Mix apples, pears and celery. Shake lemon juice, honey, salt and pumpkin pie spice in tightly covered container. Pour over apple mixture; toss until evenly coated. Cover and refrigerate at least 1 hour. Arrange apple mixture on lettuce leaves. - 28.8096

In a small mixing bowl stir together yogurt and cranberry-orange sauce. Place in freezer for 10 minutes to chill. Core and cut pear into wedges, then core and cut apple into wedges. Arrange pear and apple wedges on lettuce-lined plates. Dollop with chilled... - 32.392

In medium bowl, combine all salad ingredients except lemon juice. Sprinkle with lemon juice; toss lightly. In small bowl, combine all dressing ingredients; blend well. Pour over salad mixture; toss lightly to coat. Serve in lettuce lined bowl, if desired. - 36.3471

1. Place 3-4 spears of Belgian endive in a sunburst pattern on each of 6-8 chilled salad plates. Place salad greens on the endive. Casually arrange apples and pears on the greens. Sprinkle lightly with Gorgonzola and pecans. 2. In a bowl, whisk together olive... - 28.9828

A gorgeous restaurant-style salad recipe for the fall, or even summer. The apple, cherry and mesquite wood flavored grilled chicken, along with the sweet juicy pears and crisp apple slices, dressed with a lemon-garlic and honey vinaigrette, is a magical... -

Arrange watercress, pear slices and radish slices in a serving bowl. Toss well. Whisk remaining ingredients in a small bowl, pour over salad and serve at once. - 20.8904

Drain pineapple; reserve 3/4 cup juice. Mix egg, sugar, flour, salt, vinegar and reserved pineapple juice; cook until thickened, stirring constantly. Cool. Drain pears; dice. Fold in whipped cream; add pine- apple, pears, bananas and cherries. Place in mold;... - 38.2642

Combine the dressing ingredients in a small bowl and whisk until evenly blended. Combine the watercress, cabbage, and bell pepper in a salad bowl; cover and refrigerate. Just before serving, cut the pear into 1/2 -inch cubes and add it to the salad bowl.... - 36.0706

Toss fruits with lemon juice, sugar, 1 tablespoon mayonnaise. Just before serving, add celery, walnuts, rest of mayonnaise; toss. Serve on lettuce; top with French dressing. - 34.0663

1. For the dressing, peel and core the small pear. Cut it into large chunks, place in a small bowl and mash with a fork until smooth. Stir in 2 tablespoons of the lemon juice, the apple juice, parsley, sugar and sour cream; set aside. 2. Halve, stem and core... - 31.9219

In small bowl using wire whisk, blend all dressing ingredients. Cover; refrigerate. Cook lima beans as directed on package. Drain; rinse with cold water. Arrange lima beans, zucchini, pears and salmon on each of 4 to 6 spinach lined plates. Spoon dressing... - 39.2811

Season chicken, if desired, with salt and pepper; set aside. In large bowl, combine all ingredients except chicken. On platter, arrange salad. Top with chicken. - 22.0841

Stuffed pears are a fun side dish to serve at an elaborate lunch or dinner party. Healthy and delicious, the ripe pears are stuffed with crab meat with french dressing along with celery and parley. The lemon juice adds an extra tang to this stuffed pears... - 33.4612

Try this alluring Winter Fruit Salad With Lemon Poppy Seed Dressing recipe. An easily prepared recipe, this Winter Fruit Salad With Lemon Poppy Seed Dressing is a dish which you will always love to serve to your friends. - 37.1702

This Waldrof Salad is a healthy mouthful to dish out to your loved ones. Relish the goodness of apple in the gorgoues salad dressing! - 23.8667

Sprinkle unflavored gelatin over 2 cups cold water in a large saucepan; let stand 1 minute. Stir in sugar. Cook over low heat, stirring constantly, until gelatin and sugar dissolve. Remove from heat; stir in juices. Chill gelatin mixture 1 1/2 hours or until... - 45.2795

