Close To Home: A Year of Seasonal Recipes by Diane Imrie and Richard Jarmusz - 31.7654

Chicken Salad With Lamb S Lettuce

Put the celeriac on a small dish with 2 tablespoons of water, cover and microwave on HIGH for 3 minutes. Put the chicken breasts on to a dish, cover and microwave on HIGH for 3 minutes. Mix together the mustard, vinegar, olive oil, curry powder and... - 42.5067

Rice Salad

MAKING 1) Cover rice with water and simmer over low heat until just soft. 2) Drain the excess water and keep aside to cool. 3) In a basin, mix together all ingredients with a chopstick or handle of wooden spoon, being careful to prevent mashing of... - 43.2077

Asian Chicken Salad

To make the dressing, combine the ingredients in a bowl. In another large bowl, mix the remaining ingredients with enough of the dressing to coat and season well with black pepper to taste. - 34.3393

Roast Beef Salad

Cut the roast beef into strips. Mix the mayonnaise with a little of the liquid from the pickles. Nick the skins of the tomatoes, plunge into boiling water for 30-45 seconds, then peel and chop. Cook the beans in boiling salted water until tender. Drain and... - 38.1962

Autumn Roots Salad

GETTING READY 1) Cut celery root in slices. 2) Remove the fibrous outer layer. 3) Cut the root into cube. 4) Scrub and cube the Jerusalem artichokes. MAKING 5) Steam or blanch celery root for one or two minutes until crisp-tender. 6) Place in a medium... - 37.995

Sesame Noodle Salad With Peanuts

1. Preheat the oven to 200°C/400°F/ Gas 6. Bring a large saucepan of water to the boil, toss in the egg noodles and cook according to the manufacturer's instructions. 2. Drain the noodles, refresh in cold water, then drain again. 3. Mix the noodles with all... - 41.1631

Tricolor Vegetable Puree

Put the frozen carrot puree in a small casserole. Microwave, uncovered, on HIGH for 4 minutes, and pour into a colander. Rinse the casserole and put in the celeriac puree. Microwave, uncovered, on HIGH for 4 minutes. Pour the carrot puree into a small bowl... - 38.7386

Winter Coleslaw

1. Remove the hard core from the cabbage with a small knife and shred finely. 2. Slice the onion finely and coarsely grate the carrot. 3. Place the raw vegetables in a large bowl and mix together. 4. Cut the celeriac into thin strips and simmer in boiling... - 43.9259

Beetroot Puree

Beetroot Puree has a great taste and is easy to cook. The Floury potatoes along with sour cream makes Beetroot Puree a very tasty. - 37.4604

Vegetable Ring Mold With Mushrooms In Sauce

Put the carrot puree in a casserole. Microwave, uncovered, on HIGH for 4 minutes. Pour the puree into a colander. Rinse the casserole and put the celeriac puree into it. Micro wave, uncovered, on HIGH for 5 minutes. Pour the carrot puree into a small bowl and... - 42.6259

Stuffed Brill Roulades

Put the frozen celeriac into a bowl and defrost it in the microwave oven for 3 minutes on HIGH. Rinse the fish fillets under plenty of cold running water and pat dry on kitchen paper. Season with salt and pepper. Puree the shrimp (prawns) in a food processor,... - 42.0181

Roasted Winter Veg With Goats Cheese And Sesame Seeds

1. Heat oven to 200C/180C fan/gas 6. Peel the squash, remove the seeds and cut the flesh into 3cm chunks. Peel and cut the celeriac into equal-sized chunks. Put the squash, celeriac, onions and parsnips into a bowl, pour over the oil, then season well. Tip... - 38.0662

Macedoine De Legumes

MAKING 1. In a pan of cold salted water, add carrot and turnip, parsnip or celeriac. Cover and boil the mixture. 2. Simmer until tender, for about10-12 minutes and then drain. 3. In a separate pan of boiling salted water, cook peas and green beans until... - 40.1827

Simple Poached Cod

Sprinkle the fish with the lemon juice and leave to stand for 15 minutes. Put the fish in a dish with 1 cup (250 ml/8 fl oz) water. Arrange the vegetables around the fish and stir in the remaining ingredients. Cover and microwave on HIGH for 10 minutes. Turn... - 38.7597

Roast Stuffed Duck

Heat the oven to 350°F. Prepare the stuffing: Combine the mustard and vinegar, and stir in the bread crumbs. Add the chile, garlic, apple, and salt. Wash the giblets and set them to simmer in water to cover for 20-30 minutes to make a rich... - 45.5404

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