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Cashew Mushroom Loaf Recipes
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Tofu & Cashew Loaf
Slice tofu into 1 to 1 1/2-inch thick slices. Place a thick layer of newspapers on a flat surface. Cover with several paper towels. Position tofu slices in a single layer on top of paper towels. Cover with additional paper towels. Place a flat object, such as... - 37.7571
Turawkey Rolled Loaf With Herbal Stuffing
After processing into dough like consistency, roll out flat into 1/2 inch
high on Teflex sheet and dehydrate for 2 hrs at 105 degrees. Flip over on to screen and add layer of stuffing then roll into a log. Continue to let dehydrate for 8 hours at 105 degrees.... - 35.1209
Quinoa Loaf In A Gravy Of White Wine And Mushrooms
If you thought meat loaf is a luxury of the carnivores, think again. The vegan Chef Joel is on a mission to prove you wrong. A vegan loaf made from quinoa, oats, mushrooms, and sun dried tomatoes, filled with spinach and topped with a warm and smooth gravy of... - 107.687
Cashew Nut Roast
Preheat oven to 350°F.
Lightly oil a 6-cup loaf pan and coat with breadcrumbs.
Melt the butter and saute the onion and mushrooms for 2 minutes.
Add the marjoram and rolled oats and gradually add the milk, stirring continuously.
Cool slightly, then stir in... - 39.3099
Grayshott Nutmeat Loaf De Luxe
1) In a saucepan, gently saute the onion, mushrooms and tomatoes in butter, until tender.
2) Stir in the flour, stock, herbs, Vesop and allow to cook for a few minutes.
3) Turn off the heat, then stir in the nuts, crumbs, eggs, salt and pepper, and... - 44.3755
Nutty Rice Pate
1. Cook the brown rice according to package directions, but eliminate the salt.
2. Melt the butter in a large skillet and saute the mushrooms, zucchini, onion, and garlic until tender but not browned.
3. Put the sauteed vegetables in the container of an... - 30.6614