This season when apples are in plenty try making this awesome poached apple dessert which is so easy to make and tastes royal. You will never take apples for granted after having this dessert that brings out the true flavors of the fruit. - 137.056

Lift off back shell of crab. Remove and discard viscera and gills. Rinse crab thoroughly under cool, running water. Break off legs; crack along edges. Cut into serving-sized pieces. Break body section into several pieces. Micro-cook or steam until... - 35.7245

Mix vegetables, fruits, and walnuts together. Toss well with a French dressing, or any of your favorite salad dressings. For variation, try these other salad combinations: Sprouted wheat, chopped green onions, chopped celery, and parsley. Carrots, celery... - 33.0184

Peel the celeriac and the apples, and cut into very fine slices. Sprinkle with a little lemon juice so that they do not go brown. Make a dressing of the remaining lemon juice, the oil, salt and sugar. Mix with the finely chopped walnuts and pour over the... - 30.7886

This is a great group project. For camp or any activity ~have someone bring an ingredient , prepare together and enjoy this yummy healthy treat!! - 34.0222

This Molded Citrus Fruit Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Molded Citrus Fruit Salad and surprise your loved ones! - 43.6031

In measuring cup or small bowl, combine French's® Creamy Spread„¢ Mustard, yogurt, sugar and curry powder; set aside. Combine remaining ingredients in large bowl. Add mustard mixture; toss well to coat evenly. - 25.49

Busy But Healthy show host Kristine Fretwell shares her quick and healthy version of the classic B.B.Q. side dish, Coleslaw. - 45.7107

Wash, de-stem and chop kale; place in large bowl. Add lemon juice and avocado, and with your hands mix together until the avocado is smooth. Add the remaining ingredients and mix well. Serve immediately. For more information please visit:... - 36.7129

Enjoy a light dessert after a heavy brunch or dinner with a fruit-based dessert. And what better way to get full serving of fruits and appease your sweet tooth than healthy, tasty fruit salad. Sarah tells you a quick and easy way to toss up a luscious salad... - 89.6022

Here's a great way to make your kids eat their fruits! This is an excellent video which shows how you can make a syrupy fresh fruit salad with tropical fruits like kiwi, grapes, banana, pineapple, apple, orange etc and serve it in a way that will simply... - 114.141

Combine first 5 ingredients. Combine yogurt, vinegar, honey, and celery seeds, stirring well; pour over cabbage mixture, tossing to coat well. Cover and chill 1 hour. Add banana just before serving, and toss to coat. - 32.4777

For dressing, in a small bowl stir together the mayonnaise dressing, pineapple juice, the 1 tablespoon honey mustard, and the ginger. Cover and chill until ready to serve.Trim any fat from meat. Place meat on a rack in a shallow roasting pan. Roast in a 425°... - 39.4412

This Marinated fruit salad is superly delicious ! Try these mixed fruits in a rum and sugar marination for your next meal and let me know if you like them ! Your suggestions for this Marinated fruit salad are welcome ! - 29.5277

GETTING READY 1) Carefully remove pomegranate seeds, discarding skin and white pulp. 2) In a bowl, place the pomegranate seeds, apples, pears, and walnuts. 3) Gently stir the fruits. MAKING 4) In another bowl, mix together lemon juice and honey until... - 47.5709

Dissolve gelatin in boiling water. Combine pine-apple juice, creme de menthe and enough water to equal 3/4 cup liquid; add to gelatin. Chill to thicken. Add sour cream; beat until light and creamy. Fold in pineapple and pears. Pour mixture into greased 4-cup... - 34.6145

1 To make the dressing: In a food processor or blender, whirl the mint, buttermilk, honey, lime juice, and oil for about 30 seconds or until smooth. Transfer to a jar with a tight-fitting lid and refrigerate for several hours or overnight. Will keep,... - 33.6808

