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Carrot Soup Recipes
Carrot soup is made with carrot as the main ingredient. Other important ingredients are broth, water, oil and seasonings. There are various different carrot soups and over time, many recipes have emerged which are ...
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CA: 151
Carrot Soup With Bell Peppers
Carrot soup, anyone ? Watch this video to make a lovely hot and spicy carrot soup which acts as a wonderful appetizer. Cumin and red chili powder help spice it up and garnished with cilantro and sour cream, it makes a perfect healthy soup which can also be... - 129.759
Carrot Ginger Soup
Try this delicious ginger carrot squash soup recipe for a hot meal or side dish. It's very healthy and simple to make! - 127.644
Carrot Soup
MAKING
1. In a saucepan, melt some butter and sweat onions and leaks. Add some chicken broth to maintain moisture.
2. When leaks and onion is soft, add garlic and chicken broth.
3. Add carrots and bring to boil.
4. Add carrot juice and orange juice.
5. Take... - 120.417
Gingered Carrot Soup
Diane Hoch teaches you how to make Gingered Carrot Soup, a healthy appetizer that can also be served as an hors d'oeuvre. - 115.302
Raw Carrot Apple Avocado Soup
What can be a better way to give you some relief in a hot summery day, than a bowl of cold raw soup made from carrot, apple, avocado and other delectable spices. Well you are going to fall for this creamy soup, once you taste. So, don't waste your time, watch... - 110.059
Healthy Carrot Soup
If you're looking for some healthy vegetarian soup recipes, then this is the right one for you. You can make the tasty carrot soup in a few minutes. If you've had a long day at work then this works great for you. Do check out the video for this quick and... - 108.904
Carrot Soup With Fire Roasted Red Bell Pepper - Easy And Quick
Those who are keen on trying a tasty soup should surely check this out. Chef Bhavna shows an easy and simple way of making carrot soup. The soup has an Indian touch to it. I'm sure your family will enjoy the soup. Check out the video for the super easy recipe... - 108.879
Creamy Herbed Carrot Soup
Love soup - this carrot soup is going to be your hot favorite. A great one for the winter. You can garnish the soup with fresh chopped parsley. The chef shares the secret soup flavour in the video. - 106.079
Healthy Ginger Carrot Soup
Winter's the time to cuddle up with warm clothing and indulge in something steamy for the tastebuds. Check out the video showing how to make an appetizing soup with carrot and vidala onions as the key ingredients along with a twang of ginger and some spice.... - 104.323
#969 Carrot Soup
Bored of eating the same old tomato soup for dinner ever night? Add some variation to your dinner table with the hearty, healthy, coral-hued carrot soup that isn't just filling, but is a cinch to prepare. The chef further jazzes up this soup using soy sauce,... - 101.684
Cold Raw And Avocado Carrot Soup
Summer is the time for light, fresh, nutritious foods that require little or no cooking. This creamy raw carrot soup is not only fresh and organic, but also low in calories and served cold, hence ideal for the summer. Luci Lock shows us how to prepare this... - 99.2473
Carrot And Cilantro Soup
Craving for a yummy soup? Watch this video to learn a must try Carrot and Cilantro Soup recipe. The soup is packed with nutrients and is extremely healthy. Serve a bowl full of health to your family today. - 99.2176
Healthy Carrot, Tomato And Sunflower Soup
Make s super yummy and super nutritious soup at home by combining carrots, tomatoes and crunchy sunflower seeds. Blythe Metz presents an organic soup recipe that abounds in taste, health and nutrition. Sunflower seeds make for a yummy replacement for... - 84.4627
Cream Of Carrot Soup
Do you often include soups in your menu? Watch this video to learn a must try Cream of Carrot Soup recipe. The soup is packed with nutrients and is extremely healthy. Serve a bowl full of health to your family today. - 83.6729
Ginger Carrot Soup
Combine ingredients in large pot and cook on medium heat for 30-40 minutes. You can choose to either puree in blender or leave chunky.
