Carrot Cake Jelly Roll Recipes

Enjoy our collection of carrot cake jelly roll recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for carrot cake jelly roll recipes.
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Classic Swiss Roll Cake

Beat egg yolks till thick and lemoncolored; gradually beat in 1/4 cup sugar and vanilla. Beat egg whites till soft peaks form; gradually add 1/2, cup sugar and beat till stiff peaks form. Fold yolks into whites. Sift together flour, baking powder, and salt;... - 34.8653

Carrot Cake Roll

Preheat oven to 350°F. Butter a jelly-roll pan, and line it with wax paper. To make the cake: Sift together whole wheat four, unbleached white flour, cornstarch, baking powder, and cinnamon into a small bowl. In a medium-size bowl, beat egg yolks until light... - 42.084

Classic Jelly Roll Cake

1. Grease bottom of a 15x 10 x 1-inch jelly-roll pan; line with waxed paper cut to fit bottom of pan; grease paper. Set aside. 2. Beat egg yolks, 1/2 cup sugar, water, and vanilla extract together until very thick. Fold in flour until just blended. 3. Beat... - 39.8259

Jelly Roll Layer Cake

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the globe. - 42.2568

Easy Zucchini Pineapple Jelly Roll Cake

Drain pineapple well and save the juice. Sprinkle pineapple in greased 9 x 13 x 2 inch pan. (Smaller pan makes the roll too thick.) Scatter zucchini over pineapple. Sprinkle with brown sugar and pat it down with your hand. Mix sugar and egg yolks. Stir in... - 42.4883

Lemon Strawberry Jelly Roll Cake

If you are looking for a recipe to make jelly roll cake, then this video is perfect for you. The lemon strawberry jelly roll cake here has a sweet lemony flavor and a great twist to the Swiss roll. You would definitely enjoy this recipe and try it out too! - 143.436

Classic Jelly Roll

For the times when you look forward to prepare a nice dessert but don't have time to shop; this classic jelly roll recipe comes handy. Take a look at the video to see how you can use the items lying in your pantry and turn them into this amazingly exotic... - 107.46

Jelly Rolls

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 yolks, lemon peel and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat whites... - 44.1458

Old Fashioned Jelly Roll

1. Grease a 15x10x 1-inch jelly roll pan; line bottom with wax paper; grease paper. 2. Measure flour, baking powder and salt into a sifter. 3. Beat eggs until foamy in small bowl of electric mixer at high speed; gradually beat in granulated sugar, 1... - 34.439

Jelly-roll Cake

In small bowl of electric mixer, let eggs warm to room temperature—about 1 hour. Preheat oven to 400F. Lightly grease bottom of 15-l/2-by-10-l/2-by-l-inch jelly-roll pan; then line bottom of pan with waxed paper. Sift flour with baking powder and salt; set... - 35.7248

Havana Jelly Roll Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Brush the sides of a 15 1/2 x 10 1/2-inch jelly-roll pan with butter, then brush an X from corner to corner in the pan. Line the pan with a parchment or waxed paper slightly hanging out the pan. MAKING 3) In a... - 47.8244

Jelly Roll Classic

Beat egg yoiKs until thick and lemony; add sugar, juice and rind gradually. Add 1/2 cup hot water, stirring constantly. Sift flour, baking powder and salt; fold into egg mixture. Beat egg whites until stiff peaks form; fold into egg mixture. Line 10 x 15-inch... - 41.1747

Jelly Roll

1. Grease 15 1/2" by 10 1/2" jelly-roll pan; line pan with waxed paper; set aside. 2. In small bowl, mix cake flour, baking powder, and salt. In another small bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high speed,... - 31.1623

Jelly-roll

Bake Hot Water Sponge Cake in a sheet, lining pan with waxed paper. Turn out on towel, remove paper, trim off edges and spread with 1/2 cup jelly. Roll and wrap in towel. Slice when cool. - 18.9462

Jelly Roll

1. Start oven, set at Moderate, 350° F. Rub a 9 by 13 1/2 inch shallow pan with margarine or shortening; line it with heavy waxed paper and rub the paper with margarine or shortening. Have ready a clean dish towel sprinkled generously with powdered sugar. 2.... - 34.0809

Lemonade Jelly Roll

GETTING READY 1. Prepare jelly roll pan 15x10x1-inches with a thin coating of Wesson oil. 2. Line the bottom of the pan with waxed paper 3. Grease the paper with oil and set aside 4. Preheat the oven to 375 degrees MAKING 5. In a bowl, sift together the... - 39.8583

Old Fashioned Jelly Roll

GETTING READY 1) Preheat the oven to 400°F. 2) Lightly grease a 15X10X1-inch baking pan and line the bottom of the pan with parchment paper and grease the paper. MAKING To make the Best Sponge Cake- 3) In a bowl, sift together, flour and salt. 4) In a... - 45.3951

Lemon Swiss Jelly Roll

GETTING READY 1) Butter a 11X7inch Swiss Roll Jelly Pan. Line it with a buttered non-stick parchment paper upto about 1/2-inch above the sides. 2) Preheat the oven to 400°F. MAKING 3) In a bowl, add butter and sugar. Beat till it becomes light and fluffy.... - 38.2054

Raspberry And Cream Swiss Jelly Roll

GETTING READY 1) Preheat the oven to 425°F. 2) Butter a 12X9 inch Swiss Roll Jelly Pan. Line it with a buttered non-stick parchment paper upto about 1/2-inch above the sides. MAKING 3) In a bowl, beat the eggs and sugar together to get a light and fluffy... - 45.093

Chocolate Swiss Jelly Roll

GETTING READY 1) Preheat the oven to 400°F. 2) Butter a 14X10inch Swiss Roll Jelly Pan. Line it with a buttered non-stick parchment paper upto about 1/2-inch above the sides. MAKING 3) In a heatproof bowl, add in the eggs, sugar and vanilla extract. Place... - 41.0586

Swiss Jelly Roll

This Swiss Jelly Roll tastes incredible ! Try this cake roll stuffed with strawberry jam for your next dessert. Your suggestions for this Swiss Jelly roll are welcome ! - 26.8751

Almond Jelly Roll With Raspberry Filling

1. Preheat oven to 3500. 2. To prepare cake, combine the granulated sugar and almond paste in a blender or food processor; process until well blended. Set aside. 3. Coat a 15 x 10-inch jelly-roll pan with cooking spray. Line bottom of pan with wax paper. Coat... - 42.392

Carrot Jelly

Jelly is a favorite with almost all kids. Now you can give you kids a tasty yummy jelly treat. This carrot jelly lets you master the nuances of making jelly at home. With some experimenting you would be able to make jelly that suits your specific palate. Get... - 38.7555

Jelly Roll

Grease bottom of a 15x10x1-inch jelly roll pan; line with waxed paper cut to fit bottom of pan; grease paper. Set aside. Beat egg yolks, 1/2 cup sugar, water, and extract together until very thick. Fold in flour until just blended. Beat egg whites with cream... - 42.3364

Jelly Roll

1. Sift flour, measure. 2. Put eggs, baking powder, salt in bowl. Place over smaller bowl of hot water. 3. Beat, gradually adding sugar. Continue beating until mixture is thick and light in color. 4. Fold in flour and flavouring. Turn into pan lined with... - 29.293