Sprinkle with 2 cups sugar and let set in refrigerator overnight. Mix with 3 cans tropical fruit, 2 cans mandarin oranges, 2 apples (chopped), 2 bananas, 2 pomegranates, grapes, chopped pears, kiwi, fresh pineapple, marshmallows, etc. Stir in 3 small cartons... - 16.8033

Combine first 5 ingredients in a small bowl, stirring well. Combine apple and next 3 ingredients; toss lightly. To serve, spoon fruit mixture evenly onto 4 lettuce-lined salad plates. Drizzle yogurt mixture evenly over fruit. - 36.0309

How about a Korean potatoes side dish? Chef is making a mouth watering potato salad which can also be served as a side dish with Korean main dish. A well shot, well narrated video that gives you every essential tip to make perfect Korean Potato Salad. The... - 123.011

When looking to toss up a fuss-free, delicious dessert for your holiday table, Christmas fruit salad. Made with winter bounties, this is one tasty treat that will appease all taste buds. Light yet decadent, Betty's version of Christmas fruit salad is a breeze... - 107.802

1. Put half the pears into a liquidizer with the apple juice; chop the remaining pears and toss in the lemon juice to prevent discoloration. 2. Blend the pears and apple juice together until smooth and pour into a glass bowl; add the chopped pear and lemon... - 23.8163

Put all the fruits into a bowl. Pour the custard and cream mixed together over the fruit. Sprinkle with crushed cashew nuts or walnuts. FOR THE CUSTARD 1 cup milk 2 Tsp. Cornflour Sugar to taste 1 Tbl.sp. cream. - 31.1189

In a large bowl, toss apples, pears, grapes, celery, walnuts and dates. Mix yogourt and powdered sugar together. Pour over salad and toss lightly. Serve in lettuce cups. Sprinkle with paprika. - 32.218

In a salad bowl, combine the spinach, apples or pears, grapes and celery; set aside. In a small bowl, stir together the yogurt, honey and lime peel. Drizzle over the spinach mixture. Gently toss until lightly coated - 26.2212

Combine first 4 ingredients in a jar. Covertightly and shake vigorously. Chill dressing mixture thoroughly. Place plums, apple, and pear in a large bowl; add dressing, tossing gently to combine. To serve, spoon fruit mixture onto individual lettuce-lined... - 32.8329

Skin the tomatoes and slice, skin and pip the grapes; peel and slice the apple and pear. Make a dressing as follows: Put a tablespoon of lemon juice into a bowl, add a tablespoon of olive oil, salt, pepper and about half a teaspoon of castor sugar. Stir... - 19.6714

MAKING 1. Take a 12-inch plate and place an apple on watercress in the center. 2. Cut the Roquefort, Cheddar and Gruyere cheese into 1/2-inch cubes. 3. Into cheese cubes insert picks and spear into center of apple. 4. Peel bananas and cut diagonally into... - 47.0196

Mix together pear, apple, celery and nuts. Blend salad dressing and orange juice. Add to salad mixture; toss to mix. - 24.7661

Combine lemon juice and 3 tablespoons cold water in large salad bowl. Peel, core, and dice apples and pears. Place in lemon-juice mixture; turn to coat well. Let stand 20 minutes. Peel oranges; separate into skinless segments. Combine oranges, cherries, and... - 36.7641

Waldorf salad is a simple and easy to prepare salad made with fruits and nuts along with celery. Tosses lightly in honey and mayonnaise, the waldorf salad makes for a refershing side dish. - 29.1243

1. Toss together romaine lettuce with apple, pear, celery, and grapes. 2. Combine yogurt, lemon juice, honey, and cinnamon. 3. Toss salad with dressing. - 29.6575

Fruit salad with marsala is a fresh and flavorful dessert prepared with marsala dessert wine. Tossed with assorted fruit sof choice, the fruit salad is served chilled and is dressed with a little apricot jam along with marsala wine. - 29.9132

