Carrot Patty Recipes

Enjoy our collection of carrot patty recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for carrot patty recipes.
SL: 184
Sunflower Carrot Patties

Combine all ingredients and mix well. Chill, then shape into patties. Saute the patties in oil until nicely browned on both sides. Serve hot or cold with Tomato Sauce if desired. - 30.2712

Turkey And Carrot Patties

In a mixing bowl stir together shredded carrot, water, and minced dried onion. Cover with clear plastic wrap; vent by leaving a small area unsealed at the edge of the bowl. Micro-cook on 100% power (HIGH) about 1 1/2 minutes or till the shredded carrot is... - 34.5204

Brown Rice And Carrot Patties

GETTING READY 1.Make a mixture of rice and carrots and form patties. 2.Add the patties into beaten eggs firt and then immediately after in wheat germ and sesame seed. MAKING 3.Heat the griddle greased with soy oil. 4.Add the patties on it and brown them... - 38.0828

Zucchini And Carrot Patties

Appetizers with vegetables can be great with drinks or as snacks for lunch. Check out chef Vassilis showing how to make the colorful and nutritious Zucchini Patties with zucchini and other vegetables. Great to have with drinks or with sauce. - 78.7058

Potato Carrot Patties

GETTING READY 1) Boil the potatoes in their skins till they become soft. 2) Grate the carrots. 3) Once the potatoes are done, cool them slightly and then mash, leaving the skin on for nutrition. ... - 45.6886

Carrot Patties

MAKING 1.Take a small sauce pan and put mayonnaise, lemon juice, salt, and pepper in it and mix well. 2.Put the bowl in refrigerator. SERVING 3.Serve cold in bowls. - 38.8879

Beef And Carrot Burgers

Combine egg, milk, and wheat germ; stir in carrot, onion, salt, marjoram, and pepper. Add ground beef; mix well. Shape into four patties. Grill over medium-hot coals for 5 to 6 minutes; turn and grill 4 to 5 minutes more. During last minute of cooking time,... - 33.8483

Savory Salmon Patties

In a medium size bowl, combine the salmon, potatoes, yogurt, mustard, egg white, carrot, onion, paprika, and lemon juice; shape into 8 patties. Put the bread crumbs on a plate and coat the patties with the crumbs. In a heavy 12 inch skillet, heat the corn oil... - 31.1063

Chick Pea Patties

Mix together the dry ingredients. Stir in lemon juice, water, and oil. Add zucchini or carrots. Form patties with a large spoon or your hands coated with arrowroot. Heat enough oil in a large pan to cover bottom generously. Brown patties in oil, turning... - 39.5552

Lamb Patties With Caribbean Barbecue Sauce

Thoroughly blend lamb, carrot, onion, egg, salt, pepper, and curry powder. Shape into 4-6 patties. Place on broiler pan. Blend margarine and Kitchen Bouquet together. Brush patties with half this mixture. Place about 5 inches from broiler. Broil about 5... - 37.9515

Chicken Patties

Preheat the oven to 400° F. Mix the potatoes, chicken, peas and carrots, scallions, egg, salt, and rosemary in a large bowl. Shape into 8 patties, each about 5 inches in diameter, then dredge on both sides in the bread crumbs. Heat 1 tablespoon of the oil in... - 38.4755

Tuna Patty Melt

This Tuna Patty Melt is simply irresistible and mouth-watering. Try this easy to prepare Tuna Patty Melt; I am sure you will love to share it with your friends and family. - 33.6275

Salmon Patties

Combine the carrots, onions, sunflower seeds, and egg in a medium-size mixing bowl. Remove any skin from the salmon, crush the bones, and add along with the salmon meat, thyme, tarragon, and parsley to the mixture in the bowl. Stir until combined. Form into... - 35.8331

Cottage Cheese Patties

1. In 10-inch skillet over medium heat, in 1 tablespoon hot salad oil, heat tomato wedges; remove wedges to platter; keep warm. 2. Into bowl, tear bread in small pieces. Stir in cottage cheese, carrot, green pepper, onion, salt, and oregano; shape into two... - 33.7465

Vegetable Bread Patties

Heat oil. Add ginger. When it turns golden, add vegetables and cook covered for 5-7 minutes till done. Occasionally sprinkle water, to prevent the vegetables from burning. Add finely chopped coriander, salt, red chilli powder and pepper. Cook for 1/2 minute... - 42.005

Broiled Rice And Vegetable Patties

In a large mixing bowl stir together carrots, cooled rice, cheese, onion, peanuts, bread crumbs, parsley, ginger, coriander, and 1/8 teaspoon pepper. In a small bowl stir together egg whites and soy sauce. Add to rice mixture; mix well. Cover and chill for 1... - 38.3239

Sausage & Vegetable Patties

Insert metal blade. Following directions, chop onion and transfer to a large mixing bowl; then chop bell pepper and add to bowl. Place carrot in work bowl; process, using on-off pulses, until chopped. Add to mixing bowl. Finely chop parsley; add to mixing... - 38.0709

Vegetable And Rice Patties

1.Combine rice, bran, flour, onion, garlic, ginger, corn, carrot, zucchini and pine nuts. Blend together peanut butter, soy sauce, yoghurt and egg whites and add to rice mixture. 2.Shape mixture into 16 patties. Coat with breadcrumbs. Heatanon-stickfrypan and... - 36.1104

Hamburger Patty Stew

Peel vegetables and slice into 1/4-in slices. Form beef into 12 small flat patties. In 2-qt casserole layer half of beef patties then half of vegetables, sprinkling layers with salt and pepper. Repeat. Add water. Press down into casserole. Sprinkle with... - 42.5436

Lentil And Vegetable Patties

Wash the lentils and boil in lightly salted water until soft but not mushy. Remove from the heat and set aside (still in the cooking water) while preparing the rest of the ingredients. Put the potatoes, carrots, onion, cauliflower, green chillies and fresh... - 45.5096

Hamburger Patties

Hamburger Patties is one of those dishes that is very delicious. I can assure you, this Hamburger Patties will make you crazy for all your life!! - 44.4418

Winter Casserole And Bacon Patties

GETTING READY 1) Preheat oven to temperature of 355 degrees. 2) In cold water, soak the bacon joints for about 4 hours. Strip the rind and remove the excess fat, if any. Cut the bacon into cubes. MAKING 3) In a pan, melt the dripping and brown the bacon... - 43.5063

Buckwheat Burger Pattie

Fond of burgers but also watching your calories?? This recipe is just right for you. Watch the chef demonstrate a step by step process to make a healthy variation of this snack. Click on the play button now. - 101.372