Enjoy!!
And let me know you like it. - 83.3709
Carrot Orange Ginger Soup
Nothing could be more hearty, soothing and satisfying than a bowl of flavorful, colorful carrot orange ginger soup. Bhal Dave whips up a creamy, smooth carrot soup spiked with flavors of zesty ginger and sweet-n-sour orange that you too can easily prepare... - 66.8842
Carrot Soup
This yummy carrot soup swept me off my feet, I bet it will do the same to you. This soup makes a good appetizer for most meals. Once you try out this carrot soup recipe, don't forget to inform me about what you think about it . - 49.784
Chilled Carrot Soup
In 1 1/2-quart casserole, combine all ingredients, except half-and-half.
Mix well.
Cover.
Microwave at High for 20 to 25 minutes, or until vegetables are very tender, stirring twice.
Let stand, covered, for 5 minutes.
Pour into blender or food processor... - 49.7743
Carrot Soup
Apart from being a good appetizer, this Carrot Soup is guaranteed tis rejuvenating and energising. - 49.7168
Casbah Carrot Soup
MAKING
1. In a large heavy pot, heat oil over medium-low heat.
2. Add the onion and ginger and stir fry for 10 minutes until the onion is wilted.
3. Add rice and curry powder.
4. Stir and cook for 1 minute.
5. Add carrots and broth.
6. Cook over high heat... - 48.6828
Carrot Soup Ala Orange
Carrots simmered in orange juice and then blended with other flavourings. A perfect soup to jump start the day. I like to have it chilled..however you may also have it warm. - 48.4769
Broccoli Carrot Soup
GETTING READY
1) Bring out 1 inch pieces from the Broccoli stalks. Store 3 heads in a separate place. Form other heads, cut small pieces and set aside.
MAKING
2) In a saucepan, add butter to heat over medium heat.
3) Add leek, garlic, and carrot; cook to... - 47.96
Carrot Soup
MAKING
1) In a large ovenproof bowl, combine the carrots, oil and 2 tablespoons of water.
2) On high power, cook covered for 5 minutes or until the carrots are just soft. Leave them in the cooking liquid.
3) Now, stir the tomatoes along with the juice,... - 47.3536
Carrot Soup A L'orange
MAKING
1. In a small bowl, combine bouillon with water and mix well. Keep aside.
2. In a large casserole pot/ soup pot/ Dutch oven, coat with cooking spray. Keep to heat.
3. Once hot, add onions and sauté on a medium flame.
4. Add water- bouillon mixture... - 47.2309
Gingered Carrot Soup
Because carrots are available year-round, this soup is designed to suit every season. In cold weather, serve it steaming hot as a starter whose ginger aroma will entice diners. In warm weather, serve it chilled as a refreshing beverage with slices of brown... - 47.1414
Carrot Soup
MAKING
1. In a large heavy, preferably cast iron skillet, meat the butter and heat with oil over moderate heat.
2. Add the onions, and sauté them for about 5 minutes, until softened by not browned.
3. Tip in carrots, broth, and rice and stir to mix.
4. Cover... - 46.8671
Curried Carrot Soup
MAKING
1) In a non-stick pan, heat butter and sauté onions until translucent.
2) Stir in all ingredients, except sherry, sour cream, and dill, with the onions.
3) Put the lid on and simmer until carrots are cooked, but not mushy.
4) Take the pan away from... - 46.7405
Creamed Carrot Soup
Melt the butter in a large, heavy-bottomed saucepan.
Add the onions.
Cook gently over low heat, covered, 1 minute.
Add the carrots.
Stir to coat the vegetables.
Cover and continue cooking over low heat 15 minutes.
Stir in the flour.
Cook 2-3 minutes without... - 46.5708
Carrot Soup With Bacon And Orange Peel
MAKING
1)Take a pan,melt the butter and saute the leeks over medium heat for 8 minutes till they are transparent but not browned.
2)Add the chicken stock,water,potato,turnip,carrotssalt and pepper and bring to a boil.