Chilled Green Fruit Salad is an irresistible mouth-watering recipe. An easy to prepare recipe, the Chilled Green Fruit Salad is a dessert that you would surely love to try. - 32.3462

Is there anything better than this Fresh Fruit Salad that can be the best way to finish off the meal. May be it is the perfect blend of dessert apples, pears, oranges, cherries and pineapples that makes this Fresh Fruit Salad a truly indulgent treat. So give... - 40.8693

Boil peas, potatoes and carrots. Cut carrots and potatoes into small pieces. Peel cucumber and cut into small pieces. Peel pear and apple and cut in wedges. Sprinkle salt and lemon juice. Peel orange and remove skin. Section the range taking care not to break... - 43.1668

Drain artichoke hearts reserving marinade for dressing. Line chilled salad bowl with outer lettuce leaves. Shred remainder of lettuce and mound in bowl. Core and cut apple and pear into slices; arrange on lettuce with ham, cheese and artichoke hearts. Serve... - 26.5642

1 To make the dressing: In a food processor or blender, whirl the mint, buttermilk, honey, lime juice, and oil for about 30 seconds or until smooth. Transfer to a jar with a tight-fitting lid and refrigerate for several hours or overnight. Will keep,... - 27.4669

You may use other kinds of fruit, such as apples, oranges, raspberries, pears or you may combine them. - 22.0841

1. Mix the fruits in a bowl. 2. Pour the ginger-ale over the fruit. 3. Chill for at least 1 hour. - 26.0451

Fruit galazy salad is a mixed fruit salad made with yogurt. Sweetened to taste, the fruit galaxy salad is great with any meal as a side and is best served chilled. - 38.2681

This Tag Alone Fruit Salad tastes fantastic ! Just try this fruit medley as an accompaniment to spicy meat dishes or as dessert and let me know if you like it ! Your suggestions for this Tag Alone Fruit Salad are welcome ! - 44.4451

Winter Fruit Salad as the name suggests works great for winter. I also took along Winter Fruit Salad when my family got together for a picnic and it went over well. Do not wait for winter to try it! - 40.0651

Normally, fruits are always associated with desserts. This lettuce and mango salad will raise your senses, once you bite into it as it is full of different flavors and textures and the light dressing to top it all. A simple and elegant way to lift your and... - 108.318

Chop fruits finely and grate the vegetables. Mix together. May be dressed with 1 cup yoghurt and 3 tspn, lemon juice. This salad is made up in the morning and eaten during the day. Two such salad days during every week is recommended for losing weight. - 26.3556

Combine all ingredients and toss with a fruited fat-free vinaigrette dressing. - 17.6773

Fruit Salad is easy to make fruit recipe. Fruit Salad gets its taste from fruit mixed with chili powder and tamarind. Fruit Salad is loved by many people. - 33.0309

Drain pineapple tidbits, reserving 1/2 cup juice. In 1 1/2-quart saucepan, gradually stir pineapple juice into cornstarch. Stir in lemon juice and sweetener. Cook and stir over medium heat till thickened and bubbly; cool. Fold in yogurt, then pineapple,... - 35.5899

In a 2 to 3-quart pan, combine oil and kasha. Stir over medium heat until lightly toasted, 3 to 4 minutes. Add broth. Cover pan and cook over low heat just until kasha is tender to bite and liquid is absorbed, 10 to 15 minutes; do not stir. Remove lid and let... - 40.8166

1. In medium bowl combine cottage cheese with walnuts. Line a serving platter with lettuce; mound cottage cheese mixture in center; then top with apple butter. 2. Surround cottage cheese alternately with fruits. (For our salad, we chose peaches and bananas,... - 22.0366

