Cassava Cake Recipes

1. Wash and peel the tapioca. Grate tapioca and soak in milk for 5 minutes. 2. Cream butter and sugar; add beaten egg, grated coconut and tapioca mixture. 3. Sift flour with baking powder and add to the batter. Add a few drops of vanilla essence. Pour the... - 35.3907

Mash or grate sufficient cooked cassava or taro. Put in a bowl and add onion, parsley, beaten egg, salt and pepper. Mix well. Form into cakes, roll in flour. Fry in hot oil on both sides till golden brown. Serve with meat and vegetables. - 33.7927

Mix onion, salt and pepper with cassava or taro. Form into cakes about 1 cm (1/2 in) thick on a floured board. Fry in hot oil till golden brown on both sides. Drain well on paper and serve with meat and vegetables. - 28.6845

Score leg of pork by cutting through the skin and fat in a criss-cross fashion. Run a knife between the skin and the meat to form a pocket. Grate green ginger and spread evenly into pocket. Mix oil, ground ginger and salt together, brush over pork and place... - 33.2903