Angel Hair Patties

Egg, cheese and angel hair pasta patties get a tasty vegetable and spaghetti sauce topping. - 36.2259

Angel Hair Patties

MAKING 1) In a medium bowl, mix in the cooked angel hair pasta, eggs, cheese, zucchini, carrot, mushrooms and skim milk. 2) Add in flour, salt and onion powder to the pasta mixture. Stir well. 3) Divide the mixture into four equal parts. Shape into 4... - 43.4103

Chicken Patties With Bean Salad

1. In small bowl, mix kidney beans, vinegar,sugar, 1 tablespoon oil, and 3/4 teaspoon salt. 2. Into medium-sized bowl, tear bread in small pieces. Add chicken, egg, carrot, onion, and 1/2 teaspoon salt; mix well, breaking chicken into small pieces. With... - 30.7706

Zucchini Patties With Dill Dip

For the dill dip, in a small bowl, combine the first five ingredients. Cover and refrigerate until serving. Place the zucchini in a colander to drain; squeeze to remove excess liquid. Pat dry; set aside. In a large bowl, combine the bread crumbs, seafood... - 41.3529

Billed Tuna Patties With Veggie Yogurt Sauce

Combine 1/2 cup yogurt, carrot, celery, 1 tablespoon green onion and 1/4 teaspoon dill; mix well. Cover; chill. Combine tuna, oat bran, remaining yogurt, egg white, 2 tablespoons green onion and 1/4 teaspoon dill; mix well. Shape to form 6 patties. Saute in... - 39.8813

Patty's Hamburger Soup

Patty's hamburger soup is a filling soup made with ground beef and vegetablescooked with consomme, and canned tomatoes, the hamburger soup is flavored with parsley and thyme. Served with bread, it makes a filling meal. - 40.5168

Cheddar Cheese Patties With Mustard Seed Relish

GETTING READY 1. Using a vegetable peeler, peel the carrot and parsnip then shred the carrot, parsnip and courgette into ribbons, into a bowl of iced cold water. Put the mustard seeds in a small bowl of warm water and leave to soak for 30 minutes then... - 43.7509

Tuna Tofu Patties

GETTING READY 1. Soak mushrooms in water until soft and chop finely MAKING 2. Squeeze excess water from tofu and crumble and add to mushrooms with remaining ingredients and mix well 3. Drop by spoonfuls onto a lightly greased hot frying pan and flip patties... - 36.4045

Oriental Beef Patties

In 1-quart casserole, combine all topping ingredients. Mix well. Cover. Microwave at High for 3 to 4 minutes, or until tender-crisp, stirring once. Set aside. In small mixing bowl, combine all patty ingredients. Mix well. Shape into 4 patties, about 1/2 inch... - 47.9065

Nut Cornmeal Patties

Mix commeal in cold stock. When blended, combine with hot stock in top of double boiler and cook over direct heat, stirring constantly, until mixture comes to a boil. Cover and set over bottom of double boiler, to which hot water has been added. Continue... - 35.1757

Scallops Gourmet In Patty Shells

Cut scallops in half, then cut into thin cross wise slices. Combine with the boiling water, lemon juice, onion, parsley, bay leaf, and salt in a large saucepan; simmer, uncovered, for 3 minutes. Drain, reserving 1 cup liquid, and set aside. Heat 2 tablespoons... - 40.3031

Tofu Burgers

Put all ingredients (reserving 4 tablespoons wheat germ) in a bowl and mix well, using only just enough mayonnaise to make the mixture hold together for shaping. Shape into 4 to 6 burger patties, coat with the reserved wheat germ, and pan-fry in a small... - 25.6958

Beef And Carrot Burgers

Combine egg, milk, and wheat germ; stir in carrot, onion, salt, marjoram, and pepper. Add ground beef; mix well. Shape into four patties. Grill over medium-hot coals for 5 to 6 minutes; turn and grill 4 to 5 minutes more. During 1 ast minute of cooking time,... - 31.5099

Beef And Carrot Burgers

Combine egg and milk; stir in carrot, onion, wheat germ, salt, marjoram, and pepper. Add ground beef; mix well. Shape into four 1/2-inch-thick patties. Grill over medium-hot coals till desired doneness, turning once (allow 10 to 12 minutes total time for... - 32.8118

Hobo Dinner

Shape beef into a patty; place in the center of foil with potato, carrot and onion. Sprinkle with salt if desired and pepper. Fold foil over and seal well; place on a baking sheet. Bake at 350° for 45 minutes. Open foil carefully. - 28.9103

Gefullte Fish

1. Clean, fillet and season the fish with half the salt. Reserve the heads, skins and large bones. Refrigerate overnight. 2. Slice two of the onions and the carrots fine and arrange in a four-quart pot. Add one quart of cold water. Add the fish bones, heads... - 32.1898

Vegetarian Cutlets

1. Grind the beets, carrot, and onions through the finest blade of a meat grinder or in a food processor. Strain off any excess liquid (which can be used in soup). 2. Combine the vegetables with re-maining ingredients and mix well. If the mixture is too wet... - 31.3529

Gefilte Fish

Thaw fish if frozen. Pat dry with paper toweling. In 3-quart casserole, combine 6 cups water, half the carrots, half the onions, 1 tablespoon salt, and pepper. Cook at HIGH for 12 to 15 minutes or till boiling. Cook at MEDIUM (5) for 15 minutes. Finely grind... - 42.0172

Egg Foo Yung

I do not know remember if I got this Egg Food Yung recipe from a newspaper or magazine. Enjoy this home made Egg Food Yung recipe. You will say it is a mystery dish! - 31.309

Cornish Pasties

Cornish Pasties is rich with the flavors of beef, potato and vegetables. This is best served with mushroom sauce or beef gravy. Just check out the recipe of the rich tasting and flavorsome Cornish Pasties. - 43.5849

Broiled Fish Quenelles

1. Place all ingredients except 1 tablespoon of the ice water and watercress in a blender or food processor; puree until the consistency of a paste. Add remaining ice water if necessary (mixture should hold together and be easy to handle). 2. Form fish... - 27.2513

Jiffy Veal Tonnato

There's nothing like this Jiffy Veal Tonnato if you want to make something really tasty for a meal in a short time, especially during summer ! These veal patties in tuna sauce are sure going to win you over ! Just try them and tell me if you agree with me !... - 45.3815

Millet Cake Melts With Sun Dried Tomatoes

In a small bowl, cover the tomatoes with boiling water; soak for 4 minutes. Drain the tomatoes and finely chop them; set aside. Add 1 teaspoon of the oil to a small saucepan and heat over medium heat. Add the onions, carrots and garlic. Cook and stir about 2... - 42.1148