3)Simmer for about 20 minutes.Once the... - 46.2752
Chilled Carrot Soup
MAKING
1. Take a large saucepan, heat oil in it and cook onion and curry 3 to 5 minutes.
2. Put in broth, carrots, celery, bay leaf, cumin and TABASCO pepper sauce and mix well.
3. Cover and let it simmer 25 minutes or until vegetables are tender.
4. Remove... - 46.2254
Orange Carrot Soup
MAKING
1 In a Dutch, cook onion and butter over medium heat for about 5 minutes or until onion is clear.
2 Add in chicken stock with carrots.
3 Increase the heat to medium-high and bring to a boil.
4 Reduce the heat and cook for about 15 minutes or... - 46.0963
Soups Creamy Carrot Soup
MAKING
1) In a saucepan heat oil, cook onion and the garlic moderately over low heat for 5 minutes till onions are softened.
2) Stir in broth, carrots, parsnips, and thyme. Boil the mixture and simmer for 30 minutes till vegetables are cooked.
3) Pour mixture... - 45.97
Golden Carrot Soup
MAKING
1. In a saucepan heat water. Add carrot and salt and cook until tender.
2. Transfer the carrots along with cooking liquid to a blender and whirl until smooth.
3. In another saucepan heat butter and saute onion and mint until soft.
4. Stir in flour and... - 45.8815
Lean Bacon Carrot Soup
Carrot Soup is simply irresistible. Try this amazingly delicious Carrot Soup; I am sure you will always tempt to prepare this for every party! - 45.7691
Rice And Carrot Soup
Treat your family and friends with this Rice And Carrot Soup. It is colorful soup which is rich and smooth. - 45.4634
Carrot & Coriander Soup
Carrot and coriander soup is a light and refreshing soup made with chopped onions and grated carrots. Flavored with garlic, cumin and a generous dash of coriander, the carrrot and coriander soup is seasoned with salt and pepper and tinged with a hint of lemon... - 45.2245
Chilled Carrot Soup
GETTING READY
1) Skin and slice onion thinly.
2) Skin and crush garlic.
3) Trim and scrape carrots, chop coarsely.
MAKING
4) In a heavy pan melt butter, cook onion and garlic on low heat.
5) Cover pan with lid till onion is soft.
6) Add carrot to onion and... - 44.9544
Carrot Soup
1. Heat 1/4 cup water, broth, or wine in a large, heavy soup pot. Add onion. Cook and stir over medium heat until onion is tender. Add more liquid during this process if necessary.
2. Add carrots, turnips, potato, and broth. Bring to a boil. Lower heat.
3.... - 44.6887
Orange And Carrot Soup
MAKING
1) In a heavy pan, heat the oil or butter and add the leek, onions and carrot.
2) Cover the pan and cook over low heat for about 10 minutes, without browning, till the onions are tender.
3) Add the garlic and curry powder and stir well. Cook... - 44.5135
Imperial Carrot Soup
MAKING
1) In a slow cooker, put the chicken parts along with the water, onion, chicken bouillon granules or cubes, bay leaf, thyme, salt, pepper and cloves.
2) Cover the cooker and cook on LOW for 6 to 8 hours.
3) Before it is time to serve, remove and... - 44.4547
Katie Couric's Chilled Cream Of Carrot Soup
MAKING
1) In a stockpot or soup kettle, add carrots, onion, celery, 3/4 cup stock and salt.
2) Let the mixture come to a boil. Cover the vessel, turn down the heat to medium and cook on simmer for about 15 minutes till the carrots become soft. Let cool... - 44.3963
Curried Carrot Soup
In a large soup pot over low heat melt margarine.
Add carrots and onion.
Saute for 5 minutes, adding curry powder, cumin and coriander.
Add water, salt and white pepper.
Bring to a boil over medium-high heat; reduce heat.
Cover partially.
Simmer for 15... - 44.0436
Cilantro Carrot Soup
Pare and chop the carrots.