Reception Carrot Cake

1. Preheat oven to 350°F. Grease and flour two 15 1/2" by 10 1/2" jelly-roll pans. In 1-quart saucepan over medium heat, heat orange juice and golden raisins to boiling. Reduce heat to low; simmer, uncovered, 5 minutes; remove saucepan from heat. 2. Into... - 44.3216

Old Fashioned Jelly Roll

1. Grease 15x10x1-inch jelly-roll pan; line bottom with waxed paper; grease paper. 2. Prepare batter for Old-Fashioned Sponge Cake; spread evenly in prepared pan. 3. Bake in hot oven (400°) 10 minutes, or until top springs back when pressed with... - 20.8944

Jelly Roll

Preheat oven to 350°F. Prepare pan. Oil a baking sheet (approximately 10 1/2xl5 1/2x1-inch). Cut parchment or brown paper (from a grocery bag) to fit the pan, lay it in and oil it also, being sure to do so evenly. Beat egg yolks with honey until thick and... - 37.8842

Old Fashioned Jelly Roll

Heat oven to 375°. Line jelly roll pan, 15 1/2 X 10 1/2 X 1 inch, with aluminum foil or waxed paper; grease. Beat eggs in small mixer bowl on high speed until very thick and lemon colored, 3 to 5 minutes. Pour eggs into large mixer bowl; gradually beat in... - 37.6057

Jelly Roll

Line a 15 1/2 x 10 1/2 x 1 inch jelly roll pan with waxed paper. Grease the paper and the pan sides. Combine the flours, baking powder, cinnamon, and salt. In the Bosch bowl, whip the eggs until thick and lemoncolored. Continue beating, and gradually add... - 38.3284

Party Jelly Roll

Heat oven to 375 degrees. Grease sides of 15 x 10 x 1-inch jelly roll pan and line bottom with waxed paper or greased heavy brown paper. Beat eggs in small mixer bowl until very thick and fluffy. Add sugar gradually and beat well after each addition. Beat in... - 36.3199

Very Berry Jelly Roll

1. Grease a 15x10x1-inch jelly roll pan; line bottom with wax paper; grease paper. 2. Sift flour, baking powder and salt onto a piece of wax paper. 3. Beat eggs in a medium-size bowl, with an electric mixer, until thick and creamy. Gradually add sugar,... - 35.3335

Old-fashioned Jelly Roll

Break the eggs into a mixing bowl and beat until light. Add the sugar gradually, continuing to beat until light and fluffy. Add the water and vanilla; stir until smooth. Stir in the flour, baking powder and salt a little at a time. Pour the batter into a... - 36.288

Tea Time Jelly Roll

Preheat oven to 400° F. Line the bottom of a 15 1/2"x10 1/2"x1" jelly-roll pan with wax paper. Sift flour with baking powder and salt and set aside. With electric or rotary beater, beat eggs at high speed until foamy; slowly add sugar, a little at a time,... - 39.8705

Jelly Roll

GETTING READY 1) Preheat oven to 350 degrees. MAKING 2) In a bowl, beat in egg yolks until thick by adding sugar. 3) Combine the flavoring and water. 4) Pour the water into beaten egg yolks. 5) Sift together dry ingredients and fold into the liquid... - 39.8017

Chocolate Jelly Roll

GETTING READY 1)Heat oven to 375 degrees. 2)Grease and line the bottom of a 15 x 10 x 1-inch jelly roll pan with greased brown paper or aluminum foil. 3)Sift flour, baking powder, salt and cocoa together. MAKING 4)Beat eggs in a small bowl until thick and... - 44.7911

Jelly Roll

Add baking powder and salt to eggs in a bowl; place over smaller bowl of hot water. While gradually adding sugar by tablespoonfuls, beat with an egg beater until thick and lemon-colored. Remove bowl from hot water. Fold in flour and vanilla. Turn into a pan... - 35.3918

Red Jelly Roll

Sift flour, then measure and resift 3 times with baking powder and salt. Add water to egg yolks and place bowl over hot water. Beat until very light with a rotary beater. Add 1/2 of the sugar gradually and continue to beat until thick. Remove bowl from hot... - 37.6219

Toasted Jelly Roll Slices

Preheat oven to 450° F. Grease and line a 10- by 15-inch jelly roll pan with waxed paper. Beat eggs in a large bowl until light and fluffy. Sprinkle with sugar and vanilla. Continue beating for 2 minutes. Sift the flour and baking powder together. Sprinkle... - 35.2655

Lemon Jelly Roll

Line 15- X 10-inch (2 L) jelly roll pan with parchment or waxed paper; set aside. In small bowl and using electric mixer, lightly beat egg yolks. Gradually beat in 1/2 cup (125 mL) of the sugar; continue beating at high speed until thick and very pale in... - 43.3819

Strawberry Jelly Rolls

Dissolve jelly powder in boiling water by stirring well. Refrigerate to cool but not set. Preheat oven to 425°F (220°C). Whisk egg yolks, lemon rind and half the sugar till creamy. Whisk egg whites till stiff, add remaining sugar and fold into egg yolk... - 42.9197

Low Fat Jelly Roll

GETTING READY 1. Preheat oven to 350° F. 2. Take an 11 X 17 inch jelly roll pan, grease with oil, line with wax paper, and grease again. Keep aside. MAKING 3. Sift flour along with sugar and baking powder. Mix in egg yolks, oil, vanilla, and water and beat... - 44.1274

Swiss Roll

Heat oven to 375°. Line jelly roll pan, 15 1/2x10 1/2x1 inch, with aluminum foil or waxed paper; grease. In small mixer bowl, beat eggs about 5 minutes or until very thick and lemon colored. Pour eggs into large mixer bowl; gradually beat in granulated... - 36.8266

Jelly Cakes

1. Preheat the oven to 350 degrees. 2. To make the dough, combine the oil, water, and eggs in a bowl and gradually work in enough of the flour to make a dough that is soft but not sticky. Divide into three balls, cover and let rest while peeling the... - 41.3175

Strawberry Spiral Cake Part 1 - Preparation

A strawberry cake is anyone's fancy that too with some nice strawberry frosting! Part 1 of this video is to prep up the ingredients to get the cake to be baked. Part 2 is proceeding with the baking! So be sure to watch! - 82.2833

Strawberry Spiral Cake Part 2 - Baking

Part 2 of the video is get the cake baked and then assembled to be ready to be iced! A video with a step by step video footage though clarity of the video could definitely be improved upon! Part 3 of the video is to complete the icing of the cake! - 82.9457

Strawberry Spiral Cake Part 3 - Frosting

Part 3 of the video is make the butter cream icing and then completing the icing all over the cake for the finished product! A good video to watch for those who want to know how to ice a cake. - 82.0535

Jelly Cakes

Sieve the flour and baking powder together. Sieve the icing sugar. Cream the margarine and sugar very well until light and creamy. Add one egg at a time, beating well each time. Finally, add the colour, essence and flour. It will make a soft dough. Lightly... - 39.6567

Griddle Cakes With Grape Jelly

Mix 2 tablespoonfuls of fresh curd or cottage cheese and 1 tablespoonful of grape jelly. Flavour if liked with orange essence. When these ingredients are well blended, add some flour, enough to make a thin mixture softer than short-pastry dough. Knead this in... - 20.6233

Peanut Butter And Jelly Coffee Cake

Combine 2 cups flour, yeast, salt, and 1/2 teaspoon ginger in a large bowl; stir well. 5er aside. Combine skim milk and next 4 ingredients in a medium saucepan,- cook over medium heat until very warm (120° to 130°). Remove mixture from heat. Gradually odd... - 41.2122