Steamed Corned Beef And Cabbage

Chef Jenny has got the right dish for St. Patick's Day. Check out the video of the delicious and tasty Steamed Corned Beef and Cabbage. A great main dish for the holiday season. Definitely a great dish to try out. - 91.5336

Beef And Carrots

Combine the beef, onion, salt, pepper, egg and corn flakes and shape into patties. Place in a shallow baking dish. Broil until brown and drain off fat. Cut carrots into 2-inch pieces and place around the patties. Pour soup over beef mixture and cover with... - 27.3471

Seared Avocado Cake With Sumac Peach Salsa And Chipotle Carrot Coulis

Eating food like this is a memorable experience. This dish is absolutely gorgeous and definitely represents the phrase “eating with your eyes!” A really simple yet gourmet, totally fancy dish that will impress your guests no limits when you are cooking to... -

Bunwiches

MAKING 1.In a large bowl, mix carrots, potatoes, butter or margarine, 2.Parmesan cheese, parsley, breadcrumbs, yolk, salt and pepper. 3.Roll the mixture in form of patties and coat them with flour. 4.In a skillet, heat oil and fry the patties, few at a time... - 41.8529

Hazelnut And Vegetable Burgers

GETTING READY 1) Preheat the oven to 350°F 2) Mix the carrots, celery stalks, onion, cabbage cayenne powder, mace, nuts, mixed herbs and wheat germ 3) Into another bowl, add the egg, tomato puree and yoghurt 4) Whisk the mixture into the vegetable mixture... - 47.846

Slow-cooker Split Pea Soup With Ground Turkey

A tasty & creamy bowl of comfort goodness! - 36.7465

Oven Beef Bake

1 Cook macaroni, following label directions; drain. 2 Drain liquids from carrots and mushrooms into a 4-cup measure and set aside for later stage. Combine vegetables with macaroni in a greased 12-cup baking dish. 3 Shape ground beef into a patty in a... - 40.5831

Pocket Stew

The pocket stew is a ground beef preparation baked with vegetables like onions, potatoes and carrots. Shaped into patties and seasoned with salt and pepper, the pocket stew can be served with a side salad as a full and filling meal. - 34.5999

Quick Cornish Pastries

Thaw patty shells in refrigerator overnight. On floured surface, roll each patty shell to a 6-inch circle. Combine roast beef hash, onion, carrot, and Worcestershire sauce. Place about 1/3 cup mixture on half of each circle. Fold over other half and seal... - 27.3426

Tart Layered Burgers

Preheat oven to 350°. Mix beef with egg, soup mix, salt, and Worcestershire sauce. Divide into 8 parts and form patties. Lay 4 patties in a greased 9 by 13-inch baking pan. Spread them with carrots, rhubarb sauce, and onion. Top with another patty and seal... - 39.7027

Skillet Beef Loaf Dinner

Combine the egg, crumbs, catsup, minced onion, 1 teaspoon salt and Worcestershire sauce, then add the beef and mix thoroughly with a fork. Shape into a thick 6-inch patty. Place the beef patty in the center of a large skillet with oil, then sprinkle the... - 40.4218

Skillet Meal

Combine the ground beef, wheat germ, 1 teaspoon salt, 1/4 teaspoon pepper, garlic, milk and egg and mix well. Shape into 4 patties. Brown on both sides in shortening in a large skillet. Pour off grease and add the water. Sprinkle potatoes over patties and... - 34.0837

Sweet And Sour Beef And Cabbage

1. In a large bowl, combine the beef, rice, grated onion, egg, water, dillweed, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper. Shape the mixture into 6 oval patties. 2. Heat the oil in a heavy 12-inch skillet over moderately high heat for about 1... - 33.0373

S O S Platter

Cook the spaghetti. Drain and return to the pan. Shape the sausage meat into 4 patties, fry or grill until brown on both sides. Heat the soup, add the Worcestershire sauce and seasoning and pour over the spaghetti. Mix thoroughly. Place in hot dish and top... - 30.8653

Vegetable And Salad Roll Ups

1. To make patties, place soya beans, breadcrumbs, carrot, zucchini (courgette), cumin, tomato paste (puree) and egg white in a bowl and mix to combine. Shape mixture into 12 small patties and cook in a nonstick frying pan over a medium heat for 3 minutes... - 37.7437

Salisbury Steak Lyonnaise

In a large mixing bowl, combine the beef, crumbs, egg, Worcestershire sauce, minced onion, carrot and celery. Shape into 6 even size patties. Place on a broiling pan and bake in a preheated 400°F (200°C ) oven for 15-20 minutes. Time is dependent on... - 43.1847

Sausage Potato Pot

GETTING READY 1) In a casserole, combine together onions, carrots and potatoes. 2) Shape the sausage meat into patties. 3) Preheat the oven to 375°F. MAKING 4) In a non-stick pan, heat the oil and fry slowly the patties until almost done. 5) Drain the... - 45.1907

Vegetable Beef Burgers

Mix ground beef, bean sprouts, green pepper, onion, carrot, celery, salt and pepper. Shape beef mixture into 6 patties, each about 1/2 inch thick. Place patties on rack in broiler pan. Set oven control to broil and/or 550°. Broil patties with tops about 3... - 36.4755

Hamburger Steak Italian Style

? Place beef, onion, blanched garlic, egg, curry powder, parsley, salt and pepper in food processor; blend 3 minutes. When mixture forms ball, remove and shape meat into 4 patties. ? Heat oil in large frying pan over medium heat. Add patties and cook 8 to 10... - 35.0897

Beef And Vegetable Burgers

MAKING 1) In a bowl, mix first 6 ingredients. 2) Make 6 patties of about 3/4 inch thickness of the mixture. 3) In a skillet, cook the patties over medium heat for about 15 minutes. Turn the patties once and cook until of done. SERVING 4) Serve the patties in... - 34.8646

Egg Foo Yung

Heat 2 tablespoons of the oil in a wide frying pan over medium high heat; add garlic and carrot and cook, stirring, until carrots are tender crisp. Stir in onions, then remove from heat and mix in bean sprouts; set aside. Prepare Foo Yung Sauce; keep warm... - 39.6895

Sneaky Burgers

Lightly work into the meat with your fingers or a fork, the carrots, tomato, onion and parsley. Season with salt and pepper. Shape into 4 patties. Cook quickly on a lightly oiled hot griddle until browned on each side and juicy moist inside. Serve at once on... - 30.3981