Mix together the carrots, raisins and half the lemon juice. Peel and dice the avocado, sprinkle with the remaining lemon juice and add to the carrots Season and put into a serving dish. Mix mayonnaise, yogurt, ginger and add seasoning. Spoon over... - 29.2565

–  Peel the oranges and remove the white membrane. Keep the peel. –  In a saucepan, boil water, orange peel and sugar for 5 minutes. –  In a large bowl, combine all fruit, whole or in pieces, and pour the syrup over it. Refrigerate for 2 hours. - 28.0821

Dried fruit, nicely prepared, makes an excellent compote or salad. You can also mix in fresh fruit available in winter, such as orange sections or green grapes. Put the dried fruit in a large bowl, cover with 5 cups of water and soak overnight. Measure off 2... - 40.891

Combine all the fruits and sprinkle with sugar. Mix wine and brandy together. Pour over fruit and sugar and mix thoroughly. Chill for at least 3 hours. - 28.9354

In large bowl, combine egg, sugar, fruit syrup and lemon juice. Cook, uncovered, 45 seconds or until mixture is slightly thickened, stirring occasionally. Cool. Add fruit, pineapple, marshmallows and whipped cream. Fold together just until well mixed. - 26.1309

In a large bowl, -whisk together the oil, vinegar, lime juice, lime peel, and sugar. Add the tomatoes, scallions, cilantro, and chile pepper. Toss to combine. - 34.6353

Now for a green salad! This dish is going to be a bit different than your normal preparation. This salad calls for the use of “spicy greens.” The salad also has a mix of fruits, giving it that perfect blend of spicy and sweet. Watch Katherine as she... - 113.872

Drain and combine syrup from peaches, pineapple, cherries, pears, and apricots, reserve 1 1/2 cups of the combined fruit syrup. Core and dice apple; mix with lemon juice. Turn all drained fruits into a 2 1/2-quart baking dish. Stir together reserved fruit... - 38.3937

MAKING 1) In a small bowl, place together sour cream, syrup, and salt, and mix well. 2) Place the cream mixture in refrigerator until ready . 3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices. 4) Slice the bananas in half crosswise, then... - 47.911

Pour drained pineapple juice into a small pan; add sugar and lemon juice. Heat until sugar is dissolved. Cool. Sprinkle lemon juice over apples and avocados to keep slices from turning brown. Place fruits and vegetables in a large salad bowl. Pour cooled... - 42.2641

This mixed fruit salad may have its roots in India, but its bright, clear flavors complement everything from Mexican morning migas to Korean pul kogi. As with any fruit salad, go with what's fresh and in season. Bananas, kiwi fruit, mangoes, coconut, oranges,... - 31.9974

A rich and hearty fall or winter salad! -

This old fashioned Korean salad is weird yet very interesting. It has a unique combination of ingredients; different kinds of fruit, hard-boiled quail eggs, crabsticks, and peanuts, all mixed with mayonnaise. The fun part of eating this salad is digging to... - 124.061

In large bowl, combine egg, sugar, fruit syrup and lemon juice. Cook uncovered, 45 seconds or until mixture is slightly thickened, stirring occasionally. Cool. Add fruit, pineapple, marshmallows and whipped cream. Fold together just until well mixed. Cover... - 31.7299

Tried this Souffle Salad last week and believe me when I say that it was an instant hit. This is a pretty easy salad, however takes time for the freezing and chilling part. Check out the recipe of Souffle Salad. - 38.6601

This fruit refresher is a fruity salad made with mixed fruits. Dressed with sherry and honey to taste, the fruit refresher is a great way to cool off on a summer day after a satisfying meal. - 38.7749

Join us @ www.helladelicious.com. Light and cooling, jicama salsa is crispy and tangy, a great counterbalance to the sweet meat of the prawns. - 38.0184

1. Remove core and outer leaf from lettuce. Cut head into 6 wedges and place 1 wedge on each salad plate. 2, Drizzle 1/4 cup dressing over each wedge.Top with fruit, cheese and nuts. Add more dressing. - 21.0009

