Caviar Avocado Recipes

Enjoy our collection of caviar avocado recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for caviar avocado recipes.
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Avocado Half Shells With Caviar

Avocado Half Shells with Caviar is another simple and easy to make caviar appetizer dish. With little lemony flavor, the avocados filled with caviar taste yummy. - 31.7975

Avocado With Sour Cream And Caviar

MAKING 1) Cut the avocados into halves and remove the seeds. 2) Spoon the sour cream in each cavity and the caviar on top. SERVING 3) Serve the Avocado with Sour Cream and Caviar, immediately on a serving platter. - 25.1829

Avocado Dip With Red And Black Caviar

Split avocado in half lengthwise, remove pit, and carefully scoop out pulp, preserving shell. Thoroughly mash pulp. Stir in sour cream, lime juice, and salt until blended. Spoon into half shells. With back of spoon, make a cavity in center of each mound of... - 33.566

Avocado Soup With Golden Caviar

Melt the butter in a saucepan. Saute the green onions 3 to 4 minutes. Add the avocados and stir around. Add the stock and lemon or lime juice; bring to a boil. Cook 5 minutes. Puree in blender, food processor, or food mill. Season with salt and pepper. Fold... - 40.2476

Caviar Avocado

Cut avocados in half and remove the stones. Sprinkle liberally with lemon juice to prevent discoloration and then sprinkle the surface with salt and the juice from the crushed garlic. Place about 2 teaspoons of caviar in each cavity. Garnish with a sprig of... - 23.2751

Cream Of Avocado Soup With Salmon Caviar

Pour 21/4 cups (500 ml/18 fl oz) of water into a bowl and microwave on HIGH for 5 minutes. Halve, stone and peel the avocado pears and slice into strips. Add the lemon juice and puree until smooth in a food processor. When the water is very hot, crumble the... - 35.8155

Caviar-avocado

Cream the flesh of a large avocado with 50 ml (2floz) 1/4 cup) sour cream and a few drops of chilli sauce. Spoon or pipe the mixture into the bouchee cases and top with a teaspoonful of red or black caviar-style lumpfish roe. Sprinkle a little lemon juice on... - 15.132

Caviar Pie

Caviar Pie - salmon caviar pie! One of the dishes I am known for. Though it takes a little effort to brew this pie, the accolades that flow in is enough to make you contended and keep preparing this caviar pie again and again. Give it a try and add yet... - 47.7142

California Cowboy Caviar

In a large bowl mix vinegar, hot sauce, oil, garlic, salt and pepper. Add the cubed avocado and mix gently to coat. Add the peas, corn, onions, cilantro and tomatoes to the avocado mixture and mix gently. Adjust taste with hot sauce, salt and pepper. Serve... - 33.8969

Avocado Madrilene

You'll simply love this Avocado Madrilene recipe. Try for once, I bet, you would love to prepare this Avocado Madrilene recipe again and again. - 32.3112

Avocado Salad With Consomme

MAKING 1) Halve and pit the avocados. 2) Spoon 1/3 can jellied consomme into each avocado half and sprinkle with lemon juice, salt and pepper to taste. 3) Then add a spoonful of sour cream and top with a teaspoon of red caviar. SERVING 4) Serve the Avocado... - 33.6825

Pressed Cuban Sandwiches With Paulette's Cuban Cowboy Caviar Salad

Want to try something new for lunch, try these pressed Cuban sandwiches and salad. The sandwiches taste wonderful and are super easy to prepare. Watch the video for the recipe and enjoy. -

Three-layer Party Hors D'oeuvre

Lightly oil the bottom and sides of a 1 quart bowl. Soften gelatin in the water for 5 minutes. Cook and stir over medium heat till gelatin is dissolved. For the first layer, stir together the sour cream and 2 tablespoons of the gelatin mixture. Spread evenly... - 39.6808

Avocado Appetizers

About 20 minutes before serving: Halve avocados lengthwise; remove pits. Brush with lemon juice. Spoon jellied consomme into avocado centers; top each with 1 tablespoon sour cream and 1 teaspoon caviar. Arrange on cracked ice; serve with lemon wedges. - 33.5752