Chutney Stuffed Turkey Burgers

In a medium mixing bowl combine egg, the 1/4 cup bread crumbs, and green onion. Add meat; mix well. Shape meat mixture into eight 1/4 -inch-thick patties, 4 inches in diameter. For stuffing, in a small bowl combine carrot, chutney, and the 1 tablespoon bread... - 38.5287

Vegetable Burners

1. To make patties, boil, steam or microwave broccoli, zucchini (courgettes) and carrots until tender. Drain, rinse under cold running water and pat dry. 2. Place broccoli, zucchini (courgettes), carrots, onions, garlic and parsley in a food processor and... - 39.2286

Aussie Vegan Barbeque - Part 1: Introduction

The Aussie love to grill almost anything on their 'barbie' and this vegan fare is no different. Juicy, moist kebabs, veggies, tofu and ham skewered on the BBQ makes for a tempting accompaniment with a chilled glass of beer. This video takes you through the... - 86.5105

Aussie Vegan Barbeque - Part 2: Preparation

In Australia, the onset of summer signifies loads and loads of barbecue fare. Whether it's impromptu get together or planned events, barbecues makes for quick-on-your-toes meal that is good enough to feed a multitude of guests. This video presents a fun... - 86.4355

Grilled Cheddar Burgers

What could be easier than beef and veggies that grill to perfection in their own little pouches? - 37.8413

Beef & Cabbage Stuffed Peppers

These stuffed peppers are a desire. Just try out these stuffed peppers for your meal with rice or noodles and tell me what you think about them. - 33.3943

Veggie Beef Hobo Dinner

Combine first 6 ingredients in a medium bowl, stirring well. Shape mixture into 4 (4-inch) patties. Cut 4 (18- x 12-inch) pieces of heavy-duty aluminum foil; coat with cooking spray. Place a meat patty on one end of each piece of foil; place potato and onion... - 42.2452

Beef And Vegetable Burgers

Combine first 6 ingredients; mix well. Shape mixture into 6 patties about 3/4 inches thick. Place patties in a skillet over medium heat; cook about 15 minutes or until desired degree of doneness, turning once. Serve in hamburger buns. - 23.7135

Steaks With Stuffed Tomatoes

GETTING READY 1. Peel and grate the carrot, chop the capers, finely chop the onion MAKING 2. In a bowl, mix together capers, steak, pepper, salt, carrot, onion and paprika 3. Add the egg to it and knead them all together; form into two patties 4. Halve the... - 40.3861

Sun Burger

These Sunburgers are simply fabulous ! Try these mixed vegetable patties for an afternoon snack and let me know if you like them ! Your suggestions for these Sunburgers is welcome ! - 35.1181

Super Easy Buffalo Chicken Sliders

How about having a tasty, yet simple dinner? Try these Super Easy Buffalo Chicken Sliders. Serve them hot along with fresh cheese sauce or any spicy sauce of your choice for a scrumptious dinner! -

Veggie Burger

I usually like using the frozen masala burgers from Trader Joe's, but when I ran out of them, I thought I'd make them from scratch. They were really simple to make, and tasted fabulous, I think I'll stop buying the frozen kind now, coz Trader Joe's ain't got... - 42.9189

Salisbury Steaks With Mushroom Sauce

In a bowl, combine beef, flour, Worcestershire sauce, onion and spices. Blend gently, thoroughly mixing all ingredients. Add milk and mix again. Shape into eight patties, cover and refrigerate. Meanwhile, place mushrooms in a small bowl. Cover with hot water... - 42.4624

Jiffy Cassoulet

MAKING 1) In a pan, saute bacon, remove on paper towel , and keep aside. 2) Shape the meat loaf mixture into patty and brown on each side. 3) Stir carrots, beans, tomatoes, and seasonings and let it boil. 4) Stuff baking dish with the mixture and bake for an... - 37.9287

Fettuccine With Vegetables And Basil

1. Cook the whole-wheat fettuccine in a large pot of boiling salted water following package directions. Drain the pasta. Toss the pasta with the olive oil. 2. Divide the pasta among individual plates; top with the broccoli, carrots, zucchini, squash and snow... - 31.6019

Oscar's Planked Chopped Steak

Shape ground sirloin into 4 oval pat ties about 1 inch thick. In skillet cook patties till rare, about 5 minutes per side. Place each on a well buttered seasoned steak plank; sprinkle with salt and pepper. Place fluffy potatoes in pastry bag; pipe onto plank... - 30.7122

Meat Loaf Italiano

1 Mix beef, carrots, tomato juice, parsley, onion, salt and mixed Italian herbs until blended in a large bowl. Form into a thick round patty about 8-inches in diameter; place on rack in broiler pan or set on a wire rack in a shallow baking pan. 2 Bake in... - 25.8581

Pot O Gold Burgers

MAKING 1) Add salt and Worcestershire sauce to ground beef, mixing them well. 2) Figure the mixture into 4 patties about 1 inch thick. 3) In a large frying pan, heat 2 tablespoons of butter or margarine and sauté onion slices for 4 minutes in it, tossing... - 42.2617

Barbecued Beef And Vegetable Burgers

In a bowl combine meat with carrots, celery, thyme, rosemary, salt and pepper and mix thoroughly. Shape into 8 patties and refrigerate for 30-40 minutes. Place burgers on the grid over hot coals and cook for 18-20 minutes, turning once. Meanwhile, cut buns in... - 33.319

Epigrammes Of Lamb

In large kettle or Dutch oven combine lamb shoulder, onion, carrot, celery, parsley, salt, oregano, tarragon, and bay leaf. Add 6 cups water; cover and simmer till meat is tender, about 1 hour. Remove meat from broth. Strain broth, reserving 3/4 cup cooking... - 40.246

Burgers In Bitter Beer

MAKING 1) In a bowl, add beef and loosen up. 2) Add garlic, (reserve tips, if any), carrot, and pepper and mix gently. 3) Form 2 or 3 patties with the mix. 4) In a pan, heat butter, add patties and sear the first side for 2 to 3 minutes. 5) Brown, turn over... - 39.6351

New And Improved Loco Moco

Loco Moco is found at just about any fast food joint, roadside diner, café, and restaurant or lunch wagon in the Hawaiian Islands. It is truly unique to Hawaii, and it is a comfort food, or "local grind," Here’s an easy way to make a quick and yummy loco... - 135.211

Vegetable Pattice

Wash and boil all the vegetables till little tender. Now take them in a bowl . Add ginger garlic paste, garam masala, raisins,salt, turmeric powder, chopped onions, chilly powder and mix well. Soak bread in little water and mix with the vegetable mixture.... - 16.5912