Boil the carrots in the water until tender.
Drain and puree the carrots in a food processor.
Saute the onion in the butter, sprinkle with flour, and cook for 2 minutes over low heat.
Add the chicken stock, cream and carrot... - 44.0152
Potato And Carrot Soup
Cook bacon in kettle until golden-brown.
Remove bacon.
Add onion to fat remaining in kettle and cook until golden.
Add potatoes and water, cover and simmer for 15 minutes, or until tender.
Add carrot and seasonings.
Blend flour with a little of the milk.
Stir... - 43.8978
Creamy Carrot Soup
Wash and scrape carrots and cut in thin rounds.
Peel potatoes and cut in 1/2-inch cubes.
Put vegetables in large saucepan and add boiling water, bouillon cubes, Worcestershire sauce, salt, pepper and paprika.
Bring to a boil, turn down heat, cover and simmer... - 43.49
Carrot Cashew Soup
MAKING
1.In a large pot, add oil and saute carrots, onions.
2. Add in stock and tomato paste, apples.
3. Let mixture boil.
4. Add in brown rice and simmer covered over reduced heat for 45 minutes until rice is cooked.
SERVING
5. Stir in cashew and raisins... - 43.4637
Golden Cream Of Carrot Soup
MAKING
1) Combine together the water, carrots, ½ teaspoon of Bon Appetit, 1 teaspoon of the seasoned stock base and lemon juice. Mix well.
2) Cook till the carrots are soft and the liquid is reduced to nearly 1 tablespoon.
3) Melt the butter and add flour... - 43.3996
Carrot Soup
MAKING
1. In saucepan heat butter and put in the grated carrot.
2. Tossing in the chopped onion and grated ginger stir.
3. Add in 2-3 cups of water, 1/2 tsp salt, some freshly ground pepper and tarragon.
4. Let it simmer for approximately 10-15 minutes.
5.... - 43.3694
Carrot Soup
Wash the carrots, but do not peel them.
Place in a large pot of salted water and bring to a boil over moderately high heat.
Reduce the heat to medium and cook until tender, 10 to 15 minutes.
Drain and rinse under cold water.
Coarsely chop.
In the bowl of a... - 43.153
Mom's Carrot Soup
Pour vegetable oil into a large skillet coated with cooking spray; place over medium heat until hot.
Add onion and garlic, and saute until tender.
Add sliced carrots and pepper.
Cover and cook over low heat 15 minutes or until carrots are tender.
Stir in... - 43.137
Carrot Soup
Melt 3 tablespoons margarine in a large, heavy bottomed pan or Dutch oven over low heat.
Stir in carrot, onion, thyme, and pepper.
Cover and let cook about 10 minutes, stirring occasionally.
Add broth; simmer mixture and add rice.
Let cook until rice is... - 43.1077
Tangy Carrot Soup
Tangy Carrot Soup is a delicious appetizer that is simply easy-to-prepare. Once you have this Tangy Carrot Soup, I am sure you will always crave for it. - 42.9937
Curried Carrot Soup
In a large saucepan, saute onion in oil.
Stir in the broth, carrots, curry, thyme and bay leaf.
Bring to a boil.
Reduce heat; simmer, uncovered, for 25-30 minutes or until carrots are tender.
Discard the bay leaf.
Cool slightly.
Transfer half of the soup to a... - 42.8749
Carrot Soup Using Chicken Broth
MAKING
1.Take a Dutch oven and mix sugar with syrup and let them cook on low flame until the candy thermometer registers 240 degrees.
2.Put peanuts in the oven and continue cooking along with stirring till the temperature is 300 degrees.
3.Once done, turn off... - 42.7901
Spicy Carrot Soup
Heat a large pan over a medium-high heat and add the oil.
Add the onions and cook for 5 minutes, stirring occasionally.
Add the ginger, garlic and spices; stir for a further 2 minutes or until fragrant.
Add the carrots and stock and bring to the boil.