Carrot Pudding Rolled In Sweet Pancake

A rich carrot pudding rolled in pancake and served with blue berry compote - 50.7431

Lemon Angel Roll

The lemon angel roll is a cake roll prepared with a soft and juicy lemon filling. Made with a vanilla cake batter, the lemon angel roll is baked in a jelly roll pan. Cooled and spread with the filling, it is rolled up and sprinkled with sugar before slicing. - 44.7714

Cherry Angel Rolls

Preheat oven to 350°F. Line two 15 1/2 X10 1/2 x 1-inch jelly roll pans with aluminum foil. Prepare cake following package directions. Divide batter into lined pans. Spread evenly. Cut through batter with knife or spatula to remove large air bubbles. Bake... - 36.5663

Pineapple Cake Roll

Thoroughly drain 1 No.2 1/2 can (31/2 cups) crushed pineapple.(Use syrup in Pineapple Sauce.) Spread pineapple evenly in bottom of ungreased 15 1/2x101/3x1 inch jelly roll pan; sprinkle with 2/3 CUP brown sugar. Mix batter as for Jelly Roll; spread evenly... - 24.181

Jelly Cupcakes

Make Sponge batter according to directions. Lightly grease 18 cupcake tins. Place 2-3 tbsp (30-45 mL) of cake mixture into each cupcake tin and bake in the top half of the oven at 350°F (180°C) for 15-20 minutes or until well risen and golden brown. Turn... - 32.159

Walnut Cream Roll

Walnut cream roll is a cake roll baked with walnuts and flour along with sugar. Flavored with vanilla, the walnut cream roll is rolled with confectioner's sugar and whipped cream and served chilled. A real party dessert, the walnut cream roll or cake roll is... - 40.5142

Coconut Sponge Roll

Combine baking powder, salt and eggs in bowl. Beat, gradually adding sugar, until mixture becomes thick and light colored. Gradually fold in sifted flour; add vanilla. Line a 15 x 10 x 1-inch jelly roll pan on bottom with paper; then grease sides and... - 39.2202

Peppermint Ice Cream Roll

In mixer bowl beat egg yolks till thick and lemon-colored; gradually beat in the 1/4 cup granulated sugar. Add vanilla. In mixer bowl beat egg whites till soft peaks form; gradually add the 1/2 cup sugar, beating to stiff peaks. Fold yolk mixture into... - 43.5151

Applesauce Cake Roll

Beat eggs till thick; gradually add granulated sugar, beating well. Add 1/2 cup of the applesauce. Stir together flour, baking powder, soda, cinnamon, salt, and cloves. Fold into egg mixture. Spread in greased and lightly floured 15x10x1-inch jelly roll... - 44.1857

Chocolate Cream Filled Cake Roll

Preheat oven to 375°F Grease bottom of 15 1/2 X 10 1/2 x1-inch jelly-roll pan. Line with waxed paper. Grease paper and sides of pan; dust with flour. Combine flour, cocoa, baking powder and salt in small bowl; set aside. Beat eggs in medium bowl with... - 44.6331

Applesauce Cake Roll

Beat eggs till thick; gradually add granulated sugar, beating well. Add 1/2 cup applesauce. Stir together next 5 ingredients and 1/4 teaspoon salt. Fold into egg mixture. Spread in greased and floured 15x10x1-inch jelly roll pan. Bake at 350° for 15 to 20... - 42.2059

No-bake Carrot Cake

1. Mix cream cheese with butter, oats and carrots. 2. Mash in bananas until smooth. 3. Mix in sugar, cinnamon and vanilla extract. 4. Scoop up small balls and roll them in coconut. 5. Refrigerate until firm. 6. Enjoy as a dessert cookie or party candy. This... - 35.6715

Whole Wheat Carrot Breakfast Cake

Preheat oven to 350°. Combine first six dry ingredients in large mixing bowl; stir until well mixed. Make a well in center. Add soured milk, oil and eggs. Stir just until moistened. Gently fold in carrot and walnuts. Spoon into lightly-greased 9-inch round... - 44.9052

Carrot Fruit Cake

Carrots, dates, raisins and nuts...all rolled into one. This delicious carrot fruitcake is the perfect ending to a delicious meal. A simple and easy to make dessert you would enjoy every bite of it. - 45.7265

Fudge Sundae Cake Roll

Preheat the oven to 375°. Spray a 15" X 10" X 1" baking pan with no-stick spray. Line the bottom of the pan with wax paper, then spray the wax paper with no-stick spray. Set the pan aside. In a small bowl, stir together the flour, cocoa and baking soda; set... - 48.6892

Healthy Seed 'n’ Nuts Carrot Cake Granola Bars

Here is the Seed’n'Nuts Carrot Cake bar to add to your repertoire of truly healthy vegan granola bar recipes! These carrot bars are so good, they will vanish in no time! Very fresh tasting and full of flavor. Not to mention how great it feels to be eating... -

Carrot And Date Granola Bars

A granola bar with a difference? How about a carrot cake granola bar? These look just delicious! Filled with the goodness of oats, carrots and dry fruit, these make a healthy snack. A great idea to keep these handy for a midday sweet craving. - 110.682

Seasonal Cake Roll

Preheat oven to 400°. Beat egg whites in medium bowl until frothy. Gradually add sugar and cream of tartar. Beat on high speed of electric mixer until stiff peaks form. Combine egg yolks and almond extract in large bowl. Fold in half the beaten egg... - 44.6499

Pineapple Upside Down Cake Roll

Preheat oven to 375 degrees. Melt margarine in a 15x10 inch jelly roll pan. Sprinkle brown sugar over margarine. Cover with pineapple and cherries. Beat eggs until fluffy.'Beat in sugar, a little at a time; blend well. Add juice and vanilla; beat. Sift flour,... - 48.977

Mini Cake Rolls

GETTING READY 1. Preheat the oven to 350°F 2. Line a 15 x 10-inch baking pan with waxed paper. MAKING To make the Jelly Roll Cake 1. In a medium-size bowl, beat egg whites with an electric beater until foamy. 2. Sprinkle in cream of tartar and continue... - 46.5001

English Cake Roll

Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil or waxed paper; grease generously. Beat eggs in small mixer bowl on high speed until thick and lemon colored, about 5 minutes. Pour eggs into large mixer bowl. Beat in... - 41.4867

Banana Cake Roll

Beat egg yolks until thick and lemon colored; gradually beat in 3 T. (45 mL) of the sugar replacement. Add vanilla extract. Beat egg whites to soft peaks; gradually beat in the remaining sugar replacement; beat until stiff peaks form. Fold yolks into... - 39.4045

Ice Cream Cake Roll

This ice cream cake roll is a very easy to make dessert. Unlike the look which gives a feel of a tough and time consuming cooking project at hand. This is one that even a beginner can try and succeed with ease. - 33.7315

Banana Fana Cake Roll

1. Preheat oven to 375°. Line 15 X 10-inch jelly-roll pan with aluminum foil, leaving 2-inch overhang all around. Lightly coat with nonstick cooking spray. 2. Make cake: Onto sheet of waxed paper, sift together flour, baking soda, and salt. 3. In large bowl,... - 45.1975

Graham Cake Roll

Preheat oven to 375°. Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper. Combine crumbs, sprouts and baking powder in bowl. In mixing bowl beat yolks, gradually adding sugar, until light. Beat in vanilla and almond... - 42.2973