Korean Hamburger With Sweet Potato Coleslaw And Fries

It's unlikely you'll ever get to try a hamburger in Korea, but James wants you to know that they exist, and that they're delicious. If you have never tastes a Korean Hamburger, then watch this video and learn how to make one! It’s meaty, sweet, creamy,... - 133.011

Aluminum Foil Stew

Peel potatoes, carrots and onions. Slice together in large pan and cover with water. Tear strips of aluminum foil; grease the center with butter. Make hamburger patties; place one on each square of foil. Place vegetables on top of hamburger; salt and pepper... - 28.4569

Scandinavian Burgers

Preheat grill. Combine ground beef, zucchini, carrot, onion and seasonings in medium bowl; mix lightly. Stir in egg and beer. Shape into four patties. Grill 8 minutes or to desired doneness, turning once. - 31.6412

Beef Vegetable Potage

1 Shape ground beef into a large patty; brown in vegetable oil in a heavy kettle 5 minutes on each side, then break up into chunks. 2 Drain liquids from carrots and green beans into an 8-cup measure; add enough water to make 8 cups. Stir into meat mixture - 28.3174

Aluminum Foil Stew

Slice potatoes, carrots and onions; place in large bowl. Cover with water. Grease squares of foil. Shape beef into patties; place one on each square of foil. Drain vegetables thoroughly. Top ground beef with vegetables; season with salt and pepper. Fold foil;... - 35.4878

Baked Vegetable Cutlet

In a mood of making cutlets, then you should surely check this out. The Chef shows how to make these tasty cutlets which are baked and not fried. They are easy to prepare and a mouth watering appetizer. You can serve the cutlets with chutney or ketchup. - 131.086

Sausage Cassoulet

1. Combine lima beans, carrots, celery, onion and salad herbs in a 10-cup baking dish. 2. Brown sausage patties, half at a time, in a medium-size skillet; remove with a slotted spoon and place over vegetables in baking dish. Pour all drippings from pan. 3.... - 30.306

Planked Chopped Steak

Planked Chopped Steak is a succulent and tender meat preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Planked Chopped Steak. - 39.7662

Planked Chopped Steak

Peel and quarter the potatoes. Cook, covered, in boiling salted water till tender, about 25 minutes. Drain well. Add the butter and eggs to potatoes; beat till fluffy. Add salt and pepper to taste; set aside. Shape ground beef into 4 oval patties about 1 inch... - 39.6669

Salmon Veggie Burgers

In a medium bowl, stir together the egg substitute or egg whites, carrots, onions, sunflower seeds, parsley, thyme and tarragon. Crush the bones in the salmon. Add the salmon with the bones to the vegetable mixture. Mix until well combined. Form the salmon... - 40.7027

Spicy Vegetable Burgers

1. To make burgers, place beans in a bowl and using a fork mash well. Add breadcrumbs, carrot, spring onion, parsley, ground garlic, spice mix, egg and black pepper to taste and mix well to combine. 2. Shape mixture into 6 patties. Place on a plate lined with... - 34.6217

Okara Burgers

GETTING READY 1) Wash the peppers and celery and chop them to fine slices. Wash the carrots and grate. 2) In a small bowl, add water and dissolve the miso paste. MAKING 3) In your food processor, add all vegetables, miso, okara, or cooked soybeans and... - 45.9225

Tofu Croquette

MAKING 1) In a skillet, saute the ground pork, green onions, and carrots gently in oil. 2) In a large mixing bowl, add the skillet ingredients, drained tofu, egg, breadcrumbs, soy sauce, salt and pepper; blend well and shape... - 42.9262

Broiled Fish Quenelles

Place all ingredients except 1 tablespoon of the ice water and watercress in a blender or food processor; puree until the consistency of a paste. Add remaining ice water if necessary (mixture should hold together and be easy to handle). Form fish mixture into... - 34.0664

Zesty Crab Cakes

Combine first 11 ingredients in a medium bowl; stir well. Shape mixture into 6 patties. Cover and chill 1 hour. Coat a large nonstick skillet with cooking spray; place over medium heat until hot. Add patties; cook 4 to 5 minutes on each side or until... - 33.1074

Barbecued Tofu

GETTING READY 1) Make out rectangular shaped patties of 1/4 - 1/2 inch thick from the tofu. MAKING 2) In a baking dish, place patties and spread 1 teaspoon barbecue sauce on top of each. 3) Set your oven at at 350° and place the baking dish inside. 4) Bake... - 31.5909

Hamburgers With Onions

Mix together the meat, horseradish, parsley, sausagemeat, celery salt, breadcrumbs, egg and grated vegetables. With wet hands, divide into four portions and shape each into a patty. Melt the butter with the oil in a frying pan. Add the patties and brown... - 40.8254

Easy Cutlets

In a mood of making some cutlets. Then do try these for sure. The chef makes the cutlets in Indian Style. If you have guests coming over then these cutlets serve as a good snack. They can be served with tomato sauce or chutney. Watch the video for the quick... - 134.369

Broiled Vegetable Burgers

Combine ground beef, shredded carrot, chopped green pepper, chopped onion, seasoned salt, and pepper. Shape mixture into four 1/2-inch-thick patties. Place patties on rack of an unheated broiler pan. Broil 3 inches from heat to desired doneness, turning once... - 27.3798

Jiffy Veal Tonnato

1. Combine the ground veal, carrots, 1/2 cup of the sour cream, onion, bread crumbs, salt, thyme and pepper in a large bowl; mix lightly until well blended. Shape into 8 equal-size patties about 3/4 inch thick. 2. Saute in vegetable oil, turning once, until... - 31.982

Soy Burger

GETTING READY 1) In a large bowl, add water and soak 2 cups of soybeans for overnight or for a minimum of 10 hours. 2) Dice the celery, green peppers and carrots in fine slices. Finely chop parsley. MAKING 3) In a saucepan, cook the soaked soybeans for at... - 46.4507

Squash With Green Onions

1. Place pumpkin, patty pan squash, carrots, lime rind, 1 tablespoon olive oil and black pepper to taste in a baking dish, toss to combine and bake for 30 minutes or until vegetables are golden and soft. 2. To make dressing, place spring onions, chillies, 1/2... - 34.2975

Chicken Egg Foo Yong With Chinese Cabbage

1 Cut the cabbage leaves crosswise into 1/4-inch-wide shreds. Coarsely chop the carrots. Cut the chicken into 1/2 inch cubes. 2 In a large skillet, warm 1 tablespoon of the oil over medium-high heat. Add the bean sprouts, cabbage and carrots and stir-fry... - 32.4515