Avocado Soup

Sieve or puree ripe avocado. Season with juice from garlic, salt, lemon juice and chilli sauce. Add stock and milk to avocado mixture and beat until a creamy consistency is reached. Serve well chilled with a slice of lemon, chopped chives or a little caviar. - 33.2773

Bean Salad

The summer has just set in, so there is nothing like making something nice and healthy! This bean salad is the thing to make for a potluck too! An easy salad shown by Gavin, check out the video! - 109.575

Avocado Pear Grand Duc

1. Combine all the ingredients except the avocado, egg and herbs. Mix well and stuff the avocado halves with the mixture. 2. Mix together the chopped egg, parsley, tarragon and chervil. Sprinkle the mixture over the stuffed avocado halves. Top each with... - 34.4642

Nancy Tomion's Cream Of Avocado Soup

Peel and cut up avocado. Whirl in blender with chicken broth with chili powder and coriander. Heat in top of double boilder for 10 minutes. Cool and add cream. Chill thoroughly. Pass caviar as garnish. Serves four. Store soup in plastic juice container in... - 32.7597

Fresh Tuna With Maui Onions And Avocado

1. Assemble the mise en place trays. 2. To make the vinaigrette, whisk together the lime juice, soy sauce, olive oil, and ginger in a glass or ceramic bowl. Season to taste with pepper. Set aside. 3. To prepare the tuna, slice the fish into Winch thick... - 39.2818

Mousse Of Sea Trout With Avocado Slices

Pour 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer. Put the potatoes into the upper compartment, cover and microwave on HIGH for 9 minutes. Cut the fish into pieces and put in a dish with 3 (2) tablespoons of... - 41.4243

Smoked Salmon Crepes

1. Combine salmon, Ricotta cheese, avocado, lemon and pepper seasoning and lemon juice. 2. Reconstitute crepes following directions on packet. Place a heaped spoonful of salmon mixture on each crepe, fold into triangles, place in a greased shallow dish, brush... - 22.6366

Seafood Platter

Cut lobsters in half lengthwise; using fingers, ease meat out of tails in one piece. Wash two shells, slice meat evenly, toss meat in lemon juice, pile meat into shells. Arrange on serving platter. Shell prawns, remove back vein, place on platter. Sprinkle a... - 39.8649

Curried Asparagus Bisque

MAKING 1 In a deep 2-quart casserole, place butter or margarine. 2 Microwave at 100% (HIGH) for 30 seconds or until melted. Add onion. 3 Microwave at 100% (HIGH) for 2 to 2-1/2 minutes or until tender. 4 Stir in celery salt and curry powder. 5 ... - 46.4687

Sushi Toppings Tray

In a 2- to 3-quart pan, bring vinegar to a boil. Add carrots; cook and stir just until tender-crisp to bite, about 30 seconds. Drain and set aside. Rinse pan. Add 1 inch water and bring to a boil. Gently push spinach down into water. Cook and stir just until... - 41.7809

Sushi

In a medium saucepan combine water, uncooked rice, and salt. Bring to boiling; reduce heat. Cover and simmer for 15 minutes. Remove from heat. Stir in vinegar, sugar, and rice wine or sherry. Cover and cool to room temperature. Meanwhile, holding a knife at a... - 41.8796

Seafood Tomatoes

MAKING 1) Into a bowl, flake the crabmeat, then stir in the prawns. 2) Combine the mayonnaise, garlic, Tabasco, spring onions, herbs and avocado. 3) Stir in the lemon juice and mix well. 4) Season with salt and pepper. 5) Fold the sauce into the crab and... - 43.7815

Cottage-stuffed Celery

In small mixing bowl, combine all ingredients except celery; mix well. Spoon mixture into each celery piece, using about 2 teaspoons for each. Garnish with paprika, additional sliced onion or chopped chives. Other simple appetizer ideas: Prosciutto ham and... - 31.6443

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