Reduce... - 42.7398
Iced Carrot And Orange Soup
GETTING READY
1. Scrape carrots and cut into thin slices.
2. Peel onion and slice thinly.
MAKING
3. In a saucepan, melt butter.
4. Stir in carrots and onion and fry gently for a few minutes until the vegetables soften; do not brown them.
5. Add the stock and... - 42.7286
Carrot Soup Ii
Carrot Soup is the favorite all over the world. The amalgamation of the carrots, orange juice, mustard, and brown sugar gives an enriched taste. Pepper is always acting as a taste maker. Carrot soup is easy to make and very healthy diet. - 42.6163
Carrot Soup
GETTING READY
1) Trim the carrots and peel them. Thinly slice.
2) Peel the shallots and cut them into slices.
MAKING
3) Into a saucepan, put the chicken broth and add the sliced shallots and carrots. Cook over low flame till the carrots have tendered. This... - 42.5001
Sweet And Spicy Carrot Soup
MAKING
1. In a 2 ½ quart saucepan, add carrots, water and salt.
2. Cover and allow the mixture to come to boil.
3. Lower the heat and allow to simmer for 8 to 10 minutes for carrots to turn soft.
4. Take off from heat and allow to cool.
5. Using a food... - 42.3363
Coriander Carrot Soup
This Carrot Soup is the way to go, if you think days are getting busier and you need something wholesome that can be prepared easy and quickly! Yes, along with the goodness of carrots, this vegetable soup also takes in soya milk and delicious flavoring that... - 42.003
Zesty Carrot Soup
MAKING
1. In a large saucepan heat oil and cook carrots, onion, celery, potatoes, garlic and sugar over low heat for about 10 minutes, stirring occasionally.
2. Add cloves, pepper and broth and bring soup to a boil.
3. Lowering the heat, cook soup partially... - 41.9947
Carrot And Orange Soup
MAKING
1) Heat a pan and melt butter and oil. Put in the carrot and onion
2) Close with lid and let the vegetables 'water'. This will take about 5 minutes.
3) Add stock and wine, bring to the boil, stirring continuously.
4) Close with lid and simmer for 15... - 41.9186
Chilled Carrot Soup
In large saucepan heat oil; cook onion and curry 3 to 5 minutes.
Add broth, carrots, Celery, bay leaf, cumin and TABASCOpepper sauce; mix well.
Cover; simmer 25 minutes or until vegetables are tender.
Remove bay leaf.
Spoon about 1/3 of the carrot mixture,... - 41.9116
Creamy Carrot Soup
MAKING
1. In large saucepan bring to boil thinly sliced carrots, potato cubes, chicken stock or boiling water, chicken cubes, Worcestershire sauce, salt, pepper and paprika and simmer till vegetables are tender crisp.
2. In another saucepan, melt butter, add... - 41.6575
Carrot And Parsnip Soup
Melt the butter in a saucepan.
Add the carrots, parsnips and onion and fry, stirring occasionally, for 10 minutes.
Add the consomme and bring to the boil.
Cover and simmer for 30 minutes or until the vegetables are very tender.
Allow to cool slightly, then... - 41.3621
Carrot And Orange Soup
Place the carrots, celerv and onion in a pan with the stock and bav leaf.
Cover and simmer for 20 minutes until tender.
Puree the vegetables in a blender or through a sieve.
Blend the cornstarch with a little of the stock and return it to the saucepan with... - 41.2344
Clavcrack Carrot Soup
Melt half the butter in a small pan over low heat, add the carrots, stir, cover, and cook until they soften, stirring occasionally.
Meanwhile, melt the rest of the butter in a large saucepan over low heat, add the onion, and cook until it is soft, stirring... - 41.0687
Pioneer Carrot Soup
Put carrots, celery, onion, 1 teaspoon salt, sugar, water or broth, peppercorns and bay leaf in a large deep saucepan.
Cover and cook until carrots are very tender, about 30 minutes.