Peach Melba Cake Roll

Coat a 15- x 10- x 1-inch jelly roll pan with cooking spray. Line pan with wax paper; coat with cooking spray. Beat egg yolks until thick and pale. Add 1/2 cup sugar, beating well. Stir in vanilla. Beat egg whites at high speed of an electric mixer until... - 43.4796

Rolled Cakes

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a bowl, beat eggs until frothy, then add cream of tartar and beat slightly; add sugar gradually; beat until mixture is thick and piles softly; beat in water and vanilla. 3.Sift flour and... - 42.0664

Blueberry Angel Food Cake Rolls

1. Preheat oven to 350°F. Line two 15 1/2 x 10 1/2 x 1-inch jelly-roll pans with aluminum foil. 2. Prepare cake following package directions. Divide into pans. Spread evenly. Cut through batter with knife or spatula to remove large air bubbles. Bake at... - 25.4047

Blueberry Angel Food Cake Rolls

Preheat oven to 350ºF. Line two 15-1/2x10-1/2x1-inch jelly-roll pans with aluminum foil. Prepare cake mix as directed on package. Divide and spread evenly into pans. Cut through batter with knife or spatula to remove large air bubbles. Bake 15 minutes or... - 25.1808

Holiday Pumpkin Cake Roll With Cheese Filling

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a large bowl, beat together the pumpkin, eggs and lemon juice with an electric mixer for about 5 minutes. 3) In another bowl, soft together the baking powder, flour, cinnamon, salt,... - 49.3117

Date Nut Cake Roll

In small saucepan combine dates, water, 1/4 cup granulated sugar, and 1/8 teaspoon salt. Bring to boiling. Cook and stir over low heat about 4 minutes or till thick. Remove from heat; cool to room temperature. In small mixer bowl beat eggs at high speed of... - 41.8041

Pumpkin Cake Roll

GETTING READY 1) Preheat the oven to 375°F. 2) Grease and flour a 15 X 10" baking sheet lined with wax paper. MAKING 3) In a bowl, sift together flour, baking powder, cinnamon, ginger, salt. Mix well and set aside. 4) Using an electric blender, beat the... - 46.7641

Choco Cherry Cake Roll

Beat egg yolks till thick and lemon-colored; gradually beat in 1/4 cup sugar. Add food coloring. Beat egg whites till soft peaks form; gradually add 1/2 cup sugar, beating till stiff peaks form. Fold yolks into whites. Sift together flour, cocoa, baking... - 43.077

Trimtime Chocolate Cake Roll

Preheat oven to 400°F. Spray 15 1/2 x 10 1/2 x 1-inch jelly roll pan with vegetable cooking spray. Line with wax paper; spray again. Sift flour, cocoa and baking powder. In small mixer bowl, beat eggs, sugar and vanilla until pale in color and mixture forms... - 39.8925

Sponge Cake For Roll

MAKING 1. In a bowl, sift cake flour, baking powder and sugar together. 2. In a separate bowl, mix eggs, salt, cream of tartar and vanilla. 3. Use an electric mixer to beat the egg mixture at high speed, until mixture stands in peaks. 4. Further, add 2... - 45.654

Apple Butter Cake Roll

Let eggs stand in shells about 30 minutes or until room temperature. Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil; generously grease foil. Beat eggs in small bowl on high speed about 5 minutes or until very thick and... - 43.9001

Pumpkin Pecan Cake Roll

Line a greased 15-in x 10-in x 1-in baking pan with waxed paper and grease the paper; set aside. In a mixing bowl, beat eggs for 5 minutes. Add the sugar, flour, pumpkin, cinnamon, baking powder, ginger, salt and nut- meg; mix well. Add lemon juice. Spread... - 45.8216

Sweet Potato Cake Roll

GETTING READY 1) Take a jellyroll pan and coat with the cooking spray. Line the pan with wax paper. Keep the pan aside. 2) Preheat the oven to 375 degrees F. MAKING 3) Take the eggs and beat them for nearly 5 minutes. 4) Add 1/2 cup of sugar (1 tablespoon... - 47.0181

Toasted Almond Cake Roll

MAKING 1. In a 12" square microwave baker, spread the almonds and microwave at HIGH for five minutes and stir every minute and a half 2. Cool till it comes to room terperatureand grind the almonds in a food processor, bring it up to a cup and a half, stir... - 48.7024

Lemon Lime Angel Cake Roll

This Lemon Lime Angel Cake Roll tastes incredible ! Try this irresistible citrus bake for your dessert and let me know if you like it ! Your suggestions for this Lemon Lime Angel Cake Roll are welcome ! - 43.5084

Applesauce Cake Roll

Everyone knows the classic swiss roll but applesauce cake roll? Yes, this different version will surely floor everyone. Get ready for all the compliments!! - 50.0931

Coffee Ice Cream Cake Roll

Preheat oven to 375°. Grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan. Line pan with greased waxed paper. Sprinkle a long clean tea towel or cloth evenly with confectioners' sugar. Beat egg yolks until light and lemon-colored in mixing bowl. Beat in sugar... - 37.5724

Pumpkin N Cheese Cake Roll

To make the cake: Preheat the oven to 375°. Spray a 15" X 10" X 1" baking pan with no-stick spray. Line the bottom of the pan with wax paper, then spray the wax paper with no-stick spray. Set the pan aside. In a small bowl, stir together the flour, pumpkin... - 48.1309

Orange Cake Roll

In a small mixer bowl beat 4 egg yolks at high speed of electric mixer till thick and lemon-colored. Add orange juice concentrate and 1/2 teaspoon orange peel; beat at low speed till blended. Beat at medium speed till thick. Gradually add the 1/4 cup sugar,... - 42.8744

Lemon Cake Roll

GETTING READY 1) Preheat the oven to 275 °F. 2) Line the bottom of a 15 1/2 x 10 1/2 inch jelly roll pan with parchment paper. MAKING 3) In a large bowl, beat the eggs, then beat in honey, lemon juice and vanilla for about 10 minutes, until eggs... - 48.2709

Pudding Cake Roll

GETTING READY 1) Preheat oven to 400° F. 2) Use 15 x 10 1/2 x 1-inch jelly-roll pan to spray with nonstick cooking spray. 3) Place the wax paper sheet to line the bottom of the pan. 4) Spray again and place it aside. 5) Use a wax paper sheet or a paper... - 46.5546

Zesty Lemon Cake Roll

1. MAKE THE CAKE: Position a shelf to the center of the oven and preheat to 375°. Lightly spray a 15-by-10-by-l-inch jelly-roll pan with nonstick vegetable cooking spray (or lightly oil). Line the pan with a sheet of parchment or waxed paper. Lightly spray... - 35.4827

Homemade Japanese Roll Cake

This is the simple recipe of Japanese Roll Cake. You will not be able to imagine how easy it is to make the Roll Cake. Do try out the recipe after watching the video. -

Chocolate Mint Cake Roll

Grease and lightly flour a 15x10xl-inch jelly roll pan; set aside. Stir together flour, cocoa powder, baking powder, and salt; set aside. In a small mixer bowl beat egg yolks and vanilla with an electric mixer on high speed about 5 minutes or till thick and... - 37.439

Neapolitan Ice Cream Roll

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 egg yolks and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat whites until... - 43.4663

Chocolate Roll

1. Preheat oven to 350° F. Line 15 x 9 x 1-inch jelly roll pan with waxed paper; grease lightly. 2. Sift cake flour again along with carob or cocoa powder and baking powder. Set aside. 3. Using electric mixer at high speed, beat eggs in large bowl until... - 31.3796