Poto Gold Burgers

1. Season ground beef with seasoned salt and Worcestershire sauce; shape lightly into 4 patties about 1 inch thick. 2. Saute onion slices, turning once, in 2 tablespoons of the butter or margarine in a large frying pan, about 4 minutes or just until lightly... - 26.8874

Vegetable Garden Sandwiches

Press zucchini between paper towels to remove excess moisture. Combine zucchini, breadcrumbs, and next 9 ingredients in a large bowl, mixing well. Shape mixture into 8 (3-inch) patties. Coat a nonstick skillet with cooking spray; place over medium-high heat... - 39.519

Baked Vegetable Soy Bean Croquettes

Blend all ingredients except nuts. Shape into croquettes or patties. Roll in ground nuts. Arrange in oiled baking pan. Bake at 400° F. for about 20 minutes, turning once to allow even browning. - 34.3529

Broiled Soy Burger

Blend all ingredients and mold into patties. Broil until brown on each side. - 26.944

Country Style Vegan Burgers

This is a homemade veggie burger, with the classic country taste. - 32.9399

Shrimp Egg Foo Yung

Shrimp Egg Foo Yung is a yummy appetizer. Shrimp Egg Foo Yung gets its taste from Shrimp mixed with crab meat and eggs. Seafood lovers just adore this Shrimp Egg Foo Yung recipe. - 41.5106

Stretched Hamburgers

Blend beef, carrots, celery, parsley, green pepper, onion, garlic, seasoning sauce, egg, salt, pepper, and oil. Shape into 8 patties. Place on lightly greased grill 4 to 6 inches above a solid bed of glowing coals. Cook, turning once, for 6 to 7 minutes on... - 35.2802

Veggie Tuna Burgers

In a large nonstick skillet coated with cooking spray, saute onion and garlic for 1 minute. Add the zucchini, yellow squash and carrots; saute until tender. Drain and cool to room temperature. In a large bowl, combine the egg, bread crumbs, tuna, salt and... - 37.4522

Home Made Geflite Fish

Put fish, onion, and celery through a meat grinder twice, or process in food processor until ground. In bowl combine fish mixture with salt, garlic powder, and pepper. Gradually add milk and combine. Shape into 4 equal oval patties. Poach in simmering salted... - 46.2712

Sausage Cassoulet

GETTING READY 1. Preheat the oven at 350°. MAKING 2. In a 10-cup baking dish, mix together lima beans, carrots, celery, onion and salad herbs. 3. Take a medium-size frying pan and brown the sausage patties. Remove using a slotted spoon and place over... - 42.1405

Crab Cakes

Thaw crabmeat, if frozen. Drain. In a medium bowl combine the egg, 4 tablespoons of the bread crumbs, the carrot, celery, mayonnaise or salad dressing, green onion, dry mustard, salt, and hot pepper sauce. Gently stir in crabmeat just until combined. With wet... - 44.233

Aluminum Foil Stew

"Slice potatoes, carrots and onions; place in large bowl. Cover with water. Grease squares of foil. Shape beef into patties; place one on each square of foil. Drain vegetables thoroughly. Top ground beef with vegetables; season with salt and pepper. Fold... - 38.0523

Scandinavian Burgers

Preheat grill. Combine ground beef, zucchini, carrots, onions and seasonings in medium bowl; mix lightly. Stir in egg and beer. Shape into four patties. Grill 8 minutes or to desired doneness, turning once. - 32.0534

Cheese And Vegetable Ala Cube

GETTING READY 1. Peel 2 potatoes and carrots and cut into small cubes. 2. Boil potatoes and carrots in salted water until almost tender. 3. Add peas to the boiling water and boil both together for another 4-5 minutes until tender. 4. Drain water and tip the... - 45.84

Tasty Vegetable Cutlets

In a mood of making cutlets, then you should surely check this out. Chef Bhavna shows how to make these tasty cutlets which can be baked or fried. They are easy to prepare and a mouth watering snack. You can serve the cutlets with chutney or ketchup. Don't... - 135.586

Rice Burgers With Lentils And Baked Fries

Ever heard of healthy burgers and fries? Here is a great recipe for you! Brown rice and lentil burgers and baked fries!! Watch this video and follow the instructions step-by-step. Filled with the goodness of vegetables, this is a great way to treat yourself... - 127.411

Key West Burgers

MAKING 1) Take a large bowl and gently toss carrot, beef, seasoning blend and chopped onion in it. Shape the mixture into 4 patties of 3 inch width and 2 inch height. Loosely cover and refrigerate until ready to grill. 2) Either build a hot fire or set an... - 39.2548

Cod And Potato Cakes

GETTING READY 1. Make sure that the fish fillets are free of any bones. 2. Pat the fillets dry on kitchen paper. 3. In a food processor or blender, combine corn bread or stuffing, thyme, and marjoram. Grind to fine crumbs. Keep aside MAKING 4. In a medium... - 45.7045

Macroburger

Combine soybeans and 1 3/4 cups water. Soak overnight. Cover and cook till tender, about 3 hours. Drain. Mean while, combine millet and 1 cup water in saucepan. Bring to a boil; reduce heat. Cover and cook, stirring often, till tender, 40 to 45 minutes. In... - 38.5151

Easy Picnic Food

All those who are planning an outing or a picnic, here is a video containing three compact recipes just right for the event. Check out Chef Stacey making Frozen Patty, Vegetable Salad and Broccoli Slaw. Quick to make, healthy and nutritious and great on a... - 114.437

Veggie Burger

My friend’s daughter Yenene likes this Veggi Burger recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this Veggi Burger . Our children... - 40.7509

Gefilte Fish

An easy Jewish dish, Gefilte Fish is absolutely delicious. Tickle your taste buds with this refreshing dish. It is all about the genuine jewish flavor. So do not procrastinate, try this Gefilte Fish recipe. - 35.9286

Seasoned Crab Cakes

Seasoned Crab Cakes is a delicious side dish which I always crave for. Try this Seasoned Crab Cakes on the coming weekend party; I bet, you will surely get a lot of compliments for this. - 38.2653

Wisconsin Tuna Cakes With Lemon Dill Sauce

In large bowl, toss together tuna, bread crumbs, onions and pimentos. In small bowl, beat together egg and milk; stir in lemon peel. Stir into tuna mixture; toss until moistened. With lightly floured hands, shape into eight 4-inch patties. In large nonstick... - 36.0422