If you have some leftover roast chicken or shredded chicken after you have made a stock, this is a great way to use it. This Korean style salad recipe is very healthy and a great alternative to a fried appetizer at a party. It is basically a chicken vegetable... - 103.681

Do you have a favorite cold noodle dish for hot summer days? If not try this one! James shows how to make a Korean spicy noodle salad, with lots thinly sliced raw vegetables and a hard cooked egg dressed with a sweet and spicy sauce made with red chili paste,... - 139.433

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 37.0175

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 32.7391

Chill fruit. Halve pineapple lengthwise; remove hard core. Scoop out fruit and cut into chunks. Cube apples and pears; toss with pineapple and strawberries. Pile fruit mixture into pineapple shells. Arrange on a tray with orange slices, cantaloupe wedges, and... - 29.302

Peel banana and score lengthwise with tines of fork; cut diagonally into crosswise sections. Halve pears; remove cores. Cut apple into wedges; remove core. Peel and section grapefruit. Blend cream cheese and blue cheese. Form into balls; roll in nuts. Arrange... - 40.6828

Peel banana and score lengthwise with tines of fork; cut diagonally into crosswise sections*. Halve pears remove cores. Cut apple into wedges remove core. Peel and section grapefruit. Blend cream cheese and blue cheese. Form into balls; roll in nuts. Arrange... - 38.2147

Chill fruit. Drain canned fruit and crab apples thoroughly, reserving syrup for salad dressing. Put pear halves together and peach halves together to resemble whole fruit. (If desired, spread a little softened cream cheese on cut sides of pear and peach... - 34.4525

Melt jelly over low heat. Gradually add salad dressing, mixing well. Add marshmallows and fruit. Fold in whipped cream. Pour into a 1 1/2 quart mold; freeze. Unmold and garnish with additional dressing if desired. - 27.4457

Combine all ingredients except cantaloupes in small bowl; cover and chill 1 hour. Cut cantaloupes in half; scoop out seeds. Fill each cantaloupe half with an equal amount of the tuna mixture - 29.4771

Chop the chicken coarsely . Put the coconut into a bowl, pour on the boiling water and leave to soak. Chop the onion finely . Melt the butter in a pan and stir the onion over low heat for 5 minutes until soft and golden. Stir in the flour, curry powder and... - 38.9466

Bone and fillet the fish if the fishmonger has not done this. Roll each fillet from head to tail and secure the rolls with wooden cocktail sticks. Peel and finely chop the onions. Core, but do not peel the apples. Cut them into thin rings. Peel, core and... - 39.2114

If you are open to new and exotic foods like kimchi, then this recipe could be your bet. This spicy fermented vegetables made by Anna Kim makes from a scrumptious, out-of-the-box, adventurous side dish. So if you are game for trying something new, you can... - 103.744

The summer fruit platter is a mixed fruit platter. Prepared with added melons and strawberries, the summer fruit platter is best dressed with lime honey or marshmallow blizzard dressing. Chilled and served, it is absolutely yum! - 40.7601

Wash the chicken thoroughly with warm water and pat dry. Marinate the chicken pieces with a mixture of onion and ginger paste along with salt, sugar and curd. Keep it untouched for 1.5-2 hours. Cube the fruits evenly except the grapes. Heat oil in a pan and... - 41.5553

Pineapple or apples should be peeled, cored, and sliced 54-inch thick (pears are best cut in wedges). Peeled bananas are sliced diagonally in 3 pieces. Small clusters of seedless or seeded grapes may be dipped and fried. Cut melon 1-inch thick and then in 2... - 41.5046

Roasted Butternut Squash and Bacon on a pizza? Yes, please! -

Here is a recipe for the people who love sweet and savory food that are yummy and healthy too. The chef in this video makes a sandwich that has all these features. Watch the video to know the recipe. - 141.568