Spicy Prune Roll

1. Grease a 15x10x1-inch jelly roll pan; line with wax paper cut to fit; grease paper. 2. Measure flour, baking powder, cinnamon and salt into a sifter. 3. Beat eggs until foamy in the small bowl of electric mixer at high speed; gradually beat in granulated... - 31.6089

Chocolate Caramel Praline Roll

To Make Cake: Preheat the oven to 350°F. Line a 15 1/2 X 10 1/2 X 1-inch rimmed baking sheet (jelly-roll pan) with parchment or foil, allowing several inches to extend over short ends. Grease or spray the paper (if using foil, flour it also). Place cocoa and... - 42.4608

Raspberry Charlotte

This Raspberry Charlotte tastes incredible ! Try these jellied fruit rolls for your dessert ! Your suggestions for this Raspberry Charlotte are welcome ! - 44.1537

Swiss Yeast Cake

Cream the yeast with the water. Sift the flour and salt into a large bowl. Stir in the sugar and make a well in the centre. Pour in the milk, butter, egg yolks and the yeast liquid. With one hand or a spatula, draw the flour into the liquid and beat until the... - 41.5732

Cocoa Frosted Buche De Noel

Preheat oven to 375°F Grease 15 1/2 x 10 1/2 inch jelly-roll pan; line pan with waxed paper. Grease waxed paper; set pan aside. Place flour, baking powder and salt in small bowl; stir to combine. Beat egg yolks and 2/3 cup granulated sugar in separate small... - 43.8726

Feather Light Raspberry Sherbet Roll

1. Prepare Jelly Roll. 2. When cake is cool, unroll and spread top evenly with softened raspberry sherbet. Reroll cake without towel. Wrap roll tightly with foil; freeze until firm, about 3 hours. - 20.3108

Nut Roll

1. Preheat oven to moderate (350° F.). Grease a jelly roll pan, line with paper and grease the paper. 2. Beat the egg yolks with the sugar until thick. 3. Mix the baking powder with the pecans and fold into the egg yolks. 4. Whip the egg whites until stiff... - 30.9832

Strawberry Roll

1. Preheat oven to hot (400° F.). 2. Beat the eggs, preferably in an electric mixer, with the baking powder and salt until thick and light-colored, gradually adding three-quarters cup granulated sugar. Add the vanilla and fold in the flour. 3. Turn into a 15... - 35.761

George Washington Cocoa Roll

1. Grease a 15x10x 1 inch jelly roll pan; line with wax paper; grease. 2. Beat eggs with vanilla until fluffy-thick and lemon-colored in small bowl of electric mixer at high speed. Gradually beat in sugar until mixture is very thick. 3. Sift flour, cocoa... - 37.8389

Cinnamon Chocolate Sponge Roll

Preheat the oven to 400 degrees. Line a greased 15 x 10 x 1 inch jelly roll pan with wax paper and grease the paper. Beat the eggs until foamy with the baking powder and salt in a bowl set over, not in, hot water. Mix the sugar with the cinnamon and gradually... - 44.261

Maple-nut Roll

Beat egg yolks until thick and lemon colored; add sugar gradually. Add salt, baking powder and ground nuts. Beat egg whites until stiff peaks form; fold egg whites into nut mixture. Grease a 15 1/2 x 10 1/2 x 1-inch pan; line the bottom with greased waxed... - 40.4885

Rum Roll

Sift together 3 times the cake flour, baking powder, baking soda and salt. Whip egg whites until soft peaks form; gradually, add vinegar and water and continue whipping into stiff peaks. In a bowl combine chocolate chips, sorbitol, and sugar replacement. Add... - 43.454

Chocolate Almond Roll

1 Grease a baking pan, 15x10x1; line bottom with wax paper; grease paper. 2 Measure flour, baking powder, and salt into sifter. 3 Beat eggs until foamy-light and double in volume in a large bowl; beat in granulated sugar, 1 tablespoon at a time, until mixture... - 39.502

Jelly Jewels

Preheat oven to 375 °F. Grease cookie sheets. Combine dry cake mix, shortening, egg yolks and milk; mix well. Shape into 1-inch balls. Combine egg whites and water. Beat with fork until blended. Dip balls in egg white mixture, then roll in nuts. Place 2... - 39.1412

Jelly Doughnuts

Scald milk, add shortening, salt and sugar. When cool, crumble yeast cake into mixture and beat well. Add eggs and sufficient bread flour to make a dough stiff enough to handle—about 4 cups. Knead until elastic and set in a cool place to rise 6 hrs. or... - 41.0074

Pear Cheesecake

To make pastry, sift flour and salt into a medium bowl. Using a pastry blender, cut in butter evenly. Mix in sugar, vanilla and egg to make $ dough. Wrap in foil or plastic wrap. Refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured surface,... - 45.7697

French Or Jelly Pancakes

MAKING 1.In a bowl, beat in egg yolks and add sugar, salt and ½ cup milk 2.Also add flour and shortening and mix until mixture turns smooth, then add remaining milk 3.Now fold in stiffly beaten egg whites 4.Finally place the mixture on a griddle, and bake... - 37.063

Vegetable Beef Rolls

Combine egg and ground beef; mix well. Divide meat mixture into six portions. On waxed paper flatten each meat portion into a 6x4-inch rectangle. Combine carrot, onion, green pepper, celery, salt, and pepper. Divide vegetable mixture into six portions. Pat... - 42.3494

Spice Roll

Heat oven to 350 degrees. Grease a jelly roll pan, 15 x 10 x 1 inch, and line bottom with greased brown paper. Beat eggs, baking powder and salt together with a rotary beater, in the top of a double boiler over hot water, until foamy. Water should be hot, not... - 42.779

Ribbon Cakes

Invert a 15x10x1-inch jelly roll pan; grease and flour the bottom. Cream the butter with extract. Gradually add the sugar, creaming until fluffy. Add eggs, one at a time, beating well after each addition. Mix in the flour and salt. Spread one third of the... - 43.0366

Stuffed Lettuce Rolls

1. Prepare rice as label directs; set aside. 2. Meanwhile, discard any tough outer leaves from lettuce; cut out core and discard. Remove 8 large leaves and trim rib of each leaf very thin. Coarsely slice remaining lettuce; set aside. 3. In 12-inch skillet... - 31.7788

Jelly Buns

GETTING READY 1) Preheat the oven to 350°. 2) Sprinkle the yeast and pinch of sugar into the lukewarm water. 3) Let the mixture stand for 2 or 3 minutes, then stir it to dissolve the yeast. 4) Set the container in a warm place for 2 or 3 minutes, or until... - 45.1907

Carnival Jelly Doughnuts

GETTING READY 1) Sprinkle yeast and a pinch of sugar into the lukewarm water. 2) Let it stand for 2 to 3 minutes; stir it to dissolve the yeast. 3) Set in a warm area—such as an unlighted oven—for 2 or 3 minutes, or until the yeast forms bubble... - 46.816

Carrots With Coconut

Sprinkle coconut evenly in ungreased jelly roll pan, 15 1/2 X 10 1/2 X 1 inch. Toast in 350° oven until golden brown, 10 to 15 minutes, stirring occasionally (watch carefully). Place steamer basket in 1/2 inch water in saucepan or skillet (water should not... - 29.9871