Whirl in blender with cooking liquid (in two batches if necessary) until... - 40.8012
Carrot Soup
In covered saucepan cook carrots in water with bouillon granules, sugar, and mint for about 25 minutes or till very tender.
Meanwhile, cook onion in butter or margarine till tender but not brown.
Stir in flour.
Add milk all at once; cook and stir till... - 40.7398
Carrot Red Potato Soup
Combine the carrots, potato, onion, salt, thyme, dillweed, and water in a saucepan.
Press in the garlic and bring to a boil over medium heat.
Lower the heat and simmer for 20 minutes, uncovered.
Puree the mixture in a food processor or blender.
Transfer to a... - 40.5871
Iced Carrot And Orange Soup
Melt the butter in a saucepan.
Add the onion and fry until it is soft but not brown.
Remove from the heat and stir in the flour.
Gradually stir in the stock, then the orange juice.
Return to the heat and simmer, stirring, until thickened and smooth.
Stir in... - 40.3494
Savory Carrot Soup
Coat a large saucepan with cooking spray; add margarine, and place over medium-high heat until margarine melts.
Add onion and carrot; saute until crisp-tender.
Add potato and chicken broth; bring to a boil.
Cover, reduce heat, and simmer 25 minutes or until... - 40.2654
Creamy Carrot Soup
Insert metal blade.
Place carrots in work bowl, half at a time (or all at once in a large-capacity processor); process until finely chopped, using on-off pulses.
Set aside.
Finely chop onion.
Melt butter in a 3 to 4-quart pan over medium heat.
Add onion and... - 40.0278
Creamy Carrot Soup
Heat oil in pan, add onion and garlic and saute 5 minutes, stirring occasionally.
Add carrots, chicken stock and pepper and bring to boil.
Reduce heat and simmer, partially covered, for about 20 minutes until carrot is tender.
Cool for a few minutes.
Puree... - 39.9857
Orange Roughy & Carrot Soup
Place orange roughy in 9-inch square baking dish.
Cover with plastic wrap.
Microwave at High for 3 to 4 minutes, or until fish flakes easily with fork, turning fillets over after half the cooking time.
Set aside.
In 2-quart casserole, combine margarine,... - 39.7932
Lima Bean And Carrot Soup
In large saucepan, combine first 7 ingredients.
Add water to cover.
Bring to a boil; lower heat and simmer about 20 minutes or until vegetables are tender.
Pour bean mixture into blender container, in two batches, if necessary; process until pureed.
Return to... - 39.7691
Carrot Soup
Peel and chop the carrots and onion and simmer gently in the stock or water until tender.
Rub through a sieve.
Meanwhile make a sauce with the butter or margarine, flour and milk, add the carrot mixture, reheat and season' to taste.
Garnish with chopped... - 39.6712
Cashew And Carrot Soup
Melt the butter and oil in a soup pot or pressure cooker; saute the chopped onions for 1 minute, stir in the carrots and saute until the onions are soft and transparent. They will be orange rather than brown.
Stir in the tomato paste, apple, stock, and salt.... - 39.5029
Carrot And Parsnip Soup
Melt the butter in a saucepan.
Add the carrots, parsnips and onion and try, stirring occasionally, for 10 minutes.
Add the consomme and bring to the boil.
Cover and simmer for 30 minutes or until the vegetables are very tender.
Allow to cool slightly, then... - 39.3822
Orange Carrot Soup
Melt butter in saucepan.
Add ginger, carrots and leeks.
Saute until leeks are soft.
Add 2 cups of chicken broth, cover and simmer until carrots are cooked, about 30 minutes.
Whirl in blender; return to saucepan.
Add remaining chicken broth and enough orange... - 39.3267
Charred Carrot Soup
1. Preheat a 12-inch cast-iron skillet over high heat for 5 minutes. Add the oil, then the carrots. Stir to coat the carrots with oil and cook, stirring frequently, until the carrots are partially charred, about 15 minutes.
2. Reduce the heat to moderate and... - 39.3246
Carrot Soup
Soak the barley for one hour.