Hamburger Jubilee

1 Shape ground beef into a large patty in a large frying pan; brown 5 minutes on each side, then break up into small chunks. Spoon into an 8-cup baking dish. 2 Stir in remaining ingredients; cover. 3 Bake in moderate oven (350°) 40 minutes, or until... - 29.6713

Double Vegetable Burgers

Thoroughly combine all ingredients except buns; shape in 2 patties about 1/2 inch thick. Broil 3 to 4 inches from heat for 6 minutes on first side. Turn; broil 4 minutes more or to desired doneness. Serve in hot toasted buns. Offer slices of tomato and... - 30.4738

Skillet Veal Loaf Firenze

Have meat dealer grind veal and ham together three times. Add salt, pepper, cinnamon, and lemon peel to beaten eggs; blend well. Lightly mix in meat. Turn onto waxed paper or aluminum foil and gently shape into a large patty. Coat with flour; set aside. Add... - 39.1596

Smoked Salmon On Apple Potato Pancake With Dill Creme Fraiche

In a stainless steel bowl mix together all of the creme fraiche ingredients. Cover the bowl tightly with plastic wrap and let the mixture sit at room temperature for 48 hours. Then refrigerate for 24 hours until firm. In a food processor coarsely chop the... - 40.3515

Crab Cakes With Cheddar Cheese Sauce

For crab cakes, in medium mixing bowl, combine butter, onion, carrot, green pepper and parsley. Cover. Microwave at High for 2 to 3 minutes, or until vegetables are tender, stirring once. Add remaining crab cake ingredients, except cornflake crumbs. Mix... - 40.1152

Salmon And Haddock Fishcakes

Place the haddock and salmon in a large frying pan or roasting pan. Add enough milk to cover. Add one-third of the onion, the carrot, bay leaf, peppercorns and cloves. Bring to the boil and then simmer for 6 minutes. Set aside to cool slightly. Dice the rest... - 44.1335

Russian Fish Cakes

MAKING 1. In a medium skillet, take olive oil. Heat it over a very low flame to warm it gently. 2. Add onions. Saute it for 10 minutes or until it turns golden in color. 3. Transfer the above contents into a large bowl. 4. In a food processor, process bread... - 44.0074

Vegan Crab Cake

Vegan and missing crab cake? Here is an easy vegan crab cake recipe that is fun to make with and no tough cooking involved. It’s a dish worth trying for non-vegetarians as well for its delicious and can be a good addition on a no meat day. - 124.028

Spicy Thai Style Chicken Satay Burger

For all chicken satay lovers, here is an Asian style burger with a spicy peanut butter spread and an Asian slaw that you are sure going to love. The chef has taken enough care to make the burger totally succulent. Great to make for your Asian friends or for... - 140.839

Hearty Cassoulet

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a kettle, add the beans along with 8 cups of water. Let the water boil. Place a lid and cook for 2 minutes. Take the kettle off the flame and let rest for 1 hour. 3) Pierce cloves into one onion.... - 45.5799

Lentil Burgers

Wash lentils; cook in 3 cups water for 15 minutes. Add onion and carrots and cook 15 minutes longer, or until lentils and carrots are tender. Remove from heat and cool slightly. Drain, if necessary. Stir in bread crumbs, egg, garlic salt, oregano, and salt.... - 22.626

Satay Chicken Burgers

Quarter pide widthways; cut each piece in half horizontally. Place pieces, cut-side up, on oven tray; toast, on both sides, under heated grill until browned lightly. Combine chicken, breadcrumbs, coriander and half the sauce in large bowl; shape into 4... - 33.9016

Vegetarian Fricadelle

Grate potatoes, onions and carrots on a coarse grater. Put garlic through mill and mix with yoghurt, yeast extract, french mustard, salt and pepper. Mix all ingredients well together, using as much breadcrumbs as necessary to make a slightly firm mixture. If... - 33.9961

Beef And Vegetable Saute

Shape chuck into 4 patties; transfer to rack in broiling pan and broil, turning once, until rare. In 12-inch nonstick skillet heat oil; add onions and garlic and saute until onions are translucent. Crumble beef into skillet; add green peppers and carrots and... - 35.8204

Jiffy Cassoulet

1 Saute bacon just until fat starts to cook out in a large frying pan; remove and drain on paper toweling; set aside. 2 Shape meat-loaf mixture into a large patty in same pan; brown 5 minutes on each side. Pour off all drippings, then break meat up into... - 34.5436

Hamburger Chowder

Shape meat into thick flat patty, place in large casserole or Dutch oven. Cook in Radarange, covered, 5 minutes. Let stand, covered, while vegetables cook. Cook onions, carrots, potatoes, and celery in 4 quart covered casserole 5 minutes; stir, cook 5 minutes... - 44.5365

Garden Burgers

In a large bowl combine egg white and bread crumbs. (If using veal or beef, stir in 2 tablespoons water.) Stir in carrot, onion, green pepper, salt, and pepper. Add Parmesan cheese and ground meat; mix well. Shape meat mixture into four % inch thick... - 35.635

Vegetable Supreme

Combine all ingredients for chops. Make small patties 1 1/2 inch in diameter and 1/3 inch thick. Sift flour, soda and salt. Add enough water to make a thin batter. Dip chops in this batter and fry in hot fat until light brown. Blend onion rings in the... - 40.0708

Veggie Beef Burgers

For the sauce: In a small bowl, stir together the yogurt, dill, horseradish and relish; set aside. For the burgers: In a small no-stick skillet, bring the broth to a boil. Reduce the heat to medium and add the onions, zucchini and carrots. Cook and stir for 4... - 43.0601

Vegetarian Gefullte Fish

In a large skillet, saute onions in vegetable oil for 5 to 10 minutes. Do not allow onions to brown. Add cauliflower and 2 tablespoons water. Cover and cook over medium-low heat for 20 to 30 minutes or until cauliflower is tender. Stir occasionally, adding 1... - 30.6578

Bean Burgers

MAKING 1.Take an 8 inch nonstick skillet and heat 1 teaspoon of oil in it. 2. Now, add in the pepper, carrot, celery and onion. 3. Let stir cook over medium heat for abot 1 minute until veggies soften and moisture evaporates. 4.Keep aside and let the mixture... - 43.8263

Hamburger Jumble

GETTING READY 1. Pre-heat oven to 350° F. MAKING 2. Using your hands, shape ground beef into a large patty. 3. Put in a large frying pan; cook for 5 minutes on each side. 4. Break up into small chunks. Transfer into an 8-cup baking dish. 5. Stir in... - 44.4262