Cinnamon-chocolate Sponge Roll

The Cinnamon-Chocolate Sponge roll is a twist on the classic Swiss roll. It's quite easy to make and is best served for a tea-time party! - 50.6198

Strawberry Roll

Strawberry Roll is an amazingly easy baked dessert which cannot just escape your guests' attention in any party. I bet, you will surely get a huge fan following for this one! - 44.7475

Praline Roll

1. Grease 15 1/2 by 10 1/2" jelly-roll pan and line with waxed paper; grease and flour paper. 2. In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high speed, gradually sprinkle in 1/2 cup sugar, 2 tablespoons at a... - 39.8607

Chocolate Almond Sponge Roll

Grease a 10" x 5" x 1" jelly roll pan. Cut a piece of waxed paper to fit the bottom. Grease the paper well. Sift together the flour, cocoa, baking powder, and salt. Beat egg yolks until thick. Continue beating, gradually adding the white sugar. The mixture... - 45.1463

Pumpkin Roll

Cream cheese filling: Beat together 1-1/4 cups confectioners' sugar, 1 (8 ounce) cream cheese, 4 tablespoons butter, softened, and 1 teaspoon vanilla. Grease a 15x10x1-inch jelly roll pan. Line with wax paper, grease and flour the wax paper. Sift flour,... - 48.5906

Plum Rolls

GETTING READY 1. Drain the plums and reserve the juice. 2. Pit the plums and chop roughly. 3. Preheat the oven to 425°F before baking MAKING 4. In a saucepan, combine sugar, butter and angostura bitters with the reserved plum juice. 5. Boil to make a thick... - 48.9509

Lemony Chiffon Roll

Oil a 10 1/2 x 15-jelly-roll pan and line bottom with waxed paper, then oil the paper. Sift flour, 1 1/2 tea spoons baking powder, salt and 1/2 cup sugar together in a small mixing bowl. Make a well in the centre and pour in egg yolks, oil, water and... - 39.7616

Poppy Roll

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. Grease a large baking sheet with butter or cooking spray. 3. In a large bowl, mix 1 cup flour, sugar, yeast, and salt; stir until well blended. 4. In a saucepan, take sour cream, water and butter; cook... - 48.821

Chocolate Souffle Roll

Grease a 15-1/2" x 10-1/2" baking pan and line with wax paper. Grease wax paper; set aside. Preheat oven to 350°F (175°C). In a small mixer bowl, beat egg yolks until very thick and lemon-colored, 5 to 6 minutes. Gradually add powdered sugar, beating until... - 43.5405

Pineapple Roll

Try this easy to prepare version of Pineapple Roll recipe. I am sure, once you try it, you will always crave for some more! - 30.5368

Cherry Roll

1. Grease a jelly-roll pan, 15x10x1; line with waxed paper cut 1/2 inch smaller than pan; grease paper. 2. Measure flour, baking powder, and salt into sifter. 3. Beat eggs until foamy-light and double in volume in a medium-size bowl; beat in sugar, 1... - 32.4771

Ginger Roll

1. Preheat oven to moderate (350° F.). Grease a 10 1/2 by 15 1/2 inch jelly roll pan and line with paper; grease the paper. 2. Sift together twice the flour, sugar, soda and spices. Add the melted butter, molasses, egg and water and stir until smooth. Spread... - 34.5401

Currant Roll-ups

Currant roll ups can be served as light dessert with ice cream or whipped cream, if you wish to be little innovative. Like jelly rolls these rolls to make a good snack. Enjoy making them and eating them. - 48.1609

Savory Rolled Ox Tongue

Wash the tongue, put into tepid water and bring slowly to the boil. Skim well and add the herbs, onions, carrots and turnip. Simmer gently until tender, allowing 5—4 hr., according to size. Skim when necessary. When cooked, the tip of the tongue should be... - 33.1465

Pistaehio Nut Chocolate Mousse Roll

Preheat the oven to 425°. Let all of the ingredients come to room temperature. Cut a piece of newspaper about 1/2-inch larger all around than a jelly-roll pan. Cover the newspaper with waxed paper or foil. Dust with cake flour and set it aside. Cut a piece... - 40.8125

Strawberry Cheesecake

To make pastry, sift flour into a large bowl. Add butter, sugar and egg yolks. Knead to make a dough. Press into a ball and wrap in foil or plastic wrap. Refrigerate 30 minutes. Preheat oven to 400°F (205°C). On a floured surface, roll out dough to fit an... - 45.0575

Pumpkin Roll With Cheese Filling

This Pumpkin Roll with Cheese Filling recipe is simple and easy.My friend’s daughter Yenene likes this Pumpkin Roll with Cheese Filling recipe. Though she is 16 years old, but she has mastered the cooking technique of this dish. Whenever there is a... - 44.53

Lemon Pecan Sticky Rolls

Preheat oven to 375°F. In small saucepan, combine sugars, margarine, ReaLemon® brand and cinnamon. Bring to a boil; boil 1 minute. Reserving 1/4 cup, pour remaining lemon mixture into 9-inch round layer cake pan. Sprinkle with nuts. Separate rolls into 8... - 37.892

Filipino Brazo De Mercedes

In this video, chef is making a delicious dessert, brazo de mercedes. Unfortunately the whole video is in Filipino and he recipe lacks important details which the chef says can be found on his website. - 84.4737

Carrot Jam

If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple carrot jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it turned out... - 34.3707

Quick Cinnamon Rolls

Prepare dough as above and pat into thin rectangle. Cover with melted butter and sugar which has been mixed with cinnamon. Roll like a jelly roll and cut into slices. Place in cake pan and brush tops with butter. Bake at 450 degrees until brown. Serves 4 to 6. - 28.7857

Mocha Cream Roll

1. Preheat oven to 400°F. Grease 15 1/2 by 10 1/2 jelly-roll pan; line bottom of pan with waxed paper; grease paper. Dust greased waxed paper with cocoa. 2. In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high... - 32.233

Peaches And Cream Roll

Grease bottom and sides OT jelly roll pan; line bot- tom with greased waxed paper. Have eggs at room temperature. Beat eggs and salt in large mixer bowl until light and lemony. Add 3/4 cup sugar, a small amount at a time, beating constantly. Add almond... - 44.0436

Pineapple Sponge Roll

1. Melt butter or margarine in a small saucepan; stir in brown sugar and pineapple. Spread evenly in a 15x10x1-inch jelly roll pan. 2. Sift flour, baking powder, and salt onto a piece of wax paper. 3. Beat eggs in a medium-size bowl, until foamy; slowly beat... - 43.233

Pecan Roll

Beat egg yolks and 1 3/4 cups sugar until thick and lemony. Mix baking powder and pecans; fold into yolks. Beat egg whites until stiff peaks form; fold into egg mixture. Spread in greased 16x11 3/4-inch jelly roll pan limid with greased waxed paper. Bake at... - 44.0535

Sunshine Lemon Roll

Preheat oven to 375 degrees. Sift flour, baking powder and salt; set aside. Have eggs at room temperature. Beat eggs in large mixer bowl for 10 minutes or until light and lemony. Add sugar gradually, beating constantly. Blend in water and vanilla in thin... - 41.6034

Basic Roll Up Recipe

Spray a 15 x 10 x 1 in. (37 x 25 x 3 cm) jelly-roll pan; line the bottom with waxed paper; spray the paper. Sift the flour and baking powder together. With an electric mixer, beat the eggs in a medium bowl until thick and creamy and light in color. Gradually... - 33.1535