Into six cups of boiling water, put barley, carrots, onion and tomatoes.
Cook for about half an hour, till all the vegetables are tender and strain.
Combine the milk, butter and flour to make white sauce.
Add the strained liquid... - 39.2996
Golden Carrot Soup
Cut potato and carrots in thin crosswise slices without peeling.
Cook, covered, with onion, garlic, chicken broth, and 1/2 teasp of the salt for 10 min., or until tender.
Remove, and press through sieve.
Melt butter in top of double boiler.
Blend in flour,... - 39.2383
Corn And Carrot Soup
Place the water in a large saucepan.
Add the kombu and bring to a boil.
Reduce heat, cover, and simmer for 5 to 8 minutes.
Remove the kombu.
Add the onions, celery, beans, and corn to the stock.
Bring to a boil, reduce heat, and cover.
Simmer for 1 1/4 hours,... - 39.2032
Carrot Soup
In a 2 quart (2 L) microproof casserole, cook onions and butter on HIGH 2 minutes.
Add carrots, rice, water and bouillon cubes.
Cover and cook on HIGH until mixture boils, then at 30% power for 15 minutes.
Add salt and cumin and liquefy mixture in... - 39.1513
Carrot Soup
MAKING
1. Scrape the carrots, and soften them by cooking in water for about half an hour.
2. Add tomatoes and peel out their skin.
3. Drain the carrots and reserve its liquid.
4. Grate the carrots.
5. Take a saucepan, soften butter and cook the skinned... - 38.8156
Carrot Rice Soup
Peel and slice the carrots and onion.
Wash the rice.
Combine them all in a pan and pour in the water.
Bring to boil over high heat.
Reduce heat and simmer, covered, for about twenty-five minutes.
Transfer contents to a blender container or work bowl of a food... - 38.7139
Beetroot And Carrot Soup
This Beetroot And Carrot Soup is a healthy way to start off any meal. Relish the goodness of beetroot and carrots as you take every single sip of this Beetroot And Carrot Soup! - 38.5076
Carrot And Caraway Soup
Carrot And Caraway Soup is easy to cook and healthy diet. The Chicken borth gives the Carrot And Caraway Soup a divine taste Must catch it. - 38.4609
Thick And Hearty Potato And Carrot Soup
Place potatoes, carrots, and onions in a large saucepan in boiling water.
Cover.
Cook for 20 minutes or until tender.
Drain.
Mash vegetables or puree in food processor.
Stir in milk and cream.
Season to taste.
Heat soup just to boiling.
Sprinkle with chopped... - 38.3785
Beet And Carrot Soup
Combine first 4 ingredients in a medium saucepan.
Bring to a boil; cover, reduce heat, and simmer 30 minutes or until vegetables are tender.
Remove from heat, and let cool 10 minutes.
Transfer vegetables to container of an electric blender, using a slotted... - 38.2699
Tomato And Carrot Soup
Peel and roughly slice the onion and carrots; peel and slice the tomatoes.
Place the onion and carrots in the bowl and chop roughly, using the double-bladed chopping knife.
Add the sliced tomatoes and continue until the mixture is finely chopped.
Melt the... - 37.9064
Creamy Carrot Soup
1. In a large saucepan or flameproof casserole, melt the butter over moderately low heat. Add the onions, garlic and salt. Cook until the onions are soft and translucent but not browned, about 10 minutes.
2. Add the wine and continue to cook until the liquid... - 37.2752
Beef And Carrot Soup
Beef And Carrot Soup is a delicious appetizer which I always love to have. I bet, once you have this Beef And Carrot Soup, you will always crave for some more. - 37.0949
Nectarine Carrot Soup
Melt margarine in large saucepan over medium-high heat; add onion.
Cook and stir about 3 minutes or until onion is softened.
Add quartered nectarine,carrots and chicken broth.
Bring to a boil; reduce heat and simmer until carrots are fork-tender.
Pour into... - 37.0732
Carrot Soup Recipes By Category