Vegan Black Bean Burgers

Wish to prepare something easy for a quick weeknight meal? What better than black bean burgers that are flavorful, healthy and easy to cook up. Camilla Saulsbury tells you how to prepare meat-free burgers at home. These burgers are so yum and flavorful that... - 95.5053

Homemade Dog Cookie

Pamper your four-legged furry friend some tasty homemade dog cookie. Betty presents a nutritious tasty cookie treat that no dog can resist. All you need is some baby food, wheat germ and powdered milk and voila! you have a treat at hand. Watch the video to... - 92.2806

Tofu And Vegetable Squares

To prepare 1. Soak mushrooms in warm water until soft (about 1 hour), keeping them submerged by covering with drop-lid, flat pan lid, or saucer. 2. Mash tofu well by hand. Drain mushrooms and discard stems. Peel carrot. Finely chop carrot and mushrooms. Slice... - 43.8954

Peas And Nut Rolls

Blend flour and milk in a saucepan. Add butter. Place the pan on medium heat and cook, stirring constantly until the mixture is a big lump. Remove from heat. When slightly cool, add all the ingredients except salt, sugar and lemon juice. Leave for 20 minutes... - 39.995

Hamburger Jumble

GETTING READY 1) Heat oven hot to 350°c. MAKING 2) In a large frying pan, shape ground beef into a large patty. 3) Fry lightly till brown on each side for 5 minutes. 4) Break up into small chunks. 5) Mound mixture into an 8-cup baking dish. 6) Add the... - 44.0464

Kasha Casserole

GETTING READY 1) Preheat oven. MAKING 2) In a frying pan heat oil and lightly saute onion in it. 3) Mix the onions to kasha, egg and nuts or seeds. 4) Divide the mixture and shape into patties. Alternately drop by tablespoon on the heated skillet. 5) Fry on... - 45.8349

Buffalo Meat Shepherd's Pie

Refresh with the exotic locales in this impressive video that shares an outstanding recipe to make an absolutely delicious shepherd's pie. Watch this video and pamper your loved ones with this healthy and delicious pie that is cooked in a real simple fashion.... - 145.979

Buffalo Meat Shepherd's Pie

Shepherd's pie is a great meat pie with different variations across regions. Watch chef Joanie showing how to make Shepherd's Pie on the banks of Trinity river with buffalo meat and potatoes along with other seasonings as well as vegetables. Enjoy the pie... - 124.88

Creamy Shepherd's Pie

Preheat broiler. Form beef into 4 patties and place on rack in broiling pan; broil, turning once, until meat is rare, about 5 minutes. Remove from broiler and set aside. Spray 2-quart flameproof casserole with nonstick cooking spray and set aside. In 12-inch... - 41.9036

Southwest Bean Burgers With Lime Cream

To make the burgers: Place the peppers in a small bowl and cover with boiling water. Let soak for 10 minutes, or until softened. Drain, pat dry, and remove and discard the stems and seeds. Chop the flesh. Coat a large no-stick skillet with no-stick spray. Add... - 49.0335

Creamed Shepherd S Pie

Preheat broiler. Form beef into 4 patties and place on rack in broiling pan; broil, turning once, until meat is rare, about 5 minutes. Remove from broiler and set aside. Spray 2-quart flameproof casserole with nonstick cooking spray and set aside. In 12-inch... - 36.5276

Vegetable Pancakes

Place the potatoes in a medium saucepan. Cover with cold water and bring to a boil over high heat. Reduce the heat to medium and cook for 15 to 20 minutes, or until the potatoes are tender when tested with a sharp knife. Drain. Coat a large no-stick skillet... - 44.2146

Tofu And Chickpea Burgers

MAKING 1) In a pan, add the onion, garlic, spices and lemon juice, allow to boil. Then simmer covered for 5 minutes until soft. 2) In a bowl, add the chick-peas, tofu and potato and mash well. Stir in the onion mixture, coriander and seasoning. Mix well and... - 43.8822

Beef Vegetable Puffs

GETTING READY 1)Preheat the oven to 400 Deg F. MAKING 2) In skillet, saute the onion, mushrooms, carrot, and green pepper in the butter until tender and move it aside. 3) Stir in the beef and saute over a medium-high heat for about 5-6 min or... - 43.8825

Cassoulet From South France

MAKING 1. In a kettle, heat water adding 2 spoons of salt. Add the beans and cook till boiling point for 2 minutes. Remove and allow to stand for 1 hour. 2. Return the kettle to heat and allow beats to cook for 2 hours till tender. Once done, drain the... - 45.1241

Vegetable Lentil Burgers

GETTING READY 1) In a saucepan, place the lentils, potato and carrot with just enough cold water to cover. Let soak. 2) Preheat the grill moderately. MAKING 3) Boil the lentils and vegetables rapidly for 10 minutes, then cover and simmer over a moderate heat... - 46.5001

Copenhagen Cod Cakes

MAKING 1) In a large heavy pot, bring the water, dill sprigs and peppercorns to a boil. 2) Add the cod fillets and simmer on a low heat for 5 minutes, until the fish is opaque and slightly flakey, remove and keep aside. 3) Bring the water to a boil, add the... - 46.0852

Roasted Vegetable And Chicken Hash

GETTING READY 1) As per you favorite recipe, roast the chicken. Alternatively, preheat the oven to 400 degrees and place the bird, breast side up, on the rack. Roast till the juices start to run clear when, about 1 hour later, a skewer is inserted into the... - 45.004

Homemade Bean Burger

These Homemade Bean Burgers are definitely going to be a great treat for all the vegetarians and the non- vegetarians too. There is nothing wrong in eating veg food once in a while. Take a look at this perfect recipe and try it out. You will love these crisp... - 143.844

Soy Burger

My wife likes this Soy Burger recipe. Whenever my son gets annoyed, my wife uses this Soy Burger to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Soy Burger recipe... - 49.6817

Classic Choucroute Garnie

Soak the kraut in a large bowl of cold water for 30 minutes. Meanwhile, fry the bacon in a large skillet. When it renders its fat, after about 5 minutes, add the onion and carrots. Raise the heat and cook, stirring occasionally, until vegetables are about... - 40.7001

Saint Patrick's Day Glazed Corned Beef With Colcannon Cakes

Learn how to prepare a special Saint Patrick's Day dinner. Corned beef and cabbage is a staple found everywhere, at restaurants and diners on Saint Patrick's Day. But plain boiled cabbage doesn’t really score high. Here is the 'American not Irish'... - 139.061

Idli And Sambar

Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold. Most often... - 62.6166

Carrot Patty Recipes By Category

Quantcast