Pecan Cream Roll

Insert metal accessory rack. Preheat oven to 350°F. In medium mixing bowl, beat egg whites, vanilla and salt with an electric mixer until soft peaks form. Gradually add granulated sugar, beating until stiff peaks form. Fold beaten egg yolks into... - 41.5405

Carioca Chocolate Roll

1. Grease a 15x10x1-inch jelly roll pan; line bottom with wax paper; grease paper. 2. Sift flour, cocoa, baking powder and salt onto a fresh piece of wax paper. 3. Beat eggs in a medium-size bowl with an electric mixer, until thick and creamy. Gradually add... - 47.2899

Nubian Chocolate Roll

This Nubian Chocolate Roll is from my Mom's cookbook and everytime I make this delicious dessert roll it gives me enough opportunity to bring in my own variations. Give this Nubian Chocolate Roll a try and you would just wont settle for any dessert other than... - 44.242

Vegetable Beef Rolls

Combine egg and ground beef; mix well. Divide meat mixture into six portions. On waxed paperflatten each meat portion into a 6x4-inch rectangle. Combine carrot, onion, green pepper, celery, salt, and pepper. Divide vegetable mixture into six portions. Pat one... - 40.7132

Stuffed Steak Rolls With Whipped Potatoes

Cut steak into 6 portions; pound to 1/4-inch thickness. In a large skillet cook bacon till crisp; remove from skillet, reserving drippings. Place 1 piece of bacon and several green beans and carrot strips on each meat portion. Roll up jelly-roll style. Secure... - 39.6871

Caramel-frosted Filbert Roll

Beat egg yolks until light and lemon-colored. Gradually add all but 2 tablespoons of the granulated sugar and beat until thick. Mix in crumbs, baking powder, and vanilla. Beat egg whites until foamy, add salt and cream of tartar, and beat until stiff. Beat in... - 42.0972

Frozen Butterscotch Pecan Roll

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Blend the cream and brown sugar together, refrigerate for 1 hour. 3) Lightly brown the nuts lightly in butter, remove and drain over an a kitchen paper towel and keep aside. 4) Sift the flour, salt and... - 41.9039

Spicy Prune Roll Up

Grease a 15 x 10 x 1 in. (37 x 25 x 3 cm) jelly-roll pan; line it with wax paper; grease the paper. Measure the flour, baking powder, and cinnamon into a sifter. Beat the eggs in a medium bowl until foamy; gradually beat in the sugar and acesulfame-K until... - 37.4699

Green Onion And Beef Rolls

Partially freeze meat. Slice horizontally into four thin, large rectangular pieces. Pound meat with a meat mallet, if necessary, to make 1/4 inch thick. Roll one slice of meat, jelly roll style, around three green onions, securing with string or wooden... - 40.5697

Spinach Filled Beef Rolls

Cut meat into four rectangles; pound to 1/8 inch thickness. Sprinkle with salt and pepper, if desired. Combine spinach, carrot, cheese, oregano, and pepper. Spread spinach mixture over meat. Roll up jelly-roll style. Secure with wooden picks. In skillet cook... - 41.9127

Greek Raisin Roll

Stir the yeast into 5 tablespoons of the warm milk with 1 teaspoon of the sugar; leave for about 10 minutes until frothy. Mix the remaining milk with the water, the yeast liquid, remaining sugar, melted butter, 2 egg yolks, one of the egg whites and 4 cups of... - 41.794

Honey Rolls

Combine milk, shortening, sugar and 1 tablespoon salt; mix well. Cool to lukewarm. Soften yeast in 1/4 cup lukewarm water; add to lukewarm mix. Add 112 of the flour; beat until smooth. Beat 2 eggs; add to flour mixture. Stir dough well. Add remaining flour to... - 43.4352

Chocolate Angel Food Roll

GETTING READY 1) Preheat the oven to 375 degrees. MAKING 2) In a bowl, beat egg yolks until fluffy. 3) Into this bowl, sift together granulated sugar, flour and cocoa. Mix well. 4) In another bowl, stiffly beat the egg whites. 5) Into this, fold in the egg... - 41.3033

B.c. Apple Rolls Supreme

Preheat the oven to 425°F (220°C). Combine the flour, baking powder and salt in a bowl and cut in the lard until it is the size of small peas. Beat together the milk, egg and vanilla. Add to the dry ingredients and gather together gently, using your... - 43.6321

Tofu Spring Rolls

Spring Rolls is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 43.2303

Oven Roasted Parsnips & Carrots

Preheat oven to 425°F. If some pieces of parsnips and carrots are thick, cut lengthwise in half or into quarters. Toss vegetables in 15 1/2" by 10 1/2" jelly roll pan with olive oil, salt, and pepper. Roast vegetables 45 minutes or until tender and browned,... - 26.103

Honey Roasted Carrots And Parsnips

1. Preheat oven to 425°. 2. Combine first 5 ingredients in a heavy-duty zip-top plastic bag; seal and shake to coat. 3. Arrange vegetable mixture in a single layer in a jelly roll pan coated with cooking spray. Bake at 425° for 5 minutes. Sprinkle with... - 26.0059

Carrot Soup

MAKING 1.Take a Dutch oven and mix sugar with syrup and let them cook on low flame until the candy thermometer registers 240 degrees. 2.Put peanuts in the oven and continue cooking along with stirring till the temperature is 300 degrees. 3.Once done, turn off... - 42.7941

Frosted Carrot Honey Bars

GETTING READY 1) Heat the oven to 350°. MAKING 2) In a bowl combine all the bar ingredients except the walnuts and carrots. 3) Slowly beat till well mixed. 4) By hand, stir in the walnuts and carrots. 5) In a greased 15x10x1-inch jelly roll pan, press and... - 45.8537

Ginger Carrot Bars

In a small bowl, combine the orange juice and oats. Set aside to soften for 5 minutes. In a large bowl, stir together the whole-wheat flour, unbleached flour and baking powder. In a medium bowl, combine the carrots, maple syrup, egg, oil, ginger and... - 47.1982

Oat 'n Carrot Loaf

In large mixer bowl, combine 1 cup flour, oat bran, brown sugar, yeast and salt. Heat milk, water and margarine until very warm (120° to 130°F). Add to dry ingredients; beat at low speed of electric mixer until moistened. Add carrots and egg... - 47.7745

Carrot-banana-honey Wheat Bread

Dissolve yeast in 1/2 cup warm water in large bowl. Stir in whole wheat flour, remaining 1 3/4 cups warm water, carrots, bananas, softened butter, honey, salt and cinnamon; beat until smooth using an electric mixer. Mix enough all-purpose flour to make a soft... - 40.6175

Lincoln Log Coffee Cake

1 Combine 1 1/2 cups flour, sugar, salt, and yeast in a large bowl. Heat milk, water, and butter to hot (120-130°F). 2 Add milk mixture to dry ingredients and mix thoroughly. Add egg and enough remaining flour to make a soft dough. Mix thoroughly. 3 Knead on... - 42.4287

Cream Filled Raspberry Roll

Heat oven to 375 degrees. Line jelly roll pan, 15xl0xl-inch, with waxed paper, grease. Beat eggs in small mixer bowl on high speed until very thick and lemon colored, 3-5 minutes. Pour eggs into large mixing bowl; gradually beat in granulated sugar. On low... - 47.0533

Strawberry Roll

1. Preheat oven to hot (400° F.). 2. Beat the eggs, preferably in an electric mixer, with the baking powder and salt until thick and light-colored, gradually adding three-quarters cup granulated sugar. Add the vanilla and fold in the flour. 3. Turn into a 15... - 40.3108

Cinnamon Chocolate Sponge Roll

GETTING READY 1) Preheat oven at 400°F. 2) In a bowl, add eggs, baking powder and salt to beat. 3) Place this mixture over hot water and continue beating until foamy. 4) Combine sugar and cinnamon and slowly add into eggs to beat. 5) Beat the mixture until... - 44.5146

Cherry Angel Rolls

Preheat oven to 350°F. Line two 15 1/2 x 10 1/2 x1 inch jelly-roll pans with aluminum foil. Prepare cake mix following package directions. Divide batter into lined pans. Spread evenly. Cut through batter with knife or spatula to remove large air... - 35.2213

Cherry Angel Rolls

GETTING READY 1. Preheat oven to 350°F. Line two 15 1/2 x 10 1/2 x 1-inch jelly roll pans with aluminum foil. 2. Following package directions prepare the cake. MAKING 3. Into lined pans divide the batter and spread evenly. 4. Using knife or spatula cut... - 41.5204

Glazed Beef Pinwheel Roll

Mix all ingredients, except carrots and parsley. Wet rolling pin; roll beef mixture on a sheet of wax paper to make a rectangle 6 inches wide and 1/2 inch thick. Spread with mixture of carrots and parsley. Roll as for jelly roll. Place in a shallow baking... - 41.9457

Forty Niner Chocolate Roll

Cake Beat egg yolks with vanilla. Blend Ground Chocolate with water; beat into egg yolk mixture. Sift flour with baking powder. Gradually add dry ingredients, mixing until smooth. Beat egg whites with salt until soft peaks form. Gradually add sugar, beating... - 40.7161

Rainbow Sherbet Roll

Heat oven to 350°. Prepare cake mix as directed on package except pour half the batter into ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, spreading; tatter to the corners. Pour remaining batter into ungreased loaf pan, 9x5x3 inches. Bake jelly roll pan... - 33.0973

Swedish Fish Rolls

Salt fish fillet. Rub well with lemon juice and spread mayonnaise on one side. Place the carrot, celery, pickles and onions in the fish; roll jelly-roll fashion. Fasten edges with toothpicks. Spread butter over top. In an oven-proof glass baking dish, bake in... - 29.961

Raspberry Roll

"Beat eggs until light and lemon colored. Add sugar gradually; continue beating until glossy. Sift flour, salt and baking powder. Fold flour mixture into egg mixture; add vanilla. Spread batter into a greased, waxed paper-lined jelly roll pan; sprinkle... - 45.2065

Beef Roll Ups

1 Blend cream cheese, salad dressing mix, horseradish and milk in a medium-size bowl. Spread about 1 tablespoon of the mixture on each roast beef slice. Place a carrot stick at one end of each roast beef slice; roll, jelly-roll fashion: set aside. 2 Butter... - 28.8033

Chocolate Roll With Orange Ginger Meringue

1. Prepare the Chocolate Roll: Spray a 15 x 10 x 1-inch jelly-roll pan with nonstick vegetable cooking spray. Line bottom of pan with wax paper; spray. 2. Preheat the oven to moderate (375°). 3. Sift together the cake flour, unsweetened cocoa powder and... - 40.3198

Walnut Roll

Brush a 10 x 15 inch jelly roll pan with oil; line it with waxed paper, and oil the paper. In a large bowl, beat the egg yolks with the sugar until the mixture is pale in colour and thick enough to ribbon. Beat in the ground walnuts and baking powder. In a... - 37.8088

Walnut Cream Roll

Walnut Cream Roll is an amazingly delicious dessert which cannot just escape your guest's attention in any party. Serve this Walnut Cream Roll recipe to them, I bet everyone will praise for your creativity. - 40.3878

Chocolate Roll

Heat oven to 375°. Line jelly roll pan, 15 1/2xlO 1/2xl inch, with aluminum foil or waxed paper; grease. Stir together flour, cocoa, baking powder and salt; set aside. In small mixer bowl, beat eggs about 5 minutes or until very thick and lemon... - 39.6635

Homemade Strawberry Roll

Heat oven to 375 degrees. Grease sides of 15 x 10 x 1-inch jelly roll pan. Line bottom of pan with waxed paper or greased heavy brown paper. Sift flour, baking powder and salt together. Beat eggs in small mixing bowl with rotary beater or electric mixer until... - 39.8963

Walnut Cream Roll

Beat egg whites with salt and vanilla till soft peaks form. Gradually beat in sugar, beating till stiff peaks form. Beat yolks till thick and lemon-colored. Fold yolks into whites; carefully fold in flour and nuts. Line bottom and sides of 15 1/2 x 10 1/2 x... - 37.8675

Walnut Roll

Beat eggs and sugar with mixer for 10 minutes or until thick and lemony. Fold in walnuts, crumbs, salt and vanilla. Pour into well-greased and floured 10 1/2 x 16-inch pan. Bake at 350 degrees for 18 minutes or until lightly browned. Loosen edges; turn cake... - 37.4741

Pineapple Roll

Sift flour, baking powder and salt. Have eggs at room temperature. Beat eggs in large mixer bowl for 10 minutes or until light and lemony. Add sugar gradu- ally, beating constantly. Add lemon rind and vanilla. Fold in dry ingredients, 1 /4 cup at a time. Add... - 40.6993

Orange Ambrosia Roll

Beat egg whites until foamy; beat in sugar, 2 table- spoons at a time, until shiny peaks form. Beat egg yolks until thick and lemon-colored; blend in al- mond extract. Fold into beaten egg whites; sift flour, 1 /4 cup at a time, over egg mixture, folding in... - 44.0862

Ice Cream Swiss Roll

Preheat the oven to hot 425°F (Gas Mark 7, 220°C). Line an 8 x 12 inch Swiss [jelly] roll tin with non stick silicone paper or aluminium foil. If you use aluminium foil, grease it with the vegetable oil. Set the tin aside. Put the eggs and sugar in a medium... - 40.9668

Chocolate Cream Roll

Heat oven to 375°. Line jelly roll pan, 15 1/2 X 10 1/2 X 1 inch, with aluminum foil or waxed paper; grease. Stir together flour, cocoa, baking powder and salt; set aside. Beat eggs in small mixer bowl on high speed until very thick and lemon colored, 3 to 5... - 40.8308

Autumn Pumpkin Roll

The Cake: Preheat oven to 350°. Grease and line with wax paper a 15" X 10" X 1" jelly roll pan. Beat eggs with an electric mixer set at high speed for 5 minutes. Gradually beat in sugar. Stir in pumpkin, lemon juice, and peel. Sift together flour, baking... - 44.09

Vegetable Spring Roll

GETTING READY 1)In a bowl, combine together, flour, egg, cornflour, water and salt. 2)Chinese cut finely, carrot, capsicum, cabbage and beans. MAKING 3)In a frying pan, heat oil. Add all the cut vegetables and saute for 5 to 6 minutes. 4)Add in sauce,... - 42.9379

Vegetable Roll Ups

1. Trim crusts from bread; flatten each slice with rolling pin. 2. In small bowl, mix butter with cheese. Use to spread on bread slices. Place one of Fillings along one side; roll up as for a jelly roll. 3. Wrap each roll securely in waxed paper. Refrigerate,... - 25.6668

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